60 South Ivanhoe Boulevard Orlando, FL 32804
(407) 425-4455
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The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Hot Plated Breakfast
Farm Fresh Scrambled Eggs Bacon or Country Sausage
Herb Roasted New Potatoes
Grilled Flat Iron Steak (Medium) Scrambled Eggs with Chives
Hash Browns with Sweet Onions
Selection 3 Grilled Pineapple Slices with Lavender Yogurt Sauce
Ham and Cheese Quiche Herb Roasted Plum Tomatoes
Selection 4 Sliced Strawberries with Orange Crème Fraiche
Eggs Benedict Poached Egg, Canadian Bacon and a Sliced Tomato served on an English Muffin and Topped with Hollandaise Sauce
Accompanied by Creamed Spinach
Strawberry Stuffed French Toast Grilled Turkey Sausage
Orange Pecan Syrup
All hot plated breakfast selections are served with Fresh Bakery Basket Centerpieces, Fresh Florida Orange Juice, Regular Coffee, Decaffeinated Coffee and a selection of Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Continental Breakfast
Fresh Cut Seasonal Melons and Berries
Bakery Basket Featuring Assorted Danish, Muffins, Breakfast Breads and Croissants
Served With Sweet Butter, Jams, Preserves and Cream Cheese
Plain and Assorted Fruit Yogurts
Assorted Boxed Cereals Served with Whole and 2 % Milks
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Continental Breakfast pricing is based on 60 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 30 people.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Buffet Breakfast
Assorted Chilled Juice
Bakery Basket Featuring Assorted Danish, Muffins, Breakfast Breads and Croissants
Served with Sweet Butter, Jams, Preserves and Cream Cheese
Plain and Assorted Fruit Yogurts
Assorted Boxed Cereals Served with Whole and 2 % Milks
Scrambled Eggs with Fresh Herbs
Smoked Bacon
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 2
Fresh Cut Seasonal Melons and Berries
Bakery Basket Featuring Assorted Danish, Muffins, Breakfast Breads and Croissants
Served with Sweet Butter, Jams, Preserves and Cream Cheese
Eggs Benedict Poached Egg and Black Forest Ham served on an English
Muffin and Topped with Thyme Hollandaise Sauce
Herbed Fingerling Potatoes
Raisin French Toast Served with Warm Maple Syrup
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Selection 3 Fresh Florida Orange Juice
Assorted Chilled Juice
Bakery Basket Featuring Assorted Reduced Fat Danish, Muffins and Breakfast Breads
Served with Sweet Butter, Jams, Preserves and Cream Cheese
Plain and Assorted Fruit Yogurts
Baked Egg White Casserole With Reduced Fat Mozzarella, Spinach, Tomato and Mushroom
Turkey Sausage
Chicken Sausage
Baked Apples and Granola
Fresh Cut Seasonal Melons and Berries
Bakery Basket Featuring Assorted Danish, Muffins and Breakfast Breads
Served with Sweet Butter, Jams, Preserves and Cream Cheese
Scrambled Eggs with Chives
Sausage Gravy and Biscuits
Grits Served with Honey and Brown Sugar
Grilled Black Forest Ham
Country Fried Steak Served with Pepper Gravy
Breakfast Buffet pricing is based on 60 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 30 people.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
A la Carte Breakfast
Bacon, Egg and Cheese Croissant
Smoked Salmon Served with Bagels, Cream Cheese,
Chopped Eggs and Bermuda Onions
Belgium Waffle Station* Served with Regular Syrup, Maple Syrup, Strawberries, Fruit and Nut Compote,
Chocolate Chips, Sweet Cream Butter and Whipped Cream
Omelet Station* Served with Diced Ham, Bacon, Mushrooms, Spinach, Onion,
Cheddar Cheese, Diced Tomatoes and Spinach
Steel Cut Oatmeal Served with Brown Sugar, Honey and Dried Cranberries
Yogurt Parfaits Served with Granola and Seasonal Berries
Ham and Cheese Quiche Prepared in a Light Flaky Pastry
Cheese Grits
Assorted Fruit Turnovers
Assorted Muffins
An additional attendant surcharge of $100 will be applied for selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Breakfast Beverages
Bottled Water Still or Sparkling
Naked Juice
60 S Ivanhoe Blvd, Orlando, FL 32804 407.425.4455
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc.
Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.
BANQUET AND CATERING POLICIES
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60 S Ivanhoe Blvd, Orlando, FL 32804 407.425.4455
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc.
Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Food and Beverage Service The Doubletree Orlando Downtown Hotel is responsible for the quality and freshness of the food served to our guests. Due to current health regulations, all food served at the hotel must be prepared by our culinary staff.
Food may not be taken off the premises after it has been prepared and served. The sale and service of alcoholic beverages are regulated by the state. As a licensee, this hotel is responsible for the administration of the regulations. It is a policy, therefore, that alcoholic beverages cannot be brought into the hotel from the
outside.
Administrative Fees All catering and banquet charges are subject to the customary administrative fees and state sales tax.
Function Room Assignments
Room assignments are made according to the guaranteed minimum number of people anticipated. Because these attendance figures may vary from expected attendance, we reserve the right to change room
reservations to best accommodate either increasing or decreasing attendance figures.
Entrée Selection In the event that your group requires a split menu, entrée selections are limited to a maximum of 2 selections. There may be an additional charge for this service. The hotel requires that the client produce place cards or tickets identifying the particular entrée selected by each guest. If the hotel needs to produce more than the initial amount guaranteed for a specific entrée, the client is responsible for paying for those additional meals.
Guarantees
A guaranteed attendance figure is required for all meal functions 3 business days prior to the function date and is not subject to reduction. If the catering office is not advised by this time, the estimated figure will
automatically become the guarantee. We will be prepared to serve 5% over the guaranteed number for groups below 400 people and 3% for groups of 400 and above.
Menu Pricing
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverages, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes
place.
Audio-Visual Equipment We will be pleased to arrange for any audio-visual requirements for your event.
Billing
An acceptable form of payment must be agreed upon during the initial booking arrangements. Acceptable forms include advance deposit (prepayment), direct billing (subject to approval) or completed credit card
authorization form.
Security The hotel does not assume responsibility for damage or loss of any merchandise or articles left on premise prior
to, during or following any event. Arrangements for security to monitor equipment or merchandise may be made through your catering contact prior to the event.
Decorations
Your catering contact will be happy to assist you with arranging freshly cut flowers, centerpieces, ice carvings, themed décor, etc. The hotel will not permit the affixing of anything to walls, floors, ceilings or equipment with
nails, staples, tape or any other substance or device.
60 S Ivanhoe Blvd, Orlando, FL 32804 407.425.4455
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc.
Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.
MEETING BREAKS
Ice Cream Frozen Nestle and Haagen Dazs Ice Cream Novelties
$3.00 per person
Still or Sparkling Water
$3.50 each (charged on a consumption basis)
Cookies and Milk Freshly Baked Chocolate Chip,
Oatmeal-Raisin and Peanut Butter Cookies Served with
Assorted Brownies and Bars Skim Milk, 2% Milk and Chocolate Milk
$10.95 per person
Healthy Station Assorted Granola Bars, Trail Mix Whole Fresh Fruit Assortment
Yogurt Fruit Smoothies Made to Order $14.95 per person
Major League Spring Practice
Root Beer $19.95 per person
Orange Break
Chocolate Covered Orange Wedges Crispy Orange Wontons Chilled Orange Sodas Orange Creamsicles $16.95 per person
Sports Break Warm Salted Pretzels, Hot Buttered
Popcorn Roasted Peanuts and Cracker Jacks
Lemonade and Iced Tea $12.95 per person
Strawberry Break
Crème Fraiche and Chocolate Fondue Frozen Strawberry Juice Bars
Strawberry Bread with Cream Cheese Strawberry-Banana Smoothies
$16.95 per person
Suwannee River Break Swans with Cream, Cream Horns, Lattice Jam Bars, Peach Sweet Tea
$14.95 per person
Lemon Pepper Chicken Bruschetta Lemon Italian Ice
Lemonade, Lemon Flavored Sparkling Water
$16.95 per person
60 S Ivanhoe Blvd, Orlando, FL 32804 407.425.4455
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc.
Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.
BREAK A LA CARTE The following items are for use specifically when arranging a custom designed break.
- Food Selections -
$24.00 per dozen pieces
and Peanut Butter $40.00 per dozen
Sliced Fresh Fruits and Berries
$5.95 per person
Assorted Pastries
$40.00 per dozen
Bagels with Cream Cheese
Chips, Dips and Salsa
An Assortment of Potato Chips, Corn Chips and Tortilla Chips
Accompanied by French Onion Dip and Salsa Picante
$10.95 per person
$45.00 per gallon
Freshly Brewed Iced Tea
The Following Items Will Be Billed on a Consumption Basis:
Bottled Water
Assorted Soda
$3.00 each
Starbucks Doubleshot®
$6.00 each
Starbucks Frappuccino®
$5.00 each
60 S Ivanhoe Blvd, Orlando, FL 32804 407.425.4455
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc.
Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Doubletree by Hilton Orlando Downtown 60 South Ivanhoe Boulevard
Orlando, FL 32804 (407) 425-4455
LLuunncchh MMeennuu
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Hot Plated Lunch Our Main Courses are Beautifully Presented with Our
Signature Wild Mushroom Risotto, Chef’s Selection of Fresh Vegetables and Freshly Baked French Rolls served with Sweet Butter
Selection 1
Wild Herb Salad served with Seasonal Tomatoes and Sweet Onion Vinaigrette
Chicken Penne Pasta with Alfredo Sauce
Grilled Angel Food Cake with Marinated Fruit and Goat Cheese Sabayon
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 2
Red Oak, Frisee and Mache Salad served with Truffle Vinaigrette
Roasted Salmon with Fresh Garlic Tomato Lemon Beurre Blanc
Peach Strudel with Walnut Cream
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 3
Wild Field Greens with Seasonal Tomatoes, Toasted Pumpkin Seeds and Orange Pomegranate Vinaigrette
Seared French Cut Chicken Breast with Nutmeg Lemon Jus
Linzer Tort with Lemon Grass Crème Anglaise
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Selection 4
Frisee Lettuce with Roasted Beets, Walnuts and Roquefort Vinaigrette
French Cut Roasted Garlic Chicken with a Mushroom and Shallot Silver Thyme Demi Glace
Apple Mousse Napoleon with Rum Raisin Sauce
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 5
Roasted Fingerling Potatoes with Frisee Lettuce, Haricots Vert, Bacon and Dijon Vinaigrette
Wild Flower Honey Glazed French Cut Chicken Breast with Lavendar Demi Glace
Chocolate Pecan Bread Pudding with Buttermilk Cream Anglaise
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 6
Seasonal Field Greens served with Grape Tomatoes and Parmesan Vinaigrette
Seared Flat Iron Steak with Lime Coriander Salsa
Orange Tart with Mint Sauce
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Selection 7
Fresh Herb Salad with Ash Goat Cheese and Tamarind Dressing
Slow Roasted Red Snapper served with Chive Horseradish Cream
Pineapple Tatin with Orange Mint Sauce
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 8 Roasted Baby Vegetable Salad with Braised Endive
and Lemon Garlic Vinaigrette
Chocolate and Vanilla Crème Brulee
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 9 Seasonal Field Greens with Grape Tomatoes
and Parmesan Vinaigrette
Sliced Beef Tenderloin (4 oz. portion) served with Wild Mushroom Sauce
Peach Strudel with Walnut Cream
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Selection 10 Roasted Asparagus Crème Soup with
Morel Mushrooms and Garlic Oil
Chicken Breast filled with Prosciutto, Basil, Ricotta Cheese and Tomato Confit
Pear Crisp with Tarragon Ice Cream
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 11 Roasted Artichokes and Hearts of Palm over
Mache Lettuce with Tomato Vinaigrette
Seared Beef Tenderloin with Red Wine Reduction
Fried Ricotta Wontons with Roasted Quince and Honey
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Hot Buffet Selections
Served with Garlic Bread and Foccacia
Mixed Greens Salad with Roasted Garlic Vinaigrette
Grilled Italian Vegetables
Bocconcino and Tear Drop Tomatoes Tossed with Virgin Olive Oil, Fresh Basil and a Hint of Lemon
Penne Pasta in a Fresh Tomato and Basil Pomodoro Sauce
Chicken Scaloppini in a Light Lemon Piccata Sauce
Miniature Canolis
Tiramisu Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Tacos & Fajitas Chicken Tortilla Soup
Fresh Tomato Salsa Served with Tri-Colored Tortilla Chips
House Made Guacamole
Spicy Ground Beef
Grilled Chicken Breast
Soft Flour Tortillas and Taco Shells
Shredded Cheddar and Monterrey Jack Cheese
Shredded Lettuce, Diced Tomatoes, Sliced Black Olives Sour Cream and Pico de Gallo Sauce
Coconut Flan
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Carolina Barbeque Red Bliss Potato Salad with Caramelized Onions
Creamy Cole Slaw
Open Pit Barbecued Chicken Breast
Carolina Pulled Pork Barbecue
Sandwich Rolls & Kaiser Rolls
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The Backyard Cook-Out Red and Yellow Tomato Salad served with a Citrus Vinaigrette
Red Bliss Potato Salad with Caramelized Onions
Creamy Cole Slaw
Sirloin Burgers
Honey Barbecue Breast of Chicken Accompanied with Iceberg Lettuce, Sliced Beefsteak Tomatoes, Sliced Bermuda Onions,
Dill Pickles, Sauerkraut, Sliced Swiss, American and Cheddar Cheese, Select Condiments and Kaiser Rolls and Hot Dog Buns
Boston Baked Beans
5-Alarm Chili
Apple Pie and Blueberry Pie Served with Individual Vanilla Ice Cream
Selection of Regular Coffee, Decaffeinated Coffee and Iced Tea
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Cold Buffet Selection
The All-American Deli Grilled Vegetable Pasta Salad
Field Greens with Cucumbers and Cherry Tomatoes Served with Red Wine Oregano Vinaigrette and Creamy Bleu Cheese Dressing
Beautifully Arranged Tray of Thinly Sliced Turkey Breast, Maple Glazed Ham and Roast Sirloin
Baby Swiss, Provolone and American Cheeses
Accompanied with Iceberg Lettuce, Beefsteak Tomatoes, Dill Pickles, Bermuda Onions, Mayonnaise and Imported Grain Mustard
Freshly Baked Multi-Grain Rolls, Rye Bread and French Baguettes
Assorted Jumbo Cookies
Walnut Fudge Brownies
The Orange Sandwich Buffet Mixed Green Salad with Balsamic Vinaigrette
Potato Salad
Cole Slaw
A Selection of Sandwiches to Include: Turkey with Provolone in a Spinach Wrap
Black Forest Ham with Swiss on Marble Rye Bread Thinly Sliced Roast Beef with Cheddar on Focaccia
All Sandwiches are garnished with Iceberg Lettuce, Sliced Tomatoes, Mayonnaise and Dijon Mustard
Whole Seasonal Fruit
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
The Citrus Sandwich Buffet Red, Green and Yellow Tomato Salad
White and Green Asparagus with Citrus Aioli
Gorgonzola Potato Salad
Herbed Chicken Breast on Sourdough Baguette with Fresh Arugula and Tomatoes
Sliced Beef Tenderloin on Sicilian Flatbread with Grilled Bermuda Onions and Horseradish Mayonnaise
Grilled Zucchini and Portobello Mushrooms, Thinly Sliced Fresh Mozzarella Cheese in a Tomato Wrap
Seasonal Whole Fruit
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Lunch Buffet pricing is based on 60 minutes of service. An additional food surcharge of $150 will be applied for groups under 30 people.
An additional attendant surcharge of $100 will be applied for selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
BOX LUNCHES (For Off-Site Events Only)
A Selection of Sandwiches to Include:
Turkey with Provolone in a Spinach Wrap
Black Forest Ham with Swiss on Marble Rye Bread
Thinly Sliced Roast Beef with Cheddar on Kaiser Roll
All Sandwiches garnished with Iceberg Lettuce and Sliced Tomatoes
Packages of Mayonnaise and Dijon Mustard
Each Boxed Lunch is accompanied by: A Whole Piece of Seasonal Fruit
Individual Bag of Chips
Jumbo Chocolate Chip Cookie
Gourmet Box Lunch Herbed Chicken Breast on Sourdough Baguette with Arugula and Tomatoes
Sliced Beef Tenderloin with Grilled Bermuda Onions and Horseradish Mayonnaise
Grilled Zucchini and Portobello Mushrooms, Thinly Sliced Fresh Mozzarella Cheese in a Tomato Wrap
Packages of Mayonnaise and Dijon Mustard
Each Boxed Lunch is accompanied by: A Whole Piece of Seasonal Fruit
Individual Bag of Chips
Orlando, FL 32804 (407) 425-4455
BBrruunncchh MMeennuu
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Brunch Package
Assortment of Freshly Baked Breakfast Pastries, Muffins and Bagels Served with Creamy Sweet Butter and Fruit Preserves
Fresh Florida Orange Juice, Cranberry and Apple Juice
Sliced Seasonal Melon and Berries
Imported and Domestic Cheese Display Served with Sliced French Bread, Water Crackers and Fruit Garnish
Salad
Chilled Asparagus with Citrus Aioli
Grilled Portobello Mushroom, Beefsteak Tomatoes and Buffalo Mozzarella Garnished with Fresh Basil, Cracked Black Pepper and Virgin Olive Oil
Entrée
Applewood Smoked Bacon, Link Sausage or Country Ham
Red Bliss Breakfast Potatoes with Sautéed Onions and Peppers
Sautéed Chicken Breast with Brandy and Wild Mushrooms
Signature Mushroom Potato Dauphinois
Cheddar and Mozzarella Cheese, Scallions, Baby Shrimp Sweet Red Peppers, Mushrooms and Fresh Spinach
Dessert Station
Chocolate Mousse Tarts, Pecan Pie, Marble Cheesecake, Chocolate Dipped Strawberries and Pear-Almond Tarts
Selection of Regular and Decaffeinated Coffee and Herbal Tea
Brunch pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100 will be applied for selection marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Brunch Station Selections
Fresh Juice and Smoothie Station* A Variety of Fresh Fruit to include Mango, Pineapple,
Orange, Golden Delicious Apple, Grapefruit, Strawberries, Carrots, Yogurt and Fresh Ginger
Smoked Salmon Served with Bagels, Cream Cheese, Chopped Eggs and Bermuda Onions
Cheese Blitzs Served with sour cream and blueberry sauce
Pasta Station* Gemelli Pasta in a Fresh Tomato Basil Pomodoro Sauce
AND
Four Cheese Spinach Angolotti Proscuitto, Mushroom and Peas in a Creamy Alfredo Sauce
Served with Garlic Bread Sticks and Parmesan Cheese
Jumbo Gulf Shrimp Arranged on Ice with Absolut Cocktail Sauce and Lemon Wedges
House Cured Salmon Served with Chopped Onions, Hard-boiled Eggs, Baby Capers
Cream Cheese, Assorted Bagels and Bagel Chips
Brunch pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100 will be applied for selection marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Carvery Accompanied by Silver Dollar Rolls
Horseradish Crusted Tenderloin of Beef* Served with Horseradish Crème Fraîche and Major Grey’s Mango Chutney
Serves 25
Roasted Suckling Pig* Served with Fresh Mojo and Barbecue Sauce
Serves 40
Serves 20
Serves 25
Whole Bone-In Smoked Ham * Served with Pear Compote and Stone-ground Mustard
Serves 30
Brunch pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100 will be applied for selection marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Sushi Menu
Traditional Rolls Market Price
Avocado or Cucumber 6 Pieces Mixed Vegetable Roll 6 Pieces Asparagus Roll 6 Pieces California Roll 6 Pieces Giant California Roll 8 Pieces Yellow Tail or Eel Roll 6 Pieces Salmon or Tuna Roll 6 Pieces Salmon Skin Roll 6 Pieces Spicy Tuna or Salmon Roll 6 Pieces Spicy Yellowtail Roll 6 Pieces Philadelphia Roll 6 Pieces Spider Roll 5 Pieces Alaskan Roll 6 Pieces Caterpillar Roll 6 Pieces Dragon Roll 6 Pieces Lobster Maki 6 Pieces
Nigiri Sushi Market Price
Scallop
Shrimp
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Grand Finale
Tropical Bananas Foster* Flambéed Bananas, Mangos and Pineapples, Caramelized Sugar,
Crystallized Ginger and Dark Rum Served over Macadamia Brittle Häagen Dazs Ice Cream
Cherries Jubilee* Dark Cherries and Kirshwasser Liqueur Flambé
Served over Vanilla Häagen Dazs Ice Cream
Sundae Shoppe* Chocolate and Vanilla Häagen Dazs Ice Cream
Served with Hot Fudge, Caramel Sauce, Chopped Nuts, Jimmies, Crushed Oreos, Reeses Pieces, Chocolate Chips, M&Ms, Fresh Seasonal Berries
Maraschino Cherries and Fresh Whipped Cream
Crepes* Chocolate and Fruit Filled Crepes
Served with Fresh Whipped Cream, Chocolate Ganache or Fresh Strawberries
An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100 will be applied for selection marked with an asterisk.
Doubletree by Hilton Orlando Downtown 60 South Ivanhoe Boulevard
Orlando, FL 32804 (407) 425-4455
DDiinnnneerr MMeennuu
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Plated Dinner Our Main Courses are beautifully presented with Chef’s Choice of
Seasonal Vegetables, our Signature Mushroom Risotto and Freshly Baked French Rolls and Sweet Butter
Selection 1 Field Greens garnished with Plum Tomatoes and
Cucumbers tossed in a Balsamic Vinaigrette
Spinach and Cheese Agnolotti Served with White Truffle and Yellow Tomato Cream Sauce
Fresh Fruit Tart
Selection 2 Seasonal Field Greens garnished with Grape Tomatoes and
European Cucumbers tossed in a Lime Vinaigrette
Seared Atlantic Salmon With a Pommery Mustard Cream
Duo of Sorbets in an Almond Tuile Cookie
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 3 Wild Field Greens garnished with Seasonal Vegetable Chips and
Toasted Pumpkin Seeds tossed in aOrange Pomegranate Vinaigrette
Seared French Cut Chicken Breast Cooked in a Lemon Jus
Linzer Tort with Chocolate Crème Anglaise
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Selection 4 Baby Arrow Head Spinach, Toasted Almonds and
Dried Cranberries tossed in an Aged Balsamic Vinaigrette
French Cut Chicken Breast Stuffed with Stilton Bleu Cheese, Horseradish and Roasted Garlic Tarragon Sauce
Molten Chocolate Cake with Crème Anglaise
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 5 Mixed Petite Lettuce and French Radishes
Tossed in an Aged Balsamic Vinaigrette
French Cut Chicken Breast Stuffed with Wild Mushroom Mousseline
Orange Tart with Bitter Lemon Cream
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 6 Baby Red and Green Romaine with Crumbled Gorgonzola
Cheese tossed in a Red Wine Vinaigrette
French Cut Chicken Breast Topped with Jumbo Shrimp served with Lemon Oregano Butter
Apple Strudel with Cinnamon Ice Cream
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 7 Red Oak Wrapped in European Cucumber with Grape Tomatoes and Apple Butter Vinaigrette
Roasted French Cut Breast of Chicken Stuffed with Prosciutto and Mozzarella served with Smoked Tomato and Rosemary Sauce
Warm Gratin of Apple with Wild Flower Honey
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Selection 8 Baby Field Greens with Cucumbers and Bermuda
Onion Confit tossed in a Truffle Vinaigrette
Roasted Pork Tenderloin Served with Cipollini Onion Sauce
Pear Crisp with Tarragon Ice Cream
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 9 Mache and Micro Watercress Salad Tossed in a Grape Seed Vinaigrette
Red Snapper with Braised Fennel and Morel Mushroom Cream Sauce
Duo of Sorbets in an Almond Tuile Cookie
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 10 Wedge of Iceberg Lettuce with Sliced Beefsteak Tomatoes
Tossed in a Creamy Bleu Cheese Dressing
Simply Grilled New York Strip Steak
Chocolate Terrine with Vanilla Crème Anglaise
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Selection 11 Broccoli Raab with Lola Rosa Lettuce
Tossed in a Shallot and Garlic Vinaigrette
Pan Seared Halibut Served with Chive and Tomato Coulis
Trio of Profiteroles Pistachio, White Pepper and Cranberry
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 12 Wedge of Romaine Lettuce garnished with Croutons and
Shaved Asiago Cheese and Drizzled Caesar Dressing
Filet Mignon with Forest Mushroom Confit Served with Cognac Cream Sauce
Strawberry Napoleon
Selection 13 Watercress, Pea Tendrils and Radish Salad
Tossed in a Sweet Raspberry Vinaigrette
Roasted Black Grouper Served with Tarragon and Fennel Cream
Fried Ricotta Wontons with Roasted Quince and Honey
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Selection 14 Field Greens with Stilton Bleu Cheese, Pineapple Sage and Dried Strawberries tossed in a White Balsamic Vinaigrette
Chilean Sea Bass wrapped in Duck Bacon and Topped with Sliced Figs and Apple Beurre Blanc
Hazelnut Chocolate Tort with Praline Sauce
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 15 Caramelized Apple and Onion Salad with
English Celery and Citrus Vinaigrette
Roasted Rack of Lamb with Truffle and Yellow Tomato Coulis served with Honey Lavender Demi Glace
Pistachio Tart with Cardamom Ice Cream
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Selection 16 Leaf Lettuce garnished with Spiced Pecans and
Crumbled Gorgonzola Tossed in a Blood Orange Vinaigrette
Filet Mignon and Our Signature Crab Cake Served with Madeira Wine Sauce
Vanilla Crème Brulée with Wild Berries
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Dinner Buffet
Cookout
Bread Presentation Featuring Kaiser Rolls, French Baguettes and Hot Dog Buns
Beefsteak Tomatoes, Seedless Cucumber and Bermuda Onion Salad tossed in a Citrus Vinaigrette
Red Bliss Potato Salad with Caramelized Onions
Creamy Cole Slaw
All Beef Hot Dogs Served with Sauerkraut
Open Pit Barbecued Chicken Breast
Boston Baked Beans
Accompanied by Lettuce, Sliced Tomatoes, Sliced Vidalia Onions, Dill Pickles, Relish, Sauerkraut, Swiss Cheese, American Cheese,
Cheddar Cheese and Select Condiments
Ice Cream Sundae Bar* Chocolate and Vanilla Häagen Dazs Ice Cream
Served with Hot Fudge and Caramel Sauces, Chopped Nuts, Jimmies, Crushed Oreos, Reeses Pieces,
Chocolate Chips, M&Ms, Maraschino Cherries and Fresh Whipped Cream
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Southern Nights
Bread Presentation Featuring Buttermilk Biscuits, Corn Bread and Parker Dinner Rolls
Red and Yellow Beefsteak Tomatoes with Red Wine Vinaigrette
Potato Salad with Andouille Sausage
Romaine Lettuce with Bowls of Cucumber, Cherry Tomatoes, Black Olives, Carrots, Croutons and Sunflower Seeds
Served with Buttermilk Ranch and Red Wine Vinaigrette Dressing
From the Grill* Baby Back Ribs with Mango Barbecue Sauce
Rib Eye Steak – Simply Grilled
Country Fried Chicken and Gravy
Smashed Potatoes
Fresh Green Beans with Bacon and Onions
Warm Bread Pudding served with Vanilla Ice Cream and Jack Daniels Sauce
Pecan Pie
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
A Night in Southern Italy
Bread Presentation Featuring Loaves of Italian Bread, Garlic Bread and Assorted Breadsticks
Elaborate Antipasto Display with Roasted Red Peppers, Eggplant Caponata, Marinated Wild Mushrooms,
Imported Provolone, Presto Marinated Ciliegine, Prosciutto, Sopressata, Genoa Salami, Marinated Artichoke Hearts, Hearts of Palm, Calamata Olives and Grilled Zucchini
Italian Sausage with Grilled Onions and Peppers
Veal Marsala and Wild Mushrooms
Gulf Shrimp Scampi over Orzo
Pasta Station* Gemelli Pasta in a Fresh Tomato and Basil Pomodoro Sauce
Spinach and Ricotta Cheese Angolotti with Prosciutto, Mushrooms and Peas in a Creamy Alfredo Sauce
Served with Parmesan Cheese
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Salsa Buffet
Gourmet Bread Presentation Featuring Cuban Bread and Jalapeño Corn Bread
Shrimp Ceviché
Field Greens with Citrus Vinaigrette
Carvery* Whole Roasted Suckling Pig
Marinated and Served with Fresh Mojo
From the Grill* Pico de Gallo Chicken Breast
Served with Churrasco Steak Chimichurri Sauce
Fried Sweet Plantains
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Caribbean Nights
Jerk Chicken Soup
Bread Fruit Salad
From the Grill* Pork Chops with Apricot Catsup
Carvery*
Whole Grouper Baked with Cilantro, Shiitake Mushrooms with a Soy Sauce Glaze
Caribbean Shrimp with Lime and Scotch Bonnet
Sweet Potato Fritters
Freshly Sliced Tropical Fruits with Island Rum Flavored Cream
Coconut Cream Pie
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
A Mediterranean Evening
Greek Salad with Pepperoncini, Calamata Olives Feta Cheese, Cucumbers, Tomatoes,
Red Onions and Red Wine Vinaigrette
Tomato and Cilantro Tabouleh
Carvery* Boneless Leg of Lamb
Served with Tzatziki Sauce
Beef Tenderloin Shish Kabob
Baklava
Pistachio Tartlette
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Our Fabulous Clambake
Bread Presentation Featuring A Variety of Breads with Sweet Cream Butter
Raw Bar
Jumbo Gulf Shrimp
Snow Crab Claws
Served over Ice with Absolut Cocktail Sauce, Remoulade and Lemon Wedges
New England Clam Chowder with Oyster Crackers
Romaine Lettuce with Bowls of Cucumbers, Cherry Tomatoes, Black Olives, Carrots and Sprouts
Served with Bleu Cheese Dressing and Red Wine Vinaigrette
Steamed Whole Maine Lobsters
New Parsley Potatoes
Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas
Market Price Price based on 1½ lb. Maine Lobster per person
Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people.
An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Grand Finale
Our Pastry Chef Will Create These Desserts Especially For Your Guests
Tropical Bananas Foster* Flambéed Bananas, Mangos and Pineapples,
Caramelized Sugar, Crystallized Ginger and Dark Rum Served over Macadamia Brittle Häagen Dazs Ice Cream
Cherries Jubilee* Dark Cherries and Kirshwasser Liqueur Flambé
Served over Vanilla Häagen Dazs Ice Cream
Sundae Shoppe* Chocolate and Vanilla Häagen Dazs Ice Cream
Served with Hot Fudge and Caramel Sauce, Chopped Nuts, Jimmies, Crushed Oreos, Reeses Pieces, Chocolate Chips, M&Ms,
Fresh Seasonal Berries, Maraschino Cherries and Fresh Whipped Cream
Crepes* Chocolate and Fruit Filled Crepes
Fresh Whipped Cream, Chocolate Ganache and Fresh Strawberries
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Elaborate Viennese Table Miniature Sampling of Petite Fors, Éclairs,
Napoleons, Cream Puffs, Profiteroles, Cheesecakes, Fruit Tarts, Key Lime Tarts, Pecan Tarts, White and Milk Chocolate Truffles and
Tuxedo Chocolate Dipped Strawberries
Additional Considerations for Your Coffee Station Amaretto di Saronna, Bailey’s Irish Cream, Frangelico,
Grand Marnier, Irish Whiskey, Kahlua, Sambucca, Remy Martin VS, Whipped Cream, Maraschino Cherries,
Cinnamon and Sugar Swizzles Based on Consumption
An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.
Doubletree by Hilton Orlando Downtown
60 South Ivanhoe Boulevard Orlando, FL 32804
(407) 425-4455
CCoocckkttaaiill RReecceeppttiioonnss
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Name Brands Absolut Vodka Tanqueray Gin Bacardi Rum
Johnny Walker Red Scotch Jack Daniels Bourbon
Canadian Club Whiskey Cuervo Gold Tequila
Premium Brands Ketel One Vodka
Bombay Sapphire Gin Bacardi “Eight” Rum Chivas Regal Scotch
Makers Mark Bourbon Crown Royal Whiskey
Sauza Commemorativo Tequila
Beringer Stone Cellars Chardonnay, Cabernet Sauvignon and Merlot Heineken, Amstel Light, Budweiser, Bud Light, Carolina Beers
Assorted Soft Drinks Evian and Perrier Waters
Assorted Juices
Premium Brand Cocktails
Imported Beer
Domestic Beer
Assorted Soft Drinks
A bartender surcharge of $100.00 will be assessed for all bar services.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
The Per-Person Package*
One Hour
Two Hour
One Hour
Two Hour
Three Hour
Four Hour
Three Hour
Four Hour
Five Hour
Five Hour
Cash Bar* Guests purchase tickets from a cashier and redeem them
at the bar for their choice of drink. Cash Bar prices are inclusive of tax and service charge. Minimum sale of $600.00 is required for each cash bar.
If this minimum is not reached, the difference will be charged to the Master Account.
Name Brands
Premium Brands
Imported Beer
Domestic Beer
Assorted Soft Drinks
A bartender surcharge of $100.00 will be assessed for all bar services.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Martini Menu
Southern Hospitality Absolut Vodka with Triple Sec, Rose’s Lime
and a Splash of Sweetened Iced Tea
Gibson Tanqueray Gin Garnished with Pearl Onions
Cosmopolitan Absolut Citron with Triple Sec, Roses’ Lime and Cranberry Juice
Gimlet Absolut Vodka or Tanqueray Gin
with Roses’ Lime
Sour Appletini Absolut Vodka with Apple Schnapps, a Splash of
House Made Sour Mix Garnished with a Maraschino Cherry
Lady Godiva Absolut Vodka, Godiva Chocolate Liqueur
Garnished with Raspberry Purée
Melontini Absolut Vodka with Watermelon Schnapps, Hint of Sour Mix
and Sprite, Splash of Blue Curacao, finished with a Sugared Rim and Watermelon Rock Candy
Grey Goose Martini Grey Goose Vodka with a Whisper of Dry Vermouth
A bartender surcharge of $100.00 will be assessed for all bar services.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Grey Goose Cosmopolitan Grey Goose l’Orange Vodka with Triple Sec, Rose’s Lime and a Splash of Cranberry Juice
Specialty Beverages
Cordials
Amaretto di Saronno, Drambuie, Bailey’s Irish Cream, Frangelico, B & B, Chambord, Kahlua, Sambucca,
Grand Marnier, Cointreau, Remy Martin V.S.O.P
Mimosa’s
Champagne Punch
A bartender surcharge of $100.00 will be assessed for all bar services.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function
takes place. Pricing does not include 22% service charge or 6.5% sales tax.
Banquet Wine Offerings
Sparkling Wines and Champagne
Candoni Moscato d’Asti, Piedmont Biagio Cru ‘Il Torchio’ Prosecco, Italy Poema Brut Cava, Penedes Domaine Carneros Brut, Carneros Taittinger Brut ‘Prestige Blanc’, Reims Charles Heidsieck Brut Reserve, Reims Piper Heidsieck Brut Rose ‘Sauvage’, Reims Taittinger Brut ‘Prelude’, Reims
White Wines
Helfrich Riesling, Alsace Caposaldo Pinot Grigio, Veneto King Estate Pinot Gris, Oregon Salneval Albarino, Rias Baixas Concannon Sauvignon Blanc, Livermore Chasing Venus Sauvignon Blanc, Marlborough Frog’s Leap Sauvignon Blanc, Napa Valley Liberty School Chardonnay, Central Coast Lincourt ‘Steel’ Chardonnay, Santa Barbara unoaked Merryvale Starmont Chardonnay, Napa Valley Louis Jadot Pouilly Fuisse, Burgundy Cakebread Chardonnay, Napa Valley Chalk Hill Chardonnay, Chalk Hill
Red Wines
Fiiresteed Pinot Noir, Oregon Row Eleven ‘Vinas 3’ Pinot Noir, California Domaine Drouhin Pinot Noir, Williamette Valley St. Francis Merlot, Sonoma County Clos du Val Merlot, Napa Valley Robert Oatley Shiraz, Mudgee Guenoc Petite Sirah, Lake County Torres ‘Celeste” Tempranillo, Ribera del Duero Frog’s Leap Zinfandel, Napa Valley Filus Reserve Malbec, Mendoza Sawbuck Cabernet Sauvignon, Mendocino Kenwood ‘Jack London’ Cabernet Sauvignon, Sonoma Summer’s ‘Adriana’s Cuvee’ Cabernet Sauvignon, Napa Valley Chateau Peyreau, Saint Emillion Sequoia Grove Cabernet Sauvignon, Napa Valley St. Supery ‘Elu’ Meritage, Napa Valley Silver Oak Cabernet Sauvignon, Alexander Valley
A bartender surcharge of $100.00 will be assessed for all bar services.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
White Glove Butler Passed Hors d’Oeurves
Cold Canapes (Prices are based on 50 pieces of each Hors d’Oeuvres)
Tomato Basil or Wild Mushroom Bruschetta
Cucumber Cup filled with Feta Cheese and Caramelized Onions
Forest Mushroom Terrine with Balsamic Glaze
Duck Prosciutto with Raisin Bread Chips and Orange Marmalade
Tomato and Roasted Garlic Mousse on a Parmesan Chip
Roasted Corn Cakes with a Pancetta Tapenade
Smoked Salmon Roulade on Lavosh with Red Onions and Capers
Roasted Figs with Stilton Blue Cheese Foam
Chilled Grilled Shrimp with Mango Salsa on a Tortilla Chip
California Roll with Wasabi and Soy Sauce
Smoked Duck with Mango Salsa on a Polenta Cake
Chilled Lobster Custard
Seared Scallops with Marinated Cucumbers and Truffle Vinaigrette
Ahi Tuna Crusted with Coriander and Wasabi on a Wonton Chip
Lobster Spring Roll with Mango, Fresh Mint and Coconut Dipping Sauce
Beef Carpaccio with White Anchovy and Chive
Lump Crab Parfait with Radish and Avocado
Poach Shrimp with Pickled Horseradish
Grilled Polenta with Roasted Zucchini and Glazed Cipollini
Little Neck Clams Cured with Vodka and Cucumbers
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Hot Hors d’Oeuvres (Prices are based on 50 pieces of each Hors d’Oeuvres)
Spring Rolls with Chili Soy Sauce
Woodland Mushroom Strudel
Vidalia Onion Tartlette
Creamed Polenta and Mushroom Ragout
Pan Seared Pot Stickers with Hoisen Sauce
Asparagus in Phyllo with Gruyere Cheese
Petite Beef Wellington with Béarnaise Sauce
Warm Goat Cheese Tart with Lingonberry
Chicken Wonton with Lemon Grass
Duck Confit with Port Wine Blueberries
Garlic Roasted Seasonal Mushrooms with White Truffle Foam
Braised Arugula with Mint Cumin Crusted Pork Tenderloin
Ramp and Blue Cheese Tart with Basil Cream
Poached Pear and Almond with Roasted Figs
Smoked Trout Cake with Cool Peppermint Mint Sauce
Mini Crab Cakes and Carrot Ginger Syrup
Seared Day Boat Scallop, Asparagus Reduction and Truffles
Coconut Shrimp with Mango Chutney
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Feta and Grilled Leek Phyllo Triangle
Lobster and Corn Fritter with Chipotle and Honey
Pistachio Crusted Lamb Loin with Cumin Jus
Seared Foie Gras with Roasted Figs and Balsamic Glaze
Roasted Corn Cakes and Pomegranate Shrimp
Wild Mushroom Cassoulet with Roasted Venison
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Sushi Menu
Traditional Rolls
Market Price
Avocado or Cucumber 6 Pieces Mixed Vegetable Roll 6 Pieces Asparagus Roll 6 Pieces California Roll 6 Pieces Giant California Roll 8 Pieces Yellow Tail or Eel Roll 6 Pieces Salmon or Tuna Roll 6 Pieces Salmon Skin Roll 6 Pieces Spicy Tuna or Salmon Roll 6 Pieces Spicy Yellowtail Roll 6 Pieces Shrimp Tempura Roll 5 Pieces Philadelphia Roll 6 Pieces Spider Roll 5 Pieces Alaskan Roll 6 Pieces Caterpillar Roll 6 Pieces Dragon Roll 6 Pieces Lobster Maki 6 Pieces
Nigiri Sushi
Market Price
Red Tuna
White Tuna
Scallop
Shrimp
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Reception Stations
Jumbo Gulf Shrimp Arranged on Ice with Absolut Cocktail Sauce
and Lemon Wedges
Applewood Smoked Salmon Offered with Chopped Onions, Hard Boiled Eggs, Baby Capers
Cream Cheese and Assorted Bagels & Bagel Chips
Wok and Roll Station* Wok
Oriental Beef or Chicken with Carrots, Snow Peas, Bean Sprouts and Scallions Accompanied by Vegetable Fried Rice
And Roll Egg Rolls, Spring Rolls, and Pan Seared Pot Stickers
Served in Mini Take-Out Containers with Chop Sticks Oriental Mustard, Plum Sauce, Duck Sauce and Ginger Soy Sauce
Woodland Mushroom Station* Five Varieties of Seasonal Mushrooms
Sautéed at the Buffet with Brandy and Shallots Served on Toasted French Baguette
Risotto Station* Creamy Risotto with Wild Mushrooms,
Gulf Shrimp, Asparagus or Sundried Tomatoes
An attendant surcharge of $100.00 will be assessed for all selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Peking Duck Station*
Chinese Peking Duck Carved at the Buffet Served in Warm Rice Pancakes with Scallions and Hoisin Sauce
Pasta Station* Gemelli Pasta in a Fresh Tomato Basil Pomodoro Sauce
Four Cheese and Spinach Angolotti Proscuitto, Mushroom and Peas in a Creamy Alfredo Sauce
Artichoke Hearts, Kalamata Olives and Spinach Pesto Served with Garlic Bread Sticks and Parmesan Cheese
Smashed Potato Station* Served in Martini Glasses
A Variety of Toppings to Include Sour Cream, Fresh Chives, Applewood Smoked Bacon, Bleu Cheese,
Shredded Cheddar Cheese, Sautéed Shrimp and Southern Style Gravy
An attendant surcharge of $100.00 will be assessed for all selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Themed Reception Stations
Mediterranean Station*
Boneless Leg of Lamb or Pork Loin Feta Cheese, Calamata Olives and Basil Garlic Sauce
Hummus, Tabouleh and Babaghanoush House Made Pita Bread and Pita Crisps
Elaborate Antipasto Display Roasted Red Peppers, Eggplant Caponata, Marinated Wild Mushrooms,
Imported Provolone, Pesto Marinated Bocaccini, Prosciutto, Genoa Salami, Marinated Artichoke Hearts, Hearts of Palm,
Calamata Olives and Grilled Zucchini Served with Assorted Breadsticks and Garlic Bread
Carolina BBQ Pulled Pork and Pulled Beef Brisket
Creamy Cole Slaw and Assorted Hot Sauces Served with Silver Dollar Rolls
Low Country Shrimp and Grits
Fried Green Tomatoes Crab Cakes with Red Pepper Remoulade
Imported and Domestic Cheese Display Sliced French Bread, Water Crackers and Fresh Fruit Garnish
Fresh Garden Vegetable Crudités Boursin Herb Dip
Roasted Baby Vegetable Crudités Gorgonzola Dipping Sauce
An attendant surcharge of $100.00 will be assessed for all selections marked with an asterisk.
The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.
Pricing does not include 22% service charge or 6.5% sales tax.
Carvery
Accompanied by House Selection of Silver Dollar Rolls
Horseradish Crusted Tenderloin of Beef* Served with Horseradish Crème Fraîche and
Major Grey’s Mango Chutney Serves 25
Roasted Suckling Pig* Served with Fresh Mojo or Barbecue Sauce
Serves 40
Serves 20
Serves 25
Whole Bone-In Smoked Ham* Served with Pear Compote and Stone-ground Mustard
Serves 30
Salmon En Croute* Served with Dill Beurre Blanc and Cucumber Slaw
Serves 20
Herb Roasted Prime Rib* Served with Scallion Crème Fraîche and
Freshly Grated Horseradish Serves 25
An attendant surcharge of $100.00 will be assessed for all selections marked with an asterisk.
Breakfast
MEETING_BREAKS
Lunch
Brunch
Dinner
Cocktail_Reception