Carnation when you buy any 3 cans of Ganache Pie with ...For this recipe and more, visit...

Transcript of Carnation when you buy any 3 cans of Ganache Pie with ...For this recipe and more, visit...

No Roll Crust1 cups (325 mL) Robin Hood® All Purpose Flour

cup (75 mL) icing sugar½ tsp (2 mL) salt ½ cup (125 mL) Crisco® All-Vegetable

Shortening, cold and cubed

Chocolate Ganache Filling1 cup (250 mL) dark chocolate, chopped

(5 oz/150 g)1 can (370 mL) Eagle Brand® Low Fat

Sweetened Condensed Milk2 tbsp (30 mL) butter, softened2 cups (500 mL) fresh raspberries

1. No Roll Crust: Preheat oven to 375°F (190°C). Place fl our, sugar and salt in food processor; add shortening and pulse until the mixture starts to clump together.

2. Transfer fl our mixture to 9” (23 cm) pie plate; press evenly over the bottom and up the sides. Prick all over with a fork; chill in refrigerator for 30 minutes.

3. Bake for 18-20 minutes or until lightly golden. Shield crust with foil to prevent over browning during the last few minutes of baking if necessary. Cool completely, 30-40 minutes.

4. Chocolate Ganache Filling: In a heavy saucepan, heat chocolate and sweetened condensed milk over medium-low heat; stirring constantly, until melted and smooth, 3-5 minutes.

5. Stir in butter until melted and pour into prepared crust. Garnish with fresh raspberries. Chill in refrigerator until set, 4 hours to overnight.

Prep: 20 minutes + chilling | Bake: 20 minutes | Makes: 10 servings | Freezing: excellent without berries

Nutrients Per Serving: 1 slice (4.3 OZ) Cal 441 | Pro 7.7 gFat 24.4 g | Carbs 52.5 g | Fibre 4.1 g | Sodium 185 mg | Chol 11 mg

Nothing draws a family together like the aroma of warm, fresh, home baking. When you use Robin Hood® Flour you are adding the unsurpassed goodness of 100% Canadian Wheat. After all, we want your family to have

nothing but our best.

For this recipe and more, visit robinhood.ca

Coconut Crunch Muffi nson any 1 can of Eagle Brand® Sweetened Condensed Milk

on any 1 bottle of Crisco® Oil

when you buy any 3 cans of Carnation® Evaporated Milk on any 1 Robin Hood® Flour 2 kg, 2.5 kg, or 5 kg

from The Canadian Wheat Board*By mail with $1.22 in return postage stamps

on any 1 Crisco® All-Vegetable or Golden All-Vegetable Shortening

Ganache Pie with Raspberries

*NO PURCHASE NECESSARY. Open to individual legal residents of Canada who have reached the age of majority in their province/territory of residence. To enter, commencing 12:00 AM (ET) on February 26, 2010 until 11:59 PM (ET) on July 2, 2010 either visit www.robinhood.ca and follow the instructions to enter or on a plain piece of paper print your full name, mailing address with postal code, date of birth, telephone number with area code and mail entry in an envelope bearing suffi cient postage to: Robin Hood® Spring Wardrobe Promotion, P.O. Box 302, Dept. 298, Oakville, ON L6J 5A2. Limit one entry per household regardless of method of entry. Mail-in entries must be postmarked by July 2, 2010 and received by July 13, 2010. Five Prizes each consisting of $2,000 CDN issued in the form of a cheque for a new Spring Wardrobe Shopping Spree are available to be won. Random draws will take place on July 15, 2010. Odds of winning depend on the total number of eligible entries received. Each selected entrant must correctly answer a mathematical skill-testing question. For complete details see Offi cial Rules available by visiting www.robinhood.ca or by sending a self-addressed stamped envelope to: Robin Hood Spring Wardrobe RULES Request, P.O. Box 302, Dept. 500, Oakville, ON L6J 5A2. ©/TM/® Smucker Foods of Canada Co. or its affi liates. Carnation is a trademark of Société des Produits Nestlé S.A., used under license. All other trademarks are the property of their respective owners.

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$2000WIN*Spring See inside for recipes























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$2000WIN*SpringSee inside for coupons
Bread1 can (370 mL) Carnation® Fat Free Evaporated

Skim Milk cup (75 mL) lemon juice

1 ½ cups (375 mL) large flake oats cup (75 mL) Crisco® Vegetable Oil

3 cups (750 mL) Robin Hood® Nutri™ Flour Blend 3 tbsp (45 mL) light brown sugar1 ½ tsp (7 mL) each; baking powder and

baking soda1 tsp (5 mL) salt1 cup (250 mL) dried apricots, chopped

Topping2 tbsp (30 mL) large flake oats1 tsp (5 mL) Robin Hood Nutri Flour Blend

1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.

2. Bread: In a medium bowl, mix evaporated milk and lemon juice. Mix in oats and oil; let stand for 5 minutes. In a separate large bowl, blend fl our, sugar, baking powder, baking soda and salt until well combined. Make a well in dry ingredients.

3. Add wet ingredients and apricots to dry ingredients and stir. Knead gently using fl oured hands until no dry patches remain (dough will be sticky).

4. Transfer dough to baking sheet and pat into a 1” (2.5 cm) thick oval. Score with a large “X” (about ¼ ”/5 mm deep) using a sharp knife.

5. Topping: Gently press additional oats into crust; dust with fl our. Bake for 35-40 minutes or until golden and a toothpick inserted into the centre comes out clean. Transfer to a rack and cool before slicing.

Tip: Substitute any of your favourite dried fruit like cranberries or raisins to personalize your bread.

1. Preheat oven to 350°F (180°C). Line two, 12-cup muffi n pans with paper liners and lightly grease pan tops.

2. Cupcakes: Whisk fl our, sugar, baking powder and salt until combined.

3. Measure out and reserve 2 tbsp (30 mL) of evaporated milk to use in frosting. Add remaining evaporated milk, butter, vanilla and eggs to fl our mixture. Beat on medium or whisk until smooth.

4. Divide batter evenly between muffi n cups, fi lling three-quarters full. Bake for 20-25 minutes or until a toothpick inserted into centre of cupcake comes out clean. Transfer cupcakes to wire rack; cool completely before frosting, 20-30 minutes.

5. Frosting: Beat shortening, reserved evaporated milk, butter and vanilla until fl uffy. Add sugar, one cup at a time, beating until light and fl uffy.

Tip: Add a few drops of food colouring to the icing for a rainbow of colours.

Prep: 1 ½ hours (including rising and resting) | Bake: 25 minutes | Makes: 12 buns | Freezing: not recommendedPrep: 10 minutes | Bake: 35 minutes | Makes: 12 servings | Freezing: not recommendedPrep: 1 hour (including decorating time) | Bake: 25 minutes | Makes: 24 cupcakes | Freezing: excellent

1. Dough: In a food processor, pulse fl our, yeast and salt to combine. Meanwhile, heat water, honey and oil over medium heat for 2-3 minutes.

2. With motor running, drizzle in water mixture and egg; pulse for 30 seconds or until dough forms a ball. Transfer to a lightly oiled bowl and turn to coat. Cover and let rise in a warm place for 30 minutes.

3. Honey Syrup: Blend honey, butter, cinnamon, ginger, cloves and nutmeg. Pour half of the mixture into a greased, 9” x 13” (3 L) baking dish.

4. Roll out dough on a lightly fl oured surface into a 12” x 18” (30 cm x 45 cm) rectangle. Spread remaining half of honey mixture over the dough (leaving a 1”/2.5 cm border); sprinkle evenly with the almonds.

5. Roll dough, into a log; trim edges. Slice into 12 equal-sized portions and arrange rolls, cut side up, in prepared baking dish. Cover and let rest for 30 minutes.

6. Preheat oven to 375°F (180°C). Bake for 25 minutes or until golden. Cool for 5 minutes before turning onto a rimmed baking sheet.

Dough3 ¼ cups (800 mL) Robin Hood® Best for Bread Flour 1 tbsp (15 mL) quick rise yeast1 ½ tsp (7 mL) salt

cup (150 mL) water ¼ cup (50 mL) honey2 tbsp (30 mL) Crisco® Vegetable Oil1 egg, beaten

Honey Syrup¾ cup (175 mL) honey¼ cup (50 mL) butter, melted2 tsp (10 mL) each; ground cinnamon

and gingerpinch each; ground cloves and nutmeg¾ cup (175 mL) almonds, sliced and toasted

Cupcakes2 cups (575 mL) Robin Hood® All Purpose Flour2 cups (500 mL) granulated sugar5 tsp (25 mL) baking powder1 tsp (5 mL) salt1 can (370 mL) Carnation® Fat Free

Evaporated Skim Milk ¾ cup (175 mL) butter, softened 1 tbsp (15 mL) vanilla extract3 eggs

Fluffy White Frosting cup (150 mL) Crisco® All-Vegetable

Shortening, softened2 tbsp (30 mL) Carnation Fat Free

Evaporated Skim Milk cup (150 mL) butter, softened

2 tsp (10 mL) vanilla extract 4 cups (1 L) icing sugar

Nutrients Per Serving: 1 cupcake (3.3 OZ) Cal 368 | Pro 3.8 gFat 18.3 g | Carbs 48.5 g | Fibre 0.3 g | Sodium 265 mg | Chol 53 mg

Nutrients Per Serving: 1 slice (4.5 OZ) Cal 287 | Pro 9.8 gFat 7.6 g | Carbs 46.8 g | Fibre 5 g | Sodium 431 mg | Chol 1 mg

Nutrients Per Serving: 1 sticky roll (3.4 OZ) Cal 309 | Pro 7 gFat 9.9 g | Carbs 51 g | Fibre 1.9 g | Sodium 312 mg | Chol 26 mg

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CONSUMER: Limit one coupon per purchase. Good only in Canada on purchase of brand/size indicated. Void where regulated, or prohibited, or if altered, reproduced or transferred. Any other use constitutes fraud. Not to be combined with any other coupon, rebate or offer. Coupon value includes GST/HST and QST, where applicable.

RETAILER: Upon receipt of this coupon toward the purchase of any Crisco® All-Vegetable or Golden All-Vegetable Shortening, Smucker Foods of Canada Co. will reimburse you the face value of the coupon plus our regular handling fees provided you receive it from the customer, as our agent and in accordance with the terms and conditions of the coupon offer. Application for redemption on any other basis constitutes fraud and will, at our option, void the coupon presented. Failure to send in, on request, satisfactory evidence of suffi cient stock purchase in previous 90 days to cover coupons presented will void coupons.

Cash value 1/100th of 1¢. Redeem by mailing to: Smucker Foods of Canada Co., Box 3000, Saint John, NB, E2L 4L3

©/® Smucker Foods of Canada Co. or its affi liates.

Expiry Date: July 31, 2010. Redeemable in Canada Only.

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RETAILER: Upon receipt of this coupon toward the purchase of any Eagle Brand® Sweetened Condensed Milk, Smucker Foods of Canada Co. will reimburse you the face value of the coupon plus our regular handling fees provided you receive it from the customer, as our agent and in accordance with the terms and conditions of the coupon offer. Application for redemption on any other basis constitutes fraud and will, at our option, void the coupon presented. Failure to send in, on request, satisfactory evidence of suffi cient stock purchase in previous 90 days to cover coupons presented will void coupons.




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RETAILER: Upon receipt of this coupon toward the purchase of any Crisco® Oil, Smucker Foods of Canada Co. will reimburse you the face value of the coupon plus our regular handling fees provided you receive it from the customer, as our agent and in accordance with the terms and conditions of the coupon offer. Application for redemption on any other basis constitutes fraud and will, at our option, void the coupon presented. Failure to send in, on request, satisfactory evidence of suffi cient stock purchase in previous 90 days to cover coupons presented will void coupons.



Expiry Date: July 31, 2010. Redeemablein Canada Only.

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FREE* colouring book from The Canadian Wheat Board

*Only $1.22 in postage required for return. To receive your colouring book by mail, complete the form below; include $1.22 in postage stamps (stamps must be sent in such a fashion that they can be affi xed to an envelope) and mail to: Colouring Book Offer, P.O. Box 146, Dept. 182, Oakville, ON L6J 5A2

Offer open to residents of Canada only. Each request must be mailed in a separate envelope, bearing suffi cient prepaid postage. Offer limited to fi ve requests per household. No club, group or organization may participate or distribute this offer form to its members. Requests received without the $1.22 in postage stamps and or after July 15, 2010 will not be honoured nor receive a response. No photocopies or mechanical reproduction of the offer form will be accepted. Canadian Wheat Board is not responsible for incomplete or late, lost, illegible, stolen, delayed, postage due or misdirected mail. Offer expires July 2, 2010 or while supplies last. Allow 8 weeks for delivery.

Name:

Address:

Apt. No.: City:

Prov: Postal Code:

Language preference please circle English or French.

CONSUMER: Limit one coupon per purchase. Good only in Canada on purchase of brand/size indicated. Void where regulated, or prohibited, or

if altered, reproduced or transferred. Any other use constitutes fraud. Not to be combined with any other coupon, rebate or offer. Coupon value includes GST/HST

and QST, where applicable.

RETAILER: Upon receipt of this coupon toward the purchase of any Robin Hood® Flour 2 kg, 2.5 kg, or 5 kg, Smucker Foods of Canada Co. will reimburse you the face value of the

coupon plus our regular handling fees provided you receive it from the customer, as our agent and in accordance with the terms and conditions of the coupon offer. Application for redemption on any

other basis constitutes fraud and will, at our option, void the coupon presented. Failure to send in, on request, satisfactory evidence of suffi cient stock purchase in previous 90 days to cover coupons presented will void coupons.





RETAILER: Upon receipt of this coupon toward the purchase of any Carnation® Evaporated Milk, Smucker Foods of Canada Co. will reimburse you the face value of the coupon plus our regular handling fees provided you receive it from the customer, as our agent and in accordance with the terms and conditions of the coupon offer. Application for redemption on any other basis constitutes fraud and will, at our option, void the coupon presented. Failure to send in, on request, satisfactory evidence of suffi cient stock purchase in previous 90 days to cover coupons presented will void coupons.


©/® Smucker Foods of Canada Co. or its affi liates. Carnation is a trademark of Société des Produits Nestlé S.A., used under license.


Apricot Oat Spring Honey and Spice

• Tastes like white fl our

• As soft as white fl our with all the fi bre of whole wheat fl our

• A blend of our fi nest unbleached fl our and ground wheat bran

Nutri™ Flour Blend contains 3 grams of fi bre per serving.

can be substituted, cup for cup for All Purpose Flour!

Robin Hood®

NutriTM Flour Blend






































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Address:

Apt. No.: City:

Prov: Postal Code:






















Robin Hood®

NutriTM Flour Blend






































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Name:

Address:

Apt. No.: City:

Prov: Postal Code:






















Robin Hood®

NutriTM Flour Blend























you could

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visit robinhood.ca

$2000WIN*SpringSee inside for coupons






































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5 1 5 2 5 2 6 8

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Name:

Address:

Apt. No.: City:

Prov: Postal Code:






















Robin Hood®

NutriTM Flour Blend

Carnation when you buy any 3 cans of Ganache Pie with ...For this recipe and more, visit...

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Transcript of Carnation when you buy any 3 cans of Ganache Pie with ...For this recipe and more, visit...