CELEBRATE THE

FESTIVE SEASON

ENJOY YOUR

CELEBRATION

WITH HILTON

From the stunning harbour views and the central loca&on

to the 5 star service, Hilton Auckland is the ideal venue to

celebrate Christmas.

Whether you are organizing a corporate func&on or your

tradi&onal family gathering, you will find one of Hilton

Auckland’s seven func&on rooms, dis&nc&ve restaurant

FISH or cocktail bar Bellini to be a perfect fit for your

memorable Christmas celebra&on.

FOR MORE INFORMATION ON

OUR OWN AND OTHER HILTON

FESTIVE CELEBRATIONS, PLEASE

GO TO HILTONEVENTS.CO.NZ

OUR CHRISTMAS

2012 PROGRAM

Experience the holiday spirit with Hilton Auckland, bringing

together all things fes&ve in a spectacular loca&on.

Celebrate New Year’s Eve in style, sipping seasonally

inspired cocktails in Bellini Bar.

With breath-taking harbour views, Bellini is the perfect

spot to watch the spectacular New Year’s Eve fireworks.

Indulge in FISH restaurant’s delectable full breakfast buffet

Christmas morning or the sumptuous set dinner menu

Christmas evening accompanied by a fes&ve glass of

champagne on arrival.

If you’re planning something grander, one of our func&on

rooms with breath-taking harbour views and floor to

ceiling windows could be the perfect op&on for you,

we can cater for up to 750 guests.

FUNCTIONS

IN BELLINI BAR

Learn from the best and then taste test!

Bellini’s cocktail classes are an entertaining way to

learn the art of “mixology”.

Be inspired by our world class mixologists; learn

their trade secrets while mixing and sipping your

very own cocktail.

Entertain your staff and clients with amazing views

over the Waitemata Harbour. Host a cocktail

func&on in Bellini’s stylish and relaxed

environment whilst enjoying delicious cocktails and

canapés.

Bellini Bar’s New Year’s Eve party is a great place to

soak up the New Year’s Eve ambience, and the

perfect spot to watch the spectacular fireworks.

For bookings or more informa&on on

Cocktail Classes or func&ons at Bellini

call 09 978 2036 or email

bellini@hilton.com

BE ENTERTAINED

AT BELLINI BAR

Cocktail Classes $59.00 per person

Do you have a small team but want to do

something special for Christmas then book one

of our famous Bellini Cocktail Classes.

Private Mixology Tutor

Two Cocktails per person

Two Tas&ng PlaAers (depending on your group size)

12 Days of Christmas

Taking inspira&on from The Twelve Days of Christmas,

Bellini Bar is pleased to introduce you to a limited

edi&on range of cocktails that encompass

the season’s fes&ve flavours.

Our skilled mixologists have taken one of

the oldest and most popular Christmas songs

in our history and brought it to life in glasses

of contemporary and dominant flavours.

From December 1 un&l December 25, 2012 exclusively.

New Year’s Eve Celebra5on

Welcome in 2013 at Bellini Bar, Hilton Auckland’s stylish

and renowned cocktail bar.

Dance the evening away to the sound of a professional DJ

while sipping delicious cocktails mixed by our famous

mixologists. Come and soak up the New Year’s Eve

celebra&on in Bellini, and watch the spectacular fireworks

without charge.*

*Numbers are limited, so it’s a first in first served basis.

If you wish to purchase from the bar or the Bellini menu there is a cost on

the evening.

COCKTAIL FUNCTIONS

IN BELLINI BAR

Christmas Package 1 Hour ($45.00/pp)

Montana Fes&val Block Sauvignon Blanc

Montana Fes&val Block Pinot Noir

New Zealand Sparkling Wine

Macs Gold, Steinlager Classic, Steinlager Pure, Heineken

SoJ Drinks

Your selec&on of 3 canapés from the menu below

Christmas Package 2 Hour ($59.00/pp)

Montana Fes&val Block Sauvignon Blanc

Montana Fes&val Block Pinot Noir

New Zealand Sparkling Wine

Macs Gold, Steinlager Classic, Steinlager Pure, Heineken

SoJ Drinks

Your choice of 6 canapés from the menu below

Canapé Menu Cold

Stuffed mini peppers with feta and basil

Truffled salmon tartar, capers, parsley and shallots

Chicken liver parfait and cranberry jelly

Tandoori prawns and pineapple salsa tartlets

Hot

Duck and shitake wontons

PanceAa wrapped scallops and pea puree

Coconut smoked fish and panko crumbs, avocado and lime crème

Red pepper and cheese croqueAes

Sage and rosemary turkey skewers with cranberry jus

Hilton Auckland

Grand Op&on

Private Func&ons

Planning a Christmas func5on on a

grand scale?

Hilton Auckland Aquamarine rooms are

bathed in natural light and cater for up to

400 people for dinner or 750 for a cocktail

recep&on.

With adjustable walls, the func&on rooms

can cater for the largest of events.

Enjoy spectacular water views from the

deck while sipping a fes&ve glass of

champagne and immersing yourself in the

holiday spirit.

For bookings and informa&on,

please contact us on

sales.auckland@hilton.com

Or call 09 978 2000

Cocktail Recep5ons

$37.00 per person Christmas Package 1 Hour includes

1 Hour Beverage Package

Your selec&on of 3 canapés from the menu below

$59.00 per person Christmas Package 2 Hour includes

2 Hour Beverage Package

Your selec&on of 6 canapés from the menu below

Canapés Selec5on Cold

Stuffed mini peppers with feta and basil

Truffled salmon tartar, capers, parsley and shallots

Chicken liver parfait and cranberry jelly

Tandoori prawns and pineapple salsa tartlets

Hot

Duck and shitake wontons

PanceAa wrapped scallops and pea puree

Coconut smoked fish and panko crumbs, avocado and lime crème

Red pepper and cheese croqueAes

Sage and rosemary turkey skewers with cranberry jus

Christmas Dinner Package $135.00 per person (min of 100 guests)

A three course set Christmas dinner or Christmas buffet

4 Hour Beverage Package

White linen napkins and floor length table cloths

Centre piece - tea Lights

Personalised menu with matching place card

Christmas tree and Christmas crackers

Func&on room hire

Stage and dance floor

Valet car park for organiser

One nights accommoda&on in a Hilton Deluxe Room*

TRADITIONS

WITH A TWIST

IN FISH

Celebrate Christmas lunch or dinner in FISH

restaurant with breath taking harbour views, a

glass of champagne on arrival and a delicious

3 course tradi&onal menu designed by

Celebrity Chef Simon Gault and

FISH Head Chef Shane Yardley.

FISH is located on Level One, Hilton Auckland

For bookings or more informa&on on

FISH menus

call 09 978 2020 or email

email@fishrestaurant.co.nz

Christmas Lunch and Dinner

MENU

IN FISH $155 per person /children $85

Champagne on arrival

To Begin:

CiabaAa rolls / tomato / Balsamo Divino balsamic

Yuzu cured Akaroa salmon / beetroot mousse / orange and fennel

To Start:

Honey glazed Christmas ham / roasted red peppers / crisp cos salad /

honey & mustard dressing

OR

Tomato mousse / buffalo mozzarella / basil & aged balsamic

OR

Seared Atlan&c scallops / almond skordilla /

orange & parsley gremalata

To Follow:

Maple glazed turkey breast / cornbread & apricot stuffing /

sundried cherry jus

OR

Pan fried snapper fillet / cauliflower puree /

burnt lemon & caper buAer

OR

Oven roasted beef sirloin / cavalo nero / mushroom puree /

red wine jus

For the table:

Rocket / pear salad with Motatsio cheese

Roasted baby potatoes with rosemary and garlic

To Finish:

Rose and vanilla tea crème brulee / strawberries / rhubarb ice-cream

OR

Christmas pudding / brandy sauce / crème fraiche ice-cream

OR

Pavlova / fresh berries / passion fruit jelly / pineapple frozen yoghurt

NEW YEAR’S EVE

MENU

IN FISH $155 per person

Champagne on arrival

To Begin:

CiabaAa rolls / tomato / Balsamo Divino balsamic

Cold smoked Akaroa salmon / sour cream mousse / caviar

To Start:

Coromandel crayfish / bloody mary sauce / avocado / red pepper

OR

Beetroot mousse / goats cheese croqueAes / biAer leaves

OR

Pan seared Atlan&c scallops / confit pork belly / green peas

OR

Tuna Carpaccio and tartare / yuzu pickled cucumber / wasabi caviar

To Follow:

Beef Wellington / celeriac puree / mushroom ketchup

OR

Citrus roasted duck / prosciuAo wrapped beans / balsamic, cherry jus

OR

Pan roasted Hapuka / crab and prawn crust / asparagus /

basil white wine sauce

OR

Salt roasted pumpkin ravioli / goats cheese / toasted pine nuts /

sage brown buAer

For the table:

Rocket / pear salad with Motatsio cheese

Roasted baby potatoes with rosemary and garlic

To Finish:

Dark chocolate and cherry nitro

Auckland.hilton.com

0800 448 002

HILTON AUCKLAND Shed 21, Princes Wharf, 147 Quay Street, Auckland, NEW ZEALAND

T +64 (0)9 978 2000 | F+64 (0)9 978 2096

Sales.auckland@hilton.com