CIB, Contract

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COMPENSATION TRADE CONTRACT

No …………………..

Between

CHITTAGONG CITY CORPORATION

Anderkilla, Chittagong, CTG-4000 Bangladesh

Duly represented by A.B.M. Mohiuddin Cowdhury Mayor Hereinafter called BUYER.

and

CIB SA.

Avenue du Casino 52 1820 Montreux

Switzerland Duly Represented by Dr. Ariel Segre Amar, General Manager

Hereinafter called SELLER.

and

JBT FoodTech Spa Via Mantova 63/A

43122 Parma Italy

Duly represented by Mr. Michele Vitali Nari, Commercial Director Hereinafter called MANUFACTURER

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CONFIRMATION LETTER p. 3

PURCHASE CONTRACT N ………………….. p. 4

ATTACHMENT "A” Technical specification of the line p. ..

ATTACHMENT “B”- L/C sample from the BUYER of the plant p. ..

BUY-BACK CONTRACT N …………………… p. ..

Annex 1 Product specifications p. ..

Annex 2 L/C sample from the BUYER of the Product p. ..

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CONFIRMATION LETTER TO CONTRACT No ……………… Today, …..March 2010, after friendly discussions, the BUYER, Messrs. CHITTAGONG CITY CORPORATION , accepted the following proposals of the SELLER , Messrs. CIB SA, related to the offer for a processing plant suitable for the production of Tomato Paste at 28°Bx, 2.150 kg/h, Pineapple Juice Concentrate (PJC) at 60°Bx, 1.000 kg/h And Mango Concentrate at 28°Bx, 2.500 kg/h filled into aseptic bag-in-drums. 1. The total amount price of the supply discounted after negotiation is EUR 14,150,000.00= (Euro FORTEEN MILLION ONE HUNDRED FIFTY THOUSAND only). 2. The Letter of Credit for the purchase of the equipment shall be opened from a first class

bank in ……………………. on Credit Suisse, Trade Finance Center, Lugano, Switzerland, in favor of CIB SA, not later than .. of March 2010.

3. If the L/C from the buyer cannot be validated before .. of ……… 2010 the terms of this

contract should be re-discussed. 4. The contract No ……………… will come into force upon the coming into force of the

letter of credit for the purchase of the equipment. 5. The attached Schedules for Dispatch, Delivery, Installation, Commissioning and Training

are valid if the Letter of Credit will be opened before .. of ………. 2010. The BUYER The SELLER CHITTAGONG CITY CORPORATION CIB SA

A.B.M. Mohiuddin Cowdhury Mayor Dr. Ariel Segre Amar Chairman General Manager _________________ _________________

The MANUFACTURER

JBT FoodTech Spa

Mr. Michele Vitali Nari

Commercial Director

_________________

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PURCHASE CONTRACT No ………………..

This contract is made on this .. day of March 2010 between CHITTAGONG CITY CORPORATION hereinafter called BUYER on one side and CIB SA hereinafter called SELLER on the other side, on the basis of a friendly negotiation on the conditions and terms set forth hereunder. ARTICLE 1 SCOPE OF THE CONTRACT SELLER will supply to BUYER a complete JBT TROPICAL MULTI FRUIT PROCESSING PLANT, REFERENCE INLET CAP. 15.600 KG/HR OF FRESH TOMATO, 10.000 KG/HR FRESH PINEAPPLE and 10.000 KG/HR FRESH MANGOES & OTHER TROPICAL FRUIT with necessary accessories, spare parts and the required services hereunder mentioned. The details and the technical specification of the line are as per attachment "A" which is an integral part of this contract. ARTICLE 2. NAME OF MACHINERIES BUYER agrees to buy and the SELLER agrees to sell the hereunder mentioned goods subject to the terms and conditions as stipulated hereinafter. Processing plant suitable for the production of:

Product : Puree : Concentrated : Final concentration

Tomato at 5° Bx : 15.600 kg/h : 2.150 kg/h : 28° Bx

Pineapple at 10°Bx : 6.000 kg/h : 1.000 kg/h : 60°Bx

Suitable to also produce:

Totapuri M at 14°Bx : 5.000 kg/h : 2.500 kg/h : 28°Bx

Papaya at 9°Bx : 3.600 kg/h : 1.300 kg/h : 25°Bx

Guava White at 9°Bx : 4.800 kg/h : 2.160 kg/h : 20°Bx

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ARTICLE 3 TOTAL VALUE OF THE CONTRACT The total value of the contract is: EUR 14,150,000.00= The price is understood CIF Chittagong Port, Bangladesh According to INCOTERMS 2000. ARTICLE 4 PAYMENT CONDITIONS Within 5 (five) Swiss working days from the request of BUYER, SELLER will open through Credit Suisse a not operative irrevocable, revolving, not cumulative at sight buy-back letter of credit, as per Annex 2 of contract N ………………., in favor of BUYER, for the payment of the Tomato Paste at 28 °Bx, Pineapple Juice Concentrate at 60°Bx and Concentrated Mango puree at 28 °Bx filled into aseptic bag-in-drums (hereinafter called “the PRODUCT”). This letter of credit will become operative upon receipt by the SELLER from the BUYER of an irrevocable, confirmed, transferable, at sight Letter of Credit issued by a prime bank in ………., for the purchase of the equipment. The letter of credit for the purchase of the equipment must be issued by the BUYER and accepted by the SELLER within and not later than 30 (thirty) Swiss working days after issuance date of the buy-back letter of credit, otherwise the buy-back letter of credit will become null and void. The value of the letter of credit for the purchase of the equipment will be: EUR 14,150,000.00= The value of the buy-back letter of credit for the purchase of the PRODUCT will be: EUR 14,150,000.00= ARTICLE 5 TIME OF SHIPMENT The goods shall be delivered Ex Works Manufacturer (INCOTERMS 2000) within 240 days after receipt of the Letter of Credit by SELLER. The date of delivery is the date of the Bill of Lading. Port of shipment: Any Port Port of destination : CIF Chittagong Port, BANGLADESH, According to INCOTERMS 2000 Transshipment: Allowed Partial Shipment: Allowed

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ARTICLE 6 PACKING As the goods have to be dispatched by sea, rail and transshipment will occur while on route, the packing of the goods shall be selected in accordance with the way of transportation and specialties of goods and shall meet the requirements from the place of dispatch to the place of destination in order to ensure the safety and sound conditions of the goods in transshipment and lengthy storage in the course of long distance transportation and multi transit. Efficient measures shall be taken against humidity and rust according to the specialties of the goods. ARTICLE 7 SHIPPING MARKS On each package the following must be clearly indicated in English with non-fading paint: the contract number, the consignee, gross weight, place of destination, the dimension of the case. Shipping marks:

………………………………………. ----------------------------------

According to the specialties of the goods the following warning notes must be clearly stenciled: "RIGHT SIDE UP", "HANDLE WITH CARE", "ANTI HEAT", "ANTI HUMIDITY", "FRAGILE" etc. ARTICLE 8 PASSING OF PROPERTY The property of the goods shall pass on delivery of the shipping documents . ARTICLE 9 GUARANTEE OF QUANTITY The quantity check up of the received goods shall be performed with the participation of the SELLER’s (or MANUFACTURER’s ) representatives. Protocol of the check up shall be put down in the claim in case of such occurrence and shall be signed by the representatives of the BUYER and the SELLER (or the MANUFACTURER ). The BUYER shall lodge his claims against the goods quantity, if any, within three (3) weeks after the goods arrived at the BUYER’s place of destination, enclosing the irregularity Report to his claim.

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ARTICLE 10 GUARANTEE OF QUALITY The MANUFACTURER guarantees that the machines and equipment delivered under this contract will be manufactured according to the up to date technologies and according to the technical requirements, conditions and specifications of this contract described under attachment “A” and, if supplied with good quality of input product, will produce EXPORT QUALITY Tomato Paste at 28° Bx, Pineapple Juice Concentrate at 60°Bx, Tomato Paste at 36 °Bx,Concentrated Mango puree at 28 °Bx filled into aseptic bag-in-drums. The MANUFACTURER shall guarantee the goods delivered for a period of 12 months after commissioning -acceptance test-, but not more than 18 months after the last shipment, whichever comes first. Should the goods when received by the BUYER or within the period of guarantee be found in damaged conditions due to improper design, inferior quality of materials or poor workmanship or other causes for which the MANUFACTURER is liable, the BUYER shall immediately notify the MANUFACTURER by writing together with all documentation in relation hereto. All expenses in connection herewith shall be for the MANUFACTURER’s account. If the MANUFACTURER fails to take all necessary measures as soon as possible in order to remove the reported defects and to advise the BUYER accordingly, then the BUYER will be entitled to eliminate the defects by himself. All direct expenses connected with the elimination of such defects and reasonably justified will be borne by the MANUFACTURER . Guarantee time for the machinery and equipment or defected parts will be prolonged according to the protocol signed by the parties. The MANUFACTURER’s guarantee does not cover damages resulting from: • Incorrect operation, poor maintenance, negligence, mishandling, accidental damages,

repairs and modifications not agreed with the MANUFACTURER . • Damage which is attributed to transport conditions. • The MANUFACTURER’s guarantee does not cover elements supplied by the BUYER. After completion of the erection, trial running and putting the line into the operation, the protocol confirming the taking over of the line by the BUYER and the fulfillment of MANUFACTURER’s contractual obligations will be signed by the representatives of the parties. The date of signing the protocol will be considered as the starting date for the guarantee period which will not exceed 18 months from last shipment. ARTICLE 11 SHIPPING DOCUMENTS Detailed in the Letter of Credit opened by the bank of the BUYER.

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ARTICLE 12 FORCE MAJEURE The SELLER and the MANUFACTURER shall not be held responsible for any delay in delivery or non-delivery of the machinery and equipment under this contract due to Force Majeure. However, the SELLER and the MANUFACTURER shall advise the BUYER immediately of such occurrence and, within twenty-one (21) days thereafter, they shall send by airmail to the BUYER, for his acceptance, a certificate issued by the chamber of commerce in the place where the accident occurs as evidence thereof. Under such circumstance the SELLER and the MANUFACTURER , however, are still under obligation to take all necessary measures to hasten the delivery of the machinery and equipment under this contract. In case the accident last for more than ninety (90) days the matter of further execution of the contract will be settled through friendly negotiation between both parties and an agreement shall be reached as soon as possible. ARTICLE 13 INSTALLATION AND RUNNING TEST The BUYER will inform the SELLER/MANUFACTURER when the goods arrive in the port of Thailand in order to organize the departure of MANUFACTURER 's technicians (and their visa) leaving to Bangladesh for installation. The local custom authority will open the case/containers in presence of both BUYER's officials and SELLER/MANUFACTURER's technicians. The scope of obligations of the MANUFACTURER's staff in technical service are according to the specification of Attachment “A” and are hereunder summarized: * Information about construction of the equipment and about its work, checking, supervision and training on the same time of BUYER staff in assembly of the MANUFACTURER’s equipment. * Obligation for supervision and checking of matching the MANUFACTURER’s equipment with auxiliary equipment provided by BUYER. * Putting it into mechanical operation without charge, regulation of equipment and training of the BUYER staff. * Supervision and training of BUYER staff, instruction for technological parameters, instruction about all conditions for production control test etc. * Obligation to obtain the guaranteed capacity and quality data. * SELLER will provide MANUFACTURER’s technicians with prepaid return air tickets to Dhaka airport. * BUYER will provide local transports, living and lodging expenses at the site for MANUFACTURER technicians.

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ARTICLE 14 ARBITRATION Should any disagreement occur between BUYER and SELLER (or MANUFACTURER ), they will try to settle it amicably. If they can not solve the matter, all disputes arising in connection with the present Contract shall be finally settled under the Rules of Conciliation and Arbitration of the International Chamber of Commerce in London, by one or more arbitrators appointed in accordance with the said rules. ARTICLE 16 OTHERS Pre shipment Inspection of the machinery will be made by SGS or Lloyds or Bureau Veritas at BUYER’s charge. This contract is done in English in three originals. Each party will provide for all taxes, duties and tariffs in connection with the execution of this contract inside their own country. Any supplement or amendment to this contract shall be made in writing and shall be considered as effective after being signed by all parties.

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ARTICLE 17 LEGAL ADDRESSES The BUYER: The SELLER: CHITTAGONG CITY CORPORATION CIB SA Anderkilla, Chittagong, CTG-4000 Avenue du casino 52 Bangladesh 1820 Montreux For BUYER For SELLER _____________________ _____________________ A.B.M. Mohiuddin Cowdhury Mayor Dr Ariel Segre Amar Chairman General Manager The MANUFACTURER: JBT FoodTech Spa Via Mantova 63/A 43122 Parma Italy

For MANUFACTURER

_____________________ Mr. Michele Vitali Nari Commercial Director

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PURCHASE CONTRACT NO. ………………….

Attachment "A"

TECHNICAL SPECIFICATION OF THE PRODUCTION LINE (Offer n.:I 1100113.0 - Dated:04/03/2010)

JBT TROPICAL MULTI FRUIT PROCESSING PLANT

REFERENCE INLET CAPACITIES 15.600 KG/HR FRESH PINEAPPLE, 10.000 KG/HR FRESH PINEAPPLE, 12.000 KG/HR FRESH MANGOES,

OTHER TROPICAL FRUIT

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Contents - Performances

- Process Description

- Equipment description

- Critical Spare parts

- Technical specifications

- Standard Components List

- Services

- Commissioning – Acceptance test – conditions & methods

- Exclusions

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Performances

PINEAPPLE CONCENTRATED LINE Capacity 10 t/h of raw fresh pineapple without crown Fruit variety To be confirmed Fruit diameters >= 95 mm. Calibers distribution to be confirmed. Typical fruit weight To be confirmed, average weight of one fruit, Kg. Fruit °Brix >= 10 °Brix Pulpy juice yield Unknown, supposing 60% Juice pH <= 4,1 (greater need to be acidified) Juice Concentrate °Brix 60 °Brix Juice Concentrate kg/h 1.000 kg/h

The plant is suitable to process OTHER tropical fruit as:

Product : Inlet capacity : Inlet °Bx : indicative yield

Tomato : 16.500 kg/h : at 5°Bx : 95%

Totapuri Mango : 12.000 kg/h : at 14 °Bx : 50%

Papaya : 8.000 kg/h : at 9°Bx : 45%

Guava White or Pink : 8.000 kg/h : at 9°Bx : 60%

The equipment can produce OTHER fruit concentrated puree with the following

capacities:

Product : Puree : Concentrated : Final

concentration

Tomato @ 5°Bx : 15.600 kg/h : 2.150 kg/h : 36°Bx

Totapuri M @ 14°Bx : 6.000 kg/h : 3.000 kg/h : 28°Bx

Papaya @ 9°Bx : 3.600 kg/h : 1.300 kg/h : 25°Bx

Guava White @ 9°Bx : 4.800 kg/h : 2.160 kg/h : 20°Bx

Production filled into 210 liters (50/55 gallons) aseptic bags (1” press-on cap), placed into steel drums.

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Notes: All requirements for raw material as above mentioned are necessary condition for processing line. Anyhow, in order to give the final confirmation for the specification's products, the Customer has to supply to JBT information to the raw material as following:

1. kind of cultivars, variety of fruit, 2. average dimension of fruit, 3. average weight of fruit, 4. the acid content, 5. the pH, 6. specified colour (peel and pulp), 7. the Brix degree. The effective yield is dependent upon variety, quality, ripeness and storage conditions of the fruit which are conditions beyond JBT’s control; These parameters can be achieved providing the Customer supply sufficient quantity and quality (ripe and sound) raw material suitable for fruit paste production; The attached description of the goods refers to brand new and of latest design equipment; In terms of energy and utility consumption the described equipment herein are of world advance design, environmental and user friendly; The finished product produced by JBT line meets International and World Advanced Quality Standards; Measuring units conform to International Standards and the Electrical components conform to IEC Standards. The production line is designed for continuous juice extraction, concentration and aseptic filling in 3 working shifts for a daily production of 24 hours, 250 days per year.

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CONCENTRATED PINEAPPLE JUICE

Is obtained by mechanical process, from sound, ripe pineapple (Ananas comosus L.). The soluble pineapple solids content of pineapple juice shall be not less than 10% v/v as determined by refractometer at 20 °C, uncorrected for acidity and read as °Brix on the International Sucrose Scales. The juice might contain finely divided insoluble solids but it does not contain pieces of shell or other coarse or hard substances. Data exposed here below, can be achieved only if characteristics of inlet raw material are:

- fruit variety: smooth cayenne, - fruit uniform in size (Kg 2/fruit to achieve the maximum yield) with ratio peels/pulp

obtained in laboratory ≥ 75% w/w - well ripened and freshly picked (5 degree of ripening), - sound and not affected by insects, without split, diseases or fermented, - dark specks free (from flowers), - pulp must be bright yellow - already carefully de-crowned (without crown/flower)

Process Description

Pineapple Processing Plant has a capacity of 10 tons per hour depending to the processed varieties of pineapple . Processing “Queens” variety for example the capacity per hour is smaller whilst the capacity with the varieties “Smooth Cayenne” or “Big Sumatra” is higher.

The recovered juice extracted has to be partial depulped. This will be effected by refiner and decanter.

Filling takes place into aseptic 'bag-in-drum' filling unit.

FRUIT RECEIVING

The fruit are delivered bulkwise by lorry from the plantations to the Processing Plant.

After weighing on a lorry balance (excluded from quotation) the lorries are emptied by means of a lorry dumper (excluded from quotation) into concrete storage area. Then the fruits will be fed to the washing machine by the infeed roller conveyor (item A0.1).

The pineapples without crown will dump into the washing machine (Item A0.2). The elevator conveys the pineapples straight to the brushing section (Item A0.4)

Washing machine is equipped with disinfectant dosing unit (item A0.3) and water recycling system (item A0.2).

On the 3 tier belt conveyor (item A0.5) is possible the final fruits manual trimming before discharging into the hopper of the bucket elevator (item A0.6).

A three ways discharging hopper (item A0.7) feed fruit to different processing phases.

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PINEAPPLE PULP EXTRACTION

The bucket elevator (item A0.5) provides to feed the pineapples to sizer-grader (item A1.1) which selects fruits into three main diam. Sizes. Fruit are then fed to the 3 pineaplle peelers (item A1.4). Peeled pineapples are collected by a belt conveyor(item A1.7) and fed to the hammer mill (item A2.3) by the dedicated bucket elevator (itemA1.8). OTHER FRUIT PULP EXTRACTION By the three ways discharging hopper (item A0.6) fruit with stones are processed into the mango destoner (item A2.1) and pulper (item A2.2) while stoneless fruit are sent directly to the hammer mill (item A2.3). Obtained pulps fall into the collecting bin (item A2.5) from where by mono pump (item A4.2) sends pulps/juices to next processing phase

PULPOSITY CONTROL The pineapple pulp obtained is pumped through the preheater (item A4.7) which warms the pulp up to prefixed temperature in order to obtain the maximum yield in the refiner (item A4.4): higher preheating temperatures have the only results to damage the organoleptic properties. Other fruit pulps are pumped (item A4.2) through the preheater (item A4.7) which warms the product up to required temperatures, different for each fruit variety. Outlet from refiner the juice with 10/15 % of suspended solids is fed to the centrifugal separator "decanter" (item A4.11), where is possible to reduce the value of pulposity to the desired parameter. After the depulping section the juice arrives at the concentration section. T.A.S.T.E. PROCESS DESCRIPTION Introduction TASTE evaporators are designed to produce quality clear juice concentrates at minimum operating cost. These evaporators operate on the principle of high temperature, short time exposure and a thermally accelerated descending flow. Flow patterns and other design features may be changed to suit the particular application. Description

The TASTE Evaporator is a single pass with multiple effects and stages, flash cooler and barometric condenser. The number of effects are normally four to seven and the number of stages are six to eight. For your application we are offering four effects, four stages. Juice flow • The clear juice at ambient temperature or warm is fed to the evaporator through feed tank (

a buffer tank should be able to hold a 30 min. of juice production ). The standard juice flow pattern is a "mixed" flow pattern. Juice enters the evaporator and travels through interstage preheaters and essence condenser. The juice goes to the first stage which is at an intermediate temperature to provide a very efficient deaeration and fresh aroma stripping. The juice stabilizer ( pasteurizer ) is prior to the hottest stage;

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• As the juice is pumped into any of the stages, it will pass through a nozzle ( or nozzles ). At this point the incoming juice will flash into the distribution section. This flash causes a sudden expansion of the feed, thus atomizing the liquid. This fog-like mixture of vapor and atomized liquid fills the distribution area and enters the tubes in the stage body, under turbulent flow conditions. The mixture accelerates downward through the tubes as it absorbs heat from the tube walls. Because heating is at a constant pressure (within a particular stage) the evaporation takes place at constant temperature. As the juice evaporates the velocity of mixture in the tube increases. Some stages are composed of more than one tube bundle. This is to allow fewer or smaller tubes and therefore higher velocities at the beginning of the travel through the stage;

• The juice and evaporated water vapor exit the tube nest at the bottom. The vapour enters a cyclone type separator where the vapor is separated from entrained product. The juice then is transferred by pump or by gravity to the next stage;

• Each stage is similar in that the juice enters the top through a nozzle (or nozzles), flashes, is accelerated downward as a turbulent flow through the tubes until the evaporated vapor is separated from entrained juice in the separator;

• Each effects does approximately the same amount of evaporation. When juice travels to a higher temperature effect, the juice passes through a reheater to raise its temperature as required to obtain the flash into the next stage;

• The concentrate flows from the last stage to the flash separator where it is flashed to the pressure of the high vacuum section of the condenser. This lowers the temperature to the higher vacuum in the condenser. After the flash separator, the concentrate flows to the flash cooler. Here it enters through a nozzle into a high vacuum chamber;

• The concentrate flashes there, lowering its temperature to approximately 10 to 15ºC. The high vacuum is by the cooling booster.

Vapour flow Steam enters the shell side of the last preheater and the first effect. This steam is normally at atmospheric pressure, but for special application can be vacuum. Vapor that is evaporated in the first effect becomes the heating vapor for the second effect. Vapor evaporated in the second effect is the heating medium for the third effect and so on through the evaporator. Vapor evaporated in the last effect is condensed in the condenser. Steam condensate The steam condensate exits the first effect at the bottom. It is returned to the boiler feed water tank. The vent for the first effect is just above the steam condensate drain. If steam is blowing out of this vent, then too much steam is being used. Vapor condensate Vapor condensate from the second effect is flashed through orifices into the third effect, and so on to the last effect from the last effect the condensate may pass through a condensate stripper to remove aroma compounds present in the water. Venting The non-condensable vents of the 2nd effect and beyond go to the aroma recovery system. Barometric condenser The water supply to the barometric condenser required a constant flow. The flow is adjusted with a normal throttling valve. The tail leg water temperature is generally 40 to 43 °C. Clean filtered water is required in small amounts for the pump seals.

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Operating procedure There are two primary operating adjustments on a TASTE evaporator. 1) Juice flow adjustment:

The juice flow is adjusted by changing the set point or by manually adjusting the micrometer valve. This is the capacity adjustment.

2) Adjusting temperature will raise or lower the Brix: (there is a time lag in the system of several minutes). The steam supply for the heating steam should be fairly constant. The vacuum jets and cooling booster are nozzled for the specific plant steam supply pressure.

Evaporator control With the juice feed set to the desired rate, adjust the Brix by making small adjustments in the temperature setting by means of a temperature controller. As the evaporator runs the temperature settings may require slight adjustments to match changing juice characteristics. Pump out control The product pump removes the concentrate from the flash cooler and is run by a varispeed motor. The speed control will be automatic. Safety controls All T.A.S.T.E. Evaporators are equipped with safety controls. The purpose of these is to stop the flow of heating steam into the evaporator if there is a failure in the feed pressure, if any of feed or stage transfer pumps stop or if the preset temperature is exceeded in the thermostat placed in one of the effects in the evaporator. If any of the above should happen, the solenoid valve in the air operated steam feed valve will be de-energized, thus dumping the air from the diaphragm which closes the steam valve. When this happens the horn will sound. Safety control by-passes are required for start-up, cleaning of the evaporator and emergency conditions. Assembly and shipping • T.A.S.T.E. Evaporators are completely assembled as one single unit in the factory and are

pressure tested to assure shipment of a trouble free piece of equipment. • Due to their physical dimensions, larger units must be split into two or more modules for

shipment. • Each of these modules is a self supporting structure and has in the four corners of the

upper platform, four lifting lugs from which the total weight can be suspended. • These modules are transported to the plant site lying horizontally. Upon arrival, they

should be inspected to determine orientation and order in which they are to be lifted in place.

Installation • There are numerous ways of erecting these modules. They can be lifted directly from the

truck or rail car or can be set on the ground first. Likewise, one single crane or two cranes can be used to do the lifting.

• Once the module or modules have been erected, and it has been determined that they are perfectly vertical, they should be welded to the base plate in the foundation.

• If the evaporator consists of several modules, they should be welded to one another along the meeting flanges. The prefabricated vapor, condensate and juice transfer lines should be reconnected.

• Once this has been completed, steam, water, air, CIP and juice lines must be connected to the evaporator. Steam condensate, vapor condensate and concentrate should be piped out to the desired location. All down legs must be extended into the hot well.

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Electrical work must be done as required, depending on whether the evaporator is equipped with factory installed switch gear. This procedure is rather simple and the entire installation should take few days depending again, on the size of the machine.

JBT TROPICAL FRUIT FORCED CIRCULATION EVAPORATOR MO D. FCE This family of evaporators is expressly designed for tropical fruit products with superior concentrates quality. Main Features: • Reduced holding times, particularly at the higher concentrations where the thermal damage

is greater; • Very low temperatures in the effect(s) • Very high circulating speed in the stage(s) in order to minimize the product’s thermal

damage during the heating phase (inside the tube nest). • Longer operating cycle (up to 3 weeks without washing stop) even with highly viscous

products (low bostwick). • Reduced water consumption, because the water is only required for technical needs, such

as : pump seal cooling, make up in the cooling tower circuit, etc. • The condensate water from the secondary vapours can be recovered and re-utilized in the

fresh product supply circuit. • Absolute precision guaranteed in the measurement of the optical residue of the final

concentrated product (+/- 0.5 oBx difference). • Product recirculation pump(s), helical-centrifugal type with high performance, e specially

designed and tested to operate with highly viscous products (low bostwick). • The special inducers ensure a very high efficiency and a very low NPSH, thus preventing

the well known cavitation phenomena even in the most difficult working conditions. • Automatic plant setting-up. • Positive-displacement pump(s) for product transfer and extraction, automatically operated

by servo-control. JBT READYGo ASEPTIC FILLING MONOBLOCK MOD.3066 JBT Aseptic Sterilizer/Cooler The concentric tubular system proposed is the JBT 4-tube pipe in pipe design, for best heat exchange, with exchange medium flowing inside/outside and product inside the annular space. Main Features

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• High Pressure Working Design: Adaptability to work also with high pressures, with the

use of the piston pump ( working product pressure: 100 bar); • JBT Heavy Duty inner pipes: in other concentric sterilizers high risk area is the pipe on

which fins are welded. Fins welding, undesired over-high product pressures & inner fluid smallest pipe can provoke its crushing / cracking thus polluting the product. JBT uses fin pipes with 5,49 mm high thickness and smallest pipes with 2,7 mm high thickness. All surfaces in contact with product are AISI 316 L stainless steel.

• JBT FranRica Mixing System: Scientifically disposed fins inside the annular space act as static mixer, to ensure the best, uniform and effective heat exchange by convection also at low product speed, therefore permitting to process high viscosity product with high concentration, compared to any other concentric tubular design;

• Aseptic end-line positioned away from filling heads: no pressure shock being V3 valve always open, no recycled product cooking;

• Dilatation joints to adsorb thermal dilation of the pipes, during the sterilization and

working phase, avoid any risk of breaking of the tubes, compared to standard design;

• Easy to clean/sterilize/operate since with one single passage tube there is no possibility of product canalization. High pressure Multistage CIP pump.

JBT Aseptic Twin Heads Filler The establishment of the correct sequence of filling head movement steps minimize the weight carried by the fitment with the bag’s clamps only releasing at the end of the process. Main Feature • High precision loading cells to control the filling weight;

• Independent pistons to accurate control the vertical movement of the heads; ensuring that

the product load is supported by the drum during the complete filling cycle.

• Dedicated Condensate vacuum ejectors • Different bags suppliers - use of standard aseptic bags with press-on cap from different

worldwide suppliers (e.g. Entapack, Scholle, Goglio, etc.);

• High production speed achieved by a newly designed head system;

• Heavy duty stainless steel construction for no corrosion and long trouble free operation;

• Aseptic filling chamber which can be opened, for easy inspection and cleaning;

• Use only Electricity - Air - Steam - Water (no chemicals or sterile gas);

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• Sanitary steam kit composed by a fine mesh filter, 55µm for liquid and 22µm for gas and Steam jet system to sterilize the spout and special needle valve to shut the steam jet;

• Washing and sterilization system matching the aseptic sterilizer C.I.P. system to achieve an high level of hygiene and sanitary design or easy daily cleaning, washing & sanitation;

• Complete synchronization of the two filling heads – the fill valve of the 2nd head open when the 1st head is near the end of filling and vice versa to minimize hammer effects from the valve opening and closing motions;

• Tight aseptic valve on product infeed side;

JBT READYGo Aseptic Sterilizer/Cooler and Filler in Monoblock execution Main Features • Remote connection conditions by modem The JBT Engineering and Service employees can provide remote assistance via modem

with a direct link from JBT Parma Facilities to the JBT equipment based to the Customer’s location in order to solve technical issues.

• Compact overall dimensions, saving floor-space thanks to the piston pump

installed on the skid;

• Plug-and-Play: easy to install, flexible, reliable and user-friendly;

• Simple, trouble-free and efficient machine operation with elevated synchronized automation of the process;

• Top reliability because the machine is fully & automatically controlled by a single P.L.C. system allowing a continuous follow-up of the process by a very clear operator interfaces and a self diagnostic system with fault finding capability;

• Data recording: archive history for the Processing department and Quality Control

• Quick plant washing/sanitizing by a integrated automatic C.I.P. and sterilization system;

• Long trouble free operation with minimum downtime for maintenance & easy inspection

The READYGo Monoblock includes a fully automatic washing, sterilization, and process program for the whole unit. The program consists of: • Plant initial rinsing • Caustic soda cleaning • Nitric acid cleaning • Plant final rinsing • Plant sterilization by hot water • Plant process temperature balance • Process start up • Aseptic filling

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Equipment description Item Qty Description Section A0 : Fruit receiving line A0.1 1 INFEED ROLLER CONVEYOR

The roller conveyor for dry sorting and preparation of fruits suitable to feed the washing machine. The fruits move on the SS rollers, which are connected, to heavy duty stainless steel spigot pin chain. The fruit on the roller rotates exposing all the sides of the fruits so that the unwanted fruits can be removed manually. Platform is provided both side of the roller conveyor for the persons to stand & inspect the fruits. Manufactured in AISI 304 stainless steel, Indicative Installed electric power – 1,5 kW

A0.2 1 WASHING MACHINE WITH ELEVATOR

The complete structure is made out of SS AISI 304 quality. The tank is fitted with one air blower for water agitation and for effective removal of dirt such as leaves, twigs and mud. The tank shape provided gives easy discharge of water. A recycling pump is provided with rotary filter for cleaning as well as for longer usage of water. The fruits are pushed towards the elevator by a dispenser. SS grating is providing that the fruit does not settle at the bottom. Necessary inlet and outlet of water with valves and unions are provided. The slat elevator is in- built for effective removal of fruits from the washing tank. Perforated pallets to ensure full water drain. carry the fruit on the elevator. The final spray wash is also provided on the top of the elevator after washing to ensure the cleaning. The water connection for this must be from the overhead tank. Manufactured in AISI 304 stainless steel, Indicative Installed electric power – 9,2 kW Indicative Water requirement – 3 cum /hr

A0.3 1 DISINFECTANT SOLUTION PREPARATION & DOSING U NIT At washing tank service.

Composed of: 1 tank capacity 200 l, manufactured in PVC,

Piston dosing pump, pipes, valves and service accessories, Indicative Installed electric power – 1,5 Kw

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A0.4 1 TROPICAL FRUIT BRUSHING UNIT Composition section for brushing and rinsing, provided with rotary brushes adjustable in height as to the roller conveyor, and water spraying system, supporting structure, discharging chute. Manufactured in AISI 304 stainless steel, Indicative Installed electric power – 4,5 kW Water requirement – 1cum /hr

A0.5 1 3 TIER BELT CONVEYOR

This is mainly used for inspection/ cutting of fruits, In this the whole fruit are moving at a desire speed .The fruits are trimmed and the sound fruit are passed on to the top belt, the bad one or trimmed parts will be put on to the waste chute which will be transferred to the lower screw conveyor for waste disposal. S.S. Railings with platform are provided on both side of the conveyor Manufactured in AISI 304 stainless steel, Indicative Installed electric power – 6,6 kW

A0.6 1 BUCKET ELEVATOR

This has capacity of 10 tonnes/hour of fruit, having feed hopper suitable to the discharge from the 3 tier belt conveyor . The feed height is about 800mm from the ground and discharge height suitable to the Three WAYS discharging hopper. The fruit are carried by SS buckets. Manufactured in AISI 304 stainless steel, Indicative Installed electric power – 2,2 kW

A0.7 1 THREE WAYS DISCHARGING HOPPER To send pineapples to roller grader OR tomatoes/ guavas to hammer mill OR mangoes/pre-cut papayas to mango destoner. Manufactured in AISI 304 stainless steel,

A0.8 set INTER CONNECTING CHUTES, HOPPERS, MOTOR GUARDS, CHAIN GUARDS.

Manufactured in AISI 304 stainless steel,

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Section A1 : Pineapple peeling line

A1.1 1 ROLLER GRADER

Inspection conveyor where the workers can manually sort the bruised pineapples. Composed by: Stainless steel frame; Stainless steel rotating rollers; Stainless steel lateral guides; Sprocket and chain; Discharge chute; Width : 1.200 mm approx. Length : 3.000 mm approx. Indicative Installed electric power – 2,2 Kw

A1.2 1 SIZER

The machine is sizing the pineapples into three different sizes. The machine has a set of rotating rollers; distance between rollers is adjustable. The machine is composed of: Stainless steel frame; Stainless steel rotating rollers; Stainless steel lateral guides; Sprocket and chain; Discharge hoppers; Width : 1.200 mm approx. Indicative Installed electric power – 1,5 Kw

A1.3 1 TILTED FEED BELT

Composed by: Stainless steel frame; Belt conveyor in sanitary plastic; Stainless steel lateral guides; Inclined construction; Discharge hoppers; Made for N°3 pineapple peelers and its overflow. Width : 1.200 mm approx. Length : 8.000 mm approx. Indicative Installed electric power – 1,5 Kw

A1.4 3 PINEAPPLE PEELERS

The machine receives the pineapples from the tilted feed conveyor, feeds them to the centering group and then it performs a longitudinal cylindrical cut and trimming of both sides. The skin pass into a section of the machine where the pulp is recovered. All operations are executed in automatic. The machine is composed of: Painted mild steel frame; Feeding conveyor; Fruits centering device;

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Cutting and trimming group; Extracting group of residual pulp from skin; All the parts in contact with the product are in stainless steel AISI 304 or sanitary non-toxic material; Driven by a motor with gearbox with the possibility to change speed; Indicative Installed electric power – 2,2 x 3 Kw

A1.5 1 RETURN BELT Overflown pineapples are re-sent to bucket elevator. Stainless steel frame; Stainless steel lateral guides; Belt conveyor in sanitary plastic; Width : 600 mm approx. Length : 8.000 mm approx. Indicative Installed electric power – 1,5 Kw

A1.6 1 PLATFORM

This platform has a capacity to hold more than 4 tons of weight. The top is covered with SS checked plate and is supported by SS tubes.. The main advantage of having such a height is that the product moves by gravity and the machines occupy lesser space. The platform is provided with SS railings for safety and a staircase for easy movement. Manufactured in AISI 304 stainless steel,

A1.7 1 COLLECTING BELT

Stainless steel frame; Stainless steel lateral guides; Belt conveyor in sanitary plastic; Width : 1.200 mm approx. Length : 8.000 mm approx. Indicative Installed electric power – 1,5 Kw

A1.8 1 BUCKET ELEVATOR

This has capacity of 10 tonnes/hour of peeled pineapples, having feed hopper suitable to the discharge the product from the collecting belt into the hammer mill. The fruit are carried by SS buckets. Manufactured in AISI 304 stainless steel, Capacity - 10 t/h Indicative Installed electric power – 2,2 kW

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Section A2 : Pulpy juice / pulps extraction line A2.1 1 MANGO DESTONER

This has a capacity to handle 12 tonnes of whole mango, the machine is mainly designed to take whole mango fruit and the blades are so adjusted not to damage stones in the fruit, the sieve is fabricated out of 3mm thick sheet and is reinforced by circular rings the screen is mounted in the de-stoner body having self locking system also an railing is provided for easy removal of sieve with necessary tolerance, the sealed bearings are fitted on the main shaft .On either side oil seals are provided. The end bearing, which is fitted on to the shaft itself and does not come out with the cover. The top cover also has hinge system with clamps. Water spray arrangement for quick cleaning of the sieves with s.s. ball valve are provided. Manufactured in AISI 304 stainless steel, Indicative Installed electric power – 29,5 kW

A2.2 1 PULPER

The machine is mainly designed to take mango slices. The sieve is fabricated out of 2 mm thick sheet and is reinforced by circular rings. The screen is mounted in the pulper body having self-locking system. Also a railing is provided for easy removal of the sieve with necessary tolerance. The sealed bearings are fitted on to the main shaft on either side oil seals are provided. The machine is provided with sanitation design with inside mirror finish and outside Mat finish.. The end bearing, which is fitted on to the shaft with housing, will stay in the shaft itself and does not come out with the cover. The top cover also has hinge system with clamps. Water spray nozzle arrangement for quick cleaning of the sieves are provided.’ Manufactured in AISI 304 stainless steel, Indicative Installed electric power – 15 kW

A2.3 1 HAMMER MILL

Allows the fine chopping of the stone-less fruit; completely constructed in stainless steel AISI 304 and consists of the following parts: - External body made of sheet folded and welded so that a cylindrical body

with two vertical openings are formed, one for product inlet and one for discharge;

- Internal rotor and machine complete with hammer support shaft; - Series of hammers; - Rotor supports equipped with roller bearings for high loading capacities,

protected by seals; - Internal shaft made of stainless steel, held in position by two support

bearings. Indicative Installed electric power – 15 Kw

A2.4 1 PLATFORM

This platform has a capacity to hold more than 4 tons of weight. The top is covered with SS checked plate and is supported by SS tubes.. The main

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advantage of having such a height is that the product moves by gravity and the machines occupy lesser space.. The platform is provided with SS railings for safety and a staircase for easy movement. Manufactured in AISI 304 stainless steel,

A2.5 1 COLLECTING BIN 500 liters

The Stainless Steel collecting bins provided under the pulper / hammer mill for the collection of the puree. The length, width and height depend on the capacity of the tank. The bin is provided with a level glass indicator to check the level in the bin. It is covered with a lid so that no impurities fall in the puree or pulp. The capacity is 500 liters. Necessary union are provided for inter connection of the bin and to the mono pump. Manufactured in AISI 304 stainless steel, Capacity - 500 liters

Section A3: Ancillary parts to sections A.0, A.1, A.2 A3.1 1 SET OF SCREW CONVEYORS FOR WASTE

According to a final approved layout. The screw conveyor of, 250mm dia, having 150mm pitch screw. The conveyor is fabricated out of stainless steel and is driven by gear reducer coupled to a geared motor. Manufactured in AISI 304 stainless steel, Indicative Installed electric power – 15 Kw

A3.2 1 PRODUCT PIPING AND CONNECTIONS

Set of piping and connections to connect above mentioned equipment listed in sect A0, A1, A2. It includes all the materials (not assembled nor welded ) for the followings : - stainless steel AISI 304 pipes complete with relative DIN 11851 joints for

product - valves for product. - Accessories.

A3.3 1 ELECTRICAL WIRING & PNEUMATIC CONNECTIONS SU PPLY

Complete electric installation from control board to all using points of machinery included into sects A0, A1, A2 in accordance to the most rigorous accident prevention norms, consisting of: • External wiring in fireproof cable and low-voltage secondary circuits; • Special wire for Pt.100 temperature transmitters, electronic level

transmitters, and other electronic instruments; • Galvanized cable trunking, open-mesh grid type; • Set of electro-pneumatic solenoids valves for pneumatic actuators; • Set of required I/P transducers; • Main air control devices: air reducer and filter complete with accessory; Pneumatic piping type “Rilsan” for pneumatic valve connections.

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Customer shall supply the necessary and suitable supports to install pipes wiring & pneumatic connections along the line.

JBT will deliver the necessary specifications and layout to accomplish the wiring & pneumatic connections supporting rack once the final layout is duly approved.

A3.4 1 ELECTRICAL PANEL BOARD

To command & control all the equipment and machinery of sects A0, A1, A2. It includes : - Stainless steel modular construction board, with silking surface ; protection

IP54, induced cooling system and “lift and transport” facility ; - Base with adjustable supports and cable compartment ; - Main circuit breaker switch ; - Power grid measuring instrument with voltage, current and frequency

instantaneous display ; - Contactors and circuit breakers for motor control ; - Control of variables and devices command ; - Pneumatic control and distribution system ; - Selector command of plant main function on board ; - Mushroom-type push-buttons on board and on plant for motors immediate

stop in case of emergency; - Air conditioning unit.

Section A4 : Juice / Puree extraction line A4.1 1 LEVEL TRANSMITTER FOR THE BIN ITEM A2.5 A4.2 1 POSITIVE DISPLACEMENT PUMP MOD. MCRE 125/1 Mono pump to transfer the crushed product to the refiner.

The pump consists of: One stainless steel pump body, one stator in food-grade rubber; Electrically motorized, speed with mechanical variator. Pump base. Capacity - 7 t/h Indicative Installed electric power – 11,2 Kw

A4.3 1 ACID DOSING SYSTEM

System equipped with: - N.1 tank with capacity of 120 lt. for the ascorbic acid, PVC construction with

agitator; - N.1 tank with capacity of 120 lt. for the citric acid, PVC construction with

agitator; - N.2 pistons dosing pump with motor; - Piping and connections to connect the system to the hammer mill. Indicative Installed electric power – 2,2 Kw

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A4.4 1 JBT REFINER MOD. FTE 50 WITH VFD & SIEVES

The machine refines the pulp puree transferred from the pre-heating unit. According to the different features of the requested product the machine can be easily set up. The set up is made by speed adjustment through a frequency variator or by clearance adjustment between the rotor and the screen. The machine includes: - Frame in AISI 304 stainless steel; - Extractor body equipped with:

* Centrifugal rotor; * Rotor support complete with heavy duty bearings and seals; * Truncated cone screen with backing screen;

- Equipped with 3 (three) screens 0,5 – 0,6 – 0,8 mm as standard; - Screen thickness : 2 mm. - Quick opening lid; - Electrical motor suitable for variable frequency drive; - Rotor - screen clearance setting device suitable to be used with running

machine; - Safety switch to avoid any possible dangerous state; Indicative Installed electric power – 37 Kw

A4.5 1 COLLECTING CHUTE & POSITIVE DISPL. PUMP MOD. MAN 100/1

Collecting chute connects the refiner discharging to the mono pump which will transfer the refined product to the next processing phase. Level transmitter. Manufactured in AISI 304 stainless steel, Mono pump to transfer the refined product to the preheater. The pump consists of: - One stainless steel pump body, - one stator in food-grade rubber; - Electrically motorized, speed with mechanical variator. - Pump base. Indicative Installed electric power – 9 Kw

A4.6 1 PREHEATING UNIT WITH ACCESSORIES

Tubular pre-heater to heat the product from 25° C up to 95°C. Product is heated by means of live-steam. Group composed of : - AISI 304 stainless steel tube nest with ends, - Steam valve group composed of Steam filter, steam safety valve, steam regulation valve, condensate discharge, pressure gauges and temp. controls. - Supporting frame for above groups and relative accessories. Indicative Steam @ 6 bar requirement – 1.500 kg/hr

A4.7 2 MIXING TANKS

This has a SS stirrer at the center of the tank, which runs at a suitable rpm. This tank is provided with a manhole opening and an Air vent.

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For washing purpose a SS perforated ball is provided & a glass level indicators to indicate the level. All pipe fitting are of Din / SMS standard. Unitary Capacity - 6000 liters Manufactured in AISI 304 stainless steel, Indicative Installed power – 12 Kw

A4.8 2 LEVEL TRANSMITTER FOR THE A.M. TANKS A4.9 1 POSITIVE DISPLACEMENT PUMP MOD. MAN 100/1

Mono pump to transfer the refined product to the next processing phases. The pump consists of: One stainless steel pump body, one stator in food-grade rubber; Electrically motorized, speed with mechanical variator. Pump base. Indicative Installed electric power – 9 Kw

A4.10 1 DECANTER CENTRIFUGE SEPARATOR

General information: Typical application: Black Speaks Removal Process liquid temperature: 0° to 100° degree Celsius Special features: Fully Purge-enable and CIP system Centrifugal force at max. speed: 3549G. Bowl: Solid outlet: 8 bushing - type with 8 wear liners. Solids transportation aid: Grooves Material, bowl shell, hubs: AISI 316 Material, bolts: AISI 316 Material seals: Nitrile rubber (FDA). Liquid outlet: 8 adjustable level tubes Liquid outlet, radius: 102 mm, factory default Conveyor: Feed zone: Esbjerg feed zone type. Pitch: VP basis 130mm Flight inclination: Perpendicular to centre line Baffle disc: BD1 Material: AISI 316 Material, flights: AISI 316 Wear Protection: Bowl solid outlet: Wear liner tungsten carbide. Conveyor flight: TM11S Feed Zone: Exchangable stellite Wear liner Frame / Casing: Box beam profile. Frame: Mild steel. Inside surface of casing: Stainless steel cladding throughout (AISI 316). Cover: Stainless steel (AISI 316). Frame colour: Aluminium grey

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Motor mounting: In-line Lubrication: Main bearing: Grease. Conveyor bearing: Grease. (Food grade) Gearbox: Oil. Backdrive motor: Grease. Main motor: Grease. Drives: Gearbox: 2-stage DD, planetary Gearbox, max torque: 3.5 kNm Gearbox, ratio: 1:52 Main motor: 30 kW, ABB (VFD) Belt guards material: Painted mild steel. Gearbox cover: White fiberglass. Controls: For backdrive: DCC Decanter Core Control with display (stand alone) Vibration switch: VLM 24 V DC frequency converter for main and back drive motors, Control & starting panel Signs, language: English Spares: IS-kits for main and conveyor bearings Lubricants: included Belt tension tester: included Indicative Installed electric power – 30 Kw

A4.11 1 PLATFORM

This platform is for refiner and decanter and it has a capacity to hold more than 4 tons of weight. The top is covered with SS checked plate and is supported by SS tubes.. The main advantage of having such a height is that the product moves by gravity and the machines occupy lesser space.. The platform is provided with SS railings for safety and a staircase for easy movement. Manufactured in AISI 304 stainless steel,

A4.12 1 COLLECTING CHUTE WITH POSITIVE DISPL. PUMP MOD. MAN 100/1

Collecting chute connects the decanter’s discharging to the mono pump which will transfer the refined product to the next processing phase. The tank is made in s.st AISI 304 and is complete of : - cylindrical shape band , - conical bottom, - feeding connection, - discharge connection, - level transmitter, The pump consists of: - One stainless steel pump body, - one stator in food-grade rubber; - Electrically motorized, speed with mechanical variator. - Pump base. Indicative Installed electric power – 9 Kw

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A4.13 1 PRODUCT PIPING & CONNECTIONS

Set of piping and connections to connect above mentioned equipment listed in sect A4. It includes all the materials (not assembled nor welded ) for the followings :

stainless steel AISI 304 pipes complete with relative DIN 11851 joints for product

valves for product.

Accessories & exchanging flux plates. A4.14 1 ELECTRICAL WIRING & PNEUMATIC CONNECTIONS SUPPLY

Complete electric installation, in accordance to the most rigorous accident prevention norms, consisting of: External wiring in fireproof cable and low-voltage secondary circuits; Special wire for Pt.100 temperature transmitters, electronic level transmitters, and other electronic instruments; Galvanized cable trunking, open-mesh grid type; Set of electro-pneumatic solenoids valves for pneumatic actuators; Set of required I/P transducers; Main air control devices: air reducer and filter complete with accessory; Pneumatic piping type “Rilsan” for pneumatic valve connections.

Customer shall supply the necessary and suitable supports to install pipes, wiring & pneumatic connections along the line.

JBT will deliver the necessary specifications and layout to accomplish the wiring & pneumatic connections supporting rack once the final layout is duly approved.

A4.15 1 ELECTRICAL PANEL BOARD

To command & control all the equipment and machinery described into sect A4. It includes : Stainless steel modular construction board, with silking surface ; protection IP54, induced cooling system and “lift and transport” facility ; Base with adjustable supports and cable compartment ; Main circuit breaker switch ; Power grid measuring instrument with voltage, current and frequency instantaneous display ; Contactors and circuit breakers for motor control ; Control of variables and devices command ; Pneumatic control and distribution system ; Electronic frequency converters (Inverters) for the control variable speed machinery with circuit breakers and cutting devices on the board Selector command of plant main function on board ; Mushroom-type push-buttons on board and on plant for motors immediate stop in case of emergency.

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Section A5 : Concentration A5.1 1 EVAPORATOR JUICE FEED TANK

Capacity 3.000 liters; Stainless steel construction; Product inlet and outlet; Low speed agitator with motor; Hinged cover; Sloped bottom; Stainless steel legs; Level control; C.I.P. spray ball; Indicative Installed power – 1,5 Kw

A5.2 1 TASTE EVAPORATOR, JBT MOD. 3314/4-4 EFFECTS Following proposal is referred to a four effects four stages TASTE Evaporator to concentrate pineapple juice up to 60 °Bx with max. 20% of pulp content, with a special low temperature profile (82 °C in the first effect). The infeed working capacity can be reduced down 50% of the maximum. Aroma recovery system and juice pasteurizer are included in the offer. Technical data for reference product Pineapple juice working capacity : 6.000 Kg/hr Infeed juice optical residue : 10 °Bx Concentrate optical residue outlet : 60 °Bx Concentrate capacity outlet : 1.000 Kg/hr Guaranteed quantity of evaporated water : 5.000 Kg/hr 1st Effect temperature : 82 °C Indicative Utilities requirements Installed power approx. : 48 kW Steam (at 8,3 bar constant pressure for product heating, : 1.600 Kg/hr pasteurization, air removal jets) Water cooling tower T = 28 ÷ 30°C (outlet 40 °C) : 100 m3/hr Plant compressed air (at 6 bar) : 10 Nm3/hr Water for mechanical purposes T = 18 ÷ 20°C : 5 m3/hr Machine equipped with: Juice feeding system consisting of: • Balance tank in stainless steel AISI 304 with floating valve; • Hydro-cyclone, liquid separating device utilizing the centrifugal force to

permit the separation of abrasive materials (like sand) from the juice; • Micrometric flow control valve to adjust inlet flow; • Juice flowmeter to measure the juice inlet flow. • Heavy duty centrifugal juice feed pump. All the product contact’s parts are

in AISI 304 stainless steel. Pump assembly includes mechanical seal, motor coupling, electrical motor and basement.

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Juice pasteurizer consisting of: • Tubular Pre-Heater heated by live steam with AISI 316 stainless steel

product contact parts and AISI 304 stainless steel vapor contact parts; • Modulating proportional valve to automatically adjust steam inlet; • Temperature electronic transmitters instrument Pt.100. T.A.S.T.E. effects and stages, consisting of: • Set of Tubular Pre-Heaters heated by vapours with AISI 304 stainless steel

product contact parts and vapor contact parts; • Set of Distribution cones; • TN2, and TN3 Tube-Nests heated by vapours with AISI 316 stainless steel

product contact parts and AISI 304 st. steel vapor contact parts; • TN1, TN4, TN5, and TN6 Tube-Nests heated by vapours with AISI 304

stainless steel product contact parts and vapor contact parts; • Set of Collecting Pots and Vapor Separators; • Set of heavy duty centrifugal inter-stage pump. All the product contact’s

parts are in AISI 304 stainless steel. Pump assembly includes mechanical seal, motor coupling, electrical motor and basement;

• Modulating proportional valve to automatically adjust steam inlet; • Set of Temperature electronic transmitters instrument Pt.100. Steam feeding manifold consisting of: • Set of steam hand valves; • Set of steam filters; • Set of steam traps / condensate discharges; • Set of safety valve devices. Air removal system consisting of: • Inter-condenser in stainless steel AISI 304 for condensation of steam

coming from the 1st stage jet; • 1st stage steam jet connected to the Barometric condenser and discharging into

the inter-condenser; • 2nd stage steam jet for removal of incondensable from the inter-condenser. Wash-In-Place system consisting of: • Set of Washing Spray Balls inside the machine plus by-pass piping for

washing/rinsing solution; • Tanks and pumps for washing/rinsing solution not included. By customer. Set of electronic instruments and accessory consisting of: • Set of temperature electronic transmitters instrument Pt.100; • Set of vacuum/pressure electronic transmitters instrument; • Set of pressure gauges • Set of temperature gauges. Continuous reading photoelectric Refractometer to measure the optical residue of the concentrate at the evaporator outlet. Aroma Recovery System made by two separated sections, that independently can recover the aroma before and after pasteurization, with AISI 316 stainless steel product contact parts and AISI 304 stainless steel vapor contact parts, composed by:

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• Primary section with cooling by cooling tower water, composed by: Reflux Condenser and Essence Condenser;

• Secondary section with cooling by glycol chilled water (by customer), composed by: Reflux Chiller, Essence Chiller, Secondary Scrubber, Vacuum control tank, Decant tank and Accumulator;

• Supporting frame mounted on the top of the machine; • Set of valves, pipes, joints, etc. Chiller for above Aroma Recovery System is at Customer’s charge. Frame assembly • Major components will be installed in an tower with necessary piping and

auxiliary components at JBT facilities and completed. All tube sheets, heat exchanger shells and tubing, vapor ducts, and piping will be stainless steel construction. The tower frame will be constructed of carbon steel painted with protective priming and corrosion-proof paint.

• The structure has to be designed to carry the frame’s dead load, the working load, the wind force or, if assembled in a seismic area, withstand the earthquake’s effect, in accordance with the local regulations. In the latter case, the client shall be responsible for supplying, within 15 days of the contract signature, a copy of the local seismic regulations in force in the area where the evaporator will be installed.

Piping and connections, internal to JBT battery limits area, consisting of: Product piping and valves in stainless steel : AISI 316 / 304 Condensate piping and valves in stainless steel : AISI 304 Piping and valves for re-evaporated vapors in st. steel : AISI 304 Live steam piping and valves : Carbon steel Piping and valves for the condensers (inlet/outlet water) : Carbon steel Turn down capacity up to 50% Set of by-pass piping and valves for turn down capacity up to 50%. Electrical Panel Board, installed into a customer’s air conditioned control room, and equipped with: • Painted steel frame; • Forced ventilation system complete with environmentally-friendly filters; • Main circuit breaker power switch; • Safety mushroom push-button for immediate stop in case of emergency; • All safety devices connected to a main safety electronic switchboard with

redundant control; • Sound and visual devices to signal the run or alarm status; • Power contactors and circuit breakers motor control; • Transformer for low-voltage auxiliary circuits 24-48 dc/ac; • IP55 push-buttons, selectors, lights and auxiliary operating at 24 V; • Electronic frequency converters (Inverters) for the control of variable speed

machinery with circuit breakers and cutting devices on the board; • Filters for EMC (Electro Magnetic Compatibility) conformity; • Control system made with instrument panel(s) for reading and regulating

the most important evaporator’s parameters; • Round chart digital recorder for the most important temperatures;

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Electrical wiring and Pneumatic connections supply Complete electric installation, in accordance to the most rigorous accident prevention norms, consisting of: • External wiring in fireproof cable and low-voltage secondary circuits; • Special wire for Pt.100 temperature transmitters, electronic level

transmitters, and other electronic instruments; • Cable trunking; • Set of electro-pneumatic solenoids valves for pneumatic actuator(s); • Set of required I/P transducers; • Main air control devices: air reducer and filter complete with accessory; • Pneumatic piping type “Rilsan” for pneumatic valve connections.

A5.3 1 STANDARDIZATION TANK SYSTEM WITH PUMP

System composed by N° 2 tank. Each tank is equipped with: • Capacity 1.000 liters; • Stainless steel construction; • Product inlet and outlet; • Low speed agitator with motor; • Hinged cover with sloped bottom; • Stainless steel legs; • C.I.P. spray ball; • Valves and pipes connections; • Level control. The group include also: • N°1 pump mounted on a base with coupling guard; • Indicative Installed power – 5,5 Kw

A5.4 1 DOUBLE STAGE FORCED CIRCULATION EVAPORATOR MOD. FCE

This evaporator belongs to the new family of machinery expressly designed for tropical fruit, thus keep low residence times and low processing temperatures. This evaporator is working together with TASTE evaporator, sharing control board. Continuous vacuum evaporator with forced upward flow recirculation into the effect able to concentrate fruits and tomatoes with the following performances: Reference conditions product a. : Mango pulp Mango pulp inlet capacity : 6.000 kg/h Mango pulp concentrated outlet capacity : 3.000 kg/h Mango pulp inlet temperature : >70 °C Mango pulp inlet optical residue : ~14 °Brix Mango pulp concentrated optical residue : ~28 °Brix Available capacity of evaporated water : 3.000 kg/h 1st Effect temperature : ~64 °C 2nd Effect temperature : ~45 °C Steam consumption (approx. at 6 bar) : 2.000 kg/h Reference conditions product b. : Tomato juice Tomato juice inlet capacity (profile 1) : 15.600 kg/h

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Tomato paste outlet capacity : 2.150 kg/h Tomato juice inlet temperature : >85 °C Tomato juice inlet optical residue : 5 °Brix Tomato paste optical residue : 36 °Brix Available capacity of evaporated water : 13.450 L/h 1st Effect temperature : ~75 +/-2 °C Steam consumption approx (at 6 bar) : 7.200 kg/h Compressed Air (approx. at 6 bar) : 15 Nm3/h Installed electrical power (approx.) : 275 kW Water for mechanical purpose T=16÷20°C: 10 m3/h

Evaporator equipped with: - N.2 vertical tube nests heat exchangers in AISI 304 stainless steel. The parts

in contact with the product are mirror polished; - N.2 cylindrical chambers for the vapours separation from the vapours-liquid

mixture created in the heat exchangers. The chamber is manufactured in AISI 304 stainless steel and all the parts in contact with the product are mirror polished. Furthermore the chamber is equipped with a washing device for the cleaning of the internal walls and is reinforced with external anti-implosion rings welded to the cylindrical wall and constructed in varnished carbon steel;

- N.2 centrifugal pumps for forced product circulation inside the tube nest. Product

contact parts are in AISI 304 stainless steel. Driven by electric motor; - N.2 Heavy duty positive displacement mono pumps for concentrated extraction from one effect to the other and from the evaporator to READYGo Monoblock

Pump assembly includes parts in contact with the products are in AISI 304 stainless steel (body and rotor) and in food-grade rubber (pump stator). - Mechanical seal; - Basement complete with height adjustable feet; - Heavy duty mechanical joint with guard; - Overpressure safety valve; - Driven by a gear box coupled to the motor; - Electrical motor connected to a variable frequency drive. VFD is open case

mounted inside the Evaporator control panel.

- N.1 liquid ring pump to create and maintain vacuum inside the unit; The water can be re-cycled with a system to be provided by the Customer according to JBT indicative drawings and specifications.

- N.1 Barometric condenser in painted steel, which includes connecting pipes to the evaporator and the vacuum pump; hot well in painted steel;

- N.1 Steam manifold group and condense discharge system;

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- N.1 Lot of electronic instruments for automation including: level and pressure transmitters, Pt.100 temperature transmitters, and n.1 continuous automatic reading photoelectric Refractometer to measure the optical residue of the concentrate at the evaporator outlet; including one (#1) double membrane differential pressure transmitter, electronic instrument for product level and feeding pump controls, by an on/off signal generated by the electronic instrument and one (#1) temperature probe Pt.100 to keep record of the product inlet temperature;

- The Evaporator foundation will be designed to carry the frame’s dead load,

the working load, the wind force and, if installed in a seismic area, to withstand the earthquake’s effect. The customer shall be responsible for supplying one copy of the wind data and local seismic regulations, in force in the area where the Evaporator will be installed.

- Evaporator frame, supporting frame for the unit manufactured in carbon steel

painted with protective priming and corrosion-proof epoxy paint. The frame is abundantly heavy duty designed to ensure long life and vibration-free operation. It is also included an operation platform equipped with stairways, steps and handrails.

Evaporator piping and connections The Evaporator will be provided with all the necessary stainless steel pre-assembled piping line for product including: valves, quick joint, flanges. Product piping and valves in stainless steel : AISI 304 Piping and valves for re-evaporated vapours in stainless steel : AISI 304 Live steam piping and valves : Carbon steel Condensate piping and valves : Carbon steel Piping and valves for the condenser (inlet and outlet water) : Carbon steel Electrical wiring and Pneumatic connections supply Complete electric installation, in accordance to the most rigorous accident prevention norms, consisting of: - External wiring in fireproof cable and low-voltage secondary circuits; - Special wire for Pt.100 temperature transmitters, electronic level transmitters,

and other electronic instruments; - Galvanized cable trunking, open-mesh grid type; - Set of electro-pneumatic solenoids valves for pneumatic actuators; - Set of required I/P transducers; - Main air control devices: air reducer and filter complete with accessory; - Pneumatic piping type “Rilsan” for pneumatic valve connections. The materials are considered for the JBT Electrical Panel Board to be installed not far than 20 meters from the Evaporator.

AT CUSTOMER’S CHARGE A5.5 1 Cooling towers @ Evaporators service

The Customer will supply a cooling tower system complete with pump(s), valves, piping and all it is necessary to circulate the cooling tower water into the condenser group. The system will be with the following technical features:

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- Tower inlet water temperature °C : 37 - Tower outlet water temperature °C : 29 - Circulation flow of water m3/h : 350 - Dissipated heat (necessary) Kcal/h : 2.800.000 - Dissipated heat (available) KW : 4.400 Indicative Installed electric power – 15 kW + pumps Water self evaporation, losses – 5 m3/hr

Section A6 : JBT READYGo Aseptic Monoblock sterilising and filling Processed products Pineapple juice Concentrate @ 60 °brix

Tomato Paste @ 36 °brix

Totapuri Mango Concentrate @ 28 °brix

Other fruit, concentrates @ different °brix

Primary packaging 50/55 gallons pre-sterilized aseptic bag with 1” spout

Secondary packaging Steel drum to contain the aseptic bag

To be confirmed (TBC) for

each product

pH, min. and max., acidity, total solid, fiber/pulp content,

viscosity, etc. Product with pH > 4,1 needs to be acidified.

INDICATIVE UTILITIES REQUIREMENTS

Steam Consumption (kg/h):

Dry and saturated at constant pressure: 1.Product Heating: 650 kg/h (8 bar) 2.Steam barriers for flanges: adjustable (1 bar) 3.Steam Injection for vacuum generation: adjust. (8 bar) 4.Steam overpressure filling heads: adjust. (1,5/2,5 bar)

Installed Power (kW) 47 kW

Water flow for thermo mechanic purposes

5,5 m3/h, at 2 bar Clean, filtered and sand free

Cooling tower water flow, 1.Cooling Section: 40 m3/h, at 2,5 bar (30°C)

Chilled water flow 2.Cooling Section: 30 m3/h, at 2,5 bar (5°C) 3.Deaerator Condenser: 5 m3/h

Cleaning In Place washing water Clean, filtered and sand free

Depending on C.I.P. cycle, TBC

A6.1 1 JBT READYGo Aseptic Monoblock mod. 3066 Composition: 1 JBT “Flash” Deaerator complete with essences recovery system

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To “Flash” and spray the product on a thin falling film for an uniform vacuum stripping. Group equipped with:

• Inlet Product with counter pressure pneumatic valve (manual regulation), manometer/vacuum meter in stainless steel, filtering unit at product inlet having 3 mm mesh.

• Deaeration Chamber in AISI 304 stainless steel construction with vertical cylindrical shaped construction with upper dome, conical bottom, height adjustable support feet, inspection manhole, double membrane differential pressure transmitter, electronic instrument for product level and feeding pump controls, by an on/off signal generated by the electronic instrument, temperature probe Pt.100 to keep record of the product inlet temperature;

• Surface condenser for essences recovery. Condensation by cooling tower water and recovered aroma returned in the vacuum chamber. In AISI 304;

• Steam Injection Vacuum System set (Venturi type) with tank for condensates, vacuum meter, hand-valve valve for steam injection,) hand-valve valve for water feeding into condensates tank, hand-valve valve for vacuum control, condense discharging pipes;

• Water circuit with pneumatic on/off valve for clean water inlet, check valve, hand-valves deviation to feed both condenser and deaeration chamber two spray balls, hand-valve valve for tower water inlet into the condenser;

• CIP connection with pneumatic on/off valve for CIP solution. • Connection with extraction pump with hand-valve, hand-valve for

draining; • Piping and connections;

1 Deaerator extraction mono pump Positive displacement mono pump prepared for product suction under vacuum conditions and piston pump feeding, equipped with:

• Pump body and rotor; • Stator constructed in food-grade rubber; • Pump connected to gear box by heavy duty mechanical joint with guard; • Gear box is directly coupled with an electrical motor; • Mechanical Seal; • Whole unit assembled on stainless steel basement; • Driven by an electronic frequency variator VFD (Inverter), to adjust

the mono pump speed with the piston pump; 1 End valves group

The unit is complete of support structure, two sets of pneumatic on/off valves to manage the end production, CIP, sterilization, start-up and working phases, counter pressure pneumatic valve (manual regulation, pressure gauge, piping, unions and connections, filter for cleaning solution; Note: The set of end valves includes a drain system to recover product at the end of production.

1 Connection extraction pump - piston pump

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Piping between extraction pump and piston pump, it includes pressure transmitter connected to the Electrical Panel for extraction pump speed regulation;

1 Piston pump

To pump the product into the tubular sections, and to maintain a constant flow even when fluid pressure increases. It includes :

• Compression head and collectors in stainless steel, including pumping pistons in stainless steel in stainless steel AISI 316, suction and delivery valves mushroom type with double guide alloy with high wear resistance capacity, valves seats interchangeable manufactured in steel alloy with high wear resistance capacity, gaskets on pumping pistons;

• Overpressure valve of spring type installed on the compression head and of easy reconditioning.

• Pressure gauge analogic type; • Pump body manufactured in cast iron, containing all organs for

transmission of motion (crankle shaft , drive shaft , rods and pistons) • Motorization by gear motor; • Lubrication system including pressure and level control located on the

front side of the machine; • Support basement; • Electrical motor driven by electronic frequency variator VFD

(Inverter) ; • Junction Box with IP55 protection; • Emergency push-button;

1 CIP pump

The standard CIP cycle is accomplished as follows: • Rinsing/flushing with clean water; • Filling the cleaning solution into the deaerator/feed tank (Cleaning

solution feed system by Customer); • Cleaning solution recirculation in the system for a pre-set time; • Final rinsing with fresh water to flush out exhausted chemical solution to

the drain; The system includes:

• One (#1) multistage vertical centrifugal pump, positioned in by-pass to the product pump, to insuring a sufficient water speed inside the pipe. The pump is equipped with: o Pump body in cast iron; o Multistage impeller in AISI 316; o Mechanic seal; o O-rings in EPDM; o Motorization by electrical motor; o Connection motor-pump by rigid joint;

• Pneumatic valve; • Hand-valve in AISI 316; • Piping and connections;

Note:

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JBT FoodTech assumes liquid concentrated caustic soda and peracetic acid surge bin are located near the machine to allow the Customer metering the chemicals into the feed tank.

1 JBT Heat Exchange Unit Featuring: High Pressure Working Design: JBT Heavy Duty inner pipes: JBT FranRica Mixing System: Scientifically disposed fins inside the annular space. Aseptic end-line Deviation valves group positioned away from filling heads:

Heating section Heating section using coaxial concentric 4-tube pipe in pipe with flanged joints. The coaxial tubes are connected together so that the superheated water flows in counter flow to the product. All the parts in contact with the product are mirror polished and constructed in stainless steel AISI 316L. The tubular modules are complete with dilatation joints to adsorb thermal dilation and with scientifically disposed fins inside the annular space, acting as static mixer, to ensure a more uniform and effective heat exchange by convection also at low product speed. Design according PED pressure vessel code. Holding section Holding section consisting of tubular modules. All the parts in contact with the product are mirror polished and constructed in stainless steel AISI 316L. Aseptic cooling section Cooling section with construction characteristics as the heating section. To guarantee aseptic conditions the cooling section is complete of steam barriers flanged joints. Recycle cooling section Recycling cooling section with construction characteristics as the heating section. The scope of this cooling section is:

• During the working cycle, the product recycled back is cooled down (under cooling) before returning into the deaerator/feed tank.

• During the sterilization cycle, the recycled sterilization hot water is cool down at a temperature below 100 °C to avoid flash effects before returning into the deaerator/feed tank;

1 JBT Deviation valves group

During production, the product is sent forward if it has reached the right sterilization temperature, otherwise it is recycled back into the deaerator / feed tank (see under cooling) through this valves group. Located after the holding section, far away from the filling heads to avoid recycled product damages (burning) and valves back pressure shocks. Set of service valves, complete of pneumatic on/off 3-ways deviation valve for product coming from heating section at high pressure. The valves permits the flow of product into section or otherwise the recirculation into the

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deaerator/feed tank includes steam barriers flanged joint to ensure aseptic conditions on the product sent to tubes, pneumatic on/off 3-ways cross valve for product coming either from heating section or Filling Heads and recirculation to deaerator/feed tank (see under cooling), pneumatic on/off 2-ways valve for product coming from the Filling Heads;

1 JBT Indirect Superheated water unit The unit is suitable to deliver the heat power necessary during start-up, production and sterilization, and is complete of:

• steam-to-water indirect - to avoid the heating vapour to reach the product thus avoiding its burning - shell-n-tube heat exchanger module made in stainless steel AISI 304;

• Steam group, including steam filter, seat valves, draining system; • Pressure gauges one to indicate feeding pressure of steam the other to

indicate pressure of steam before heat exchange module; • Modulating valve for steam feeding pressure and regulation of the

overheated water temperature, safety valve, steam manifold; • Super heated water piping, including pressure gauge; • Condense Group with steam filter, hand-valve, steam trap; • The Superheated water unit is completed of a one (#1) centrifugal

pump for water recirculation from heat exchanger module to sterilization section, equipped with pump body and impeller in cast iron, single mechanical seal, impeller directly connected to the electrical motor;

• The Superheated water distribution and return manifolds with temperature probe Pt.100, water expansion tank, hand-valve, safety valve;

• Piping and valves for the inlet/outlet water : AISI 304 • Live steam and condensate piping and valves : AISI 304

1 JBT Cooling medium unit

The first cooling section, completely made in stainless steel, consists of: • Tower water feeding group, includes feeding manifold, pneumatic

on/off valve at the inlet connected with the tower water source, pneumatic on/off valves;

• Tower water return group, includes return manifold, hand-valve, check valve;

• Piping and valves for the inlet/outlet liquid; The second cooling section, completely made in stainless steel, consists of:

• Chilled water feeding group, includes manifold, pneumatic on/off valve at the inlet connected with the chilled water source, pneumatic on/off valve;

• Chilled water return group, includes manifold, hand-valve, check-valve;

• Piping and valves for the inlet/outlet liquid;

1 JBT Aseptic Filling Heads The filling unit is complete of:

• Two filling heads (1”) with all product contact parts made of AISI 316 stainless steel, complete with all relevant accessories for bag opening, filling, closing, holding, as well as the related sensors;

• Two piston system for filling head movement;

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• Aseptic valve group at the product infeed; • Supporting frame manufactured in stainless steel; • Two roller conveyor under the filling heads in galvanized steel. Each

includes a weighting Off-Center cell to automatically control bag filling; • Two single lane drums in/out feed roller idle conveyor in galvanized

steel; • Two load cells; • Piping for product in stainless steel; • Flexible tubes for steam connection; • Steam and air pressure reducing valves; • Automatic washing (C.I.P.) and sterilization system receiving washing

solution from the aseptic steriliser C.I.P. system; • Operator working platform; • Two cable guide set; • Two temperature probes Pt.100; • One operator console, complete with: IP55 start-stop push button and

warning/alarm lamps. Complete of self-diagnostic system with programming key, alphanumeric display for information of plant operation; it includes a program which automatically controls the aseptic and working conditions.

1 Product Piping

It includes: • Product piping between Piston Pump and Sterilizer, with pneumatic

on/off cross valve for CIP connection, safety disk, check valve; • Piping from Sterilization Section to Deviation valves, includes

temperature probe Pt.100; • Piping from Deviation valves to Holding section; • Piping from Holding Section to Cooling Section; • Piping from Cooling Section to the Filling Heads, includes back

pressure valve, temperature probe Pt.100; • Return piping from Filling Heads to deviation valves; • Piping from deviation valves to recirculation cooling tubes, includes

temperature probe Pt.100; • Piping from recirculation cooling tubes to feed tank/deaerator;

Piping and connections internal to the JBT battery limits, consisting of: Product piping and valves in stainless steel

1 Steam supply set for steam barriers and filling heads

Consisting in: • Steam Filtering Unit, includes sanitary steam filter for aseptic filler, seat

valve; • Steam feeding manifold for Steam Puffing on Filling Heads. It includes

pressure reduction system, pressure gauge, condensate discharge system; • Steam feeding manifold for Steam Barriers, It includes pressure

reduction system, pressure gauge, condensate discharge system; • Steam manifolds with valves group for steam barriers on both heat

exchangers and Aseptic Filler; • Piping and connections internal to the JBT READYGo Monoblock

battery limits,

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1 Supporting main frame It includes:

• Supporting frame and basement for the whole (Aseptic Sterilizer/Cooler and Aseptic Filling Heads) in stainless steel AISI 304;

• Supporting feet; • Supporting and fixing structure for sterilization, holding and cooling

tubes.

1 JBT Electrical Control Panel Board

The PLC & I/O hardware will be mounted into a IP-55 cabinet, equipped with: • AISI 304 stainless steel frame; • Main power breaker switch; • The whole process (control of variables and devices) is controlled by a

PLC Omron or Siemens; • Forced circulation ventilation system with environmentally-friendly

filter; • Safety mushroom-button for immediate stop in case of emergency; • All safety devices connect to a main safety electronic switchboard; • Sound and visual devices to signal the run or alarm status; • All drives, switches and contactors for the motors are inside the board; • Transformer for low-voltage secondary circuits; • IP55 push-buttons, selectors, lights and auxiliary operating at 24 V; • The electrical control panel complies with all relevant EU regulations. • Remote assistance; • Electrical Control Panel Board protection equal or higher than IP54

degrade; • All motors drive and inverter complete of set of filters for EMC (Electro

Magnetic Compatibility) conformity and programming keyboard; • Interface cards with relays between PLC and equipment; • Overview PC with LCD Touch-Screen Monitor; • Continuity group 800 VA; • Pre-wired electrical cables;

JBT Wiring and Pneumatic Connections, within the JBT READYGo Monoblock, includes: Complete electric installation, in accordance to the most rigorous accident prevention norms, consisting of:

• External wiring with fire-proof cable and low-voltage secondary circuits; • Special wire for Pt.100 temperature transmitters, electronic level

transmitters, pressure transmitters and electronic instruments; • Stainless steel cable trays; • Main air control devices: air reducer & filter complete with accessory; • Set of pneumatic solenoids valves for pneumatic actuators and required

I/P transducers complete with the air control devices; • Rilsan pipes for pneumatic valve connections. • Reducer(s) for counter pressure valves; • Reducer(s) for control valves with positioning; • Pneumatic fittings and accessory material; • Cable guide set on the Electrical Panel base and special area for

pneumatic electro valves;

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JBT Aseptic Process Control The offered control system consists of a PLC processor, connected to an HMI Touch Screen display with software developed by JBT for Aseptic Process Control. The PLC processor panel board and I/O will be mounted into the above stainless steel cabinet located adjacent to the processing system. The panel board includes intra-panel materials (pre-wired terminal blocks, fuses, etc.). The PLC includes all required chassis, I/O cards, and ancillary control hardware for the process control functions of the machine. The provided hardware controls:

• Process steps for Cleaning In Place (CIP); • Process steps for Sterilization In Place (SIP); • Process steps for product temperatures balance; • Production start-up and shut-down procedures of the system; • Aseptic filling and automatic controls of the aseptic conditions; • Automatic controls as temperature indications and monitoring, self-

diagnosis, fault finding, etc. • Process records (in the PC memory) to provide traceability of the

sterilization operation: product sterilization temperature, product filling temperature, piston pump outlet pressure, piston pump speed and the related flow.

Remote connection conditions by modem The JBT’s Engineering and Service employees, upon the Customer’s written authorization, can provide remote assistance via modem with a direct link from JBT Parma Facilities to the JBT equipment based to the Buyer’s location in order to solve technical issues. The Customer has the full responsibility to verify that no operators are working on the equipment and has the engagement to authorize in written (by email or by fax) before that the JBT’s technicians will dial a remote connection. The Customer declares that any damages (including potential hackers actions) that the remote connection will generate to the operators, to the JBT equipment or to the product cannot be addressed to JBT because it will be Customer’s full and exclusive responsibility. Label printer High speed thermal matrix printer which has got the following features: - Liquid Crystal Display (LCD); - User interface; - 1MB of flash memory; - Label max size 118 mm x 220 mm. Printed dates: - Factory name; - Filling date; - Code; - Product characteristics; - Drum progressive number; - Gross and net weight; - Bar code (if available).

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INCLUDED IN THE BASE MACHINE PRICE • Air conditioner, anti-condensation heater inside the electrical board. • Combination UPS (uninterrupted power supply) and power conditioner to

provide for battery backup for the PLC in case of power failures and to protect the control hardware from electrical fluctuations.

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Section B1: Cooling towers & Chiller B1.1 1 Cooling Tower with Pump for Evaporators

Forced ventilation cooling towers suitable for recovering the cooling water. Essentially composed as follows: - Casing made of suitably thick self-bearing sheet panels; - Axial suction fans; - FAN exhaust protection grill built up in hardy steel net and steel frame; - The assembly is hot-dip galvanised after fabrication; - Electric board for connecting the electric motor with its waterproof terminal

board by means of a water-tight sheath; - Drift eliminator composed of several easily lift-out sections imparts on

saturated air sharp changes of direction which maximize the release of any water droplets held in suspension in the air flow. Each section consists of PVC or PP baffles of suitable contour;

- Water distribution system without spray nozzles made up of one or more main headers of tubular steel hot-dip galvanized after manufacturing, of PVC secondary headers, and of non-clogging distributors in stainless steel AISI 304, which require no maintenance and offer reduced water leaks, ensure uniform water distribution in all wet deck surfaces. The secondary headers are connected to the main headers through flanges;

- Splash type wet deck surface with an elevated mechanical resistance; - Base framework made of steel profile construction, in order to facilitate the

anchor of the tower; - Casing’s outer and insider protection made by painting with even dried

polyester powders; N.B.: The cooling tower above mentioned is without water collection sump, suitable to be erected on a concrete basin. Functional features: - Heat rejection : 4.500 kW - Ambient wet bulb temperature : 23 °C - Inlet water temperature : 37 °C - Outlet water temperature : 30 °C - Number of fans and motors : 2 n - Indicative Installed power fan motors : 33 kW N.2 water transfer pumps to deliver the cooling water from the concrete basement of the cooling tower to the evaporators. - Made in cast iron; - Indicative Installed power: 65 kW - Capacity : 450 mc/h - Height : 30 meter - Working temperature : 40 °C Piping from cooling tower to using point recycle is NOT included.

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B1.2 1 Cooling tower with pump for JBT READY go Aseptic Monoblock mod. 3066 Forced ventilation cooling tower suitable for recovering the cooling water. Essentially composed as follows: - Casing made of suitably thick self-bearing galvanized sheet panels; - Axial suction fans; - FAN exhaust protection grill built up in hardy steel net and steel frame; - The assembly is hot-dip galvanised after fabrication; - Electric board for connecting the electric motor with its waterproof terminal

board by means of a water-tight sheath; - Drift eliminator composed of several easily lift-out sections imparts on

saturated air sharp changes of direction which maximize the release of any water droplets held in suspension in the air flow. Each section consists of PVC or PP baffles of suitable contour;

- Water distribution system without spray nozzles made up of one or more main headers of tubular steel hot-dip galvanized after manufacturing, of PVC secondary headers, and of non-clogging distributors in stainless steel AISI 304, which require no maintenance and offer reduced water leaks, ensure uniform water distribution in all wet deck surfaces. The secondary headers are connected to the main headers through flanges;

- Film type wet deck surfaces made up of several sections; - Base framework made of steel profile construction, in order to facilitate the

anchor of the tower; - Casing’s outer and insider protection made by painting with even dried

polyester powders; N.B.: The cooling tower above mentioned is without water collection sump, suitable to be erected on a concrete basin. Functional features: - Heat rejectio: 500 kW - Ambient wet bulb temperature: 23 °C - Inlet water temperature: 37 °C - Outlet water temperature: 30 °C - Number of fans and motors: 1 nr - Installed power fan motors: 5,5 kW N.1 water transfer pump to deliver the cooling water from the concrete basement of the cooling tower to the sterilizer. - Made in cast iron; - Installed power: 5,5 kW; - Capacity approx: 55 mc/h; - Height approx: 15 mt; - Working temperature: 40 °C Piping from cooling tower and using point recycle is NOT included

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B1.3 1 Glycol chiller system for JBT TASTE Evaporator & READY go Aseptic Monoblock mod. 3066

N.1 heavy duty compact closed circuit liquids refrigerator, with net power of 200.000 frig/hr, suitable to cool water at +5°C and by a temperature fall of +5°C. Refrigerator is complete of n.2 screw semi-hermetic compressors, complete of oil divider, with working by R407c. Condensation is by air at +40°C (with an ambient temperature of +30°C), therefore, without water consumption. Refrigerator could be partialized: 100÷50%. Refrigerator will incorporate electro-pump for water to cool circulation and a collection tank. Chiller will be completely managed by PLC which will be able to send warning signs in remote position, if required. Composed as follow: - N.2 Compressors with motor of 60 kW each; - N.1 Electro-pump with motor of 5,5 kW – capacity 56.000 l/h – prevalence

2,5 Bar – for glycol water re-circulation between collecting tank and refrigerator;

- N.1 Electro-pump with motor of 9,2 kW – capacity 56.000 l/h – prevalence 3,9 Bar – for glycol water re-circulation between collecting tank and refrigerator;

- N.4 electro-ventilators with motor of 2,25 kW each – Totally 9 kW. Refrigerator technical features: - Chassis in iron, painted, bearing following components: - Screw semi-hermetic compressor with incorporated motors, with working by

R407c complete of: - Oil divider; - Liquid injection group for compressors cooling; - Resistances for compressor oil heating; - Star-delta starter for compressor motors protection;

- Evaporator at direct expansion with tubular bundle in copper, plates and plate bundle in Fe 410.1, directional diaphragms in zinc-coated steel, covered of non-conductor material;

- Thermostatic valves for liquid refrigerating fluid feeding at the evaporator; - Solenoid valves on liquid refrigerating fluid line; - Condenser in copper and aluminium; - Electro-ventilators for condenser cooling; - Electro-pumps for fluid to cool circulation; - Receiver of liquid refrigerating fluid; - Filters on liquid refrigerating fluid line; - Manometers for refrigerating fluid pressure control; - Manometers for glycol water pressure control; - Tank to contain fluid to cool, complete of visual level and externally covered

of non-conductor material. - R407c first charge; - Antifreeze oil first charge inside compressors; - Pipes externally covered of non-conductor material;

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- Switch board with double doors, made of treated painted iron, for external installations and high protection level, complete of:

- Brilliant indication lamps; - Starting switches; - General switch of driving power; - Transformer of low tension V 24 with fuses; - Fuses tern for pump and electro-ventilator telesafe-motors; - Time-switch for 2nd compressor later start; - PLC SIEMENS S7-200: system for plant automatic control to manage:

- Cooled liquid temperature reading and regulation; - Refrigerating fluid pressure reading and regulation; - Compressor partialisation; - Ventilator partialisation on ambient temperature basis; - Compressor maintenance and working hour control; - SIEMENS TD 200: writing graphic display, for total refrigerator control;

- Safety controls: - Safety tele-safe-motors for electro-pump motor; - Safety tele-safe-motors for electro-ventilator motors; - Safety volt metric relay on high and low tension; - Automatic switches for compressor motor protection; - Safety valves; - Flow-switch on fluid to cool circuit; - Antifreeze thermostat; - Safety differential pressure switch on compressor lubrication circuits. Piping from chiller to using points recycle are Not Included.

Section B2: Steam Production

B2.1 2 Steam Boiler Steam boilers, each for production of 6 t/h of steam, pressure 12 Bar; Description; - Wet back without any refractory material in order to eliminate maintenance

costs and heat losses due to irradiation and overheating of the rear tube plate; - Downward furnace tube eccentricity to favour the circulation inside the boiler

and increase the steam chamber volume; - Absence of pipes in the lower part to facilitate cleaning of the water side, - Large diameter furnace tube (Fox-type corrugated in the series PB-F) to

improve yield and observe the environmental standards for flue exhausts; - Three smoke turns to increase yield; - Hot flanged tube plates. Flanging absorb the body and tube nest expansion

uniformly acting as compensators; - Smoke pipes are expanded only at tube plates. Inside each hole, proper off

lets are provided to allow each pipe to act both as studs and compensators at the same time;

- The tube plate and the rear smoke chamber plate held together by studs obtained from full rod ASTM A 105 diameter 50 mm;

- The large diameter cylindrical shell is supplied with manhole, hand or man hole doors, intake pipes, couplings for auxiliary units and lifting eyebolts;

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- Access tube for fire-tube inspection, with flame sight-glass; - At the steam inlet, a humidity separator is installed of a labyrinth type

specially designed by us to obtain a steam free of water particles with a very high titration standard;

Boiler frame - The boiler is housed in a stout structure made of steel sections on which the

feeding means and control board are installed; Smoke chambers. The two front and rear smoke chambers are supplied each with 2 hinged doors which are openable completely in order to ensure an easy inspection of the smoke side. The smoke exhaust coupling is obtained in the upper side of the rear smoke chamber. In order to meet special requirements, the exhaust coupling can also be fitted in the lower part. Thermal insulation The thermal insulation boards of the cylindrical shell are obtained through 100 mm thick mineral wool boards. The insulation is protected by stainless steel panels fitted on spacers. Spacers between the cylindrical body and the outside are insulated with pressed insulating material. Gangway and ladder For easy access to the valves, the generator is supplied with gangway and ladder. N.1 Gas Burner modulating design, complete with gas valve train, joint, filter and stabilizer, gas pressure at the burner 300 mbar; N.1 cylindrical chimney made of stainless steel, thickness mm 2, 6 meter long, made in two pieces, complete with fitting ring and cap. Water infeed assembly The infeed assembly is fitted completely onto the generator and consists of: - N.2 horizontal axis centrifugal pumps, which are coupled directly to a three-

phase electric motor of appropriate power, suitable to feed the above generator with water at a temperature of 80°C and dimensioned according to ISPESL standards in force, with stainless steel disk check valve on the delivery pipe. Motor protections are fitted inside the electric board.

- N.1 infeed assembly consisting of no.1 on-off valve and no.1 stainless steel disk check valve.

- N.2 on-off valves for motor-driven pumps complete with check valve. N.1 cylindrical vertical feeding tank made of stainless steel, capacity 5.000 litres, complete with: supporting legs, hatchway, probe-type water level regulator to control the solenoid valve, various

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fittings for loading, discharge, level, drain valve, overflow pipe, exhaust and softened water inlet N.1 water treatment system, volumetric type, with double upright, to supply softened water round the clock. The system consists of n.2 water softeners with following features: - Maximum delivery 8.000 litres/hr; - Consumption of salt for regeneration 35 kg; - Resin content 300 litres; - Maximum operating pressure 5 Ate; - Minimum pressure for regeneration 2 Ate. The supply includes: - N.1 mono valve; - N.1 electric board complete with 1 programmer to determine the cycle for

regeneration start; - N.1 contactor-pulse sender, brine tank. In designing the softener size, we have considered the following parameters: - N.24 hours of operation, hardness 40°F, 30% condensate recovery. Valves - N.2 steel level indicators for reflection reading; - N.1 pressure gauge holding siphon with 3-way tap and test flange; - N.1 large diameter pressure gauge; - N.2 qualified safety valves; - N.1 main steam intake valve; - N.1 on-off valve for pressure switches and pressure gauge; - N.1 discharge assembly consisting of no.1 intercepting valve and no.1 lever

valve for quick drainage; - N.1 steel sheet plate to fix the burner to the boiler; Regulation and safety equipment for level and pressure Probe-type water level self-regulator, electronic operation, suitable to control the motor-driven feed pump to maintain water in the boiler at an optimal level, consisting of: - N.1 electrode for minimum level inside boiler (feed pump start); - N.1 electrode for maximum level inside boiler (feed pump stop); Probes are contained inside a drum supplied with tap for mud drainage. N.2 electronic probes, one for low level signal, the other for safety and stoppage, suitable to stop the burner and start a visual alarm and an acoustic one when water level lowers below the minimum level inside the boiler. When the normal level is restored, a manually operable push-button placed on the control board allows the operation restart. Stop and safety pressure switch, suitable to stop the burner operation and to start a visual alarm and an acoustic when the maximum admitted pressure is exceeded. A manually operable push-button placed on the control board allows the operation restart once the pressure has lowered of 1 bar at least.

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Operation pressure switch suitable to switch on and off the burner at the preset pressures, with setting scale and differential adjustable from 1 to 4 bar. Electric system Electric Control board contained in a watertight cabinet IP55D (CEI EN 60529), closure by impression key according to DIN standards, consisting of: - General switch for door lock; - Remote control switch with overload relay for the motor-driven pump

protection; - Remote control with thermal relay for the combustion assembly protection; - Protection fuses for power lines and control circuits (cut off capacity 50kA). - Switch for the selection of the motor-driven feeding pump mode; - Relay for the electronic operation of the self-regulator and the safety and stop

probe; - Controls for the burner operation; - Release push-buttons; - Leds for operation lock and power to the board; - Acoustic signal for probe, pressure switch and burner stop; - Connecting terminal board. Manufactured according to the standards in force CEI EN 60439-1 (CEI 17-13/1 boards ANS), the electric board is mounted on the boiler; electric connections between the board and burner, motor-driven pump and control-safety equipment are obtained through a high insulation cable suitable for high temperatures, contained in a sheath with high mechanical strength and resistance to acids. The manufacturing of the electric switch board is made using only equipment according to EMC Directive. Joints on the sealed branching-offs are obtained from special couplings. Electric plant design temperature: +5÷+40°C. The eventual low level signal cables are adequately protected from external disturbs with equipotential shielding. Steam reducer groups, steam distribution with relative support, and condensate collecting system are not included.

Section B3: Compressed Air Production

B3.1 1 Air Compressor Characteristics: - Capacity (294 mc/h) : 4.900 lit/min - Working pressure : 8 Bar - Dimension approx :1.000 x 1.390 x 1.545 mm Two asymmetrical profile rotors of equal diameter are mounted on top-quality, long-life bearings. Rotors with top-quality, leak-proof seals and superior tolerance levels ensure, greater output, high efficiency, durability and reliability, constant, durable performance; Cooling system air flows inside the unit ensures optimum air discharge temperature.

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The air flows convey cool air to the main components and maintain optimum temperature levels throughout the unit. Maintaining a low operating temperature is essential for reliable long-term operation. Noise-free, long experience in the industry, precise analysis of air flows inside the unit, use of noise-reduction panels, vibration-free operation all contributes to making our compressor unit a market leader. Thanks to its low levels, the compressor can be used in workplaces and even close to offices. An electronic controller manages the operation of the unit and contains an LED display that emits the following signals: - Flashing light: transitory phase (machine ready for operation, on standby or

alarms); - Constant light: operational phase, alarms and emergencies. Main components: - Intake filter built specifically to intercept any solid particles in the

surrounding air; - Compressor high efficiency rotary screw compressor for great reliability; - Electric motor three-phase asynchronous electric motor, class F; - Belt drive transmission high performance self-ventilating v-belt drive; - Anti-vibration mountings motor/compressor unit is mounted on anti-vibration

mountings isolating moving parts from rest of machine; - Tubing all machine parts are interconnected using flexible tubes or hoses

with leak-proof seals that absorb vibrations generated by moving parts; - Oil filter screw-on cartridge oil filter that is easily removed for maintenance; - Air-oil-separator a high-efficiency multi-stage air-oil separator with low power

loss while removing compressor lubricant from compressed air stream; - Minimum pressure valve a non-return valve to ensure correct oil flow from

early phases of start-up to idling periods; - Main control board housed in shock-resistant, airtight container in 12/10

sheet steel, the main control board has first-class reliable electrical components tested under the toughest possible operational conditions;

- Controller is an efficient automatic compressor regulation system for continuous monitoring of the entire compressor unit;

- Main interrupter switch with door interlock and load-triggered emergency release facility;

- Air-oil after cooler a package-type after cooler with large surface area available for heat transfer maintains low discharge air temperature and keeps circulating oil at optimum temperature;

- Ventilator turbo-charged ventilation ensures correct air flow even in the toughest operating conditions;

- Noise-reduction panels placed at cooling air inlets and outlets absorb noise and reduce any noise filtering;

- Sound cover soundproof compressor cover in sheet steel, painted and covered with sound absorbent and fireproof material, with openings to allow airflow of cooling air both in and out;

- Air intake opening with easily removable panel filter for pre-filtering of ambient air;

Piping for air compressed distribution is not included.

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Section B4: Ancillary Equipment B4.1 1 Laboratory instruments for chemical analysis

N.1 colorimeter for fruit puree and concentrate: puree colour Lab expressed as L* (brightness or white-black component), a* (red – green component), b* (blue - yellow component) to evaluate quality degradation during extraction and after thermal treatment in final product; N.1 colorimeter for tomato product: colour is expressed as a/ b (red- green component/yellow – blue component) to evaluate quality degradation after thermal treatment in final product. Quality of tomato products is expressed by a/b colour measuring depending on raw material quality and thermal treatment applied; N.1 spectrophotometer uv – vis: presence and concentration of analytic components as sugar, enzymatic activity...; N.1 Refractometer: analysis of soluble solids expressed as °Bx (g/100g) in puree and concentrate; N.1 pH-meter: analysis of (H3O

+) ions concentration; N.1 rotational viscometer: analysis of product consistency or way to flow; N.1 microscope + Howard cell: analysis of mould contamination in tomato concentrate but also used recently for fruit puree; N.1 distiller: analysis of volatile acidity; N.1 technical scale: analysis of weight (from 1 to 2.000 g with 1g of precision); N.1 analytic scale: analysis of weight (from 0 to 120 g with 0.1 g of precision); N.1 centrifuge: pulp content expressed as % in the puree; N.1 Bostwick: analysis related to viscosity expressed as product flowing capacity expressed as cm of flowing in 30 sec; N.1 thermometer: analysis of temperature (°C); N.1 heating and mixing plate: to heat and/or mix product; N.1 enzymatic kit: analysis of lactic acid index of cleaning of the plant useful to know when it is the opportune moment to stop production and clean the plant to work in safety condition as much as possible N.1 set of blotter filters: analysis of tomato product syneresis (liquid separation from solid component); N.1 automatic titrator : analysis of total acidity, sugar components, sulphur dioxide (preservative to reduce thermal treatment or to improve shelf life) N.1 glassware; N.1 cabinet for acid and basic solutions for safety Training for laboratory equipment is not included.

B4.2 1 Set of 20.000 Presterilized Aseptic Bags

Presterilized 1“ spout aseptic bags suitable for tropical fruit products, standard size 220 liters, including polyethylene bag protection placed between aseptic bag and drum. Including 5 liters aseptic bags for production sampling and 3 liters aseptic bags for laboratory tests.

B4.3 1 Set of 5.000 Tapered Drums, Heavy Duty Type

Conical metal drums painted inside and out – standard size 220 litres - 58 gallons, suitable for 65°bx concentrates.

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Empty drums can be stacked, one inside another, then placed on pallets thus saving space and transport costs. The drums have been specially designed to optimize loading containers that hold 20 pallets as each pallet can carry 4 drums for a total container load of 80 drums. SEALING CLIP LOCKS Conical drums come with plastic sealing Lids with ring. INTERIOR QUALITY PROTECTION The interiors are lined with an epoxy phenolic coating while the exteriors are protected by anti-rust paint . Internal weld spots are protected by a heat-treated powder finish. Drums meet Euronorm EN 10130 – EN 10131 standards

Dimensions: Capacity 220 liters Body thickness 0,8 mm Bottom Thickness 0,5 mm Height 970 mm Weight 11 kg Section B5: Low voltage Power distribution Board B5.1 1 Low voltage Power distribution Board

From Customer’s transformer, at the service of the Electric control panels on JBT lines. Cables, trunking, etc from LVPDB to ECP are not included.

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Critical Spare parts The critical spare parts list included as lump sum in this offer will be delivered by JBT after contract coming into force. During the warranty period faulty parts will be replaced with new good quality parts which are to be delivered in the shortest time. Upon JBT request, the faulty parts will be returned to JBT country destination. Log sheets plant registration of the production parameters have to be kept at JBT disposal for all the duration of the warranty period: missing the log sheets will end the warranty period. Log sheets will be delivered by JBT Food Tech after contract coming into force. If the replacement of the faulty parts is carried out during the warranty period, it will be extended for a period corresponding to the time taken to remove the defects. The 'mechanical warranty' does not include the usual wearing parts and faults due to lack of responsibility or insufficient care of the machines. With JBT, End User can rely on a fast delivery of spare parts, fabricated to our high standard manufacturing specifications. The extensive efforts JBT has put in the organization of the Spare Parts department assures the following benefits: • quick delivery of stock parts • all critical machine parts are manufactured in the JBT state-of-the-art machining centres,

for maximum and consistent quality. To minimize downtimes and maximize the performance of your equipment, JBT does recommend a selected set of spare parts: complete list will be delivered after the completion of the supply.

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Technical specifications Scope of supply – Utilities required The above described proposal is based on the following general technical requirements from the customer.

Electrical power

Voltage 380 V (+10% / -6%) frequency 50 Hz (3-phase + earth) Electrical motors IP55 The control board/s is/are equipped with magnetothermic master cut-out. The electric panel boards will be according to CEI – IEC directives. If not otherwise specified the electric panel boards do not include connecting cables from the panels to the motors and the instruments in field. Power supply to JBT FoodTech control boards :TN-S network ; neutral conductor and earth conductor completely separated in the network The power supply lines upstream the master cut-out, all the measures required to protect the lines, as well as the execution and laying of all protections against direct and indirect contacts are at Customer’s charge. When the installed power exceeds 50 kW and differential protections are set in place, or in presence of frequency converters, a protection featuring time constant and current adjustable should be adopted.

The equipment required for earth connection will be accomplished by the Customer; JBT FoodTech will provide the connecting points on equipment.

Waters

To be supplied filtered and water shall comply with the following parameters: ph 7- 9,5 ; hardness < 80 mg/l CaCo3 , chlorides < 30 mg/l. JBT FoodTech reserves the right to approve the quality of the water available at Customer’s once the analysis on it has been carried out

Battery limits Connection flanges on JBT machines for CIP, water, steam, condensate Technical data (dimensions and consumption) declared are preliminary and they could be updated after the final setup of the equipment Surface finishing Unless otherwise specified, supply of the machines under this offer is based on the following specifications: Stainless steel surfaces not in contact with the product, finishing degree 2B Stainless steel surfaces in contact with the product, polished to grade 4. Surfaces painted after sand-blasting, rust-preventing primer and painting in a colour to be agreed Safety and quality norms The equipment delivered by JBT Food Tech is designed according to the European rules for machinery safety. Reference rules are the Directive 89-392 and following changes and the EN 292. The complete list of the norms of reference is available on the manuals of the equipment. The pressure vessels are designed according to the European norms PED. Applications for construction according to particular local normative they will be object of price updating. John Bean Technologies Italy is a certified society ISO 9001-2000 Standard components The machines covered by this offer are manufactured with highest quality components. Upon request, JBT Food Tech can provide a list of component suppliers.

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Standard components list

Component Brand 1. Push-button panel Telemechanique 24 volts 2. Contactors Moeller, or equivalent 3. PLC Omron, Siemens 4. Monitor ASEM, or equivalent 5. PC Dell, or equivalent 6. Electrical Motors ABB, Brook Crompton, or equivalent 7. Inverters Siemens, ABB, or equivalent 8. Piston Pump Bertoli, FBF 9. Mono Pump CSF, or equivalent 10. Lobe Pump Omac, Waukesha, or equivalent 11. CIP Pump Lowara, CSF, or equivalent 12. Hot water pump Robuschi, or equivalent 13. UPS (continuing group) Power Ware, or equivalent 14. Drum label printer Data Max., or equivalent 15. Sanitary valves Bardiani, or equivalent 16. Steam valves SMC, Spirax, or equivalent 17. Proportional modulation valves SMC, Spirax, or equivalent 18. RTD / Pt100 E+H / Italcoppie, or equivalent 19. Electro Pneumatic valves Festo, or equivalent

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Indicative Utilities requirements Part 1 – Processing line sect Description IEP

kW Steam kg/h

Water m3/h

C.Air Nm3/h

A0 Fruit receiving line

26 --- 4 ---

A1 Pineapple peeling line

17 --- 1 ---

A2 Pulpy Juice / Pulps extraction line

60 --- 1 4

A3 Ancillary parts to sects A0, A1, A2

15 --- 1 4

A4 Juice / Purees extraction line

111 1.500 2 4

A5 Concentration: JBT TASTE double stage Forced Circulation Evaporator mod. FCE

(48) 275

(1.600) 7.200

15 20

A6 JBT READYGo Aseptic Filling Monoblock sterilising and filling

47 650 3 15

T O T A L S <490>* 9.350* 27 47

Remark: utilities for evaporator & aseptic cooling towers & chiller are not included

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Services Technical documentation Documents from Customer to JBT Within 1 week from contract signature, Customer shall send to JBT: - Confirmation and acceptance of the equipment installation layout - The main characteristics, analysis and quantity of the raw material to be processed - Confirmation of the utilities available, as specified in JBT proposal.

For each utility Customer shall confirm the required characteristics including voltage, frequency, flow rates, pressure, etc.. In particular Customer will send the report analysis to confirm water complying to the characteristics indicated in “Technical specification” paragraph.

- Drawings, features and samples of the containers to be handled on the machines to be supplied.

- Any further information necessary to design and manufacture the machines included in the proposal.

Any delay in the receiving the above documents, will entail the same delays in JBT machine delivery. JBT will supply a complete list of this information when contract coming into force. In case the datas received differ from those on which the proposal is based, JBT reserves the right to evaluate the suitability of the machines envisaged to the specification received. The costs of analyses, delivery of samples and or documents will be at Customer’s charge. Documents from JBT to Customer The supply of the machines described above includes the technical documents necessary for their proper installation, start-up and operation. Particularly JBT will deliver to the Customer, according to a time schedule to be agreed: - Detailed equipment installation layout; - The data required for the calculations of the civil works required for machine installation; - Layout with the utilities connection points: steam, water, compressed air and electric

power; - The drawings necessary for machine installation; - The use and maintenance manuals. Each manual comes in 2 copies including: - The instructions for installation; - The machine safety information; - The technical data; - The operator’s instruction; - The maintenance information; - The lubrication information; - The machine cleaning information; - Electrical wiring diagrams.

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Supervision to installation, start up, commissioning Supervision and assistance during installation shall be carried out by qualified JBT technicians. Customer shall provide the skilled staff and unskilled labour, required tooling and site conditions. Training during erection, start-up, commissioning During supervision to installation, start up JBT technicians will train the Customer’s technicians. The JBT technicians will have the only goal to supervise & support the Customer staff. The Customer’s staff will be entrusted with the machine/s operation and will be fully responsible to comply with the operating parameters set by the Production and Quality Managers of the Customer itself as far as production requirements, quality and quantity characteristics of the raw material available and the final product to be obtained are concerned. Technical assistance during commissioning JBT technicians immediately after the completion of the installation and start-up will accomplish the commissioning with Customer staff, according to the agreed procedure. Working time JBT technicians will work for 10 hours / day for 6 days/week. If additional days and/or daily extra times are necessary for any reasons beyond JBT responsibility, these will be calculated separately and invoiced to Customer at the JBT standard rates. Travelling time is included in the estimated time. Travelling costs The travelling costs for JBT technicians from JBT factory to Customer’s will be at JBT’s charge. Board and lodging costs The following costs, born during JBT technicians’ stay, will be at Customer’s charge: - Board and lodging according to good International Standards; - Local transportation; - Phone, Internet and fax facilities to contact JBT. General terms and conditions for Site running Upon contract coming into force, JBT will hand over to Customer a document setting out the general terms and conditions for Site management in the machine installation and testing stage, including the staff training stage. Such a document, based on Orgalime International Standards, will be an integral part of the contract and it will fix the following topics: - Terms and conditions for machinery delivery; - Procedures for materials unloading and storage at the Site; - Customer obligations and duties prior to starting installation; - Safety on the Site; - JBT staff; - Conditions for JBT personnel; - JBT equipment - Required Customer personnel (number , skills , timing) - Required Customer equipment (cranes , forklift , welding equipment etc) - Services required in the Site

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- Installation schedule - Conditions for unexpected additional installation costs Boxing and Transportation Delivery conditions and terms are CIF Chittagong port in Bangladesh (INCOTERMS 2000), boxed. Boxing will be carried out with the purpose to mechanically protect the goods and it will be suitable for normal international transport conditions including a safety handling. If special protective packaging is required with the purpose to protect the goods against heavy and critical transport conditions this offer shall be updated and extra costs will be necessary. The containers used are to be intended as hired to the shipping company and not purchased. Costs or fees for inspection by Control Authorities and/or Consular Visa, if any, are not included and are at Customer charge, as well as Demurrage Costs in case of extra time containers storing.

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Commissioning – Acceptance Test - conditions and methods Test targets The purpose of the tests is to check the performances declared in this Project. Only the parameters listed at “Performance” paragraph will be applied to determine conformity of the machines supplied to the specifications contracted. It is however understood that machine proper running can be affected by conditions beyond JBT control including, but not limited to, the conditions listed under section “Test conditions”. Test conditions The conditions for test execution shall be such as to allow of: A. The machines supplied by JBT to be installed, used and serviced according to the provisions of the related use and maintenance manuals. B. No condition to occur that may affect proper running, such as:

• Insufficient feeding of product or raw material • Poor produce quality or unsuitable raw material • Difference between the characteristic declared and the actual ones in terms of

product, samples of containers and/or consumables. • Insufficient supply of electric power, steam, water or compressed air or

incorrect feeding conditions. • Machine improper operation, including cleaning and lubrication. • Staff poorly trained or not sufficiently prepared for machine operation • Inadequate support by the Quality Control or laboratory personnel

C. Not all of the agreements and commitments undertaken by the BUYER on contract signing have been actually implemented. Test methods After contract coming into force, JBT will deliver a document specifying the times and procedures to be adopted to check and calculate the test parameters. The commissioning – Acceptance test - will be performed immediately after the completion of erection on 1 product, 2 hour test with a maximum number of two tests. Different Products / Containers The times mentioned above refer, unless otherwise specified, to the start-up with one product (the first available, immediately after the completion of the installation) and one container, only. If the machine/s object of this Proposal is/are intended for processing more than one product and/or several containers, the extra times and costs for machine start-up – commissioning with other products and/or containers, as well the related travel, board and lodging expenses will be quoted and invoiced separately.

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Exclusions This proposal does not include: • The gaining of all Authorities, permissions and licenses required to execute the Project;

• All buildings, foundations and civil engineering works, included foundation plates,

reinforcement and similar items, wastes treatments, CIP units, lighting system in the premises intended for machinery installation;

• All connections ( pipes, cables etc. ) to supply utilities at the specified conditions from the

main sources up to JBT battery limits, which are: - flanges on JBT machines for waters, steam, condensate; - terminal blocks on JBT electrical panel boards for electricity and compressed air;

• Thermal & acoustic insulations, cladding and supports, paintings or other extra protective coatings;

• Water cooling & recycle systems, circulation pumps & piping from/to cooling towers & chillers;

• Provision of drains of adequate capacity at points to be agreed; • All supporting frames for the above piping and connections;

• All disconnecting and protection devices for the lines feeding JBT control boards and field

wiring, e.e. earthing system; • Offloading and final positioning of equipment according to final approved lay out, lifting

equipment to assembly the machines; • The supply of personnel safety equipment, emergency lighting and fire fighting equipment,

local insurances; • Unskilled labour and technical staff, tooling such as welding machines, drilling machines,

grinding, etc. needed during machines installation, start-up, testing, commissioning; • Supply and disposal of electric power and any other utilities, laboratory analysis, chemical

detergents, products, containers used during plant assembling, start-up, testing and commissioning;

• Any other goods or services not otherwise specified and necessary for completion of the

Project.

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Attachment "B"

TECHNICAL ASSISTANCE FOR AGRICULTURE AND PRODUCTIO N

1 - AGRONOMIST AND AGRICULTURAL TECHNICIANS ASSISTA NCE Agronomist and agricultural technicians will assist and supervise local farmers, they will receive production inputs, know how on modern crops and technical assistance, their production will supply the processing facilities, complementing the project’s own agriculture production. The Team will promote agriculture diversification, through intensive production of tomato, vegetable and cereal. For the Agronomist and agricultural technicians the following will have to be provided by BUYER: _ Board and lodging according to good international standards. _ International and local Transports and local taxes (if required) _ Medical assistance. _ Personnel in charge of the agricultural sector. 1.1 - SERVICE 1) Team give support and assistance to the local teams in every professional technical and administrative managerial aspect concerning the farming aspect, within the best existing and efficient methods available. 2) Team will directly train the local farmers specialists in every subject related to the correct operation of the cultivation to transfer newest knowledge and updated technology that will help them to run the farm in due time at its best. 3) Team will give evidence and assistance to the farmer to select the most suitable site for the different cultivation and relative rotation, required for the project. 4).Team will undertake to supply the technical and professional knowledge and details necessary for the following: a) Agriculture machinery and equipment. b) Selecting seed varieties c) Irrigation system and equipment. d) Fertilizers, insecticide, pesticide. e) Nursery. 5) Team will undertake the running in the operation of the agricultural and the equipment of the Farm, and will supervise the correct operation and maintenance of the said equipment during the entire period.

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6) Team will undertake to prepare the multi-annual field crops growing programs, sowing and harvesting programs and will be responsible for the implementation of these programs together with the local teams that will be trained and educated for these tasks. 7) Team will undertake the operation of the irrigation equipment and the correct implementation of this equipment in the field. 8) Team will transfer knowledge and know-how that is accumulated in many years of agricultural in different parts of the world and as well as in countries where tomatoes are modern and advanced. 9) Team develop farming on diversification of the agricultural activity in the area, reactivating vegetables production and fruits. 1.2 - TIME SERVICE The above Team is include on the project for no. 1 year from the COMING INTO THE FORCE OF CONTRACT. 2 - PRODUCTION TECHNICIAN ASSISTANCE Production Technician will assist and supervise local production team, providing production inputs, know how on modern processing technologies and technical assistance For the Production Technician the following will have to be provided by BUYER: _ Board and lodging according to good international standards. _ Transports and local taxes (if required) _ Medical assistance. _ Personnel in charge of the technologist running of the lines. 2.1 - TRAINING Upon ending up the acceptance test / commissioning of the processing plant, the industrial production will start. The Production Technician shall be at BUYER disposal for the production assistance and the training of BUYER specialists. The Production Technician will organize the practical TRAINING at the FACILITIES in order to have local staff learning the processing of the EQUIPMENT.

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2.2 - TIME SERVICE Taking as base the experience gained in the implementation of plants similar to the one of this Project, we have foreseen for the production assistance, the training of BUYER specialists the presence of Production Technician for a period of 15 days/man every month for the first year. The Production Technician activities will start immediately after the completion of the acceptance test / commissioning of the processing plant. List of Machineries & Equipments

Tractors of 180 hp. 4 units Plough for 180 hp. Tractors 4 units Planting Machins, 6 rows, 3 units Fertilizres spreaders, 2 units Cereal seeders, 3 units Cereal Harvesters, 2 units

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Attachment "C"

EQUIPMENT LETTER OF CREDIT

The Draft of the Equipment Letter of Credit will be supplied by the issuing bank.

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BUY BACK CONTRACT No ………………………

This Contract is made on this .. day of ………. 2010

Between

CHITTAGONG CITY CORPORATION Anderkilla, Chittagong, CTG-4000

Bangladesh Duly represented by A.B.M. Mohiuddin Cowdhury Mayor

Hereinafter called SELLER.

and

CIB SA.


Switzerland Duly Represented by Mr Ariel Segre Amar, General Manager

Hereinafter called BUYER.

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Whereas SELLER sets up a factory, as per contract No …………….. dated .. ….. 2010 for an amount of EUR 14.150.000,00= for the production of Tomato Paste at 28 °Bx, Pineapple Juice Concentrate at 60°Bx , and Concentrated Mango puree at 28 °Bx filled into aseptic bag-in-drums (the PRODUCT). Whereas, as means to reimburse the financing of such equipment, SELLER wants to sell the manufactured PRODUCT for export, outside Bangladesh. Whereas BUYER is in a position to trade the PRODUCT in the international market and therefore provide SELLER with a hard currency income. Whereas SELLER and BUYER have discussed the basis of such co-operation.

Now the Parties have agreed as follows: Article 1. SELLER undertakes to manufacture the PRODUCT reserved for export in a sound, loyal, internationally merchantable quality according to the specification stated in Annex 1, which forms an integral part of this Contract. SELLER also undertakes to manufacture the PRODUCT reserved for export in a quantity sufficient to cover the total amount of EUR 14.150.000,00= Article 2. SELLER undertakes to sell to the BUYER which undertakes to purchase, for five years (or for longer terms to be agreed), under the conditions hereafter mentioned, a quantity of PRODUCT F.O.B., Chittagong Port Bangladesh (INCOTERMS 2000) equivalent to the maximum total value of EUR 14.150.000,00= Article 3. SELLER shall keep BUYER continuously informed about the quantity, quality and the specifications of the PRODUCT under production by submitting the data sheets during all the production season. SELLER undertakes to supply to BUYER, upon its first request and in any case not later than 30 days after the end of each campaign, several representative samples of the production. The SELLER will provide the representative samples with analysis Certificate made at the factory laboratory. BUYER will not have any obligation to purchase the product if the quality is not as per Annex 1. However, BUYER will try his best to purchase the PRODUCT not corresponding to the specifications of Annex 1, at the best possible price. Article 4. BUYER undertakes to give a price based on the international market price available in the

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country of final destination, for the product corresponding to the analyzed samples and to the specifications indicated in the Annex 1, within 30 days from the receipt of the representative samples. The sample will be analyzed by the respective laboratories, and if any discrepancies is found the test should be repeated. The price are valid during 3 (three) weeks from the date of submission of the offer, for the quality and quantity mentioned in the offer. SELLER must reply within these three weeks, and, if the offer is approved, SELLER shall have to deliver the PRODUCT to BUYER or his nominees. If SELLER receives a better offer from another buyer, he should advise BUYER within the said three weeks and BUYER will have the priority to purchase the product at that price, or SELLER will be free to sell, after the refusal of BUYER, to this new buyer; the amount of such trade shall be deducted from the yearly engagement of BUYER. Article 5. SELLER will provide BUYER with all necessary export documents required by BUYER such as quality and quantity, origin, non radiation and customs certificates. All taxes or duties payable in Bangladesh shall be for SELLER account. Article 6. BUYER undertakes to open an irrevocable letter of credit in favor of SELLER for payment against presentation of the necessary conform documents such as: - Order Form duly signed by BUYER and SELLER - Commercial invoices (6 copies) - Full Set of Bills of Lading - Certificate of competent authority proving that the products are conforms to the specification stated in Annex 1. - Certificate of Origin - Non radiation Certificate Article 7. BUYER shall bear no responsibility whatsoever with regard to the quality or the quantity of the PRODUCT delivered FOB Chittagong Port Bangladesh. Should any claim be lodged against BUYER by his purchaser of the PRODUCT, for quality or delay in execution or in case of non execution imputable to SELLER, SELLER shall indemnify BUYER against such claim and hereby authorizes BUYER to deduct the amount paid to his purchaser as a consequence of such claim from the following payment to SELLER .

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Article 8. SELLER hereby grants to BUYER the priority for its products for export in the international market. However SELLER shall be free to sell goods covering the compensation part to third parties, at price which shall not be below the prices offered by BUYER. The contractual engagement of BUYER shall be automatically reduced for an amount corresponding to these trades. Article 9. Each Contract related to the contractual quantities shall be written and signed within 3 (three) weeks after acceptance of the PRODUCT. Article 10. This contract is valid for the PRODUCT specified in the Annex 1, but may be extended to other products manufactured by SELLER , following to a written Contract to that effect between SELLER and BUYER. Article 11. In case SELLER is unable or has no interest, during any of the contractual campaign, to supply to BUYER the PRODUCT in a quantity and quality as per specifications in Annex 1, sufficient to cover the amount mentioned in Article 1, than both parties will be deemed to have however fully executed their undertakings under this Contract for this contractual campaign, even if the amount referred to the Article 2 is not reached during this campaign, without penalty or claim for either party determined in Article 15. Article 12. Should the occurrence of any adverse events or circumstances render the execution of this Contract in all cases impracticable for either party they will inform each other by e-mail or fax within 10 (ten) days and then SELLER and BUYER will meet and discuss remedies. If they cannot find a viable solution, this Contract may be subject to early termination; any way if not decided together the contract will terminate only after the decision of Arbitration. Article 13. This contract shall be effective from the operative date of the buy-back Letters of Credit and should be terminated after 5 years from that date. The parties may also extend its validity by a written Contract for a period to be then determined. Such written Contract shall be signed latest two months before the expiry of the present Contract.

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Article 14. In spite of the fact that, according to the Swiss banking rules for the revolving documentary credit, if an installment is not delivered/negotiated or completely delivered/negotiated within the fixed conditions this credit ceases to be available for the subsequent installments, BUYER hereby irrevocably and unconditionally undertakes to keep the Buy-back letter of credit available for the whole contractual duration regardless to the full or partial delivery of any installment. Article 15. Arbitration. Should any disagreement occur between the parties, they will try to settle it amicably. If they cannot solve the matter, all disputes arising in connection with the present Contract shall be finally settled under the Rules of Conciliation and Arbitration of the International Chamber of Commerce in London, England, by one or more arbitrators appointed in accordance with the said rules. Done in three originals. Attachments/Appendix of the present Contract are integral parts of the Contract and have the same force as the Contract itself. LEGAL ADDRESSES The SELLER: CHITTAGONG CITY CORPORATION Anderkilla, Chittagong, CTG-4000 Bangladesh

CIB SA Avenue du Casino 52 1820 Montreux Switzerland For SELLER For BUYER _____________________ _____________________ A.B.M. Mohiuddin Cowdhury Mayor Mr Ariel Segre Amar Chairman General Manager

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Annex 1

PRODUCT SPECIFICATIONS

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Product specification Annex no

COLD BREAK TRIPLE CONCENTRATED TOMATO PASTE

1. DESCRIPTION Cold break tomato paste is obtained by mechanical process from sound, ripe, red tomatoes (Lycopersicum esculenturn L.). The soluble tomato solids content of tomato juice shall be not less than 5 % determined by rifractometer at 20 °C, uncorrected for acidity and read as °Brix on the International Sucrose Scales. The juice must be strained free from peels, seeds and other coarse parts of tomatoes, from other hard substances and impurities.

2. PACKAGING 'BAG-IN-DRUM' Outer: Drums. Drums may either be new or reconditioned but of good quality in that the inner surface is free from rust and extraneous matter and the drum is not structurally damaged. Inner: New presterilized bags, capacity 220 liters with a polyetilene bag between the aseptic bag and the drum. They are to be used for packing in order to ensure aseptic containment of product during storage and transport. Samples of product during the processing season are to be taken in small aseptic bags. Splitting of bags and release of contents into the drum is not acceptable.

3. WEIGHT Gross about 246 kg Net about 226 kg

4. STORAGE Minimum shelf fife is 12 months 'Bag-in drum' product should be stored in dry conditions and should not be exposed to extreme temperatures, hot or cold.

5. ANALYTICAL STANDARDS Concentration at 20 °C 36 °Brix Howard mould count - A.O.A.C MAX 40 % positive fields Colour at 12,5 °Brix a/b MIN 2. 10, GARDNER test Bostwick at 12,5 °Brix MAX 12 cm at 20 °C Black specks on 10 gr sample MAX 8: large (1,5 mm diam) NIL, medium (1 - 1,5 min diam) 2 MAX, small (0,5-0,9 nun diam) REMAINING Microbiological characteristics Total count ( orange serum agar ) < 1.000 CFU / ra Mould & yiest ( acidified potato dextrose agar ) <100

CFU/ ml Coliform ( violet red bile agar ) < 10 CFU / ml Heat resistant molds negative

pH at 20 °C MAX 4,5 Flavour Free from scorched, bitter green tomato flavours or objectionable

odours of any kind.

6. OTHER REQUIREMENTS Preservatives, colouring, salt and residues from other tomato processes shall not be present. The product must be free of extraneous vegetable and mineral matter, insects or fragments and must comply with FAO/WHO CODEX ALIMENTARIUS, ed. 1992, advisory limited for toxic or other objectionable substances, including pesticides and other residual chemical, in foodstuff.

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CONCENTRATED PINEAPPLE JUICE

1. DESCRIPTION Concentrated pineapple juice is obtained by mechanical process, which may include centrifuging but not filtering, from sound, ripe pineapple (Ananas comosus L – Queen or Smooth Cayenne varieties). The soluble pineapple solids content of pineapple juice shall be not less than 12 % m/m as determined by refractometer at 20 °C, uncorrected acidity and read as °Brix on the International Sucrose Scales. The juice might contain finely divided insoluble solids but it does not contain pieces of shell, seeds, or other coarse or hard substances or dark speks.

2. PACKAGING ‘BAG-IN-DRUM' Outer: Drums. Drums may either be new or reconditioned but of good quality in that the inner surface is free from rust and extraneous matter and the drum is not structurally damaged. Inner: New presterilized bags, capacity 220 liters, with a polyethilene bag between the aseptic bag and the drum. They are to be used for packing in order to ensure aseptic containment of product during storage and transport. Samples of product during the processing season are to be taken in small aseptic bags. Splitting of bags and release of contents into the drum is not acceptable.

3. WEIGHT Gross about 285 kg Net about 265 kg

4. STORAGE Minimum shelf life is 6 months ‘Bag-in-drum' product should be stored in dry conditions and should not be exposed to hot temperatures.

5. ANALYTICAL STANDARDS Concentration at 20 °C 60 °Brix (+/-1.0 °) Colour at 12 °Brix typical varietal colour ranging from light yellowish beige to

golden amber or golden pinkish Cast, typical of properly processed juice from mature, well-ripened pineapple. Hunter ‘a’ 2,5 – 0,95 ‘b’ 10,3 – 10,8 ‘c’ > 39.

Acidity (citric acid) 3.0 % + / - 0,3 B / A ratio 20,2 + / - 2,0 Solids in susp. at 12 °Brix 12 % (on reconstituted

juice ) Microbiological characteristics Total count ( orange serum agar ) < 1.000 CFU /

ra Mould & yiest ( acidified potato dextrose agar ) < 100 CFU / ml Coliform ( violet red bile agar ) < 10 CFU / ml Heat resistant molds negative

Flavour Distinct varietal flavor that is typical of properly processed juice from mature well-ripened pineapple, free from off flavours of any kind

Defects Free from harmless extraneous material specks, peels, pit material or other abnormality materially affecting appearance or edibility, or both.

6. OTHER REQUIREMENTS The product must be ftee of extraneous vegetable and mineral matter, insects or fragments and must comply with FAO/WHO CODEX ALIMENTARIUS, ed. 1992, advisory limited for toxic or other objectionable substances, including pesticides and other residual chemical, in foodstuff.

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CONCENTRATED MANGO PUREE

1. DESCRIPTION Concentrated mango puree is obtained by mechanical process frorn sound, ripe mango (Mangifera indica -Anacardiaceae). The soluble mango solids content of mango puree shall be not less than 12 % m/m as determined by refractometer at 20 °C, uncorrected for acidity and read as °Brix on the International Sucrose Scales. The puree must be strained free from peels, part of stones and other coarse parts of mango, from other hard substances and impurities.

2. PACKAGING ‘BAG-IN-DRUM' Outer: Drums. Drums may either be new or reconditioned but of good quality in that the inner surface is free from rust and extraneous matter and the drum is not structurally damaged. Inner: New presterilized bags, capacity 220 liters with a polyetilene bag between the aseptic bag and the drum. They are to be used for packing in order to ensure aseptic containment of product during storage and transport. Samples of product during the processing season are to be taken in small aseptic bags. Splitting of bags and release of contents into the drum is not acceptable.

3. WEIGHT Gross 246 kg Net 226 kg

4. STORAGE Minimum shelf fife is 12 months 'Bag-in-drum' product should be stored in dry conditions and should not be exposed to hot temperatures.

5. ANALYTICAL STANDARDS Concentration at 20 °C 28 °Brix Colour at 12 °Brix typical orange-yellow pH at 20 °C 3,6 – 4,0 Brix / Acid ratio 28 : 1 Acidity (% CIA Anhydrous) 1.0 / 0.4 to 0.5 Crude fibre % 0.4 Sugar Acid Ratio 27.7: 1 Total plate count CFU/gm < 10 Mould & Yeast count CFU/gm < 10 Howard Mould count % +Ve fields 0 % Flavour sweet and tart at the same time, very remotely comparable with peach; slight, occasionally pronounced taste of turpentine. Typical of freshly extracted puree from mature well-ripened fruit; free from cooked flavour and off flavours of any kind. Defects free from harmless extraneous material specks, peels, pit material or other Abnormality materially affecting appearance or edibility, or both.

6. OTHER REQUIREMENTS The product must be free of extraneous vegetable and mineral matter, insects or fragments and must comply with FAO/WHO CODEX ALIMENTARIUS, ed. 1992, advisory limited for toxic or other objectionable substances, including pesticides and other residual chemical in foodstuff.

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Annex 2 Buy-Back Letter of Credit

SAMPLE

From: Credit Suisse, Trade Finance Center, Lugano To: ………………………… Lugano, ………(date)………….. Trade Finance Service Center Our reference: ………….. NOT OPERATIVE YET AS PER IMPORTANT CONDITIONS We hereby open our irrevocable revolving not cumulative documentary credit no. ……………… Applicant: CIB S.A. Avenue du Casino 52 1820 Montreux Switzerland Beneficiary: CHITTAGONG CITY CORPORATION

Anderkilla, Chittagong, CTG-4000 Bangladesh

Amount: max. EUR 31.350.000,= This doc.credit is available at our counters in Lugano for presentation of documents within the terms fixed for each instalment and payable by us at sight as per revolving and payment conditions. Expiry date/place: (…………………………...) Goods description: ……………………………….(details as per order form). Shipment from: FOB Chittagong Port Bangladesh (INCOTERMS 2000)

final destination of each shipment of goods as indicated on the order form (document 10 hereafter).

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Partial shipment: allowed Transhipment: allowed Documents required: 1. signed commercial invoice, one original and four signed copies, indicating this

L/C No. …………….. 2. Signed packing list in one original and seven duly signed copies 3. Certificate of origin issued by …………… Chamber of Commerce in one original

duly signed/visaed plus one copy 4. Full set of 3/3 original and 5 non-negotiable copies of clean ‚on board‘ ocean bill

of lading, marked ‚freight collect‘. The B/L must also show container numbers, container type and container seal numbers. Notify party and consignee for each lot of goods to be as indicated on the doc.10 here after.

5. inspection certificate as to quantity and quality issued by ………………………,

acting on behalf of the buyer, attesting that the goods have been sampled confirming actual results of as per goods description of document No. 10 below. This inspection has to be made within 30 days before each shipping date. The certificated must indicate that the cost for issuance of the same are for buyer's account.

6. phytosanitary certificate issued/signed and visaed by a competent authority in

…….. in one original and four duly signed/visaed copies 7. Non-radiation certificate issued/signed and visaed by a competent authority in

……. in one original and four duly signed/visaed copies 8. Copy of fax sent to applicant by the beneficiary not later than seven Swiss bank

working days before shipment date, indicating following shipping details for insurance purposes: This l/c No., the name of the vessel, the port of loading, the number of containers loaded, the container type, the number of packages shipped, the total net and gross weight of all packages, the total gross weight of shipment including container weight, the value of shipment, the port of destination

9. Beneficiary’s declaration stating that several representative samples of the

production have been sent to the applicant by special courier DHL latest 30 days before shipment date. Special courier receipt DHL must be attached to this document

10. original order form duly signed

a) by applicant (signature (s) must be authenticated by Credit Suisse, Trade Finance Service Center, Lugano, Switzerland) and

b) by beneficiary (which signature (s) must be authenticated by ………………….., to be conform to the specimen in his possession) indicating:

- the agreed prices per metric ton - goods description (…………………….) - quality specifications, quantities

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- final destination and consignee for each shipment of goods - notify party to appear on bill of lading

Additional conditions: 1) all commissions and charges outside Switzerland and Italy are for account of

beneficiary 2) documents to be sent to us Credit Suisse, Trade Finance Service Center,

Lugano, Switzerland, by special courier DHL within 21 working days after presentation at your counters

3) full set of separate documents for each shipment of goods shipped to be

presented REVOLVING CONDITIONS: -------------------------------------- - 1ST INSTALMENT EUR ……….. VALIDITY DATE FOR PRESENTATION OF DOCUMENTS ……. 2011 AT OUR COUNTERS IN LUGANO THIS CREDIT IS REVOLVING TEN TIMES, AFTER FULL UTILISATION OF THE DUE INSTALMENT, THE CREDIT WILL BE AUTOMATICALLY REINSTATED FOR THE SUBSEQUENT ONE, BUT EXCLUSIVELY FOR THE FOLLOWING VALIDITIES: - 2ND INSTALMENT EUR ……………….. VALIDITY DATE FOR PRESENTATION OF DOCUMENTS AT OUR COUNTERS IN LUGANO ………….., 2011 - 3RD INSTALMENT EUR ………………. VALIDITY DATE FOR PRESENTATION OF DOCUMENTS AT OUR COUNTERS IN LUGANO ……………. 2012 - 4TH INSTALMENT EUR …………….. VALIDITY DATE FOR PRESENTATION OF DOCUMENTS AT OUR COUNTERS IN LUGANO ……………., 2012 - 5TH INSTALMENT EUR …………….. VALIDITY DATE FOR PRESENTATION OF DOCUMENTS AT OUR COUNTERS IN LUGANO ……………. 2013 - 6TH INSTALMENT EUR …………….. VALIDITY DATE FOR PRESENTATION OF DOCUMENTS AT OUR COUNTERS IN LUGANO ……………. 2013 - 7TH INSTALMENT EUR …………….. VALIDITY DATE FOR PRESENTATION OF DOCUMENTS AT OUR COUNTERS IN LUGANO ……………. 2014 - 8TH INSTALMENT EUR …………….. VALIDITY DATE FOR PRESENTATION OF DOCUMENTS AT OUR COUNTERS IN LUGANO ……………. 2014 - 9TH INSTALMENT EUR …………….. VALIDITY DATE FOR PRESENTATION OF DOCUMENTS AT OUR COUNTERS IN LUGANO ……………. 2015 - 10TH INSTALMENT EUR …………….. VALIDITY DATE FOR PRESENTATION OF DOCUMENTS AT OUR COUNTERS IN LUGANO ……………. 2015

Payment conditions: After receipt of documents at our counters in Lugano in strict conformity with l/c terms and conditions, we will cover you as per your instructions.

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Instructions for advising bank: Please advise this credit to the beneficiary without adding your confirmation Important conditions: a) the letter of credit for Eur 14.150.000,00= as per draft duly accepted by

………………………………, has to be opened in favour of CIB S.A. and received by us, Credit Suisse, Trade Finance Service Center, Lugano within and not later than 15 days after issuance date of this letter of credit, otherwise our present engagement is to be consider null and void

b) this letter of credit is not operative. It will be automatically operative only after we

have received full operativity of your l/c no. ………….. for Eur 14.150.000,00= in favour of CIB S.A., by duly tested swift/telex.

Unless otherwise stated, this documentary credit is subject to the ICC UCP 500, and reimbursements, if applicable, to ICC URR 525.

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BUY BACK ARRANGEMENT FOR EXCESS QUANTITY

This Arrangement is made on this ….. day of 2010

Between

CHITTAGONG CITY CORPORATION Anderkilla, Chittagong, CTG-4000

Bangladesh

Duly represented by A.B.M. Mohiuddin Cowdhury Mayor Hereinafter called PARTY A.

and

CIB SA.


Switzerland

Duly Represented by Mr Ariel Segre Amar, General Manager Hereinafter called PARTY B.

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With reference to the Buy Back Contract Nr ……………. dated ………………. for EUR ………………. both parties hereby agree also to sign this Buy Back Arrangement for Excess Quantity covering the Buy Back of Tomato Paste at 28° Bx, Pineapple Juice Concentrate at 60°Bx and Concentrated Mango puree at 28 °Bx filled into aseptic bag-in-drums (the PRODUCT). produced in addition to the basic Buy Back Contract. Whereas PARTY B is in the position to trade the PRODUCT manufactured by PARTY A in the international market. Whereas PARTY A and PARTY B have discussed the basis of such co-operation.

Now the Parties have agreed as follows: Article 1. PARTY A undertakes to manufacture the PRODUCT reserved for export in a sound, loyal, internationally merchantable quality according to the specification stated in the Contract No ……………….. Article 2. PARTY A undertakes to sell PARTY B which undertakes to purchase, for five years, or for such period as may be extended mutually every year under the conditions hereafter mentioned, all the quantity of PRODUCT produced in addition to the basic Buy Back Contract attached in Contract No…………………. Article 3. PARTY A shall keep PARTY B continuously informed about the quantity, quality and the specifications of the PRODUCT under production by submitting the data sheets during all the agreed period. PARTY A undertakes to supply to PARTY B upon its first request several representative samples of the production. The representative samples will be analyzed by a specialized laboratory, the details of which will be provided. Article 4. PARTY B undertakes to give a price based on the international market average price of quotation coming from Europe for the product corresponding to the analyzed samples and to the specifications within 30 days from the receipt of the representative samples. The sample will be analyzed by the respective laboratories, and if any discrepancies is found the test should be repeated, in presence of the PARTY A if demanded. The price are valid during 3 (three) weeks from the date of submission of the offer, for the quality and quantity mentioned in the offer, subject to extension on mutual agreement. PARTY A must reply within these three weeks, and, if the offer is approved, PARTY A shall have to deliver the PRODUCT to PARTY B or his nominees.

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If PARTY A receives better offer from another buyer it should advise PARTY B within the said three weeks and PARTY B will have the priority to purchase the product at that price, or PARTY A will be free to sell this buyer after the refusal of PARTY B ; the amount of such trade shall be deducted from the yearly engagement of PARTY B. Article 5. PARTY A will provide PARTY B with all necessary export documents required by PARTY B such as quality and quantity, phytosanitary, origin, non radiation and customs certificates. All taxes or duties payable in Bangladesh shall be for PARTY A account. Article 6. PARTY B undertakes to open or to obtain to open from a third party an irrevocable letter of credit in favor of PARTY A for payment against presentation of the necessary conform documents such as: - Order Form signed by PARTY B and PARTY A - Commercial invoices (6 copies) - Set Bill of Lading - Certificate of Origin - Phytosanitary Certificate - Non radiation Certificate - Analysis certification. PARTY A has the right to ask PARTY B to amend the received L/C. Article 7. PARTY B shall bear no responsibility whatsoever with regard to the quality of the PRODUCT delivered FOB Chittagong Port Bangladesh (INCOTERMS 2000). Should any claim be lodged against PARTY B by its purchaser of the PRODUCT, for quality or delay in execution or in case of non execution imputable to PARTY A , PARTY A shall indemnify PARTY B against such claim and hereby authorizes PARTY B to deduct the amount paid to its purchaser as a consequence of such claim from the following payment to PARTY A . But except for the problem of quality caused during the process of transportation and careless handling any claim should not be lodged after arrival of the ships to the port of destination plus one month. Article 8. PARTY A hereby grants to PARTY B the priority for its products for export in the international market. Article 9. Each Agreement related to the contractual quantities shall be written and signed within 3 (three) weeks after acceptance of the PRODUCT. Article 10. This contract is valid for the PRODUCT specified in the Contract No ……………….., but may be extended to other products manufactured by PARTY A , following to a written Contract to that effect between PARTY A and PARTY B .

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Article 11. Should the occurrence of any adverse events or circumstances render the execution of this Contract in all cases impracticable for either party they will inform each other by telex or fax within 10 (ten) days and then PARTY A and PARTY B will meet and discuss remedies. If they cannot find a viable solution, this Contract may be subject to early termination, any way if not decided together the contract will terminate only after the decision of Arbitration. Article 12. This arrangement shall be effective on the date of coming in to force of the Letter of Credit related to Contract No ……………. and shall terminate 5 years after the shipment of the machinery. The parties may also extend its validity by a written Contract for a period to be then determined. Such written Contract shall be signed latest two months before the expire of the present Contract. Article 13. Arbitration. Should any disagreement occur between the parties, they will try to settle it amicably. If they cannot solve the matter, all disputes arising in connection with the present Contract shall be finally settled under the Rules of Conciliation and Arbitration of the International Chamber of Commerce in London, England, by one or more arbitrators appointed in accordance with the said rules. Done in three originals. PARTY A CHITTAGONG CITY CORPORATION Anderkilla, Chittagong, CTG-4000 Bangladesh A.B.M. Mohiuddin Cowdhury Mayor _________________________________________ PARTY B CIB SA Avenue du Casino 52 1820 Montreux Switzerland Mr. Ariel Segre Amar _________________________________________

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