BFP Update - Nov 2012

Britain’s only national bakery ingredients wholesaler

EXTRA SPECIAL OFFERS FOR NOVEMBER

www.bfpwholesale.com

Sevenoaks DepotTel: 01732 228400Fax: 01732 228409

Livingston DepotTel: 01506 462333Fax: 01506 417666

Leeds DepotTel: 01924 223710Fax: 01924 894201

Tamworth DepotTel: 01827 831232Fax: 01827 831233

South West & South Wales DepotTel: 01278 765000Fax: 01278 786506

www.bfpwholesale.com

It ’s bonfire time and we’ve got plenty of hot offers from big bakery brand names to light your fire, including 10% off Artisan Sausage Rolls and Glazed Yum Yums, 15% off Grill-Marked Panini and Small Baguettes. The Christmas countdown starts here, with some great one month only offers to help you make those seasonal products, including £5 off 7 Dawn Cake Mixes, buy 4 Marvello products and get the 5th free and get 3 for the price of 2 on Puratos Satin Creme Cake mixes. Stock up now!

SAVE £2 per case off normal list price

To order contact your BFP representative

Unbaked Chicken Balti Slice Unbaked Chicken & Chorizo Slice

36 x 160gm 36 x 160gm

200005674

200005681

NEW Slices

keep UPDATED If you would like to receive Update each month by email send your name, email address and location to [email protected]

All offers included in this newsletter, except where otherwise stated, are on orders invoiced from lst-30th November 2012. Offers subject to availability – contact your local Depot. E&OE.

Each 1.1L Secret Ingredients tub holds enough sprinkles to perfect 2-300 Christmas cupcakes, decorated donuts, festive fancies or wasailing whoppies. Make your baked goods special for less than 4p per item.

200005815 Cinnamon crunch 750g

200005932 Silver and white shimmer strands 750g

200005899 Cocoa fudge cubes 800g

200005900 Gold and bronze crunch 900g

200005901 Red, white and green shimmer pearls 900g

2FREE

SHAKER JARS

Buy any two tubs and get twosmall shaker jars free of charge!

200005945

Small White Baguette

The 200003603 Le Pain Chic Small White Baguette (30 x 135g), supplied by Lantmännen Unibake UK, is a white, part baked baguette. It has two decorative top cuts and is supplied frozen for bake off in

just 8 - 10 minutes.Serving Suggestion: Split and fill, or slice

and serve with soups and starters.

15% off normal list price

Supplied by international bakery group@LantmannenUK

Grill Marked Panini

The 200003901 Panefresco Grill Marked Panini (30 x 135g), supplied by

Lantmännen Unibake UK, is an Italian style baguette, enriched with extra virgin olive oil. Simply slice, fill and grill to make the perfect

hot grilled-sandwich finish.Supplied frozen, they can be defrosted and

grilled when needed.

15% off normal list price

Supplied by international bakery group@LantmannenUK

To order contact your BFP representative.

• A superb collection of easy to use Dawn mixes and bases

• Versatile and adaptable - make large and small cakes, brownies, muffins and more!

• Add inclusions, inject, top, ice and fill for an impressive range of products

• Fantastic quality and great value - even better with £5 off!

Offer period: Thursday November 1st to Friday November 30th 2012 inclusive. Offer subject to availability and while stocks last.

1. Dawn Creme Cake Base Vanilla

2. Dawn Creme Cake Base Choc

3. Dawn Golden Genoese Base

4. Dawn Dark Devils Genoese Base

5. Dawn Chewy Brownie Mix

6. Dawn Cake Brownie Mix

7. Dawn Carrot Cake Base

200002285 Dawn Creme Cake Base Vanilla 12.5kg

200002286 Dawn Creme Cake Base Choc 12.5kg

200002485 Dawn Golden Genoese Base 12.5kg

200002805 Dawn Dark Devils Geneose Base 12.5kg

200002798 Dawn Chewy Brownie Mix 12.5kg

200004043 Dawn Cake Brownie Mix 12.5kg

200002800 Dawn Carrot Cake Base 12.5kg

We know. We care. We can help.®

A whole stack of deals from Dawn!

£5 Off12.5kg bags of

MAGNIFICENTSEVEN!

The

Serving Suggestions

Spiced Cranberry and Orange SensationWith two juicy fruit pieces and a delicious spiced crumb, your customers will love this unique and sophisticated new taste sensation.

• The spicy base and orange pieces take the product right through Winter to Easter

• Real, on-trend cranberries add sophistication as a popular, all year round addition

• It’s versatile in application making muffins, cupcakes, loaf cakes and traybakes

• It’s versatile in decoration: delicious finished with Cream Cheese Rainbow Frosting, chopped almonds, drizzled with white chocolate or dusted with Sweet Snow®

www.macphie.com

NEWProduct Pack Size BFPW Code

Spiced Cranberry & Orange 12.5kg 200005928 Sensation Cake Mix


To order contact your BFP representative. Offer period: Thursday November 1st to Friday November 30th 2012 inclusive. *Offer subject to availability and while stocks of Cookie Jars last

200004978 Dawn Cookie Puck Belgium Choc Chunk 100 x 80g

200002431 Dawn Cookie Mega Puck Double Choc Chip 40s

200004977 Dawn Cookie Puck Raisin & Oatmeal 100 x 80g

200002429 Dawn Cookie Mega Puck Raisin & Oatmeal 40s

200004979 Dawn Cookie Puck Belgian Triple Choc 100 x 80g

200002430 Dawn Cookie Mega Puck White Choc 40s

200004981 Dawn Cookie Puck Belgian White Choc 100 x 80g

200004980 Dawn Cookie Puck White Choc and Cranberry 100 x 80g

200005933 Cookie Jar

• Authentic American Style product with soft chewy texture

• Two sizes of ready to bake puck

• Great range of indulgent flavours

• Delicious and profitable results

• Product that looks and tastes superb

• and a FREE display jar thrown in!

Make a right show of your cookies!

FREECOOKIE JAR *Dawn American StyleCookie Pucks

when you buy two cases of

*ORDER EARLY WHILE STOCKS LAST!

SPECIAL DEAL

Freephone: 0800 783 4697

Chocolate - BFP Code - 200005894CSM Code - TMS

• Made with real butter for the besteating quality

• Contains only natural colours and flavours

• Use direct from pail - no need to prepare

• Easy to pipe or spread

• Highly Versatile - use for filling or topping

• Store at ambient - no need to refrigerate

• Wide range of delicious flavours

• Convenient 5kg pail

*max 10 deals per customer

Delicious and easy to use

New Frostings Rangefrom Craigmillar

Buy One Get One Free!*

Lemon - BFP Code - 200005895CSM Code - TMU

Vanilla - BFP Code - 200005893CSM Code - TMV

Toffee - BFP Code - 200005897CSM Code - TMT

Blueberry - BFP Code - 200005896CSM Code - TMW

CSM 028

NEW_frostingsBOGOF_Ad_BFP.qxd 16/10/12 09:16 Page 1

Buy 3 Mactop*

& get a

FREE Sponge Mix

£3 off Viennese Mix,

Shortbread Mix, Country Cake

Mix

christmas crackersTo get you in the festive spirit we have some cracking Christmas deals for you to enjoy.

Merry Christmas from Macphie

www.macphie.comServing Suggestions

*Mactop Traditional or Extra 12 x 1 litre or 10 litre

Mincemeat Pie with Mactop

Mincemeat Shortbread Whirls

Viennese Whirls

Product Pack Size BFPW Code

Macphie® Sponge Mix 10kg 200001197

Viennese Mix 12.5kg 200003809

Shortbread Mix 12.5kg 200002632

Country Cake Mix 12.5kg 200001644

Mactop® Traditional 10L 200000393

Mactop® Traditional 12 x 1L 200000428

Mactop® Extra 10L 200000939

Mactop® Extra 12 x 1L 200002131

www.macphie.com

Shortbread SnowflakeSIngredients 1000g Macphie Shortbread Mix 360g Softened Butter 5th Avenue™ White Icing

Method Place Shortbread Mix and softened butter into a mixer and mix on slow speed until a stiff dough is formed. Pin out dough to approximately 10mm thick and cut shapes using a snowflake cutter. Bake at 150°C (300°F) for 40-45 minutes until pale golden (baking time will depend on thickness of shortbread, adjust accordingly). Once cool, heat 5th Avenue™ White Icing and decorate according to picture.

red berry CupCakeSIngredients 1000g Red Velvet Cake Mix 210g Water 340g Egg Redcurrants or Cranberries 280g Vegetable Oil Cream Cheese or Vanilla Rainbow® Frosting

Method Place cake mix into mixer, add egg, water and oil and mix for 1 minute on 1st speed. Scrape down and mix for 4 minutes on 2nd speed, followed by 1 minute on 1st speed. Deposit 30g of batter into cupcake cases and bake at 185°C (370°F) for 25 minutes. Once cool, finish with Cream Cheese or Vanilla Rainbow® Frosting and berries according to picture.

ChrIStMaS tree CupCakeSIngredients 1000g Genoese Cake Mix 400g Water 290g Vegetable Oil Mint Rainbow® Frosting

Method Place cake mix into mixer, add water and oil and mix for 1 minute on 1st speed. Scrape down and mix for 4 minutes on 2nd speed, followed by 1 minute on 1st speed. Deposit 35g of batter into cupcake cases and bake at 185°C (370°F) for 25 minutes.

VIenneSe whIrlSIngredients 1000g Viennese Mix Vanilla Rainbow® Frosting Raspberry Jam 500g Softened Butter or Cake Margarine

Method Place Viennese Mix into mixer, add butter or margarine and mix on 1st speed for approximately 30 seconds, followed by a further 5 minutes on 2nd speed. Fill piping bag fitted with star shaped nozzle and pipe onto baking tray lined with silicone paper. Bake at 190°C (375°F) for 15 minutes. Once cool sandwich biscuits together with jam and Vanilla Rainbow® Frosting.

Macphie has everything you need to create a range of Christmas crackers your customers will love!

Serving Suggestions

Product Pack Size BFPW Code

Shortbread Mix 12.5kg 200002632

5th Avenue™ White Icing 12.5kg 200000546

Red Velvet Cake Mix 12.5kg 200004289

Cream Cheese Rainbow® Frosting 5kg 200004587

Cream Cheese Rainbow® Frosting 10kg 200004588

Vanilla Rainbow® Frosting 5kg 200004170

Vanilla Rainbow® Frosting 10kg 200004171

Mint Rainbow® Frosting 5kg 200004172

Genoese Cake Mix 12.5kg 200001932

So we’re giving you a 1kg pack of free sugar star decorations to help you make some great eye-catching festive displays

• Our thaw and decorate cup cake bases come in plain or chocolate flavours, in handy cases each containing 2 trays of 18

• Our Chocolate and Vanilla frostings are made using all natural flavours, and are ready to spread straight from convenient 6kg tubs

To order contact your BFP representative. Offer period: Thursday November 1st to Friday November 30th 2012 inclusive. Offer subject to availability and while stocks last.

Christmas is a time for giving!

FREEPACK OFSugar Sprinkle StarsWHEN YOU BUYDawn Frostings and

Cup Cake Bases!

SPECIAL DEAL

Buy one case of 36 cup cake bases plus

one 6kg tub of either Vanilla or Chocolate Frosting

and choose from either bronze, gold or silver stars (1kg)*

200001469 Dawn Cupcake Bases Plain 36pk

200001468 Dawn Cupcake Bases Chocolate 36pk

200002753 Dawn Chocolate Frosting 6kg

200002898 Dawn Frosting Vanilla 6kg

*200002076 Silver Stars 1kg box

*200002075 Gold Star 1kg box

*200005261 Bronze Stars 1kg box


BFP Code CSM Code Description Size 200000253 HXH Marvello Cake Margarine 12.5Kg200002663 EFR Marvello Clean Label 12.5Kg200004597 ESR Marvello RSF 12.5Kg

Have a

ChristmasBuy 4

products and get

5th FREE!

-us!

10% offnormal list

price

10% offnormal list

priceArtisan Supreme Glazed Yum Yums 200003462 28 x 85g

Artisan 5” Unbaked Sausage Rolls 200003432 72 x 88gArtisan 6” Unbaked Sausage Rolls 200003433 66 x 106g

Artisan 8” Unbaked Sausage Rolls 200003434 48 x 140g

Frozen - Thaw & Serve

Frozen Unbaked

Bags, Boxes & Cake Drums200002036 Merry Christmas Paper Bags 10” 1000200002168 Merry Christmas Paper Bags 8.5” 1000200001379 Round Cake Dums 10” 5’s200001371 Square Cake Drum 10” 5’s200004862 Petit Four Boxes 195 x 140 x 38mm 25’s200004863 Christmas Log Boxes (8 x 4 x 4”) 25’s200004861 Christmas Boxes (8 x 8 x 4”) (9076) 25’s200004860 Christmas Boxes (10 x 10 x 5”) (9077) 25’s200004858 Plastic Sticks for cake pops 20’s

Decorations Edible200004290 Santa Jacket 60 x 70mm 160 pieces200003596 Dark Green Triple Holly/Berry 370 pieces200004291 Santa Head 196 pieces200004240 Christmas Pipings Assorted 250 pieces200003585 Light Green Mini Holly/Berry 930 pieces200001583 Christmas Crew 180 pieces200003537 Christmas Small Plaque 1320 pieces

Dried Fruit200000242 Sunripe Currants 12.5kg200000243 Sunripe Sultanas 12.5kg200000543 Sunripe Raisins 12.5kg200000780 Sunripe Chopped Dates 12.5kg200002193 Sunripe French W/B Cherries 10kg200000391 Mixed Peel 10kg

Flour 200002851 Nelstrops Plain Flour 8 x 1.5kg200002852 Nelstrops Self Raising Flour 8 x 1.5kg

Spices200000926 Ground Nutmeg 2kgVarious Ground Mixed Spice VariousVarious Ground Cinnamon VariousVarious Ground Ginger VariousVarious Ground Cloves Various

Mincemeat200000883 Fruit Fayre All Veg Mincemeat 12.5kg200001108 Artisan All Veg Mincemeat 12.5kg

Cake Coverings & Marzipans200000665 BFPW Marzipan Golden 2 x 5kg200000666 BFPW Marzipan White 2 x 5kg200000743 Regalice Bottle Green 20 x 250g200000812 Regalice Bottle Green 5kg200000888 Regalice Poppy Red 5kg200000887 Regalice Poppy Red 20 x 250g200000576 Regalice Brilliant White 10kgVarious Regalice White Various200004824 Satin Ice Ivory/Vanilla Fondant 10kg200004825 Satin Ice Dark Chocolate Fondant 2.5kg200004827 Satin Ice Gum Paste 2.5kg200004828 Satin Ice White/Vanilla Fondant 10kg200005020 Satin Ice Ivory Vanilla Fondant 2.5kg200005021 Satin Ice White Vanilla Fondant 2.5kg200005022 Satin Ice Dark Chocolate Fondant 10kg200000767 BFPW Covapaste White 2 x 2.5kg200000766 BFPW Covapaste Ivory 2 x 2.5kg200000483 Apricot Masking Jam 12.5kg200000298 BFPW Fondant 12.5kg200000603 Sweet Snow 12.5kg

Chocolate200004829 Small Moccabeans Dark 14mm 6 x 1kg200004830 Vermicelli Dark 10 x 1kg200004831 Pearl Mix 6 x 1kg200004832 Chocolate Pencils Rubens Dark 20cm 900g200004833 Milk Chocolate Shavings (26.5% Cocoa) 2kg200004834 Dark Chocolate Shavings (44% Cocoa) 2kg200004835 White Chocolate Shavings (22% Cocoa) 2kg200004836 Milk Chocolate Curls 2kg200004837 Dark Chocolate Curls 2kg200004838 White Chocolate Curls 2kg

Essential Ingredients

Sugars200002123 Bakers Syrup 7.26kg200002034 Bakers Golden Syrup 25kg200001229 Celebration Dry Fondant 20kg200001220 Celebration Dry Icing CP 20kg

Cake Mixes200001113 BFPW Choux Mix 8kg200001112 BFPW Complete Sponge Mix 12.5kg200001111 BFPW Maderia Mix 12.5kg200001114 BFPW Scone Mix 12.5kg

Fats & OilsVarious Unsalted Butter VariousVarious Salted Butter Various200001276 BFPW Vegetable Oil 20ltr200000723 BFPW Vegetable Oil (non Soya) 15ltr

Soup200000609 Heinz Tomato 12 x 860g200000610 Heinz Chicken 12 x 830g200000611 Heinz Country Vegetable 12 x 830g200000612 Heinz Mushroom 12 x 830g200004739 Heinz Lentil & Vegetable 12 x 830g200004740 Heinz Chicken Noodle 12 x 830gAll following Knorr Soups are available in 4 x 2.5ltr & 12 x 250ml sizesVarious Knorr Cream of Chicken see aboveVarious Knorr Cream of Tomato see aboveVarious Knorr Carrot & Coriander see aboveVarious Knorr Minestrone see aboveVarious Knorr Red Pepper & Tomato see aboveVarious Knorr Mushroom see above

Chilled Sandwich Fillings/Sauces200001465 Turkey, Bacon & Cranberry 1kg200001753 Turkey, Sage & Onion 1kg200005775 Festive Turkey Filling 1kg200005774 Cranberry Sauce 2.5kg

Frozen Savoury200003434 Artisan 8” Sausage Rolls 48 x 140g200003432 Artisan 5” Sausage Rolls 72 x 88g200003433 Artisan 6” Sausage Rolls 66 x 106g

Frozen Sweet200003562 Artisan Supreme Baked Mince Pies 36200002073 Artisan Vanilla Cream Slices 24 x 100g200001835 Baked Mince Pies 48’s200002073 Artisan Vanilla Cream Slices 24 x 100g200005783 Christmas Crumble Slice 1.150kg

Seafood200001671 Iceland 250/350 Prawns 2.5kg200002144 Iceland 150/250 Prawns 2.5kg

Pastry200001687 Puff Pastry Block 10kg200001686 Puff Pastry Rolls 2 x 10kg200001523 Puff Pastry Rolls 2 x 5kg200001685 Puff Pastry Sheets 20 x 1kg200002128 BFPW Puff Pastry Block 2 x 5kg200001684 BFPW Puff Pastry Roll 10kg

Nuts 200000861 TW Almonds Flaked 3 x 1kg200000860 TW Almonds Nibbed 3 x 1kg200000859 TW Almonds Split 3 x 1kg200000857 TW Almonds Ground 3 x 1kg200000853 TW Walnut Halves 3 x 1kg200000852 TW Walnut Pieces 3 x 1kg

EggVarious Chilled Whole Egg ESL Various

For lots more great product ideas and the latest additions see www.bfpwholesale.com

Available for the first time in the UK! Visit us online...

A World Leader in Rolled Fondant Cake Icing

www.satinfinefoods.comPacked with video tutorials, interactive tools, tips and inspiration...

www.satinfinefoods.comTo order, contact your local BFP Wholesale Depot

The Professional ’s Choice

Used and endorsed by top names in the international cake decorating industry, Satin Ice is the No.1 choice for professionals. And today’s consumers are

demanding Satin Ice decorated cakes that generate high profits for the baker.

Buddy Valastro • Carlo’s Bakery, USAOwner of the famed ‘Carlo’s Bakery’ in the U.S., and the beloved “Cake Boss” from the TLC series of the same name, Buddy has brought the world of cake into the mainstream.

Cake images provided byRon Ben-Israel and Paris Cutler

Debbie Brown • Debbie Brown Cakes, UKDebbie’s unique sculpted cakes inspired her series of best- selling books, filled with exceptional detail. Owner of ‘Debbie Brown Cakes’, she also offers International Master Classes.

Ron Ben-Israel • Ron Ben-Israel Cakes, USAThe distinguished host of the Food Network’s “Sweet Genius”, Ron is best known for his refined and extraordinarily detailed wedding cake designs, which are always in high demand.

Julie Bashore • Sugar Arts InstituteJulie is a well-known Master Confectioner and Sugar Artist. Through her ‘Sugar Arts Institute’, her hands-on classes in fondant techniques are taught around the globe.

White/Vanilla Flavour89857 10KG90018 2.5KG

Ivory/Vanilla Flavour89855 10KG90017 2.5KG

Dark/Chocolate Flavour90019 10KG89856 2.5KG

Gum Paste89858 2.5KG

MORE THAN

VIDEOTUTORIALS

50

GMO FreeGluten FreeDairy Free*

Zero Trans FatsZero CholesterolCertified KosherVegan*

* Gum Paste contains egg white and is not dairy free or vegan

Preferred for its ease of use and delicious creamy taste!

BFP_OffersDPS2.indd 2-3 2/17/12 4:37 PM

Available for the first time in the UK! Visit us online...

A World Leader in Rolled Fondant Cake Icing

www.satinfinefoods.comPacked with video tutorials, interactive tools, tips and inspiration...

www.satinfinefoods.comTo order, contact your local BFP Wholesale Depot

The Professional ’s Choice

Used and endorsed by top names in the international cake decorating industry, Satin Ice is the No.1 choice for professionals. And today’s consumers are

demanding Satin Ice decorated cakes that generate high profits for the baker.

Buddy Valastro • Carlo’s Bakery, USAOwner of the famed ‘Carlo’s Bakery’ in the U.S., and the beloved “Cake Boss” from the TLC series of the same name, Buddy has brought the world of cake into the mainstream.

Cake images provided byRon Ben-Israel and Paris Cutler

Debbie Brown • Debbie Brown Cakes, UKDebbie’s unique sculpted cakes inspired her series of best- selling books, filled with exceptional detail. Owner of ‘Debbie Brown Cakes’, she also offers International Master Classes.

Ron Ben-Israel • Ron Ben-Israel Cakes, USAThe distinguished host of the Food Network’s “Sweet Genius”, Ron is best known for his refined and extraordinarily detailed wedding cake designs, which are always in high demand.

Julie Bashore • Sugar Arts InstituteJulie is a well-known Master Confectioner and Sugar Artist. Through her ‘Sugar Arts Institute’, her hands-on classes in fondant techniques are taught around the globe.

White/Vanilla Flavour89857 10KG90018 2.5KG

Ivory/Vanilla Flavour89855 10KG90017 2.5KG

Dark/Chocolate Flavour90019 10KG89856 2.5KG

Gum Paste89858 2.5KG

MORE THAN

VIDEOTUTORIALS

50

GMO FreeGluten FreeDairy Free*

Zero Trans FatsZero CholesterolCertified KosherVegan*

* Gum Paste contains egg white and is not dairy free or vegan

Preferred for its ease of use and delicious creamy taste!

BFP_OffersDPS2.indd 2-3 2/17/12 4:37 PM

200004824 SATIN ICE IVORY/VANIL FONDANT (10211) 10KG 200004825 SATIN ICE DARK CHOCO FONDANT (10214) 2.5KG 200004827 SATIN ICE GUM PASTE (10210) 2.5KG 200004828 SATIN ICE IVORY VANIL FONDANT (10216) 10KG 200005020 SATIN ICE WHITE/VANIL FONDANT (10209) 2.5KG 200005021 SATIN ICE WHITE VANI FONDANT (10213) 2.5KG 200005022 SATIN ICE DARK CHOC FONDANT (10215) 10KG

The Baker’s Marque aims to give the consumer more information to make informed choices on

their bakery purchases, giving prominence to the exceptional quality of the businesses & produce

bearing the Marque. The organisation maintains strong relationships with bak-

eries, suppliers and colleges around the UK, meaning youcan be confident that the Baker’s Marque is a standard of

quality based on carefully considered principles.

OUR PRINCIPLESAll bakeries awarded the Marque agree to a set of principles set out by the organisation. These principles are intended to give clear and simple information to the customer on where

their bread comes from and how it is made.

Our principles include:Encouraging bakers to use local produce and suppliers

where practical and clearly advertising the originRequiring that all bakers granted the marque do not use

any unnecessary ingredients in their recipesEnsuring that all bakers awarded the marque are involved

in their local community

For more information see our website:

www.bakersmarque.co.ukCall 07423 591 227

or ask a BFP representative how to join

The Worshipful Company of Bakers Regulating Quality in Baking for over 800 years





























































BFP Update - Nov 2012

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