Collesi Beer

21
birr a artigian ale

description

 

Transcript of Collesi Beer

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birraartigianale

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the beer factory

Our beers are brewed at LA

FABBRICA DELLA BIRRA (The Beer

Factory) TENUTE COLLESI located in

the medieval village called

Apecchio, at the border between

Tuscany, Marche, Umbria and

Romagna.

The factory is situated at 700mts

above sea level in the mountainous

area of Monte Nerone. Thanks to

this strategic geographical position

COLLESI can exploit the pure and

limpid natural spring water from

Monte Nerone, which has the ideal

characteristics for the beer

production (very calcareous).

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ourphilosophyExcellence in brewing is all about finding

the perfect balance between craft and

science, between natural ingredients

and processes.

All the Collesi Beers – unpasteurized,

unfiltered and naturally re-fermented in

the bottle - are brewed in small batches

with the traditional top fermenting

method, with a moderate hop bitterness

profile.

Our objective is to preserve the quality

of the selected raw materials throughout

the brewing process in order to offer to

our consumers full flavored beers, while

keeping freshness, smoothness and

pleasantness.

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ourbeers

COLLESI control directly the whole

production cycle, from raw materials to

bottling:

the barley comes from the farm

belonging to the Collesi family

malting is made in a modern malt house

partially owned by Tenute Collesi

the water comes from the natural spring

of Monte Nerone

fermentation is totally made at La

Fabbrica della Birra under the supervision

of a Belgian beer master

bottling and labeling are also made at

our premises

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the businessopportunity For many consumers Beer is considered as an alternative to Wine

Premium Beer is a valid alternative to Wine for food pairing

A wide product range is highly valued when choosing beers

As for many other alcoholic beverages, there is room in the market for a premium segment within the beer market

Premium beer is the fastest growing beer segment worldwide

Recent regulations about “drinking & driving” suggest consumers to choose beverages with lower alcohol content

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the right beerto everyone500ml Bottles Single serve size Ideal for Bars, Hotels (minibar) As aperitif or thirst-quencher

750ml Bottles Double serve size Ideal for Restaurants For food pairing

1500ml Bottles Show-off size Restaurants (for Celebrations, Parties, etc.) Off-licenses (as Informal Gift)

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aboutpricing

Comparison with industrial beers has no sense (volumes, scale economies, brewing process, quality, raw materials, etc. are totally different)

The right comparison is between a bottle of medium quality wine (e.g. Pinot Grigio) and a bottle of Collesi Beer.

For approx. the same price, you can get: premium vs medium quality memorable experience vs drinking as usual a story to tell vs a common choice more taste, less alcohol more chances for the second bottle ( more profit for you and your clients)

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therange

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chiara

Ale Beer that shows a very fine-grain, rich and creamy foam and good perlage.

Collesi Chiara has an elegant and fruity flavour, given by the combination of intense aromas of malt and citrus fruits and the freshness of tropical fruit at the end.

Color: Light Gold

Malt: Pilsen

Hop: Saaz

Yeast: Safbrew

Alcohol content: 6%

Serving temperature: 6°C – 43°F

Suggested food pairings: a perfect thirst-

quencher; it goes very well as an aperitif, with

appetizers or light starters

Available sizes: 500ml – 750ml – 1500ml

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chiarasensory profile

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bionda

Ale Beer that shows a very fine-grain, rich and creamy foam and good perlage.

Its hallmarks are a pronounced aroma of hops in bloom and malt and fruity notes, with the fragrances of yeast, vanilla, warm bread crust and honey.

Color: Gold

Malt: Munich

Hop: Saaz

Yeast: Safbrew

Alcohol content: 6%

Serving temperature: 6°C – 43°F

Suggested food pairings: pasta (even with

spicy sauces), fish and seafood

Available sizes: 500ml – 750ml – 1500ml

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biondasensory profile

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ambrata

Amber Ale Beer with a clean and intense aroma, an exceptional body and a warm and complex bouquet of cereals, hops and dried fruit.

Color: Copper

Malt: Amber, Munich, Pilsen

Hop: Saaz

Yeast: Safbrew

Alcohol content: 7,5%

Serving temperature: 7-8°C - 45° F

Suggested food pairings: an all-around beer

that goes perfectly with any food that isn’t

sweet like pork or beef grilled meat, BBQ,

Mexican food, etc.

Available sizes: 500ml – 750ml

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ambratasensory profile

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rossa

Amber Ale Beer with a great personality. Pleasantly sweet with intense and spicy aroma of caramel, malt, hazelnuts and a very persistent finish.

Color: Ruby

Malt: Amber, Munich, Pilsen

Hop: Saaz

Yeast: Safbrew

Alcohol content: 8%

Serving temperature: 8-10°C – 48-50° F

Suggested food pairings: its sweet profile goes

well with desserts. You will also enjoy it after

dinner, alone or with a cigar.

Available sizes: 500ml – 750ml

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rossasensory profile

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nera

Stout Beer with a full bodied taste, a very complex aroma of roasted coffee, barley, cocoa, liquorice and rhubarb.Soft, creamy and lingering mouth feel. Velvety and smooth foam looking like a cappuccino

Color: Deep Black

Malt: Black, Amber, Munich, Pilsen

Hop: Saaz

Yeast: Safbrew

Alcohol content: 8%

Serving temperature: 10-12°C – 50-53° F

Suggested food pairings: great with dark

chocolate or with many desserts with caramel,

dried fruit, chocolate. It also pairs reflection

and conversation with good friends

Available sizes: 500ml – 750ml

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nerasensory profile

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triplo maltoTriple Malt means that the quantity of malt used for

brewing the beer is three times the regular amount.

More malt means more starches that can be

converted into sugars and then into alcohol.

Ale beer with aromas of fresh yeast, vanilla, bread

crust and honey. The taste is intense and complex:

malt, citrus and tropical fruit, pineapple, apricot.

Color: GoldMalt: Munich, Pilsen, CornHop: SaazYeast: SafbrewAlcohol content: 9%Serving temperature: 8°C – 46°FSuggested food pairings: pasta with tasty sauces, grilled or roasted meat and fishAvailable sizes: 500ml – 750ml

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triplo maltosensory profile

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thank youfor yourattention