Bagan Lodge Product Presentation

BAGAN LODGEMyat Lay Road - New Bagan - Nyaung Oo Township

Wednesday, March 13, 13

INSIDER’S INFORMATION

Introducing our owner :-)

Managed by Apple Tree Asia - Hospitality Division


ABOUT APPLE TREE ASIA

A hotel and club management company focussing on emerging destinations:

Vietnam

Emeraude Classic Cruises, a replica French colonial-era steam ship that plies the waters of Halong Bay.

La Residence Hotel & Spa, is an historic hotel on the banks of the fabled Perfume River overlooking the former Imperial Citadel in Hue.

Press Club, founded in 1997 as one of the most distinguished business and culinary addresses in Hanoi.

Laos

Villa Maly, a classic Laotian residence originally built in 1938 in the heart of Luang Prabang by the grandson of a Lao king.

Kamu Lodge, a rustic tented and thatched roofed eco lodge on the shores of the legendary Mekong River, 30 kilometres upstream from Luang Prabang.


THE PEOPLE

Kurt Walter - Group General Manager

The 29 years experience in the field of hospitality have allowed Kurt to travel the world and work in some of the top hotels and private members clubs including the Regent Hotel of Hong Kong, which was rated the world’s finest hotel for 2 consecutive years, as well as properties in Ho Chi Minh City - Vietnam, Singapore, Beijing - China, Durban - South Africa, London - United Kingdom, Paris - France, Moscow - Russia before finally returning back to Hanoi - Vietnam once again.

Marcel Isaak - Group Executive Chef

Marcel Isaak is a native Swiss who has started his career in Lucerne in 1975 as a young chef apprentice. He left Europe a few years after completion of his training and joined Hilton in countries such as Canada, USA, Australia, Venezuela, Colombia, China, Singapore, Indonesia and India. He moved to Ho Chi Minh City, Vietnam in 1995 to work at the Saigon Floating Hotel and in 2004 returned for the second time to take over all food and beverage operations for Apple Tree Hospitality.

Brenda Ho - Group Director of Sales & Marketing

Brenda’s career highlights include launching river vessel La Marguerite, launching SIF-Standard Chartered Bank African Scholarship program, rebranding Delta Caravelle Hotel to Caravelle Hotel, launching Traumatology Project in Malang, launching Dove Spa for Unilever, launching Concert Series for Kimberly Clarke. She has worked in the UK, Hong Kong, Indonesia, Myanmar, Sri Lanka and Vietnam. Brenda graduated from the National University of Singapore with Economics and holds a MA in Leading Innovation and Change with York St John University UK.


THE MAN IN BAGAN

Shane McKirdy

Shane's hotel life began in his home town of Sydney during the 2000 Olympics at The Grace Hotel in Front Office. From there he moved on to Lizard Island Resort where he swopped the hustle-and-bustle of city life for the natural beauty of The Great Barrier Reef as Assistant Front Office Manager. Shane then worked throughout Australia on the East Coast of Tasmania at Freycinet Lodge as Front Office Manager, followed by a new role as Resident Manager in the Red Centre of Australia at Ayers Rock Resort.

Attracted by the prospect of gaining international exposure, Shane's next move took him to Filitheyo Island Resort in the Maldives as Rooms Division Manager. He arrived in Vietnam as the General Manager of Life Resort Quy Nhon, then onto the Life Resort's managed Blue Ocean Resort in Mui Ne as General Manager. Shane brings with him around 14 years of hospitality experience, balanced between Australian and International resorts.


NEW DESTINATION - BAGAN

Some 300 km southwest of Mandalay and 700 km north of Yangon, Bagan is to Myanmar what Angkor is to Cambodia, Ayuthia is to Thailand and Borobudur is to Indonesia - the most magnificent architectural flourish of an ancient people.

Sprawling away from the banks of the Irrawaddy River, more than 2,200 temples, pagodas, stupas and ruins grace more than a 100 square kilometres.

Some date back to the 11th and 12th Centuries, and all contribute to what National Geographic hails as “one of Southeast Asia’s greatest archaeological heritage sites.”


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THE LOCATION

Bagan Lodge


THE LODGE OVERVIEW


THE RECEPTION


THE LODGE CONCEPT

Perched on the edge of an archaeological wonderland, Bagan Lodge is gateway to some of the world's most magnificent temples and pagodas.

Romance of a storied expedition, albeit in upscale, air-conditioned comfort.

Our restaurant and bars are fuel to the fire of local adventure, and our swimming pool and spa are an oasis any time of day.


THE ROOMS & SUITES

However mystical the wonders of Bagan, the Lodge’s rooms and suites are familiar, upscale sanctuaries, each with a private balcony.

A fusion of classic Burmese design and contemporary decor

82 Deluxe Rooms

02 Explorer Rooms

01 Courtyard Suite


DELUXE ROOM - 72M2


EXPLORER ROOM - 144M2


COURTYARD SUITE - 288M2


IN-ROOM FACILITIES

Air-conditioning with individual controls

Hot showers

Cable television

IDD telephone

Wireless Internet access

A fully stocked mini-bar

Tea and coffee making accoutrements

Bath robes and slippers

An in-room safe

Hair dryers

Bottled water

220-volt electricity

Baby cots are complimentary and available upon request, depending on availability


THE DINING EXPERIENCE

Tiffin Box

Open-air restaurant

Authentic Myanmar cuisine

Western favourites

Lobby Lounge Bar

Enjoy a coffee, cold drink or afternoon tea

Pool Bar

Fresh fruit juice

Refreshing cocktail

Delicious poolside snack


THE LOBBY BAR


THE POOL BAR


THE FACILITIES

Swimming Pool

20m x 9m lap pool

The Spa

08 private treatment rooms


TO CHILL!


THANK YOU!CHECK OUT OUR WEBSITE AT WWW.BAGAN-LODGE.COM


http://www.bagan-lodge.com

http://www.bagan-lodge.com

Bagan Lodge Product Presentation

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