BREAKFAST FOOD - Elan Cafe · Breakfast Plates 17.0 Poached eggs, chopped salad, hummus, za’atar...
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Bowls Wholesome bowls of Goodness BREAKFAST A discretionary of 12.5% service charge will be added to your bill. Please note that the maximum stay is 45 minutes Acai bowl 8.5 With banana, passion uit, pomegranates and gluten ee coconut and granola Fruit bowl 6.5 Mixed melon ball and pear salad drizzled with acacia honey, rose water and toasted seeds Chia porridge with Cashew milk 6.5 Blueberry and maple / Berry, hazelnut and coconut yoghurt/ Banana, hazelnut and chocolate Steaming Oat Porridge 8.5 Gluten ee oats, quinoa and coconut milk topped with caramelised apple and pear Add chia seeds, puffed quinoa or flaxseed Burford Brown 7.5 Burford brown eggs on English muffin or a savoury beetroot waffle and hollandaise Fennel and dill smoked salmon +3.95 Crushed Avocado +1.9 Breakfast Plates 17.0 Poached eggs, chopped salad, hummus, za’atar yoghurt, ful mudammas ,sumac flat bread Smoked salmon +3.95 Lamb sausage +2.5 Pan 14.0 Shashouka with houmus and flat bread Feta +1.9 Courgee and aubergine +3.95 Syrian Cauliflower Hash 14.0 Syrian Cauliflower Hash with a ied egg and chopped salad Spiced Up Shephard’s Pie 15.0 Spiced up shephard’s pie topped with sweet potato mash and grilled harissa baby gems Avocado on sour-dough or rye 7.0 Flaked hot smoked salmon +3.95 Eggs +2.5 Feta +1.9 Grilled Ras el Hanout Chicken Breast 9.5 served with grilled peppers, lemon yoghurt and chilli oil Home Cured Beetroot Salmon 8.5 served with lemon and dill cream cheese Trio of Tomato 7.5 Tomato, pickled beetroot and bocconcini with white balsamic and chilli Pan-fried banana bread 6.5 with berries and coconut yoghurt Waffles with spiced apple compote 6.5 topped with greek style ice cream and crushed hazelnut Hot Breakfast Fried, poached or scrambled FOOD Tasting Board 17.5 Mini Indian chapati tacos filled with Pulled lamb topped with minted yogurt and pickles Beetroot falafels with tabouleh soya yoghurt and chilli Coconut crumbed masala cod topped with turmeric tartar sauce Served with Expressions coffee/tea menu Tear me Share me 16.5 Stoned baked flat bread topped with buraa, cherry tomatoes, rocket, pistachio and zatar pesto Buermilk Chicken Goujons 6.5 with a smoked paprika ketchup Courgee and Halloumi Fries 6.5 with peppadew sauce and harissa sour cream Sweet Potato Fries 5.0 Green leaf salad 5.5 Jerusalem artichoke and shaved truffle 6.5 Moroccan chick pea and smoked chicken 7.0 Pan Fried Sea Bream 19.0 served with sautéed green beans, wild mushrooms, chestnut purée and shaved truffle Grilled Lamb Fillet 22.0 with a apricot & cumin glaze, masala buernut puree, roasted buernut & chard leeks Rose Harrisa Grilled Aubergine 16.5 with creamy burrata served with a tom berry & pomegranate salsa Root Vegetable Rosti 14.5 topped with a baby watercress, apple and walnut salad Warm Cookies 6.5 with a chai tea ice cream Warm Chocolate Brownie 7.0 with poached saffron pear Pumpkin Pie 6.5 with vanilla ice cream Shares Soups Served with toasted sour-dough Plates Desserts Bites You should always advise us of any special dietary requirement, including intolerances & allergies, while we do our best to reduce the risk of cross-contamination in our kitchen, we cannot guarantee that any of our dishes are ee om allergens & therefore cannot accept any liability in this respect. All Day On Toast Flat Bread with poached egg Sweets
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Transcript of BREAKFAST FOOD - Elan Cafe · Breakfast Plates 17.0 Poached eggs, chopped salad, hummus, za’atar...
Bowls
Wholesome bowls of Goodness
BREAKFAST
A discretionary of 12.5% service charge will be added to your bill.Please note that the maximum stay is 45 minutes
Acai bowl 8.5With banana, passion �uit, pomegranates and gluten �ee coconut and granola
Fruit bowl 6.5Mixed melon ball and pear salad drizzled with acacia honey, rose water and toasted seeds
Chia porridge with Cashew milk 6.5Blueberry and maple / Berry, hazelnut and coconut yoghurt/ Banana, hazelnut and chocolate
Steaming Oat Porridge 8.5Gluten �ee oats, quinoa and coconut milk topped with caramelised apple and pear Add chia seeds, pu�ed quinoa or �axseed
Burford Brown 7.5 Burford brown eggs on English mu�n or a savoury beetroot wa�e and hollandaiseFennel and dill smoked salmon +3.95Crushed Avocado +1.9
Breakfast Plates 17.0Poached eggs, chopped salad, hummus, za’atar yoghurt, ful mudammas ,sumac �at breadSmoked salmon +3.95Lamb sausage +2.5
Pan 14.0Shashouka with houmus and �at bread Feta +1.9 Courge�e and aubergine +3.95
Syrian Cauli�ower Hash 14.0Syrian Cauli�ower Hash with a �ied egg and chopped salad
Spiced Up Shephard’s Pie 15.0Spiced up shephard’s pie topped with sweet potato mash and grilled harissa baby gems
Avocado on sour-dough or rye 7.0Flaked hot smoked salmon +3.95 Eggs +2.5 Feta +1.9
Grilled Ras el Hanout Chicken Breast 9.5served with grilled peppers, lemon yoghurt and chilli oil
Home Cured Beetroot Salmon 8.5served with lemon and dill cream cheese
Trio of Tomato 7.5Tomato, pickled beetroot and bocconcini with white balsamic and chilli
Pan-fried banana bread 6.5with berries and coconut yoghurt
Wa�es with spiced apple compote 6.5topped with greek style ice cream and crushed hazelnut
Hot BreakfastFried, poached or scrambled
FOOD
Tasting Board 17.5Mini Indian chapati tacos �lled with Pulled lamb topped with minted yogurt and picklesBeetroot falafels with tabouleh soya yoghurt and chilliCoconut crumbed masala cod topped with turmeric tartar sauceServed with Expressions co�ee/tea menu
Tear me Share me 16.5Stoned baked �at bread topped with bura�a, cherry tomatoes, rocket, pistachio and zatar pesto
Bu�ermilk Chicken Goujons 6.5with a smoked paprika ketchup
Courge�e and Halloumi Fries 6.5 with peppadew sauce and harissa sour cream
Sweet Potato Fries 5.0
Green leaf salad 5.5
Jerusalem artichoke and shaved tru�e 6.5
Moroccan chick pea and smoked chicken 7.0
Pan Fried Sea Bream 19.0served with sautéed green beans, wild mushrooms, chestnut purée and shaved tru�e
Grilled Lamb Fillet 22.0with a apricot & cumin glaze, masala bu�ernut puree, roasted bu�ernut & chard leeks
Rose Harrisa Grilled Aubergine 16.5with creamy burrata served with a tom berry & pomegranate salsa
Root Vegetable Rosti 14.5 topped with a baby watercress, apple and walnut salad
Warm Cookies 6.5with a chai tea ice cream
Warm Chocolate Brownie 7.0with poached sa�ron pear
Pumpkin Pie 6.5with vanilla ice cream
Shares
SoupsServed with toasted sour-dough
Plates
Desserts
Bites
You should always advise us of any special dietary requirement, including intolerances & allergies, while we do our best to reduce the risk of cross-contamination in our kitchen, we cannot guarantee that any of our dishes are �ee �om allergens & therefore cannot accept any liability in this respect.
All Day
On Toast
Flat Breadwith poached egg
Sweets
Co�ee
Cold Brew
Ca�è la�e 4.8 Cappuccino 4.5 Flat white 4.3 Americano 4.5 Mocha 4.8Macchiato 3.5 Long black 4.5Espresso 3.2 Cortado 3.8
French press 5.5Ask sta� for today’s specials
Red Espresso rooibusEspresso 4Cappuccino 5La�e 5.5
Cold brew co�ee 5.9
Cold Irish long black 5.9A spicy twist on a traditional Irish co�eeNitro cold brew 5.9Single origin cold brew co�ee infused with pure nitrogen to create a creamy texture, foamy head and natural sweetness
100% Arabica beans
steeped in water overnight, using time rather than temperature to
process extracts minimal acidity
A ca�eine-�
co�ee alternative
DRINKS
Alternative Latte
Golden Turmeric, cinnamon, ginger, pepperRuby Beetroot and gingerJade Japanese matcha green teaSpiced chai la�e 6
Sa�ron 7.5Spanish la�e 7.5With sweetened condensed milk
Soy, almond, rice, oat and cashew milk alternatives are available at no extra cost Please speak with a member of the team about any allergies before ordering
A discretionary of 12.5% service charge will be added to your bill.Please note that the maximum stay is 45 minutes
Turkish Co�ee 7.5
Tea Tea-mojito 7.5 Alcohol-free Earl Grey with mint and lime
Hannah Sell’s Tea 6.5A pot of loose leaf British teaSylhet garden / Rooibos red berry/ Lapsang souchong / Gunpowder / Oolong / Sencha / Summer seasonal / Spring seasonal/Fresh Mint Tea
Flora tea 7.5 Award-winning London-based teaLily fairy / Flower lover / Jasmine with love / Oriental beauty / Aromatic may�ower / Hearts desire/Flying snow/Summer love
Hot Chocolate Dark /milk /white, 6.5 Chilli /nutella /praline 6.5 Add mint/hazelnut/amare�o/cherry/caramel +40p
Le chocolate chaud l’experience 7.5 Aztec/dark/matcha/milk hot chocolate
Callebaut Belgian hot chocolate
Iced Co�ee Freddo espresso 4.5Freddo cappuccino 5.5 Freddo la�e 5.8
Iced Tea Classic/Lemon /Peach /Jasmine & Lime/ 5.5 Watermelon & Green tea
Smoothies Banana/Lemon/Mango/Peach/Strawberry 8
Mango & passionfruit / Raspberry & 8.5 Blackcurrant / Strawberry & Banana
Freapes Vanilla/Chocolate/Co�ee/Mocha 7.5
FreshlySqueezed Juice
Apple/Pineapple/Orange/Carrot/Vegetable 5.5
Soft Drinks Coke/Diet Coke/Sprite 3.5 Sparkling /still water 3.5 Juices 5.9 Orange/carrot/apple/pineapple/watermelonGinger shot 4.9
Brew Bar V60 7.5Areopress 7.5Chemex 7.5Chemex for 2 10Syphon 20Cold brew co�ee 3.9Cold Irish long black 3.9Nitro cold brew 4.5French press 5
Single Origins
