Catalogue 2016 - Catering Spaincateringspain.com/wp-content/uploads/CateringSpain...Mineral water,...
Transcript of Catalogue 2016 - Catering Spaincateringspain.com/wp-content/uploads/CateringSpain...Mineral water,...
Coffee break
Coffee Break I
100%-Colombian Coffee Tea & Infusions
Sponge cake & pastries
9€ per person
IVA not included.
Coffee Break II
100%-Colombian Coffee Tea & Infusions
Orange Juice Mini cakes & pastries:
brioches & homemade sponge cakes
12€ per person
Coffee Break III
100%-Colombian Coffee Tea & Infusions
Orange Juice
Mini cakes & pastries:
brioches & homemade sponge cakes
Iberian Ham, Brie cheese, rucula &
tomato mini Chapata
14€ per person
Coffee Break IV
100%-Colombian Coffee, tea & infusions
Juices & Sodas Ham, Emmental Cheese & Walnut
sauce mini Sandwich
Iberian Ham, Brie Cheese, rucula & tomato mini Chapata
Leek & Prawns Quiche Tuna, Piquillo peppers & cheese
cream Wrap Mini pastries
19€ per person
Aperitivo Cocktail I
Banana & Yuca chips
Fried almonds with curry sauce Dressed olives
Potatoes & farmyard eggs Omelette Homemade “gildas”
Desserts:
Natural fruit Skewers or Pastries
Beverage:
Mineral water, sodas & beer
15€ per person IVA not included.
1 hour
Aperitivo Cocktail II
Banana & Yuca chips
Fried almonds with curry sauce Dressed olives
Potatoes & farmyard eggs Omelette Homemade “gildas”
Iberian Ham, Brie Cheese, Rucula & Tomato mini Chapata
Desserts:
Natural fruit Skewers o pastelitos
Beverage:
Mineral water, sodas & beer
17€ per person
IVA not included. 1 hour
Aperitivo Cocktail III
Vegetables chips
Mozzarella, tomato confit & basil Skewers Turkey, cheese & walnuts Mini Sandwich
Spanish omelette Snacks Smoked Salmon & Rucula Wraps
Pâté & Applesauce Tartlet
Desserts:
Natural fruit Skewers o pastelitos
Beverage:
Mineral water, sodas & beer
19€ per person
IVA not included. 1 hour
Cocktail I
Ginger & curry Gummies Olives, chilli & anchovies in vinegar Skewers
Yuca & sweet potato Chips Leek & potato Cream with crispy Bacon
Salty neapolitan Cake with prawn “ensaladilla” Fuet Board with cristal Bread (crispy crust and soft interior)
La Peral Cheese & Pistachio Roll Iberian ham croquettes
“Tigres” (Mussels stuffed with tomato traditional croquettes) Chicken Fingers with honey mustard Sauce
Desserts:
Homemade brownies
Beverage:
Mineral water, sodas & beer White Wine DO Rueda
Crianza Red Wine DO Ribera Crianza Red Wine DO Rioja
26€ per person
Cocktail
IVA not included. 1 hour
Cocktail II
Homemade seasoned Olives Black pudding Chips with tomato Jam
Iberian Ham with grissines Pumpkin Cream with Picon Cheese mousse
Avocado, citrus fruits & banana Tartar Sea bass, culantro & yellow pepper Ceviche
Wild salmon fillet & sesame Cracker Potatoes & farmyard eggs Omelette
Prawn croquettes Chicken Mini Burguer with yogurt, cucumber & dill Sauce Loin of beef Tiradito with vegetables & coconut Cracker
Desserts:
Seasonal fruit Skewers Chocolate mousse with strawberries & Sechuán pepper tiles
Beverage:
Mineral water, sodas & beer
30€ per person
Cocktail
IVA not included. 1 hour
Cocktail III
Varieté of japanese snacks Beet Chips with Himalayan pink Salt
Vegetables with Hummus Dip Blackberry, mozzarella, preserved tomatoes & passion fruit
vinaigrette Skewers Truffled parmentier & marinated mushrooms in a glass
Selection of international Cheeses & seasonal Fruit Ham, raisins, pine nuts & foie-filled grapes Salad
Varieté of sushi & maki Homemade Pâté & poppy Jam Tartlet
Scallop & Shrimp Tartar with wasabi mayonnaise in a Spoon Feta cheese, dill & pine nuts small Pasties
Veal carpaccio with cress & Mahon cheese slices Mini meatballs with cocoa & sweet wine
Desserts:
Natural fruit Skewers Yoghurt mousse with red fruits
Beverage:
Mineral water, sodas & beer White Wine DO Rueda
Crianza Red Wine DO Ribera Crianza Red Wine DO Rioja
35€ per person
Cocktail
IVA not included. 1 hour
Cocktail IV
Banana Chips with Pico de Gallo Salad (tomatoes, peppers, onions & culantro)
Carrots with yoghurt & fennel Dip Duck confit & parsnip Cream in a glass
Iberian Ham with grissines Turkey with honey & curry mini Wraps
Smoked sardine & grilled vegetables Tartlet Wild asparagus with duck ham, lime mousse & sprouts in a Spoon
Marinated salmon & pink grapefruit Skewers Potatoes & farmyard eggs Omelette Chicken Lollipops with soy caramel
Shrimps on an almond Crunch with strawberry bittersweet Sauce Veal with spices & fruit sauce Mini Burguer
Desserts:
Mini brownie Mini cheescake
Beverage:
Mineral water, sodas & beer White Wine DO Rueda
Crianza Red Wine DO Ribera Crianza Red Wine DO Rioja
38€ per person
Cocktail
IVA not included. 1 hour
Cocktail
Cocktail V
Passion fruit mimosa with Galician oyster Fried Almonds with turmeric Salt
Iberian Ham with grissines Parmesan shavings with blackberries & tangerine Juice
Sea Urchin & Fennel cold cream Soup Marinated & smoked salmon, salmorejo & pepper vinaigrette Salad
Pâté, green apple & Port syrup Canapé Grouper & Scallop Ceviche with lime, red onion & pepper
vinaigrette Shiitake Croquettes
Blini of steak Tartar with Green Mustard Chicken teriyaki, physalis Skewers
Kobe Mini Burguer with sake
Desserts:
Seasonal fruit Skewers Orange Mousse, red fruit Jelly & cookie Crumble in a Martini glass
Beverage:
Mineral water, sodas & beer White Wine DO Rueda
Crianza Red Wine DO Ribera Crianza Red Wine DO Rioja
43€ per person
IVA not included. 1 hour
Cocktail
Cocktail VI
Selection of Sausages & seasoned Olives Black pudding Chips with tomato Jam
Iberian Ham with grissines Selection of international Cheeses & Nuts
Vic sausage Board & tomato Bread Oxtail Bouillon with truffle shavings
Cherry tomatoes & tomato confit with Modena vinaigrette Potatoes & farmyard eggs omelette
Ham croquettes Octopus & Potato confit Skewers with Paprika oil
Chicken Lollipops with soy caramel Roast beef, Dijon mustard & balsamic vinegar on cristal Bread
Marinated Iberian beef Sirloin Skewers
Desserts: Mini pastries
Fruit Salad with cava
Beverage: Mineral water, sodas & beer
White Wine DO Rueda Crianza Red Wine DO Ribera Crianza Red Wine DO Rioja
48€ per person
IVA not included. 1 hour
Cocktail VII
Iberian Bellota Ham with grissines Selection of Italian cheeses & dehydrated Fruit (Pecorino, Asiago y
Tenero) Boletus, pâté & violet potato powder Cream
Lobster, wild asparagus & mango with tomato & saffron vinaigrette Salad
“Causita limeña” (Stuffed yellow Peruvian potato) with corn grains & culantro oil
Smoked Eel with pineapple & citrus fruits Iberian Sushi made of cured meat with thyme oil & yuzu
Upside-down Spanish Omelette Quinoa Tabbouleh with avocado, blinks & mango vinaigrette
Marinated tuna with soya, orange & sesame Baby lamb & dried apricots with yogurt & mint sauce Mini Kebab
Oxtail & crispy Bread with cocoa & chipotle
Desserts: Dulce de leche Mousse with Raspberries & blueberry Jelly
Seasonal fruit Skewers Mignardises & Macarons
Beverage:
Mineral water, sodas & beer White Wine DO Rueda
Crianza Red Wine DO Ribera Crianza Red Wine DO Rioja
70€ per person
Cocktail
IVA not included. 1 hour
IBERIAN BELLOTA HAM CARVER SERVICE Iberian bellota Ham DO Guijuelo, Julián Martín With grissines and tomato Bread OYSTER & CAVA or ESCULPIÑAS & CHAMPAGNE STAND SELECTION OF INTERNATIONAL CHEESES WITH FRUITS COLD & HOT SOUP (ACCORDING TO SEASON) STAND GOURMET SALAD STAND GRILLED MEAT STAND INTERNATIONAL AND THEMED STAND SASHIMI, SUSHI & MAKI STAND CHOCOLATE FOUNTAIN WITH FRUITS & SWEETS COTTON CANDY CART CANDIES, CUPCAKES & BROWNIES STAND
600€ 100 people or less, extra attendants + 6€
1,5 hour. Waitress and Beverage included (Min. 6 stands)
IVA not included.
Special Menu
Cocina de mercado
4 first courses to choose 3 second courses to choose
2 desserts to choose
Beverage: Water, sodas & beers
16€ per person
IVA not included Min. 25 people. Less people, price may change.
Delivery price. TransportaEon & disposable kitchenware included.
“Tapas” Menu
Iberian Ham with grissines Selection of Cheeses & seasonal Fruit
Duck confit Mini Salad with pink sauce
Homemade croquettes Variety of Mini Sandwiches
Spanish omelette Snacks
Postre: Natural fruit Skewers
or Pastries
Beverage:
Water, sodas & beers
16€ per person
Delivery
Coffee, infusions & sweets: 100%-Colombian Coffee
Tea & Infusions Patries & Éclairs
Beverage: Water, sodas, beers & wine DO
IVA no incluido. Duración 1 hora
Menú I
Entrées: Smoked salmon, raft tomato &
basil oil Mille Feuille
Second course: Cebon Cheek with vanilla Icing
Desserts:
Orange Mousse with red fruit Jelly
50€ per person
Menú II
Entrées: Mini vegetables filled with grilled vegetables & Enoki mushrooms
Second course: Line-caught Hake with Txacoli,
wild asparagus & clams
Desserts:
Yoghurt Mousse with apricot jelly
56€ per person
Menú III
Entrées: Burrata cheese & cured meat Duet with
caramelised red & citrus fruits
Second course: Grilled codfish with roasted peppers &
fennel emulsion
Desserts:
Orange Sorbet & Cherries
62€ per person
Menú IV
Entrées: Lobster, avocado tartar & papaya
cristals Salad
Second course: Kobe Loin & violet potato confit
with Idiazabal sauce
Desserts:
Mango & Passion fruit Cake with cinnamon Mousse
68€ per person
Open Bar
Open bar top Brands 12,50€
Open bar Cocktails 12,50€
Open bar supplement 6€/person Additional cocktail 2€/person
Champán Place: Mumm
37€ Bottle 20€ per person 1 hour
Strawberry Caipiroska Russified twist on Brazil's classic caipirinha, by replacing the traditional lime with strawberries macerated in Dry Curaçao Pierre Ferrand and being Vodka-based (Vodka 6C), with a hint of Pansy to complete the combination.
Lemongrass Mojito A “remake” of the most popular cocktail in the world, with an Asian blast that comes from lemongrass & Kaffir lime, completed with Plantation 3 Stars.
Green Daisy For citrus lovers, a refreshing cocktail with cucumber, green apples & Gin Magellan
2 hours (Open bar) Min. 100 people, less pèople, Price may change.
Waitress included. IVA not included.
Barra Libre de Gin&Tonic
Citadelle With a delicate and fragrant nose of fresh flowers, jasmine, honeysuckle and cinnamon, this Gin manages to develop after a few moments a stronger, more herbaceous aromas of anise & grains of paradise. Magellan Light body gin with cardamom, licorice, cubeb, cassia and nutmeg wrap around nutmeg and orange peel, with coriander and a spicy finish lingering around the edges. Martín Millers Strong citrus nose and taste, the juniper notes emerge half way through and dominate with a richer, spicier mouthfeel, though then comes a lovely clean, soft finish. Tanqueray Nº10 Smooth, fresh tasting gin made using whole citrus fruits like white grapefruits & limes along with juniper, coriander and a hint of chamomile flowers that gives this gin a full-bodied character and citrus tang. Bull Dog This gin has a initial flavor of subtle juniper that leads into a crisp harmony of countless botanicals: dragon eye, white poppy seeds, lotus leaves, coriander, angelica, cassia,… & finally lavender, that leaves a short, warm, floral finish. Hendricks A gin with a subtly different botanicals recipe that includes a unique infusion of rose petals and cucumber, enhancing the classic juniper and citrus flavors with fresh, floral, slightly aromatic notes and a silky smooth texture..
22€ per person.
Open bar with top brands included
2 hours (Open bar) Min. 100 people, less pèople, Price may change.
Waitress included. IVA not included.
We provide you with exclusive places to enhance your event:
Fundación Lázaro Galdiano (C/ Serrano 122)
Golf Canal (Av/ Filipinas s/n)
Real Fábrica de Tapices (C/ Fuenterrabia 2)
Espacio CÓMO (C/ Pradillo, 60)
“La Sede”, COAM. Colegio Oficial de Arquitectos (C/ Hortaleza 63)
Escuela de Negocios ALITER (C/ Maestro Ripol 18, Barrio salamanca)
Estadio Estudiantes Antonio Magariños (C/ Serrano 129)
Hipódromo de la Zarzuela
Espacios institucionales (Casa de Correos. Puerta del Sol)
Ilustre Colegio de Abogados (C/ Serrano 9 y 11)
Finca “La Berzosa” Universidad Antonio de Nebrija
Acuerdos con discotecas
Fincas para bodas
Espacios
Terms & Conditions: IVA not included Waiters: 25€ per hour (Min. 3 hours). Assembly & Service included. Kitchenware, cutlery and crockery included. Budget: To confirm the event, an email must be written to [email protected] , and a 50% of the amount must be deposited in this bank account: B Sabadell 0081-5276-10-0001111021. If the event was cancelled, this amount would not be refunded. The invoice will include the number of attendants confirmed 48 hours in advance by email. Shall the final number of attendants exceeded that sum, the invoice would include them. The remainder of the invoice quantity will be paid at the end od the event, on cash or by credit card.