Bacon Wrapped Shrimp - Risch Inc. · 8 oz. Angus patty coated with blackened ... Choice of...

6

Transcript of Bacon Wrapped Shrimp - Risch Inc. · 8 oz. Angus patty coated with blackened ... Choice of...

Bacon Wrapped ShrimpLarge shrimp wrapped in applewood smoked bacon, drizzled with smokey BBQ sauce. 8.99

Fried Green TomatoesSliced and dusted in Japanese bread crumbs, fried to a golden brown, finished with a tomato basil balsamic aoli. 7.49

Pickle ChipsDill pickles breaded and fried, served with chipotle ranch for dipping. 6.99

Mozzarella SticksBreaded and fried golden brown, served with marinara for dipping. 6.99

Firecracker ShrimpShrimp dusted in seasoned flour, deep fried, and tossed in a thai chili sweet and tangy sauce. 8.79

Loaded Hand Cut Seasoned ChipsSliced and deep fried, seasoned with an herb seasoning, topped with bleu cheese crumbles and diced bacon. 6.49

Crab BitesSnow crab meat with seasoning rolled into small bites, deep fried to a golden brown, served with chipotle ranch for dipping. 8.29

Shrimp Queso DipSeasoned shrimp folded in homemade salsa with cheese, served hot with corn chips. 6.79

Smoked Fish DipSmoked fresh OIFC fish (Chef’s Choice) mixed with cream cheese, parmesan chips, herbs, and seasonings; served chilled with sliced and toasted baguette. 6.99

Crab and Goat Cheese DipLump crab meat folded with goat cheese, cream cheese, parmesan cheese, seasonings, and herbs; served bubbly hot with deep fried flour tortilla. 9.49

Porky’s Chicken DipA spicy mix of white meat chicken, hot sauce, and cream cheese; served bubbly hot with deep fried flour tortilla. 6.99

Chicken Tenders Basket6 tenders lightly breaded and fried to a golden brown. 6.99

NachosDeep fried corn chips topped with cheese, shredded lettuce, and mild salsa; served with a side of pico de gallo and sour cream. 6.79AddBeef: 3 Chicken: 3 BBQ: 3Chili: 3 Shrimp: 4

House SaladIceberg and romaine mixed topped with tomatoes, mixed cheese, cucumbers, and croutons. Sm: 4.49 Lg: 6.79

Caesar SaladCrisp romaine, parmesan cheese, croutons, tossed in a Caesar dressing.Sm: 4.49 Lg: 6.49

Spinach SaladBaby spinach, eggs, red onions, mushrooms, bacon, pecans, goat cheese, and tomatoes. Sm: 6.79 Lg: 8.79

Fajita FiestaFajita marinated chicken atop crisp cold greens with mixed cheese, roasted corn, black beans, pico de gallo, and crispy tortilla strips. 8.49

Strawberry SaladCrisp cold greens, topped with goat cheese crumbles, strawberries, and pecans served with homemade strawberry vinaigrette. 7.79

Iceberg WedgeTopped with diced bacon, eggs, tomatoes, and bleu cheese dressing. 6.49

Buffalo Chicken SaladSouthern fried chopped buffalo chicken atop cold crisp greens with roasted corn and black bean salsa, mixed cheese, and bleu cheese crumbles. 8.79

Add to Any SaladChicken: 3 *Steak: 4 Shrimp: 4 *Tuna / Salmon: 6

Seafood ChowderShrimp, scallops, and clams chopped and served in a rich creamy base. Cup 4.49 Bowl 6.49

Chicken and Sausage GumboTraditional New Orleans gumbo. Cup 4.49 Bowl 6.49

ChiliGround beef, black beans, tomatoes, tri colored peppers, onions, jalapeños, and chili seasonings. Cup 4.49 Bowl 6.49

Soup of the DayAsk your server.Cup 4.49 Bowl 6.49

Loaded Hand Cut Seasoned Chips

Strawberry Salad with Tuna

Your choice of one of our famous cups of soup and a small house or Caesar salad. 6.99

Seafood Chowder

* Items marked with an asterisk are cooked to order.Consuming raw, or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness

Shrimp or Fish BitesChoose shrimp or fish deep fried and dipped in the wing sauce flavor of your

choice. 1/2lb per order (one flavor, one dip). 8.99

NakedPlain Jane, traditional fried.

RookieAvoid the kick, good choice for kids or 1st timers.

MildWelcome to the world of hot sauce.

ContenderApprentice level spicy food eater.

Triple AIt’s getting real now; hot and spicy.

DeathHold onto your britches and take note of the nearest water source.

AtomicThree alarm screaming tear jerker.

CowboyCustom hot sauce combined with ranch flavored spices.

YakiSimple, but tasty traditional teriyaki glaze.

Lemon PepperA local favorite with lemon juice and pepper flavorings.

Honey BBQChef’s secret BBQ sauce recipe with a mild kick.

Chipotle LimeA custom mix of spicy and citrus.

Dry CajunA dry rub with Cajun spices.

Honey GarlicNo kissing after this honey and fresh garlic flavoring.

BanditSmokey mesquite, fall time favorite dry rub.

AsianTeriyaki, hot sauce, sesame seeds and sweet chili = YUM.

JerkI’ve got a Caribbean soul I can barely control.

Sweet Asian ChiliGarlic, Thai chili, hot sauce. YIKES!

Parma-WhoParmesan sprinkles over a mild concoction.

Kung FuSpicy, then sweet, then spicy. HI-YA!

Asian Honey GarlicJackie Chan meets Twilight.

Yeller TreatCarolina classic yellow tangy BBQ mustard.

Traditionalor Boneless

Served withcelery and carrots

6 - 5.99 (one flavor, one dip)

10 - 8.99 (two flavors, one dip)

16 - 14.99 (two flavors, two dips)

20 - 17.99 (two flavors, two dips)

30 - 26.99 (three flavors, three dips)

50 - 44.99 (five flavors, three dips)

Extra Dipping Sauce 0.50Carrot and Celery Basket Served with Bleu Cheese

or Ranch 2.50

Chicken Wings in Chipotle Lime Sauce

** All proteins can be grilled or fried. **** Rice flour is available upon request for our Gluten Free customers. **

* Items marked with an asterisk are cooked to order.Consuming raw, or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness

Chicken and Avocado WrapGrilled chicken, lettuce, pico de gallo, avocado, bacon, and chipotle ranch all wrapped up in a flour tortilla. 7.99

Smokehouse Turkey Club WrapThin sliced turkey breast topped with bacon, pepper jack cheese, lettuce, chipotle ranch, and a squeeze of smoky BBQ sauce rolled into a spinach tortilla. 7.79

*Asian Tuna Teriyaki WrapOIFC Fresh caught Tuna pan seared to medium rare, sliced thin and wrapped up in a spinach tortilla with alfalfa sprouts, shredded lettuce and carrots, and Asian teriyaki sauce. 8.99

Spicy Chicken WrapChicken tenders, covered in mild wing sauce, wrapped in a flour tortilla with rice, pico de gallo, lettuce, and ranch dressing. 7.99

Philly Cheese Steak WrapSliced beef tenderloin sautéed with red and green peppers, onions, and pepper jack cheese rolled in a flour tortilla. 8.49

Chef’s Chicken Salad WrapChunk white chicken, red grapes, and pecans wrapped in a spinachtortilla. 7.79

Caesar WrapYour choice of grilled chicken or shrimp wrapped in a flour tortilla with romaine lettuce, parmesan cheese, and Caesar dressing. 7.99

Fajita FiestaGrilled chicken or steak with fajita salsa and seasonings wrapped up in a flour tortilla with Spanish rice, black bean and corn salsa, caramelized onions, and mixed cheese. 7.79

(Served with homemade chips - Substitute fries for $1)

Pulled Pork BBQTender hickory smoked Boston Butt, slow roasted in-house, marinated in our BBQ sauce, stacked on a bun, topped with slaw. 7.99

Buffalo Chicken Sandwich8oz. chicken breast fried or grilled tossed in your choice of wing sauce served on a kaiser roll with lettuce, tomato, and bleu cheese crumbles. 8.49

Grilled Chicken Club8 oz. chicken breast grilled to perfection and served on a Kaiser roll with lettuce, tomato, bacon, cheddar cheese, mayonnaise, and honey mustard. 8.49

Crab Cake SandwichLump crab meat with herbs and seasonings, pan-seared and served on a kaiser roll with lettuce, tomato, onions, and Cajun mayonnaise. 9.49

Shrimp BurgerHomemade shrimp patty seared and served on a kaiser roll with lettuce, tomato, onion, and a creamy dill spread. 9.49

*Black and Bleu Burger8 oz. Angus patty coated with blackened seasonings, grilled to perfection. Served on a kaiser roll with lettuce, tomato, onions, bacon, and bleu cheese crumbles. 8.99

*One Eyed Jack Burger8 oz. Angus patty, the new way! Served on a kaiser roll with pepper jack, bacon, lettuce, tomato, topped with a friedegg. 8.99

Captain’s Choice SandwichOIFC’s fresh catch of the day (subject to availability) on a bun with bacon, cheese, lettuce and tomato served with lemon dill sauce. Market Price

*Smokehouse Burger8 oz. Angus patty smothered in BBQ sauce and topped with bacon, fried onions, and pepper jack cheese. 8.79

*Mushroom and Swiss Burger8 oz. Angus patty chargrilled and served on a kaiser roll and topped with sautéed mushrooms and Swiss cheese. 8.79

*All American Cheeseburger8 oz. Angus patty chargrilled and served on a kaiser roll with American cheese and bacon. 8.79

*SlidersPick your style; Angus burger with cheese, BBQ chicken or pulled pork BBQ. Served 3 to a plate. 8.99

QuesadillaMixed cheese, green and red peppers served with salsa and sour cream. 5.99Add*Steak: 5 Chicken: 3 BBQ: 3 Shrimp: 4 Veggie: 3

Smokehouse Burger

Chicken Caesar Wrap

(Served with homemade chips - Substitute fries for $1)

* Items marked with an asterisk are cooked to order.Consuming raw, or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk

for foodborne illness.

Buffalo Shrimp WrapFried shrimp dipped in mild sauce, wrapped in a flour tortilla with rice, pico de

gallo, lettuce and ranch dressing. 8.79

Fish TacosGrilled or fried OIFC local caught fish (Chef’s Choice) served on two flour tortillas with lettuce, mixed cheese, chipotle ranch, and pico de gallo served with black beans and Spanish rice. 10.99

Substitute Shrimp for 2.00

Fish N’ ChipsBeer battered OIFC local caught fish (Chef’s Choice), fried golden brown served over malt vinegar fries with a side of slaw. 11.79

Seafood ComboChoice of flounder, shrimp, and oysters; lightly fried or sautéed, served with fries and slaw.

Choice of 1: 11.99Choice of 2: 15.99Choice of 3: 17.99

Shrimp and GritsShrimp, andouille sausage, mushrooms, tomatoes, and scallions tossed in a roasted garlic cream sauce served over Charleston style triangle cheesy grit cakes. 15.99

Crab CakesTwin pan seared lump crab cakes served over sautéed spinach with a side of black beans and Asian mayo for dipping. 15.49

Main Street Cheesy ChickenGrilled chicken breast smothered and covered with provolone cheese, bacon and chives served with garlic mashed potatoes and chef veggies. 12.79

Pulled Pork Platter10 oz. pulled pork BBQ, slow roasted in house and served with fries andslaw. 10.99

*Center Cut Sirloin8 oz. sirloin grilled to your liking, served with chef veggies and garlic mashed potatoes. 14.79

*Chopped Steak10 oz. all American ground beef, grilled and topped with onions, and mushroom gravy served with garlic mashed potatoes and deep fried corn on the cob. 10.99

Pasta Your WayPenne pasta with choice of sauce and filler. 8.99

Choose your sauce: Marinara, Alfredo, or Garlic Cream

Choose your filler (additional):Shrimp: 5 Chicken: 4 Garden Veggies: 3

Atlantic SalmonPrepared your way: lemon pepper, blackened, pan seared, or grilled. Served with rice pilaf and chef veggies. 15.49

Catch of the DayCaught fresh off our coast on our OIFC fleet of boats. Ask your server about the fresh catch. Market Price

Ribs ComboBaby back ribs slowly cooked and topped with house BBQ sauce servedwith slaw and homemade macaroni and cheese.

Full Rack: 16.99Half Rack: 12.99Add 6 Wings: 4

Shrimp & Grits

Fries 2.50

Sweet Potato Fries 2.50

Homemade Macaroni & Cheese 2.50

Garlic Mashed Potatoes 2.50

Chef Veggies 2.50

Garlic Bread 2.50

Macaroni Salad 2.50

Fruit Salad 2.50

Slaw 2

Corn on the Cob 2

Black Beans 2

Rice Pilaf 2

Homemade Chips 2

Baby Back Ribs

Our fish may not be the color you normally see. This is because we DO NOT add chemicals or preservatives to our fresh caught fish

* Items marked with an asterisk are cooked to order.Consuming raw, or undercooked meats, poultry, seafood, shellfish or eggs may increase

your risk for foodborne illness

2.25 for all Beverages

Sweet Tea Unsweet Tea

(Kids 10 and under; served with homemade chips)add a drink for $1

Pasta Your Way 3.99Marinara or Alfredo

Mini Corn Dogs 3.99

Cheese Pizza 3.99

Grilled Cheese 3.99

Fish Bite Basket 3.99

Wing Basket 3.99Traditional or Boneless

Sliders 4.99Burger, Chicken, or BBQ (choice of 2)

Monday All-You-Can-Eat Wings: Traditional or Boneless 14.49(orders come one flavor per 8 pieces)

Tuesday Taco Tuesday: $4.00 Tacos you choose - shrimp, specialty fish, chicken, or steak(served with homemade chips)

Wednesday $.65 Wings: Traditional or Boneless(orders come one flavor per 8 piece minimum)

Thursday *Bleu Cheese Ribeye 18.99(12 oz. cut served with garlic mashed potatoes and chef veggies)

Friday *Queen Cut Prime Rib served with garlic mash and chef veggies 17.99

Saturday Wing Basket Special 8.99(10 wings & fries)

Sunday All-You-Can-Eat Pulled Pork BBQ Platter and Macaroni and Cheese 11.99

cherry

Burger Slider

* Items marked with an asterisk are cooked to order.Consuming raw, or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness