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2017/18 CATERING M E N U
All pricing is per person, unless otherwise noted. Delivery fees may apply, please inquire. Pricing is valid through June 30, 2020. Menus are subject to change.
Menu pricing is subject to 9% NH Meal Tax & 19% Service Charge.
CONTINENTAL BREAKFAST ADDITIONS15 Person Minimum ($2.00 per person charge if count is under minimum)
Applewood Smoked Bacon $2.50
Cage free Scrambled Eggs $2.50
Breakfast SandwichesCiabatta Bun w/ Aged Vermont Cheddar, Canadian Bacon and Cage Free Eggs $6.00 Ciabatta Bun w/ Aged Vermont Cheddar, Herbed Sun-Dried Tomato and Cage Free Eggs $5.75
Let’s get
started!
BREAKFAST PASTRY SELECTIONAssorted Muffins, Mini-Bagels, Danish, Croissants, Scones
Appropriate Condiments and Spreads
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2019/20 CATERING PRICES WEB
LIGHT CONTINENTAL BREAKFAST15 Person Minimum ($2.00 per person charge if count is under minimum)
Fresh Fruit PlatterChoice of One Breakfast Pastry Coffee and Tea Cranberry and Orange Juices
CONTINENTAL BREAKFAST15 Person Minimum ($2.00 per person charge if count is under minimum)
Fresh Fruit PlatterChoice of Two Bakery PastriesCoffee and TeaCranberry and Orange Juices
$9.25 $10.50
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BREAKFAST SANDWICH MEALS25 Person Minimum ($2.00 per person charge if count is under minimum)
OPTION #1 $12.25
Sliced Fresh Fruit PlatterCiabatta Bun w/ Aged Vermont Cheddar, Herbed Sundried Tomatoes and Cage Free EggsCoffee and Tea ServiceOrange Juice
OPTION #2 $12.75
Sliced Fresh Fruit PlatterCiabatta Bun w/ Aged Vermont Cheddar, Canadian Bacon and Cage Free EggsCoffee and Tea ServiceOrange Juice
SUNRISE SPECIAL BUFFET25 Person Minimum ($5.00 per person charge if count is under minimum)
Fresh Fruit PlatterCage Free Scrambled EggsSausage and Apple Wood Smoked BaconPancakes or French Toast (Choose One)NH Maple SyrupHome FriesChoice of One Bakery ItemCoffee and TeaCranberry and Orange Juices
SUNRISE SPECIAL DELUXE BUFFET25 Person Minimum ($5.00 per person charge if count is under minimum)
Fresh Fruit Platter Aged Cheddar & Roasted Red Pepper Cage Free Egg Frittata Vanilla Bean French Toast with NH Maple SyrupNew Hampshire Apple Wood Smoked Bacon Sliced Whole Grain Mustard & Honey Glazed Cured HamHerb Roasted Breakfast Potatoes Orange & Cranberry Juices Coffee and Tea
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Deluxe!
$17.75 $23.00
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WEB MENU
BEVERAGES Regular & Decaf Coffee
Hot Tea
Iced Tea
Hot Chocolate
Bulk Juice
$24.25 per Gallon
$16.50 per Gallon
$16.50 per Gallon
$25.50 per Gallon
$25.50 per Gallon
Bulk Water
Hot Local Apple Cider
Cold Local Apple Cider
Sparkling Punch
Lemonade
Asst. Canned Sodas
Asst. Bottled Juices
Bottled Water
BAKERY ITEMS AND SNACKS One Dozen Minimum Order
Assorted Muffins
Assorted Mini-Bagels
Assorted Danish
Assorted Croissants
Assorted Scones
Assorted Cookies
Assorted Brownies
Assorted Dessert Bars
Cardamom Coffee Cake (serves 14)
Lemon Zucchini Bread (serves 14)
Organic Stonyfield Yogurt
$7.00 per Gallon
$28.50per Gallon (Seasonal)
$28.50 per Gallon (Seasonal)
$24.25 per Gallon
$24.25 per Gallon
$2.50 each
$3.50 each
$2.75 each
$28.50 per Dozen
$15.25 per Dozen
$30.00 per Dozen
$28.50 per Dozen
$24.75 per Dozen
$9.00 per Dozen
$9.00 per Dozen
$35.00 per Dozen
$41.25/Cake
$36.25/Cake
$2.75 each
Healthy Snack Bar
Hummus and Chips Snack Pack
Trail Mix
$2.50 each
$4.00 each
$4.00 each
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A La
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VIP SANDWICH PLATTER
Choice of Two or Three Sandwich Selections Chef’s Choice Salad | Potato Chips | Assorted Canned Soda and Water
TWO Selections $15.00
THREE Selections $17.00
1 | All Natural Turkey | Leaf Lettuce | Honey-Chipotle Cheddar Boursin | Grilled Peach | Red Onion Relish
2 | All Natural Turkey | Smoked Bacon | Melted Aged Cheddar | Lettuce | Sliced Local Tomato Fire-Roasted Poblano Mayo
3 | Grilled Marinated Chicken Breast | Roasted Peppers | Grilled Onions | Chipotle Lime Mayo Mixed Greens | Monterey Jack
4 | Curried Chicken Salad | Red Grapes | Toasted Almonds | Fresh Cilantro | Romaine Lettuce
5 | All Natural Roast Beef | Grilled Mushrooms | Crumbled Blue | Smoked Cheddar Cheeses | Lettuce | Sriracha Mayo
6 | All Natural Roast Beef | Lettuce | Grilled Red Onion | Aged Cheddar Cheese | Rosemary-Horseradish Mayo
7 | All Natural Ham | Grilled Apples | Aged Cheddar Cheese | Maple Whole Grain Mustard | Baby Spinach
8 | Roasted Eggplant | Mixed Greens | Fresh Basil | Roasted Red Peppers | Melted Dill Havarti | Roasted Garlic Aioli
9 | Chicken BLT Wrap: Apple Wood Smoked Bacon | Local Tomatoes | Cut Romaine | Basil Aioli
10 | Grilled Vegetables | Organic Avocado Lime Hummus | Lettuce | Tomato
11 | Melted Fresh Mozzarella | Sliced Local Tomato | Basil Pistou | Artisanal Greens
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Our Sandwiches are served on Local and Artisanal Breads
15 Person Minimum ($2.00 per person charge if count is under minimum)
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1 | Citrus & Herb Marinated Chicken Breast | Basil Pistou | Diced Local Tomatoes | Romaine Lettuce | Sliced Provolone
2 | Grilled Chicken | Sliced Avocado | Smoked Bacon | Leaf Lettuce | Sun-Dried Tomato Pistou
3 | Grilled Chicken | Chopped Romaine Lettuce | Creamy Caesar Dressing | Shredded Parmesan
4 | All Natural Deli Turkey | Swiss Cheese | Cranberry Mustard | Lettuce | Caramelized Onions
5 | All Natural Turkey | Roasted Red Onion | Aged Cheddar | Lettuce | Smoked Bacon | BBQ Mayo
6 | Grilled Vegetables | Smoked Paprika Aioli | Mixed Greens | Local Tomato | Cilantro | Black Beans
7 | All Natural Ham | Roasted Red Peppers | Arugula | Crumbled Goat Cheese | Grilled Onion
8 | Greek Wrap | Sliced Cucumber | Grilled Red Onion | Crumbled Feta Cheese | Lettuce | Kalamata Olive Hummus
9 | All Natural Roast Beef | Gruyere | Grilled Mushrooms | Roasted Peppers | White Truffle Mayo
10 | All Natural Roast Beef | Fennel-Sweet Onion Tomato Jam | Lettuce Blend | Shaved Manchego
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rs WRAP-TACULAR PLATTERChoice of Two or Three Sandwich Selections Chef’s Choice Salad | Potato Chips Assorted Canned Soda and Water
TWO Selections $16.50
THREE Selections $18.00
15 Person Minimum ($2.00 per person charge if count is under minimum)
...TO YOUR PLATTER
Chef’s Choice Vegetarian Soup $3.50
Grilled Corn Chowder $4.00
New England Clam Chowder $4.00
Add a Soup!
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AVAILABLE W/ YOUR DELI
Albacore Tuna Salad $3.25
Classic Egg Salad $2.75
Chef’s Choice Chicken Salad $3.00
Organic House Made Hummus $2.75
CHEF SALAD & SOUP LUNCH
Soup Choices:
Minestrone
Saffron Tomato Bisque
Spiced Butternut Squash
Tuscan Lentil Vegetable Soup
Salad
Mixed Lettuce | Cherry Tomatoes Green Bell Peppers | Sliced Cucumber Swiss Cheese | Hard Boiled Eggs Multi Grain Croutons
All Natural Diced Ham (on the side)
All Natural Roast Deli Turkey (on the side)
Buttermilk Ranch & Olive Oil Vinaigrette Dressings
Also Included
Assorted Dinner Rolls and Butter
Iced Tea and Water
SALAD DELUXE LUNCH
Mixed Lettuce | Red Grape Tomatoes Sliced Cucumber | Manchego Cheese Dried Cranberries | Multi Grain Croutons
Served with Grilled Sliced Chicken Breast, and Salmon Filet with Citrus-Dill Vinaigrette on the Side
Also Included
Assortment of Artisanal Rolls and Butter
Iced Tea and Iced Water
DELUXE DELI BUFFET
Tossed Garden Salad w/ Two Dressings
Pasta Salad
Freshly Sliced All Natural Deli Turkey, Ham and Roast Beef
Sliced Cheeses
Assorted Hearty Breads and Rolls
Mayonnaise, Mustard and Dill Pickle Chips
Cape Cod Kettle Chips
Iced Tea and Water
A La Carte!
Deluxe!
15 Person Minimum ($2.00 per person charge if count is under minimum)
$18.00
$17.25 $21.00
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($2.00 per person charge if count is under minimum)
SOUP AND SANDWICH LUNCH
One VIP Sandwich or Wrap Selection
Choice of One Vegetarian Soup Option (Ask for our current selections)
Cape Cod Kettle Chips
Iced Tea and Iced Water
BOXED LUNCHServed on assorted local breads
Choice of:
~ All Natural Turkey | Cheese | Lettuce | Local Tomato
~ All Natural Ham | Cheese | Lettuce | Local Tomato
~ All Natural Roast Beef | Cheese | Lettuce | Local Tomato
~ Veggie Wrap | Hummus | Lettuce | Tomato | Garden Vegetables
Appropriate Condiments
Individual Bag of Potato Chips
Whole Fruit
Cookie
Assorted Canned Soda
"THINK OUTSIDE THE BOX" LUNCHThis is an “unboxed” version of our boxed lunch. Your guests enjoy all the same convenient and delicious menu items served on platters. This is a great option for groups that aren’t on “the go” during lunch time!
$12.50
Add Second Sandwich for $2.75
$15.25
$13.00
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Bre
aks
25 Person Minimum ($2.00 per person charge if count is under minimum)
Add
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CHOCOLATE DIPPED PRETZEL BREAKA Fun Selection of White and Dark Chocolate Dipped Pretzel Rods
Coffee, Tea and Water
AFTERNOON DELIGHTAssorted Cookies and Brownies
Coffee and Water
HAPPY TRAILS BREAK Assortment of Individual Snack Chips and Popcorn
Whole Fresh Fruit
Peanut and Candy Trail Mix
Water
BISCOTTI & COFFEE STATION Double Chocolate Orange Poppyseed
Coffee and Tea Service w/Vanilla Bean Whipped Cream
Water
THE SNACK BASKET Assortment of House-Made Treats to include Hermit Bars, Blondies and Fruit-Nut Bars
Coffee and Water
“WE ALL SCREAM FOR ICE CREAM" BREAKSeasonal (May Through September)
Assortment of Ice Cream Bars
Lemonade and Water
DESSERT BAR BREAKAssortment of Decadent Dessert Bars
Coffee and Water
$6.50
$8.00
$8.25
$6.25
$5.75
$6.25
$7.50
Freshly Baked Cinnamon- Sugar Buttermilk Biscuits
Macerated Seasonal Fruit Vanilla Bean Whipped Cream
Coffee, Tea and Water
$8.25
ShortcakeStation
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Bre
aks
25 Person Minimum ($2.00 per person charge if count is under minimum)
Add
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MEXICAN FIESTATortilla Chips with Melted Cheese
Olives, Guacamole, Sour Cream, Salsa, Jalapeno Peppers
Assorted Canned Sodas and Water
$6.75
POPCORN STATIONHot Air Popped, Scoop and Serve
Rosemary, Garlic and Parmesan
White Chocolate Cranberry
Assorted Canned Sodas and Water
$6.25 ULTIMATE SNACK BREAKPatti’s Snack MixA flavor packed concoction of Chex Mix, Pretzels, Cheddar Goldfish, Roasted Peanuts and Wasabi Peas Tossed with Seasonings and Spices
Basket of Whole Fruit
Assorted Canned Sodas and Water
$7.00
CHIPS AND DIPOption #1
House-Made Pita Chips with Chef’s Choice Hummus
Assorted Canned Sodas and Water
Option #2
House-Made Blue Corn Tortilla Chips w/ Local Tomato & Poblano Black Bean Salsa
Assorted Canned Sodas and Water
$7.50
$8.25
2019/20CATERING M E N U
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THE ALL AMERICANTossed Garden Salad with Two Dressings
Grilled Maine Family Farms Hamburgers
Steamed Kayem Hot Dogs
Rolls and Buns
Sliced Cheddar and Swiss Cheese
Lettuce, Sliced Local Tomatoes, Diced Onions
Assorted Condiments
Dill Pickles
Molasses Baked Beans
Cape Cod Kettle Chips
Sliced Seedless Watermelon
Lemonade and Iced Tea
Cookies and Brownies
THE ALL AMERICAN DELUXETossed Garden Salad with Two Dressings
Grilled Honey Mustard Glazed Chicken Breast
Jack’s Smoked Tomato BBQ Pork Ribs
Southwestern Style Corn
Roasted Red Potatoes
Three Bean Chili
Sliced Seedless Watermelon
Roasted Poblano Cornbread with butter
Lemonade and Iced Tea
Cookies and Brownies
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25 Person Minimum ($5.00 per person charge if count is under minimum)
Deluxe!
$22.25
$24.75
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Buff
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Din
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25 Person Minimum ($5.00 per person charge if count is under minimum)
or
DinnerChoice of Two Entrees $35.00
Choice of Three Entrees $42.75
HOT BUFFET SELECTIONS
Buffets Include Entrée Selections Tossed Garden Salad with Dressings Vegetable Du Jour Potato or Rice Du Jour Dinner Rolls and Butter Iced Tea and Iced Water
Lunch
Choice of Two Entrees $28.75
Choice of Three Entrees $33.75
ENTRÉE SELECTIONS
BEEF
Maple Bourbon Marinated Sirloin TipsFinished with Roasted Onions and a Forest Blend of Mushrooms and Herbs
Herbed Beef FiletChar-Grilled Beef Medallions with Smoked Tomato Bordelaise
Grilled Hoisin Beef Sesame Citrus Marinated Steak Tips with Steamed Peppers and Broccoli
POULTRY
Moroccan Style Chicken Mint and Citrus Marinated, Grilled Chicken Breast with Apricot-Berbere Chutney
Creole ChickenRoulade of Chicken with Sausage-Cornbread Stuffing; Finished with a Smoky Tomato Veloute
Southwestern-Style Grilled Chicken Breast Chili-Lime Marinated Chicken Breast Served with a Grilled Pineapple-Poblano Salsa
Chicken Rustica Pan Seared Chicken Breast Topped with Cremini Mushrooms, Grilled Leeks, Roasted Local Tomatoes and Fresh Herbs
Luncheon Portions/Pricing Available Until 4:00pm
Dinner Portions/Pricing After 4:00pm
2019/20CATERING M E N U
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25 Person Minimum ($5.00 per person charge if count is under minimum)
or ENTRÉE SELECTIONS CONTINUED
PORK
Maple Chipotle PorkMaple Chipotle-Glazed Pork Loin with Fresh Ginger-Peach Chutney
Cider Glazed Stuffed Pork Cider Marinated Pork Loin with Dried Cranberry, Herb and Toasted Pecan Stuffing
SEAFOOD
Baked Stuffed CodFresh Filet of Atlantic Cod with Shrimp, Scallop, and Lobster, Baked to Perfection and Topped with a Citrus-Herb Butter
Char-Grilled Fillet of Salmon Filet of Salmon; Finished with a Tarragon-Honey Mustard Glaze
Catch of the Day Local, Sustainable Fish Fillet Gently Cooked in a Mildly Spiced Sauce of Onions, Saffron, Olives, Tomatoes, White Wine and Herbs
VEGETARIAN
Tortelloni with Basil Pistou Cheese Tortelloni with Roasted Seasonal Vegetables and Artichoke Hearts, Roasted Garlic and a Basil-Parmesan Pistou Sauce (no nuts)
Pasta Verdure (Vegan) Rotini Pasta Served in a Roasted Vegetable, Fresh Herb and Local Tomato Sauce; Finished with Extra Virgin Olive Oil
Butternut Squash Ravioli Butternut Squash Raviolis with Caramelized Shallots, Brown Butter and Fresh Sage
Savory Stuffed Squash (Vegan and Gluten Free)Maple-Glazed Squash Roasted with Ginger, Local Apple, Roasted Root Vegetable and Brown Rice Stuffing (Seasonal)
Stuffed Portobello Mushroom Balsamic Marinated Portobello Mushroom Baked with Herbs, Sun-Dried Tomatoes, Crumbled Blue Cheese and Aged Vermont Cheddar
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($5.00 per person charge if count is under minimum)
THE BAJA
Grilled Melon and Heirloom Tomato Salad; Mixed Greens, Crumbled Feta and Jalapeno-Mint Vinaigrette
Marinated, Locally-Sourced White Fish
Marinated Grilled Tofu
Coconut Rice with Jerk Spices
Shredded Lettuce, Red Cabbage, Diced Tomatoes, Sliced Avocado Tossed with Lime Juice, Black Bean-Poblano Salsa, Chipotle-Lime Crème Hot Sauce, Sliced Green Onions, Cilantro
Flour Tortillas
Iced Tea and Iced Water
ITALIAN BUFFET
Minestrone Soup
Mesclun Greens, Roasted Pepper Strips, Cherry Tomatoes,
Cucumbers and Parmesan with Balsamic Vinaigrette
Chicken Parmesan with Penne Pasta
Manicotti Primavera
Roasted Garlic Bread
Iced Tea and Iced Water
THAI BUFFET
Thai Sweet Potato Soup
Ginger Marinated Cucumber Salad
Peanut Encrusted Chicken Breast with Steamed Broccoli
Spicy Thai Beef with Green Curry and Eggplant
Stir-Fried Vegetables with Black Beans
Coconut Jasmine Rice
Assorted Dinner Rolls with Butter
Iced Tea and Iced Water
Lunch $27.25
Dinner $31.00
Lunch $20.50
Dinner $21.75
Lunch $26.50
Dinner $28.75
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($5.00 per person charge if count is under minimum)
GREEN MOUNTAIN BUFFET
Vermont Cheddar and Ale Soup
Baby Spinach with Grilled Pears, Dried Cranberries, Spiced Walnuts and Vermont Maple Vinaigrette
Chicken Breast with Apple Infused Wine Sauce
Honey Mustard Crusted Salmon Filet
Grilled Portobello Mushroom Quarters; Broiled with Blue Cheese, Aged Vermont Cheddar, Herbs and Sun-Dried Tomatoes
Roasted Garlic Smashed Potatoes
Seasonal Vegetable Medley
Assorted Dinner Rolls with Butter
Iced Tea and Iced Water
SANTA FE BUFFET
Tortilla Soup
Sautéed Beef and Chicken with Peppers and Onions
Grilled Spiced Tofu Marinated with Fresh Lime, Smoked Paprika and Cumin
Shredded Lettuce and Shredded Cheeses
Roasted Poblano Guacamole, Chive Sour Cream and Local Tomato Salsa
Warm Flour Tortillas
Black Beans and Southwestern Spiced Rice
Iced Tea and Iced Water
THE NEW ENGLANDER
New England Clam Chowder with Oyster Crackers
Mixed Green and Baby Spinach Salad with Spiced Walnuts, Grilled Apples, Aged Vermont Cheddar, Sliced Cucumbers; Cranberry Vinaigrette
Stuffed Local Pollock with Crab and Shrimp
Grilled, Marinated Chicken Breast with Wild Maine Blueberry-Balsamic BBQ Sauce
Steamed Corn with Sea Salt and Thyme Butter
Roasted Potatoes with Smoked Paprika
Jack’s NH Maple Baked Beans
Michelle’s Homemade Brown Bread Bites with Butter
Iced Tea and Iced Water
Lunch $30.50
Dinner $34.50
Lunch $23.00
Dinner $25.50
Lunch $32.50
Dinner $34.50
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($5.00 per person charge if count is under minimum)
WHITE MOUNTAIN BUFFET
Roasted Corn and Pepper Chowder
Baby Field Greens with Honey Spiced Walnuts, Grilled Local Apples & Pomegranate-Molasses Vinaigrette
Chicken Breast with a Sweet Shallot, Local Pear Ginger Chutney
Apple Cider Glazed Pork Loin; Dried Cranberry, Herb and Toasted Pecan Stuffing
Gemelli Pasta; Tossed with Sun-Dried Tomatoes, Capers, Peas, Grilled Onions and Zucchini
NH Maple Roasted Sweet Potatoes
Seasonal Vegetable Medley
Assorted Dinner Rolls with Butter
Iced Tea and Iced Water
MOROCCAN BUFFET
Baby Spinach Salad with Orange Sections, Hard Boiled Eggs, Cured Black Olives; Mango-Thyme Vinaigrette
Beef Tagine with Tomatoes, Onions and Caramelized Prunes
Grilled Marinated Chicken Breast with Lemon, Mint and Toasted Pine Nut Oil
Spaghetti Squash with Harissa Spiced Butter
Basmati Rice with Roasted Red Onions
Seasonal Vegetables with Olive Oil and Smoked Sea Salt
Naan Wedges
Iced Tea and Iced Water
Lunch $28.75
Dinner $30.00
Lunch $28.75
Dinner $32.50
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Hor
s D’O
euvre
sMinimum Order of 4 Dozen of Each Item
Items with an accompanying sauce must be a placed item
COLD Priced per dozen
Bruschetta with Roasted Vegetables and Smoked Paprika-Lime Boursin $32.50
Grilled Pear Crisps with Brie, Apricot Jam & Toasted Almonds $34.00
Curried Chicken Salad Profiteroles with Grapes and Cilantro $34.50
Ancho Chili Seared Chicken served atop Grilled Cornbread with Chipotle Aioli $34.50
Black Bean Organic Hummus with Adobo Pepper Jam atop a Cucumber Round; Finished with Crisp Tortilla Matchsticks $34.50
Crostini with Lime, Organic Avocado Hummus, Grilled Poblano-Vegetable Relish $34.50
Bruschetta with Curried Vegetables, Honeyed Walnuts, Citrus & Mango $35.50
Fire Roasted Tomato and Kalamata Olive Relish with Rosemary Parmesan Crostini $36.50
Caprese Skewer Lemon-Basil Infused Ciligiene Mozzarella, Kalamata Olives & Cherry Tomatoes $36.75
Grilled Chicken Club Profiterole Grilled Chicken, Smoked Bacon, Diced Sun-Dried Tomato and Avocado with Cilantro Mayonnaise $38.00
Crisp Phyllo Cup with Chèvre Boursin, Peach Jam, Smoked Cashews and Petite Greens $44.75
Cucumber Round with Grilled Sesame Soy Tofu Gingered Matchstick Vegetables, chopped Peanuts and Wasabi Mayo $44.75
Maple Blueberry BBQ Chicken Cocktail Size Slider with Melted Manchego and a Leaf Lettuce $45.75
Grilled Herbed Shrimp Atop a Curried Pumpkin and Honey Corn Cake with Spiced Pepper Relish $49.50
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Hor
s D’O
euvre
sMinimum Order of 4 Dozen of Each Item
Items with an accompanying sauce must be a placed item
HOT Priced per dozen
Meatballs; Sweet & Sour, Italian or Swedish $20.00
Vegetarian Mini Egg Rolls with Grilled Pineapple Sweet and Sour Sauce $25.25
Sesame Chicken Tenders with Maple Chipotle Dipping Sauce $32.00
Baby Spinach, Feta and Herbs in Phyllo $32.00
Maple-Cranberry Glazed Chicken Satay with Toasted, Chopped Pecans $33.00
Asparagus Risotto Ball with Roasted Carrot-Dill Coulis $34.50
Chicken and Cheese Empanada with Poblano-Lime Sour Cream $34.00
Jerk Chicken Kebab with Deconstructed Pineapple Salsa and Lime $35.50
Tandoori Glazed Chicken Satay with Roasted Peanuts $36.50
Scallops Wrapped in Smoked Bacon $37.00
Ginger-Tamari Marinated Teriyaki Beef $37.50
Quince and Manchego Tartlet $38.00
Truffle Mac N Cheese Bites with Smoked Bacon $38.00
Paella Bite with Citrus-Parsley Aioli $39.75
Chipotle Beef Empanada with Cilantro-Lime Sour Cream $39.75
Brie & Raspberry in Phyllo $40.75
Pear and Roquefort Star $40.75
Aged Cheddar, Smoked Bacon and Grilled Apple Quiche $40.75
Korean BBQ Beef Spoon with Sesame Napa Cabbage Slaw $43.25
Maine Crab Stuffed Mushrooms $43.25
Cocktail Size Cranberry-Maple BBQ Pulled Pork Slider on Brioche Bun with Gingered Apple Slaw $44.50
Lobster, Gruyere and Vegetable Quiche $49.50
Premium Lump Crab Cake Smoked with Dill Caper Aioli $53.50
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Pla
tters
* Minimum 24 Guests
FRESH FRUIT PLATTER
VEGETABLE CRUDITÉS WITH DIPS
CHEESE & CRACKER PLATTER
SMALL Serves 35 $114.25
MEDIUM Serves 50 $159.25
LARGE Serves 75 $254.50
SMALL Serves 35 $134.00
MEDIUM Serves 50 $191.00
LARGE Serves 75 $305.00
SMALL Serves 35 $121.00
MEDIUM Serves 50 $165.50
LARGE Serves 75 $273.75
MEDITERRANEAN PLATTER*Flat Breads Served with Tzatziki Sauce, Red Grape Tomatoes Citrus Marinated Olives, Lemon Herb Grilled Artichoke Hearts, Roasted Mushrooms, Chef’s Choice Organic Hummus
$7.25
THE MINIMALIST*Garlic and Herb Pita Chips with Chef’s Choice Organic Hummus Dip, Carrot, Cucumber and Celery Sticks
$5.75
THE WILDCAT ANTIPASTO*Chef’s Assortment of Grilled and Marinated Vegetables, Sliced and Cubed Italian Meats, Cheeses and Artisanal Breads, Cured Olives and Tapenade
$10.50
2019/20CATERING M E N U
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(603)862-1900 | [email protected] | w
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.unh.edu/conferences-catering
Des
sert
s
Minimum of 2 Dozen of Any Variety
Ask About Our Current Selections
$38.00 per dozen
Cupcakes
Cakes & Pies
ASSORT.
ASSORT.
Please Inquire About Our Current Selections and Pricing
Minimum of 2 Dozen of Any Variety
Ask About Our Current Selections
$32.00 per dozen
Home-Made Angel Food Cake Served with Sliced Strawberries
and Fresh Whipped Cream
Minimum of 2 Dozen
Ask About Our Current Selections
$38.00 per dozen
ASSORT.
Whoopie pieAngel
Food Cake
Please let us know in advance if any guests in your group have Allergies or Dietary Restrictions!ALLERGIES?