contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma,...

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menu menu contemporary japanese restaurant sorrento

Transcript of contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma,...

Page 1: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

m e n u

menu

c o n t e m p o r a r yj a p a n e s er e s t a u r a n ts o r r e n t o

Page 2: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

Miso Soup

Gohan •

Edamame •

Goma Wakame •

Gyoza

Ebi Fr y

zuppa di miso

steamed white rice / riso bianco giapponese

steamed soybeans / baccelli di soia

seaweed salad with sesame seeds / insalata di alghe giapponesi e sesamo

japanese dumplings with prawns, prawn’s bisque / ravioli giapponesi ripieni di gamberi, bisque di gamberi

fried prawns with three special sauces / gamberi croccanti, salsa teriyaki, salsa piccante, goma dressing

a n t i p a s t istarters

Page 3: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

m e n u

a n t i p a s t istarters

Sake Tarta re

Tuna Tarta re

Hamachi Tarta re •

J Tarta re

J Carpacc io

Sake Carpacc io

salmon, tempura flakes, fish roe / salmone, polvere di tempura, uova di pesce

tuna, tempura flakes, fish roe / tonno, polvere di tempura, uova di pesce

yellowtail, violet potato chips, mango chutney / ricciola, chips di patata viola, chutney di mango

tuna, spinach pesto, fish roe / tonno, pesto di spinaci, uova di pesce

seabass, ponzu sauce, truffle oil / carpaccio special di spigola, salsa ponzu, olio al tartufo

salmon, olive oil, ponzu sauce, sishimi / salmone, olio EVO, salsa ponzu, sishimi

Page 4: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

Yasa i Tempur a

Ebi Tempur a

J Tempur a

carrot, aubergine, eggplant, yucca, mushrooms, sweet potato tempuratempura di carote, zucchine, melanzane, manioca, funghi champignon, patata americana

shrimp tempura / tempura di gamberi

vegetable & shrimp mixed tempura / tempura mista di gamberi e verdure

tempurat e m p u r a

Page 5: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

J “Taste” Select ion

J Sush i & Sash imi Select ion •

J Sush i Select ion •

J Ur amaki Select ion

J “S ignature” Select ion

nigiri 8pcs, sashimi 12pcs and uramaki 30pcs chef selection / selezione dello chef di nigiri 8pz, sashimi 12pz e uramaki 30pz

nigiri, uramaki and sashimi special selection 30pcs / selezione special di sashimi, nigiri, uramaki 30pz

nigiri and uramaki special selection 30pcs / selezione special di nigiri, uramaki 30pz

uramaki special selection 30pcs / selezione special di uramaki 30pz

gunkan, nigiri and sashimi chef selection 16pcs / selezione dello chef di gunkan, nigiri e sashimi special 16pz

selections e l e c t i o n

Page 6: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

Sashimi Select ion •

J Sash imi Select ion •

Nig i r i Se lect ion •

sashimi tuna, salmon, seabass 9pcs / selezione di tonno, salmone e branzino 9pz

sashimi special selection 12pcs / selezione special dello chef 12pz

salmon, tuna, seabass, king prawns 8pcs / salmone, tonno, spigola, mazzancolle al vapore 8pz

Page 7: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

Sake •

Maguro •

Suzuk i •

Hamachi •

Toro •

Amaebi •

Hotate •

salmon 2pcs / salmone 2pz

tuna 2pcs / tonno 2pz

seabass 2pcs / spigola 2pz

yellowtail 2pcs / ricciola 2pz

tuna belly 2pcs / ventresca di tonno 2pz

Mazara’s red shrimp 2pcs / gambero rosso di Mazara 2pz

scallops 2pcs / capesante 2pz

sashimis a s h i m i

Page 8: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

nigirin i g i r i

salmon 2pcs / salmone 2pz

tuna 2pcs / tonno 2pz

seabass 2pcs / spigola 2pz

yellowtail 2pcs / ricciola 2pz

tuna belly 2pcs / ventresca di tonno 2pz

kobayaki eel 2pcs / anguilla arrostita 2pz

Mazara’s red shrimp 2pcs / gambero rosso di Mazara 2pz

scallops 2pcs / capesante 2pz

Sake Nig i r i •

Maguro N ig i r i •

Suzuk i N ig i r i •

Hamachi N ig i r i •

Toro N ig i r i •

Unagi N ig i r i •

Amaebi N ig i r i •

Hotate N ig i r i •

Page 9: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

premium rollsp r e m i u m r o l l s

Fi re Rol l

Ur amaki Tarta re Mix

I tsu Futomaki •

Spicy Tuna •

Tiger Rol l 18 euro

Vegetar ian Rol l •

Spider Rol l

shrimp tempura, seared salmon / gamberi tempura, salmone scottato

crab meat, avocado, tartare mix / granchio, avocado, tartare miste

sea bass, salmon, tuna, flying fish roe / spigola, salmone, tonno, tobiko

crab meat, avocado, tuna, spicy sauce / granchio, tonno, avocado, salsa piccante

shrimp tempura, mixed raw fish fillet, salmon roe /gamberi tempura, filetti pesce misto, ikura

futomaki roll, soft-shell crab tempura / futomaki roll, granchio intero dal guscio morbido

Page 10: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

Hot Rol l

Miu r a Rol l

Tempur a Mak i Fr agole

Tuna-Hotate

Jumbo Shr imps

tempura roll, salmon / uramaki fritto, salmone

tempura roll, shrimp, cheese, strawberry / futomaki fritto, gamberi tempura, formaggio, fragole

tempura roll, salmon, soft cheese, strawberry / maki roll fritto, philadelphia, fragole

tempura roll, tuna, scallops / uramaki fritto, tonno, capesante

tempura roll, shrimp tempura, king prawn / uramaki fritto, gambero tempura, mazzancolle

Page 11: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

Roasted Rol l

Tatak i Rol l

B lack Cod Rol l

Or ange Rol l

Dr agon Rol l

salmon tartare, rocket, seared seabass, shrimp tempura / tartare di salmone, rughetta, spigola grigliata, gamberi tempura

crunchy shrimp, seared tuna, wasabi sauce / gamberi croccanti, tonno scottato, salsa al wasabi

tuna, black cod, salted mullet roe, tempura flakes / tonno, merluzzo carbonaro, bottarga, polvere di tempura

salmon, eggplant, yellowtail, tuna, violet potato chips / salmone, melanzane, ricciola, tonno, chips di patata viola

kobayaki eel, shrimp tempura, avocado, salmon roe / unagi, gambero tempura, avocado, ikura

signature rollss i g n a t u r e r o l l s

Page 12: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

Absolutely Raw •

King-Hamachi

Lobster Rol l

Summer Rol l

Chef Rol l

Mazara’s red shrimp, scallops, salmon / gambero rosso di Mazara, capesante, salmone

king crab, yellowtail, ponzu sauce / polpa di granchio reale, ricciola, salsa ponzu

steamed lobster, flying fish roe / astice intero, tobiko

salmon tartare, crunchy shrimp, Mazara’s red shrimp, iceberg / salmone, gambero croccante, gambero rosso di Mazara, insalata iceberg

Page 13: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

Avocado Mak i •

Kani Mak i •

Sake Mak i •

Tekka Mak i •

Cal i fo rn ia Rol l •

New York Rol l •

Phi ladelph ia Rol l

Sake Ph i ladelph ia Rol l •

avocado

crab meat / granchio

salmon / salmone

tuna / tonno

crab meat, avocado / granchio, avocado

salmon, avocado / salmone, avocado

seared salmon, soft cheese, teriyaki sauce / salmone grigliato, philadelphia, salsa teriyaki

salmon, soft cheese / salmone crudo, philadelphia

classic rollsc l a s s i c r o l l s

Page 14: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

Alaska Rol l •

Rainbow Rol l •

Ebiten Rol l

Boston Rol l •

Crunchy Futomaki

Unagi Rol l

salmon, crab meat, avocado / granchio, avocado, salmone

salmon, crab meat, avocado / tonno, salmone, gambero, avocado, granchio

shrimp tempura / gamberi tempura

salmon, crab meat, avocado, spicy sauce / granchio, avocado, salmone, salsa piccante

shrimp tempura, tempura flakes, flying fish roe / gamberi tempura, polvere di tempura, tobiko

kobayaki eel, shrimp tempura / anguilla arrostita, gamberi tempura

Page 15: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

Gunkan Iku r a •

Gunkan Tob iko •

Gunkan Tarta re Salmone •

Gunkan Tarta re Tonno •

Gunkan Hotate Spicy •

Baked Gunkan

salmon roe 2pcs / uova di salmone 2pz

flying fish roe 2pcs / uova di pesce volante 2pz

salmon tartare 2pcs / tartare di salmone 2pz

tuna tartare 2pcs / tartare di tonno 2pz

scallops, spicy sauce 2pcs / capesante, salsa piccante 2pz

baked tartare 2pcs / tartare scottata 2pz

gunkang u n k a n

Page 16: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

special gunkans p e c i a l g u n k a n

Gunkan Spec ia l I ku r a •

Gunkan Spec ia l Tob iko •

Gunkan Spec ia l Ph i ladelph ia •

Gunkan Spec ia l Tarta re Salmone •

Gunkan Spec ia l Cav ia r •

salmon fillet, salmon roe 4pcs / filetto di salmone, uova di salmone 4pz

salmon fillet, flying fish roe 4pcs / filetto di salmone, uova di pesce volante 4pz

salmon fillet, soft cheese 4pcs / filetto di salmone, philadelphia 4pz

salmon fillet, salmon tartare 4pcs / filetto di salmone, tartare di salmone 4pz

salmon fillet, black fish roe 4pcs / filetto di salmone, uova di pesce 4pz

Page 17: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

mainsm a i n s

Sake Ter iyaky

Blue Fin Tatak i •

Black Cod

Lobster&Almonds

Yak iudon

Salmon Yak imeshi

teriyaki salmon fillet / filetti di salmone in salsa teriyaky

tuna tataki / tonno scottato con sesamo nero

miso black cod / merluzzo carbonaro dell’Alaska in salsa di miso

lobster tempura, almonds, remoulade sauce / astice in tempura, mandorle, salsa remoulade

seared vegetables and scramble eggs noodles / udon saltati in uova e verdure

japanese fried rice with teriyaki salmon and vegetables / riso saltato con salmone teriyaki e verdure

Page 18: contemporary japanese restaurant sorrento - · PDF fileteriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo. Title:

mainsm a i n s

Tor i Kar aage

Tor i Ter iyaky

Tonkatsu

Pluma Iber ica

teriyaki chicken / pollo in salsa teriyaky

crunchy fried chicken with ponzu sauce / pollo croccante con salsa ponzu

fried pork meat with tonkatsu sauce / maiale in tempura con salsa tonkatsu

teriyaky-marinated iberico pork pluma, eggplant in sesame oil / pluma di maialino iberico marinata, melanzane al sesamo