Chapter 1 Corrected Oct062011

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    WATER PURIFICATION THROUGH MALUNGGAY( Moringa oleifera Lin. ) SEED EXTRACT AND SOLAR HEAT

    A Research ProposalPresented to

    the Science Department

    Zamboanga Del Norte National high school

    In Partial Fulfillmentof the Requirements in Research I

    ( English for Science and Technology with Basic Statistics )

    by

    Maritoni Charity J. Gayapa and Alexa C. TiuII- Amethyst

    September, 2011

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    TABLE OF CONTENTS

    Page

    TITLE PAGE i

    CERTIFICATION OF ORAL DEFENSE ii

    APPROVAL SHEET iii

    ACKNOWLEDGEMENT iv

    DEDICATION v

    Chapter1 THE PROBLEM: ITS RATIONALE AND BACKGROUND

    Introduction 1

    Background of the Study 2

    Theoretical/ Conceptual Framework 3

    Schema of the Study 4

    Statement of the Problem 5

    Hypotheses 6

    Significance of the Study 6

    Scope and Delimitations 7

    Definition of Terms 8

    2 REVIEW OF LITERATURE ANF STUDIES

    Legal Aspects 11

    Literature 13

    Studies 16

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    3 RESEARCH METHODOLOGY

    Research Design 19

    Materials and Equipment 22

    Data Gathering Procedure 22

    Statistical Treatment of Study 23

    BIBLIOGRAPHY

    APPENDICES

    A. Submission of Research Titles for Research Writing 27

    B. Budget Proposal

    C. Schedule of Activities

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    Chapter 1

    THE PROBLEM: ITS [CORRECT THIS] RATIONALE AND BACKGROUND

    Introduction

    Water is the key to a person's survival because without water survival is simply

    not an option. However, water has to be purified otherwise bacteria in the water can be

    harmful to your drink. This is highlighted especially in the Third World countries such as

    Ethiopia and Gambia where many people die due to contaminated water that contains

    lots of bacteria that cause infection and illness. In all countries water is considered

    valuable to maintain its purity and it must go through several processes such as reverse

    osmosis which is quite expensive.

    However there are cheaper ways to purify water; it wouldnt even cost you

    money. One example is solar heat. Solar radiation can kill bacteria in a period of time.

    It has been tested and proven to purify water in many parts of the world. On the other

    hand, Malunggay [FIRST MENTION OF TEST ORGANISM, WRITE THE SCIENTIFIC

    NAME], which is called as a miracle plant, which is very common in many parts of the

    tropics especially the Philippines, using the seeds of this plant has been tested and also

    proven to purify and kill bacteria living in water. [CHECK YOUR COMMAS. YOU LOVE

    COMMAS?]

    Both of these ways are proven and tested by researchers but not using these

    two as a combination. The researchers will conduct this study to determine if

    Malunggay seed extracts and heat combined is effective in purifying water. This study

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    aims to determine whether Moringa seed extracts and Solar Heat can be used in water

    purification.

    Background of the Study

    The use of solar heat has been reported to be very effective in purifying water.

    The use of raw malunggay seed extract has also been reported to be a good water

    purifier. Considering that both solar heat and malunggay seed extract are not costly at

    all when used in water purification, and both of these ways are proven and tested by

    researchers but not using these two as a combination, the researchers found it exciting

    [AVOID THIS WORD WHEN JUSTIFYING EXPERIMENTAL RESEARCH] to try to

    verify and determine if the combination of both solar heat and malunggay seed extract

    is effective in purifying water.

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    Theoretical/Conceptual Framework

    This study is anchored on both foreign and local claims, based on their studies,

    that solar radiation and moringga seed extracts have been tested and proven to be

    effective in purifying dirty waters.

    Sia (2008) reported that moringa seeds could treat water on two levels, acting

    both as a coagulant and an antimicrobial agent. Drs. Geoff Folkard and John

    Sutherland from the University of Leicester, England, have worked on substituting

    moringa seeds for alum to remove solids in water for drinking (Folkard and Sutherland,

    1996). According also to to the study that was made by researchers on

    http://www.miracletrees.org/moringa_water_purification.html, {NO LINKS] they say that

    crushed Moringa seeds purify water to be used widely around a certain area and it can

    lower the bacterial concentration in water so that it will be safe to drink. And it can also

    be used as a quick and very simple method for cleaning dirty water in rivers.

    Waters are purified to improve its quality and make it fit for human consumption.

    Water purification does not only kill the harmful bacteria found in dirty waters but it also

    aims to make the water looks clear and remove all its impurities to make it more

    acceptable to user.

    With the positive reports and encouraging results of earlier studies made about

    water purification using solar heat Moringga seeds, the researchers find it interesting to

    http://www.miracletrees.org/moringa_water_purification.htmlhttp://www.miracletrees.org/moringa_water_purification.html
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    find out how the combination of malunggay seed extracts and solar heat exposure

    affects the quality of dirty waters in terms of its pH, turbidity and the presence of harmful

    micro-organism, E. Coli. [WRITE IN FULL. NOT PROPER WAY OF WRITING

    SCIENTIFIC NAME] An evaluation is to made regarding the hypothesis that states that

    H0: There is no significant difference in the water before and after it is exposed to

    malunggay extract and solar heat in terms of turbidity, pH and number of the Coliform

    bacteria. And for the H1: There is a significant difference in the water before and after

    it is exposed to malunggay extract and solar heat in terms of turbidity, pH and number

    of the Coliform bacteria.

    The schema clearly illustrates the relationship between the Independent

    Variables (IV) and the Dependent Variables (DV). There are two (2) IVs in the left box,

    namely: The first is the concentration or Number of Malunggay Seed added to one (1)

    Liter water for purification ( 1 seed:1 Liter; 2 seeds: 1 Liter; and 3 seeds:1Liter,

    respectively) and the second is Solar Heat and in the right box are the Dependent

    Variables (DV). The arrow in between the two boxes is pointing to the right box

    containing the DV. This arrow signifies that the IVs have a direct influence on the DV

    which is Water Quality measured in terms of the following characteristics, namely: Color

    of Water; Water pH; and No. of E. Coli. It means that changes made in the

    concentration of the Independent Variables , a corresponding reaction will be noted

    from the DV. In this study, should there be significant effects on the Dependent

    Variables, the positive Hypothesis may be accepted and it will prove that malunggay

    and solar heat is effective as water purifier.

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    Figure 1.1 The Schema of the Study.

    Malunggay Seed Extract

    1 Kernel per Liter of Water

    2 Kernels per Liter of Water

    2 Kernels per Liter of Water

    Solar heat

    Water Quality

    Color of water

    Ph

    No. of coliform bacteria

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    Statement of the Problem

    This study aims to determine if Malunggay (Moringa oleiferaLin.) seed extract

    and solar heat are effective in water purification.

    Specifically, this study seeks to answer the following sub-problems:

    1. What are the characteristics of the samples of water in terms of:

    1.1. Turbidity?

    1.2. Ph?

    1.3. Number of Coliform bacteria?

    2. What are the characteristics of the samples of water exposed to different

    malunggay seed extracts in terms of:

    2.1. Turbidity?

    2.2. pH?

    2.3. Number of the Coliform bacteria?

    3. What are the characteristics of the samples of water exposed to solar heat

    in terms of:

    3.1. Turbidity?

    3.2. pH?

    3.3. Number of the Coliform bacteria?

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    4. What are the characteristics of the samples of water exposed to

    malunggay seed extract and solar heat combined in terms of:

    4.1. Turbidity?

    4.2. pH?

    4.3. Number of the Coliform bacteria?

    [THESE ARE SUGGESTED QUESTIONS AND ADDITIONAL QUESTIONS]

    5. Is there a significant difference in the characteristics of the samples of water

    before and after it is exposed to malunggay extract and solar heat in terms

    of turbidity, pH and number of the Coliform bacteria?

    Hypotheses

    On the bases of the research problems stated, two hypothesis are hereby

    formulated:

    H0: There is no significant difference in the water before and after it is exposed to

    malunggay extract and solar heat in terms of turbidity, pH and number of the

    Coliform bacteria.

    H1: There is a significant difference in the water before and after it is exposed to

    malunggay extract and solar heat in terms of turbidity, pH and number of the

    Coliform bacteria.

    Significance of the Study

    This study hopes to create an impact on peoples health and the economy.

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    Peoples health. People in the rural areas or those who are living in the

    hinterlands where there is no purified water available just drink water taken from open

    wells. They are highly vulnerable to getting sick with diarrhea from their dirty or

    contaminated drinking water. Using this type of water purification can lessen the cause

    of diarrhea and many other diseases caused by harmful bacteria in water. The

    purification process is very easy to do because even small children can do it right and it

    doesnt use sophisticated and costly gadgets.

    Economy. This study can also be a big help in the economy of our poor families

    and the nation, in general, because it doesnt use any expensive chemicals and

    processes. It uses only a very common natural ingredient taken from malunggay

    seeds. Malunggay is most commonly found in many parts of the country and it could be

    easily grown in everyones backyard and last for a number of years.

    Environment. It can benefit the environment because this process is purely

    organic. This process would encourage Maluggay tree planting in order to have a

    readily available source of kernels for water purification. Likewise, it would eventually

    guarantee a year-round supply of a very nutritious malunggay leaves for home

    consumption and for sale. Furthermore, the waste from pounding malunggay seeds is

    biodegradable; therefore, it wont cause poisoning and environmental pollution. It is very

    safe.

    [WHAT ABOUT THE FUTURE STUDENT-RESEARCHERS?; THE

    COMMUNITY? THE RURAL FOLKS?; THE POOR?]

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    Scope and Limitation of the Study

    The study is going to [TOO WORDY. DELETE. REPLACED WITH: will] be

    conducted at the Loods Residence, Turno, Dipolog City covering the period from the

    last week of September to the second week of October 2011. The water that the

    researchers will use is open-well water [FROM WHERE?] which will be examined by the

    Agape Laboratory, Dipolog City. The researchers will collect 12 Malunggay kernels.

    The production of Malunggay seed extract will be done using the crushing method.

    This study is limited only to the use of the Malunggay seed extract and solar heat for

    water purification of an open-well water samples.

    Definition of Key Terms

    Moringa oleifera. Malunggy in Filipino, This term[DELETE] refers to the most

    widely cultivated species of the genus Moringa, which is the only genus in the family

    Moringaceae. It is an exceptionally nutritious vegetable tree with a variety of potential

    uses.

    Kernel. This term refers to the grain or seed, as of a cereal grass, enclosed in a

    husk grain or seed, as of a cereal grass, enclosed in a husk

    Etract. This term refers to obtain something from a source, usually by separating

    it out from other material

    Water purification. This term refers to the process of removing undesirable

    chemicals, materials, and biological contaminants from contaminated water. The goal is

    to produce water fit for a specific purpose. Most water is purified for human

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    consumption (drinking water) but water purification may also be designed for a variety of

    other purposes, including meeting the requirements of medical, pharmacology, chemical

    and industrial applications.

    Water quality. This term refers to the physical, chemical and biological

    characteristics of water. It is a measure of the condition of water relative to the

    requirements of one or more biotic species and or to any human need or purpose.

    Solar Heat. This term refers to the energy emitted by the sun from a nuclear

    fusion reaction that creates electromagnetic energy.

    pH. This term refers to the measure of acidity or alkalinity.

    Turbidity. This term refers to the cloudiness or haziness of a fluid caused by

    individual particles (suspended solids) that are generally invisible to the naked eye,

    similar to smoke in air. The measurement of turbidity is a key test of water quality.

    Open well. This term refers to a well whose diameter is great enough (1 meter or

    more) for a person to descend to the water level. It is an artificial pond filling a large

    excavation in the zone of saturation up to the water table.

    E. Coli. This term refers to the main species of bacteria that live in the lower

    intestines of mammals.