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Molecular Plant BreedingB.D. Singh & N.S. Shekhawat

Part A. General

1. Introduction; 2. The Relevance of Genetics and Genomics in Plant Breeding; 3. Tools of Plant Breeding; 4. Breeding of Self-Pollinated Crops; 5. Breeding of Cross-Pollinated Crops; 6. Breeding for Biotic Stress Resistance; 7. Breeding for Resistance to Abiotic Stresses; 8. Breeding for Quality Traits

Part B. Transgenic technology

9. The Basic Techniques of Transgenic Technology; 10. Transgenic Plants for Resistance to Biotic and Abiotic Stresses; 11. Transgenic Plants with modified Quality and other Novel Traits; 12. Biosafety Issues Related to and Adoption of Transgenic Crops;

Part C. Molecular Markers

13. Molecular Marker Systems and Trait Phenotyping; 14. Marker-Trait Associations

Contents :

ISBN: 978-93-8634-732-9 PP: 544 | Year 2017 | ` 550

A. Mycology — 1. The Fungi; 2. History of Mycology; 3. General Characters of Fungi; 4. International Code of Nomenclature for Algae, Fungi and Plants; Taxonomy of Fungi; 5. Zoosporic Fungi (Chytridiomycota: Kingdom-Stramenopila); 6. Zygomycota; 7. Ascomycota; 8. Basidiomycota; 9. Anamorphic Fungi; 10. Glomeromycota; 11. MyxomycotaB. Current Topics of Importance — 12. Phylogeny, Evolution and Origin of Fungi; 13. Biodiversity and Biotechnology of Fungi; 14. Aeromycology; 15. General accounts of Plant Diseases caused by Fungi and their Control; 16. E ndophytic Fungi – Some Glimpses; 17. F ungal Ecology; 18. F ungal Genetics - General Account; 19. Diversity and Conservation of Fungi; 20. Lichens-Structure, Reproduction, Ecological & Economic Importance; 21. M ushroom – Cultivation and Application; 22. M ycorrhiza; 23. Sexual Reproduction of Fungi – Recent Trends; 24. F ungi in Miscellaneous Substrates; 25. Entomo-genous Fungi; 26. M ycotoxigenic Fungi – Mycotoxins; 27. I nteraction of Fungi with Higher Plants – Some Paleobotanical Glimpses; 28. K eratinophilic Fungi – General Account; 29. M ycological Methods - Collection, Observation and IsolationC. MICROBIOLOGY — 30. The Living Kingdom; 31. Historical Developments in Microbiology; 32. Microscopy; 33. B acteria; 34. Viruses; 35. O ther Microorganisms; 36. D iseases Caused by Bacteria and other Prokaryotes; 37. Diversity and Conservation of Microorganisms; 38. Molecular Methods for the Analysis of Microbial Communities; 39. Some Aspect of Applied Microbiology; 40. Life Cycles in Microbes and Fungi; Glossary, Selected References

Mycology and Microbiology (A Text Book for UG & PG Student)

C. Manoharachary, K.V.B.R. Tilak, K.V. Mallaiah & I.K. Kunwar

Contents :

ISBN: 978-81-7233-991-3 PP: 607 | Year 2016 | ` 475

www.scientificpub.com

A Text Book of Environmental Science

Vidya Thakur

ISBN: 978-81-7233-756-8 PP: 307 | Year 2016 | ` 250

1. Introduction

2. Environment : Its Components And Factors

3. Global And Indian Environment

4. Population Ecology

5. Urbanization And Environment

6. Pollution: A Threat To Life And Humanity

7. Biodiversity

8. Natural Resources

9. Environmantal Education

10. Development And Environmental Impact Assessment

11. Environmental Policies And Legislation In India

12. Environmental Biotechonology: An Ecofriendly Approach For Environmental Coservation

13. Environmental Economics

14. Questions

Contents :

Agro Enterprises for Empowering Farm Women

S.R. Padma & T. Rathakrishnan

ISBN: 978-81-7233-855-8 PP: 143 | Year 2013| ` 250

1. Introduction

2. Theoretical orientation

3. Research methodology

4. Findings and discussion

5. Summary and conclusion

References

Index

Contents :

ISBN: 978-81-7233-909-8 PP: 197 | Year 2014| ` 240

ISBN: 978-93-86102-87-4 PP: 224 | Year 2017| ` 1795

ISBN: 978-93-86102-78-2 PP: 892 | Year 2017| ` 475

www.scientificpub.com2

ISBN: 978-81-7233-931-9 PP: 707 | Year 2015| ` 550

Freshwater Aquaculture 3rd Ed.

Rath, R.K.

1. I. General Considerations in Aquaculture II. Biology of Cultivable Finfishes 2. Aquatic Environment 3. Predatory and Weed Fishes 4. Aquatic Insects and Their Control 5. Common Freshwater Aquatic Weeds 6. I. Artificial Propagation II. Hypophysation 7. Embryonic Development and Incubation 8. Structural Features of a Fish Farm 9. Pond Fertilization 10. Fish Feed

11. Fish Diseases and Fish Health Management

12. Application of Genetics and Aquaculture 13. Global Scenario 14. Pollution 15. Fisheries Extension Education 16. Biotechnology in Aquaculture 17. Ornamental Fish Production and

Management

References Subject index

Contents :

Disease Problems in Vegetable Production

S.K. Gupta & T.S. Thind

1. Common Pathogens of Vegetable Crops2. Disease Problems in Vegetable Nurseries3. Diseases of Potato4. Diseases of Tomato5. Diseases of Cruciferous Vegetables6. Diseases of Cucurbits7. Diseases of Pea8. Diseases of French beans9. Diseases of Chillies and Bell pepper10. Diseases of Onion and Garlic

11. Diseases of Egg plant12. Diseases of Carrot and Sugarbeet13. Diseases of Colocasia14. Diseases of Okra15. Diseases of Leafy Vegetables16. Post-harvest Diseases of Vegetables17. Nematode Problems in Vegetable

Production Index

Contents :

Diseases of Vegetable, Ornamental and Spice CropsS.K. Gupta, R.G. Sharma & Monica Sharma

ISBN: 978-93-8730-716-2 PP: 193 | Year 2017 | ` 325

1. Introduction2. Diseases of Potato3. Diseases of Tomato4. Diseases of Brinjal5. Diseases of Bell pepper and Chilli6. Diseases of Bhindi/Okra7. Diseases of Crucifers8. Diseases of Pea9. Diseases of Beans10. Diseases of Beet root11. Diseases of Onion and Garlic12. Diseases of Cucurbits13 Diseases of Rose14. Diseases of Jasmine15. Diseases of Crossandra

16. Diseases of Tuberose17. Diseases of Geranium18. Diseases of Ginger and Turmeric19. Diseases of Cumin20. Diseases of Pepper21. Diseases of Small Cardamom22. Diseases of Large Cardamom and Nutmeg23. Diseases of Coriander24. Diseases of Clove, Cinnamon and Fenugreek25. Post Harvest Diseases of Vegetable,

Ornamental and Spice Crops26. Selected Literature27. GlossarySubject IndexColour Plates

Contents :

ISBN: 978-81-7233-453-6 PP: 576 | Year 2012 | ` 450

ISBN: 978-81-7233-695-0 PP: 597 | Year 2018 | ` 450

www.scientificpub.com 3

Dryland Technology (2nd Edition)

M.L. Jat, S.R. Bhakar, S.K. Sharma & A.K. Kothari

ISBN: 978-81-7233-999-9 PP: 710 | Year 2016 | ` 550

1. Introduction2. Climatic Classification of Dryland Areas3. Rainfall and Water Balance Analysis4. Climate and Weather Forecasting5. Arable Land Resources Management6. Nonarable Land Resources Management

(NALRM)7. Water Resource Management8. Crop Water Requirements and Irrigation

Scheduling9. Efficient Utilization of Rain Water10. Crop Planning11. Tillage and Sowing Implements12. Weeding Implements13. Plant Protection Equipments

14. Energy Utilization Pattern15. Sources of Energy16. Harvesting and Threshing Implements17. Communication Facilities, Agribusiness and

Resource Centre18. Value Addition of Agricultural Products 19. Storage of Grain20. Food and Livelihood Security of Dryland

Farmers21. Alternate Landuse Planning22. Watershed Management and Evaluations References Exercises Appendices Subject Index

Contents :

Entrepreneurship Development and Communication SkillsR.R. Chole, P.S. Kapse & P.R. Deshmukh

ISBN: 978-81-7233-800-8 PP: 179 | Year 2012 | ` 275

1. Entrepreneur

2. Entrepreneurship Development

3. Motivation and Entrepreneurship

Development

4. Entrepreneurial Behaviour

5. Government Policy and Programmes for

Entrepreneurship Development

6. Setting up of a Small Enterprise

7. Selection of Product

8. SWOT Analysis and Market Survey

9. Formulation and Financial Analysis of

Project

10. Marketing and Advertising of Product

11. Agripreneurship and Indian Agricultural

Processing Industry

12. Communication Skills

13. Writing Skills

References

Contents :

Drainage Engineering : Principles and Practices

S.K. Gupta

1. Water Logging – Soil Salinity and Drainage2. Surface Drainage Methods3. Drainage Investigations4. Design of Subsurface Drainage Systems5. Drainage Materials6. Construction and Evaluation of Systems7. Special Drainage Technologies8. Salt Affected Soils: Reclamation and

Management9. Reclamation and Management of Acid

Soils

10. Characterization and Management of Saline Water

11. Economic Analysis and Socio-environmental Issues

Annexures I - VIGlossaryReferencesAnswers to Objective Type QuestionsConversion TablesSubject index

Contents :

ISBN: 978-93-8730-703-2 PP: | Year 2018 | ` 1575


Forestry Principles and ApplicationsAntony Joseph Raj & S.B. Lal

PART 1: NATURAL RESOURCES Soil Resources Water Resources Forest Resources Wildlife Resources Wildlife Definition PART 2: TREE AND FOREST Tree Growth and Forest Forest Ecology Biodiversity and Conservation Biology Introduction PART 3: SUSTAINABLE TIMBER PRODUCTION Plantation Forestry Management

Sustainable Forest Management Working Plan Timber Measurements & Timber Inventory Concept and Scope of Forest Mensuration Forest Pest Management Forest Disease Management Forest Fire Management Problem Soils and Its Management PART 4: FORESTRY CONCEPTS AND

TECHNOLOGIES Tree Seed Technology Forest Tree Improvement Improvement Wood Science and Technology

Contents :

ISBN: 978-81-7233-811-4 PP: 727 | Year 2017 | ` 775

Clonal Forestry Wildlife Management Wildlife Management: Definition Forest Nursery Technology PART 5: MODERN FORESTRY APPROACHES

Economic Value of Forest Ecosystem Application of Remote Sensing and GIS in Forestry

Forest Based Industries Modern Logging Methods Ecotourism Biofuel from Tree Borne Oilseeds PART 6: PRACTICES FOR INCREASING FOREST COVER Urban Forestry and Recreational Values Agroforestry Practices

Social Forestry Joint Forest Management (JFM) Land Degradation and Wasteland Management

PART 7: SOCIAL VALUES AND BENEFITS Forest Products Utilization Wood/ Modified Wood Forest Policy and Legislations Forest Tribes in India Soil and Water Conservation Soil Erosion PART 8: FORESTS AND CLIMATE CHANGE Climate Change and Forests Forest Carbon Sequestration and Carbon Trade PART 9: EVENTS AND ORGANIZATIONS International Conferences, Meetings and Conventions International and National Forest Organizations Bibliography

Fundamentals of Agricultural Statistics

K.P. Dhamu & K. Ramamoorthy

1. Introduction

2. Collection

3. Classification

4. Tabulation

5. Analysis

6. Presentation

7. Skewness and Kurtosis

Contents :

ISBN: 978-81-7233-563-2 PP: 130 | Year 2018 | ` 175


Agroforestry : Theory and Practices

Antony Joseph Raj & S.B. Lal

Contents :

ISBN: 978-81-7233-867-1 PP: 926 | Year 2014 | ` 750

Part 1: Overview of Agroforestry

1. Introduction to Agroforestry

2. Agroforestry and Food Security

3. Agroforestry and Ecosystem Services

4. Agroforestry Systems Classification

Part 2: Agroforestry Trees

5. Multipurpose Trees in Agroforestry

6. Nitrogen Fixing Trees in Agroforestry

7. Genetic Improvement of Industrial and Non-Industrial Agroforestry Trees

8. Domestication and Commercialization of Indigenous Trees in Agroforestry

9. Traditionally Important Trees in Indigenous Agroforestry Systems

Part 3: Agroforestry Management

10. Tree Architecture and Tree Management in Agroforestry

11. Crop Planning and Management in Agroforestry

12. Disease Management in Tropical Agroforestry Landscapes

13. Insect Pest Management in Tropical Agroforestry Systems

Part 4: Agroforestry Concepts

14. Tree Crop Interactions in Agroforestry

15. Diagnosis and Design in Agroforestry

16. Economic Analysis of Agroforestry Systems

17. Markets and Marketing of Agroforestry Products

Part 5: Important Agroforestry Systems

18. Alternatives to Shifting Cultivation

19. Taungya Systems

20. Alley Cropping System

21. Tropical Homegardens

Part 6: Distribution of Agroforestry Systems

22. Agroforestry Systems of World

23. Agroforestry Systems of India

24. Agroforestry Systems of Himalayan Region

25. Urban Agroforestry Systems

Part 7: Agroforestry Practices for Extreme Site Conditions

26. Agroforestry Practices for Arid and Semi-Arid Regions

27. Agroforestry Practices for Salt Affected Lands (Biosaline Agroforestry)

28. Agroforestry Practices for Wetlands and Waterlogged Areas

Part 8: Agroforestry Practices for Socio-economic Development

29. Agroforestry Practices for Non-Wood Forest Products and Rural Development

30. Bamboo based Agroforestry Systems

31. Fruit Trees based Agroforestry Systems

32. Medicinal and Aromatic Plants based Agroforestry Systems

33. Fodder Production from Agroforestry Trees

34. Agroforestry Practices for Fuelwood Production

Part 9: Environmental Services of Agroforestry

35. Agroforestry and Biodiversity Conservation

36. Soil Fertility Improvement and Nutrient Cycling in Agroforestry

37. Agroforestry Practices for Soil and Water Conservation

38. Agroforestry Practices for Wasteland Development

39. Windbreak and Shelterbelt Agroforestry Systems

40. Agroforestry for Carbon Sequestration, Climate Change Mitigation and Adaptation

Part 10: Modern Approaches in Agroforestry

41. Tree Borne Oilseeds (TBOs) based Agroforestry Systems

42. Tree Growth and Yield Modelling in Agroforestry

43. Remote Sensing and GIS Application in Agroforestry

Part 11: Agroforestry Education, Research and Extension

44. Agroforestry Education, Research and Extension

45. On-Farm Research in Agroforestry

46. Experimental Designs in Agroforestry Research

47. International and National Organizations of Agroforestry


x`g foKku ,oa izlkj f'k{kkHome Science and Extension Education

Renu Arya & Sonam Arya

ISBN: 978-93-8634-727-5 PP: 697 | Year 2017 | ` 575

Hkkx v & vkgkj ,oa iks"k.k

Hkkx c & x`g izcU/k

Hkkx l & cky fodkl

Hkkx n & ekr`dyk rFkk f'k'kqikyu

Hkkx ; & oL= foKku dk ifjp; ,oa egRo

Hkkx j & x`gfoKku izlkj ,oa lekt'kkL=

Contents :

Growth and Development in Plants (Textbook Series: 21st Century Biology and Agriculture)

K.V. Krishnamurthy

ISBN: 978-81-7233-945-6 PP: 635 | Year 2015 | ` 550

1. Basic Concepts and Definitions2. Signalling Molecules and Growth

Regulators3. Cell Division and Enlargement4. Morphogenesis5. Vegetative Growth and Development6. Pre–Fertilization Reproductive Growth

and Development7. Post–Fertilization Reproductive Growth

and Development

8. Growth Movements9. Rhythmic Phenomena and Growth

Periodicity10. Alternate Strategies in Growth and

Development11. Abnormal Growth and Development References Subject Index Species Index

Contents :

Handbook of Practical NematologyHarish K. Bajaj, R.S. Kanwar & D.C. Gupta

ISBN: 978-81-7233-687-5 PP: 150 | Year 2011 | ` 250

1. Collection and preservation of soil and plant samples

2. Isolation of nematodes from soil and plant parts and their estimation

3. Preparation of nematode slides for morphology and taxonomic studies

4. Measurements of nematodes 5. Identification scheme for common genera of

plant parasitic nematodes of India 6. Identification of common cyst and root-knot

nematode species of India 7. Identification of host races of important

nematode species of India 8. Life cycle studies of nematodes 9. Histopathology of nematode infected roots 10. Pathogenicity trials for plant parasitic

nematodes 11. Major nematode pests of important crops in

India : Morphology, symptomatology and control 12. Crop loss assessment due to nematodes 13. In vitro screening of chemicals against

nematodes 14. Testing of chemicals against plant parasitic

nematodes by different methods in pots and field 15. Testing phytotherapeutic substances for nematode

control 16. Screening of germpalsm for resistance against

important phytoparasitic nematodes 17. Field trials on biocontrol agents for the

management of phytonematodes 18. Crop rotation trials for management of plant

parasitic nematodes 19. In vitro culturing of plant parasitic and fungivorus

nematodes 20. Isolation and culturing of entomopathogenic

nematodes

Contents :


Integrated Plant Disease Management

R.C. Sharma & J.N. Sharma

ISBN: 978-93-8610-256-0 PP: 362 | Year 2011 | ` 570

1. Studies on epidemiology and management of Marssonina blotch, the cause of premature leaf fall in apple

2. Studies on morphology and physiology of Marssonina coronaria caus-ing premature leaf fall in apple

3. Effect of weather parameters on the epidemic of apple blotch in Himachal Pradesh

4. Occurrence of Alternaria leaf spot (Alternaria alternata ) on apple and its management

5. A rapid method for evaluation of apple germplasm for resistance to Dematophora necatrix causing white root rot

6. Role of bacterial antagonists in the management of white root rot of apple

7. Effect of decontamination processes on residues of carbendazim in apple fruits following dip treatment

8. Susceptibility of pear cultivars to stem end rot in relation to fruit qualitative characters

9. Novel approach for screening different antagonists against Agrobac-ter ium tumefaciens causing crown gall in stone fruits

10. Widespread occurrence of biovar- 1 of Agrobacterium tumefaciens affecting stone fruits in Himachal Pradesh

Contents :

36. Integrated management of Fusarium yellows of gladiolus caused by Fusarium oxysporum f. sp. gladioli Snyder & Hans. under polyhouse conditions

37. Management of Septoria leaf spot of chrysanthemum through cultural practices

38. Partial characterization of a tospovirus and chrysanthemum B c a r l a - v i r u s i n f e c t i n g chrysanthemum in Himachal Pradesh

39. Effect of VA-mycorrhizae, nitrogen and phosphorus on growth and f lowering in tuberose (Palianthes tuberosa L.)

40. Production of virus free plants of African marigold (Tagetes erecta L.) through shoot meristem culture

41. Characterization of a carlavirus infecting Oriental lilies

42. Incidence of lily symptomless carlavirus in polyhouse grown Lilium in Himachal Pradesh

43. Production of Lilium hybrid cv. Marco Polo plantlets resistant to fusaric acid through somaclonal variations

CEREAL, PULSE AND OILSEED CROPS

44. Status of resistance in popular wheat cultivars against major dis-eases in India

45. Method for scoring of leaf blight of wheat caused by Bipolaris soro-kiniana (Sacc.) Shoem. at adult stage on top two leaves and its validation

46. Characterization of Alternaria brassicae isolates from Haryana on the basis of nutritional behaviour

23. Integrated management of Meloidogyne incognita (Kofoid and White) Chitwood in tomato (Lycopersicon esculentum Mill.)

24. Management of root-knot n e m a t o d e ( M e l o i d o g y n e incognita) problem in tomato on farmers fields

25. Prevention of tomato leaf curl virus spread by soil mulching

26. Partial characterization of a potyvirus causing mosaic disease in tomato (Lycopersicon esculentum Mill.) in Himachal Pradesh

27. Epidemiology of a mosaic disease of tomato in Himachal Pradesh

28. Post-harvest losses of bell pepper and tomato fruits in Himachal Pradesh

29. Detect ion of seed-borne infection of bacterial wilt in capsicum

30. Diseases of bell pepper under protected cultivation conditions and their management

31. Integrated management of cucurbit mosaic

32. Management of radish mosaic disease in Himachal Pradesh

33. Occurrence and management of siliqua blight of cabbage seed c r o p i n d r y t e m p e r a t e conditions of Himachal Pradesh

34. Variations in the physiological and antagonistic behaviour of wild and mutant strains of Trichoderma viride

ORNAMENTAL CROPS

35. Integration of soil solarization with cruciferous leaf residues for the control of Fusarium wilt pathogen of gladiolus

11. Association of sooty mould development with c i t rus whitefly, Dialeu-rodes citri Asmead, infestation on different citrus rootstocks

12. Studies on Phytophthora spp. a t t a c k i n g s t r a w b e r r y i n Himachal Pradesh

VEGETABLE CROPS

13. Population dynamics of VAM fungi and its effect on wilt of pea caused by Fusarium oxysporum f. sp. pisi

14. C o m p a ra t i v e e f f i c a c y o f biocontrol agents against Fusarium wilt of pea

15. Management of pea wilt/root rot complex by integrating plant extracts and biocontrol agents

16. Integration of biopesticides with bioagents in the management of pea wilt/root rot complex

17. Management of root rot/wilt complex disease of pea

18. Screening of pea germplasm for resistance against powdery mildew

19. Reaction of pea germplasm to powdery mildew and leaf miner u n d e r d r y t e m p e r a t e agroc l imate in H imacha l Pradesh

20. Role of soil hydrothermal regimes in development of bacterial wilt of tomato in Himachal Pradesh

21. Genetics of resistance to bacter ia l wi l t in tomato (Lycopersicon escule-ntum Mill.)

22. Management of root-knot n e m a t o d e , M e l o i d o g y n e incognita in Tomato nursery by amendment with some organic wastes

47. Linear regression model for yield-loss determination of foliar diseases in black gram and common bean

48. Performance of promising common bean cultivars under natural fertility and biotic disease stress condition in dry temperate agroclimate

FOREST AND MEDICINAL PLANTS

49. Biological control of damping off disease caused by Fusarium species in Dalbergia sissoo Roxb.

50. Evaluation of plant extracts against Fusarium solani causing root rot of khair (Acacia catechu)

51. Development of leaf rust (Melampsora ciliata Barclay) in Populus ciliata hybrids

52. In vitro inhibitory effect of some fungal antagonists against S c l e r o t i u m r o l f s i i f ro m Glaucium flavum Crantz

MUSHROOMS

53. Determination of thermal death point of different mushroom moulds

54. Change in pH values of different cas ing substrates dur ing cropping of Agaricus bisporus (Lange) Imbach

55. Salt accumulation in different casing media with the crop progression of Agaricus bisporus (Lange) Imbach

Featured TitlesAfforestation of Arid LandsSoil and Water Conservation in semi-

Arid AreasSoil Salinity Assessment-Methods

and Interpretation of Electrical Conductivity Measurements


Introduction to General and Applied Entomology3rd Edition

V.B. Awasthi

ISBN: 978-81-7233-595-3 PP: 499| Year 2016 | ` 440

PART I - General Entomology

PART II – Applied Entomology

Biology and Control of Insect Pests

PART III - Ecology and Behaviour

Appendix - Principal Orders of Insects

Selected Bibliography

Index

Contents :

Fundamentals of Vegetable Crop ProductionBeena Nair, Krishan Pal Singh & Prem Chand

1 Vegetable Production, Processing and Trade in India: An Overview

2 Classification and Nitty-gritty of Vegetables3 Aspects of Vegetable Seedling Production

and Nursery Management4 Use of Plant Growth Regulators in

Vegetable Crops5 Methods of Irrigation in Vegetable Crops6 Fertilizer Application in Vegetable Crops7 Weed Management and Herbicides Usage

in Vegetable Crops8 Cultivation Technology of Some Major

Vegetable Crops

9 Production Technology of Some Minor Vegetable Crops

10 Harvest Indices of Major Vegetable Crops11 Nutrient Deficiencies in Vegetable Crops12 Physiological Disorders in Vegetable Crops13 Post Harvest Handling of Vegetables14 Packaging and Storage of Vegetables15 Insect and Disease Management of Major

Vegetable Crops16 Multiple Choice Questions Answers of the

Questions

Contents :

ISBN: 978-81-7233-902-9 PP: 302 | Year 2014 | 225`

General MicrobiologyJamaluddin & Malaviya, Naveen

ISBN: 978-81-7233-421-5 PP: 422 | Year 2007 | ` 375

SECTION I1. History of Microbiology2. Taxonomy of Bacteria3. Cellular Organisation of

Prokaryotic and Eukaryotic Cells

4. Bacteria5. Other Prokaryotes6. Virus7. Eukaryotic

Microorganisms SECTION II8. Biochemistry9. Enzyme10. Photosynthesis11. Respiration

12. Amino Acid Fat and Lipid Metabolism

13. Nutrition and Growth SECTION III14. Fundamentals of Genetics15. Gene Expression16. Regulation in Gene

Expression17. Genetic Recombination18. Mutation19. Genetic Engineering SECTION IV20. Human Diseases21. Immunology22. Food Microbiology23. Water Microbiology

Contents :

24. Microbial Ecology and Interactions

25. Biogeochemical cycle26. Geo Microbiology27. Air Microbiology28. Plant Diseases29. Industrial Microbiology SECTION V30. Apparatus and Techniques31. Microscopy32. Cultural Techniques33. Staining Technique References Featured Titles Afforestation of Arid

Lands


Laboratory Manual of MicrobiologyVivek Kumar

ISBN: 978-93-8610-253-9 PP: 214 | Year 2011 | ` 275

Exercises

I Basic Laboratory Techniques

Ii Microscopy

Iii Staining and Motility Techniques

Iv Biochemical Activities of Microbes

V Environmental Microbiology

Vi Microbiologal Culture Techniques

Vii Growth of Lactose Fermenting And Non-

Fermenting Microbes

Viii Medical Microbiology

Ix Environmental Effect on Bacterial Growth

X Application of Microbiology

Xi Microbiology of Milk

Appendices

Glossary

References

Contents :

Laboratory Manual of Microbiology, Biochemistry and Molecular Biology

Jyoti Saxena, Mamta Baunthiyal & Indu Ravi

ISBN: 978-81-7233-778-0 PP: 380 | Year 2015 | ` 370

I. Introduction

II. Instruments: Principle and Precautions

III. Experiments

Part 1 Microbiology

Part 2 Biochemistry

Part 3 Molecular Biology

References

Appendix

Contents :

Medical Microbiology and Immunology

S.M. Reddy & G. Narendra Babu

ISBN: 978-93-8610-291-1 PP: 316 | Year 2017 | ` 425

1. HISTORY OF MEDICAL MICROBIOLOGY2. NORMAL MICROBIAL FLORA OF HUMAN

BODY3. HOST DEFENCE4. HOST-PATHOGEN INTERACTIONS5. GENERAL PRINCIPLES OF DIAGNOSTIC

MICROBIOLOGY6. CHEMOTHERAPY AND ANTIMICROBIALS7. SUSCEPTIBILITY TESTS8. PREVENTIVE CONTROL OF DISEASES

9. DISEASES OF MAN10. HISTORY AND DEVELOPMENT OF

IMMUNOLOGY11. SCOPE OF IMMUNITY12. PRINCIPLES OF IMMUNOLOGY13. POLYCLONAL AND MONOCLONAL

ANTIBODIES14. IMMUNE DISORDERS – HYPERSENSITIVITY

Contents :


Nanotechnology

J.C. Tarafdar & Ramesh Raliya

ISBN: 978-93-8610-270-6 PP: 214 | Year 2012 | ` 350

Section ABasics of Nanotechnology1. Nanotechnology - Introduction 12. Scope of Nanotechnology 113. Nanoparticle Synthesis 294. Biosafety and Ethical Concern with

Nanotechnology 46

Section BTechniques of Nanoparticles Characterization5. Ultraviolet and Visible (UV-VIS)

Absorption Spectroscopy 58

6. Fourier Transform Infrared Spectroscopy 707. Particle Size Analyzer: Dynamic light

scattering 878. Ultrasonication 1009. Ultracentrifuge 10610. Transmission Electron Microscopy 11311. Scanning Electron Microscope 13412. Inductively Coupled Plasma Mass

Spectrometry (ICP-MS) 14813. X-ray Diffraction 16114. Atomic Force Microscopy 18215. Lithography 198

Contents :

New Vistas of Organic Farming 2nd Edition

Mukund Joshi

ISBN: 978-81-7233-956-2 PP: 407 | Year 2016 | ` 400

1. Introduction

2. Effects of Chemicals Used in Modern Agriculture

3. Fundamentals of Organic Farming

4. History and Evolution of Organic Farming

5. Potentials of Organic Farming

6. Organic Certification7. Scenario of Organic Farming in India and

World

References

Contents :

Modern Botany

Naveen Malaviya

ISBN: 978-81-7233-503-8 PP: 311 | Year 2008 | ` 375

1. Plasma membraneSECTION I : BIOCHEMISTRY

AND METABOLISM2. Metabolism and

Bioenergetics3. Cell Biochemistry4. Enzyme5. Photosynthesis6. Respiration7. Photorespiration8. Nitrogen and Sulphur

Assimilation

9. Nucleic Acid the Molecular Approach

10. Amino Acid Metabolism11. Protein Synthesis12. Fat MetabolismSECTION II : DEVELOPMENTAL

PHYSIOLOGY13. Signal Transduction14. Plant Growth Regulators

and Elicitors15. Photomorphogenesis16. Physiology of Flowering

Contents :

SECTION III : BIOTECHNOLOGY17. Transformation and

Transposons18. Transgenic Plants19. Tissue Culture20. Bioinformatics

Glossary

References

Index


Ocean and Coastal Ecology (Textbook Series: 21st Century Biology and Agriculture)

K. Kathiresan

ISBN: 978- 81-7233-891-6 PP: 384 | Year 2015 | ` 350

1. Introduction to Marine Ecology2. Environmental Marine Ecology3. Ocean Ecology4. Coastal Ecology5. Ecology of Coral–Reef Ecosystem6. Ecology of Estuary7. Ecology of Mangroves8. Functional Marine Ecology9. Threats to Marine Environment10. Conservation and Management of Marine Environment

Contents :

Operations Research

P.K. Mohanty & S.K. Patel

ISBN: 978-93-8623-799-6 PP: 5.6 | Year 2017| ` 425

1. Introduction2. Linear Programming- Graphical Approach3. Linear Programming - Simplex Method4. Duality And Sensitivity Analysis5. Transportation Problem6. Assignment Problem7. Sequencing Problem8. Decision Theory

9. Game Theory10. Simulation11. Queueing Theory12. Cpm / Pert13. Inventory Control14. Integer Programming Selected References

Contents :

Organic Farming Theory and Practice

SP. Palaniappan & K. Annadurai

ISBN: 978-81-7233-537-3 PP: 257 | Year 2012 | ` 325

1. Introduction

2. Concepts, Definitions and Components

3. Green Manuring : A Basic Component of Organic Farming

4. Biological Nitrogen Fixation

5. Application of Vermiculture Biotechnology

6. Composting of Agricultural and Industrial Wastes

7. Weed Management in Organic Farming

8. Pest Management in Organic Famring

9. Crop Residue Management

10. Integrated Nutrient Management towards Sustainable Agriculture

11. Integrated Farming Systems

12. Case Studies

Contents :


ikni ijthoh lw=d`fe & ,d ewyxzUFk(Introductory Nematology)

ISBN: 978-93-8665-249-2 PP: 310 | Year 2017 | ` 450

1- izLrkouk

2- ikni lw=Ñfe;ksa dk bfrgkl

3- vkdkfjdh

4- lw=Ñfe ofxZdh

5- lw=Ñfe thofoKku@tSfodh

6- lw=Ñfe ikfjfLFkfrdh

7- ikni lw=Ñfe;ksa tfur foÑfr;ka

8- lw=Ñfe izca/ku ds fl)kUr o fof/k;ka

9- izeq[k ikni lw=Ñfe oa'k & funku] thou pØ o ijiks"kh&ijthoh laca/k

10- xsgw¡ o tkS ds izeq[k gkfudkjd lw=Ñfe

11- /kku ds izeq[k gkfudkjd lw=Ñfe

12- nyguh Qlyksa ds izeq[k gkfudkjd lw=Ñfe

13- udnh Qlyksa & dikl] pk;] dkQh] dkyh fepZ o rEckdw ds izeq[k gkfudkjd lw=Ñfe

14- flVªl o vU; Qy Qlyksa ds izeq[k gkfudkjd lw=Ñfe

15- lfCt;ksa ds izeq[k gkfudkjd lw=Ñfe

16- dsys ds izeq[k gkfudkjd lw=Ñfe

17- vkyw ds izeq[k gkfudkjd lw=Ñfe

18- iq"ih; Qlyksa o e'k:e ds izeq[k gkfudkjd lw=Ñfe

izk;ksfxd lw=Ñfe foKku %& 26 ç;ksx

ifjf'k"V & i- ikfjHkkf"kd 'kCn dks"k

ii- ikni lw=Ñfe;ksa ds oxhZdj.k dh :ijs[kk

iii- lw=Ñfe;ksa ds izpfyr o oSKkfud uke

iv- lw=Ñfe;ksa }kjk mRiUu jksxA

Contents :

Physiology of Fungi 3rd Ed.

K.S. Bilgrami & R.N. Verma

ISBN: 978-81-7233-688-2 PP: 644 | Year 2011 | ` 395

1. Introduction 2. Cellular Characteristics of Fungi 3. Culture Media 4. Enzymes 5. Absorption and Transport 6. Carbon Sources and their Utilization 7. Carbon Metabolism-I 8. Carbon Metabolism-II 9. Respiration-I 10. Respiration - II 11. Respiration - III 12. Utilization and Metabolism of Nitrogen

Sources

13. Utilization and Metabolism of Inorganic Substances

14. Vitamins and Growth Factor in Fungal Nutrition

15. Growth 16. Physiology of Reproduction 17. Spore Germination 18. Fungal Metabolites ReferencesOrganism IndexSubject Index

Contents :

Phytopathogenic Procaryotes and Plant Diseases

B.S. Thind

ISBN: 978-81-7233-780-3 PP: 545 | Year 2012 | ` 475

Part One : GENERAL ASPECTS1. Introduction2. The Procaryotic Cell3. Growth and Nutrition of Bacteria4. Variation in Bacteria5. Classification of Bacteria6. Genome Evolution of Phytopathogenic

Procaryotes7. Fastidious Phytopathogenic Procaryotes:

Their Cultivation and Characterization, and Plant Diseases Caused by Them

8. Interactions among Plant Pathogenic Bacteria and Other Microorganisms

9. Bacteriophages10. Host-pathogen Relationship11. Diagnosis of Bacterial Diseases of Plants12. Disease Management with Biocontrol

Agents, Bacteriophages, Bacteriocins and Siderophores

Part Two : SPECIFIC PLANT DISEASES13. Description of Plant Diseases Index Coloured Photographs of Symptoms of

Plant Diseases

Contents :


gfj'k dkUr ctkt ,oa jeu dqekj okfy;k

Plant Analysis : Comprehensive Methods and ProtocolsB.K. Garg

ISBN: 978-93-8665-204-1 PP: 572 | Year 2017 | ` 795

1. General Guidelines for Experimentation and Plant Analysis

2. Digestion of Plant Samples for Nutrient Analysis

3. Determination of Plant Nutrients4. Leaf Pigments and Chlorophyll Fluorescence5. Analysis of Organic Molecules in Plant Tissues6. PH and Buffer Solutions7. Enzymes: Extraction and Assay8. Assay of Some Key Enzymes of Plants9. Photosynthetic Enzymes and Important

Metabolites10. Enzymes of Infected Plants and Parasites11. Disease Resistance Related Estimations12. Growth Indices and Leaf Area13. Measurement of Photosynthesis, Respiration

and Transpiration14. Stress Indicators in Plants15. Determination of Plant Water Status16. Aerenchyma: Formation, Functions and

Measurement17. Electrophoresis18. Molecular Biology Techniques19. Determination of Polyamines and Phenolics

by TLC and HPLC Techniques20. Histochemistry of Enzymes and Important

Metabolites21. Methods of Root Studies22. Symbiotic Nitrogen Fixation Related

Estimations in Plants23. Assay of Growth Hormones Appendix (1-12); Subject Index

Contents :

Plant Nursery Management : How to Start and Operate a Plant Nursery

P.K. Ray

ISBN: 978-81-7233-768-1 PP: 400 | Year 2012 | ` 375

1. Introduction2. Types of Nurseries3. Developing a business plan4. Selecting nursery site5. Nursery Layout and Design6. Selecting plants and establishing mother

blocks7. Propagation8. Plant Containers and Nursery Equipments9. Rooting and Growing media10. Sowing, Transplanting, Potting and Bedding

out11. Fertilizing Nursery Plants12. Irrigation and Drainage13. Plant Hardening and Growth Regulation

14. Weeds, Insect Pests and Diseases15. Nursery Stock Management and Production

Risks16. Greenhouse Production17. Quality Standards18. Breeding New Types and IPR19. Business Records and Accounting20. Setting Prices and Marketing21. Reviving a Sick Nursery22. Importing and Exporting Planting Materials23. Human Resource Management and

Customer Care24. Nursery Laws and Regulations Subject Index

Contents :

Plant Tissue Culture : Theory and Techniques

Shailesh Kumar, Sweta Mishra & A.P. Mishra

ISBN: 978-81-7233-593-9 PP: 211 | Year 2016 | ` 195

1. Introduction and History of Plant tissue culture

2. Laboratory Design and management3. Good Laboratory Practices4. Contamination5. Sterilization techniques6. Buffers and Solutions7. Plant culture media Chapter 8 Plant

hormones9. Collection and preparation of explants10. Micropropagation11. Cell suspension culture12. Meristem culture13. Callus culture

14. Organogenesis15. Somatic embryogenesis16. Somaclonal variation17. Embryo rescue and Embryo culture18. Haploid production19. Protoplast isolation, culture and Somatic hybridization20. Secondary metabolite production21. Cryo-preservation22. Agrobacterium-mediated transformation23. Micro tuber production in potato24. Elementary statistics often used in plant sciences25. Design, its layout, analysis and interpretation for the

experiment conducted in laboratoriesAppendices; Glossary; References; Subject index

Contents :


Plant Tissue Culture : Theory and Practicals 2nd. Edition

T. Pullaiah, M.V. Subba Rao & E. Sreedevi

ISBN: 978-93-8634-735-0 PP: | Year 2017 | ` 190

1. History of Plant Tissue Culture2. Laboratory Requirements for Plant Tissue

Culture3. Tissue Culture Media4. Methods of Sterilization5. Cell and Suspension Culture6. Somatic Embryogenesis7. Synthetic Seeds8. Micropropagation of Higher Plants9. Haploid Production

10. Nucellus Culture, Ovule Culture, Ovary Culture and Flower Culture

11. Embryo and Endosperm Culture12. Protoplast Culture and Somatic

Hybridization13. Somaclonal Variations14. Germplasm Conservation15. Production of Secondary Metabolites

Through Tissue Culture16. Isolation of Mutants From Cell Culture17. Practicals

Contents :

Practical Manual on Basic Agronomy (with Theory) 2nd Edition

N.R. Das

ISBN: 978-93-8730-700-1 PP: 336 | Year 2017 | ` 425

1. Introduction2. Preliminary Knowledge for Agronomy

Studies3. Climate and its Influence on Crop

Production4. Soil Environment and its modification for

Crop Production5. Tillage and Crop Production6. Seeds, Sowing, Stand Establishment and

Crop Classification7. Manures and Fertilizers for Crop Production8. Irrigation for Crops and Cropping Systems

9. Weeds and Weed Management for Crop Production

10. Soil Moisture Management Under Rainfed Conditions

11. Major Crops Cultivation (in Short)12. Cropping System13. Harvesting of Crops, Crop-Yields and their

Storage14. Vital Information for Practical Approach List of Sketches References

Contents :

Rainwater Management : Theory and Practice

M.L. Jat, O.P. Gill, B.S. Deora & Vivek Kumar

ISBN: 978-93-8634-724-4 PP: 1132| Year 2017 | ` 750

1. Introduction2. Precipitation3. Rainfall and Water Balance Analysis4. Drought Indices5. Climate, Weather Forecasting and Agro-

advisory Services6. In-situ Rainwater Management7. Ex-situ Rainwater Management8. Water Harvesting-cum-Artificial

Groundwater Recharge9. Design of Water Harvesting Structures10. Water Losses and Control11. Efficient Crop Planning12. Water Lifting Devices

13. Measurement of Irrigation Water & Conveyance Structures

14. Soil Plant Water15. Water Requirement Estimation for Crops16. Irrigation Scheduling17. Planning Operation of Water Recycling

System18. Water Recycling19. Recycling of Industrial Effluents20. Water Recycling in Salty Lands21. Drainage of Agricultural Lands22. Watershed Management Appendices Subject Index

Contents :


Research Methodology in Zoology

P. Suresh Narayana, D. Varalakshmi, T. Pullaiah & K.R.S. Sambasiva Rao

ISBN: 978-93-8665-235-5 PP: 395 | Year 2017| ` 2500

1. Research Methodology2. Centrifugation3. Electrophoresis4. Spectrophotometry5. Chromatography6. Polymerase Chain Reaction (PCR)7. Chemical Analysis of Animal Tissues8. Animal Culture Techniques9. Water Pollution

10. Environmental Impact Assessment11. Biostatistics and Animal Research12. Computer Applications in Animal Science13. Word Processing with A Computer14. Word Processing Software15. Internet Concepts16. Electronic Mail17. File Transfer Protocol

Contents :

Rice Science

B. Chandrasekaran, K. Annadurai & R. Kavimani

ISBN: 978-81-7233-466-5 PP: 667 | Year 2017 | ` 490

1. Introduction2. Rice Botany3. Rice Growth and Physiology4. Rice - Ecosystems5. Rice - Agronomy6. Rice Tillage and Rice mechanization7. Rice - Irrigation management8. Rice - Nutrient Management9. Rice - Weed Management10. Rice - Pest and Disease Management11. Rice - Growth analysis12. Post Harvest Technologies13. Rice Products and by-products14. Soil Samling and soil Testing

15. Rice Based Cropping systems and constraints in rice production

16. Hybrid rice17. Rice based Integrated Farming System18. Rice under Organic Farming19. Rice Cultivation20. Site specific Delta Management system21. New Methods of Rice cultivation22. Precision farming23. Rice Breeding and Biotechnology Appendix Glossary References

Contents :

Science of Agronomy

U.S. Walia, S.S. Walia, D.S. Kler & Dalip Singh

ISBN: 978-81-7233-746-9 PP: 605 | Year 2011 | ` 475

1. History of Agriculture and Role of

Agronomy

2. Tillage Practices

3. Nutrient Elements for Plant Growth

4. Weeds and their Management

5. Irrigation Management

6. Crop Physiology

7. Crop Ecology

8. Cultivation Practices of Important Field

Crops

9. Integrated Farming System

10. Role of Organic Farming in Agriculture

11. Importance And Scope of Medicinal,

Aromatic, Spice and Plantation Crops

List of Important Weeds

References

Contents :


Seed Technology 2nd Revised & Enlarged Edition

Dhirendra Khare & M.S. Bhale

ISBN: 978-81-7233-884-8 PP: 944 | Year 2018 | ` 725

1. Seed morphology2. Variety3. Identification, release and notification of variety4. Planting value of seed5. Seed production and certification system in India6. Maintenance breeding7. Breeder seed production8. Production of Foundation and Certified seed9. Agronomical principles and considerations of

seed production10. Seed deterioration11. Deterioration of variety12. Field inspection13. Maintenance of genetic purity14. Management of objectionable weeds

15. Seed treatment and management of seedborne pathogens

16. Seed drying17. Seed processing plant18. Seed processing19. Seed lot20. Seed sampling21. Seed lot uniformity test22. Physical purity test by number23. Physical purity test by weight24. Germination test25. Testing of paper towel26. Biochemical test for viability27. Moisture content28. Genetic purity

Contents :

69. Protection of Plant Varieties and Farmers’ Rights Regulations 2006

70. The Protection of Plant Varieties and Farmers' Rights Rules, 2003

71. Rights in Protection of Plant Varieties and Farmers’ Rights Act

72. NDUS test73. VCU test74. Procedure and policy for import and export of

seed75. Certification for international movement of

seed76. Establishment of seed testing laboratory-

tentative plan77. Duties and administrative powers of Seed

Inspector and Seed Analyst in India78. Worldwide organizations involved in seed79. Websites related to Seed Science and

Technology80. Amendments in Indian Seed Certification

Standards as on September 2012 Conversion table Glossary Subject Index

48. Hybrid seed production49. Seed production of seedless varieties50. Potato micro tubers51. True potato seeds and its production52. Seed production of tuber, root and cole crops53. Production of synthetic seed54. Entomophillus pollination55. Seed packaging and handling56. Storage of seed57. Insect infestation and its control58. Conservation of seed to provide a safety net

against accidental loss of diversity in traditional genebanks

59. Barcoding60. Seed multiplication ratio61. Forecasting of seed demand in public and

private sector62. Determining price of seed63. Seed village scheme64. Participatory seed production65. Seed law enforcement66. New Policy on Seed Development, 198867. Bill No. LII of 200268. The Gazette of India Extraordinary 1

29. Biochemical tests for verification of genetic purity

30. Genetic purity testing with the use of electrophoresis

31. Detection of genetically modified crops32. Seed health testing33. Seed health34. Symptoms of diseases caused by designated

objectionable seedborne pathogens35. Insect infestation and objectionable insect pest36. Objectionable weeds37. Objectionable parasitic weeds and their

management38. Identification of objectionable nematodes39. Seed vigour40. Use of tolerances in seed testing41. Seed quality enhancement techniques42. Seed dormancy and its management43. Formation of seed without fertilization and

their uses44. Determination of seed coat cracking45. Delinting of cotton seed46. Blending of seed lots47. Testing of physical quality of seed

Spice Crops Production Technology

P.C. Das

1 Introduction2. Black Pepper3. Ginger4. Turmeric5. Coriander6. Fenugreek7. Cumin8. Anise9. Fennel10. Dill11. Cloves12. Cinnamon13. Garlic14. Onion

15. Celery16. Nutmeg17. Allspice18. Curry Leaf19. Garcinia20. Mustard and

Rapeseed21. Bay Leaf22. Saffron23. Vanilla24. Asafoetida25. Capsicum26. Chilli27. Basil

Contents :

ISBN: 978-93-8610-266-9 PP: 335 | Year 2018 | ` 525

28. Marjoram30. Mint31. Parsley32. Ajowan33. Tamarind34. Horseradish35. Rosemary36. Thyme37. Sage38. Tarragon References Appendices Appendix - 1 Index


[kjirokj fu;a=.k(Weed Management)

ISBN: 978-93-8665-232-4 PP: 510 | Year 2017 | ` 1750

1- fo"k; ifjp;

2- uhank ;k [kjirokj

3- uhank ds }kjk gkfu

4- uhank&lL;k Li/kkZ

5- uhank dk oxhZdj.k

6- uhankifdj.k ;k uhank dk QSyuk

7- chtkadqj.k] mn~Hkou ,oa izlqfIr

8- ikfjfLFkfrdh vuqdwyu ,oa uhank ls laca/k

9- uhank fu;a=.k dh lL; fof/k;k¡

10- uhank fu;a=.k dh ;kaf=d fof/k;k¡

11- tSfod uhank fu;a=.k

12- vyhykSiSFkh ;k VsyhVkDlhflVh

13- ,dhd`r uhank fu;a=.k

14- jklk;fud uhank fu;a=.k

15- uhank uk'kdksa dk jklk;fud oxhZdj.k

16- e`nk futZehdkjd

Contents :

Wildlife Ecology and Conservation (21st Century Biology and Agriculture: Textbook) Series Editor: Anantanarayanan Raman

M. Balakrishnan

ISBN: 978-81-7233-967-8 PP: 446 | Year 2016 | ` 425

1. Introduction2. Wildlife Populations and Habitats3. Predator–Prey Interactions4. Ecological Principles in Wildlife

Management and Conservation5 Conservation of Threatened Wildlife in

India and Neighbouring Countries6. Human–Wildlife Conflict7. Wildlife Farming and Hunting8. Ecomomic Benefits of Wildlife

9. Protected Areas and Wildlife Conservation10. Conservation Biology11. International Conventions on Wildlife and

Nature Conservation12. Traditional Methods in Wildlife Ecology13. Modern Techniques in Wildlife Ecology

and Habitat Analysis References Subject Index Author Index

Contents :

ts-ih- frokjh

17- uhank uk'kdksa dk la:i.k ;k O;oLFkkiu

18- uhank uk'kd&lgk;dksa dk oxhZdj.k

19- fo"kgj

20- uhank uk'kdksa dk ikS/k&dk;Zdh ,oa tSo&jlk;uksa ij izHkko

21- uhank uk'kd dk ikS/kksa esa vo'kks"k.k o vxzs"k.k

22- fofHkUu uhank uk'kdksa dk ikS/kksa esa vo'kks"k.k] laogu] fØ;k fof/k rFkk izHkkfor uhank

23- ikS?kksa esa uhank&uk'kdksa dh oj.kkRedrk

24- uhank&uk'kd {kerk ij ikni ikfjfLFkfrdh dk izHkko

25- uhank uk'kd ds vo'ks"k iznw"k.k ,oa LFkkf;Ro

26- uhank uk'kd ds fujarj iz;ksx ls uhank esa fujks/kdrk dk fodkl

27- ikS/k o`f) fu;ked ,oa uhank uk'kd

28- lks;kchu esa uhank fu;a=.k

29- fryguh Qlyksa esa uhank fu;a=.k

30- nyguh Qlyksa esa uhank fu;a=.k

31- /kkU; Qlyksa esa uhank fu;a=.k

32- O;olkf;d Qlyksa esaa uhank fu;a=.k

33- cxhpksa esa uhank fu;a=.k

34- pk; esa uhank fu;a=.k

35- lfCt;ksa esa jklk;fud uhank uk'kd nokvksa ls uhank fu;a=.k

36- pkjs dh Qlyksa esa uhank fu;a=.k

37- chjksa o pkjkxkgksa esa uhank fu;a=.k

38- ouksa ds izeq[k uhank o fu;a=.k

39- nHkZd ¼yku½] eSnkuksa] ekxZf/kdkj] vkS|ksfxd@vd`";dh; iM+rh {ks=ksa esa uhank fu;a=.k

40- tyh; uhank fu;a=.k

41- leL;ktud uhank dk fu;a=.k



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