CBI climate change forum: Mike Barry, head of sustainable business, Marks & Spencer
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Transcript of CBI climate change forum: Mike Barry, head of sustainable business, Marks & Spencer
M&S will take action across:
35,000 PRODUCT LINES
INVOLVING
2,000 factories 20,000 farms
2,000,000 workers
ENGAGING75,000 employees and 21m customers buying
350m items of clothing and 2bn+ items of food per year
1000s of raw materials
M&SShoppers
TheUKpopulation
Not myproblem
26%
Not myproblem
19%3%
3%
What’ s thepoint
38%
What’ s thepoint
36%
3%
4%
If it’ s eas y
28%
If it’ s eas y
35%1%
Crus ader
8%
Crus ader
10%
The next step is to shrink thisAggregated Carbon Heat Map*
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HighProtein
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MediumProtein
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igh
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Metal
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rmed
Pla
stic
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***
CardboardFrozen
Distribution
Frozen At Store
Medium
High
ChilledDistribution
AmbientDistribution
ChilledAt Store
Wastage At Store
Aggregated Carbon Heat Map*
0
20
40
60
80
100
0 25 50 75
Percent
100
HighProtein
Raw M
ater
ials
Transp
ort
Proce
ssin
g
Packa
ging
Distri
bution
At Sto
re
Stora
ge
At Hom
eCooki
ng
At Hom
e
Disposa
l^
MediumProtein
LowProtein
Medium Produce
Low Grain
Medium Grain
Low Produce
Air
Fre
igh
tC
SF
**O
ther
High
Medium
Low
Metal
Glass
Fo
rmed
Pla
stic
Pla
stic
Bag
***
CardboardFrozen
Distribution
Frozen At Store
Medium
High
ChilledDistribution
AmbientDistribution
ChilledAt Store
Wastage At Store
Process innovations, Efficient baking
Feedstock,Anaerobic Digestion,Better fertiliser use
Refrigeration
Systemic carbon plan
Farming
Manufacturing
Logistics
Stores – lighting, fridges
Packaging
Product use and disposal
Conclusions Understand your value chain footprint
Set targets to reduce the footprint of specific activities
Do the ‘heavy lifting’ for consumers
Engage them where its relevant and contribution easy
Offer people the chance to make their voices heard
Develop new products and services
See carbon reduction opportunities in all that you do
Significant (even radical) change is only 10 years away