Cargill Protein Group West Columbia EST 86A/ P 86A · Cargill Protein Group -West Columbia -EST...

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FSNS Certification & Audit, LLC., ANSI accredited CB, No. 1107 certifies that, having conducted an audit: Cargill Protein Group - West Columbia - EST 86A/ P-86A BRC site code: 1411900 1964 Old Dunbar Rd. West Columbia, South Carolina 29172 For the scope of acvies: Ground beef chubs, ground beef porons and paes, inclusion paes, and ground beef and pork porons and paes; overwrap and modified atmosphere packaged. Including voluntary modules of: NA Exclusions from scope: None Product Category: 3 Meets the requirements set out in the BRC Global Standard for Food Safety Issue 8: August 2018 Audit Program: Repeat Announced Cerficate Number: 1190215 Date(s) of Audit: September 26-27, 2019 Cerficate Issue Date: October 30, 2019 Re-Audit Due Date: August 31, 2020 - September 27, 2020 Cerficate Expiry Date: November 8, 2020 Authorized by: Auditor Number 258020 Has achieved Grade: AA FSNS Certification & Audit, LLC. 199 W. Rhapsody; San Antonio, TX 78216, US Certificate traceability reference This certificate remains the property of FSNS Certification & Audit, LLC. If you would like to feed back comments on the BRC Global Standard or the audit process directly to BRC Global Standards, please contact [email protected] To verify certificate validity, please visit www.brcdirectory.com

Transcript of Cargill Protein Group West Columbia EST 86A/ P 86A · Cargill Protein Group -West Columbia -EST...

Page 1: Cargill Protein Group West Columbia EST 86A/ P 86A · Cargill Protein Group -West Columbia -EST 86A/ P-86A BRC site code: 1411900 1964 Old Dunbar Rd. West Columbia, South Carolina

FSNS Certification & Audit, LLC., ANSI accredited CB, No. 1107 certifies that, having conducted an audit:

Cargill Protein Group - West Columbia - EST 86A/ P-86A BRC site code: 1411900

1964 Old Dunbar Rd. West Columbia, South Carolina 29172

For the scope of activities: Ground beef chubs, ground beef portions and patties, inclusion patties, and ground beef and pork portions and patties; overwrap and modified atmosphere packaged. Including voluntary modules of: NA Exclusions from scope: None Product Category: 3

Meets the requirements set out in the BRC Global Standard for Food Safety

Issue 8: August 2018

Audit Program: Repeat Announced Certificate Number: 1190215 Date(s) of Audit: September 26-27, 2019 Certificate Issue Date: October 30, 2019 Re-Audit Due Date: August 31, 2020 - September 27, 2020 Certificate Expiry Date: November 8, 2020

Authorized by:

Auditor Number 258020

Has achieved Grade: AA

FSNS Certification & Audit, LLC. 199 W. Rhapsody; San Antonio, TX 78216, US Certificate traceability reference This certificate remains the property of FSNS Certification & Audit, LLC. If you would like to feed back comments on the BRC Global Standard or the audit process directly to BRC Global Standards, please contact [email protected] To verify certificate validity, please visit www.brcdirectory.com