CELEBRATE, INDULGE, ESCAPE, FEEL GOOD & PARTY AT …...Saturday 23 November £32 pp Friday 29...

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Transcript of CELEBRATE, INDULGE, ESCAPE, FEEL GOOD & PARTY AT …...Saturday 23 November £32 pp Friday 29...

Page 1: CELEBRATE, INDULGE, ESCAPE, FEEL GOOD & PARTY AT …...Saturday 23 November £32 pp Friday 29 November £35 pp Saturday 30 November £39 pp Friday 06 December £39 pp ... Gin Lover’s
Page 2: CELEBRATE, INDULGE, ESCAPE, FEEL GOOD & PARTY AT …...Saturday 23 November £32 pp Friday 29 November £35 pp Saturday 30 November £39 pp Friday 06 December £39 pp ... Gin Lover’s

C E L E B R A T E , I N D U L G E ,

E S C A P E , F E E L G O O D

& P A R T Y A T C A R D E N

P A R K T H I S C H R I S T M A S

However you wish to spend the

festive season this year, there is

nowhere quite like Carden Park. Enjoy the timeless elegance of our

beautiful hotel and 1,000 acre estate

or the best of contemporary design

at our new stunning Spa.

Experience the finest dining, with all your traditional festive classics guaranteed or discover some modern twists. Take a seat by the crackling fires and enjoy delicious Afternoon Tea or relax with a spa treatment tailored especially to you. Show off your dance moves and enjoy a glass or two of fizz at one of our legendary Christmas and New Year parties.

Whether this is your first visit or part of your Christmas tradition, you will be treated like an old friend. Our dedicated team will ensure that your time with us will be an experience you’ll never forget.

C O N T E N T S

P A R T Y 4

I N D U L G E 6

E S C A P E 8

T H E S P A A T C A R D E N 1 4

C E L E B R A T E 1 8

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Page 3: CELEBRATE, INDULGE, ESCAPE, FEEL GOOD & PARTY AT …...Saturday 23 November £32 pp Friday 29 November £35 pp Saturday 30 November £39 pp Friday 06 December £39 pp ... Gin Lover’s

P A R T YCelebrate Christmas in style with your friends,

family or colleagues. Get the party started with a glass of fizz before taking your seat for a delicious three course dinner followed by coffee and mince

pies. Choose any one of three stunning party venues, dance the night away and capture the

memories forever in our photo booth.

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M E N U

Carden Park taster plate

Salmon and dill tian topped with caviar

Ham hock and celeriac terrine, celeriac remoulade and bread crisp

Goat’s cheese mousse, apple and shallot salsa, red vein sorrel

For the main

Hand rolled turkey breast stuffed with cranberry and onion stuffing, pigs in blankets, parsley mashed potato, sprout and bacon, carrot and swede, roasted parsnip

Assiette of desserts

White chocolate and cranberry cheesecake with caramelised white chocolate

Lemon and passion fruit tart, raspberry and lemon balm

Brandy snap basket with Christmas pudding ice cream

Fresh ground coffee and mince pie

D A T E S & P R I C E S

Friday 22 November £32 pp

Saturday 23 November £32 pp

Friday 29 November £35 pp

Saturday 30 November £39 pp

Friday 06 December £39 pp

Saturday 07 December £49 pp

Friday 13 December £49 pp

Saturday 14 December £49 pp

Thursday 19 December £32 pp

Friday 20 December £39 pp

Saturday 21 December £39 pp

Mid-week dates available, please contact us for availability.

E X C L U S I V E LY Y O U R S F R O M £ 3 2 pp

Larger parties of 50 guests can have

exclusive use of The Clubhouse from

£32 per person. Contact our Christmas

Party team today for available dates.

Recuperate at your leisure with

an overnight stay with us, including

full English breakfast and use of

the leisure facilities with swimming

pool, sauna, steam room,

hydrotherapy pool and gym.

Stay over with usfrom only £99

Midweek from £99, Friday from £119, Saturday from £149. Based on two people sharing

per room per night

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F E S T I V E A F T E R N O O N T E A

A fabulous selection of festive sandwiches

Mince pies, mini Christmas cakes and other delicious treats

Your choice of tea or coffee

Upgrade to Mulled Wine Afternoon Tea, Gin Lover’s Afternoon Tea or Sparkling Afternoon Tea

£19.50 per person

M U L L E D W I N E

A F T E R N O O N T E A

£25 per person

SPARKLING AFTERNOON TEA With a glass of Carden Park Estate Reserve Sparkling Wine

£25 per person

G I N L O V E R ’ S

A F T E R N O O N T E A With a Hendrick’s Gin and Tonic served in a Hendrick’s tea pot, cup and saucer

£27 per person

I N D U L G E

Get into the Christmas spirit with an indulgent Afternoon Tea, the perfect way to

get into the festive mood.

Struggling for gift ideas this

Christmas? Treat your loved one

to an experience to cherish with

gift vouchers. From delicious

Afternoon Tea to golf games or

spa experiences and overnight

stays. Visit www.cardenpark.

co.uk/giftvouchers

Treat someone Christmas...

special this

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The ultimate festive escape for discerning guests. Sit back, relax and let us take care of every detail. We’ll provide all you need to ensure a magical Christmas to never forget.

Full English breakfast each morning

Christmas Day lunch

Visit from Father Christmas on Christmas Day

Christmas Day evening buffet

Three course dinner on each additional night

Additional refreshments

Entertainment throughout stay

Two night break

from £349 per adult

from £89 per child

Three night break

from £429 per adult

from £119 per child

E S C A P E

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C H R I S T M A S E V E M E N U

This year our Executive Head Chef has devised our most accomplished festive menu yet. From Christmas classics, to the best in modern cuisine - all for you to enjoy in the elegant surroundings of Carden Park.

To start

Lightly spiced butternut squash soup topped with coriander

Roast chicken and herb terrine, rapeseed mayonnaise, pickled wild mushrooms and sourdough crisp

Beetroot cured salmon, pickled beetroot, blackberries, watercress and dill

Warm parmesan mousse with roasted almond crumb, artichoke, chive and truffle dressing

For the main

Pan seared loin of beef with crispy beef cheek, roasted carrot, potato fondant and béarnaise sauce

Glazed lamb parcel with onion purée, roasted shallot, white bean cassoulet, crispy pancetta and green beans

Confit cod loin with lentil dahl, onion bhaji, tomato and coriander chutney, curried almonds and tender stem broccoli

Roasted beetroot and mushroom wellington, baby beetroots, wild mushrooms and watercress

For dessert

Christmas pudding served with brandy sauce and a plum compote

Dark chocolate ganache, mandarin sorbet, chocolate brownie and mandarin segments

Classic treacle tart, pecan nut, caramel sand and vanilla ice cream

Nougat iced parfait, ginger crumb, candied pistachio and apple sorbet

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C H R I S T M A S D A Y M E N U

To start

Cream of tomato soup with basil palmier and baby basil

Chicken liver parfait with date chutney, pickled walnuts, dressed chicory and toasted brioche

Haddock, saffron and herb pressing with citrus crème fraîche, dill pickle cucumber, and a sourdough crisp

Smoked duck breast, cherries, artichoke crisps, duck leg fritter and red vein sorrel

Goat’s cheese mousse, pickled beetroot, celery, watercress, pine nut and ginger cake crumb

For the main

Roast turkey with a cranberry and onion stuffing, pigs in blankets, thyme roast potatoes and pan jus

Roast sirloin of beef with Yorkshire pudding, horseradish and celeriac puree and oxtail gravy

Roast leg of lamb with braised shoulder parcel and roasted shallot

Salmon, mushroom and spinach wellington with a chive cream sauce

Nut roast with mushroom ragout and vegetable gravy

For dessert

Christmas pudding served with brandy sauce and orange crisp

Chocolate and Baileys layer cake, caramelised hazelnuts and milk ice cream

Lemon and passion fruit tart, blackcurrant sorbet and brandy snap

Plum Bakewell, set vanilla custard, spiced plum and clotted cream

Spiced panna cotta, poached pear and a mulled wine sorbet

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B O X I N G D A Y M E N U

To start

Parsnip soup with honey and truffle topped with parsnip crisps

Ham hock croquette with piccalilli, frisée lettuce and radish

Crayfish and prawn tian with pickled cucumber, confit cherry tomato, chervil and shallot rings

Poached pear and blue cheese, baby gem, walnuts, grapes and celery

For the main

Roast chicken breast and leg crépinette, potato fondant, Cavolo Nero, roast cauliflower and pancetta

Sticky glazed beef cheek with ricotta gnocchi, Portobello mushroom, tender stem and tarragon

Pan fried sea bass with seaweed aranchini, baby leeks, mandarin, chestnuts and sea purslane

Butternut squash risotto, pumpkin seeds, roasted butternut squash and rocket

For dessert

Christmas pudding served with brandy sauce and a plum compote

Chocolate Yule log, chantilly cream and Ferrero Rocher ice cream

Cherry and vanilla delice, glazed cherries and cherry sorbet

Baked vanilla cheesecake, raspberry, mint and raspberry sorbet

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Use Christmas as the perfect excuse to visit our newly-built The Spa at Carden. The perfect destination

to nourish the body, mind, soul and spirit. We have carefully curated a range of treatments

and products providing holistic, natural remedies. After your treatment, stimulate your senses in our magnificent gardens, wind down in our

Bollinger Bar or enjoy a lighter, healthier meal at our restaurant.

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S P A D A Y

E X P E R I E N C E

( 1 0 A M - 6 P M )

Full use of the Thermal and Garden Experience

50 minute spa treatment

Spa lunch

From £129 per person

T W I L I G H T S P A

E X P E R I E N C E

( 6 P M - 9 P M )

Full use of the Thermal and Garden Experience

Glass of Fizz

From £39 per person

P A M P E R A N D

P A R T Y B R E A K

A Thermal and Garden Experience session

50 minute spa treatment

Includes a place at the Christmas party

Overnight bed and breakfast break

From £162 per person*

Can’t decide? Buy your loved one gift vouchers

to be used at The Spa at Carden from

www.cardenpark.co.uk/giftvouchers

Treat someone Christmas...

special this

*based on two people sharing a standard bedroom midweek. Single supplement applies.

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C E L E B R A T E

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N E W Y E A R ’ S E V E M E N U

To start

A selection of Carden Park appetisers put together to tease your palate

For the main

Roast fillet of beef with sticky glazed short rib and roasted shallot

Salmon wellington with mushroom and spinach

Beetroot and mushroom Pithivier with vegetable gravy

All served with truffle mash, roasted carrot and tender stem broccoli

For dessert

Assiette of miniature desserts by our Pastry Team

Freshly ground coffee and petit fours

As the clock strikes midnight make sure you are at the best party to say farewell to 2019.

Pre-dinner drinks reception

Gala three course dinner

Disco

Live band (The Carden Suite only)

A traditional piper to pipe in the New Year

Fireworks over the lake at midnight

Haggis, neeps and tatties with nip ‘o’ whisky

Bacon rolls, tea and coffee

Full English breakfast each morning

Three course dinner on additional

evenings of break

Two night break

£319 per adult / £145 per child

Three night break

£369 per adult / £165 per child

Two night break

£325 per adult

Three night break

£375 per adult

THE CARDEN SUITE (ADULTS ONLY) THE SHOOTING SUITE (FAMILY)

Page 11: CELEBRATE, INDULGE, ESCAPE, FEEL GOOD & PARTY AT …...Saturday 23 November £32 pp Friday 29 November £35 pp Saturday 30 November £39 pp Friday 06 December £39 pp ... Gin Lover’s

T E R M S & C O N D I T I O N SAll offers in this brochure are subject to availability. The hotel reserves the right to alter any dates, planned entertainments or menus without prior notice. All details are correct at time of print. All prices include VAT at the current rate. Break prices are ‘from prices’, based on standard rooms only and two adults sharing a standard twin or king bedroom. All pre-payments are non-refundable and non-transferable. Certain bookings require a deposit and only deposited bookings constitute a confirmed booking. Once final payments have been received no refunds or credit vouchers will be given. For full terms and conditions please ask the team.

01829 731555 | cardenpark.co.uk