Body Image and Eating Disorders Parent Forum April 17, 2013
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Transcript of Body Image and Eating Disorders Parent Forum April 17, 2013
Body Image and Eating Disorders
Parent ForumApril 17, 2013
MESSAGES IN THE MEDIA
From the About-Face organization: "400-600 advertisements bombard us everyday in magazines, on billboards, on TV, and in newspapers. One in eleven has a direct message about beauty, not even counting the indirect messages."
MEN AND MEDIA Muscle and fitness magazines Action figures have become increasingly
muscular and devoid of body fat Adonis Complex
obsessed with bulk and muscle mass over exercise dietary restriction abuse of anabolic steroids
FIJI Fiji in 1995 - Ethnic Fijians have traditionally
encouraged healthy appetites and have preferred a more rotund body type, which signified wealth and the ability to care for one’s family
One case of anorexia nervosa reported on the island prior to 1995.
In 1998, rates of dieting skyrocketed from 0 to 69%, and young people routinely cited the appearance of the attractive actors on shows like “Beverly Hills 90210” and “Melrose Place” as the inspiration for their weight loss.
For the first time, inhabitants of the island began to exhibit disordered eating.
EATING DISORDERS Anorexia Nervosa Bulimia Nervosa
Eating disorders have the highest
mortality rate of any mental
illness.
• It is estimated that 8 million Americans have an eating disorder – seven million women and one million men
• One in 200 American women suffers from anorexia
• Two to three in 100 American women suffers from bulimia
• Nearly half of all Americans personally know someone with an eating disorder (Note: One in five Americans suffers from mental illnesses.)
FACTS
BULIMIA NERVOSA Binge eating and
inappropriate compensatory methods to prevent weight gain
Excessively influenced by body shape and weight
Must occur, on average, at least twice a week for 3 months
Typically within normal weight!
Between binges, individuals usually restrict the number of calories consumed.
BINGE AND PURGE Binge: eating in a discrete period of
time an amount of food that is larger than most individuals would eat under similar circumstances
Purge: engagement in self-induced vomiting or the misuse of laxatives, diuretics, or enemas
BULIMIA FEATURES
Typically ashamed of their eating problems and attempt to conceal their symptoms
Binge eating usually occurs in secrecy Binge eating typically continues until the
individual is uncomfortably, or even painfully, full.
Binge eating us typically triggered by dysphoric mood, interpersonal stressors, intense hunger after dietary restraint, feelings related to body weight, shape and food.
Disparaging self-criticism and depressed mood often follow.
ESSENTIAL FEATURE
Recurrent use of inappropriate compensatory behaviors to prevent weight gain.
Most commonly vomiting, which is employed by 80-90% of individuals with bulimia.
Can also include misuse of laxatives and diuretics.
Some will also misuse enemas following episodes of binge eating.
Excessive exercise is another compensatory behavior often used by those with bulimia.
BULIMIA ASSOCIATED FEATURES Increased frequency of depressive
symptoms Increased frequency of anxiety
symptoms Depression and anxiety frequently
diminish following effective treatment Lifetime prevalence of substance
abuse is at least 30% among those with Bulimia.
Many have personality features that meet criteria for personality disorders, most frequently Borderline Personality Disorder.
PHYSIOLOGY
Fluid and electrolyte abnormalities Loss of stomach acid through vomiting Significant and permanent loss of dental
enamel, chipped teeth, increased frequency in cavities
Enlarged salivary glands Calluses or scars on the hands Loss of cardiac and skeletal muscle tissue Menstrual irregularities or amenorrhea Esophageal tears, gastric rupture, and
cardiac arrhythmias, and rectal prolapse
CULTURE, AGE, GENDER, AND PREVALENCE
Similar frequencies in most industrialized countries: U.S., Canada, Europe, Australia, Japan, New Zealand, and South Africa.
Individual with the disorder are primarily white. 90% are female. Lifetime prevalence for women is 1%-3% Prevalence for men is one tenth of that. Usually begins in late adolescence or early
adulthood. Periods of remission longer than a year are
associated with better long-term outcomes.
ANOREXIA NERVOSA Refusal to maintain a
minimally normal body weight
Intense fear of gaining weight
Significant disturbance in the perception of shape or size of his/her body
Amenorrhea: the absence of a menstrual period in a woman of reproductive age.
Weigh less than 85% of weigh that is considered normal for age and height
ANOREXIA NERVOSA Weight loss is usually accomplished by
reduction in total food intake Most eventually end up with a very
restricted diet that is sometimes limited to only a few foods
Intense fear of becoming fat not alleviated by weight loss
Concern about weight gain often increases as weight decreases
DIAGNOSTIC FEATURES Self esteem is highly dependent on
body shape and weight
Weight loss is seen as an impressive achievement and a sign of extraordinary self-discipline
Weight gain is perceived as an unacceptable failure of self-control
May acknowledge being thin, but typically deny serious medical implications.
ANOREXIA SUBTYPES Restricting Type
Eats very little and loses weight primarily through dieting, fasting, or excessive exercise. Calories consumed are insufficient to support bodily functions and activities.
Binge-Eating/Purging Type Regularly engage in binge eating or purging Self induced vomiting or misuse of laxatives,
diuretics, or enemas. Some do not binge eat, but do regularly purge
after eating small amounts of food. Has symptoms of anorexia and bulimia. About
50% of people with anorexia also develop bulimia
ASSOCIATED FEATURES AND DISORDERS Manifest depressive symptoms:
depressed mood, social withdrawal, irritability, insomnia, diminished interest in sex.
Depressive symptoms may be a result of semistarvation.
Obsessive-compulsive features are often prominent; when related to food, may be due to undernutrition.
PHYSIOLOGY Can affect most major organ systems
and produce a variety of disturbances.Anemia, dehydration, problems with liver
function, low estrogen levels, arrhythmias, electrolyte disturbances
Constipation, abdominal pain, cold intolerance, lethargy, excess energy, hypotension, hypothermia, dryness of skin, lanugo, bradycardia, edema, yellowing of the skin, hypertrophy of salivary glands, cardiovascular problems, dental problems, and osteoporosis.
PREVALENCE Anorexia is far more prevalent in
industrialized societies. U.S., Canada, Europe, Australia, Japan,
New Zealand, and South Africa. Rarely begins before puberty Lifetime prevalence is 0.5% among
females. Prevalence has increased in recent
decades.
COURSE
Usually begins between 14-18 Rarely occurs in women over 40 Onset may be associated with a stressful
life event Hospitalization may be required to
restore weight and to address fluid and electrolyte imbalances
Mortality from anorexia is over 10%!
Death most commonly results from starvation, suicide, or electrolyte imbalance.
OTHER FEATURES OF ANOREXIA: Concerns about eating in public,
feelings of ineffectiveness, a strong need to control one’s environment, inflexible thinking, limited social spontaneity, perfectionism, and overly restrained initiative and emotional expression.
A substantial portion have a personality disturbance that meets the criteria for a personality disorder, often Borderline Personality Disorder.
WHY?! Nurturing Addiction Trauma Survival Strategies Reenactment Suppression Disordered eating is an attempt to control, hide, stuff,
avoid and forget emotional pain, stress and/or self-hate
Short-term relief for long-term destruction Multi-factorial in origin: While family dynamics are
certainly important, so too are biological predisposition to anxiety and mood disorders, interpersonal effectiveness skills, and cultural expectations of beauty.
HOW WE CAN UNDERSTAND "Why are you doing this to yourself?"
"You have good things in your life, what's the problem?"
Not a conscious choice where a person suffering from an Eating Disorder would prefer that lifestyle as opposed to one filled with self-love and happiness
Coping mechanism a means for dealing with depression, stress and self-hate that has
been built up over many years It is a reflection of how the person suffering feels about
themselves inside Mothers, fathers, siblings, supportive friends have little
influence in creating the true self-esteem required for permanent recovery, to cope with life positively, and to learn to believe that we deserve good things in life and happiness.
These disorders are about the person suffering and how they feel about themselves.
Family• Families where children are not permitted to express emotions and are prohibited from expression of the natural frustrations and anger related to daily injustice, rage begins to develop.
• Because the natural responses are suppressed, strong emotions must seek
release in indirect ways. Strong emotion can be suppressed and satisfied by eating behavior.
"I am frustrated and overwhelmed."="I am hungry.""I am out of control."=“Control food intake.""I am lonely and afraid."="I am hungry."
MENTAL HEALTH AND DADS Research findings indicate the relationship between fathers
and daughters has a significant impact on the long term mental health of girls.
Positive reinforcement and lack of body image criticism is particularly important during a girl’s adolescent years
FAMILIES: PART OF THE PROBLEM OR SOLUTION Positive or negative image reinforcement Positive or negative behavior modeling Supportive or critical when a problem is evidenced Open or secretive Guiding versus controlling
ARE FAMILIES AT FAULT?"With a change in our understanding of the distress found within families of AN, our view of these families can be transformed from being part of the problem to being part of the solution."
WHAT CAN WE DO? Discourage dieting, as it rarely works in the long term.
Model healthy eating without restriction, self-criticism, or overeating.
Avoid focusing too much on appearance or weight, as perceived pressure to be thin can lead to disordered eating.
Encourage children to develop strengths such as music, art, or sports to foster healthy self-esteem.
Focus on mastery of an activity rather than comparing themselves to others.
Refer promptly for diagnosis and treatment when you suspect mood disorders or eating problems.
VIDEO: KILLING ME SOFTLY
http://www.youtube.com/watch?feature=player_embedded&v=jWKXit_3rpQ
RESOURCES
Life Without Ed, Jenny Schaefer Wasted, Marya Hornbacher Somethingfishy.org http://ap.psychiatryonline.org/article.aspx?articl
eID=50181 http://www.vanderbilt.edu/AnS/psychology/healt
h_psychology/famstruc.htm http://www.youtube.com/watch?v=U-N2Cv52gB8 http://www.youtube.com/watch?v=loszrEZvS_k
QUESTIONS? Jill Ahrens, M.Ed., LPC Beth Fowler, Ph.D. Rev. Adam Greene