Cabana Bar Main Menu 2013
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Transcript of Cabana Bar Main Menu 2013
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APPETIZERS
SANDWICHES & BURGERS
SALADS
CONCH FRITTERS - Slivers of conch, peppers and onions in a spicylight cornmeal fritter with the perfect sauce. $9
JEFF'S ALMOST FAMOUS HOT WINGS - 8 Buffalo style wings coveredwith my unique hot sauce, and served with blue cheese and veggies. $9
SPICY CALAMARI RINGS- Cajun spice and our special dipping sauce. $11
CONCH FINGERS - It's hard to believe that a Conch has fingers, but they lookjust like chicken fingers……just tasty fresh conch instead. $10
BEACHSIDE SLIDERS The only place you will get Grouper sliders is atThe Cabana Bar…also available in the beef burger version. Four sliders $11
CONCH SALAD - More of a ceviche, this is fresh conch in a tangy lightlime marinade with green, red, and scotch bonnet peppers. An island delight! $12
TACO SALAD A crispy flour tortilla bowl and tossed romaine salad servedsouth of the border style with zesty dressing, crispy tortilla strips, fresh salsa,sour cream, cheese and beef or chicken. $14
ISLAND BISTRO - Island grown greens, walnuts, goat cheese, cool mandarinoranges and sun-dried tomato liven this salad up. $14
THE WEDGE - A cool wedge of iceberg lettuce with our balsamic vinegar,blue cheese crumbles, raisins, bacon, tomato, walnuts and a cilantro chop. $12
CABANA BURGER - A fresh CAB prime burger or chicken breaston a warm bun with all the fixin's. $12
OCEAN BURGER - Grilled fish of the day, lettuce, tomato and tartar sauce. $15
THE “OC” SANDWICH - A good after beach combo of chicken breast, bacon,American or provolone cheese, lettuce and tomato on wheat bread wedges. $14
PROVO CHEESE STEAK - Some Philly resident dropped off this recipe ofchopped steak, American cheese, grilled onion and peppers on a freshHoagie bun. Thanks Rocky!! $14
GRILLED FISH - Our fish of the day with a mix of greens, romaine andveggies. Want the fish fried? Just ask your server. $14
CABANA WRAP- Lots of grilled chicken mixed and sautéed in with aVeggie medley. $14Have the wrap with just veggies. $11Have the wrap with fish. $14
$13FISH & CHIPS Daily catch fish filet in a light beer batter or grilled withcrispy Fries, finished with vinegar or tartar sauce. $15
ANCHO CHICKEN TACOS- Crunchy cilantro slaw and fresh avaocadocream on a corn tortilla with grilled ancho chicken. $14
CABANA TACOS- Served on Provo for twenty five years. Crispy corntortillas stuffed with fish, cheddar, a bit of refried beans, our fresh salsa, and lettuce.Choose fish, chicken or beef. $14
CRACKED CONCH - Island comfort food at it's best. Tenderized fresh conchFilet, coated with a crispy breading and served with fries or peas & rice. $14
FISH OF THE DAY Grilled, Blackened, or fried, and served with rice, friesor quinoa salad or sautéed veggies. $20
Served after 1pm
CHEESE $12 PEPPERONI $14VEGETARIAN - Mushroom, onion, peppers, sun dried tomato, and cilantro. $15CHICKEN - Grilled chicken, sun-dried tomato, goat cheese, with a garlic pesto base. $16MEXICAN - Onions, refried beans, ground beef or chicken, jalapeno, black olives,topped with cheddar $16CABANA- Pepperoni, peppers, mushrooms and onions. $15HAWAIIAN VOLCANO Thin sliced ham, Pineapple, diced jalapeno peppers. $15BUILD IT - Put what you like on a cheese pizza, each topping $2.00DESSERT
PIZZA
HOT FUDGE SUNDAE $7TWO SCOOPS CHOCOLATE OR VANILA ICE CREAM $5
ADD A WARM BROWNIE TO ABOVE ITEMS $2HOMEMADE CAICOS KEY LIME PIE $7
ROSIE'S HOMEMADE SPECIAL Ask your server $8
FOOD FOR THE LITTLE SURFERS
(10 and under please, drivers license or other ID required)
MINI BURGERS AND FRIES $7PASTA AND TOMATO SUACE OR BUTTER $6FISH AND CHIPS $8CHEESE PIZZA (one-half regular pizza) $7CHICKEN FINGERS & FRIES $8
BEACHSIDE FAVORITES