Ch13&14

39
CHAPTER 13&14 Lifecycle Nutrition

Transcript of Ch13&14

Page 1: Ch13&14

CHAPTER 13&14 Lifecycle Nutrition

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Preparing for Pregnancy

Mother is Underweight

Infant is Underweight

Poor Future Health

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Preparing for Pregnancy

Mother is Underweight

Infant is Underweight

Poor Future Health

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Preparing for Pregnancy

Low

Birt

h W

eigh

tLower IQ

Short Stature

40X more likely to die 1st year

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Preparing for Pregnancy

Hig

h Bi

rth

Wei

ght

Larger size

2X more likely to have NTD

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Folate deficiency

Abnormal spinal cord

development

Neural Tube Defect

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Spinal Bifida Abnormal spinal cord development Neural Tube Defect

Anencephaly

Spinal Bifida

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Calcium Absorption

Doubles

During Pregnancy

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Fetus needs a store of iron for the first 3-6 months of life

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Fetus needs a store of iron for the first 3-6 months of life

Supplementation is recommended

BMJ 2013 Jun 21; 346:f3443

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FETAL ALCOHOL SYNDROME

Irreversible brain damage

Growth retardation

Mental retardation

Facial abnormalities

Vision abnormalities

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OK?

Pregnancy

AlcoholModerate

British Medical Journal, June 2013

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Got Breast Milk?

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Carbohydrate

Lactose

Easy to digest

Enhance Ca absorption

Lipids

Main energy source

EFAs

Protein

Easily digested

Lactoferrin - iron

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Vitamins

Vitamin C High

Vitamin DLow

Minerals

Ca highly absorbable

Low in sodium

High in zinc and iron

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Vitamin D

Supplementation recommended

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Iron

Infant Stores

Breast Milk

Supplements?

At 4-6 months, an exclusively breast fed infant is at risk of iron deficiency.

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Immune Factors

Anti-viral agents

Anti-bacterial agents

Less prone to GI disorders

Colostrum contains antibodies

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30% of American children eat fast food every day!

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Toddler Nutrient Needs

Protein

Carbs

Fiber

Fatty acids

Vitamins

Minerals

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Limit sat fat

Not a Low Fat Diet

Iron Deficiency

Behavior problems

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Food Allergy

Recognized as foreign

Immune response

Food Intolerance

Not an allergy

Unpleasant symptom

Food Aversion

Intense dislike

Grow out

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ADH

D3-5% of school

children

Inability to pay attention

Poor impulse control

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ADHDFood dyes?

Sugar?

Oils?

Salt?

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ADH

D o

r ?sugar

lack of sleep

poor diet

lack of exercise

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Too Little Too much

Soda

Solid fats

Processed foods

Fast food

Calcium

Iron

Teenagers

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• Recommendation stays the sameProtein

• Same: adequate amounts are important!Fiber

• AHA dietFat

• Recommendation decreasesVitamin A

• Recommendation increasesVitamin D

• Same: adequate hydration important!Water

• Recommendation decreases – iron status improves. Iron

• Recommendation increases – absorption decreasesCalcium

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THE

END