Best Practices in Middle School Gardens - Instructional School Gardens

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    Best Practicesfor California Middle School

    Instructional School Gardens

    Instructional gardens have become increasingly popular in California schools as living laboratories. Theyoffer an appealing way to make academic content lessons come alive through hands-on experiential learning.

    As one middle school U.S. History teacher said, The hands-on garden based activities reinforce the lessonsstudents learn in the classroom. Anything they do in the garden they remember ten times better. The visualsand activities act as a cue.

    Middle schools offer special opportunities for developing instructional school garden programs. Students areable to better handle some of the physical demands of gardening activity. Their maturing and inquisitiveminds make them receptive to new experiences, and particularly to education that allows them to develop so-cial networks, gives them real-life problems to solve and empowers them to create solutions.

    Middle schoolers need rigorous, relevant, hands-on curriculum. They need a variety of teaching modali-ties. [With school gardens], they get outside of the classroom, till soil, pull weeds, taste food straight off the

    plant or vine, learn about plant parts, learn herb and vegetable identification, and then bring it into theclassroom and prepare and consume it! Ms. Nugent, Culinary Arts teacher, Petaluma Jr. High School

    Middle Schools also present special challenges for garden-based education because of single-subject academicrequirements and the developmental stages of students. With this in mind, many middle school teachers, ad-ministrators and parents have been passionate, committed and creative in their efforts to bring students into

    the garden for an enhanced educational experience.

    In 2007-2008, a team from the California Department of Education and University of California Davis trav-eled across the state visiting 11 Middle Schools in order to share their successes and best practices. Here weoffer highlights from these site visits:

    Middle school instructional school garden lessons and curriculum

    Tips for working with teens and pre-teens in middle school gardens

    Middle school gardens and the community

    Sustaining middle school instructional garden programs

    Carmel Middle School

    student displays the

    fruits of their labor.

    Tips from California Middle SchoolsVisit www.cagn.org for Middle School stories

    Middle School

    Lessons and Curriculum2

    Working with Middle

    School students

    4

    Middle School Gardens and

    Community7

    Sustaining Middle School

    Garden Programs

    8

    Contents:

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    Middle School garden lessons and curriculum

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    Emerson Junior High School, Davis, empha-

    sizes Medieval and U.S. History and Geography. They

    have also developed lessons for Math, Biology, Art,

    and Spanish

    The European Medieval Peasant Garden con-tains culinary and medicinal herbs commonly usedduring that era.

    U.S. History Fall Harvest8th grade lesson teachescrops brought to America with the African slaves. TheGarden calendar synchronizes planting and harvesting

    with the lessons.

    World Map--Origin of Crops reinforces geographysubject matter. Students make Geography Bars at theend of this unit. They are a yummy energy bar made

    with crops students have planted, harvested & studied.

    Emersons Spanish teacher has developed a compre-hensive Spanish language Gourd Project.

    The Art teacher bases activities onAndy Gold-worthys art. His art involves the use of natural andfound objects, to create temporary paintings orsculptures which highlight the character of their envi-ronment.

    The Dichotomous Key teaches 9th grade biologystudents scientific and analytical sorting and categoriz-ing skills.

    Biology teacher, Pat Dressendorfer, with

    students working on the Dichotomous Key.

    All public school teachers are responsible for teaching

    subject matter that aligns with the California state educa-

    tional standards. Middle schools, because of their single

    subject emphasis present unique challenges for teachers

    wanting to incorporate garden-based learning into their les-

    son plans.

    Middle School teachers and garden coordinators have

    created a range of instructional activities that bring stu-

    dents into the garden. Some are complete lessons and teach

    to Californias standards, and others are activities that can

    reinforce or link to a standard.

    The more garden activities and lessons can be designed as

    an integrated part of students classroom content subject

    matter, the more successful and sustainable the school gar-

    den program will be.

    The most common subjects to be taught in an instruc-

    tional school garden are science, life science, biology and

    life cycles. Teachers have also developed creative lessons

    for history, social science, language arts and life skills. Be-

    low are examples of successful lessons .

    At Carmel Middle School, Carmel, the

    garden is fully integrated into its science pro-

    gram. Students spend regular time in the gar-

    den from 6th

    to 8th

    grade. See Organic Garden Curriculum

    Overviewfor how 6th - 8th grade lessons

    connect to the standards

    6th Grade Compost Critters

    Please visitwww.csgn.orgto download samples.

    http://www.csgn.org/http://www.csgn.org/http://www.csgn.org/
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    Middle School garden lessons and curriculum

    Blaker-Kinser Junior High School, Ceres

    The Agriculture teacher, Mr. James, believes in

    having students do real work that connects to agri-

    culture and real life problems. These inevitably

    draw upon math, science, life science, and life

    skills.

    Math is taught by having students figure out

    how to arrange irrigation, dig a trench, or con-

    struct raised beds. For example, they apply

    math concepts while laying laser line and plan

    how far apart to space the drippers. They learn

    principles of hydraulics by working with pres-

    sure regulators.

    Mr. James students have constructed a large

    tool storage shed, a lathe house, repaired

    wheelbarrows, fixed hammers, and grown

    crops and prepared them for the Stanislaus

    County Fair.

    Baird Middle School, Fresno

    Baird is a magnet school emphasizing an integrated curric

    lum of agriculture, technology and foreign languages.

    school showcases several gardens, among them a gar

    of mosaic murals and sculptures highlighting crops fro

    around the world.

    In this class, students look at things on the microscopic le

    and then go out into the garden, and there it is. So wh

    they talk about a plant and how it grows and what it n

    they have planted the seeds and have seen it grow and

    have measured it. Its not abstract. It doesnt take a wh

    other lesson to get them up to speed.

    The 6th graders dissect flowers and study pollination a

    fertilization.

    7th grade students go out into the garden and measure

    plants; look at cells under the microscope; study how p

    cells (and animal cells) are structured. They compare t

    difference between animal and plant cells. Then they

    ate models of the internal structure and workings of ce

    8th Gradersstudy biotechnology and the double helix, how biotech is going to impact agriculture.

    Page

    Students build a new wheelbarrow from old

    parts in Blaker-Kinsers

    school garden program

    Integrating 8th grade science and the garden at

    Baird Middle School

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    Tips for working with teens in middle school gardens

    Without exception, teachers and garden

    coordinators expressed delight in working with

    this age group in the school garden setting. In

    fact, gardens are considered the most effective

    way to engage students in active learning, be-

    cause they offer hands-on, real life applications

    for academic content. In addition, gardens allow

    for positive socialization and collaboration, so

    necessary for students at this age. Here are a

    few tips and strategies expressed by teachers.

    For more ideas, visit the Tips sections of indi-

    vidual schools atwww.csgn.org.

    Students at Petaluma Jr. High rotate roles

    in their Culinary Arts class.

    In Petaluma Junior High Schools Culinary Arts class, students rotate

    among many roles, from harvester, to head chef, to table setter. The roles

    are clearly laid out and students are assessed on how well they perform.

    At Carmel Middle School, students rotate through the garden in various

    classes throughout their three years at the school. All students visit the

    garden in the same sequence, and learn the rules early on.

    Mr. James (Blaker-Kinser) chooses a major project for students to work

    on each year, and every Monday, he walks the garden grounds to deter-

    mine the jobs needing to be accomplished for that week. He divides up

    tasks and assesses students on qualities such as cooperation, stick-to-

    itive-ness.

    Whether the garden is mature and developed, or just in its early stages,

    there are always specific tasks and activities that can be assigned to stu-

    dents.

    Harvesting is one of the jobs in

    Culinary Arts.

    The more students know what to expect in terms of their roles and behavior in the

    garden, the easier the teachers job is. More than in elementary school, middle school

    students will embrace roles and responsibilities that afford them a sense of empowerment.

    Many teachers rotate garden and cooking jobs to give all students a chance at taking the lead.

    Page 4

    http://www.csgn.org/http://www.csgn.org/http://www.csgn.org/
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    Break students into small groups of 6 8 for

    specific tasks. Let them socialize as long as

    they can remain focused on the main task at

    hand. Teachers agreed that at this age, it is impor-

    tant to allow students to socialize (and counter-

    productive to be too restrictive about socializing.)

    Small groups work best for accomplishing tasks as

    well as for working together cooperatively.

    Let the students take the lead in developing

    ideas for the garden as much as possible.

    Create ownership for students through

    hands-on projects. This approach is particu-

    larly effective as students mature into their teen

    years. With a bit of structure and focus, students

    become very creative and can devote a LOT of

    energy to their projects.

    If students can help create the garden, they are

    more invested in it.

    Students at University Heights Middle School,

    Riverside, came up with the plan for a raised bed

    that would allow wheelchair access, since that

    program involves many special education stu-

    dents.

    Blaker-Kinser students regularly win prizes at

    their county fair each year for the crops they nur-

    ture and enter.

    Students at Claremont Middle School, Oakland,

    designed and built much of the infrastructure for

    their garden, including arbors, creative trellises

    made from bike tire rims & spokes, tiles and

    pavers, and a miniature riverbed.

    Mr. Somawang and students of Baird Middle

    Schools garden program, Fresno

    Tips , contd

    Students at Claremont Middle School,

    Oakland, stand beneath their creative

    trellis, made of bike tire rims.

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    Develop ways to celebrate students

    products and successes.

    Middle school students are old enough to cre-

    ate partnerships in the community, and can

    find creative ways to bring community mem-bers into the school environment.

    Several schools find ways to sell what the stu-

    dents grow in the garden.

    Some schools hold regular festivals or mini-

    farmers markets to display wares and bring

    families into the school community.

    Students from the Garden Club at Roosevelt

    Jr. High in San Diego came up with the

    brilliant idea of harvesting lavender, making

    sachets, and selling them to other students to

    put in their gym lockers.

    Petaluma Jr. High students make

    bruschetta and sample their creations.

    Students at Blaker-Kinser, Ceres,

    grow prize-winning tomatoes and

    peppers and enter them into the

    Stanislaus County Fair.

    More Tips

    Page

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    Partnerships are an crucial part of every school garden program. Without partnerships, gar-

    dens could not be established nor sustained. Some common types of partnerships include

    Local businesses: Typically, instructors received significant donations from local businesses, such

    as soil, mulching materials, plants, irrigations supplies, labor in the form of rototilling and such.

    Some businesses such as restaurants purchase produce from school gardens.

    Parents and community volunteers: Many instructional garden programs are virtually run by par-

    ents or other community volunteers.

    Master Gardeners: UC Cooperative Extension Master Gardeners often play a significant supportive

    role in school gardens.

    In San Diego, Roosevelt Junior High School shares a portion of their garden grounds with the San

    Diego Zoo. The zoo maintains the garden grounds in exchange for using them during the summer

    months for their day camp programs. The zoo also hosts a science program for students at the

    school.

    The Chico Jr. High School garden got off the ground when an active member of the Shasta Cascade

    Chapter of Slow Food contacted the principal and teachers and got the ball rolling.

    Middle school gardens and the community

    Farmer Boys Restaurant, near Univer-

    sity Heights Middle School, Riverside,

    buys the schools tomatoes for their

    salsa specials on Farmer Days.

    These Cooperative Extension

    Master Gardeners, Patricia Carpenter

    and Marlene Sisemore, were indispen-

    sable in establishing and maintaining

    the Emerson Jr. High School garden.

    Page

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