AWESOME APPETIZER ADVENTURE

Chimi-Cha-Chas, Spinach & Artichoke Dip, Cheese Sticks, Chicken Strips, guacamole

Add a side of St. Louis style pork spareribs!

SAGE SUNRISE

CITRUS KISSED RITA

BLUE CORONARITAFrozen margarita, Monin

Blue Curacao, topped with a Coronita Extra®

Captain Morgan Spiced Rum, Tropics Piña Colada,

pineapple juice and Red Bull The Yellow Edition

Tito’s Handmade Vodka, Patrón Citrónge Orange

Liqueur, Finest Call Blood Orange Sour, ruby red grapefruit juice and

sweet & sour

Rainforest Cafe is wholly owned by Landry’s Inc.*Please see main menu for consumer advisory regarding this menu item.

the Andesare calling

...TASTE OF THE ISLANDS

Caribbean Coconut Shrimp, dynamite scallops and

shrimp, blackened tilapia topped with mango salsa,

choice of a side

VOLCANIC SALMON*

Grilled salmon, roasted sweet and red potatoes, grilled

zucchini, squash, pickled red onion, toasted pepitas and

red pepper puree

Recipe by: Julio GutierrezStore: Disney’s® Animal Kingdom

LOMO SALTADO

Pan seared beef, sautéed tomatoes, red onions,

red and yellow peppers, soy oyster garlic glaze,

fried potatoes, rice

Recipe by: Rick LegaryStore: Disney Springs®

ANDEAN REDFISH

Seared redfish, vegetable and corn quinoa, charred

jalapeno, caramelized lime, red pepper coulis

Recipe by: Jonathan Breakey Store: Houston Galleria

RIBS , STEAK & SHRIMP TRIO*

Carribean Coconut Shrimp, Mojo Bone Ribs, flat iron steak,

coleslaw, Safari fries

BOLIVIAN TILAPIA & SHRIMP

Seared tilapia and shrimp, roasted red potatoes, sauteed

red onions, red quinoa, spinach, anticuchera sauce,

citrus beurre blanc

Recipe by: Jesus SepulvedaStore: Downtown Disney District®

SHRIMP PLATTER

Mix of Shrimp En Brochette,Shrimp Scampi, Caribbean Coconut Shrimp, seasonal

vegetables, Caribbean rice

MOUNTAIN TIME TRIO

Mango habanero glazed tilapia, grilled chicken

with peruvian green sauce, ceviche, sweet potato fries

Recipe by: Mike SmithStore: Katy Mills