BBQ CHARBROILED OYSTERS (3 PER ORDER) . . . . . . . 9 · BBQ CHARBROILED OYSTERS (3 PER ORDER) . ....
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BBQ CHARBROILED OYSTERS (3 PER ORDER) . . . . . . . 9.95 (½ DOZEN) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18.95 fresh oysters charbroiled with butter, garlic and New Orleans BBQ spices SOFT SHELL CRAB . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95 crispy soft shell with fried green tomatoes and buttermilk-cucumber salad and Carolina BBQ vinaigrette PULLED PORK TACOS . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 fresh corn tortillas filled with BBQ pulled pork and jalapeño coleslaw JERK BBQ MAHI-MAHI . . . . . . . . . . . . . . . . . . . . . . . 24.95 ginger-jicama slaw with citrus and spiced cashews BUTTERFLIED GRILLED ½ CHICKEN . . . . . . . . . . . . . 22.95 glazed with our house-made BBQ sauce and served with chipotle cornbread ST. LOUIS STYLE SPARE RIBS (½ RACK) . . . . . . . . . . . 17.95 served with Nueske’s bacon cowboy beans & sweet corn BBQ 16 OZ. NEW YORK STRIP . . . . . . . . . . . . . . . . . . 42.95 hand-selected New York strip, glazed with bourbon BBQ and served with tobacco onions STUFFED BARBEQUED LOBSTER . . . . . . . . . . . . . . . 62.95 HALF TAIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34.95 Canadian 16 oz. lobster tail, stuffed with scallops and Louisiana crab and finished with a New Orleans BBQ butter
Transcript of BBQ CHARBROILED OYSTERS (3 PER ORDER) . . . . . . . 9 · BBQ CHARBROILED OYSTERS (3 PER ORDER) . ....
BBQ CHARBROILED OYSTERS (3 PER ORDER) . . . . . . . 9.95(½ DOZEN). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18.95fresh oysters charbroiled with butter, garlic and New Orleans BBQ spices
SOFT SHELL CRAB . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95crispy soft shell with fried green tomatoes and buttermilk-cucumber salad and Carolina BBQ vinaigrette
PULLED PORK TACOS . . . . . . . . . . . . . . . . . . . . . . . . . 9.95fresh corn tortillas filled with BBQ pulled pork and jalapeño coleslaw
JERK BBQ MAHI-MAHI . . . . . . . . . . . . . . . . . . . . . . . 24.95ginger-jicama slaw with citrus and spiced cashews
BUTTERFLIED GRILLED ½ CHICKEN . . . . . . . . . . . . . 22.95glazed with our house-made BBQ sauce and served with chipotle cornbread
ST. LOUIS STYLE SPARE RIBS (½ RACK) . . . . . . . . . . . 17.95served with Nueske’s bacon cowboy beans & sweet corn
BBQ 16 OZ. NEW YORK STRIP . . . . . . . . . . . . . . . . . . 42.95hand-selected New York strip, glazed with bourbon BBQ and served with tobacco onions
STUFFED BARBEQUED LOBSTER . . . . . . . . . . . . . . . 62.95HALF TAIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34.95Canadian 16 oz. lobster tail, stuffed with scallops and Louisiana crab and finished with a New Orleans BBQ butter
BBQ CHARBROILED OYSTERS (3 PER ORDER) . . . . . . . 9.95(½ DOZEN). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18.95fresh oysters charbroiled with butter, garlic and New Orleans BBQ spices
SOFT SHELL CRAB . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95crispy soft shell with fried green tomatoes and buttermilk-cucumber salad and Carolina BBQ vinaigrette
PULLED PORK TACOS . . . . . . . . . . . . . . . . . . . . . . . . . 9.95fresh corn tortillas filled with BBQ pulled pork and jalapeño coleslaw
JERK BBQ MAHI-MAHI . . . . . . . . . . . . . . . . . . . . . . . 24.95ginger-jicama slaw with citrus and spiced cashews
BUTTERFLIED GRILLED ½ CHICKEN . . . . . . . . . . . . . 22.95glazed with our house-made BBQ sauce and served with chipotle cornbread
ST. LOUIS STYLE SPARE RIBS (½ RACK) . . . . . . . . . . . 17.95served with Nueske’s bacon cowboy beans & sweet corn
BBQ 16 OZ. NEW YORK STRIP . . . . . . . . . . . . . . . . . . 42.95hand-selected New York strip, glazed with bourbon BBQ and served with tobacco onions
STUFFED BARBEQUED LOBSTER . . . . . . . . . . . . . . . 62.95HALF TAIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34.95Canadian 16 oz. lobster tail, stuffed with scallops and Louisiana crab and finished with a New Orleans BBQ butter
