BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA,...

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Transcript of BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA,...

Page 1: BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA, Lombardia 2014 Barone Pizzini Rose Extra Brut FRANCIACORTA, Lombardia NV Barone
Page 2: BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA, Lombardia 2014 Barone Pizzini Rose Extra Brut FRANCIACORTA, Lombardia NV Barone

MENU

Antipasti Olives 3 House-made Focaccia 5 La Boule Bread, House-made Focaccia & Pianogrillo Olive Oil 6 House-cultured Truffle Butter Crostino 6 ea Add Anchovy 1 Add Culatello 2 Avalon Milk Ricotta & Crostini 8 Soft Scrambled Eggs ‘Cacio e Pepe’ Black Truffle Pecorino & Crostini 15 Rye & Speck Crostini Rye Bread, Smoked Prosciutto, Ricotta, Cabbage & Apple 18 Sicilian Caponata & Ricotta Crostini 17 ‘Nduja & Marinated White Anchovy Crostini Fennel & Parsley 18 Romanesco Broccoli Roasted Tomato, Basil & Almond Pesto Trapanese 17 Kale Salad Red Onion, Pecorino Vinaigrette, Pangrattato 17 Fennel Salad Pistachios, Mint, Lemon & Sicilian Olive Oil 16 Mortadella & Pistachios Grana & 15-Year Balsamico 15 Bresaola Air Cured Beef, Shaved Radish, Pickled Mustard Seed & Fresh Horseradish 13 Culatello & Grana 15-Year Balsamico 23 Beef Carpaccio Brant Lake Wagyu Eye of Round, Parmigiano Crema, Radicchio Sott’Olio, Gorgonzola & 15 yr Balsamico 25

Pasta Fonduta Agnolotti To Dip in Sage Butter & Grana 20 Egg Yolk Raviolo A Single Stuffed Pasta with Burnt Butter, Sage & Grana 18 Pappardelle Pork Ragu & Grana 25 Tonnarelli San Marzano Tomato Sugo, Basil & Pecorino 21

Dolce Tuscan Amadei Chocolate Truffles 3 per Truffle Pair With Warre’s Otima 10yr Tawny Port (2oz) 8 Oat Milk Pannacotta Stewed Figs, Stewed Prunes & Polenta Crumble 13 Pair With Kopke White Colheita Port 2007 (2oz) 12

Our dishes are served family style. The order of preparation is at the chef’s discretion. Please let your server know if you have a dietary restriction or allergy.

Page 3: BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA, Lombardia 2014 Barone Pizzini Rose Extra Brut FRANCIACORTA, Lombardia NV Barone

SALUMI & FORMAGGI

Our salumi (cured meats) and formaggi (cheeses) are sourced from specific regions and producers in Italy. The Porchetta is a favourite of ours and is made by us with high-quality local pork. Our ricotta is made in house every day with local, organic milk. Try any or all of the below. The formaggi are served with house-made marmellata and your choice of either black truffle or pink peppercorn honey.

Formaggi Plate Selection of Italian Cheese Individual 14 / Medium 24 / Large 34 Salumi Plate Selection of Italian Salumi Individual 13 / Medium 21 / Large 31 Misto Selection of Italian Salumi & Cheese Individual 23 / Medium 45 / Large 65

Current Salumi Culatello ‘Heart of the Prosciutto’ Finocchiona ‘Fennel Salami’ Speck ‘Smoked Prosciutto’ House-made Porchetta Mortadella Bresaola

Current Formaggi Grana Padano (cow) Savello Di Roma (sheep) Black Truffle Moliterno (sheep: add $3) Gorgonzola (cow, blue-veined) Piave Mezzano (cow) Taleggio (cow)

Page 4: BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA, Lombardia 2014 Barone Pizzini Rose Extra Brut FRANCIACORTA, Lombardia NV Barone

BEVANDE

BIRRA Peroni LAGER, Italy 8 Ugo Contini Bonacassi Broc BELGIAN ALE, Italy 500ml 23 Paulaner Hefe-Weizen WHEAT, Germany 7 Stiegl Grapefruit RADLER, Austria 500ml 9 Trolley 5 High Five IPA, AB 7 Deschutes Mirror Pond PALE ALE, Oregon 9 PILSNER Urquell, Czech Republic 500ml 10 Birrificio La Mancina Belgian-style PALE ALE, Italy 15 Birrificio Regina del Mare Belgian-style DARK ALE, Italy 15 Birrificio 2 Cilindri English-style PORTER, Italy 15 St. Ambroise OATMEAL STOUT, Quebec 8

COCKTAILS Aperol Spritz / Aperol, Ruggeri Giall’Oro Prosecco, Orange Slice 14 Negroni / Tanqueray Gin, Campari, Cocchi Rosso Vermouth, Orange Twist, Rocks 14 Negroni Sbagliato / Campari, Carpano Antica Vermouth, Ruggeri Giall’Oro Prosecco, Orange Twist 14 Boulevardier / Buffalo Trace Bourbon, Campari, Cocchi Rosso Vermouth, Orange Twist, Rocks 14 Whisky Sour (Without Egg White) / Buffalo Trace Bourbon, Lemon Juice, Amarena Cherry 14 Man O’War / Buffalo Trace Bourbon, Cointreau, Carpano Antica Vermouth, Lemon Juice 14 Rosemary’s Baby / Tanqueray Malacca Gin, Fentimans’ Tonic, Rosemary, Lemon Twist 12 Fresh Fruit Bellini / Ruggeri Giall’Oro Prosecco and Seasonal Fruit Puree 14

NON ALCOLICO Irina / House-made Ginger Syrup, Fresh Lime Juice, Rocks, iSi Soda 10 Sweet Dreams / House-made Chamomile Syrup, Fresh Lemon Juice, iSi Soda, Amarena Cherry 10

Ferrarelle Sparkling Mineral Water 750ml 5.50 San Pelegrino Limonata (Lemon) or Aranciata (Orange) 4 Crodino 100ml 3 Stappi Chinotto 200ml 4

Page 5: BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA, Lombardia 2014 Barone Pizzini Rose Extra Brut FRANCIACORTA, Lombardia NV Barone

BEVANDE Vermouth (2 oz) Cocchi Americano Bianco Vermouth 7 with Prosecco 11 Ulrich Bianco Vermouth 8 with Prosecco 12 Mancino Ambrato Bianco Vermouth 10 with Prosecco 14 Carpano Antica Vermouth 8 with Prosecco 12 Cocchi Storico Rosso Vermouth 7 with Prosecco 11 Ulrich Rosso Vermouth 10 with Prosecco 14 Mancino Rosso Amaranto Vermouth 10 with Prosecco 14 Mancino Rosso Barricato Vermouth 18 with Prosecco 22

Whisky (1 oz) Puni Nova, Italy 9 Puni Alba, Italy 11 White Oak Akashi, Japan 9 The Irishman Founder’s Reserve 8 Talisker 10yr, UK 10 Dalwhinnie Distiller’s Edition, UK 12

Americano Variations (3 oz) —Rocks with iSi Soda & Orange Twist Carpano Antica & Campari 11 Cocchi Storico & Campari 10 Ulrich Rosso & Campari 12 Mancino Amaranto & Campari 12 Mancino Barricato & Campari 18

French Kiss Variations (3 oz) —Rocks with Lemon Twist Ulrich Bianco & Ulrich Rosso 14 Ulrich Bianco & Cocchi Storico 12 Ulrich Bianco & Carpano Antica 12 Ulrich Bianco & Mancino Amaranto 14 Ulrich Bianco & Mancino Barricato 20

Page 6: BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA, Lombardia 2014 Barone Pizzini Rose Extra Brut FRANCIACORTA, Lombardia NV Barone

VINI

Bar Bricco exclusively serves Italian wines, by the glass or by the bottle. We feature many wines made by small producers who meld traditional and modern wine-making practices.

VINO APERTO

Frizzante NV Ruggeri Giall’Oro Extra Brut PROSECCO, Veneto 2017 Medici Ermete Concerto LAMBRUSCO Salamino, Emilia-Romagna NV Chiarli Vecchia Modena LAMBRUSCO di Sorbara ROSATO, Emilia-Romagna

Bianco / Rosato / Orange 2016 Kurtatsch PINOT BIANCO, Alto Adige 2018 Lunaria La Belle MALVASIA, Abruzzo 2018 Mazzei Belguardo SANG/SYRAH ROSATO, Toscana 2016 Radikon PINOT GRIGIO ORANGE, Friuli 2016 Radikon Slatnik CHARDONNAY/TOKAI ORANGE 2017 Denavolo Dinavolino MALVASIA/MARSANNE/ORTRUGO, Emilia-Romagna

Rosso 2017 Gillardi DOLCETTO di Dogliani, Piemonte 2017 Sandro Fay Tei NEBBIOLO, Lombardia 2017 Caparzo SANGIOVESE Rosso di Montalcino, Toscana 2016 Grifalco Gricos AGLIANICO, Basilicata

2015 Elvio Cogno Cascina Nuova BAROLO, Piemonte 2013 Bussola AMARONE, Veneto

6oz / bottle 15 / 60 14 / 56 13 / 52

6oz / bottle 14 / 56 15 / 60 12 / 48

25.75 / 103 25.75 / 103

23 / 92

6oz / bottle 18 / 72 18 / 72 16 / 64 14 / 56

36 / 144 40 / 160

Page 7: BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA, Lombardia 2014 Barone Pizzini Rose Extra Brut FRANCIACORTA, Lombardia NV Barone

VINI VINO IN BOTTIGLIA Frizzante NV Ca’ del Bosco Cuvee Prestige FRANCIACORTA, Lombardia NV Enrico Gatti Brut FRANCIACORTA, Lombardia 2014 Barone Pizzini Rose Extra Brut FRANCIACORTA, Lombardia NV Barone Pizzini Animante FRANCIACORTA, Lombardia 2016 Ruggeri Giustino B. PROSECCO, Veneto

Bianco / Rosato / Orange 2009 Radikon Jakot TOCAI ORANGE, Friuli 2007 Radikon Oslavje CHARD/SAUV/PINOT ORANGE, Friuli 2009 Radikon RIBOLLA ORANGE, Friuli 2018 Vajra Clare J.C. NEBBIOLO, Piemonte 2017 Luigi Baudana Dragon CHARD/SAUV/RIESLING/NASCETTA, Piemonte 2017 Poderi Colla RIESLING, Piemonte 2017 Cavallotto Pinner PINOT NERO, Piemonte 2014 Roagna Montemarzino TIMORASSO, Piemonte 2014 Pieropan La Rocca SOAVE Classico Superiore, Veneto 2018 Coffele Castel Cerino SOAVE, Veneto 2017 Vitorchiano Coenobium Ruscum TREB/MALV/VERDICCHIO ORANGE, Lazio 2004 Pievalta San Paolo Riserva VERDICCHIO, Le Marche 2017 M. delle Grazie Leuconoe AGLIANICO Bianco, Basilicata 2017 Feudo Montoni CATTARRATTO, Sicilia 2017 Castellaro Rosa Caolino ROSATO NERO D’AVOLA/CORINTO, Sicilia 2017 Occhipinti SP68 MOSCATO/ALBANELLO, Sicilia 2017 COS ZIBIBBO in Pithos ORANGE, Sicilia

101 76

107 375ml 50

82

500ml 92 500ml 92 500ml 92

69 63 64 74

140 96 52 64 116 52 85 70 75 110

Page 8: BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA, Lombardia 2014 Barone Pizzini Rose Extra Brut FRANCIACORTA, Lombardia NV Barone

VINI

Rosso (under 100) NV Villa Guelpa Longitudine 8.26 NEBBIOLO, Piemonte 2014 Reversanti BAROLO, Piemonte 2017 Luigi Baudana Dragon NEBBIOLO/BARBERA/DOLCETTO, Piemonte 2016 Ferraris Clasic RUCHE, Piemonte 2014 Scarpa Rouchet RUCHE, Piemonte 2016 Foradori TEROLDEGO, Alto Adige 2016 Franz Haas LAGREIN, Alto Adige 2018 Elena Walch SCHIAVA, Alto Adige 2015 Villa Rubini SCHIOPPETTINO, Friuli 2016 Chiara Condello SANGIOVESE Predappio, Emilia-Romagna 2010 La Stoppa BARBERA, Emilia Romagna 2016 Ca’ La Bionda Valpolicella RIPASSO, Veneto 2015 Roeno ENANTIO, Veneto 2015 Renieri Invetro SANG/CAB/MERLOT, Toscana 2015 Montevertine Pian del Ciampolo SANG/CANAIOLO/COLORINO, Toscana 2016 Fontodi CHIANTI Classico, Toscana 2016 S. Michele a Torri CHIANTI Colli Fiorentini, Toscana 2015 Tabarrini Boccatone SANGIOVESE/SAGRANTINO, Umbria 2017 Marotti Campi LACRIMA di Morro d’Alba, Le Marche 2015 Domodimonti Il Messia MERLOT/MONTEPULCIANO, Le Marche 2015 Montevetrano Core AGLIANICO, Campania 2017 Fontanavecchia PIEDIROSSO, Campania 2017 Schola Sarmenti Roccamora NEGROAMARO, Puglia 2012 Tenuta del Portale Palmenti AGLIANICO Riserva, Basilicata 2012 Gabbas Arbore CANNONAU, Sardegna 2017 Pietradolce NERELLO MASCALESE, Sicilia 2016 Occhipinti Il FRAPPATO, Sicilia 2016 Feudo Montoni NERO D’AVOLA, Sicilia

72 79 65 59 83 85 83 62 48 75 76 69 59 68 92 99 44 68 76 64 99 60 62 86 92 58 98 82

Page 9: BriccoMenu Online Feb 8, 2020 - Corso 32 Group · 2/8/2020  · NV Enrico Gatti Brut FRANCIACORTA, Lombardia 2014 Barone Pizzini Rose Extra Brut FRANCIACORTA, Lombardia NV Barone

VINI

Rosso (over 100) 2011 Produttori del BARBARESCO Montefico Riserva, Piemonte 2011 Produttori del BARBARESCO Pora Riserva, Piemonte 2007 Scarpa Tettineive BARBARESCO, Piemonte 2013 Scarpa Tettineive BARBARESCO, Piemonte 2011 Roagna Pira BAROLO, Piemonte 2015 Marchesi di Barolo BAROLO, Piemonte 2013 Damilano Lecinquevigne BAROLO, Piemonte 2014 Attilio Ghisolfi Bussia BAROLO, Piemonte 2013 G.D. Vajra Kye FREISA, Piemonte 2013 Bussola VALPOLICELLA Classico Superiore, Veneto 2014 Pieropan AMARONE, Veneto 2012 Ca’ Rugate AMARONE, Veneto 2012 Corteforte AMARONE, Veneto 2002 La Stoppa Stoppa CAB SAUV/MERLOT/CAB FRANC, Emilia-Romagna 2013 Fattoria Selvapiana Vigneto Bucerchiale CHIANTI Riserva, Toscana 2015 Poggerino Bugialla CHIANTI Riserva, Toscana 2013 Tenuta Cappellina Dianne CAB/SYRAH/SANG/MERLOT, Toscana 2015 Fontodi Vigna del Sorbo SANG/CAB SAUV, Toscana 2015 Fontodi Flaccianello delle Pieve SANGIOVESE, Toscana 2013 Barbi BRUNELLO di Montalcino, Toscana 2012 Donatella Colombini BRUNELLO di Montalcino, Toscana 2009 Castellare I Sodi di S. Niccolo SANGIOVETO/MALVASIA NERO, Toscana 2014 Tenuta Sette Ponte Oreno MERLOT/CAB SAUV/PETIT VERDOT, Toscana 2017 Ampeleia ALICANTE, Toscana 2013 Tabarrini Colle Grimaldesco Montefalco SAGRANTINO, Umbria 2013 Gulfi Nero Maccarj NERO D’AVOLA, Sicilia 2013 Gulfi Nero Sanlore NERO D’AVOLA, Sicilia 2016 Feudo Montoni PERRICONE, Sicilia

161 161 135 130 150 136 140 116 110 122 145 204 130 125 104 139 119 160 252 136 156

209 189 106 107 158 172 126