BREADS INDIAN RESTAURANT AND TAKEAWAY · 2020. 2. 5. · Mumbai Flavours twist. The very best of...

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01665 606 234 INDIAN RESTAURANT AND TAKEAWAY 15 Narrowgate, Alnwick NE66 1JH COLLECTION ONLY CLOSED EVERY MONDAY EXCEPT BANK HOLIDAYS traditional mumbai flavours Chicken £5.95 Lamb £7.95 Prawn £5.95 Chicken Tikka £6.95 King Prawn £10.95 Vegetable £5.95 Mixed Chicken, Lamb & Prawn £6.95 JANUARY 2020 AWARDED 9 STARS OUT OF 10 BY THE NORTHUMBERLAND GAZETTE 01665 606 336 MILD Plain Curry A range of spices cooked in a mild sauce Korma A very mild dish prepared with cream and coconut Malayan Preparation involves mild spices in which cream, banana and pineapple are Kashmiri Preparation involves mild spices in which cream, banana and nuts MEDIUM Rogan Josh Bhuna A strongly spiced curry using a combination of eastern spice, giving a dry Consistency and a medium strength Dupiaza A strongly spiced curry simmilar to Bhuna with chunky style onions and peppers Medium curry in a thick sauce with lemon and lentils - a sweet and sour flavour Dhansak Sag Cooked with spinach, medium hot Balti Onion & tomato based dish with specially selected spices HOT Madras Pathia A sweet tasting curry made with tomatoes and mixed spices. Hot & spicy taste Ceylon Cooked in strong spices with coconut Vindaloo Similar to a madras but using a greater variety of hot spices. Extremely hot rice BREADS SIDE DISHES Bombay Aloo £3.95 Spicy potato Vegetable Bhaji £3.95 Bhindi Bhaji £3.95 Okra Tarka Dall £3.95 Aloo Gobi £3.95 Begun Bhaji £3.95 Aubergine Mushroom Bhaji £3.95 Saag Aloo £3.95 spinach & potato Saag Bhaji £3.95 Saag Paneer £3.95 spinach & cheese Sundries Popadom 65p Pickle Tray £2.00 Raitha £1.10 Spiced Popadom 75p Chips £2.00 Spicy Chips £2.95 Flavoured Raitha £1.50 (N.M) (N) (V.G) (V.G) (D.M.N) (D) (D) (V) (V) (V) (V) (V) (V.D) (V) (V) (V) Cucumber or Onion WE ALSO CAN CATER FOR FUNCTIONS WHEREVER IT MAY BE, INSIDE OR OUT ASK A MEMBER OF STAFF! (N.D) (N.D) (N.D) (N.M.D) Dishes that are served with mint yoghurt sauce contains mustard, nut and dairy. (V) = Suitable for Vegetarians - (N) = Contains Nuts - (G) = Contains Gluten - (D) = Contains Dairy (M) = Mustard - (E) = Eggs Please tell a member of staff if you have any allergy or vegan requirements and we can change any dish to suit your needs. Plain Boiled Rice £2.75 Mushroom Pilau £2.95 Onion Pilau £2.95 Keema Pilau £2.95 Garlic Pilau £2.95 Peas Pilau £2.95 Pilau Rice £2.75 Vegetable Pilau £2.95 Egg Pilau £2.95 Chilli Pilau £2.95 Nut Pilau £3.95 Tikka Pilau £3.95 Chilli Pilau £3.50 (V) (V.D) (V.D) (V.D) (M.N.D) (E.D) (D) (V.D) (V.D) (V.D) (V.D) Lemom Pilau £2.95 (D) Special Rice £4.50 Chicken Tikka, Keema and potatoes (M.N.D.G) (D) (V.N.D) Plain Nan £2.25 Keema Nan £2.60 Garlic Nan £2.60 Peshwari Nan £2.60 Tikka Nan £2.60 Cheese Nan £2.60 Paratha £2.50 Stuffed Paratha £3.50 Puri £1.00 Chapati £1.20 Tandoori Roti £2.20 Mumbai Special Nan £2.95 (V.G.D.E) (V.G.D.E) (V.G) (V.G) (V.G) Garlic Cheese Nan £2.95 (V.G.D.E) (V.G) (V.G.D.E) (M.E N.G.D) (M.E N.G.D) (N.G.D.E) (G.D.E) (G.V) Garlic, Keema & Coriander Balti Tikka Chilli Nan £2.95 (M.E N.G.D) ESTABLISHED 2015 MON CLOSED TUE 5.30pm - 11.00pm WED 5.30pm - 11.00pm THU 5.30pm - 11.00pm FRI 5.00pm - 11.00pm SAT 5.00pm - 11.00pm SUN 5.30pm - 11.00pm

Transcript of BREADS INDIAN RESTAURANT AND TAKEAWAY · 2020. 2. 5. · Mumbai Flavours twist. The very best of...

Page 1: BREADS INDIAN RESTAURANT AND TAKEAWAY · 2020. 2. 5. · Mumbai Flavours twist. The very best of Indian cuisine. Chicken £7.50 Lamb £7.95 Chicken Tikka (D.M.N) £7.95 Veg £6.95

01665 606 234

INDIAN RESTAURANT AND TAKEAWAY15 Narrowgate, Alnwick NE66 1JH

COLLECTION ONLY

CLOSED EVERY MONDAY EXCEPT BANK HOLIDAYS

traditional mumbai flavoursChicken £5.95Lamb £7.95Prawn £5.95

Chicken Tikka £6.95King Prawn £10.95Vegetable £5.95

Mixed Chicken, Lamb & Prawn £6.95

JANUARY 2020

AWARDED 9 STARS OUT OF 10 BYTHE NORTHUMBERLAND GAZETTE

01665 606 336

MILDPlain Curry

A range of spices cooked in a mild sauce

KormaA very mild dish prepared with cream and coconut

MalayanPreparation involves mild spices in which cream, banana and pineapple are

KashmiriPreparation involves mild spices in which cream, banana and nuts

MEDIUMRogan Josh

BhunaA strongly spiced curry using a combination of eastern spice, giving a dry

Consistency and a medium strength

DupiazaA strongly spiced curry simmilar to Bhuna with chunky style onions and peppers

Medium curry in a thick sauce with lemon and lentils - a sweet and sour flavourDhansak

SagCooked with spinach, medium hot

BaltiOnion & tomato based dish with specially selected spices

HOTMadras

PathiaA sweet tasting curry made with tomatoes and mixed spices. Hot & spicy taste

CeylonCooked in strong spices with coconut

VindalooSimilar to a madras but using a greater variety of hot spices. Extremely hot

rice

BREADS

SIDE DISHESBombay Aloo £3.95 Spicy potato

Vegetable Bhaji £3.95Bhindi Bhaji £3.95Okra

Tarka Dall £3.95Aloo Gobi £3.95 Begun Bhaji £3.95

Aubergine

Mushroom Bhaji £3.95 Saag Aloo £3.95spinach & potato

Saag Bhaji £3.95 Saag Paneer £3.95

spinach & cheese

SundriesPopadom 65pPickle Tray £2.00Raitha £1.10

Spiced Popadom 75pChips £2.00Spicy Chips £2.95Flavoured Raitha £1.50

(N.M)

(N)(V.G)(V.G)

(D.M.N)

(D)(D)

(V)

(V)

(V)

(V)

(V)

(V.D)

(V)

(V)

(V)

Cucumber or Onion

WE ALSO CAN CATER FOR FUNCTIONSWHEREVER IT MAY BE, INSIDE OR OUT

ASK A MEMBER OF STAFF!

(N.D)

(N.D)

(N.D)

(N.M.D)

Dishes that are served with mint yoghurt sauce contains mustard, nut and dairy.

(V) = Suitable for Vegetarians - (N) = Contains Nuts - (G) = Contains Gluten - (D) = Contains Dairy(M) = Mustard - (E) = Eggs

Please tell a member of staff if you have any allergy or vegan requirements

and we can change any dish to suit your needs.

Plain Boiled Rice £2.75 Mushroom Pilau £2.95Onion Pilau £2.95Keema Pilau £2.95Garlic Pilau £2.95Peas Pilau £2.95

Pilau Rice £2.75 Vegetable Pilau £2.95Egg Pilau £2.95Chilli Pilau £2.95Nut Pilau £3.95Tikka Pilau £3.95Chilli Pilau £3.50

(V) (V.D)

(V.D)

(V.D)

(M.N.D)

(E.D)

(D)

(V.D)

(V.D)

(V.D)

(V.D)

Lemom Pilau £2.95(D)

Special Rice £4.50Chicken Tikka, Keema and potatoes

(M.N.D.G)

(D)

(V.N.D)

Plain Nan £2.25Keema Nan £2.60Garlic Nan £2.60Peshwari Nan £2.60Tikka Nan £2.60

Cheese Nan £2.60Paratha £2.50Stuffed Paratha £3.50Puri £1.00Chapati £1.20Tandoori Roti £2.20Mumbai Special Nan £2.95

(V.G.D.E)

(V.G.D.E) (V.G)

(V.G)

(V.G)

Garlic Cheese Nan £2.95(V.G.D.E)

(V.G)

(V.G.D.E)

(M.E N.G.D)

(M.E N.G.D)

(N.G.D.E)

(G.D.E) (G.V)

Garlic, Keema & Coriander Balti Tikka Chilli Nan £2.95(M.E N.G.D)

ESTABLISHED 2015

MON CLOSEDTUE 5.30pm - 11.00pmWED 5.30pm - 11.00pmTHU 5.30pm - 11.00pmFRI 5.00pm - 11.00pmSAT 5.00pm - 11.00pmSUN 5.30pm - 11.00pm

Page 2: BREADS INDIAN RESTAURANT AND TAKEAWAY · 2020. 2. 5. · Mumbai Flavours twist. The very best of Indian cuisine. Chicken £7.50 Lamb £7.95 Chicken Tikka (D.M.N) £7.95 Veg £6.95

Tandori Clay Oven dishesThese dishes are served with salad and mint sauce

Tandoori Chicken (Half) £7.50Chicken Tikka £7.95Lamb Chops £9.50Mixed Grill £9.951 piece of Tandoori Chicken, 2 pieces of Chicken Tikka, 1 Sheek Kebab & 2 Lamb Chops

King Prawn Shaslik £12.95Marinated in yoghurt and fresh herbs, grilled onion, peppers and tomatoes cooked in the clay oven

Chicken Shaslik £8.95Marinated in yoghurt and fresh herbs, grilled onion, peppers and tomatoes cooked in the clay oven

Mumbai Special Grill £9.952 King Prawns, 2 pieces of Chicken, 2 pieces of Indian Cheese, Mushrooms, Capiscum, Onion and Tomatoes

chef’s recommendationsA selection of our chef’s speciality dishes, created with the unique

Mumbai Flavours twist. The very best of Indian cuisine.

Chicken £7.50 Lamb £7.95Chicken Tikka (D.M.N) £7.95 Veg £6.95

MassalaMild

On of the most popular dishes in the UK today, cooked with our special

homemade massala sauce. Sweet & creamy.

BadamiMild

A peanut butter based sauce, with a nutty sensation

MakhaniMild

A selection of herbs and spices mixedwith butter and cheese

Amm-o-appleMild

A creamy sauce made from mango and apple

ModupuriMedium Sweet

Pure honey sauce cooked with onions, peppers, tomatoes and a selection

of herbs and spices

Tok Jal MishtiiHot

A sweet and sour dish cooked with our chef’s special ingredients

Mirchi MassalaHot

A hot sauce cooked with peppers, chil-lies, ginger and onion

Zal JoolHot

Cooked in a spicy sauce.A traditional Mumbai dish.

JalfreziMedium or Hot

Another classic famous dish. Cooked with garlic, chilli, onion, peppers,

tomatoes, coriander and ground spices

AchariMedium

A rich, spicy dish cooked inhomemade mango pickles

Pondhina ZalMedium

The meat is marinated in chilli, mint and garlic, before being cooked with a

mixture of ground spices

Gostaba DhaniwalaMedium

Cooked with green chillies and fresh roast ground spices

Piaz RoshanMedium

A dish cooked with garlic, onion, pepper and tomatoes. Another classic dish

Punjabi KaraiMedium or Hot

Cooked homemade style. Chicken or Lamb only.

Balti SagMedium Sweet

Combination of Sag and Balti in one dish

Balti MassalaMedium

Combination of Massala and Balti in one

PasandaMild

A mild curry sauce made with cream, yoghurt, & almonds.

(N.D)

(E.D) (E.D)

(E.D)

(E.D)

(E.D)(M.N.D.E)

(E.D)

(M.N.D)

(M.N)

(N.D.M)

(N.D) (N.D)

(N.D)

(N.D)

mumbai SEAFOOD dishes

Prawn £7.50 King Prawn £10.95

Chilli Roshan ChingriMedium

Steam-cooked prawns with garlic, cumin, coriander & chilli sauce

Zal JoolHot

Steam-cooked prawns mixed with king chilli in a rich spicy sauce

Tok Jal MistiHot

A sweet and sour dish with chef’s special ingredients

Piaz RoshanMedium

Prawn cooked in medium sauce with garlic, ginger, onion and peppers

JalfreziMedium vor Hot

Prawn cooked in medium spice with onions, peppers, chilli, tomatoes,

garlic & ginger

Masala PrawnMild

One of the most popular dishes, cooked with almonds, cream & homemade

massala sauce

Mirchi MasalaHot

Chillies are the main source of this dish. Coriander and fresh roast ground spices

are added with a touch of our special herbs

Fish Karai - £10.95Medium

Cooked in a secret 5 spice flavour sauce

ModupuriMedium Sweet

Pure honey sauce cooked with onions, peppers, tomatoes and a selection

of herbs and spices

A selection of our chef’s speciality dishes, created with the unique

Mumbai Flavours twist. The very best of Indian Cuisine.

(N.D.M)(M.N)

(M.N)

(M.N)

(M.N)

(M.N)

biryani dishesA special blend of spices fried in Basmati rice.

Served with a curry sauce and omelette.

Chicken £8.95Lamb £9.95Chicken Tikka £8.95

King Prawn £11.95Vegetable £7.95

Mixed £8.95

Veg STARTERSOnion Bhaji (V.G.E) £3.25

Veg Pakora (V.G.E) £3.50

Garlic Mushroom on Puri (V.G.D) £3.95

Veg Samosa (V.G.E)

(V.G.E)

£3.95Vegetables stuffed pastries

Home made Cheese mixed with spices, then dipped in flour & deeped fried

Indian cheese marinated in spice, cooked in clay oven, served with caramelised onions

Indian cheese and mushroom mixed in spice, cooked in clay ovenwith peppers & onions

Paneer Pakora

(G)

(G)

(G.E)

(D.G)

(M.N.D)

(D.G.E.M.N)

£4.50

Paneer Mushroom Kebab

Paneer Tikka

(V.D.G.M.N)

(V.D.G.M.N)

£4.50

£4.50

meat chicken STARTERSSheek Kebab £4.50Mixed mince blended with special spices & cooked on skewers in the clay oven

Lamb Chop £4.95Marinated in herbs and spices, and cooked in the clay oven

Mix Kebab £4.95Lamb chops, chicken tikka, sheek kebab

Meat Samosa £3.95 Lamb mince Stuffed pastries

Kathi Kebab (G.D.E) £4.95Diced tender roast lamb/Chicken tossed with onion and tomatoes, well spiced, with egg & butter chapati

Chicken Tikka £4.50 Succulent boneless pieces of chicken, marinated in herbs and then barbecued in the clay oven

Chicken Chatt (G.M.N.D) £4.50

Chicken Pakura £4.50

SEA FOOD STARTERSPrawn Cocktail £4.50Bhuna Prawn on Puri (G) £4.50Prawns cooked with garlic, ginger and onions, delicately spiced

King Prawn on Puri (G) £5.50King Prawns cooked with garlic, ginger and onions, delicately spiced

Amm Aur King Prawn Puri (G) £5.50King Prawn fried in garlic butter with mango & apple sauce

Amm Aur Prawn Puri (G) £4.50Small Prawns fried in garlic butter with mango & apple sauce

Mumbai Spicy Prawn (G) £5.50King Prawn marinated in garlic, tumeric and chilli

Chicken mixed with spices, then dipped in flour & then deep fried

Prawn £8.95

(M.N.D)

(M.N.D)

(M.N.D)

(M.N.D)

(M.N.D)

(M.N.D)

(M.N.D)

Dishes that are served with mint yoghurt saucecontains mustard, nut and dairy.

(V) = Suitable for Vegetarians - (N) = Contains Nuts - (G) = Contains Gluten - (D) = Contains Dairy(M) = Mustard - (E) = Eggs

Please tell a member of staff if you have any allergy or vegan requirementsand we can change any dish to suit your needs.(Chicken, Lamb & Prawn)

Dishes that are served with mint yoghurt sauce contains mustard, nut and dairy.