AUTHENTIC SICILY · 2014. 5. 26. · BIANCO D’ALCAMO BUNIFAT RAHAL SALAPARUTA DOC TERRE SICILIANE...

AUTHENTIC SICILY

The history of the Possente family has always been linked to his “Sicilian Roots” as highest expression of the love for the land and the work handed down through generations as source of pride and culture to be passed on.

The prime location added to accurate choices, have allowed us to produce wines and olive oil of excellent quality, a real representation of “Authentic Sicily”.

CORE VALUESAs family, we put all of our commitment in the production of our wines, trying to transmit our values of quality, terroir, unicity,healthy production, caring about the details, selecting the best grapes.All of the values that our family has from generations and our experience in wine production.

MISSIONBe a representative of the Sicilian Terroir and create a more international personality without losing our authenticity.We are planning to export not only a bottle of wine but our lifestyle and our unique terroir, where the mix of soil, sun, passion and experience will make every sip of our wine become a “Sip of Sicily”.

OUR TERROIR

Due to the favorable natural conditions, Trapani is the largest viticulture area in Europe. In the heart of this area, situated in thisunique site, we own two vineyards. Even though they are not very far away from each other, are completely different terroirs. Agro di Salaparuta Costa Vigne / Vigna del Principe for a total amount of 15 ha at 380m a.s.l. with a calcareous clay and sandy soil that grows: > Sauvignon Blanc, Syrah, Cabernet planted in 2004; > Nero D’Avola planted in 2003. Contrada Pergole for a total amount of 20 ha of: > Catarratto, Grillo, Insolia and Viogner planted in 2011; > Zibibbo has been planted in 2012 and will produce starting from the next vintage.

Agro di Alcamo

Contrada Costa e Biastra for a total amount of 2 ha of: > Catarratto, Grillo planted in 2003

OUR WINES

Our Savoir-faire combined with the unique terroir of our land let us produce wines that are the highest expression of Sicilian terroir.

Alcamo

Salaparuta

CONTEMPORARY RED AND WHITE WINE

ZOHRA

ANNO 2013 VOL. 13% COD. BLR01

VINO BIOLOGICOTERRE SICILIANE / I.G.P

KIMA


ANNO 2013 VOL. 12% COD. BLB02

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ITALIAN WHITE WINE ORGANIC - PRODUCT OF ITALY

ZOHRARED WINE

Type: Red IGP / Terre Siciliane / OrganicGrapes: Nero d’Avola 60%, Syrah 30%, Cabernet 10%.Production area: South-western Sicily, Salaparuta. Altitude: 350 m AMSL. Orography: Hilly. Soils: Clay loam with a sub-alkaline reaction.Rich in nutritive elements (potassium, magnesium, calcium, iron, manganese, zinc).

VINEYARD Training and pruning: VSP (vertical shoot positioning), with wooden stakes and stainless steel wires; cordon spur pruning. Planting densities: 4,500 to 5,000 plants per hectare. Yield per hectare: About 8.5 tons (3.4 tons per acre).

CELLAR Fermentation: In stainless steel with maceration on the skins for about 10 days at a temperature of 26-30 C (79-86°F). Aging: After malolactic fermentation, the wine fines for about five months in stainless steel tanks and then for almost 2 months in the bottle. Analysis data: Alcohol 13% ABV.

TASTING NOTES Description: Ruby red, the wine has an intense aromas of red fruits, cherry and strawberry, with a delicate flowery notes. The mouth is fresh and persistent with soft tannins: a versatile red for many kinds of food pairings.Aging potential: To be enjoyed within 4-5 years.

ZOHRA



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KIMAWHITE WINE

Type: White IGP / Terre Siciliane/ OrganicGrapes: Catarratto 60%, Grillo 30% Viogner 10%.Production area: South-western Sicily, Salaparuta territory.Altitude: 350 m AMSL. Orography: Hilly. Soils: Clay loam with a sub-alkaline reaction. Rich in nutritive elements (potassium, magnesium, calcium, iron, manganese, zinc).

VINEYARD Training and pruning: VSP (vertical shoot positioning), with wooden stakes and stainless steel wires; cordon spur pruning. Planting densities: 4,500 to 5,000 plants per hectare. Yield per hectare: About 8.5 tons (3.4 tons per acre).

CELLAR Fermentation: In stainless steel at a controlled temperature.Aging: In stainless steel tanks and then at least two months in the bottle before release.Analysis data: Alcohol 12% ABV.

TASTING NOTES Description: Strong personality characterized by a fruity and floral bouquet, round and elegant in the mouth. The white peach and esotic fruits melt with flowers of the Mediterranean, which makes it’s bouquet intense and complete. In the palate the smooth and minerality give a pleasant sensation. Aging potential: To be enjoyed within 2-3 years.

CLASSIC NERO D’AVOLA AND GRILLO

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ITALIAN RED WINE ORGANIC - PRODUCT OF ITALY

NERO D’AVOLA

Type: Red IGP / Terre Siciliane / OrganicGrapes: Nero d’Avola 100%Production area: Western Sicily, Salaparuta territory. Altitude: 350 m AMSL. Orography: Hilly. Soils: Clay loam with a sub-alkaline reaction. Rich in nutritive elements (potassium, magnesium, calcium, iron, manganese, zinc).

VINEYARD Training and pruning: VSP (vertical shoot positioning), with wooden stakes and stainless steel wires; cordon spur pruning. Planting densities: 4,500 to 5,000 plants per hectare. Yield per hectare: About 8.5 tons (3.4 tons per acre). Harvest: By hand, 10th to 20th September.

CELLAR Fermentation: In stainless steel with maceration on the skins for about 10 days at a temperature of 26-30 C (79-86°F). Aging: After malolactic fermentation, the wine fines for about five months in stainless steel tanks and then for almost 2 months in the bottle. Analysis data: Alcohol 13% ABV.

TASTING NOTES Colour: Ruby red with purple reflectionsNose: Intense, persistent, with hints of ripe fruit andspicy notesTaste: Warm, harmonious and well balanced, with a soft and persistent finishAging potential: To be enjoyed within 3-4 years.

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ITALIAN RED WINE ORGANIC - PRODUCT OF ITALY

GRILLO

Type: White IGP / Terre Siciliane / OrganicGrapes: Grillo 100%Production area: Western Sicily, Salaparuta territory. Altitude: 350 m AMSL Orography: Hilly. Soils: Clay loam with a sub-alkaline reaction. Rich in nutritive elements (potassium, magnesium, calcium, iron, manganese, zinc).

VINEYARD

Training and pruning: VSP (vertical shoot positioning), with wooden stakes and stainless steel wires; cordon spur pruning. Planting densities: 4,000 to 4,500 plants per hectare. Yield per hectare: About 8.5 tons (3.4 tons per acre). Harvest: By hand, end of August

CELLAR Vinification: temperature controlled fermentation in 50 hl. stainless steelAging: in stainless steel tanks and then at least two months in the bottle before release. Analysis data: Alcohol 12,50 % ABV.

TASTING NOTES Colour: Straw yellow with greenish reflectionsNose: Intense and persistent, with fruity and floral hints and notes of vanilla and citrus fruitsTaste: Full and soft, it maintains through time great balance and flavorAging potential: To be enjoyed within 3-4 years.

CLASSIC D.O.CSALAPARUTA D.O.C AND ALCAMO D.O.C

Wine as poetry comes from a project. Is the result of a choice an opportunity to express our personality.

From our savoir faire and technique but above all from passion are born our CLASSIC D.O.C wine.

TERRE SICILIANE / INDICAZIONE GEOGRAFICA PROTETTA Le uve selezionate sono soggette a macerazione sulle bucce per circa 6-10 giorni e vini�cate in vasche d’acciaio ad una temperatura costante di 20°c. Dopo la fermentazione malolattica, la maturazione prosegue in acciaio ed anamento in bottiglia per tre mesi.

ANNO 2012 VOL 14% BLCRR01

SALAPARUTA D.O.CTERRE SICILIANE / INDICAZIONE GEOGRAFICA PROTETTA Le uve selezionate sono soggette a macerazione sulle bucce per circa 6-10 giorni e vini�cate in vasche d’acciaio ad una temperatura costante di 20°c. Dopo la fermentazione malolattica, la maturazione prosegue in acciaio ed anamento in bottiglia per tre mesi.


BIANCO D’ALCAMO D.O.C

BUNIFAT






BUNIFAT

RAHALSALAPARUTA DOC






BUNIFAT






BUNIFAT

BUNIFATALCAMO DOC

MY TASTING NOTES

POSSENTE Via San Leonardo 91011 Alcamo (TP) Sicily / Italy

TEL +39.0924 502706 www.possente.it

facebook.com/possentewines

@PossenteWines

AUTHENTIC SICILY · 2014. 5. 26. · BIANCO D’ALCAMO BUNIFAT RAHAL SALAPARUTA DOC TERRE SICILIANE...

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Transcript of AUTHENTIC SICILY · 2014. 5. 26. · BIANCO D’ALCAMO BUNIFAT RAHAL SALAPARUTA DOC TERRE SICILIANE...