Aula C05 - Settore Didattico di via Mangiagalli 25 · Valutazione con Test Finale (Criteri:...

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Il progetto Facoltà di Agraria in Sierra Leone Program of Study in Agriculture and Food Technology Sciences, started, coordinated and supervised by the Faculty of Agriculture of Milan – UniMI - Italy Incontro di presentazione Aula C05 - Settore Didattico di via Mangiagalli 25 27 giugno 2012 Claudia Sorlini, Marco Fiala, Stefano Corsi

Transcript of Aula C05 - Settore Didattico di via Mangiagalli 25 · Valutazione con Test Finale (Criteri:...

Il progetto Facoltà di Agraria in

Sierra Leone

Program of Study in Agriculture and Food Technology Sciences,

started, coordinated and supervised by the

Faculty of Agriculture of Milan – UniMI - Italy

Incontro di presentazione

Aula C05 - Settore Didattico di via Mangiagalli 25

27 giugno 2012

Claudia Sorlini, Marco Fiala, Stefano Corsi

La Sierra Leone

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Qualche cifra

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Area: total: 71,740 km2 (land: 71,620 km2; water: 120 km2)

Climate: tropical; hot, humid; summer rainy season (May to December); winter dry season (Dec to Apr)

Natural resources: diamonds, titanium, bauxite, iron, gold, chromite

Land use (2005): arable land: 7.95%; permanent crops: 1.05%; other: 91%

Population (July 2011 est.): 5,363,669

GDP - per capita (2010 est.): US$ 900

GDP - composition by sector (2005 est.): agriculture: 49%; industry: 31%; services: 21%

Age structure: 0-14 yrs: 41.8% (male 1,113,528/female 1,130,112)

15-64 yrs: 54.5% (male 1,401,907/female 1,522,335)

> 65 yrs: 3.7% (male 86,614/female 109,173)

Median age: total: 19.1 yrs; male: 18.6 yrs; female: 19.5 yrs

Population growth rate (2011 est.): 2.249%

Urbanization (2010): urban population: 38% of total population

rate of urbanization: 3.3% annual rate of change

Infant mortality rate: total: 78.38 deaths/1,000 live births

Life expectancy at birth: total population: 56 yrs

Drinking water source (2008): unimproved: urban: 14% of population; rural: 74% of population; total: 51%

of population

Sanitation facility access (2008): unimproved: urban: 76% of population; rural: 94% of population; total:

87% of population

Religions: Muslim 60%, Christian 10%, indigenous beliefs 30%

Roadways (2002): total: 11,300 km (paved: 904 km; unpaved: 10,396 km)

Currency: Leone (1 Euro = 5450 Leone)

L’idea UniMI

SCOPO Trasferire le competenze tecniche di UniMI per realizzare - con il supporto di un

finanziatore privato (onlus) - presso un Ateneo esistente, una Facoltà di Agraria

integrata e posta al servizio del territorio, rendendola progressivamente autonoma

sul piano organizzativo mediante l’attivazione di scambi didattico-scientifici.

Saint Lawrence

Foundation Onlus

UniMAK

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Lo schema progettuale

Students, PhD

Professors FACULTY of

AGRICULTURE

EXPERIMENTAL FARM & FIELDS

TEACHING FACILITIES & STRUCTURES

COOPERATION PROJECTS (UE, Comune Milano, EXPO2015, …)

Saint Lawrence Foundation (SLF) (onlus)

FINANCIAL SUPPORT

FINANCIAL SUPPORT

UniMAK UniMI

1st LEVEL DEGREE

INCOME GENERATOR

LOCAL SERVICES

AG. MACHINERY WORKSHOP

TECHNICALLABs

Bachelor of Science in Agriculture and Food Technology

Sciences

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Il sopralluogo a UniMAK (Makeni, Lug 2010) [1/2]

Il Fatima Campus a Makeni

Radio

Library Generators

Class-rooms

Dr Tholley, Victoria, Olili (driver)

Meeting-room

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Il sopralluogo a UNIMAK (Makeni, Lug 2010) [2/2]

Yoni Campus (6-7 km), Masongbo farm (3 km), Mapaki chiefdom (25 km)

Yoni

Masongbo

Mapaki

UniMaK farm

Rice field

Rice plot

Village

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

I primi MoU (Mar, 2011)

La cooperazione si concretizza nella sottoscrizione fra i due Atenei e il Finanziatore di 2 primi

MoU: (i) General Agreement, di carattere generale sulla didattica e la ricerca

(ii) Life Learning Course Agreement, per realizzare corsi di aggiornamento presso UniMAK

Saint Lawrence

Foundation

UniMI

UniMAK

Milano, 3 Mar 2011

(i)

(ii)

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

I Lifelong Learning Courses (Mag, 2011)

Per attivare la cooperazione fra i due Atenei e promuovere la futura Facoltà di Agraria dal 16 al

23 Maggio 2011 si sono tenuti 3 Corsi di Aggiornamento: (i) Agronomia (Dr R. Spigarolo); (ii)

Meccanica Agraria (Prof M. Fiala); (iii) Economia Agraria (Dr S. Corsi)

ATTENDANCY

SEMINARYWRITTEN TEST

WRITTEN

GROUP

INVESTIGATION

TOTAL

(max 25) (max 50) (max 25) (max 100)

Bah Saidu 24,00 26,33 11,00 61,33

Bangura Isata 23,50 15,33 11,00 49,83

Barrie Isata 24,00 30,33 9,50 63,83

Conteh Alpha 23,50 25,33 16,00 64,83

Conteh Ibrahim 21,00 30,00 9,50 60,50

Conteh M'Ballu 24,00 22,67 11,00 57,67

Conteh Momoh 23,50 24,00 9,00 56,50

Conteh Moses 22,00 25,33 20,00 67,33

Conteh Sallay 24,00 26,33 11,00 61,33

Dumbuya Michael 24,00 30,00 9,50 63,50

Fofana Sorie 24,50 34,67 11,00 70,17

Jalloh Alimamy 23,00 19,67 8,50 51,17

Kabia Aminta 24,00 37,67 16,00 77,67

Kamara Abdul 24,50 41,67 16,00 82,17

Kamara Saidu 24,00 24,67 9,50 58,17

Kanu Alie 23,00 36,00 9,50 68,50

Kanu Ibrahim 24,50 32,00 8,50 65,00

Kanu Maheteh 23,50 23,67 16,00 63,17

Kargbo Sinneh 25,00 40,33 9,50 74,83

Kolleh Moses 25,00 39,33 9,00 73,33

Koroma Dennis 24,50 41,00 16,00 81,50

Koroma Thomas 23,00 21,67 8,50 53,17

Mansaray Bensa 24,50 31,67 8,50 64,67

Nuwomah Andrew 24,50 27,00 9,00 60,50

Tommy Frances 24,50 22,00 8,50 55,00

Turay Kadiatu 24,50 32,67 9,00 66,17

Yankson Josephine 24,00 23,00 9,00 56,00

Ave. Score 63,99

FIRST NAME MIDDLE NAME27 partecipanti (10 donne)

selezionati da UniMAK:

studenti diplomati (12), interessati

(8), agricoltori locali (7).

Agronomia (6 h), Meccanica Agraria

(6 h + 6 h esercitazioni), Economia

Agraria (6 h). Seminario (2 h)

Valutazione con Test Finale (Criteri:

frequenza, presenza seminario, 3

domande aperte, 15 domande

chiuse)

Rilascio Diploma UniMI-UniMAK-SLF

Premi a migliori studenti

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Il MoU per la Faculty of Agriculture (Giu 2012)

Il Rettore di UniMI (Prof E. Decleva), il Chancellor di UniMAK (Bishop G. Biguzzi), il Delegato alla

Cooperazione Interazionale di UniMI (Prof.ssa C. Sorlini) e il Presidente di Saint Lawrence

Fondation – finanziatore (Dr.ssa C. Zanchi) sottoscrivono il MoU per la realizzazione della

“UniMAK - Faculty of Agriculture” e l’attivazione in Ottobre 2012 del 1°anno del Corso di

Laurea “Bachelor of Science in Agriculture and Food Technology Sciences”

Milano, 1 Giu 2012

Saint Lawrence

Foundation UniMI

UniMAK

UniMI

AIM

Bachelor of Science in Agriculture and

Food Technology Sciences

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

University of Makeni (Sierra Leone)

Bachelor of Science in

Agriculture and Food Technology Sciences Academic Year 2012-2013

Started, coordinated and supervised by the

Faculty of Agriculture of Milan

University of Milan – Italy

DEGREE SYLLABUS

by Scientific Committee:

Claudia Sorlini, Marco Fiala, Stefano Corsi,

Joseph Turay, Adam Goguen, Mathew Jibba

Milan - March 21, 2012

Guida dello Studente

Il diploma di laurea è rilasciato da UNIMAK, ma ogni documento porterà la dicitura che La Facoltà e

il CdL in oggetto sono istituiti, coordinati e supervisionati da UniMI.

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

La struttura del BSc Agriculture and Food Technology Sciences

Bachelor of Science in Agriculture and Food Technology Sciences

PROGRAM OF STUDY durata 4 anni accademici in sintonia con il vigente

sistema accademico della Sierra Leone

CREDITS (CRD) 160 in 1960 h (lezioni frontali + esercitazioni + tesi)

DEGREE SYLLABUS 45 Insegnamenti + Tesi

DEGREE rilasciato da UniMAK

SCIENTIFIC COMMITTEE 6 Membri coordina attività della Faculty e del BSc

RECLUTAMENTO INSEGNANTI mediante bando pubblicato su sito UniMAK

Certificato di Laurea, Guida allo Studente e tutti i documenti correlati

al BSc recano la scritta “Program of Study in Agriculture and Food

Technology Sciences, started, coordinated and supervised by the

Faculty of Agriculture of Milan – UniMI - Italy”

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Il Degree Syllabus [ANNEX 1 of MoU]

TOTAL COURSES, CREDITS. HOURS & DAYS

AREA N FL PA CRD H DD

FOU 15 15 15 30 360 72,0

GEN 7 21 7 28 336 67,2

ANM 3 9 3 12 144 28,8

CRP 6 18 6 24 288 57,6

ECO 4 12 4 16 192 38,4

ENG 5 15 5 20 240 48,0

FOO 5 15 5 20 240 48,0

THS 6 4 10 120 24,0

TOT 45 111 49 160 1920 384

Total courses (N), total credits (CRD = FL + PA), total

frontal hours (H) and days (DD), subdivided into the

following Areas (AR):

FOU = FOUNDATION COURSES

GEN = GENERAL COURSES

ANM = ANIMAL PRODUCTION COURSES

CRP = CROP PRODUCTION COURSES

ECO = ECONOMICS AND POLICIES COURSES

ENG = RURAL ENGINEERING COURSES

FOO = FOOD TECHNOLOGY COURSES

THS = THESIS ACTIVITIES

Foundation Courses: 15 30 CRD 18,7%

Professional Courses: 30 120 CRD 75,0%

Thesis activities: 10 CRD 6,3%

TOTAL CREDITS PER SEMESTER

AREA 11 12 21 22 31 32 41 42 TOT FOU 8 6 4 4 4 4 0 0 30 GEN 8 8 4 8 0 0 0 0 28 ANM 4 0 4 0 0 0 4 0 12 CRP 0 4 4 4 12 0 0 0 24 ECO 0 0 4 0 4 4 4 0 16 ENG 0 0 0 4 4 8 4 0 20 FOO 0 0 0 0 0 8 8 4 20 THS 0 0 0 0 0 0 0 10 10

TOT 20 18 20 20 24 24 20 14 160

160

INSEGNAMENTI (150 CRD)

1 ANNO (11 e 12): 20 + 18 CRD 25,3%

2 ANNO (21 e 22): 20 + 20 CRD 26,7%

3 ANNO (31 e 32): 20 + 24 CRD 29,3%

4 ANNO (41 e 42): 20 + 04 CRD 16,0%

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Gli insegnamenti nei 4 anni e nei 2 semestri

YR SEM CRD DESCRIPTIVE TITLE OF COURSE

1 11 2,0 INTRODUCTION TO UNIVERSITY STUDIES 1

1 11 2,0 COMMUNICATION SKILLS 1

1 11 2,0 SOCIAL RESEARCH

1 11 4,0 MATHEMATICS AND INFORMATION TECHNOLOGY

1 11 2,0 FUNDAMENTAL ETHICS

1 11 4,0 ANIMAL ANATOMY AND PHYSIOLOGY

1 11 4,0 AGRICULTURAL BIOLOGY AND BOTANY

1 12 4,0 PHYSICS

1 12 2,0 INTRODUCTION TO UNIVERSITY STUDIES 2

1 12 2,0 COMMUNICATION SKILLS 2

1 12 2,0 PHENOMENOLOGY OF RELIGION

1 12 4,0 GENERAL AND INORGANIC CHEMISTRY

1 12 4,0 AGROECOLOGY

YR SEM CRD DESCRIPTIVE TITLE OF COURSE

2 21 2,0 COMMUNICATION SKILLS 3 (AND TECHNICAL ENGLISH)

2 21 4,0 AGRICULTURAL GENETICS

2 21 4,0 AGRICULTURAL ECONOMICS AND STATISTICS

2 21 2,0 SOCIAL TEACHINGS OF THE CATHOLIC CHURCH 1

2 21 4,0 ORGANIC CHEMISTRY

2 21 4,0 ZOOTECHNICS & ANIMAL HUSBANDRY

2 22 2,0 COMMUNICATION SKILLS 4 (AND TECHNICAL ENGLISH)

2 22 4,0 HERBACEOUS CROPS CULTIVATION

2 22 2,0 SOCIAL TEACHINGS OF THE CATHOLIC CHURCH 2

2 22 4,0 BIOCHEMISTRY & SOIL CHEMISTRY

2 22 4,0 AGRICULTURAL MICROBIOLOGY

2 22 4,0 FARM STRUCTURES

YR SEM CRD DESCRIPTIVE TITLE OF COURSE

3 31 2,0 COMMUNICATION SKILLS 5 (AND TECHNICAL ENGLISH)

3 31 4,0 FARM MANAGEMENT

3 31 4,0 TREE CROPS CULTIVATION

3 31 4,0 AGRICULTURAL ENTOMOLOGY

3 31 4,0 PLANT PATHOLOGY

3 31 4,0 AGRICULTURAL MACHINERY & FARM EQUIPMENTS

3 31 2,0 POLITICS AND RELIGION 1

3 32 2,0 COMMUNICATION SKILLS 6 (AND TECHNICAL ENGLISH)

3 32 4,0 AGRICULTURAL LAWS, RULES AND REGULATIONS

3 32 4,0 RENEWABLE ENERGY SOURCES

3 32 4,0 FOOD/FEED CHEMICAL ANALYSIS

3 32 4,0 FOOD/FEED MICROBIOLOGY ANALYSIS

3 32 2,0 POLITICS AND RELIGION 2

3 32 4,0 WATER RESOURCES PLANNING AND MANAGEMENT

YR SEM CRD DESCRIPTIVE TITLE OF COURSE

4 41 4,0 AGRICULTURAL POLICY

4 41 4,0 POULTRY MANAGEMENT, SMALL RUMINANTS AND

PISCICULTURE

4 41 4,0 RURAL LANDSCAPE PLANNING AND DESIGN

4 41 4,0 HUMAN NUTRITION

4 41 4,0 FOOD INTEGRATED PEST MANAGEMENT

4 42 4,0 FOOD PROCESSING AND AGRO-INDUSTRIES

4 2 10,0 THESIS ACTIVITIES

2 ANNO

3 ANNO 4 ANNO

1 ANNO

Materiale didattico e attività didattiche

(lezioni/esercitazioni) in lingua inglese

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Il primo anno e l’impegno richiesto ai Docenti UniMI

CALENDARIO SOLASTICO (date riferite all’A.A. 2012-2013)

Lezioni 1 Sem: 15 Ott 15 Feb

Sessione Esami: 18 Feb 2 Mar (2-3 settimane)

Lezioni 2 Sem: 11 Mar 28 Giu

Sessione Esami: 1 Lug 28 Lug (3 settimane)

CHIUSURA ESTIVA CAMPUS: Ago, Set e prima settimana di Ott

CHIUSURA NATALIZIA CAMPUS: 22 Dic 7 Gen

FESTE RELIGIOSE: tutte le cattoliche

FESTE CIVILI: 27 Aprile (Festa Repubblica)

IMPEGNO COMPLESSIVO 15 gg

ATTIVITA’ DIDATTICA 10 gg x 5 h/gg

LEZIONI + ESERCIZAZIONI

ANDATA RITORNO

PRELIMINARY

TEST 2-3 h ESAME

SIERRA LEONE ITALIA

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Cosa serve e chi fa cosa

VIAGGIO

MILANO-LUNGI (aeroporto

internazionale di FREETOWN)

10-12 h

Royal Air Maroc; Brussels Airlines,

Air France/KLM

VISTO INGRESSO

LETTERA INVITO

BIGLIETTO A/R

VACCINAZIONI (Yellow Fever)

PROFILASSI ANTIMALARIA

UniMAK richiesta da SEGRETERIA UniMI

UniMAK richiesta da SEGRETERIA UniMI 150 €

900-1000 €

50-60 €

SLF

60-80 € DOCENTE c/o Centro di Profilassi Internazionale ASL

DOCENTE attraverso prescrizione medico

LUNGI-MAKENI (170-180 km)

2-3 h

PASSAPORTO 40,29 € DOCENTE (marca da bollo per rinnovo)

VITTO e ALLOGGIO UniMAK

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Campus Facilities ALLOGGIO

MENSA e BAR (Frances)

UFFICIO DOCENTI AULE e LABs AGRARIA

(in costruzione)

Da ieri (26 Giu 2012) Makeni è allacciata alla rete di distribuzione di energia elettrica.

Prese «inglesi».

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Le prospettive per UniMI

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

EuropeAid

Progetto Animal Proteins to Improve Diet

(APID)

UniMI

UniMI_CTU – OCCAM - SLF

Progetto Connettività

Edulink (31 Lug)

Progetto Education

UniMI-UniMAK-Altro partner

UniMAK

Rotary Club Forli’ Tre Valli (2012)

Progetto Strumenti

Labs Microbiologia & Chimica

Agraria

PhD (2011-2014)

Progetto Dottorato

UniMI

Info utili

UniMI Nicoleta Gherhina: SEGRETERIA, [email protected] - DeFENS, int. 19203

Claudia Sorlini: [email protected] - DeFENS, int. 19162

Marco Fiala: [email protected] - DISAA, int. 16868

Stefano Corsi: [email protected] - DEMM, int. 16476

UniMAK (http://universityofmakeni.com/wordpress/) The Fatima College Campus, University of Makeni, PO Box 2, Azzolini Highway, Makeni, Northern Province,

Sierra Leone. Telefono: (+232) 76 670769 o (+232) 76 561803. [email protected]

Bishop Giorgio Biguzzi: Chancellor, [email protected]

Fd Joseph Turay: Vice-chancellor, [email protected]

Adam Goguen: Director of Academic Affairs, [email protected]

Joseph Tholley: PhD student c/o DISAA, int. 16934, [email protected]

Saint Lawrence Foundation (http://www.saintlawrencefoundation.org/) Rescaldina 20027 (Italy), Via XXIX Maggio 18. Telefono:(+39) 0331 576662

[email protected]

Chiara Zanchi President, [email protected]

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Links utili

ITALIA PASSAPORTO: http://www.ufficiovisti.com/index.php/africa/sierra-leone/530-consolati-della-sierra-

leone-in-italia

SICUREZZA: http://www.viaggiaresicuri.it/index.php?sierra_leone

VISTO INGRESSO: http://www.ufficiovisti.com/index.php/africa/sierra-leone

CENTRO PROFILASSI INTERNAZIONALE ASL MILANO:

http://www.asl.milano.it/user/Default.aspx?SEZ=2&PAG=64&NOT=370

PERMANENZA: http://www.viaggioideale.it/2008/11/prese-di-corrente-elettrica-nel-mondo/

SIERRA LEONE http://www.foreignaffairs.gov.sl

https://www.cia.gov/library/publications/the-world-factbook/geos/sl.html

http://www.statistics.sl/

http://www.unicef.org/infobycountry/sierraleone_statistics.html

http://news.bbc.co.uk/2/hi/africa/country_profiles/1061561.stm

http://www.nationmaster.com/country/sl-sierra-leone

http://www.sierraleone.it/

http://www.sierra-leone.org

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy

Grazie per l’attenzione e per il contributo al Progetto

The Faculty of

Agriculure at

Makeni ?

... Maybe !

B. SC. in Agriculture and Food Technology Sciences - Program of Study in

Agriculture and Food Technology Sciences, started, coordinated and

supervised by the Faculty of Agriculture of Milan – UniMI - Italy