Coffee grinders & tampers
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Transcript of Coffee grinders & tampers
EQUIPMENT COMPANY
coffee grinders & tampers
- italy - swiss
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 2
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
MD3000 on demand touch screen GrINDEr
Description
Key benefits Key Features
On demand grinder with electronic grinder-doser. High quality.
• On demand freshly grinds the set dose of coffee directly in thefilter-holder
Power
Hopper capacityDimensions
Output / h
Specifications
13 kg1.6 kgW 220 x D 400 H 620 mm220 V / 50 Hz
• Electronic grinder-doser • Flat grinding burrs • Touch screen for easy use • Three settings: single dose, double dose, continuous
grind • Micrometric screw adjustment of grind setting • Height-adjustable fork suitable for various filter
holders • No electrostatic charge • Die-castpolishedaluminium-silverfinish
FAE-MD3000 oN DEMAND touchcode:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 3
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
MD3000 Automatic GrINDEr
Description
Key benefits Key Features
Automatic grinder-doser.
• High level of production per hour
Power
Hopper capacityDimensions
Output / h
Specifications
11 kg1.6 kgW 220 x D 400 x 620 mm220 V / 50 Hz
• Flat grinding burrs • Die-cast aluminium silver painted body
FAE-MD3000 AutoMAtIccode:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 4
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
MPN A Automatic GrINDEr
Description
Key benefits Key Features
Automatic grinder-doser.
• Reliable • High volume
Power
Hopper capacityDimensions
Output / h
Specifications
7 kg1 kgW 200 x D 350 X 580 mm220 V / 50 Hz
• Flat grinding burrs • Silver body • Automatic stop device when doser container is full • Automatic stop device with timer cut off when lack of
coffee beans in hopper
FAE-MPN A AutoMAtIccode:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 5
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
casadio Enea on demand GrINDEr
Description
Key benefits Key Features
Automatic on demand grinder-doser.
• On demand freshly grinds the set dose of coffee directly in thefilter-holder.
Power
Hopper capacityDimensions
Output / h
Specifications
6.5 kg1.2 kgW 194 x D 368 X H 510 mm220 V / 50 Hz
• Flat grinding burrs, Ø 64 mm • Die-cast chrome and painted body • Electronic dose setting • Independent single and double dose settings • Micrometric screw adjustment of grind setting • Micro security switch on hopper for easy and safe
removal
FAE-FAEGVFcPZ9code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 6
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
M5D on-demand grinder
Description
Key benefits Key Features
Digital on-demand grinder
• Precise control over grinding times
Flat grinding blades
Weight
Body colours
Motor rpm
Dimensions
Power
Specifications
W 190 x D 310 x H 470 mm
250 W
8.5 kg
silver black red
1400Ø 58 mm
• Programmable for single dose, double dose or continuous grind
• Programming of grinding times for each dose • Hopper 0.6 kg • Optional body colours: silver, black, dark grey, dark
red
MAc-AM5DV235c10code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 7
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
M5D Plus on-demand grinder
Description
Key benefits Key Features
Digital on-demand grinder
• Precise control over grinding times
Flat grinding blades
Weight
Body colours
Motor rpm
Dimensions
Power
Specifications
W 190 x D 310 x H 505 mm
250 W
8.5 kg
silver black red
1400Ø 58 mm
• Programmable for single dose, double dose or continuous grind
• Programming of grinding times for each dose • Hopper 1 kg • Optional body colours: silver, black, dark grey, dark
red
MAc-AM5hDV235c10code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 8
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
Mc7 coffee grinder
Description
Key benefits Key Features
Shop grinder for filter coffee
• Large hopper capacity 1.4 kg
Flat grinding blades
Weight
Body colour
Motor rpm
Dimensions
Power
Specifications
W 250 x D 360 x H 635 mm
800 W
15 kg
Black
1400Ø 75 mm
• Black body • Hopper 1.4 kg
MAc-AMc7V235c18code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 9
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
VArIo home
Description
Key benefits Key Features
Grind-on-demand for espresso, filter and French press.
• Grind-on-demand grinders only grind the amount of coffee beans needed for the shot
• Dosing is done through a timer in the grinder’s software • Grind-on-demand ensures constant quality in every cup and
equal treatment for every customer
Grinding capacity
Rotation rpm
Weight
Container Capacity
Grinding discs
Power consumption
Dimensions
Hopper capacity
Specifications
W 125 x D 160 x H 370 mm
218 g
3.7 kg
220 g
Ø 54 mm
200 W
1.6 g/sec
1000 @ 50 Hz
• Hands free operation • Variable grind settings • Easy adjustment of grind size and time • 3individualpre-settingsforespresso,filterandfrench
press • Grindingdirectlyintotheport-a-filterorintothe220g
coffee container • Easy time programming via LCD display • Ceramic burrs
MAh-9739code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 10
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
ProM Allround Grinder
Description
Key benefits Key Features
Grind-on-demand for espresso, filter and French press.
• Grind-on-demand grinders only grind the amount of coffee beans needed for the shot
• Dosing is done through a timer in the grinder’s software • Grind-on-demand ensures constant quality in every cup and
equal treatment for every customer • Safety sensors at the motor for functionality (idle, blockage,
defects) for protection of the electronic parts • Reddot design award winner 2010
Grinding capacity
Rotation rpm
Weight
Container Capacity
Steel grinding discs
Power consumption
Dimensions
Hopper capacity
Specifications
W 91 x D 269 x H 371 mm
260 g
6 kg
250 g
Ø 65 mm
450 W
1.5 - 8.5 g/sec
1650 @ 50 Hz
• Hands free operation • Variable grind settings • Easy adjustment of grind size and time • Grindingdirectlyintotheport-a-filterorintothe250g
coffee container • Even grind distribution • Double shot function • Break function of the grinding process
MAh-10032code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 11
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
K 30 Single Espresso Grinder
Description
Key benefits Key Features
Grind-on-demand directly into the port-a-filter
• Grind-on-demand grinders only grind the amount of coffee beans needed for the shot
• Dosing is done through a timer in the grinder’s software • Grind-on-demand ensures constant quality in every cup and
equal treatment for every customer • Stepless grind adjustment • Electronic shot timer • Reddot design award 2005
Grinding capacity
Optionalfinishes
Weight
Power consumption
Grinding discs
Rotation rpm
Dimensions
Hopper capacity
Specifications
W 240 x D 320 x H 550 mm
1500 g
13 kg
470 - 850 W
Ø 65 mm
1420 @ 50 Hz
3.6 - 4.8 g/sec
Fire red, matt back, metallic antrachite, high gloss black, high gloss white
• Hands free operation • Portioning has an electronically controlled timer • Variable programming • Grinding time is less than 2 seconds for a single
espresso of 7 grams • Grinder starts automatically when inserting the port-
a-filterIlluminateddisplay• Hopper adaptor for individual barrels available • Different colours on request
MAh-7943code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 12
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
Rotation rpmPower consumption 470 - 850 W
1420 @ 50 Hz
K 30 Vario Single Espresso Grinder
Description
Key benefits Key Features
Grind-on-demand directly into the port-a-filter
• Grind-on-demand grinders only grind the amount of coffee beans needed for the shot
• Dosing is done through a timer in the grinder’s software • Grind-on-demand ensures constant quality in every cup and
equal treatment for every customer • Variable stepless grind adjustment • Electronic shot timer • Reddot design award 2005
Grinding capacity
WeightGrinding discs
Dimensions
Hopper capacity
Specifications
W 240 x D 320 x H 550 mm
1500 g
13 kgØ 65 mm3.6 - 4.8 g/sec
• Hands free operation • Portioning has an electronically controlled timer • Variable step less grind settings • Grinding time is less than 2 seconds for a single
espresso of 7 grams • Grinder starts automotically when inserting the port-
a-filter• Illuminated display • Hopper adaptor for individual barrels available • Availableinfireredonly(imagecolourincorrect)
MAh-7755code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 13
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
K 30 competition Grinder
Description
Key benefits Key Features
Grind-on-demand directly into the port-a-filter
• Grind-on-demand grinders only grind the amount of coffee beans needed for the shot
• Dosing is done through a timer in the grinder’s software • Grind-on-demand ensures constant quality in every cup and
equal treatment for every customer • Variable stepless grind adjustment • Electronic shot timer • Reddot design award 2005
Grinding capacity
Rotation rpm
WeightGrinding discs
Power consumption
Dimensions
Hopper capacity
Specifications
W 240 x D 320 x H 550 mm
1500 g
13 kgØ 65 mm
470 - 850 W
3.6 - 4.8 g/sec
1420 @ 50 Hz
• Hands free operation • Portioning has an electronically controlled timer • Variable step less grind settings • Grinding time is less than 2 seconds for a single
espresso of 7 grams • Grinder starts automotically when inserting the port-
a-filter• Illuminated display • Hopper adaptor for individual barrels available • Availableinfireredonly
MAh-7849code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 14
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
K 30 twin Espresso Grinder
Description
Key benefits Key Features
Grind-on-demand directly into the port-a-filter
• Grind-on-demand grinders only grind the amount of coffee beans needed for the shot
• Dosing is done through a timer in the grinder’s software • Grind-on-demand ensures constant quality in every cup and
equal treatment for every customer • Variable stepless grind adjustment • Electronic shot timer • Reddot design award 2005
Grinding capacity
Rotation rpm
WeightGrinding discs
Power consumption
Dimensions
Hopper capacity
Specifications
W 370 x D 300 x H 560 mm
2 x 750 g
26 kg2 x Ø 65 mm
960 - 1668 W
2 x 3.6 - 4.8 g/sec
1420 @ 50 Hz
• Hands free operation • Portioning has an electronically controlled timer • Variable step less grind settings • Grinding time is less than 2 seconds for a single
espresso of 7 grams • Grinder starts automatically when inserting the port-
a-filter• Illuminated display • Parallel operation of both grinders • Separate hoppers of 750 g each • Stepless grind adjustment • Electronic shot counters • Fan for each grinder • Alarm signalling and saving • PIN-protected software for settings and service • Space-saving approx. 30% compared to two grinders• Availableinfireredonly
MAh-8584code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 15
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
Rotation rpmPower consumption 550 W
1480 @ 50 Hz
K 60 ES twin Espresso Grinder
Description
Key benefits Key Features
Grind-on-demand directly into the port-a-filter
• Grind-on-demand grinders only grind the amount of coffee beans needed for the shot
• Dosing is done through a timer in the grinder’s software • Grind-on-demand ensures constant quality in every cup and
equal treatment for every customer • Two independently controlled grinders
Grinding capacity
WeightGrinding discs
Dimensions
Hopper capacity
Specifications
W 290x D 370 x H 510 mm
2 x 1 kg
24 kgØ 65 mm2.8 - 3.8 g/sec
• Hands free operation • Portioning has an electronically controlled timer • Grinding time is less than 2 seconds for a single
espresso of 7 grams • Grinder starts automatically when inserting the port-
a-filter• Separate hoppers of 1000 g each • Single and double shot button • Space-saving approx. 40% compared to two grinders • Static tamper
MAh-8521code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 16
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
cPS professional dynamometric tamper
Description
Key benefits Key Features
Counter top dynamometric tamper
• Constant dynamic pressure
Diameter
WeightConstant dynamic pressure
Dimensions
Tamper
Specifications
W 165 x D 210 x H 405 mm
Black with stainless steel
3.7 kg25 kg57 mm
• Black body with stainless steel
MAc-AcPSZc18code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 17
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
cPM1 dynamometric tamper
Description
Key benefits Key Features
Hand held dynamometric tamper
• Constant dynamic pressure
Diameter
WeightConstant dynamic pressure
Dimensions
Tamper
Specifications
W 66 x D 66 x H 142 mm
Aluminium
0.48 kg14 kg57 mm
• Aluminium tamper • Black handle
MAc-AcPM1D52c17code:
grinders & tampers italian
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 18
EQUIPMENT COMPANY
www.culinary.co.za
cALL uS oN 010 003 3199
7 May 2013Prices valid for 30 days from date of publication
cPM2 dynamometric tamper
Description
Key benefits Key Features
Hand held dynamometric tamper
• Constant dynamic pressure
Diameter
WeightConstant dynamic pressure
Dimensions
Tamper
Specifications
W 66 x D 66 x H 142 mm
Stainless steel
0.58 kg14 kg57 mm
• Stainless steel tamper
MAc-AcPM2D52c83code:
coffee grinders & tampers italy - swiss
horeca: LANSErIA & StELLENboSch 010 003 3199 [email protected] - Hyde parK - stellenboscHSuggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
p 19
EQUIPMENT COMPANY
www.culinary.co.za
7 May 2013Prices valid for 30 days from date of publication
Accessories
MaH-7467
CCS 3 Coffee binS/SiloS
code:
Size
Specifications
3000 g
MaH-7293
Grindz Grinder Cleaner
code:
Per case
Specifications
12 x 430 g jars
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Ho.Re.Ca & RETAILLANSErIALanseria Centre, Pelindaba Road (R512), Lanseria, Johannesburg
RETAILhYDE PArK Corner Jan Smuts Avenue & William Nicol Drive, Entrances on 6th Road, Hyde Park, Sandton, Lower level, Shop 10a
StELLENboSch Valerida Centre, Piet Retief Street, Opp. Paul Roos School, Stellenbosch
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EQUIPMENT COMPANY
contact010 003 [email protected]
culinary.co.za
7 May 2013