Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic –...

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Ch. 3.3 Organic Compounds

Transcript of Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic –...

Page 1: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Ch. 3.3Organic Compounds

Page 2: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Organic Chemistry

All chemicals can be classified two ways:

1.Organic – Contain Carbon

2.Inorganic – Do Not Contain Carbon

Page 3: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Macromolecules…

“giant molecules”Macromolecules are made from hundreds

or thousands of smaller moleculesThe small units are called monomersA bunch of monomers put together is

called a polymer

Page 4: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Macromolecules

Each macromolecule is made up of smaller parts call monomers.

Page 5: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

4 Organic Macromolecules…

ProteinsMonomers: amino acids

Carbohydrates – polymer: polysaccharidesMonomers: monosaccharide

Lipid – Monomers – fatty acids

Nucleic Acids - polymers: DNA and RNAnucleuotides

Page 6: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Carbohydrates

Carbohydrate=Molecules made of sugars (glucose).

Found in: breads, grains, fruits and starchy foods.

Page 7: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Carbohydrates

Monomer= Monosaccharide

“Single sugar”

GlucoseDisaccharide= “double sugar”

Sucrose

Page 8: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Carbohydrates

Made of C, H, O.Uses for carbohydrates:

a. Energy-bodies first source of energy.

b. Structure- cell have carbohydrates in their cells instead of a skeleton.

Page 9: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Lipids (FATS!)

Lipid= Macromolecules that include fats, phospholipids, steroids and waxes.

Found in: body fat, steroids, waxes.

Page 10: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Lipids

Fats are water resistant

Made of: C, H, O.Monomers-Fatty

acids (have three long chains of carbon).

Page 11: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Lipids

Uses for lipids

a. Long term energy storage.

b. Water barriers

Page 12: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Protein

Protein= a molecule made up of amino acids.

Found in: muscle, eggs, dairy, enzymes, horns and many other living structures.

Page 13: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Protein

Made of: C, H, O, NMonomers: Amino acids (many different

kinds).

Page 14: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Protein

Uses for proteins:

a. Hair, hooves- structure

b. Muscle movement

c. Energy-the bodies last resort!

d. Enzymes-speed up body reactions

Page 15: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Nucleic Acids

Nucleic acids=A long chain of nucleotides.Found in: DNA and RNA (only)

Page 16: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Nucleic Acid

Made of: C, H, O, P, NMonomers-Nucleotides

Page 17: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Nucleic Acids

Uses for Nucleic Acids:

-Storing genetic information in DNA and RNA.

Page 18: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Review

Protein

Carbohydrate

Lipid

Nucleic acid

Page 19: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

http://www.youtube.com/watch?v=VS2mfWDryPE

Page 20: Ch. 3.3 Organic Compounds. Organic Chemistry All chemicals can be classified two ways: 1.Organic – Contain Carbon 2.Inorganic – Do Not Contain Carbon.

Reflection-Exit Slip

1. How did this video make you feel?

2. Do you think it was right for Caro to do the anorexia ad?

3. Do you think her body has an Carbs to burn? Fats? Muscle?

4. What may be affected by her lack of lipids?