Bradfordjournalcolorissue10 16 14n

INDEX

Local News/Weather 2Comments & Opinions 3Obituaries 4 Social News 6Word Seek/Crossword 12

Comics/Sudoku/DVD New Releases

13

Classifi eds 19Senior Information page 20

Bradford JournalP.O. Box, Bradford, PA 16701

www.bradfordjournal.comPhone: 814-465-3468

VOL. 173 NO. 40 BRADFORD JOURNAL/MINER THURSDAY, OCTOBER 16 , 2014 www.bradfordjournal.com

Bradford Journal/McKean County Miner/Mount Jewett Echo Phone 814-465-3468

Bradford JournalBradford’s Weekly Newpaper $1.00

Bradford Journal PhotoDuring the Bradford Area High School Alumni Association Sixth Biennial Reunion, held October 11th, some guests guarded their places at the table and socialized locally, while others socialized on the fl oor. Still having a good time are Marilyn (Merkt) John-son, class of 1958, and the Bradford Area High School Alumni Secretary at the left, and Nancy (Ballard) Thomas, class of 1956, at the right. (See gallery for more photos and videos.)

Socialize At Table During Alumni Reunion

Bradford Journal PhotoDuring the Sixth Biennial Reunion of the Bradford Area High School Alumni Asso-ciation, October 11th at the Bradford Club, the Bells look up for a photo. Clyde Bell is a member of the class of 1945 while his wife Lois (Crawford) Bell is a member of the class of 1944. Their dinners were about to be served and the evening pro-gram was about to begin. (See the gallery for more photos and videos.)

Bells At Biennial Dinner

Bradford Journal PhotoLeft to right, Mary (Gentero) Graham, class of 1944, talks with her husband Bob, class of 1940, while Sandra Fuller, class of 1957 follows the conversation. It was the night of the Bradford Area High School Association Sixth Biennial Reunion, held October 11th at the Bradford Club, and the place was fi lling up quickly. Sandy served as the Associa-tion’s historian for the last many years. (See the gallery for more photos and videos.)

Sandy Takes It All In During The Social

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Bradford Journal & Miner Thursday, October 16, 2014 www.bradfordjournal.com

LOCAL & AREA NEWS

Thursday, Oct. 16:Showerslikely today with a high of 63°.

ThursdayNight:Mostly cloudy tonight with a chance of showers. Low of 47°.

THE BRADFORD AREA 5-DAY WEATHER FORECASTFriday, Oct. 17:Mostly cloudy today with a chance of show-ers. High of 61°.

Friday Night:Mostly cloudy tonight with a low of 46°.

Saturday, Oct 18:Partly sunny today with a chance of show-ers. High of 57°.

Saturday Night:Mostly cloudy tonight with a chance of showers. Low of 40°.

Sunday, Oct. 19: Mostly cloudy today with a chance of show-ers. High of 52°.

Sunday Night:Mostly cloudy and cool tonight with a low of 36°.

Monday,Oct. 20:Mostly cloudy today with a chance of show-ers. High of 52°.

Monday Night:Partly cloudy and cool tonight with a low of 35°.

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Pennsylvania Adult Learners To Benefit From Penn State Endowed Scholarship (University Park, Pa.) -- Penn State alumni from Palmyra, Pennsylvania have established the Dan and Agnes Mazur Family Adult Learner Scholarship in the World Campus, Penn State’s online cam-pus. “We are grateful to Dan and Agnes Ma-zur for their very generous commitment to Penn State adult learners,” said Craig Weidemann, vice president for Outreach and vice provost for Online Education. “This gift will provide invaluable support to students balancing multiple responsi-bilities as they pursue their education.” Adults living in 20 Pennsylvania coun-ties who are enrolled or planning to en-roll in World Campus online undergradu-ate education programs will be eligible for the annual Mazur Family scholarship. The scholarship gives preference to stu-dents who reside in one of the following Pennsylvania counties: Bedford, Blair, Cambria, Cameron, Centre, Clearfi eld, Clinton, Elk, Fayette, Fulton, Huntingdon, Indiana, Jefferson, Juniata, Lebanon, Mc-Kean, Miffl in, Potter, Somerset or West-moreland. Penn State defi nes adult learners as 24 years old or older; or veterans and active-duty service members; or people returning to school after four or more years of em-ployment, homemaking or other activity; or people with multiple adult roles such as those of parent, spouse/partner, employee

and student. “We are both fi rst-generation college graduates,” said Dan Mazur. “Penn State has made a difference in our lives, and we want to make a similar signifi cant impact in students’ lives. Our experiences with Penn State Outreach and Online Educa-tion programs made us aware of the needs of adult learners and helped us focus our gift plans.” Agnes Mazur added, “For individuals who don’t go to college and then fi nd they can’t support their families on what they are earning, higher education can be the answer. We want our gift to help these adults earn a Penn State degree.” Dan Mazur earned B.S. in business lo-gistics (1970) and M.B.A. (1971) degrees from the Smeal College of Business. Ag-nes English Mazur earned a B.A. in French (1974) at Penn State and a master’s degree in elementary education at West Chester University. All three of their children,

Timothy, Kathleen and Patrick, attended Penn State as well. Originally from Cresson, Cambria County, Dan Mazur spent 38 years in the railroad industry. He was vice president of strategic planning with Norfolk Southern at the time of his retirement in 2008. He is a member of the Penn State Outreach and Online Education Advisory Board. Agnes Mazur, originally from Baltimore, taught elementary grades in Chester County and has served as an adult literacy volunteer. Dan Mazur will receive the Fischer Family Award of Distinction for his phi-lanthropy and service at the Outreach and Online Education Appreciation Dinner, slated for Oct. 23. The Fischer Family Award recognizes friends, donors, alumni and volunteers who have distinguished themselves through extraordinary service to advance the Outreach vision at Penn State.

“Green Light-Go” Traffic Signal Program (Harrisburg) – A new program made possible by Act 89, Pennsylvania’s far-reaching transportation plan, will clear the way for traffi c signal improvements that could dramatically ease congestion, PennDOT Secretary Barry J. Schoch an-nounced today. PennDOT’s “Green Light-Go” program will assist municipalities with traffi c sig-nal operations, allowing them to make needed improvements. “Our ‘Green Light-Go’ program, which is only possible because of Act 89, is aimed at helping fi nancially-strapped mu-nicipalities get a jump on upgrading their traffi c signals,” Schoch said. “By using state-of-the-art signal systems that can be

timed to maximize traffi c fl ow, motorists will notice quicker commute times and less time sitting in traffi c.” Municipalities can now apply to PennDOT for funding to make signal im-provements on state-owned highways. Projects on corridors with fewer than 10,000 vehicles per day will be managed by the municipality, and PennDOT will manage projects with signals on corridors that have greater than 10,000 vehicles per day. Both types of projects will require a 50 percent match from the municipality. Act 89, which Gov. Tom Corbett signed in November 2013, makes up to $10 million available for traffi c signal improvements in the current fi scal year. The Act 89 allo-cation rises to up to $25 million in 2015-16 and up to $40 million in 2016-17 and thereafter.The deadline for municipal applications is Nov. 14, 2014. Materials about applying for the program can be found at:

www.dot.state.pa.us/signals

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www.bradfordjournal.com Bradford Journal & Miner Thursday, October 16, 2014

5 ¢ENTS WORTH by Grant Nichols It’s A Matter Of Opinion...

Guest Columnist

“The Bergdahl Swap ” -by Bob Perry The Army is refusing to release the results of the investigation into the sus-pected desertion of PFC Bowe Bergdahl who walked off his base in Afghanistan in 2009. In addition, an Army spokes-man announced there are no plans to disclose the fi ndings. The release of this sensitive information will likely come after the November midterm elections on November 4th in order to minimize any affects on the elections. As we know, Bergdahl’s release was orchestrated by the Obama Adminis-tration by negotiating with the enemy which was out-of-bounds. The Admin-istration argued that Bergdhal’s health was seriously degraded and his condi-tion grave but as we found out after the Taliban released him his health was not as claimed. There is reportedly a video used as some sort of evidence to Berg-dahl’s health but the White House, Pentagon and the State Department have all refused to release it. Out front there was our US National Security Advisor Susan Rice claiming Berghdal was a hero and “He served with honor and distinction”. Such a claim before any investigation was completed is another incident of Ms. Rice speaking before having in-depth knowledge. How did she ever get this job? Surely the fi ndings may well be edited and include redactions to mini-mize any negative reactions.

If, in fact, Bergdahl is found to have been a deserter, the trade made by the Obama Administration, known as the most controversial prisoner exchange in US history, will take on a new light and will haunt the legacy of President Obama. The Swap that took place, which was done illegally, as the Ad-ministration is legally bound to notify Congress as to any such exchange. Any claim made by the Administra-tion to “leaving no man behind” holds no water because the ‘war on terror’ is not over, and prisoner exchange was not timely. The Swap was in NO way a fair exchange when a suspected desert-er was exchanged for fi ve of the ‘worst of the worst’ who became known as the ‘Taliban Five’. These fi ve are admittedly to return to battle the US in some way and the blood of their deeds will be on those who initiated and conducted the Swap. If Bergdahl is found guilty of desertion he faces the possibility of facing a fi r-ing squad. If so, will President Obama grant leniency or decline as President Eisenhower did in 1944? If the Army fails to release the results of the investigation it will be a failure of transparency at the highest level. Remember to VOTE on Tuesday, No-vember 4th! Know the candidates and their positions.

A photo from the Bradford Exchange Club’s 11th Annual Child Abuse Pre-vention Bowling Expo event, submitted too late for last week’s edition, is found within this issue. But for the most part, other photos in the paper come from the Sixth Biennial Reunion of the Brad-ford Area High School Alumni Associa-tion. The well-attended, well-orchestrat-ed event was held at the Bradford Club, October 11th, and a high percentage of local members attended. Names on the nametags were the right size to be read, the program was well designed, the din-ner was great, and the MC for the even-ing, Bill Moore, the association’s Presi-dent, did a spectacular job entertaining the crowd. While some members came in from locations as far away as Florida, most of those in attendance arrived from places within a half hours drive from the event. Fifteen photos are to be found in this issue but many more can be seen in the gallery associated with it. The videos taken during the program, while not spec-tacular, will give the reader a better idea of the tone of the event…….. New on the food front this week, the Main Street Broaster is now open for business from 11AM until 8PM on most days of the week, and the Kennedy Street Café is now offering free coffee with every Big Break-fast……..Advertisers looking for your attention on our “It’s Time To Winter-ize!” page are as follows: Burns & Burns Associates, Inc., Timeless Treasures Gift Shop, Hedlund Glass, Main Street Broast-er, How Ya Brewing, Bradford Post #108 Friday Kitchen, The New Keystone, and Tasta Pizza……..People have a tenden-cy to forget lots of the mean stuff that politicians do to them, or for others that causes collateral damage, re-electing the same offi cials when their term is up. This would therefore be a good time to remind our readers what the non-partisan Pennsylvania Budget and Policy Center said about Governor Corbett’s Healthy PA plan to provide health care in-surance for low income and working poor citizens, following his obstruction of the original Affordable Care Act: “#1. that the plan will be unaffordable for many low-income working families, and will limit access to critical health services, and #2. that Pennsylvania’s delay (read Corbett’s delay) has left nearly 500,000 citizens without coverage for a full year.” And on top of this, we should also remember that many of the 500,000 people who are now without medical insurance, had been cov-ered by affordable/limited-service health care policy’s that the Governor allowed to expire, likely to fund this year’s Penn-sylvania Road and Bridge Repair Projects. What a brute!

Bradford Journal PhotoJoe Charles, at the right, of Jamestown, NY, makes a point to Pat (Colosimo) Pascarel-la, class of 1955 and her husband Tony during the social hour for the Bradford Area High School Alumni Association Sixth Biennial Reunion, held at the Bradford Club, October 11th. The event was just beginning and they were just getting started. (See the gallery for more photos and videos.)

And They Were Just Getting Started



BRADFORD AREA BUSINESS DIRECTORY

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OBITUARIES Dorothy Chirillo Dorothy J. Chirillo, 77, of 130 Kennedy St., Bradford, passed awayon Thursday (Oct. 9, 2014) at UPMC Ha-mot, Erie, surrounded by her loving fam-ily. She was born on Nov. 28, 1936 in Em-porium, a daughter of the late Anthony and Mabel Striech Gennocro. She was a graduate of the Cameron County High School, Emporium. On June 28, 1958, she married Egidio D. “Gino” Chirillo, who preceded her in death on Jan. 11, 2001. She was a member of the St. Bernard Catholic Church. She loved spending time with her family and she also enjoyed cooking. Mrs. Chirillo and her husband were the former co-owners of the Colonial Hotel, Smethport. In Bradford they were the former co-owners of various restaurants including The Brook Club, Togi’s Drive-in (which they started), Togi’s Old Barn, Dante’s at the Bradford Mall, Gino’s at the former Howard Johnsons, Gino’s Steak-house and Gino’s at the DeSoto Motel. She is survived by one son, Anthony Chirillo of Bradford; three daughters, Anna Marie (John Matthews) Chirillo and Gina Chirillo, both of Bradford, and Ange-la (Thomas) Shearon of New Kensington; three brothers, Jim (Dolly) Gennocro of Emporium, Mick (Jan) Gennocro in Ten-nessee and Sam (Paula Ellsworth) Genno-cro of Duke Center; one sister, Margy Putt of Emporium; six grandchildren, Eliza-beth Grohe, Andrew and Joseph Reap, all of Bradford, Spenser and Parker Shearon of New Kensington and Michelle Chirillo

at 69 Garlock Hollow. Bradford, PA 16701, Except for the third Thursday in the month of June.

Internet Color Version - $15.00 yearlyEmail Color Version - $26.00 yearly

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in Georgia; fi ve great-grandchildren, Ste-ven Knowlton, Gabriella and Taylor An-derson, all of Bradford, and Jaelyn and KyRihanna Chirillo of Georgia; and sev-eral nieces and nephews. In addition to her parents and husband, she was preceded in death by one brother, Butch Gennocro; and two sisters, Gloria Berry and Sharon Geci. Entombment was in St. Bernard Cem-etery, Bradford, PA.

Thomas Parrett Thomas Gordon Parrett, 57, of 429 High St., passed away Friday (Oct. 10, 2014) at Warren General Hospital. Born Sept. 11, 1957, in Bradford, he was the son of the late Gordon Parrett and Marjorie Crumm Parrett, who survives. He married Carol A. Parrett, who sur-vives. Mr. Parrett was a veteran and served in the United States Army. He was a member of the Church of the Ascension. He en-joyed hunting, fi shing and gardening. He had been employed at Bradford For-est Products for 10 years and as a custodi-an at Bradford Area High School, retiring due to ill health. In addition to his wife and mother, he is survived by a stepdaughter, Robin (Al-len) Wilson of Bradford; two stepsons, Kevin (Karen) Fink of Bradford and Da-rin (Joann) Fink of Rixford; a sister, Joan Blaisdall of Bradford; six grandchildren; and fi ve great grandchildren. Arrangements were under the direction of the Hollenbeck-Cahill Funeral Homes Inc. Memorials, if desired, may be made

to the Family of Thomas G. Parrett, 429 High St., Bradford,, PA 1670, to help de-fray funeral expenses. Online condolences may be made at www.hollenbeckcahill.com

Bradford Journal PhotoGayle (Jones) McLaughlin, class of 1948, and her husband Hugh, were polishing off a few of the pre-dinner hors d’oeuvres when we came along. They came in from their home in Bethesda, MD to attend the Bradford Area High School Alumni Asso-ciation Sixth Biennial Reunion, October 11th at the Bradford Club. And they were expecting a good dinner and a great even-ing. (See the gallery for more photos and videos.)

McLaughlins At Event



BUSINESS & PERSONAL FINANCESFlexible Spending Accounts, Commuter Benefi ts Cut Your Taxes

-by Jason Alderman For millions of Americans, 2015 open enrollment for employer-provided benefi ts is right around the corner. While it may be tempting to simply opt for the same cover-age you have this year, doing so could cost you hundreds – or thousands – of dollars in tax savings. Have I captured your attention? Find out if your employer offers fl ex-ible spending accounts (FSAs). They let you pay for eligible out-of-pocket health-care and/or dependent care expenses on a pre-tax basis – that is, before federal, state, local and Social Security taxes have been deducted from your paycheck. Also look for a commuter benefi t plan, where you can pay for certain workplace mass transit and parking expenses with pretax dollars. By contributing to an FSA or commuter plan to cover expenses you would have paid for anyway, you reduce your taxable income by that amount, which in turn lowers your tax bill. Here’s how it can add up: Say you’re married, jointly earn $90,000 a year and contribute 5 percent to a 401(k). If you contribute $2,000 to a healthcare FSA and $4,000 for dependent care, your resulting net income, after taxes, would be roughly $1,700 more than if you had paid for those expenses on an after-tax basis. Use the FSA calculator at www.dinkytown.net to evaluate your own situation. And, with a commuter plan, you can use pretax dollars to pay for up to $130 a month in transit expenses (bus, train, van-pool, etc.) and $250 a month in qualifi ed parking expenses and reap the same kind of tax benefi t. You can use a healthcare FSA to pay for any IRS-allowed medical expenses not covered by your medical, dental or vision plans. This includes deductibles, copay-ments, orthodontia, glasses, prescription drugs, chiropractic, smoking cessation programs and many more. Note: Over-the-counter medications, except for insu-lin, require a doctor’s prescription to be eligible. (See IRS Publication 502.) Dependent care FSAs let you use pre-tax dollars to pay for eligible expenses re-lated to care for your child, spouse, parent or other dependent incapable of self-care. Eligible expenses include: • Fees for licensed daycare and adult care facilities. • Amounts paid for services provided in or outside your home so that you and your spouse can work, look for work, or attend school full-time. • Before- and after-school programs for dependents under age 13. • Babysitting by relatives over age 19 who aren’t your dependent. For some lower-income families, the

federal income tax dependent care tax credit is more advantageous than an FSA so crunch the numbers or ask a tax expert which alternative is best. Note: You can-not claim the same expenses under both tax breaks. Keep in mind these FSA restrictions: • The IRS limits employee contribu-tions to healthcare FSAs to $2,500 a year. • The dependent care FSA contri-bution limit is $5,000 if you’re single or married fi ling jointly. • Healthcare and dependent care ac-count contributions are not interchange-able. • Outside of open enrollment, you can only make mid-year FSA changes af-

ter a major life or family status change. • You must re-enroll in FSAs each year. You’ll also need to estimate planned healthcare FSA expenses carefully or risk having to forfeit your unused account bal-ance. Employers may choose to either: offer a grace period of up to 2 ½ months after the plan year’s end to incur expenses; or allow you to carry over up to $500 to use in the following year. With commuter plans you can change contribution amounts throughout the year whenever your needs change; you can also carry over unused funds from month to month.

Bradford Journal PhotoSome reunion committee members worked the reception table, October 11th during the Bradford Area High School Alumni Association’s Sixth Biennial Reunion held at the Bradford Club. Left to right are Norma (Smith) Crooks, class of 1950; Emma (John-son) Wright, class of 1946, and Association Membership Registration Chairperson; and Richard Thomas, Class of 1953. One for sign-in, one for programs, and one for name tags. (See more photos and videos in the gallery.)

BAHS Alumni Assoc. Work Reception Desk


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AREA SOCIAL NEWSBradford TOPS #16

Article submitted The Thursday, October 9, meeting of Tops PA #16 at the First Presbyterian Church had a roll call of 29 weigh-ins with a loss of 17 and three quarter pounds. Silvana Reed is loser in waiting and Vickie Johnson is loser of the week. Happy Birthday this week to Barb Tor-rey. Forbidden for the week is sweets. Fashion Tip from Jean Miller: “Snap clip on earrings on to fl ats for an in-stant evening shoe, or on to shirt col-lars for an embellishments.” Bev Han-non’s inspiration: “In a thousand years archaeologists will dig up tanning beds and think we fried people as punish-ment.” Elaine Harris’s Healthy information tips: Healthier Sugars, excess sweeten-ers can be a health hazard, and they are added to just about everything. One of the worst offenders, researchers say: high-fructose corn syrup. That’s why Starbucks, Subway, and Panera have pledged to nix or reduce it. Less So-dium: “Across the industry, salt levels are dropping,” says Sam Oches, editor of QRS Magazine, a restaurant trade publication. Boston Market, for exam-ple, took its classics back to the test kitchen, slashing the sodium as much a possible without noticeably changing the taste. Mark your calendar weigh-ins for Thanksgiving will be on Wednesday morning at the church between 10:30 and 11:30 am. The group read from the two new books for the program. Next week Trudy Puller will have the program.

Bradford Area Calendar of Events:

DAUGHTER, Oct. 4, 2014 to Brandy and Michael Morgan, Bradford, PA.SON, Oct. 7, 2014, to Katie Greene and Curtis Showers of Bradford, PA.SON, Oct. 9, 2014 to Jayme Rhodes and Jesse Kinney of Bradford, PA.SON, Oct. 10, 2014, to Morgan Norcross, Bradford, PA.SON, Oct. 10, 2014,to Brooke Bottorf and Kyle Britton, Bradford, PA.

BIRTHS

OCTOBER 2014

Thursday , Oct. 16, 2014:

Learning with Legos 3:30-5pm Bradford Area Public Li-brary, 67 W. Washington Street, Brad-ford, PA. Helps children explore pos-sibilities by using Legos in a creative way. Legos available for preschool and school age children. For informa-tion, contact Library 814-362-6527.

Thurs & Fri , Oct. 16 &, 2014:

Scrubs Sale 6:30am-4pm (16th), 7am-3pm (17th) Bradford Ecumenical Home, 100 St. Francis Drive, Bradford, PA. Scrub sale by Erie Uniforms and Scrubs for medical personnel. For more informa-tion, contact Vicki Harris at 814-368-5648.

Friday , Oct. 17, 2014:

Preschool Story Time 10:30am Bradford Area Public Library, 67 W. Washington Street, Bradford, PA. Opportunity for pre-school chil-dren to interact with others while lis-tening to stories, making projects, and enjoying snacks. For information, con-tact Library 814-362-6527.

Tunes for Tatas 7pm (Chinese auction, raffl es, givea-ways), 9pm-1am (music) VFW Events Center, 94 Barbour Street, Bradford, PA. Kiss cancer goodbye! Proceeds help with Auxiliary’s cancer research. Music by Two For Flinching. No cover charge for members. All others $5. Open to the public.

Fri & Sat , Oct. 17 & 18, 2014:

Winter Wrap Up Distribution

Bradford Post 108

22 Pine St. Bradford 1-814-368-8251

Friday, October 17th Dinner Special:

Haddock Scampi

Open To Members & Guests

Also Friday Fish Fry Only $ 9. 00

3-7pm (17th), 10am-3pm (18th) First Baptist Church Fellowship Hall, 71 Congress Street, Bradford, PA. Dis-tribution for Winter Wrap Up Winter Wear Drive. Handicapped entrance through Elm Street parking lot. For in-formation, contact Destinations-Brad-ford 814-331-4551.

Saturday , Oct. 18, 2014:

Taffy’s Beading Workshop 11:30am-12:30pm Bradford Area Pub-lic Library, 67 W. Washington Street, Bradford, PA. All ages are welcome to learn and participate in sharing time with Taffy and her expertise in the fi ne art of making jewelry. For information, contact library 814-362-6527.

Science Discovery 1-2pm Bradford Area Public Library, 67 W. Washington Street, Bradford, PA. Program for school age children, with Linda Marovich. Spin off from the summer program, “Fizz Boom Read.” For more information, contact the li-brary at 814-362-6527.

Tuesday , Oct. 21, 2014:

Families in Motion 10:30am Bradford Area Public Library, 67 W. Washington Street, Bradford, PA. Preschool exercise and music program. Exercise imaginations with motion games and music. For infor-mation, contact Library 814-362-6527.

Wednesday , Oct. 22, 2014:

Preschool Story Time 10:30am Bradford Area Public Library, 67 W. Washington Street, Bradford, PA. Opportunity for pre-school chil-dren to interact with others their age while listening to stories, making pro-jects, and enjoying snacks. For more information, contact the Library at 814-362-6527.

Bradford Vets’ Club 94 Barbour St., Bradford, PA

Phone: 368-3011

Spend Some Time With Us And Bring A Friend!

Events Center Main Street Broaster 89 Main Street, Bradford, PA

Phone: 362-1022 Specials:

Thursday Homemade Homemade

Chicken & Biscuits Chicken & Biscuits

Friday Haddock Haddock Fish Fry Fish Fry

HOURS: Tues - Fri: 11 am - 8 pm Sat- 3 pm - 8pm


Come To Us For Whatever You Need......

We Want Your Business!

Kennedy Street Cafe11 Kennedy St., Bradford, PA

Serving Breakfast and Lunches

TAKE OUTS AVAILABLE!

Catering For Any OccasionPh: 814-362-6040

Bradford Fairway Sales & Leasing

472 E. Main St., Bradford, PA

814-368-7166www.afairwayfordlm.com

AMERICAN LEGION

Newly Improved Hall For Rent

CALL 814-368-8251 22 Pine Street Bradford

Post 108



Bradford, PA

Personalize Your Clothing!

Bottorf Embroidery& Screen Printing 217 W. Washington Street Bradford, PA 16701

Phone 814-362-0536www.bottorfembroidery.com

DIGITAL PRINTING

402 East Main St.814-368-6252

“The Friendly Fun Place”

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Shurfine Quality Products407 E. Water St., Smethport, PA

I NSURANCE S OLUTIONS Medicare Supplements/Life/ Health/Dental/Annuities

J ULIE J . C ARR Independent Agent/Broker

www.insurancesolutionspa.net

32 York St., Bradford, PA 814-558-6926

[email protected]



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ON THE HEALTHY SIDEUnderstanding Dietary

Supplements

(NAPSI)—Research has shown, the National Institutes of Health (NIH) re-ports, that dietary supplements can be good for your health. For example, it’s wise to take in the right amount of min-erals, especially iron. Here’s why:Scientists Report • Iron is an essential mineral for the human body, required to transport oxy-gen and support energy release. • Iron plays a key role in maintaining a healthy immune system and increases cognitive function for sustained con-centration. • Initial iron defi ciency symptoms can include fatigue, general lack of en-ergy and decreased ability to concen-trate. • Pregnant women, vegetarians and endurance athletes in particular should monitor their iron levels with the help of their health care practitioners.Read The Label That said, you need to know what you’re getting. Keep four points in mind: 1. Tell your health care provider about any supplements you use. 2. Always read and follow the label instructions. 3. The label should have the name of the supplement, the name, address and phone number of the manufacturer, a complete list of ingredients and the serving size. 4. You should see how much of each nutrient is in the supplement. You want to get the Recommended Daily Allow-ance (RDA) but you don’t want to ex-ceed the tolerable upper intake level for any one nutrient. That can be a problem if you take iron. It’s a very diffi cult min-eral for the body to absorb. Consider this: Eighty percent of women of child-bearing age require 2 mg of absorbed iron daily, yet most traditional iron sup-plements contain 65 mg of iron. Of this 65 mg, very little is absorbed, resulting in excess iron, often leading to uncom-fortable gastrointestinal problems. Fortunately, you can now get a liq-

AICR HealthTalk-by Karen Collins, MS, RD, CDN

American Institute for Cancer Research Q. I hear a lot about cruciferous vegetables, but what else does this include be-sides broccoli? Do the others offer the same health benefi ts? A: All cruciferous vegetables provide compounds that show potential to reduce cancer risk in several ways. In laboratory studies, these compounds seem to decrease infl ammation, inhibit enzymes that activate carcinogens, stimulate enzymes that deac-tivate carcinogens and decrease cancer cells’ ability to spread. They seem to turn on tumor suppressor genes, which slow cell growth so that cell damage can be repaired and stimulate self-destruction of abnormal cells. What’s more, cruciferous vegetables are all excellent sources of vitamin C. Yet within the wide variety of cruciferous vegetables, choices differ in the other nutrients they provide. Dark green choices such as broccoli, Brussels sprouts, broccoli rabe (rapini), mustard and collard greens, Swiss chard, kale and bok choy provide beta-carotene and tend to be rich in vitamin K. The red color in red cabbage and radishes signals the presence of fl avonoid compounds called anthocyanins. Some cruciferous vegetables, such as broccoli, Brussels sprouts, caulifl ower, collard and mustard greens and broccoli rabe (rapini) are high in folate, which helps protect our DNA. Other cru-ciferous vegetables that add further variety include cabbage, broccolini, broccofl ower, kohlrabi, turnips and rutabaga.Human studies are inconsistent in showing a link between cruciferous vegetable con-sumption and reduced cancer risk. It’s possible that some people may get greater cancer protection from cruciferous vegetables than others due to genetic differences affect-ing how the body processes the compounds they contain. Differences in cooking and preparation may infl uence what these vegetables provide. Enjoy experimenting with variety, both in the ways you fi x broccoli and the many other cruciferous vegetables.

uid iron supplement that’s been clini-cally shown to have a high absorption rate of 40 percent. Each packet contains 5 mg of naturally occurring iron-rich spring water. This can fulfi ll the daily absorbed iron requirement of 2 mg, leaving only 3 mg of excess iron. Both original pur-Absorb and pur-Absorb Apple supplement with 100 percent natural apple concentrate plus

vitamin C for enhanced absorption come from Nelsons, the United King-dom’s largest manufacturer of natural health care products. Further Facts: Learn more at:

www.purabsorb.com or (800) 319-9151.

Set On A Great Event

Bradford Journal PhotoGrace (Longo) Bonfi lio, class of 1954, on the left, and Gloria (Persichini) Ow-ens, class of 1947, on the right, give us a smile. Dinner was about to begin and they were expecting a great evening during the Bradford Area High School Alumni As-sociation Sixth Biennial Reunion, held October 11th, at the Bradford Club. (See gallery for more photos and videos of the event.)

Give Us Some Smiles

Bradford Journal PhotoDuring the Bradford Area High School Alumni Association Sixth Biennial Reun-ion, October 11th, Audrey (Mong) Gilli-gan, class of 1948, on the left, and Velma Lewis Bridge, class of 1949, at the right react to the camera. They were having a good time chatting, while waiting for the program to begin. They are well on their way to a great evening. (See gallery for more photos and videos.)




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Bradford Journal PhotoDuring the Bradford Area High School Alumni Association Sixth Biennial Re-union, held at the Bradford Club, October 11th two long-time businessmen do a lit-tle socializing before dinner. At the Left is Dick Piper, class of 1944, and on the right is David “Curly” Walters, the class of 1942. Dick hails from Miami, Florida while Curly, is from Bradford. (See more photos and videos in the gallery.)

Catching Up At Social

Bradford Journal PhotoHugh Rich, class of 1946 and his wife Judy Rich from Ludlow, PA, were present during the Bradford Area High School Alumni Association Sixth Biennial Re-union held at the Bradford Club, October 11th. It was the beginning of a great even-ing for them. (See more photos and videos of the event in the gallery.)

The Riches At Reunion

Photo by Mikele BayDuring the 11th Annual Child Abuse Pre-vention Bowling Expo, held at the Byllye Lanes, Bradford, October 4th, Chuck and Cheryl Wier pose with their 2-year-old grandson, Blayze Wier. They were happy to take part, and Blayze seems to be happy with his balloon cap and sword. The event was sponsored by the Bradford Exchange Club along with other local businesses. (See more photos in the last issue and as-sociation photo gallery.)

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(Crossword Solution on page 14)

THEME:

“WORLD SERIES”

ACROSS

1. Range6. Group of exercise reps9. A large number or bunch13. “I am _____, hear me roar”14. In the past15. Bilbo Baggins’ land16. Eye opener17. Negative conjunction18. Dip a ___ _ the water19. *Team with most World Series titles21. On the shore23. If you do this you shall receive?24. Type of Asian food25. On most pants and skirts28. High fi delity30. Elevated box35. October birthstone37. Winningest Super Bowl coach39. Run off, as in couple40. Have the blues41. Russian prison43. *Go to extra innings when the score is this44. “Bravo! Bravo!” e.g.46. Strong review47. Spanish Surrealist

12. Direct one’s way15. *Reason for 1994 World Series cancella-tion20. Increasing or add-ing to, often used with “out”22. CO2, e.g.24. Farmland under cul-tivation25. *Reggie Jackson’s forte26. Geologic period27. Syrup fl avor29. *Minimum games played in modern World Series31. Big Bang’s original matter32. Sheep or buffalo, e.g.33. Met’s offering34. Xe36. Grassy land tracts38. Cleanse or wash42. Genius, pl.45. *______ Field, where Braves hosted 1999 World Series49. Chronic drinker51. Misprints54. *When it landed in 1996, Yanks were champs56. Shish _____57. Be a snitch58. Hodgepodge59. *You need more

48. Kind of monkey50. *1972 World Series MVP, ____ Tenace52. Newsman Rather53. Easy to pull and hard to push55. Rub the wrong way57. *First non-U.S. team to win World Series61. *First World Series losers65. Dodge66. *1925 World Series hero and HOFer, ___ Traynor68. Put up with69. *A hard hit ball70. Funerary vase71. Fiji’s neighbor72. *2013 World Series ended with one for Car-dinals73. Teacher’s ___74. Atones, archaic

DOWN1. Like a tree in the wind2. RC, e.g.3. Yemen’s neighbor4. Winter wear5. Catch in a net6. “Without” in French7. Freudian topic8. Pentateuch9. Pest command10. In ____ of11. Sportscaster ____ Andrews

than opponent to win a game60. Lyric poems

61. Closely confi ned62. Like Tim of “A Christmas Carol”63. U2 guitarist

64. Red one and Yellow one, e.g.67. Anger or wrath


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Bradford Journal PhotoBob Johnson, class of 1954 tears off a string of recently purchased, fund-raiser 50-50 tickets during the Bradford Area High School Alumni Association Sixth Bi-ennial Reunion held at the Bradford Club, October 11th. It was early in the evening and he was preparing for the drawing to raise money for scholarships. (See more photos and videos of the event in the gal-lery.)

Johnson Hard At Work

Bradford Journal PhotoBill Moore, class of 1952, and President of the Bradford Area High School Alumni Association, ably MC’d the event during their Sixth Biennial Reunion, October 11th, at the Bradford Club. Here he engag-es a full house with one of his many light hearted and humorous comments. (See the gallery for more photos and videos.)

Engaging The Crowd

Bradford Journal PhotoJim Diefenderfer, class of 1941, at the left, greets his long time friend Bill McClos-key, class of 1937 on the right. It was the night of the Bradford Area High School Association Sixth Biennial Reunion held, October 11th at the Bradford Club, and they were ready for a nice dinner and some good conversation. Jim hails from Sarasota, Florida while Bill lives in Brad-ford. (See the gallery for more photos and videos.)

Couple Of Great Guys





FAMILY FEATURES

Whether cooking for a crowdor serving up a regularweeknight meal for two,nothing warms the body

and pleases the appetite like a bubblingpot of rich, flavorful chili.

A classic, satisfying meal, chili offerscomfort in a bowl. Easy to double upinto big batches, it’s the ultimate timesaver for busy families. You can evenfreeze it to enjoy later or portion it outfor delicious lunchtime leftovers thenext day.

These three rich and meaty chilirecipes make the perfect addition toyour weekly family dinner routine orwhen company is stopping by. Eachrecipe features the robust, savoryflavors of beef, a favored ingredient in many chili dishes.

Whether served with warm rice,tortilla chips, cornbread or by itself in a bowl, don’t forget to top off yourchili feast with a tasty array of top -pings. With chopped chives, greenonions, sour cream, specialty cheesesand other goodies, you can add textureand taste to this popular cold weathercuisine.

For more recipes, visit The Beef Checkoff atwww.BeefItsWhatsForDinner.com.

Beef and Chorizo ChiliTotal time: 45–50 minutesServings: 4–6

1 pound ground beef (95 percent lean)

7–8 ounces beef chorizo1 1/2 cups chopped white onions

2–4 medium serrano peppers, chopped

2 tablespoons ground ancho chili powder or regular chili powder

2 tablespoons masa harina or cornmeal

1 tablespoon dried Mexican or regular oregano leaves, crushed

1 teaspoon salt2 cans (15–16 ounces each)

garbanzo beans or pinto beans, rinsed and drained

1 can (28 ounces) diced tomatoes, undrained

Hot cooked rice (optional)

Optional toppings:Sliced radishesCrumbled queso frescoDairy sour creamSliced green onions

Dressing: 1 medium ripe avocado

3/4 cup water1/4 cup fresh lime juice

1 garlic clove, peeled1/2 teaspoon salt

Heat large nonstick skillet overmedium heat until hot. Add beef,chorizo, onions and peppers; cook8–10 minutes, breaking into 3/4-inchcrumbles and stirring occasionally.Remove from skillet with slotted

Smoky Chipotle ChiliTotal time: 2 1/2 hoursServings: 6–8

2 1/2 pounds beef shoulder, arm or blade roast boneless, cut into 1/2-inch pieces

2 tablespoons vegetable oil, divided

1 teaspoon salt3 cloves garlic, minced2 cans (14 1/2 ounces each)

diced tomatoes with green peppers and onions, undrained

1 bottle (12 ounces) beer2 tablespoons adobo sauce

from chipotle peppers1 tablespoon minced chipotle

peppers in adobo sauce1 can (15 ounces) black beans,

rinsed, drained3 tablespoons masa harina

Dairy sour cream

Cut beef roast into 1/2-inch pieces.Heat 1 tablespoon oil in stockpot overmedium heat until hot; brown beef inbatches and remove from stockpot.Season with salt.

Heat remaining 1 tablespoon oil in same stockpot over medium heat.Add garlic; cook and stir 1 minute. Add beef, tomatoes, beer, adobo sauceand chipotle peppers; bring to a boil.Reduce heat; cover tightly and simmer1 1/2 to 1 3/4 hours or until beef isfork-tender.

Stir in beans and masa harina; return to a boil. Reduce heat; simmer1–2 minutes or until slightly thickened,stirring constantly. Serve with sourcream, as desired.

Chilly Day Beef ChiliTotal time: 6 1/2 hours on HIGH, 9 1/2 hours on LOWServings: 6–8

2 1/2 pounds boneless beef chuck or round, cut into 1/2-inch pieces

2 cans (15 1/2 ounces each) black beans, rinsed, drained

1 can (15 1/2 ounces) chili-style tomato sauce with diced tomatoes

1 medium onion, chopped2 teaspoons chili powder1 teaspoon salt1 teaspoon ground cumin

1/2 teaspoon pepper1 cup prepared

thick-and-chunky salsa

Optional toppings:Shredded Cheddar cheeseDiced red onionDiced green onionDiced avocadoDairy sour cream

Combine all ingredients except salsaand toppings in 4 1/2 to 5 1/2-quartslow cooker; mix well. Cover and cook on HIGH 5 1/2 to 6 hours, or on LOW 8–9 hours, or until beef istender. (No stirring is necessary during cooking.)

Just before serving, stir in salsa;cook 2–3 minutes or until heatedthrough. Serve with toppings, as desired.

spoon; pour off drippings. Return beef to skillet.

Add chili powder, masa harina, oreganoand salt; cook and stir 1 minute. Stir inbeans and tomatoes; bring to a boil. Reduceheat; cover and simmer 15 min utes.Remove from heat; let stand 5 min utesbefore serving.

To make dressing, cut avocado intochunks. Place avocado, water, lime juice,garlic and salt in blender container. Cover;process until smooth. May be prepared upto 1 day ahead. Cover and refrigerate.

Serve chili over rice with toppings anddress ing, if desired.

Note: Cooking times are for fresh orthoroughly thawed ground beef. Groundbeef should be cooked to internal tem -perature of 160°F. Color is not reliableindicator of doneness.

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Bradford Journal PhotoDonna (Boring) Charles, class of 1954 and her husband Joe Charles (a former Brad-ford Journal carrier) from Jamestown, NY, wait in line at the hors d’oeuvres table at the Bradford Club, October 11th. It was late in the afternoon, during the social hour preceding the Bradford Area High School Alumni Association Sixth Bienni-al Reunion and they were fortifying them-selves for a long exciting evening. (See more photos and videos of the event in the gallery.)

Let Celebration Begin


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Stop The Snore: Sleep Apnea Action Urgent For Those At Risk

(NAPSI)—The nation’s sleep experts agree: obstructive sleep apnea (OSA)—a potentially life-threatening disease in-volving episodes of complete or partial airway obstruction during sleep—is dan-gerously on the rise. The National Healthy Sleep Awareness Project is urging anyone with symptoms of OSA to pledge to stop the snore and talk to a doctor about sleep apnea. “Research shows that the number of sleep apnea sufferers continues to in-crease—the disease affl icts at least 25 mil-lion American adults, and most of them remain untreated, increasing their risk of cardiac disease, hypertension, Type 2 diabetes and obesity,” said Dr. Timothy Morgenthaler, president of the American Academy of Sleep Medicine (AASM) and a national spokesperson for the Healthy Sleep Project, a collaboration by the AASM, Centers for Disease Control and Prevention (CDC) and the Sleep Research Society (SRS). “Fortunately, many of the damaging effects of sleep apnea can be stopped, and even reversed, through di-agnosis and treatment by a board-certifi ed sleep specialist.” How do you know if you should talk to a doctor about OSA? According to the Healthy Sleep Project, here are fi ve warn-ing signs for sleep apnea: Snoring. Besides being a nuisance to your bed partner or roommate, loud and frequent snoring is a common symptom of sleep apnea. While not everyone who snores has this sleep illness, snoring is a warning sign that should be taken serious-ly. Choking or gasping during sleep. When snoring is paired with choking, gasping or silent breathing pauses during sleep, it’s a strong indicator of sleep apnea. Fatigue or daytime sleepiness. “Sleep apnea can leave you waking in the morn-ing feeling tired, even after a full night’s sleep,” said Morgenthaler. “Excessive daytime sleepiness often occurs because sleep apnea causes numerous arousals throughout the night, and your body isn’t getting the quality sleep it needs.” Obesity. An adult with a body mass in-dex (BMI) of 30 or higher is considered to be obese, and the risk of sleep apnea increases with the amount of excess body weight. High blood pressure. A staggering 67 million Americans have high blood pres-sure, which is about one in every three adults. Between 30 and 40 percent of adults with high blood pressure also have sleep apnea, and getting treatment for sleep apnea is a proven means of decreas-ing blood pressure. If these symptoms describe you, then you have a high risk for OSA. If you’re ready to talk to a doctor about sleep apnea, the Healthy Sleep Project encourages you to visit stopsnoringpledge.org to pledge to stop the snore and fi nd a local sleep spe-

Life-Threatening Sleep Illness Affl icts at Least 25 Million Americans and Countingcialist at an AASM-accredited sleep cent-er. “A common misconception is that sleep apnea only affects older, overweight men,” said Morgenthaler. “This widely-held as-sumption is wrong: anyone can have sleep apnea, regardless of gender, age or body type—even if you’re not overweight.” Your doctor may decide you need an objective sleep study, which will provide the data needed to make an accurate di-agnosis. Once diagnosed, the most com-monly recommended treatment for sleep apnea is continuous positive airway pres-sure (CPAP) therapy, which provides gen-

tly pressurized air through a mask, keep-ing your airway open and making it easier to breathe. For patients who are unable to tolerate CPAP, or who seek alternatives, knowledgeable sleep specialists may be able to offer other treatments. “Obstructive sleep apnea is a chronic disease that has a negative impact on the health and well-being of millions of peo-ple in the U.S.,” said Janet B. Croft, PhD, senior chronic disease epidemiologist in CDC’s Division of Population Health. “It is important to discuss the warning signs for sleep apnea with your doctor to deter-mine if you are at risk.”

Defying Dehydration (NAPSI)—Good news for men and women whose skin becomes dull and tired as time goes by: Dermatologists recognize this as “age-related dehydra-tion,” a serious skin care concern, and have created a way to overcome it. Unlike dry skin, a skin type that lacks oil, age-related dehydrated skin occurs because the concentration of moisture-binding molecules in the skin diminish-es with time and essential moisture es-capes, leading to visible fi ne lines and rough-looking skin that shows its age. To address this, there’s an innovative formula available from Kiehl’s Since 1851 that’s clinically demonstrated to “fl ood” the deepest surface layers of dehydrated skin and restore vital mois-ture for younger-looking skin.

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Bradford Journal PhotoBill Moore, class of 1952, and his wife Donna (Kahle) Moore, class of 1954, wait for their dinner at the Bradford Club, October 11th, during the Sixth Biennial Reunion of the Bradford Area High School Alumni Association. While Bill was happy that dinner was almost ready, as President of the Association, and MC for the evening’s program to follow, he probably had a little more on his mind. And as it turned out, fun was had by all! (See the gallery for more photos and videos of the event.)

The Moores During Biennial Reunion Dinner



CHRONOLOGICAL LISTINGSEngagements, Marriages, Births & Deaths

Port Allegany High School, received his undergradu-ate degree from Seton Hill Univer-sity in 2012 and graduate from the master’s program in marriage and family therapy at the university in 2014. He is an in-home intensive therapist at Com-pass Youth and Family Services. A wedding ceremo-ny will take place Sept. 6, 2015, at The Founder’s Inn in Virginia Beach.

MARRIAGES:

(None)

BIRTHS:

OCT. 4, 2014:DAUGHTER, to

Brandy and Mi-chael Morgan, Bradford, PA.OCT. 5, 2014:SON, Oct. 5, to Lance Zerniak and Katie Douthit, Olean, NY.OCT. 6, 2014:DAUGHTER, to Jena and Ryan Hurd, Allegany, NY.OCT. 7, 2014:SON, to Katie Greene and Cur-tis Showers of Bradford, PA.SON, to Briana and Jordan Reiller, Salamanca, PA.SON, to Chelsea and Chad Chese-bro, Hinsdale, NY.OCT. 9, 2014:SON, to Jamie and Jeremy Luna of Rew, PA.SON, to Jayme Rhodes and Jesse Kinney of Brad-

ford, PA.OCT. 10, 2014:SON, to Brooke Bottorf and Kyle Britton, Bradford, PA.SON, to Morgan Norcross, Brad-ford, PA.DAUGHTER, to Alex and Nicole W o o d h e a d , Portville, NY.SON, to William and Jamie Irons, Allegany, NY.

DEATHS:

OCT. 3, 2014:DALLARY, Francis J., 55, of Bradford, PA.OCT. 4, 2014:LEWIS, John Jo-seph, 65, of Smeth-port, PA.OSTRUM, William J. “Oz”, 71, of 402

ENGAGEMENTS:

RILEY/NICHOLS - Olivia Kate Riley of Virginia Beach, Va., daugh-ter of George and Susan Riley of Port Allegany, and Nick Scott Nichols of Virginia Beach, son of Robert Nichols of Port Allegany and Sherri Nich-ols of Roulette, have announced their plan to wed. The bride-elect, a 2008 graduate of Port Allegany High School, gradu-ated in 2014 from the Mylan School of Pharmacy at Duquesne Univer-sity. She is a Rite Aid pharmacist. Her fi ance, also a 2008 graduate of

YOUR WEEKLY HOROSCOPE OCTOBER 16 - OCTOBER 22, 2014

ARIES - (Mar. 21 - Apr. 19)You’re being encouraged to speak from the heart and make clear where you believe you stand.TAURUS - (Apr. 20 - May 20)You should question an answer you are being given now. If your heart tells you oth-erwise, then that is what you should be listening to.GEMINI - (May 21 - June 20)There are some essential conversations to be had. You have an excellent opportu-nity to put a plan or relationship on a much fi rmer footing. CANCER - (June 21 - July 22)What you need is coming as quickly as it is able to.LEO - (July 23, - Aug. 22) If you’re willing to be fl exible and more accommodating, then an agreement can be reached.VIRGO - (Aug. 23 - Sept. 22)Have faith in the fact that all you’re doing already is fi ne.LIBRA - (Sept. 23 - Oct. 22)Don’t focus on what appears less than desirable or can’t be changed.SCORPIO - (Oct. 23 - Nov. 21)Bite your tongue and bide your time. It will soon become clear that you do know what needs doing.SAGITTARIUS - (Nov. 22 - Dec. 20)You’re aware now of a diffi cult scenario you face. CAPRICORN - (Dec. 21 - Jan. 19)You’re blessed now with exceptional insight and energy to pursue what you know needs pursuing.AQUARIUS - (Jan. 20 - Feb. 18)Remain rigid in your belief that a goal is worth pursuing. You really are closer to a breakthrough than you probably realize.PISCES - (Feb. 19 - Mar. 20)Don’t succumb to an urge to overreact emotionally where calmness will bring much better results.

D., 56, of 36 Singer Lane, Emporium, PA.BACKER, Melodie “Mel” Ann, 51, of Monroe, formerly of Bradford, PA.STUDER, Fernley A., 83, of Skinner Creek Rd., Port Allegany, PA.TREYLINEK, Al-bert G., 89, of 113 Villa Road, St. Mar-ys, PA.OCT. 8, 2014:ELLIS, Florence M. “Flo”, 96, of Coud-ersport, PA.M O R E H O U S E , Mark E., 62, of Brewer, Maine, formerly of Brad-ford, PA.OCT. 9, 2014:STREICH, Gary J., 77, of 4381 Grant Rd., Ridgway, PA.CHIRILLO, Doro-thy, J., 77, of 130 Kennedy St., Brad-ford, PA.OCT. 10, 2014:PARRETT, Thom-ass Gordon, 57, of 429 High St., Brad-ford, PA.

W. 6th St., Empo-rium, PA.DINSMORE, Nan-cy, 75, of 400 Main St., Kersey, PA.HOUGHTALING, Avis M., 96, for-merly of Potter Brook Rd., West-fi eld, and Ulysses, PA.OCT. 5, 2014:AYERS, Lillian M., 95, of Shingle-house, PA.BARNISH, Aloy-sisus E., “Al” Jr., 71, formerly of Bar-num Rd., Eldred, PA.YENTZER, Fre-drick E., 55, of Clear Creek Rd., Emporium, PA.NELSON, Anna Lucille Marsh, 90, of Milton,DE, for-merly of Bradford, PA.OCT. 6, 2014:PARANA, Ed-ward James,76, of North Cornwall Township, PA.OCT. 7, 2014:SINGER, Clifford

Making The Grade With Nutrition Basics

(NAPSI)—Any time of year can be the right time to get your children back on a basic nutrition plan. Many fi nd the start of the school year works best and that a diet comprised of whole foods provides the best foundation for learning and educa-tion. Building a meal and snack plan for your family may be easier than you think. These quick tips and simple substitutions can help to ensure your family gets the wholesome, well-balanced meals it needs. • Create a weekly menu. It can make it easier to eat nutritious foods on a regular basis. • Enjoy a variety of foods from each of the key food groups—grains, vegetables, fruits, milk, meat, beans and healthy oils. • Limit your intake of processed or packaged foods, and check labels for arti-fi cial ingredients. • Replace sugar in your favorite foods and beverages with zero-calorie Pure Via®, a sweetener made with all-natural, non-GMO stevia. To learn more or for tasty recipes, visit www.purevia.com


JOURNAL CLASSIFIED ADSJOURNAL CLASSIFIED ADSCARS /TRUCKS:

2004 Chevy S-10,4x4, crew cab,

new transmission,warranty

transferrable,inspected. 116k

miles.$4500.00

Call814-834-9301

2010 Jeep Rubicon, Green, 2 door, lots of aftermarket ac-cessories,Asking $29,500,only has 8,000 miles, driven no winters. Call 814-598-1020

APARTMENTS FOR RENT:

1BR newly remod-eled in Smethport. Call 598-7442

1BR, rent includes G/E at $750, N/S, N/P, large rooms very interesting.Call 598-1672

2BR Upper apt, Bfd. Jerome Ave., $500/mo. Call 814-887-2238

3 BR, 1 BA, upper,$575 incl. elec. & City utils, 814-362-2374

Very nice lg. 1BR, util. not incl. $465 +Sec. No pets. 558-4738

Very nice lg. 2BR,$520/mo + sec. City util. incl. No pets. 558-4738

Walmart area - 1BR lower, off street pkg, $400/mo + G & E.

366-2393

HOMES FOR RENT:

2BR house, W/S/G

included. NO PETS. $525/mo + Sec. 598-0547 leave msg.

2BR trailer, 33 Main St, Lewis Run, $400 security+ $400 1st mo rent, no smoking/pets.814-366-0276

2BR, 119 Oak-wood Ave. & 12 Rochester St. $575/mo. City utilities includedNo pets; 368-2229

3 Bed, garage, $750 + utilities, NO smoke/pets. 814-368-8309

3BR, 1.5BA, off street parking w/back deck. 10 Walker Ave.,$700/mo +G&E.

Call 366-2393

Interstate Pkwy area, 2-3BR, off street pkg, Stove/Fridge, City util. incl., $500/mo, Sec.deposit, no pets.814-368-4403

Smethport & PortAllegany: Very nicemultiple BR homes(5,3,2) for rent with spacious yards.

Call 558-6112

HOMES FOR SALE:

Great investmentopportunity! 308 Minard Run Rd. 4BR, 1.4 acres with public water & sewer. In need of updates and TLC. Priced to sell $29,900.

Call 368-2229

Camp for Sale two tenths of a mile from the entrance to Willow Bay, in need of repair,

WE BUY & SELL: • U.S. - Canadian - Foreign Coins

Bradford Coin Shop

15 Chestnut Street, Bradford, PA 814-362-1980 or 814-331-5235

Deal With An Established Shop Established 30 Years

• Can Make Housecalls • FREE Verbal Appraisals

• Zippo Lighters - (New & Used)

• Gold & Silver Items

• Case & Other Pocket Knives

• Collectible Currency

Also Coin Supplies Available Here!

Old Silver Dollars & American Eagle Coins Silver & Numismatic coins

has well & septic. $16,500.

Call 368-2229

Remodeled farm house w/10 acres in Mt. Jewett, PA. $149,900. Up to 45 acres available.778-5210

MISCELLANOUS:

1974 Astro 12 x 60 mobile home, many uses, must be moved; VintageHoosier kitchencabinet; 275 gallonfuel tank; restau-rant booths; vin-tage dresser; Sears Craftsman table saw; 1999 Chevy 16 ft box van w/ lift gate and duelwheels.

814-512-2588

Broyhill 5 draw-er chest $90.00; Black and Deck-er Weedeater

$15.00; 100 CD’s .50¢ each.

Call 362-2538

Smoke Tarp forFlatbed $300.00 OBO.

814-362-6939

STATEMENT OF OWNERSHIP, MANAGEMENT, and CIRCULATION

(All Periodicals Publications Except Re-quester Publications) 1.Publication Title, Bradford Journal; 2. Publication Number, 0627-4000; 3. Filing Date, 9/29/14; 4. Is-sue Frequency, Weekly, except for the third Thursday in June; 5. Number of Is-sues Published Annually, 51; 6. Annual Subscription Price, $55.00 – In County, $70.00 Out of County; 7. Complete Mail-ing Address of Known Offi ce of Publica-tion (Not printer) (Street, city, county, state, and ZIP + 4). Bradford Journal, 69 Garlock Hollow, PO Box 17,Bradford, PA 16701-0017; Contact Person, Debi Nich-ols; Telephone (Include area code) (814) 465-3468; 8. Complete Mailing Address of Headquarters or General Business Offi ce of Publisher (Not printer), Bradford Jour-nal, 69 Garlock Hollow, PO Box 17,Brad-ford, PA 16701-0017; 9. Full Names and Complete Mailing Addresses of Publisher, Editor, and Managing Editor (Do not leave blank), Publisher (Name and complete mailing address) Grant Nichols, 69 Gar-lock Hollow, Bradford, PA 16701-3420; Editor, (Name and complete mailing ad-dress), Debi Nichols, 69 Garlock Hollow, Bradford, PA 16701-3420; Managing Edi-tor ( Name and complete mailing address), Grant Nichols, 69 Garlock Hollow, Brad-ford, PA 16701-3420; 10. Owner (Do not leave blank. If the publication is owned by a corporation, give the name and address of the corporation immediately followed by the names and addresses of all stockhold-ers owning or holding 1 percent or more of the total amount of stock. If not owned by a corporation, give the names and ad-dresses of the individual owners. If owned by a partnership or other unincorporated fi rm, give its name and address as well as those of each individual owner. If the pub-lication is published by a nonprofi t organi-zation, give its name and address); Full Name, Bradford Journal, Complete Mail-ing Address, 69 Garlock Hollow, PO Box 17 Bradford, PA 16701-0017; Full Name, Grant Nichols, Complete Mailing Address, 69 Garlock Hollow, Bradford, PA 16701-3420; Full Name, Debi Nichols, Complete Mailing Address, 69 Garlock Hollow, Brad-ford, PA 16701-3420; 11. Known Bond-holders, Mortgagees, and Other Security Holders Owning or Holding 1 percent or More of Total Amount of Bonds, Mortgag-es, or Other Securities. If none, check box X None; Full Name, None, Complete Mail-ing Address, None; 12. Tax Status (For completion by nonprofi t organizations au-thorized to mail at nonprofi t rates) (Check one), The purpose, function, and nonprofi t status of this organization and the exempt status for federal income tax purposes: Has Not Changed During Preceding 12 months, Has Changed During Preceding

12 Months (Publisher must submit ex-planation of change with this statement); PS Form 3526, August 2012 (Page 1 of 3 (Instructions Page 3) PSN 7530-01-000-9931 PRIVACY NOTICE: See our privacy policy on www.usps.com; 13. Publication Title, Bradford Journal; 14. Issue Date for Circulation Data Below, 9-25-14; 15. Ex-tent and Nature of Circulation, Average No. Copies Each Issue During Preced-ing 12 Months; No. Copies of Single Is-sue Published Nearest to Filing Date; a. Total Number of Copies (Net press run), 687, 687, b. Paid Circulation (By Mail and Outside the Mail), (1) Mailed Out-side –County Paid Subscriptions Stated on PS Form 3541 (Include paid distribu-tion above nominal rate, advertiser’s proof copies, and exchange copies), 27, 24, (2) Mailed In-County Paid Subscriptions Stated on PS Form 3541 (Include distribu-tion above nominal rate, advertiser’s proof copies, and exchange copies), 44, 40, (3) Paid Distribution Outside the Mails Includ-ing Sales Through Dealers and Carriers, Street Vendors, Counter Sales, and Other Paid Distribution Outside USPS, 558, 540 (4) Paid Distribution by Other Classes of Mail Through the USPS (e.g. First-Class Mail), 0, 0, C. Total Paid Distribution (Sum of 15b (1), (2), (3), and (4), 622, 604, d. Free or Nominal Rate Distribution (By Mail and Outside the Mail), (1) Free or Nominal Rate Outside-County Copies included on PS Form 3541, 0, 0, (2) Free or Nominal Rate In-County Copies Included on PS Form 3541, 5, 5, (3) Free or Nominal Rate Copies Mailed at Other Classes Through the USPS (e.g. First-Class Mail), 0,0, (4) Free or Nominal Rate Distribution Outside the Mail (Carriers or other means), 5, 5, e. Total Free or Nominal Rate Distribution (Sum of 15d (1), (2), (3) and (4), 10, 10, f. Total Distribution (Sum of 15c ad 15e), 632, 614, g. Copies not Distributed (See Instructions to Publishers #4 (page #3), 55, 66, h. Total (Sum of 15f and g), 687, 680, i. Percent Paid (15c divided by 15f times 100), 98.4%, 98.4%, 16. Total cir-culation includes electronic copies. Report circulation on PS Form 3526-X worksheet. 17. Publication of Statement of Owner-ship, X If the publication is a general pub-lication, publication of this statement is re-quired. Will be printed in the Oct. 16, 2014 issue of this publication. Publication not required; 18. Signature and Title of Editor, Publisher, Business Manager, or Owner, Grant Nichols, Publisher, Date 9-29-14; I certify that all information furnished on this form is true and complete. I under-stand that anyone who furnishes false or misleading information on this form or who omits material or information requested on the form may be subject to criminal sanc-tions (including fi nes and imprisonment) and/or civil sanctions (including civil pen-alties).; PS Form 3526, July 2014 (Page 3 of 4)

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SENIOR INFORMATION PAGEAdults 65 And Older Should Understand Flu-Related Risks And

Their Vaccination Options (NAPSI)—During the 2014-2015 fl u season, it’s important to remember that the single best way to prevent infl uenza (“the fl u”) is to get an annual vaccination, which the Centers for Disease Control and Prevention (CDC) recommends for every-one aged six months and older, with rare exception. As people age, the immune system weakens, even if they feel healthy and are active, which makes it harder to fi ght disease. As a result, adults aged 65 and older are more likely to catch the fl u and experience complications. The fl u is a contagious illness that can be severe and life threatening, especially for older adults. People 65 years of age and older typically account for more than half (60 percent) of fl u-related hospitaliza-tions and almost all (90 percent) fl u-relat-ed deaths. The Flu + You program, a national public education initiative sponsored by the National Council on Aging (NCOA) in collaboration with Sanofi Pasteur, edu-cates older adults and those who care for them about the seriousness of the fl u, the importance of annual vaccination, and available vaccine options. Award-winning actress Judith Light, known for TV’s Dal-las, Who’s the Boss?, and Ugly Betty, has joined the campaign this year as a national spokesperson. “Although I don’t feel like I’m getting any older, I know that my body is getting

older, and coming down with the fl u can really make me sick,” said Light. “No mat-ter how healthy and active we feel, getting an annual fl u vaccination is important and I learned there are different fl u vaccine options for people 65 and older. I want to encourage others to speak with their doc-tor or pharmacist to fi nd out more about getting vaccinated against the fl u.” The fl u can make existing health prob-lems worse and is especially dangerous for people with chronic conditions, such as diabetes, heart disease or chronic ob-

structive pulmonary disease, which com-monly affect older adults. Eighty-six per-cent of adults aged 65 and older have at least one chronic condition, and 68 per-cent of Medicare benefi ciaries have two or more. Worsening of these serious condi-tions may result in hospitalization and an inability to take part in simple daily activi-ties and live independently. “Research shows that the immune sys-tem weakens with age, which means older adults are more likely to catch the fl u and that they can suffer greater complications because of other health issues,” said Al-bert Terrillion, DrPH, MEd, CPH, NCOA Senior Director for Clinical and Commu-nity Partnerships and Director of NCOA’s Self-Management Alliance. “Through our Flu + You program, we encourage all old-er adults to protect themselves by getting an annual fl u vaccine as soon as they can.” Older adults have fl u vaccine options, including the traditional standard-dose fl u vaccine and a higher-dose vaccine. Both options are available at a doctor’s offi ce or local pharmacy. The higher-dose vac-cine was developed specifi cally for people aged 65 and older to improve the body’s production of antibody against the fl u. Flu vaccination is a Medicare Part B benefi t, which means there is no copay for Medi-care benefi ciaries 65 years of age and old-er. Older adults and their caregivers can learn more about vaccine options and the importance of getting an annual fl u vac-cine on the Flu + You website, www.ncoa.org/Flu, which features free educational materials, infographics and other sharable content, and a public service announce-ment with Judith Light.




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Common night driving pitfallsLow light: Low-light conditionsmake it harder for the eyes to seecontrast and thus identify objectsand gauge their distance. It is muchmore difficult for a person to makeout an object or person in the streetor to accurately measure how fastthey are moving or how far awaythey are at night versus during the day.

Glare disability and recovery: Glare andblinding light from an oncoming car’s head -lights not only disables vision in the moment,but there is a period of time before the eyesrecover where people are left driving blind. In fact, glare is one of the most common nightdriving vision issues, with one out of fourrespondents reporting that they feel unsafedriving at night due to glare, according to asurvey by Toluna and EyePromise.

Reaction time: Reaction time is slower at night.The National Safety Council reports that 90percent of a driver’s reaction depends on vision,which is limited at night, so a person’s ability tospot danger and react is compromised. Whenconsidering the AAA Foundation for TrafficSafety’s assertion that a typical driver makes 20 decisions per mile and has less than half asecond to act to avoid a colli sion, it’s clear thathampered night vision poses serious danger.

Photo courtesy of Getty Images

FAMILY FEATURES

Although a lack of confidence while drivingat night is most commonly associated witholder drivers, new survey results revealthat drivers as young as 40 feel uncom -

fortable driving in dark, nighttime conditions. Thistime of year, when darkness falls earlier, meansmore low-light driving time for drivers of all ages,so it’s important to understand the factors that con -tribute to this discomfort, including one surprisingculprit — your nutritional intake.

Night driving is characterized by low-light con -ditions and glare from oncoming headlights thatimpact a driver’s vision and can have serious safetyimplications. The AAA Foundation for TrafficSafety reports that vision provides as much as 85percent of the information drivers need to make safe decisions behind the wheel.

Results from a survey conducted by Toluna andEyePromise reinforce the importance of qualityvision: with nearly one in four respondents reportingthat if they could see better they would feel saferdriving at night.

A problem with real consequences

Concerns about safe driving at night and in low-light conditions are valid. According to the NationalSafety Council, traffic death rates are three timesgreater driving at night versus day. However, formany people, driving at night is not a choice. In thesurvey, one in five respondents said that, despitefeeling anxious, they continue to drive at night outof necessity.

Protect yourself behind the wheel

The first step toward night driving safety is beingaware of the issues that may disrupt a driver’sconfidence behind the wheel. The vision issuesrelated to night driving can be organized into threecategories: low-light conditions, which affectcontrast and the ability to gauge distance; glare,which may cause a period of blind driving; andreaction time, which is reduced when visibility is hampered.

You can also enhance your safety behind thewheel by adopting smart driving behaviors such as driving slower at night and watching the whiteline on the road. The National Safety Councilrecommends drivers clean their headlights, tail -lights, signal lights and windows (inside and out) at least once a week.

Research reveals there is an additional solutionproven to directly address the major night drivingvision concerns: protecting your vision quality at its source.

Scientific studies show that nutrition has a signi -ficant impact on visual performance, specifically the nutrients zeaxanthin and lutein. Zeaxanthin andlutein are carotenoids that make up the macularpigment — the area of the eye responsible for pro -tecting vision.

Trace amounts can be found in foods like leafygreens, corn, eggs, and red, orange and yellowpeppers, but because it is difficult to get enough inthe average American diet, optometrists recommenda nutritional supplement. EyePromise vizual EDGEis a once-daily softgel that features high levels ofdietary zeaxanthin and is guaranteed to improvevision quality within three months.

“It has been scientifically proven that high levelsof dietary zeaxanthin taken in supplement formimprove night driving visual performance,” said Dr. Dennis Gierhart, a foremost researcher ondietary zeaxanthin and founder of ZeaVision, one of the leading companies in ocular nutrition.

Learn more about the impact vision has on night driving safety atwww.eyepromise.com/nightdrivingvision.

Take steps to improveyour safetyThere are numerous ways you canproactively improve your safety whiledriving at night. The experts at EyePromiseoffer these suggestions:

Practice safe driving

� Make sure the windshield and headlightsare clean.

� Leave more distance between cars.

� Use “night” setting on your interiorrearview mirror.

Improve your eyes with nutrition

Research proves nutritional supplementshigh in dietary zeaxanthin (10 mg orabove) and lutein protect and promote eyehealth to directly address major nightdriving vision issues. These nutrients helpby improving contrast, reducing glare andimproving recovery time.

Trace amounts of these nutrients arefound in foods like leafy greens, eggs,corn, and orange and yellow peppers, butthe best option is a natural supplement likeEyePromise vizual EDGE, which featureshigh levels of dietary zeaxanthin (14 mg)and lutein in a once-daily softgel.

Schedule regular eye exams to monitor for vision issues

A professional will be able to identify anyissues with the aid of routine examinations.


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