Cargill Protein Group Wyalusing · FSNS Certification & Audit, LLC., ANSI accredited CB, No. 1107...

1
FSNS Certification & Audit, LLC., ANSI accredited CB, No. 1107 certifies that, having conducted an audit: Cargill Protein Group - Wyalusing - EST 9400 Site code: 6251888 1252 Route 706 Wyalusing, Pennsylvania 18853 For the scope of acvies: Slaughter and fabricaon of beef carcasses; fresh and frozen unseasoned raw whole muscle beef, beef trimmings, beef offal products, ground beef and ground turkey, and fresh ground beef paes; packaged into lined covered and/or sealed containers and vacuum pack- aged. Exclusions from scope: Inedible Rendering Product Categories: 1, 3 Meet the requirements set out in Global Standard for Food Safety Issue 8: August 2018 Audit Program: Extension due to COVID-19 Cerficate Number: 1190050-1 Date(s) of Audit: April 2, 2020 Cerficate Issue Date: April 6, 2020 Re-Audit Due Date: April 7, 2020 - October 7, 2020 Cerficate Expiry Date: November 18, 2020 Authorized by: Auditor Number 258020 Has achieved Grade: A FSNS Certification & Audit, LLC. 199 W. Rhapsody; San Antonio, TX 78216, USA Certificate traceability reference This certificate remains the property of FSNS Certification & Audit, LLC. If you would like to feedback comments on the BRCGS Standard or the audit process directly to BRCGS, please contact tell.brcgs.com Visit brcdirectory.com to validate certificate authenticity

Transcript of Cargill Protein Group Wyalusing · FSNS Certification & Audit, LLC., ANSI accredited CB, No. 1107...

Page 1: Cargill Protein Group Wyalusing · FSNS Certification & Audit, LLC., ANSI accredited CB, No. 1107 certifies that, having conducted an audit: Cargill Protein Group -Wyalusing -EST

FSNS Certification & Audit, LLC., ANSI accredited CB, No. 1107 certifies that, having conducted an audit:

Cargill Protein Group - Wyalusing - EST 9400 Site code: 6251888

1252 Route 706 Wyalusing, Pennsylvania 18853

For the scope of activities: Slaughter and fabrication of beef carcasses; fresh and frozen unseasoned raw whole muscle beef, beef trimmings, beef offal products, ground beef and ground turkey, and fresh ground beef patties; packaged into lined covered and/or sealed containers and vacuum pack-aged. Exclusions from scope: Inedible Rendering Product Categories: 1, 3

Meet the requirements set out in Global Standard for Food Safety

Issue 8: August 2018

Audit Program: Extension due to COVID-19 Certificate Number: 1190050-1 Date(s) of Audit: April 2, 2020 Certificate Issue Date: April 6, 2020 Re-Audit Due Date: April 7, 2020 - October 7, 2020 Certificate Expiry Date: November 18, 2020

Authorized by:

Auditor Number 258020

Has achieved Grade: A

FSNS Certification & Audit, LLC. 199 W. Rhapsody; San Antonio, TX 78216, USA

Certificate traceability reference This certificate remains the property of

FSNS Certification & Audit, LLC.

If you would like to feedback comments on the BRCGS Standard or the audit process directly to BRCGS,

please contact tell.brcgs.com Visit brcdirectory.com to validate certificate authenticity