Boutique Gelateria Italiana

I I 20I I 20202020

The Italian

Gelato

Revolution!

It can produce:• Gelato• Sherbet• Frozen Yogurt• Granita• Frozen alcoholic drinks

It can produce:It can produce:It can produce:It can produce:It can produce:It can produce:It can produce:It can produce:It can produce:It can produce:It can produce:It can produce:It can produce:It can produce:

The best gelato,produ ced atthe momentand served infront of you!

‘All in One’INSANT to produce,

display and sell gelato.Cost optimization,reduced work load

and fast investment return.

Instant

Main advantages• Gelato production at its best texture all day long

• Much reduced investment

• No need for other equipment (when used with our ‘Instant’ ingredients)

• Reduce to the minimum the preparation and cleaning time

• Minimizes the space required

• Can be operated by staff without specific training

• Optimized energy consumption

• Low overall operating costs

• Easy cleaning

• Sophisticated electronic control with preset working cycles

• It is on wheels for easy deployment or re-deployment

• Needs only a standard single phase electric plug

ELECTRONIC CONTROL PANEL

The control panel makes the useof the machine extremely easy.Each flavour is a recipe and the

operator simply has to select the nameand press START. Each recipe has

pre-set parameters that ensure the bestresult in terms of taste and texture.

Boutique Gelateria Italiana

INSTANT – INST20Model with two

independent pots,one for each flavour.

You can seealso the two washingtabs and the sprayer

used for cleaning.

INSTANT - INST10Model with one potin the basic configuration.Dispenser washingbasin is availableas an option.

Boutique Gelateria Italiana

• (*) Production capacity is estimated withoperation in ideal conditions and dependson the ingredients used

• Specifications are subject to changewithout notice

FED Srl Via Trieste, 4/E – 31025 Santa Lucia di Piave (TV) ItalyTel. +39 0438 460883 – Fax +39 0438 468985E-mail: info@feditaly.it

• (*) Production capacity is estimated withoperation in ideal conditions and dependson the ingredients used

Technical data INST10 INST20 INST40Production (kg/h) (*) 10 20 40Cycle load (kg) 2,5 5,0 10,0Pots 1 AISI 304 2 AISI 304 4 AISI 304Pot dimensions (mm) 238 Ø – 140 HRefrigerant R404Thermal expansion Capillary/Blending valve (opt)Condenser Air Air/Water (opt) Air/Water (opt)Batch freezer control Manual/Automatic/Inverter (opt)Cycle management Managed by microprocessor controllerElectric power (kW) 1 2 4

Power Supply

Material cabinet/structure AISI 304Dimension hxlxw (mm) 1.080x435x600 1.080x715x740 1.080x1.430x740Weight (kg) 78 138 262Other options Basic bowl - Hand shower+bowl - Overhead shelf and canopy

230 V-50Hz110V-60Hz (opt)

230 V-50Hz110V-60Hz (opt)

230 V-50Hz110V-60Hz (opt)400V-50Hz-3+N

208V-60Hz-3+N (opt)

Main Features• The INSTANT family produce Gelato, but also store the product, keeping it at the right temperature so to be able to serve it nice and creamy. No more icy or dry gelato!

• Each pot works independently

• Other ingredients (fruit bits, chocolate, nuts) can be added during the process

• The mixer can be removed to ease the cleaning and sanitation

• The transparent plastic cover allows the customers to see the gelato while it is made

• The machine can also work with small quantities, granting the same quality with minimum ingredients waste

• There are three models available, with 1, 2 or 4 pots with several options

user-ann打字機Authorized Distributor:

Sino Shine Supplies & Services LtdNo 5 G/F, HK Baptist Hospital Support Services Centre9 Lok Yip Road, Fanling,NT, Hong KongTel: 852 - 2682 8846Fax: 852 - 2638 5981 email: info@sinoshine.com.hk