COCKTAILS WINE BY THE GLASS - · PDF filePalmyra, WA Pirate Life IPA..... 12 Hindmarsh, SA...
2
WINE BY THE GLASS COCKTAILS RYE’N GOSLING SOUR Beam Rye, Goslings rum, popcorn syrup & lemon 19 SAILORS COCO DAIQUIRI Sailor Jerry Spiced Rum, Coco Lopez, fresh lime juice 18 LYCHEE & WATERMELON MOJITO Angostura white rum, lychee liqueur, fresh watermelon juice, mint & lime 18 $10 each 4-6pm every day SOLERNO SPRITZ Solerno blood orange liqueur, ruby red grapefruit juice, orange bitters & prosecco 16 APEROL SPRITZ The classic Italian spritz; Aperol & prosecco 16 GARDEN SPRITZ Hendricks Gin, lychee, rose syrup,mint & prosecco 16 Pete’s ‘Pure’ Prosecco.......................12 Wentworth, NSW Secret Garden Pinot Grigio............10.5 Big Rivers, NSW The Sounds Sauvignon Blanc ........... 12 Malborough, NZ Hentley Farm Riesling ........................ 15 Eden Valley, SA Gemstone ‘Gemtree’ Organic & Biodynamic Chardonnay .................. 12 McLaren Vale, SA Artiste Viognier ................................... 12 Eden Valley, SA Honeybear Chenin Blanc .................. 15 Margaret River, WA IPM Rosé ............................................. 12 Mudgee, NSW Domaine La Colombe Rose' ............ 15 Provence, France Little Black Stone Pinot Noir............14 Marlborough, NZ Le Fou Pinot Noir...............................15 Aude Valley, France Murdoch Hill Pinot Noir .....................17 Adelaide Hills, SA Ben Haines ‘B Minor’ Pinot Noir ....... 18 Yarra Valley, Vic Moondarra Studebaker Pinot Noir .. 19 Gippsland, Vic Soho Road Pinot Noir ......................... 21 Bellarine Peninsula, Vic Yelland & Papps ‘Vin De Soif’ Grenache Blend.................................. 13 Barossa Valley, SA Payten & Jones Sangiovese............... 17 Yarra Valley, Vic The Impressionist Cabernet Sauvignon............................................ 12 Clare Valley, SA Mi Terruno Malbec............................. 15 Mendoza, Argentina Flor Marche’ Organic Shiraz............ 13 Margaret River, WA Miette Spinifex Shiraz ....................... 15 Barossa Valley, SA Piggs Peake ‘suckling pig’ dessert shiraz.................................... 13 Riesling freak no.7 fortified riesling................................ 12 Sailors Grave Lager ........................... 11 Orbost, Vic Moo Brew Pilsner ............................... 12 Hobart, Tas Sample Brew Gold Ale....................... 9.5 Collingwood, Vic Stone & Wood Pacific Ale .................. 9.5 Byron Bay, NSW Gage Roads ‘Little Dove’ Pale Ale ... 11.5 Palmyra, WA Pirate Life IPA ..................................... 12 Hindmarsh, SA Five Barrel Milk Stout ........................ 13 Wollongong, NSW Vivid Apple & Ginger Cider ............... 10 Orange, NSW David Franz Golden Scrumpy Cider..................................................... 13 Huon Valley, Tas BUTTER ME UP 666 Autumn butter vodka, fresh apple juice, lemon & vanilla 19 BARREL-AGED OLD FASHIONED Aged in our sherry-seasoned cask, Monkey Shoulder Whisky, Drambuie, cherry bitters 20 FIREFLY ESPRESSO MARTINI Stolichnaya vodka, Mozart White, Mr Black, espresso, cookies & cream shavings 20 S P R I T Z 1.5% surcharge applies to all card transactions. 10% service for groups of 10+ - YES INDEED - H A L F G L A S S E S ARE AVAILABLE ON ALL WINE POURS CIDER & BEER fireflysydney UNLIMITED SANGRIA LONG LUNCH $59pp for 2 hours Your choice of White sangria white wine, Stoli vodka, lemon juice & eldeflower syrup or Rose’ sangria rose’ wine, white rum, rose syrup & lemon juice or Red sangria red wine, solerno blood orange liquer, blood orange syrup & lime juice And SHARING BANQUET Zucchini Fries Wild Mushroom Arancini Haloumi & Watermelon Crispy Drunken Chicken Pancakes Pan Seared Lamb Gnocchi Available 12 - 4pm Friday to Sunday
-
Upload
phungthuan -
Category
Documents
-
view
215 -
download
0
Transcript of COCKTAILS WINE BY THE GLASS - · PDF filePalmyra, WA Pirate Life IPA..... 12 Hindmarsh, SA...
WINE BY THE GLASS
COCKTAILS
RYE’N GOSLING SOURBeam Rye, Goslings rum, popcorn syrup & lemon19
SAILORS COCO DAIQUIRISailor Jerry Spiced Rum, Coco Lopez, fresh lime juice18
LYCHEE & WATERMELON MOJITOAngostura white rum, lychee liqueur, fresh watermelon juice, mint & lime18
$10 each4-6pm every day
SOLERNO SPRITZSolerno blood orange
liqueur, ruby red grapefruit juice, orange bitters &
prosecco16
APEROL SPRITZThe classic Italian spritz;
Aperol & prosecco16
GARDEN SPRITZHendricks Gin, lychee, rose
syrup,mint & prosecco16
Pete’s ‘Pure’ Prosecco.......................12Wentworth, NSW
Secret Garden Pinot Grigio............10.5Big Rivers, NSW
The Sounds Sauvignon Blanc ...........12Malborough, NZ
Hentley Farm Riesling ........................15Eden Valley, SA
Gemstone ‘Gemtree’ Organic & Biodynamic Chardonnay ..................12McLaren Vale, SA
Artiste Viognier ...................................12Eden Valley, SA
Honeybear Chenin Blanc ..................15Margaret River, WA
IPM Rosé .............................................12Mudgee, NSW
Domaine La Colombe Rose' ............15Provence, France
Little Black Stone Pinot Noir............14Marlborough, NZ
Le Fou Pinot Noir...............................15Aude Valley, France
Murdoch Hill Pinot Noir .....................17 Adelaide Hills, SA
Ben Haines ‘B Minor’ Pinot Noir .......18Yarra Valley, Vic
Moondarra Studebaker Pinot Noir ..19Gippsland, Vic
Soho Road Pinot Noir .........................21Bellarine Peninsula, Vic
Yelland & Papps ‘Vin De Soif’ Grenache Blend..................................13Barossa Valley, SA
Payten & Jones Sangiovese ...............17Yarra Valley, Vic
The Impressionist Cabernet Sauvignon ............................................12Clare Valley, SA
Mi Terruno Malbec .............................15Mendoza, Argentina
Flor Marche’ Organic Shiraz ............13Margaret River, WA
Miette Spinifex Shiraz .......................15Barossa Valley, SA
Piggs Peake ‘suckling pig’ dessert shiraz ....................................13
Riesling freak no.7 fortified riesling ................................12
Sailors Grave Lager ...........................11Orbost, Vic
Moo Brew Pilsner ...............................12Hobart, Tas
Sample Brew Gold Ale .......................9.5Collingwood, Vic
Stone & Wood Pacific Ale ..................9.5Byron Bay, NSW
Gage Roads ‘Little Dove’ Pale Ale ...11.5Palmyra, WA
Pirate Life IPA .....................................12Hindmarsh, SA
Five Barrel Milk Stout ........................13Wollongong, NSW
Vivid Apple & Ginger Cider ...............10Orange, NSW
David Franz Golden Scrumpy Cider .....................................................13Huon Valley, Tas
BUTTER ME UP666 Autumn butter vodka, fresh apple juice, lemon & vanilla19
BARREL-AGED OLD FASHIONEDAged in our sherry-seasoned cask, Monkey Shoulder Whisky, Drambuie, cherry bitters20
FIREFLY ESPRESSO MARTINIStolichnaya vodka, Mozart White, Mr Black, espresso, cookies & cream shavings20
SPRITZ
1.5% surcharge applies to all card transactions. 10% service for groups of 10+
- YES INDEED -
HALF GLASSESARE AVAILABLE
ON ALL WINE POURS
CIDER & BEER
fireflysydney
UNLIMITEDSANGRIA
LONG LUNCH$59pp for 2 hours
Your choice of
White sangria white wine, Stoli vodka,
lemon juice & eldeflower syrup
or
Rose’ sangriarose’ wine, white rum, rose
syrup & lemon juice
or
Red sangria red wine, solerno blood
orange liquer, blood orange syrup & lime juice
And
SHARING BANQUET
Zucchini FriesWild Mushroom AranciniHaloumi & WatermelonCrispy Drunken Chicken
PancakesPan Seared Lamb Gnocchi
Available 12 - 4pm Friday to Sunday
NSW SNAPPER CEVICHEcoconut, lemongrass, wasabi peas (gf, df) CRISPY DRUNKEN CHICKEN PANCAKESshallots, bean sprouts, hoisin sauce, kewpie (gf option available)
HALOUMI & WATERMELON lemon balm, almonds, chardonnay vinaigrette (gf, v)
HAY SMOKED PORK JOWLpickled rhubarb, roasted apple, macadamia (gf, df)
HEIRLOOM CARROTSbaked ricotta, vincotto (gf, v)
SOUS VIDE HANGER STEAKpumpkin puree, chimichuri, kale, toasted pepitas (gf, df)
MIXED LEAVEScracked sesame, ponzu(gf, df, vg)
NSW SNAPPER CEVICHEcoconut, lemongrass, wasabi peas (gf, df)
CRISPY DRUNKEN CHICKEN PANCAKESshallots, bean sprouts, hoisin sauce, kewpie (gf option available)
HALOUMI & WATERMELON lemon balm, almonds, chardonnay vinaigrette (gf, v)
CHARRED BABY SPROUTS candied walnut, lemon & garlic puree, soy (gf, df, vg)
GRILLED OCTOPUSsunchoke, toasted buckwheat yuzu gel (gf, df)
PAN SEARED GNOCCHI12 hour braised lamb, capers, pangrattato (gf)
SOUS VIDE HANGER STEAKpumpkin puree, chimichuri, kale crisp, toasted pepitas (gf, df)
MIXED LEAVEScracked sesame, ponzu(gf, df, vg)
DULCE DE LECHEpoached pear, crumble, milk chocolate shavings
BAR BITES
ZUCCHINI FRIESZa’atar seasoning, aioli (gf, v)
sml 9.5 /reg 15.5
WILD MUSHROOM ARANCINIporcini, mozzarella (gf, v)
15.5
WAGYU CHEESEBURGER SLIDERcheddar, American mustard, ketchup, aioli, pickles, iceberg
8 ea
WARM OLIVESlemon, garlic, chilli, herbs (gf, df, vg)
8.5
CONFIT SALMONpotato, creme fraiche, capers, eschallot (gf)
18
NSW SNAPPER CEVICHEcoconut, lemongrass, wasabi peas, (gf, df)
19
GRILLED OCTOPUS sunchoke, toasted buckwheat
yuzu gel (gf, df)22
HALOUMI & WATERMELON lemon balm, almonds, chardonnay vinaigrette (gf, v)
18.5
HEIRLOOM CARROTSbaked ricotta, vincotto (gf, v)
16
CRISPY DRUNKEN CHICKEN PANCAKESshallots, bean sprouts, hoisin sauce, kewpie
(gf option available)24
CHARRED BABY SPROUTScandied walnut, lemon & garlic puree, soy (gf, df, vg)
18
PAN SEARED GNOCCHI12 hour braised lamb, capers, pangrattato (gf)
29
MOROCCAN SPICED CHICKEN BREASTcumin infused labne, minted cucumber, fried garlic (gf)
28
SEARED NSW SWORDFISHyellow squash puree, confit leek, artichoke (gf, df)
29
HAY SMOKED PORK JOWLpickled rhubarb, roasted apple, macadamia (gf, df)
25
SOUS VIDE HANGER STEAKpumpkin puree, chimichuri, kale crisp, toasted pepitas (gf, df)
32
MIXED LEAVEScracked sesame, ponzu
(gf, df, vg)12
kindly advise us of dietary requirements.
1.5% surcharge on all card transactions. Groups of 10 + are required to dine on a banquet & 10% service applies
(vg)vegan (gf)gluten free (v)vegetarian (df)dairy free
- SHARING -
BANQUET$59pp
$74pp
BANQUET- SHARING -
DELUXE
Either menu can be modified to accommodate dietary requirements
fireflysydney
BAR BITES
PLATES TO SHARE
