Being an ISO 22000:2018

20

Transcript of Being an ISO 22000:2018

Page 1: Being an ISO 22000:2018
Page 2: Being an ISO 22000:2018

Being an ISO 22000:2018

Page 3: Being an ISO 22000:2018
Page 4: Being an ISO 22000:2018

Readymade/ Masala/ Cappuccino/ Caffe Latte

Page 5: Being an ISO 22000:2018

VegetableChickenPrawns

Page 6: Being an ISO 22000:2018
Page 7: Being an ISO 22000:2018
Page 8: Being an ISO 22000:2018

or

or

or

or

or

or

or

or

or

Readymade/ Masala/ Coffee

Page 9: Being an ISO 22000:2018
Page 10: Being an ISO 22000:2018
Page 11: Being an ISO 22000:2018
Page 12: Being an ISO 22000:2018
Page 13: Being an ISO 22000:2018
Page 14: Being an ISO 22000:2018
Page 15: Being an ISO 22000:2018
Page 16: Being an ISO 22000:2018
Page 17: Being an ISO 22000:2018
Page 18: Being an ISO 22000:2018
Page 19: Being an ISO 22000:2018
Page 20: Being an ISO 22000:2018