Bi-Rite Market Holiday Guide 2013

Dear Friends,

Happy Holidays! As we enter our sixteenth holiday season as your neighborhood market for lovingly-prepared and responsibly-produced food, we wish to give thanks. Thanks to our beautiful city, to our neighbors in the Mission District and Western Addition, to the amazing local grow-ers, ranchers, and artisans with whom we partner and–most of all–to you, our Guests. You are as important to us as those with whom we share our own holiday tables.

We look forward to helping to make this holiday season memorable for you, your family, and friends as you gather and celebrate. This year, we’re also making your holiday feasting more convenient by making our Thanksgiving, Hanukkah, and Christmas menus available for pre-order online. Let us know what you think and how we can make it even better. Thank you for sharing another holiday season with us, we look forward to feeding you!

Warmly,

Thanksgiving Menu Tasting at

Divisadero 4:00pm-8:00pm

Thanksgiving Menu Tasting at

Divisadero4:00pm-8:00pm

Thanksgiving Menu Tasting at Divisadero

4:00pm-8:00pm

Thanksgiving Menu Tasting

at 18th4:00pm-8:00pm



Last day to pre-order

Thanksgiving Turkeys and Menu



1 2

3 4 5 6 7 8 9

10 11 12 13 14 15 16

17 18 19 20 21 22 23

At 18 Reasons:Perfect Pie Dough with Stacie Pierce

6:00-9:00 PM

At 18 Reasons: Top California

Olive Oils Tasting:Maia’s Favorites 7:00-9:00PM

At 18 Reasons: Pre-Wine Blitz

Tasting 6:00-8:00pm

At 18 Reasons:Holiday Canning:

Winter Fruit 4:30-7:00PM

November

Welcome to our 2013 Holiday Guide!

Looking for the perfect gifts for friends and family? Need a special something to take along to a holiday celebration? Look for this symbol for some of our favorite gift ideas.

1

Sam Mogannam, Founder

Gift

idea

THANKSGIVING MENU AVAILABLE IN THE MARKETS

Last day of Thanksgiving

Menu

24 25 26 27 28 29 30HAPPY

THANKSGIVING!

Markets and Creamery CLOSED

Blitz Last DayHANUKKAH

MENUAVAILABLE

November Wine Blitz—Save 20% on 12+ bottles (Only at 18Th Street) Stock up for all your holiday gatherings!

Planning a holiday party? Our catering Team would love to help! Book early to insure availability. www.biritemarket.com

Hanukkah Pre-orders required 48 hours in advance of pick-up

Sunday Monday Tuesday Wednesday Thursday Friday Saturday

December1 2 3 4 5 6 7

8 9 10 11 12 13 14

15 16 17 18 19 20 21

29 30 31 1

Last day to pre-order

Christmas Menufor Christmas Eve pick-up

HAPPY NEW YEAR!

Markets open 10am-6pm

Creamery open 11am-10pm

CHRISTMAS EVE

Markets and Creamery close early at 5pm

NEW YEAR’S EVELast day of

Christmas Menu Markets open 9 am-9 pm

Creamery open 11am-8pm

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Pre-Wine Blitz Tasting at

18 Reasons 6:00-8:00pm

At 18 Reasons:DIY Holidays: Handmade Chocolates

with Alexandra Whisnant

3:00-6:00PM

At 18 Reasons:DIY Holidays: Gingerbread

House Decorating (A Family Event)1:00-3:00PM

At 18 Reasons:DIY Holidays: Gingerbread

House Decorating

(An Event for Adults) 7:00-9:00PM

Bi-Rite Market

3639 18th Street

San Francisco

(415) 241-9760

9am to 9pm

Bi-Rite Divis

550 Divisadero Street

San Francisco

(415) 551-7900

9am to 9pm

22 23 24 25 26 27 28 MERRY

CHRISTMAS!

Markets and Creamery CLOSED

Convenient Parking for Bi-Rite Divis! We offer one-hour guest parking for $2/hour at the DMV parking lot at 1377 Fell Street (at Baker).

5:00-10:00 pm weeknights 9:00 am-10:00pm weekends.

-At the kiosk, select the number of hours you’d like to park

-Select Bi-Rite Market

-Select “Yes” for coupon screen. Enter code 550

-Submit payment for parking and place ticket on dashboard

18 Reasons is located at 3674 18th Street in San Francisco. For full class descriptions and to register for holiday classes at 18 Reasons, visit www.18reasons.org

December Wine Blitz—Save 20% on 12+ bottles (Only at 18Th Street) Spread good cheer! Give the gift of wine!

CHRISTMAS MENU

AVAILABLE IN THE MARKETS

PatrickGeneral Manager

ChrisGeneral Manager

Locations!2

NOW SERVING YOU AT

Blitz Last Day

Hanukkah Pre-orders required 48 hours in advance of pick-up

Sunday Monday Tuesday Wednesday Thursday Friday Saturday

GUERRERO st. Hayes st.

Fell st.

Oakwood st.

Dolores st.

19th st.

scott st.

divisadero st.

18th st.

Serving suggestion. Our prepared foods come packaged in compostable or recyclable containers.

Thanksgiving Menu

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Selection of Whole Fresh Turkeys See following page for details

Turkey Dinner Kit See following page for details

House Brined and Oven Roasted Diestel Turkey Breast $14.99 per pound

Bi-Rite’s San Francisco Clam Chowder $12.99 per quart Serves 3 to 4

Butternut Squash and Apple Soup with Fresh Sage $9.99 per quart Serves 3 to 4

Bourbon Sweet Potato Mash with Candied Pecans $5.99 per pint Serves 2 to 3

Roasted Brussels Sprouts and Carrots with Bacon Maple Syrup $7.99 per pint Serves 2 to 3

Roasted Delicata Squash and Brussels Sprouts with Caramelized Shallots $7.99 per pint Serves 2 to 3

Balsamic-Roasted Red Beets and Carrots with Citrus Segments

$7.99 per pint Serves 2 to 3

Cranberry-Tangerine and Honey Relish $3.99 per half pint Serves 4 to 6


Wild Mushroom and Zinfandel Gravy $6.99 per pint Serves 4 to 6

Vegetarian Porcini Mushroom and Marsala Gravy $6.99 per pint Serves 4 to 6

Green Bean & Wild Mushroom Casserole with Caramelized Onions, Chestnuts, and Breadcrumbs

$9.99 each Serves 3 to 4

Mashed Potatoes with Roasted Garlic and Scallions $4.99 per pint Serves 2 to 3

Wild Mushroom, Celery & Herb Bread Stuffing $9.99 per quart Serves 3 to 4

Jalapeno Cornbread & House Made Chorizo Sausage Stuffing $9.99 per quart Serves 3 to 4

For a full listing of ingredients for each dish,

visit www.biritemarket.com.

Available Saturday, November 23 through Saturday, November 30

Pre-Order Deadline: Sunday, NOVember 24

Bi-Rite Thanksgiving Turkey Selection

Mary’s Free range TurkeysRaised on healthful grains and allowed to roam. Their

high-protein diet provides the optimum amount of nutrients for the turkey to grow large and yield juicy, flavorful meat. Never given antibiotics, animal by-products, preservatives,

or hormones. $3.00 per pound

Serves 4 to 8 8-9.99 lbs $27.00Serves 6 to 10 10-11.99 lbs $33.00Serves 8 to 12 12-13.99 lbs $39.00Serves 10 to 14 14-15.99 lbs $45.00Serves 12 to 16 16-17.99 lbs $51.00Serves 14 to 18 18-19.99 lbs $57.00Serves 16 to 20 20-21.99 lbs $63.00Serves 18 to 22 22-23.99 lbs $69.00Serves 20 to 24 24-25.99 lbs $75.00Serves 22 to 26 26-27.99 lbs $81.00

Turkey Dinner kitLeave all the cooking to us! Our Turkey Kit comes with a

pre-roasted Whole Organic Diestel Turkey and sides to serve 8 to 10. Just heat the turkey in the oven before serving!

Available for convenient one-stop pick-up at both Bi-Rite Markets.

$179.99 per kit Serves 8 to 10

Oven-roasted Whole Organic Diestel Ranch Turkey (10-12 lbs)

Butternut Squash and Apple Soup with Fresh Sage (3 quarts)

Wild Mushroom, Celery, and Herb Bread Stuffing (3 quarts)

Roasted Brussels Sprouts and Carrots with Bacon and Maple Syrup (3 pints)

Wild Mushroom and Zinfandel Gravy (2 pints)

Cranberry-Tangerine Relish (1 pint)

BN Ranch Heritage TurkeysThe closest you can come to what the Pilgrims ate at Thanksgiving! Larger legs and smaller breasts than conventional turkeys. Their vegetarian diet, free of growth promotants, antibiotics, and corn results in rich, flavorful dark meat. Truly free-range and allowed

to graze, forage, and sun themselves. $7.00 per pound

Serves 4 to 8 8-9.99 lbs $63.00Serves 6 to 10 10-11.99 lbs $77.00Serves 8 to 12 12-13.99 lbs $91.00Serves 10 to 14 14-15.99 lbs $105.00Serves 12 to 16 16-17.99 lbs $119.00Serves 14 to 18 18-19.99 lbs $133.00Serves 16 to 20 20-21.99 lbs $147.00

BN Ranch Broad Breasted TurkeysFor those that prefer white meat over dark, these turkeys

have plump, tender breasts. Raised in a free-range environ-ment with a natural, drug-free diet. Fine meat that is milder

in flavor than heritage turkeys. $4.00 per pound

Serves 8 to 12 12-13.99 lbs $52.00Serves 10 to 14 14-15.99 lbs $60.00Serves 12 to 16 16-17.99 lbs $68.00Serves 14 to 18 18-19.99 lbs $76.00Serves 16 to 20 20-21.99 lbs $84.00

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Want to add mashed potatoes or a pie? Need more side dishes? No problem! Just click the items you need from the list of Add-Ons when you pre-order online at www.biritemarket.com!

All of our Thanksgiving turkeys are fresh, never frozen. We select only the finest turkeys available from ranchers who employ sustainable, responsible and humane practices in raising and feeding their flocks.

See our selection of

other holiday meats on page 12

Mary’s Organics TurkeysUSDA Certified Organic. Raised free-range on a healthful organic

diet. Flavorful, tender, and juicy meat. Never given antibiotics, animal by-products, preservatives, or hormones. $4.00 per pound

Serves 4 to 8 8-9.99 lbs $36.00Serves 6 to 10 10-11.99 lbs $44.00Serves 8 to 12 12-13.99 lbs $52.00Serves 10 to 14 14-15.99 lbs $60.00Serves 12 to 16 16-17.99 lbs $68.00Serves 14 to 18 18-19.99 lbs $76.00Serves 16 to 20 20-21.99 lbs $84.00Serves 18 to 22 22-23.99 lbs $92.00

To facilitate Thanksgiving ordering and pick-up, we are pleased to offer all of our fresh, raw turkeys at a flat cost! Whole turkeys are sold in 2-pound weight ranges, with pricing calculated based on the median price for each weight range.

Diestel Boneless Raw Turkey Breast Serves 4 to 6 2.75-3.25 lbs $26.00 Serves 10 to 12 6-6.5 lbs $52.00

Bi-Rite Creamery holiday Ice CreamsHandmade in small batches with organic dairy

from Straus Family Creamery.

PumpkinMade with organic pumpkin and

flavored with ginger, cinnamon, and nutmeg.

We also recommend our popular Salted Caramel and Vanilla flavors for Thanksgiving. Our ice creams are availble on a first-come, first served basis from our

freezer case and are not available for pre-order.

$8.99 per pint $15.99 per quart

6” pies $12.99 each Serves 3 to 4 9” pies $24.99 each Serves 8 to 10

Pumpkin PieClassic creamy pumpkin pie with an all butter crust. Perfect with a

dollop of whipped cream.

Organic Apple Pie with Crumb Topping

Organic Granny Smith apples with a buttery crumb topping.

Traditional Pecan PieRich and decadent. Made with

roasted pecans and organic tapioca syrup.

CornbreadRich and moist, thanks to fresh sweet butter and sour cream.

Great with all your savory Thanksgiving dishes or toasted

with jam for breakfast.

$6.99 each Serves 6 to 8

Organic Pumpkin Bundt Cake

This moist, dense cake is made with organic pumpkin and topped with salted caramel glaze and Vincent Family

dried cranberries.

$16.99 per cake Serves 10 to 12

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Homemade Pies

Anne and Kris, Owners of Bi-Rite Creamery, are delighted to bring you their dreamy versions of traditional Thanksgiving treats! Hand-made in small batches, these sweets provide the perfect festive addition to your Thanksgiving table.

Thanksgiving Desserts from

Available for Thanksgiving only from Nov. 23-27

Order online! www.biritemarket.com

Or order by phone, or in person at either Bi-Rite Market location:3639 18th Street, San Francisco (415) 241-9760 9am to 9pm550 Divisadero Street, San Francisco (415) 551-7900 9am to 9pm

See calendar on pages 1 & 2 for ordering deadlines!

The Perfect Cheese Course

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Colston Bassett Stilton An iconic British tradition, Stilton made from summer

cow’s milk ages to perfection just in time for the holidays. Creamy yet crumbly, with

notes of wet stone and hay.

$14.99 per ½ pound

Cowgirl Creamery Mt. Tam

Rich and buttery with a mushroomy finish. Our

favorite local triple crème made with organic cow’s milk from Straus Family

Creamery.

$14.99 per 8 oz round

Redwood Hill Cameo A local goat’s milk Camembert-style

made in Sebastopol. Ripe, luscious, and

full-flavored. Studded with black peppercorn

and herbs.


Bonne Bouche A beautiful ash-covered

goat cheese from Vermont Creamery. Soft-ripened, slightly tangy with mild

minerality.


Bleiki Alpkäse A Bi-Rite exclusive!

To help preserve centu-ries-old Swiss traditional

hand-crafted cheese methods, we “adoped” an alp! Each year, the Barmettler family leads

their small herd to the top of our adopted mountain, Alp Bleiki. There, cows graze on pristine and

diverse pastures, giving their milk an exceptional

quality and flavor that the Barmettlers transform into an exquisite summer

alpine cheese.

$15.99 per ½ pound

Bi-Rite Holiday Nut Mix

A blend of our favorite farm-direct nuts.

Includes Freddy Guy’s Hazelnuts, Massa Organics Roasted

Almonds, Alfieri Honey Roasted Almonds, and

Plantation Peanut Com-pany Roasted Peanuts.

Pair with: Alpkase, Stilton, Mt. Tam

$13.99 per 5 oz jar

The Girl & The Fig Dried Fig Compote

Black mission and calimyrna figs, apricots, and sun-dried cherries. A delectable compote with chewy texture

and rich flavor.

Pair with: Mt. Tam, Bonne Bouche, Stilton

$7.99 per 8.5oz jar

Good Faith Farm Olives Produced using old world methods without lye or

chemicals. Cured 6-8 months. Northern California sea salt and salt from ancient sea beds in Utah preserve the

raw olive flavor. Requires refrigeration.

Pair with: Mt. Tam, Alpkäse

$9.99 per 10 oz jar

Raincoast Crisp CrackersArtisan made by Lesley Stowe, a Paris-trained

chef and culinary pioneer. Six varieties available.Pair with all cheeses!$6.99 per 5.3 oz box

Creminelli Barolo Salami

Smooth with a sparkle in its flavor from a

generous amount of Barolo red wine.

Pair with: Alpkäse, Stilton, Mt. Tam

$13.99 per 7 oz salami

Joyce Goldstein Membrillo A Bi-Rite exclusive!

Local organic quince, sourced by Bi-Rite, is magically transformed

by culinary legend Joyce Goldstein into a magnificent

cheese accompaniment. Beautifully balanced, floral,

sweet, and bright.

Pair with: Alpkase, Stilton, Mt. Tam, Bonne Bouche

$5.99 per 1/3 pound

Blossom Bluff Dried Stone Fruit

Plump dried stone fruits from Blossom Bluff

Orchard in California. No preservatives.

Pair with all cheeses!

$6.99 per 8oz bag

Our Cheese Buyer, Anthea, selected these five wonderful artisan cheeses to celebrate old-world cheese-making traditions and the best of winter varieties. Serve them together as a group for a complete cheese course, or on their own for a pre-meal or party treat.

These cheeses require refrigeration, but are best served at room temperature. Allow an hour out of the refrigerator prior to serving.

For more delectable cheese pairing ideas, see our Holiday Gifts section on pages 16-18.Order these cheeses and pairings online at www.biritemarket.com

Wines and Spirits

Wines that Blow our Minds: 3-Pack

A selection of best-of-class, unforget-table wines for a truly special gift.

1 Red, 1 White, 1 Champagne$149.99 3 bottles

Call us or visit www.biritemarket.com for info on these special selections

New Year’s Eve To-Go Pack A bottle of Champange Piollot and a 2-Pack of Govino Champagne Flutes

$49.99 1 Bottle, 2 reusable plastic flutes

Big Bottles!Chateau Peybonhomme

Les Tours Bordeaux$34.99 1.5 litre Magnum (equivalent to two bottles)

Coudert Fleurie (Cuvée Tardive)$164.99 3 litre Jeroboam (equivalent to four bottles)

Anchor Steam Christmas Ale$17.99 per Magnum 1.5 litre Bottle

Holiday Wines that Blow Our Minds: 6-pack

Inspired, best-of-class selections that represent the full potential of the varietals.

Comes with a handy carrying case!Sparkling: Champagne Piollot

Whites: Boulay Sancerre, Matthiasson Chardonnay

Reds: Wait Cellars Pinot Noir, Domaine Combier Crozes-

Hermitage, Bedrock Zinfandel$149.99 6 bottles

Bi-Rite Staff Favorites: Thanksgiving 6-Pack

These wines are the current favorites of our Wine Team– and what we’ll be serving at our own

Thanksgiving tables. Comes with a handy carrying case!

Sparkling: M. Bonnany Crémant de LoireWhites: Roland Schmidt Riesling,

Honig Sauvignon BlancReds: Terres Dorées Beaujolais Vil-

lages, Folk Machine Pinot Noir, PUR La Boutanche Syrah

$99.99 6 bottles

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We hand-selected and reserved our own barrels of these small-batch,

single-barrel bourbons from some of our favorite family-run distilleries to offer a distinctive selection of Bi-Rite

spirits for the holidays.

when you buy 12 or more bottles of wine during our Wine Blitzes!

“Where the Buffalo Romolo Punch”Created by Matt Fleeger of 15 Romolo

This spicy holiday punch is perfect to share with everyone at the table as a pre-dinner

cocktail during your holiday feasts, or as a crowd-pleaser at parties. You’ll find

everything you need to make this delightful drink at Bi-Rite.

Ingredients (Serves 10):

1 750 ml bottle of Buffalo Trace Kentucky Straight Bourbon

3-1/4 ounces of allspice dram

9-3/4 ounces fresh squeezed lemon juice

4 ounces 2:1 simple syrup*

1, 22ounce bottle of Crispin Cider

26 dashes Marshall Altier Apple Barkeep Bitters

Garnish with apple slices and clove-spiked lemon wheels

Combine and serve in a punch bowl, chilled with a large block of ice. An ice

block can be made by filling a large bowl or container with hot water and freezing

for 2 days in advance of serving.

*2:1 simple syrup is 2 parts sugar to 1 part water (Turbinado or Demerara sugars are excellent). Add sugar to water over high heat and bring to a boil. Stir often, remove right as

it begins to boil, let cool.

Trac, our Wine and Spirits Buyer, hand-selected these wines and spirits as the perfect complements to your holiday meals—not to mention as great gifts for friends, family, and party hosts!

Elijah Craig 12 Year Old BourbonThis super-premium bourbon whiskey is the oldest single-barrel bourbon available in the world. Master

distillers Parker and Craig Beam age the bourbon in charred oak barrels for a rich,

complex, balanced flavor.$24.99 per 750 ml Bottle

Buffalo Trace Kentucky

Straight BourbonMade from the finest corn, rye, and barley malt, and

aged in new oak barrels in a century-old facility.

Rich and complex, with hints of vanilla, toffee, and

candied fruit.$24.99 per 750 ml Bottle

Eagle Rare 10 Year Bourbon

Masterfully crafted and carefully aged for no

less than 10 years, with a complex aroma and a smooth, lingering taste with hints of orange peel, herbs, honey, leather, and oak.

$29.99 per 750 ml Bottle

Save 20% November 11-17 & December 9-15

only at Bi-Rite Market

on 18th St.!

WinesLiquors

Love holiday beers? See our selection of limited-edition brews at www.biritemarket.com

Giftidea

Holiday cocktail

Matzo Ball Soup in a Rich Chicken Broth $8.99 quart Serves 3 to 4

Potato and Autumn Squash Latkes $4.99 each

Chopped Organic Chicken Liver with Caramelized Onion and Egg $3.99 per half half pint Serves 3 to 4

Pear and Buttermilk Noodle Kugel with Maple Syrup

$8.99 per pound Serves 3 to 4


Catalan Rainbow Carrot and Roasted Fennel Salad with Lemon-Honey Vinaigrette and Fresh Mint

$5.99 per 12 oz Serves 2 to 3

Honey Glazed Yam and Root Vegetables with Thyme


Five Dot Ranch Braised Beef Brisket with Horseradish $19.99 per pound

Roasted Leg of Lamb with Pomegranate and Preserved Meyer Lemon

$24.99 per pound

Raw MeatsBN Ranch Beef Brisket

Seasonal grass-fed beef at its finest from beef guru Bill Niman. 100% grass-fed, lean.

$8.99 per pound

Five Dot Ranch Beef Brisket Finest pasture-raised, grass-fed, grain-finished beef

from California. Highly marbled. $7.99 per pound

For a full listing of ingredients for each dish, visit www.biritemarket.com.

HanukkahMenu

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For the first time in history, Hanukkah and Thanksgiving will overlap this year! If you are planning to celebrate Hanukkah and Thanksgiving at the same time, we strongly recommend

pre-ordering for both holidays by Sunday, November 24, which is our pre-order deadline for Thanksgiving.

selection of holiday meats,

poultry & seafoodsee page 12

Available Saturday, November 23 through Thursday, December 5

Pre-orders must be placed 48 hours in advance of pick-up date


Vincent Family Cranberries and Juices

Vincent Family Cranberries have been lovingly cultivated in Oregon

since 1957. Driven to Bi-Rite directly from the farm, theirs is the only cranberry juice on the market made by actual cranberry farmers.

Fresh CranberriesAvailable only for Thanksgiving.

Subject to Market price and availability.

Cranberry Blueberry Juice Cranberry Nectar

$3.69 per 10 oz bottle$9.99 per 32 oz bottle

Vincent Farms Dried CranberriesBig and plump, lightly sweetened

with apple juice. $8.99 per 10 oz box

Chocolate-Dipped Macaroons Moist, chewy coconut macaroons

dipped in bittersweet TCHO Chocolate.

$8.99 per gift box of 6

Braided ChallahA classic glazed braided loaf for

your Hanukkah table. Also makes amazing bread pudding!

$4.99 per loaf

Big Dipper Wax Works Beeswax Taper Candles

Hand-dipped, 100% naturally filtered beeswax, long-burning

Hanukkah candles. Natural or Multicolor

$24.99 per 45 candle carton

Blossom Bluff Orchard Dried Stone Fruit

All natural, un-sulfured, Certified Organic sun-dried stone fruits from Blossom Bluff Orchards in

Parlier, CA.$6.99 per 8 oz bag

Some fresh local winter fruits we are proud to offer include:

Hidden Star Orchard Apples

Side Hill Citrus Satsuma Mandarins

Olsen Farm Clementines

Balakian Farms Organic Pomegranates

We offer a stunning farm-direct selection of seasonal produce–grown locally and sustainably. To insure the best quality and freshness, our produce is not available online or for pre-order. Please visit the Markets for current pricing and availability, and to sample the season’s bounty!

Chocolate BabkaRich dough layered with bittersweet TCHO Chocolate. Great for dessert or

as a breakfast treat.

$7.99 per loaf

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Hanukkah Extras

Hanukkah Desserts from

Seasonal Fruit Favorites

Anne and Kris have lovingly perfected these Hanukkah delights for your table! We are proud to be using locally-produced TCHO Chocolate in our Chocolate Babka and Chocolate-Dipped Macaroons!

Divine Gelt

Fair Trade Kosher chocolate coins, individually wrapped. Made with

the finest cocoa, smooth cocoa butter, and real vanilla.

$3.99 per 1.75 oz bag of 12-14 pieces

Simon, Produce Buyer

Giftidea

12

Holiday Meats, Poultry & Seafood

Holiday RoastsFive Dot Ranch Prime Rib

Finest pasture-raised, grass-fed, grain-finished beef from California. $15.99 per pound

Estancia Beef TenderloinBrought to us by Heritage Foods USA.

100% grass-fed and pasture-raised. $19.99 per pound

100% Berkshire Pork Roast $11.99 per pound

Anderson Ranch LambThe Anderson Family has been raising exceptionally

flavorful lamb for 5 generations. Sheep graze free-range in green open Oregon fields, eating on their own natural

rhythm. Sheep eat only grasses and are never fed by-products, antibiotics, or growth hormones.

Anderson Ranch Bone-in Leg of Lamb $11.99 per pound

Anderson Ranch Boneless Leg of Lamb $13.99 per pound

Anderson Ranch Rack of Lamb $24.99 per pound

SeafoodThe Feast of the Seven Fishes

We love the many ways that different cultures celebrate the holidays! The Feast of the Seven Fishes is a beloved Italian-American Christmas Eve dinner celebration that traditionally includes several courses of seafood. Call us or visit the Markets to order from our seasonal selection of fish, crab, squid, caviar, oysters, mussels, and more!

Seafood is subject to market price and availability.

HamsLlano Seco Organic Hams

Lovingly produced in small batches by master craftsmen. Fed on Certified Organic, vegetarian grains and legumes. Never

given antibiotics or growth hormones, and never confined.

Llano Seco Uncured Bone-in Half Ham $7.99 per pound

Llano Seco Uncured Organic Petite Ham Single muscle ham. Full-size petite hams weigh between 2-3 pounds.

$11.99 per pound

Niman Ranch HamsNiman Ranch has an established tradition of making excep-

tional hams from great pigs. Never given antibiotics, hormones or artificial growth promotants. Fed on all-vegetarian diets.

Niman Ranch Uncured Boneless Half HamsApproximately 5-7 lbs. Serves 8-10. $7.49 per pound

Niman Ranch Uncured Spiral Cut Half HamApproximately 8-10 lbs. Serves 12-14. $7.49 per pound

Locally-Raised PoultryVictorian Farmstead Pastured Chicken

All natural chicken allowed to roam and peck freely in a Sebastopol, CA apple orchard. $7.99 per pound

Grimaud Farms Fresh Whole GooseBarn-raised in the Central Valley without the use of steroids, antibiotics, or growth hormones. Birds are

allowed to fully mature on a balanced diet that produces lean, meaty, tender, flavorful results.

$9.99 per pound

Liberty Farm Whole Pekin Duck Raised in Sonoma County by fourth generation

duck farmer Jim Reichardt, these are among the best and most flavorful available. Raised in an open

environment and fed on a diet of corn and grains, the ducks receive no antibiotics or hormones.

$5.49 per pound

BrisketsBN Ranch Beef Brisket

Seasonal grass-fed beef at its finest from beef guru Bill Niman. 100% grass-fed, lean $8.99 per pound

Five Dot Ranch Beef BrisketFinest pasture-raised, grass-fed,

grain-finished beef from California. $7.99 per pound

We offer a bountiful assortment of meat and poultry from pasture-raised, grass-fed, and humanely treated animals. Chili, our Meat Buyer and Butcher, adheres to strict guidelines when choosing which meat, poultry, and fish to provide our Guests, and takes pride in offering the most flavorful, sustainable, and responsibly-produced options available.



See calendar on pages 1 & 2 for ordering deadlines!

Pre-orders must be placed 48 hours in advance of pick-up date.

Bi-Rite Market will close at 5pm on Christmas Eve.


Selection of Holiday Meats, Poultry See page 12 for details

Bi-Rite’s San Francisco Clam Chowder $12.99 per quart Serves 3 to 4

Butternut Squash and Apple Soup with Fresh Sage

$9.99 per quart Serves 3 to 4

Bourbon Sweet Potato Mash with Candied Pecans


Roasted Brussels Sprouts and Carrots with Bacon Maple Syrup $7.99 per pint Serves 2 to 3


Quinoa with Butternut Squash and Roasted Mushrooms $7.99 per pint Serves 2 to 3

Balsamic-Roasted Red Beets and Carrots with Citrus Segments


Cranberry-Tangerine and Honey Relish $6.99 per pint, Serves 6 to 10

$3.99 per half pint, Serves 4 to 6

Wild Mushroom and Zinfandel Gravy $6.99 per pint Serves 4 to 6

Chestnut-Apricot Bread Stuffing $9.99 per quart Serves 3 to 4

Horseradish and Sour Cream Mashed Potatoes $5.99 per pint Serves 2 to 3

Horseradish Crème Fraîche with Fresh Chives $5.99 per 1/2 pint Serves 2 to 3

For a full listing of ingredients for each dish, visit www.biritemarket.com.

Christmas Menu

14

Available Friday, December 20 through Tuesday, December 31

Stollen Traditional German Christmas loaf made

with house-made candied orange, raisins, dried cranberries, dried apricots,

toasted almonds, and dark rum. Anne loves it with a cup of coffee!

$16.99 per loaf Serves 8

Bûche de NoëlKris and Anne spent weeks perfecting this gorgeous Christmas treat for 2013! Chocolate roulade with milk chocolate

butter cream and chocolate glaze, decorated with adorable meringue

mushrooms, pistachios, and sparkling candied rosemary.

$39.99 each Serves 10-12

6” pies $12.99 each Serves 3-4 9” pies $24.99 each Serves 8 to 10

Pumpkin PieClassic creamy pumpkin pie with an all butter crust. Perfect with a dollop

of whipped cream.

Organic Apple Pie with Crumb ToppingOrganic Granny Smith apples with a

buttery crumb topping.

Traditional Pecan PieRich and decadent. Made with roasted

pecans and organic tapioca syrup.

Peppermint Bark TCHO Dark Chocolate topped with a layer of crunchy peppermint pieces.

$11.99 per 5 oz gift box

Toffee Bark TCHO Milk Chocolate topped with

chunks of house-made almond toffee.$11.99 per 5 oz gift box

Box of Holiday Cookies An assortment of a dozen festive holiday cookies. Includes frosted Christmas cutouts, gingerbread

cutouts, and other holiday favorites.$15.99 per gift box of a dozen

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Bi-Rite Creamery Holiday Ice Creams

Our ice creams are available on a first-come, first-served basis

from our freezer case and are not available for pre-order.

Pumpkin Made with organic pumpkin and flavored with ginger,

cinnamon, and nutmeg.

Eggnog Super rich and creamy with a strong kick of brandy and

nutmeg. Contains alcohol.

Candy Cane Folks wait all year for this seasonal favorite to arrive! Vanilla and peppermint base with

chunks of candy cane.

$8.99 per pint $15.99 per quart

Homemade Pies

Christmas Desserts fromAnne and Kris, Owners of Bi-Rite Creamery, are delighted to bring you their dreamy versions of traditional Christmas treats! Hand-made in small batches, these sweets provide the perfect festive addition to your Christmas table.

Handmade in small batches with organic dairy from Straus Family Creamery.

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Michael Rechiutti ‘Twas the Night Before Christmas Box

Sparkling ornaments draped from evergreen branches accent Recchiuti’s hand-crafted Burnt Caramel Truffles. Each box contains eight confections

divided between two layers in a decorative box.

$19.99 per 8 piece box

Askinosie Peppermint BarkHand-crafted in small batches,

this Peppermint Bark is made from single-origin dark chocolate, layered with buttery white chocolate, and topped with crushed bits of natural peppermint. 300g size is beautifully packaged in a rustic wooden box.

$14.99 per 150 gram box $29.99 per 300 gram box

Acacia Honey with White TrufflesPure acacia honey infused with slices

of fresh white truffles harvested in Tuscany. Pair with cheeses: Mt. Tam,

Bonne Bouche$17.99 per 40 gram jar

June Taylor Christmas CakeLegendary preserver June Taylor’s rich, dark fruitcake is created with

her hand-made candied citrus peel, hand-dried stone fruits, and

succulent currants and raisins. Fruits are macerated in locally-distilled private reserve aged port, then added to rich cake with warm,

traditional British spicing.

$49.99 per 16 oz gift wrapped cake

Robert Lambert FruitcakesTotal indulgence! Robert carefully sources all of his ingredients from small California farms, candies his own citrus peel and young ginger, and soaks his cakes in the finest

liquor. The white fruitcakes are based on the fruitcakes made by his English grandmother on their family farm in northern Wisconsin 50 years ago.

Robert Lambert Dark Fruit Cake Robert Lambert White Fruit Cake

$39.99 per 16 oz cake

Looking for the perfect gifts for friends and family? Need a special something to take along to a holiday celebration??

Look for this symbol for some of our favorite gift ideas.

Holiday Sweets and Seasonal Treats

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Our Grocery Buyer, Raph, tastes hundreds of products to select the finest classic holiday treats for our Guests. Lovingly crafted by artisans who often work from traditional family recipes, these special items are sure to become your favorites.

Michael Mischer Holiday Truffle Box

An exciting assortment of hand-crafted truffles made by one of our favorite

local confectioners, Michael Mischer. Filled with fresh ingredients primarily

grown and produced in California.

$24.99 per 12 piece box

Francois Pralus Chocolate BarsFrancois Pralus is a master

chocolate maker based in France. The Lait Bar contains prailine and handmade hazelnut cream, while

the Noir bar is made with prailine and Valencia almonds.

Infernale Lait Bar $24.99 160g barInfernale Noir Bar $24.99 160g bar

gâté comme des filles Chocolates

Alexandra Whisnant makes her exquisite chocolates—some of

the finest we have ever tasted—completely by hand. She completed the pâtisserie diploma at Le Cordon

Bleu in Paris and developed her own chocolate style and vision as

a pastry cook at Chez Panisse. Because each box is made to order, pre-order online

to insure availability.

$17.99 per 4 piece box $34.99 per 9 piece box

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Lebkuchen Lebkuchen, a rich spiced treat

that is a cross between a cookie and a cake, is a traditional German gingerbread that dates back to the Middle Ages. Founder Sandy Lecker

Lee lived in Germany and makes these authentic versions by hand

in New York City. Highly decorative tins make them a perfect gift.

Lecker Lee Classic Lebkuchen Lecker Lee Assorted Lebkuchen

$29.99 per 1 pound gift tin

Rustichella d’Abruzzo Classic Panettone

Panettone is the ultimate in Italian holiday cakes—and the makers at

Rustichella are masters! Gorgeously packaged in festive gift wrap to

complement the beautiful bread inside.$29.99 per 750 gram loaf

Rustichella d’Abruzzo Cherry Panettone

Studded with plump black Amarena cherries and made with a natural yeast

that gives it a soft, delicate texture. Also makes incredible French toast!

$29.99 per 750 gram loaf

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Harvest Song Artisanal Preserves and Condiments

Crafted from fresh, hand-harvested fruits in the rich volcanic soil of the Mount Ararat Valley of Armenia. All make perfect pairings with cheeses!

Harvest Song Fresh Walnut Artisan Preserves

Fresh baby walnuts are picked green before the shell is formed, then preserved.

Cured, eaten with complete shells. Pair with: Mt. Tam, Stilton,

Bonne Bouche.$9.99 per 18.9 oz jar

Harvest Song Tea-Rose Petal Preserve

Petals from more than 300 delicate tea-roses in one jar, sugar-sweet-ened, with gorgeous rose aroma

$7.99 per 10.2 oz jar

Harvest Song Sour Cherry Preserves

A sweet, tart, and chunky preserve processed in small batches.

Perfect with creamy cheeses.$7.99 per 10.2 oz jar

June Taylor Fruit Butters Handcut and traditionally

stovetop-cooked in small pots with minimal sugar and no pectin,

resulting in intense, full-bodied fruit flavors. Made in Berkeley, CA with locally-grown fresh fruit

from small family farms.

June Taylor Quince Butter

June Taylor Gravenstein Apple Butter

June Taylor Pear & Vanilla Butter

$13.99 per 8 oz jar

Holiday Sweets and Seasonal Treats

Clairesquares Plum PuddingA rich, dense pudding made from

a traditional Irish recipe. $14.99 per 8 oz pudding

Clairsquares Brandy ButterA luxurious Irish treat hand-made

in San Francisco. Traditionally eaten with pudding or fruit cake.

$9.99 per 6 oz jar

Mom’s Homemade Apple Butter Sam and Raph’s Mom learned from her mother at a young age how to make divine fruit preserves. Mom

Mogannam grows the apples for her popular fruit butter on the Mogannam

Family Farm in Placerville, CA. Made with utmost love and passion!

$9.99 per 9 oz jar



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Bi-Rite Market Goodies

Bi-Rite Gift Cards

Redeemable at both Bi-Rite Market locations

and the Bi-Rite Creamery.Available in denominations of $25, $50, and $100

Purchase at www.biritemarket.com/gifts

Bi-Rite Market Canvas Bag

Made from repurposed organic cotton.

Screenprinted on both sides.

$7.99 per bag

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Sweet Cream and Sugar Cones

Signed by authors and Bi-Rite Creamery owners

Anne Walker and Kris Hoogerhyde

$24.99

18 Reasons is a nonprofit organization focused on empowering our community with the confidence and creativity to buy, cook, and eat good food every day.

18 Reasons Canvas Apron

100% organic cotton apron, hand-printed.

All proceeds go to support our community work with local youth.

$35.00 per apron

Single Membership: $50 Good for any one membership

for an individual

Dual Membership: $90Good for any two memberships or

renewal (do not need to live at same address)

Neighbor Membership: $40(to qualify, recipient must live in the

area bounded by 16th & 20th Streets, and Mission & Sanchez Streets)

See the calendar on pages 1-2 for a schedule of fun and festive holiday cooking classes at 18 Reasons! View complete class descriptions and register at www.18reasons.org!

Eat Good Food: A Grocer’s Guide to Shopping,

Cooking, and Creating Community Through Food

Signed by author and Bi-Rite Founder Sam Mogannam

$32.50

Fresh Holiday Floral

Holiday BouquetAvailable starting November 23.

$24.99

Holiday WreathAvailable after Thanksgiving only.

$29.99

The gift of annual membership to 18 Reasons supports this

vibrant neighborhood center for food and art, while providing

access to enriching food education! 18 Reasons members receive

invitations to special events at the gallery, discounts on classes, and fantastic one-time discounts

from local businesses.

To purchase a gift Membership, visit www.18reasons.org

Save when you purchase both of these books, or buy multiple copies. Find our more and order online at www.biritemarket.com!

Custom floral design services are available!

Email Eleanor at [email protected]

or visit us to discuss your needs.

Our Floral Buyer, Eleanor, has created floral arrangements for events, weddings, and some of San Francisco’s finest restaurants. With a focus on local, seasonal, and responsibly-grown plants and flowers, her elegant designs will stand out on any holiday table.

Bi-Rite Market Holiday Guide 2013

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Transcript of Bi-Rite Market Holiday Guide 2013