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    BUSS 1

    Entrepreneurs are people who:

    Take a calculated risk

    Passionate and has belief in enterprise

    Good planning and leadership skills.

    Can identify good opportunities

    Responds to market conditions

    Understands that the early days can be tough

    Bad entrepreneurs:

    Lazy

    Take uncalculated risk

    No trust or investment

    Ignore risk

    Rush to make big changes

    Nave

    of all business start-ups fail.

    Motives of an entrepreneur:

    1. Control over working life

    2. Spotted an opportunity

    3. Building on experience

    4. Made redundant

    5. To make lots of money

    6. Couldnt find a job

    Why make a business in the UK?

    Long term; low interest loans

    Government assistance

    Stable government

    Wealthier people in the UK

    Increased affluence

    Attitudes towards enterprise:

    Risk is the chance of loss or damage.

    Business could fail and lose investment

    Unlimited companies are liable for debt

    Harder to find work or start again if the

    business were to fail.

    Many entrepreneurs are over optimistic

    Many competitors can be aggressive

    Start ups fail because of inefficient customerdemand; poor execution of idea and economic

    change.

    Government support

    Boosts a countries economy and productivity

    Reduces taxes

    Uncomplicated the tax system

    Reduces he barriers to investment for small

    businesses

    Improves support for small business such as

    business link

    Promotes a change in the UKs enterprise

    culture.

    As business productivity and demand increase

    and therefore the costs decreases

    proportionally, the extra money is spent on:

    Expanding the business

    Lowering price

    Increase the range of goods.

    This increases competition and makes for a happygovernment.

    External finance:

    Bank loans/overdraft/mortgage

    Friends and family

    Joint venture/partnership

    External investor (business angel, capital

    investment, venture capitalist)

    Venture capitalist: high risk; high reward

    investment.

    Internal finance:

    Personal savings

    Retained profit

    Selling shares

    Selling assets

    Sell and lease back

    Financial advisors:

    Advice on where to invest savings (e.g. stocks,

    property, in business or wine and art)

    Analyse situation and give advice:

    Cut back or increase income

    Financial planning

    Profit=revenue costs

    Revenue=selling price x volume

    Costs=Variable costs + fixed costs

    Unit contribution=price costs per unit

    Contribution=revenue variable costs

    BEP=Fixed Cots/Unit contribution

    Demand for a product depends on:

    Price

    Income Fashion and trend

    Competitor action

    Social and demographic influences

    Seasonal changes

    Changes in technology

    Government policy

    Factors that affect how much a business can

    charge for a product or service:

    Price of competitor

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    Customer loyalty

    Quality

    Product availability

    Economic climate

    Other purchases from the customer

    A business can forecast cost and revenue by:

    Looking at previous sales data

    Market research

    Loyalty programmes

    Forecast cost and revenue (cash flow forecast)

    Break even chart

    Business success:

    Profit

    Customer loyalty

    Reputation

    Business growth

    Why are budgets set?

    To gain financial support

    To avoid overspending

    Establish priorities

    To motivate staff

    To assign responsibility

    To improve efficiency

    To measure success

    Profit budget=income budget-expenditure

    budget

    Methods of generating business ideas:

    Spotting trends and anticipating their impact.

    Identifying a market niche (niche market is a

    smaller part of a large market e.g. fishing

    magazines; low demand but high price).

    Copying ideas from other companies/countries.

    Inventing a product and taking it to the market.

    Ways of spotting an opportunity:

    Thinking about changes to the society and the

    economy.

    Small budget research such as market

    mapping.

    Intellectual Property:

    Intellectual property is the term given to assets

    that have been made by human creativity.

    Governments encourage this as otherwise

    there is no financial incentive to create a

    product in their country.

    Copyright (song, book, movie)

    Trademark (logo or slogan)

    Patent (engineering/invention)

    These prevent other companies stealing an

    idea and making a profit from it.

    It allows the inventor to regain the initial

    investment costs.

    Primary Businesses:

    Farming/Mining

    Factories and food producers will by their

    product.

    Limited contact with the final customer.

    Low importance of brand image but product

    quality.

    Almost impossible to identify brands in this

    industry e.g. carrots.

    Industry has to be where the raw materials can

    grow/be found.

    Secondary Businesses:

    Manufacture

    Car dealerships, supermarkets and retail

    outlets would by their produce.

    More contact with the consumer than the

    primary but less than the tertiary.

    They must create a high brand image so that

    retail outlets stock their product.

    Can differentiate between brand e.g. cars.

    Chose location based on a skilled work force

    and location to ports. Locate near the primary

    provider.

    Tertiary Sector

    Supermarket chain, retail outlet

    Customers are the general public.

    High contact with the final customers.

    Advertising campaigns, staff in the stores.

    High brand image in order to attract

    customers. This is usually done in the retail

    industry by lowering the prices.

    Can easily differentiate between the brands:

    staff uniform, store logo and colours.

    Chose location based on the demand from the

    consumer.

    An unlimited company means that the owner is

    liable for its debts. A limited company means

    that the owner is not liable for the companys

    debts. If the business is unincorporated, the

    owner is seen as part of the business and istherefore unlimited. An incorporated business

    means that the owner is not seen as part of the

    business and is therefore limited.

    A sole trader:

    Owned and managed by one person.

    Unlimited and unincorporated.

    All profits go to the owner.

    They are their own boss and therefore

    decisions are quick. Quick to fill a market

    niche.

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    Will be difficult. Will have to work many hours.

    Unlimited liability so they are responsible for

    their debts.

    Partnership:

    Owned and managed by 2-20 people.

    Unlimited and unincorporated.

    Profits are shared by pre-agreed terms.

    The company can benefit from everyones

    strengths.

    There can be a conflict of interest and thus

    decisions can be slow.There is unlimited

    liability.

    Private Limited Company (LTD.):

    Managed by a board of directors and owned by

    share holders. These are often friends and

    family.

    Limited and incorporated.

    Profits shared to the board of directors and the

    investors.

    Not vulnerable to hostile take over. Protected

    as it is limited.

    Maybe unwilling to do business as it may be

    unlikely for you to pay debt.

    Public Limited Company (PLC):

    Owned by shareholders and managed by a

    board of directors.

    Must have a board of directors.

    Limited and incorporated.

    Shares are sold publicly when 50,000 has

    already been sold in shares.

    They make lots of money by selling shares.

    The business is not owned by the management

    therefore they are not in complete control.

    At risk from hostile takeover.

    Interdependence is the relationship between the

    3 sectors and understanding that they all need

    each other to operate.

    Companies add value to a product so that they

    can sell it for more than it cost them to buy it.

    This can be done by:

    Transformation processes e.g. manufacture.

    Factors of production e.g. qualityof staff and

    equipment.

    Marketing Customer service

    Packaging

    Improve technology

    Location e.g. Singapore more expensive

    Franchise:

    A franchisor allows another business

    (franchisee) to use its idea/name.

    2 fees: basic/initial buying fee and % of

    revenue.

    There is instant brand recognition.

    Advertisements are already paid for.

    Lower chance of failure

    Product is cheaper due to purchase in

    economies of scale.

    Support from franchisor.

    Training for your staff.

    Disadvantages: Lack of responsibility therefore

    not self fulfilling.

    The actions of other branches might affect you

    reputation.

    No individuality

    Always risk of franchisors cancelling the

    agreement.

    Business Plans:

    Crucial attempt to raise finance from external

    sources.

    Defines aims and objectives.

    To encourage investment.

    To identify weaknesses. To set targets.

    To identify strengths, opportunities and

    threats.

    To calculate business projections.

    Benefits:

    It creates a plan of action and therefore the

    start up is organised.

    Creates a positive reputation.

    Find out if the business is feasible.

    Reasonable financial predictions.

    Sets a time frame and targets.

    Negatives: Things can change e.g. economic downturn.

    Lack of expertise and experience can result in

    a false plan.

    Can be difficult to account for competition.

    Cannot account for demand.

    A company plans for:

    Marketing

    Objectives

    Organisation

    Finance

    Non-Profit Organisation (NPO):

    Run as a business but all of the profit is

    reinvested into the business.

    NGOs: act away from the government to

    benefit those of society.

    Charity: set up to support a cause that is

    beneficial to society.

    Pressure group: established by individuals to

    address the interest of the group e.g. animal

    rights protestors.

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    Factors that affect the location of a business:

    TECHNOLOGY: this would allow the owner to

    work from home using ICT. High technology

    means that the location is of low importance.

    COSTS: land costs and labour costs e.g. India

    and china are preferable as labour costs are

    much cheaper.

    INFRASUCTURE: the network of the country e.g.

    roads, bridges, ports and rivers.

    THE MARKET: convenience and access forcustomers i.e. footfall (the number of potential

    customers that walk past the shop), proximity

    to complimentary business; desirability of the

    area.

    QUALITATIVE FACTORS: preference to the

    owner themselves e.g. home town.

    Random Sampling: Randomly choosing people to

    take a survey.

    Quota Sampling: Choosing your questioners is

    proportion to the market.

    Stratified sample: Only interviewing people who are

    relevant to your product.

    A business to business (B2B) is where one

    business sells a product to another business:

    In these businesses they often have

    experienced sales staff as the customer is

    often knowledgeable in the area.

    Business to consumer (B2C) markets is where

    the business sells directly to the consumer.

    Types of markets: Local

    National

    Physical (can go in an look at stuff)

    Electronic

    Factors that affect demand are:

    INCOME: higher income means higher

    disposable income and therefore higher

    demand.

    TASTE AND FASHION: changes in fashion will

    affect the demand of certain clothes.

    PRICE OF OTHER GOODS: if the price ofsubstitute goods falls then customers may

    switch.

    MARKETING: Endorsements, sponsorship and

    promotions.

    SEASON: no demand for hats, gloves and

    scarves in the summer.

    GOVERNMENT INTERENTION: They may

    influence the demand through taxes and

    legislation e.g. the smoking ban lowered the

    demand for pub alcohol.