APPETIZERS · *Consumer information: Consuming raw or undercooked hamburgers, meat, poultry,...

2
BETWEEN THE BUN APPETIZERS SHRIMP COCKTAIL (5CT) With cocktail sauce and lemon 9.95 GRILLED OYSTERS (6CT) Grilled on an open flame with garlic butter and parmesan cheese 11.95 BBQ OYSTERS Fried oysters tossed in spicy bbq sauce, topped with gorgonzola and scallions 11.95 CEVICHE Chef’s choice with lime, tomatoes, onions, pepper, parsley, cilantro with homemade tortilla chips MKT JALAPENO RANGOONS Jalapeño and cream cheese stuffed wontons with a thai chili sauce 8.95 SHARK BITES Blackened mahi mahi, with a sauce that bites! 9.95 FRIED CALAMARI With marinara 10.95 SPINACH & ARTICHOKE STICKS With marinara 8.95 CRAB STUFFED MUSHROOMS Lightly breaded and fried 8.95 LOADED CHEESE FRIES Cheddar jack cheese, bacon, and scallions, served with ranch 7.95 CHICKEN TENDERS Served with choice of buffalo, honey bbq, thai chili, ranch or blue cheese 8.95 with your choice of french fries or coleslaw (substitute onion rings +1.95, side salad +2.95) (add ons 1.50 each fried egg, bacon, avocado) (gluten free bun available +1.50) LOBSTER ROLL Fresh Maine lobster tossed in light mayo MKT CRAB ROLL Fresh picked crabmeat tossed in light mayo MKT HADDOCK SANDWICH Fried Atlantic haddock topped with lettuce, tomato & onion 9.95 NEW ENGLAND REUBEN Fried Atlantic haddock on thick marble rye with Swiss, thousand island, & coleslaw 10.95 FISH TACOS (2) Blackened Atlantic haddock on flour tortillas with shredded cheddar jack, cabbage, cilantro & tropical salsa 11.95 AHI TUNA STEAK SANDWICH Fresh grilled ahi tuna served with lettuce, tomato, onion & wasabi mayo 14.95 PRIME ANGUS BURGER 1/2 pound prime chuck beef patty served with lettuce, tomato, onion & choice of cheese (American, Cheddar Jack, Gorganzola, Swiss) 10.95 RED DOGS (2) Maine hot dogs in natural casings served in split top buns 8.95 SEBAGO CHICKEN Fresh, tender grilled chicken breast topped with cheddar jack, bacon, honey barbeque sauce, lettuce, tomato & onion 11.95 CLAM 8.95 HADDOCK 8.95 SEAFOOD 10.95 LOBSTER STEW MKT ~ Chowder Crocks GREENS SIGNATURE HOUSE Crisp mixed greens, sliced cucumber, shredded carrot, grape tomato, teardrop peppers, mixed cheese, & homestyle croutons topped with your choice of dressing 7.95 CAESAR SALAD Crisp romaine hearts, shaved Parmesan, homestyle croutons and a Tuscan caesar dressing 8.95 BOB’S BEET Crisp mixed greens, diced red beets, teardrop peppers, gorganzola, dried cranberries, & candied pecans tossed with blood orange vinaigrette 9.95 Add (grilled or blackened) chicken +5.95, shrimp +7.95, haddock +7.95, salmon +10.95, chilled lobster meat MKT Choice of: ranch, blue cheese, blood orange viniagrette, 1000 island, Caesar or Italian SIDES FRESH CUT FRIES sm 2.95 | lg 5.95 ONION RINGS sm 3.95 | lg 6.95 COLESLAW 2.95 CORN ON THE COB (when available) 2.95 BAKED POTATO 2.95 (with butter and sour cream) CHEF’S FRESH VEGETABLE 3.95 SIDE SALAD 3.95 *Consumer information: Consuming raw or undercooked hamburgers, meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician. **Use caution when eating shellfish, as they may contain shell fragments, we are not responsible for dental damage that may result from eating shellfish.

Transcript of APPETIZERS · *Consumer information: Consuming raw or undercooked hamburgers, meat, poultry,...

Page 1: APPETIZERS · *Consumer information: Consuming raw or undercooked hamburgers, meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if

BET

WEE

N T

HE

BU

N

APPETIZERSSHRIMP COCKTAIL (5CT) With cocktail sauce and lemon 9.95

GRILLED OYSTERS (6CT)Grilled on an open flame with garlic butter and parmesan cheese 11.95

BBQ OYSTERS Fried oysters tossed in spicy bbq sauce, topped with gorgonzola and scallions 11.95

CEVICHEChef’s choice with lime, tomatoes, onions, pepper, parsley, cilantro with homemade tortilla chips MKT

JALAPENO RANGOONSJalapeño and cream cheese stuffed wontons with a thai chili sauce 8.95

“SHARK” BITESBlackened mahi mahi, with a sauce that bites! 9.95

FRIED CALAMARIWith marinara 10.95

SPINACH & ARTICHOKE STICKSWith marinara 8.95

CRAB STUFFED MUSHROOMSLightly breaded and fried 8.95

LOADED CHEESE FRIESCheddar jack cheese, bacon, and scallions, served with ranch 7.95

CHICKEN TENDERSServed with choice of buffalo, honey bbq, thai chili, ranch or blue cheese 8.95

with your choice of french fries or coleslaw (substitute onion rings +1.95, side salad +2.95) (add ons 1.50 each fried egg, bacon, avocado)(gluten free bun available +1.50)

LOBSTER ROLLFresh Maine lobster tossed in light mayo MKT

CRAB ROLLFresh picked crabmeat tossed in light mayo MKT

HADDOCK SANDWICHFried Atlantic haddock topped with lettuce, tomato & onion 9.95

NEW ENGLAND REUBENFried Atlantic haddock on thick marble rye with Swiss, thousand island, & coleslaw 10.95

FISH TACOS (2)Blackened Atlantic haddock on flour tortillas with shredded cheddar jack, cabbage, cilantro & tropical salsa 11.95

AHI TUNA STEAK SANDWICHFresh grilled ahi tuna served with lettuce, tomato, onion & wasabi mayo 14.95

PRIME ANGUS BURGER1/2 pound prime chuck beef patty served with lettuce, tomato, onion & choice of cheese (American, Cheddar Jack, Gorganzola, Swiss) 10.95

RED DOGS (2) Maine hot dogs in natural casings served in split top buns 8.95

SEBAGO CHICKENFresh, tender grilled chicken breast topped with cheddar jack, bacon, honey barbeque sauce, lettuce, tomato & onion 11.95

CLAM 8.95

HADDOCK 8.95

SEAFOOD 10.95

LOBSTER STEW MKT

~

Chowder Crocks

GREENSSIGNATURE HOUSECrisp mixed greens, sliced cucumber, shredded carrot, grape tomato, teardrop peppers, mixed cheese, & homestyle croutons topped with your choice of dressing 7.95

CAESAR SALADCrisp romaine hearts, shaved Parmesan, homestyle croutons and a Tuscan caesar dressing 8.95

BOB’S BEETCrisp mixed greens, diced red beets, teardrop peppers, gorganzola, dried cranberries, & candied pecans tossed with blood orange vinaigrette 9.95

Add (grilled or blackened) chicken +5.95, shrimp +7.95, haddock +7.95, salmon +10.95, chilled lobster meat MKT

Choice of: ranch, blue cheese, blood orange viniagrette, 1000 island, Caesar or Italian

SID

ES

FRESH CUT FRIES sm 2.95 | lg 5.95

ONION RINGS sm 3.95 | lg 6.95

COLESLAW 2.95

CORN ON THE COB (when available) 2.95

BAKED POTATO 2.95 (with butter and sour cream)

CHEF’S FRESH VEGETABLE 3.95

SIDE SALAD 3.95

*Consumer information: Consuming raw or undercooked hamburgers, meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician. **Use caution when eating shellfish, as they may contain shell fragments, we are not responsible for dental damage that may result from eating shellfish.

Page 2: APPETIZERS · *Consumer information: Consuming raw or undercooked hamburgers, meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if

FRIED SEAFOOD

A LA CARTE

FRIED DINNER

CO

MB

OS BASKETS DINNERS

with fries with fries, coleslaw & roll

WHOLE BELLY CLAMS 13.95 20.95

HADDOCK 9.95 15.95

SCALLOPS 14.95 22.95

MAINE SHRIMP 10.95 16.95

OYSTER 12.95 18.95

CLAM STRIPS 9.95 14.95

CLAM CAKES (2) 8.95 (4) 14.95

COCONUT SHRIMP 9.95 14.95

EXTRA LARGE SHRIMP 10.95 16.95

PINTS QUARTS

WHOLE BELLY CLAMS 15.95 29.95

CLAM STRIPS 10.95 19.95

CALAMARI 10.95 19.95

SCALLOPS 20.95 39.95

MAINE SHRIMP 11.95 21.95

OYSTERS 14.95 27.95

HADDOCK NUGGETS 10.95 19.95

BAKED LEMON PEPPER HADDOCKTopped with butter and ritz cracker 16.95

BAKED STUFFED HADDOCKSeasoned crabmeat stuffing topped w/butter and ritz cracker 18.95

SCOTTISH SALMONFresh Wester Ross salmon topped with butter and seasonings or glazed teriyaki style 19.95

SAUTEED SCALLOPSLightly seasoned and sauteed in olive oil 22.95

FILET MIGNON8oz center cut prime angus beef filet 26.95

SURF AND TURF8oz center cut prime angus beef filet topped with 4 large grilled shrimp 29.95

LOBSTER MAC-N-CHEESE MKT

with your choice of french fries or baked potato, coleslaw and a dinner roll (clams, scallops, haddock, shrimp)

With French fries 6.95

With choice of 2: baked potato

french fries | coleslaw chef’s vegetable and a dinner roll

“4” COMBO pick 4 items 34.95

“3” COMBO pick 3 items 29.95

“2” COMBO pick 2 items 24.95

BOB’S SPECIAL

BUY 1 FRIED HADDOCK DINNER

GET 2ND 1/2 OFF

CLAM STRIPS

HADDOCK NUGGETS

GRILLED CHEESE

HOT DOG

Kids & Seniors

FROM THE POTLOBSTER DINNER 11/4 lb lobster served with 1 lb steamed clams, corn on the cob & slaw MKT

TWIN LOBSTER DINNER MKT

LOBSTERS A LA CARTE (11/4 lb, 11/2 lb, 2 lb) MKT

BUCKET OF STEAMED CLAMSWith broth and hot melted butter 18.95

BUCKET OF STEAMED MUSSELSWith hot melted butter 11.95

FROM THE OVEN & GRILLD

ESS

ERT

S CHOCOLATE DECADENCE Warm, fudgy chocolate cobbler topped with luscious caramel, vanilla bean ice cream and candied pecans 8.95

BLUEBERRY FLAPJACK CAKE With maple cream and powdered sugar 6.95

CHEESECAKE OF THE DAY Flavors will rotate 7.95

*Consumer information: Consuming raw or undercooked hamburgers, meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician. **Use caution when eating shellfish, as they may contain shell fragments, we are not responsible for dental damage that may result from eating shellfish.