Cooking

9
A BEHAVIORAL ANALYSIS OF COOKING By Talisha Kluijver

description

 

Transcript of Cooking

Page 1: Cooking

A BEHAVIORAL ANALYSIS OF COOKING

By Talisha Kluijver

Page 2: Cooking

Analysis

Preparing roasted stuffed mozzarella chicken.

Page 3: Cooking

Reinforcement Contingency The response-contingent presentation of

a reinforce resulting in an increased frequency of that response.

* Reinforceable Response-Unit Test: Multitasking while preparing a meal can prevent interruptions of greater than 60 seconds.

BEFORE

No smell of food

BEHAVIOR

Prepare roasted stuffed mozzarella chicken

AFTER

Smell of food

Page 4: Cooking

Pairing Procedure

The pairing of a neutral stimulus with a reinforcer or aversive stimulus.

NEUTRAL STIMULUS

Timer of oven rings

REINFORCER

Roasted chicken is ready

Timer of oven doesn't ring

Roasted chicken is not ready

Page 5: Cooking

Warning Stimulus

A stimulus that precedes an aversive condition and thus becomes a learned aversive stimulus.

WARNING STIMULUS

Smoke coming from oven

AVERSIVE CONDITION

Chicken will burn in a couple of seconds

Page 6: Cooking

Punishment Contingency

Response-contingent presentation of an aversive condition (negative reinforcer) resulting in a decreased frequency of that response.

BEFORE

No cut in finger

BEHAVIOR

Chop vegetables recklessly

AFTER

Cut in finger

BEFORE

No burned hand

BEHAVIOR

Touch hot burner

AFTER

Burned hand

Page 7: Cooking

Rule-Governed Analog to Avoidance of the Loss of a Reinforcer Behavior under the control of a rule.

A description of a behavioral contingency.

BEFOREI will lose the opportunity to make my friends happy

BEHAVIORRoast stuffed mozzarella chickenAFTER

I will not lose the opportunity to make my friends happy

AFTERI will lose the oppportunity to make my

friends happy

Sᴰ

At 6PM

After 6PM

Page 8: Cooking

Behavioral Chain

A sequence of stimuli and responses. Each response produces a stimulus that reinforces the preceding response and is an Sᴰ or operandum for the following response.

Page 9: Cooking