B A R S N A C K S AVAILABLE MONDAY TO SUNDAY FROM 4PM TILL MIDNIGHT

Rosemary & Parmesan Flatbread 10

Tomato & Cheese Flatbread 12

King Prawn Tails 16 Smoked garlic & lemon mayo Masala Chips 10 Bourbon tomato chutney Pea and Potato Fritters 10 Avocado salsa Crispy Calamari 14 Green peppercorn, lime & soy dressing Hampshire Brie Croquettes 13 Tomato, whisky and fig chutney Crispy Sushi Rice 14 Soy glazed salmon Spicy Fried Chicken 15 Chili & lime Sliced Flat Iron Steak 17 Chimichurri Eton Tidy 10 Raspberry, meringue and vanilla cream Chocolate Praline Petit Fours 9

A 12.5% discretionary service charge will be added to your final bill. All prices are inclusive of VAT.

If you have a food allergy or intolerance, please inform your server upon placing your order.

C H A M P A G N E by the glass

G L A S S 1 5 0 M L

NV R de Ruinart Brut 21 Reims, France

NV Perrier-Jouët, Grand Brut 23 Epernay, France

NV Ruinart Brut Rosé 25 Reims, France

NV Ruinart, Blanc de Blanc 28 Reims, France

B R U T by the bottle

R de Ruinart Brut 90

Perrier-Jouët, Grand Brut 110

Billecart-Salmon 120

Laurent Perrier, Ultra Brut 155

Krug, Grand Cuvée 320

Selosse, Brut Initial 350

Vintage

Bollinger, Grande Année 2007 210

Dom Pérignon 2009 300

Belle Époque 2007 360

Louis roederer Cristal 2009 470

B L A N C D E B L A N C S by the bottle

Ruinart Blanc de Blancs 150

Billecart-Salmon 160

Eric de Sousa, Réserve Grand Cru, Brut 165

Taittinger, Comtes de Champagne 2007 315

R O S É C H A M P A G N E by the bottle

Ruinart Rosé 125

Billecart-Salmon 130

Perrier-Jouët, Blason Rosé 150

Krug Rosé 558

M A G N U M by the bottle

R de Ruinart 180

Ruinart Blanc de Blancs 300

Perrier-Jouët, Belle Époque 2006 620

W H I T E G L A S S B O T T L E 1 7 5 M L 7 5 0 M L

ROCK - Riesling ‘Sex, Drugs, Rock & Roll’ 16 56 Emil Bauer & Söhne, 2018 Pfalz, Germany

JAZZ - Rioja Blanco, ‘A Veredas’, 2016 18 75 Rioja, Spain

FUNK - Sauvignon Blanc, Greywacke, 2016 19 79 Marlborough, New Zealand

SOUL - Soave Classico, ‘La Rocca’ 25 95 Pieropan, 2017 Veneto, Italy

CLASSIC - Meursault, ‘Vieux Clos Monopole’, 30 120 Chateau de Citeaux, 2015 Burgundy, France

R O S É W I N E G L A S S B O T T L E 1 7 5 M L 7 5 0 M L

POP - Grenache Blend, 21 68 ‘Diving Into Hampton Water’, Bertrand, 2017 Languedoc, France

Vegan Organic

Biodynamic

R E D G L A S S B O T T L E 1 7 5 M L 7 5 0 M L

HIP-HOP - Malbec, ‘Rebelion’, Maal, 2017 16 56 Mendoza, Argentina

WORLD - Merlto Blend, ‘Il Seggio’ 19 78 Bolgheri, Poggio al Tesor0, 2015 Tuscany, Italy

CLASSIC - Beaujolais, Chénas, Jane Eyre, 2017 22 85 Burgundy, France

JAZZ - Pinot Noir, ‘Applejack Vineyard’, 25 98 Giant Steps, 2018 Yarra Valley, Australia

BLUES - Cabernet Sauvignon-Blend 31 120 Vinca Minor, 2016 California, USA

Mezzo Forte medium with character Piano light and refreshing

Fortissimo full bodied

S H E R R Y 70ml

Gonzales Byass Fino, Dos Palma 12

Gonzales Byass Alfonso Oloroso 12

Gonzales Byass Leonor Palo Cortado 12

Gonzales Byass Cream Solera 1847 12

Gonzales Byass Noe 30 y0 Pedro Ximenez 15

La Gitana Manzanilla 12

P O R T 70ml

Niepoort Senior Tawny Port 12

Niepoort Colheita Port 1997 25

Niepoort White Rabbit Dry Port 12

D E S S E R T 90ml

2014 Château Rieussec, 1er Cru Classé Sauternes 23 France

Wines and Vintages are subject to change Spirits and liqueurs are served at 50ml (25ml available upon request)

Fortified wines are served at 70ml Wines by the glass are served at 175ml (125ml available upon request)

Champagne by the glass is served at 150ml

B O T T L E D 330ml

Freedom Four Lager 9 Staffordshire

Harbour Pilsner 9 Cornwall

Siren Undercurrent Pale Ale 9 Berkshire

Forest Road Work I.P.A. 9 Hackney, London

Six Degrees North Chopper Stout 9 Aberdeenshire

Lucky Saint UNFILTERED LAGER 0.5% 7 Bavaria, Germany

Sassy Cider Small Batch 9 Normandy, France

Hollows & Fentimans Ginger Beer 4% 8 Hexham, England

A P E R T I F S 50ml

Scarfes Dry Vermouth 9

Noilly Prat Dry 9

Lillet Blanc 9

Cocchi Americano 10

RinQuinQuin Apertif á la Péche 10

Martini Reserva Ambrato 10

Scarfes Sweet Vermouth 9

Artemis Asterley Bros Estate English Vermouth 10

Antica Formula 1786 Rosso 10

Punt e Mes 9

Cocchi di Torino 10

Byrrh Grand Quinquina 10

Dubonnet 9

Noix de la St Jean 10

Henri Bardouin Pastis 12

B I T T E R 50ml

Aperol 10

Averna 10

Braulio 10

Branca Menta 12

Campari 9

Cynar 9

Fernet Branca 11

Lucano Anniversario 11

Picon 10

Zucca Rabarbaro 11

V O D K A 50ml

C L E A N A N D C R I S P

Absolute Elyx, Sweden 12

Belvedere, Poland 14

Crystal Head, Canada 16

Grey Goose, France 15

Ketel One, Netherlands 13

Konik’s Tail, Poland 14

Snow Queen, France 14

VKA Organic Vodka, Tuscany 16

C R E A M Y A N D S M O O T H

Aylesbury Vodka, Canada 13

Beluga Gold Line, Russia 26

Chase Vodka, England 14

Sipsmith Vodka, London 14

Stoli Elit, Latvia 15

Tito’s, Texas, USA 14

F L A V O U R E D A N D U N I Q U E

Babicka Wormwood vodka, Czech Republic 13

Haku, Japan 14

Ketel One Citroen, Netherlands 12

Polugar, Classic Rye, Poland 18

Polugar, Single Malt Rye, Poland 28

Umami, France 17

Vestal Pomorze 2013, Poland 17

G I N 50ml

C I T R U S

Beefeater 24, London 14

Bombay “Star of Bombay”, England 16

Ki No Bi, Japan 17

Leopold’s, Colorado, U.S.A. 16

London No. 1 Original Blue, England 15

Suntory Roku, Japan 15

Tanqueray 10, Scotland 15

Tanqueray Rangpur, Scotland 14

Williams Chase Elegant Crisp, England 15

F L O R A L

Dorothy Parker, New York, U.S.A. 15

Elephant Gin, Germany 15

Gin Meridor, France 16

G’Vine Nouaison, France 15

Hendrick’s, Scotland 15

Hendrick’s Midsummer Solstice, Scotland 16

Martin Miller’s, England 14

Monkey 47, Germany 16

St George Terroir, California, U.S.A. 15

Tarquin’s Sea Dog, England 15

H A R M O N I O U S

Arbikie AK’S, Scotland 14

Bombay Sapphire, England 14

Caorunn, Scotland 14

Copperhead, Belgium 16

G I N 50ml

H A R M O N I O U S

East India Company London Dry, London 15

Ford’s, London 15

Kongsgaard, Denmark 14

No. 3, London 15

Oxley, London 15

Portobello Road N. 171, London 15

Rutte Dry, Netherlands 16

Sipsmith London Dry, London 14

Tanqueray Dry, Scotland 14

The Botanist Islay Dry, Scotland 16

J U N I P E R H E A V Y

Ableforth’s Bathtub Navy Strength, England 17

Ford’s Officer’s Reserve Amontillado Cask, London 15

Herno Juniper Cask, Sweden 20

Plymouth Navy Strength, England 15

Procera, Kenya 21

Sipsmith V.J.O.P., London 15

G I N 50ml

P E C U L I A R

Audemus Pink Pepper, France 15

Audemus Old Ma’s, France 18

Copperhead Black Batch , Belgium 17

Gin Mare, Spain 16

Hendrick’s Orbium, Scotland 16

Hepple Gin, England 15

Isle of Harris, Scotland 14

Jerry Thomas Project ‘A la Madame’, Italy 15

Misty Isle, Scotland 14

Rutte Celery, Netherlands 15

S L O E G I N

Sipsmith Sloe Gin, London 15

Four Pillars Bloody Shiraz Gin, Australia 15

O L D T O M

Hayman’s Old Tom, England 13

G I N 50ml

M A L T Y

Bols Genever, Netherlands 13

Filliers 12 y0 Oude Graanjenever, Netherlands 15

Ketel One Gerijpte Maatur jenever, Netherlands 15

Old Duff Genever, Netherlands 15

Rutte Old Simon, Netherlands 13

S I N G L E M A L T W H I S K Y 50ml

H I G H L A N D

Aberfeldy 12 y0 14

Balblair 12 y0 19

Balblair 2000 2nd Release 23

Blair Athol 12 y0 180

Brora 1981 23 y0 Signatory