Buyer Beware Terrific Ten Sandwich Rubric

BUYER BEWARE: PHASE 1 PROJECT – “TERRIFIC TEN SANDWICH” At Super S andwich Bar, cus tomers can make thei r own Terrific Ten Sandwich—two slices of cheese and eight slices of meat—for only $3.5. The restaurant claims this is cheaper than making the sandwich at home. The Buyer Beware research group wants you to test this claim. They ha!e collected information on the prices of different ingredients to use. ST"#S T %"S&'(&(' A S)#"* SA(%+&- 1. hoose at least three ingredients from the list elow. 2. /ake a tale. 0ist the ingredients you chose, the amount of each, and the price of each. 3. +hat is the total price of your giant sandwich if you paid for it y the slice1 4. %o you think Super Sandwich Bar2s price of $3.5 is a good deal1 "plain your reasoning. 5. (ame your sandwich and draw a picture of it for a maga4ine article. This is a list of possile ingredients for a Terrific Ten Sandwich. hoose two slices of any type of cheese and eight slices of any type of meat to make your sandwich. Baked -am...................$5. per l. .................5 slices per l. *oast turkey..................$6.7 per l...................8 slices per l. *oast eef.....................$6. per l. .................75 slices per l. Beef salami...................$3. per l. .................98 slices per l. Bologna.........................$3. per l. .................38 slices per l. American cheese..........$3.: per l. .................35 slices per l. Swiss cheese................$9.9 per l. .................8 slices per l. #ro!olone cheese..........$3.; per l. .................38 slices per l. /uenster cheese...........$3.9 per l. .................35 slices per l. NAME___________________________________________ PERIOD_________ DATE__________ Does Student work ! " # 1 Pts Fo$$ow D%re&t%ons 'P() 1"* Completely follows directions: • at least 3 inredients • ! slices of c"eese • # slices of meat$ %ollows most directions& '(t one of t"e followin is not correct: • at least 3 inredients • ! slices of c"eese • # slices of meat$ %ollows most directions& '(t ! of t"e followin are not correct: • at least 3 inredients • ! slices of c"eese • # slices of meat All 3 cateories are incorrect T+,$e Comp(ter enerated$ Neat& orani)ed& well* la'eled$ All data is acc(rate Incl(des all necessary col(mns and rows +and enerated$ ,*! errors in data and-or la'els$ Neat& '(t incomplete$ 3*. errors in data and-or la'elin$ Poor or incomplete attempt$ / or more errors in data and-or la'elin$ A&&ur+&- o. /+t0 Acc(rately comp(te t"e price • per slice • per inredient • for o0erall sandwic" ,*! er rors in price comp(tations 3*. errors in price comp(tations / or more errors in comp(tations Des&r%t%on 2 Re+son%n3 Effecti0ely descri'e t"e sandwic"& (sin sensory details$ E1plain& wit" at least 3 s(pportin details& w"y t"is sandwic" is& or is not& a 'etter '(y t"an 2(per 2andwic" ar4s$ Incl(des data to s(pport position$ Reasona'ly descri'es t"e sandwic"& in detail$ 5i0e ! s(pportin details in e1planation as to w"y t"is sandwic" is& or is not& a 'etter '(y t"an 2(per 2andwic" ar4s$ 6imited data to s(pport position$ Minimal description of t"e sandwic"$ Only , detail to s(pport e1planation of w"y t"is sandwic" is& or is not& a 'etter '(y t"an 2(per 2andwic" ar4s$ No data to s(pport position$ Re0eal an ina'ility to descri'e t"e sandwic" or e1plain w"y it is& or is not& a 'etter '(y t"an 2(per 2andwic" ar4s$ Cre+t%4%t- A'o0e and 'eyond$ Pro7ect displays pride in wor8$ It is neatly done& ill(stration is in color& well*la'eled& and orani)ed$ 9ell done$ Pro7ect displays criteria as8ed for$ It is done in color& well*la'eled& and orani)ed$ Inade(ate$ Pro7ect displays some of t"e criteria as8ed for& '(t not all$ Poorly done$ Pro7ect displays some of t"e criteria as8ed for& '(t not all$ No pride s"own in pro7ect$ (RADE '#5 ts)*

Buyer Beware Terrific Ten Sandwich Rubric

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