Camal Bar Menu (food) - Camel DiveJuly 2011 Food Menu CCamal Bar Menu (food).indd Spread 1 of 4 -...

July

201

1

Food Menu

Camal Bar Menu (food).indd Spread 1 of 4 - Pages(8, 1)Camal Bar Menu (food).indd Spread 1 of 4 - Pages(8, 1) 7/7/11 6:49 PM7/7/11 6:49 PM

Snacks & Starters

Basket of Chips ………15 LE A good sized portion of English-style chips

Potato Wedges ………23 LE Fried potato wedges with skins left on, served

with any two sauces of your choice from Sweet Chili, Sour Cream, Barbecue, Garlic Mayo,

Creamy Mustard.

House Garden Salad ………33 LEFresh lettuce, tomatoes, cucumber and onion lightly sprinkled with cheese. Served with blue

cheese or vinaigrette dressing.

Corn Tortilla Chips ………34 LECrisp corn tortilla chips with spicy Mexican salsa

and sour cream

Greek Salad ………34 LETraditional salad of cucumber, tomatoes, onion

and Feta cheese

Vegetable Quesadilla ……….35 LEFresh seasonal vegetables sautéed, topped with cheddar cheese, and served with salsa and sour

cream

Chef’s Salad………35 LECheese, turkey ham, chicken, boiled egg and roast beef, served on a bed of lettuce with a

choice of vinaigrette or ranch dressing

Chicken Satay N ………36 LESkewers of tender chicken fi llet marinated in

Thai satay and served with peanut sauce

Chicken Quesadillas………37 LEGrilled chicken with sautéed onion, bell pepper

and cheddar cheese. Served with salsa and sour cream

= vegetarian = spicy N = may contain nutsAll prices include service charge and taxes

Apple Pie NN ……………2255 LEEServed warm and sprinkkleledd wiwitht ppowowdeeredd

sugaarr

CChhocollaattee MMoouussssee……………2255 LLEEA temptingng ddesessesertt fforo cchoh cocolaate adddicctst

Frruuiitt Gâteau………225 LLEEA richc , moist sponge cake layered withh cream

and topped with cream and fresh fruits

Chocolate Cake NN ………30 LEChocolate cake covered with a rich, mom ist

chocolate ganache

Black Forestt GGââtteeaauu………………3311 LLEEA classiicc blblacack k foforerestst gâtteaeauu rereciipep

CCrrèèmmee BBrruulééee……………3355 LEEVanillllaa cucuststarardd glglazede wwitthh browo n sugaar and

cinnamamonon,, prprese entetedd withth rrasa pbbererryry ssaua ce andn whwhipppep dd crcreaeamm

Cheese Cake…………4400 LLEEA rich cream cheese fi lling in bbututteterer dd crc umumb

crust, topped wiw th strrawa beb rrry y sasaucu e

TTiramisù………4422 LLEEThick velvety crcreaam m fl avavoureedd wiithth richh crreaeamm

chheeese, genen roously llayyeredd wwitith h esesprp esssoso--sooakked chohocoolate crumbs anand d lady fi ngers

We also accept €, £, $ (notes only)All prices include service charge and taxes


Margherita ………46 LETomato sauce, fresh Mozzarella cheese, fresh

bab sis l, oregano and extra virgiin olive oil

House Special l ……….50 LEFrF esh tomatoes, fresh Mozzarella cheese e,

rorocket salad, Parmesan cheese, freeshh baasil,,olives and exttra virgin olo ive oil

SSSpppiiccyy Chicken CCurry PPizzza ……….52 LEAA thin crust pizza topped with spicy curry

sasaucu e, chickkene Tikka pieces, green pepper and onion

American Hott ……….57 LETTomato saucec ,, frf ese h Mozzarella cheese, spicy beef salami, jalapeno peppers, fresh chilies,

olives, oregano and extra virgin olive oil

Supreme……….660 LLEEFrF esh Mozzarella cheese, beef sasalal mim , beeff

pieces, mushroom, ononion, peppeers and black olives

Tropical……….663 LETomato sauce, fresh Moozzz arellaa cheheese, turkey

ham, pineapple and extraa vvirirgigin ololivive oio l

Add anyyy of the folloowinngg extraas for 44 LLEEJalapenos, fresh chilies, bell pepeppep rs, garlicc,

aubergine, rroco ket sasalad, freeshs tomato, olivev s,s mushrooms, onion, egg, pinineapple

Add any of the followingg eextras ffoor 9 LEAnchovies, prawns, calamari, Mozzarella,

salmon, turkey ham, goat cheese, tuna, beef salami, PaP rmesan


Mexican Spring Rolls……..39 LESpring roll fi lled with ground beef, bell pepper,

jalapeno and cheddar cheese, mixed with Mexican spices. Served with salsa and sour

cream

Caprese Salad ………44 LEMozzarella with sliced tomatoes and basil

vinaigrette

Beef Nachos (suitable to share)………51 LECorn tortilla chips with spicy beef, beans and

jalapenos, topped with cheese and served with salsa and sour cream

Spicy Chicken………53 LESpicy breaded chicken strips served with hot

sauce and a creamy mustard dip

SandwichesAll sandwiches are served with French fries &

salad garnish

Grilled Cheese Sandwich ………33 LE A delicious toasted cheese and fresh tomato

sandwich

Chicken à la Grec………34 LEA mix of gently spiced chicken strips with

tomato, green peppers and onion, served in a soft baguette

Smoked Beef and Turkey Baguette………37 LE

Smoked beef and turkey with tomatoes, lettuce and mayonnaise, served in a baguette

Camel Burger………49 LENo, not made from camels, but our famous huge

beef patty with the usual trimmings * Add cheese, egg or mushroom sauce to your

burger………9 LE



Tandoori Specialities

Butter or Garlic Naan……..18 LETraditional Indian bread fresh from our clay oven,

with or without garlic

Dal Makhani ………47 LEBlack lentils cooked with ginger, garlic paste and

tomato puree, fi nished with cream and butter,

served with white rice

Indian Basket……...69 LEA selection of our Indian favourites: onion bhaji,

vegetable samosa, chicken pakora, chicken tikka

and butter naan, served with Raita

Chicken Jalfrezi ………..71 LEBoneless chicken tikka cooked in thick masala

sauce with sliced mushroom, green peppers and

coconut, served with white rice

Chicken Tikka Masala…………82 LECubes of chicken cooked in a rich masala sauce,

served with rice

Lamb Masala………125 LEBoneless cubes of lamb cooked in thick masala

sauce with sliced mushroom, green peppers and

coconut, served with white rice


Main Meals

Chili Con Carne………..46 LEA bowl of traditional spicy minced beef cooked

with kidney beans and tomato, served with

steamed rice or English-style chips

Spaghetti Bolognaise………49 LESpaghetti in a rich, well fl avored meat sauce

Fish & Chips………56 LEBattered Red Sea fi sh fi llet served with a portion

of English-style chips and tartare sauce

Grilled Chicken Breast……….58 LEBoneless chicken breast and vegetables, grilled

with rosemary garlic sauce, fi nished with

balsamic olive oil, and served with linguini

Fettuccine al Pollo……….68 LEFettuccine with chicken and mushrooms in a

cream sauce

Cajun Blackened Sea Bass………84 LE Sea Bass fi llet coated with Cajun spices, served

on a tomato basil coulis with seafood rice

Medallions of Beef Fillet………99 LETwo medallions of beef fi llet, grilled to perfection,

served with English-style chips and freshly

sautéed vegetables. With your choice of pepper

sauce or mushroom sauce



Camal Bar Menu (food) - Camel DiveJuly 2011 Food Menu CCamal Bar Menu (food).indd Spread 1 of 4 -...

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