ARTISAN CHOCOLATE FACTORY Catalogue 2020 · CREATING SPECIALITY CHOCOLATES It has been 30 years...

ARTISAN CHOCOLATE FACTORYCatalogue 2020

EditorialCREATING SPECIALITY CHOCOLATES

It has been 30 years since we set up our chocolate craft workshop, right in the heart of the Ile de Ré, in Saint-Martin de Ré.

We remain as passionate as ever about artisan chocolate making. We have created local specialities made with quality local produce like Charentes Poitou PDO butter and Ile de Ré

sea salt flakes.

All our products, chocolates, toffees, caramel and chocolate spreads or sauces, bonbons… are all made with eco-friendly sustainable and ethically-sourced ingredients.

This is why we got involved in supporting the cocoa production sector and in protecting the know-how in the production areas.

ERIC VALLEGEASIle de Ré Chocolats CEO

Contents

www.iledere-chocolats.com

5A family story

6Tins, Boxes & Bags

10Autumn Range

8Chocolate Bars

9Chocolate Bites

15Kit 19

16Sweet Confectionery

17Macarons

18Seafood

20Caramel

Confectionery

21Caramel Spreads &

Caramel Sauce

22Tidbits for Coffee

24Regional products

26Organic Range

32Terms and Conditions

28Christmas Range

11Fruit & Veg Range

12Selection Range

14Specialities Selection

Range

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CommittedThe quality of the cocoa beans we purchase is what makes our chocolate so special.

This is why we are very much involved in cocoa sustainable production and committed to the protection of this natural resource. As a member of the Coffee and Cocoa Interprofessional Council in Cameroon, we’ve been supporting the « New Generation » programme.

This council provides funds for a young people training scheme, by giving them the means to set up as smallholder cocoa producers, thus ensuring ethical and sustainable cocoa production in Cameroon.

Cocoa is a delicate and sensitive crop requiring natural and traditional farming. It is therefore essential that this type of farming should be perpetuated and maintained in the best conditions.

Committed as we are, we can guarantee you an array of quality single origin chocolate bars

Cooperative in Cameroon

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In the heart of the Ile de Ré

Established on the Ile de Ré for two generations, we have been crafting chocolates as well as salted butter caramels from the Ile de Ré. With one of our workshops situated right in Saint Martin de Ré’s town center and another production workshop in La Rochelle, our passion for chocolate and love of craft shines through in everything we do.

We pride ourselves in offering a wide range of chocolates and toffees that will give you the invaluable experience to relish in the meltingly delicious world of chocolate.

Treat yourself !

Ingredients for Quality

We have selected our local suppliers both for the high quality of their products and to sustain local economy. What makes our chocolate so special is also the quality of the complementary products we use.

ILE DE RE SALT FLOWERWith a more delicate yet deliciously salty flavour,

only a small quantity is required to enhance any food. Salt flower is a top notch

ingredient that gets quickly and thoroughly absorbed in food.

PDO BUTTER(PROTECTED DESIGNATION OF ORIGIN)

CHARENTES-POITOUWe use PDO butter that is entirely made from fresh cream from the Charente, Charente Maritime, Deux-Sèvres, Vienne and Vendée regions… Cream undergoes a slow process of

biological maturation. This is what gives our PDO butter Charentes-Poitou its typical texture and a taste of its own.

Did you know ? As this butter does not melt as easily as other types of butter, it can be easily creamed into our mixtures.

Cooperative in Cameroon

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Ile de Ré Chocolats boxes of chocolatesAssortment of praline chocolates, ganache, marzipan or caramel filled chocolates, coated with dark, milk or white chocolate

REF Weight CSU pershipping box

IC0150 4 choco x27

IC0604 125g x10

IC0603 250g x5

IC0151 350g x5

IC0152 500g x4

REF : IC1575Assortment box Twigs,

Mendiants and ClementinesTwigs (67% cocoa content dark

chocolate orange twigs), Mendiants (dark, milk chocolate, almond,

pistachio, raisins), Clementines (candied clementines partly dipped in

dark chocolate.)

REF : IC1053Salt Heaps Flat box

Dark ganache with caramel, PDO Charentes Poitou butter and salt flower

REF : IC0154Flat box of dark chocolates

Candied orange strips coated with dark chocolate

Weight Weight Weight170g 195g 200g

CSU per shipping box CSU per shipping box CSU per shipping boxx6 x6 x6

Boxes of Chocolates

ILE DE RÉ CHOCOLATS®ZA des Rivauds Nord, 16 rue Elie Barreau, 17000 La Rochelle / Tél : +33 (05) 46 68 72 40 / [email protected] / www.iledere-chocolats.com

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REF : IC1760Chocolate Indulge Box

Dark, milk and blond mini-bars,caramel puffed rice, orange peel cubes,dark, milk and blond roasted almonds

REF : IC0159Fort Boyard flat box

Assortment of chocolate confectionery in shape of Fort Boyard. White, milk, dark chocolate filled with hazelnut

praline and caramel chips

REF : IC1475Box of premium origin chocolates

(90 pieces) Squares of New Origin dark chocolate 65% to 8 % (Tanzania, Saint Domingue, Mexico, Ecuador, Vietnam,

Ivory Coast.)



REF : IC0155Bag of Assorted Chocolates

Chocolate bonbons filled with praline, chocolate ganache, marzipan, toffee

REF : IC0157Tin of Assorted Specialities

Assorted specialities of chocolate bonbons -2 layers : salt marshes (dark), island

treasure (milk), Ile de Ré premium origin bitter chocolate ganache (dark), milk

chocolate squares with salt flower, dark chocolate sticks with salt flower

REF : IC1576Coffee-time tin (alcohol-free)

Assortment of chocolate confectionery, Napolitains, milk and dark chocolate

Mendiants, candied orange strips, dark and milk almonds



REF : IC0161Square mini-boxSquare mini-box filled with 2 chocolate oysters, 2 sea salt caramel sweets, 2 chocolate caramel sweets, 2 dark chocolate (68,9%) napolitains

Weight CSU per shipping box55g x24

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REF : IC155471% dark Ecuador

REF : IC059735% milk

Ivory Coast

REF : IC057256% darksugarfree

REF : IC059826% white

Nepal

REF : IC057085% dark

Ivory Coast

REF : IC136573% darkVietnam

REF : IC057166% dark Cameroon

REF : IC162066% dark Mexico

REF : IC057768% dark, orange

marbled

REF : IC059633% caramel milk, white marbled, salt

flower

REF : IC1618Milk, caramel white

marbled, crunchy caramel

REF : IC1614Dark, mint marbled and cocoa beans

REF : IC134226% white, caramel

milk marbled

REF : IC057668% dark, caramel milk marbled, salt

flower

REF : IC1616Dark chocolate,

coffee milk marbled, coffee beans

REF : IC058335% milk chocolate

filled with praline

REF : IC058468% dark filled with caramel cream with

salt flower

REF : IC058535% milk filled with caramel cream with

salt flower

REF : IC056835% milk with dried

fruit

REF : IC056968% dark with dried

fruit

REF : IC056768% dark with caramel chips

Weight CSU per Shelf-ready packaging

100g x10

Chocolate Bars


SIREN : 402531420 - CODE APE : 1082Z

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REF : IC0188Dark Armargnac

Ganache with Armagnac brandy and Armagnac

soaked raisins

REF : IC0171Dark Charentais

Dark ganache with Cognac

REF : IC0169Milk pistachio little log

Pistachio marzipan

REF : IC0170Dark pistachio logPistachio marzipan

Sale unit per box Sale unit per box Sale unit per box Sale unit per boxx9 x12 x12 x12

REF : IC0178Milk Rocher

Hazelnut praline with feuilletine, caramelised hazelnuts and almonds

REF : IC0377Dark Rocher

Hazelnut praline with feuilletine, caramelisedhazelnuts and almonds

REF : IC0173Dark cocoa podHazelnut praline

REF : IC0174Milk cocoa podHazelnut praline

Sale unit per box Sale unit per box Sale unit per box Sale unit per boxx12 x12 x12 x12

REF : IC0378Milk Cup

Hazelnut praline, hazelnut gianduja, whole hazelnut

REF : IC0379Dark Cup

Hazelnut praline, hazelnut gianduja, whole hazelnut

REF : IC0130Clementine Slices

Candied clementines partly dipped in dark couverture

chocolate

Sale unit per box Sale unit per box Weightx9 x9 1,5Kg

Chocolate Bites


SIREN : 402531420 - CODE APE : 1082Z

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Autumn Range

REF : IC0008Autumn Mushroom

Ivory gianduja, hazelnut cream

REF : IC0013Corn (white)

Hazelnut praline

REF : IC0009Snail (milk)

Hazelnut praline

REF : IC0007Chestnut (dark)

Gianduja hazelnut feuilletine, caramel chips

Weight Weight Weight Weight1,500Kg 1,200Kg 1,350Kg 1,600Kg

REF : IC0015Noisettine (milk)Hazelnut praline

REF : IC0014Noisettine (white)Hazelnut praline

REF : IC0016Whole Walnut (milk)

Walnut and almond praline

REF : IC0017Pine cone (milk)

Puffed rice and hazelnut praline


REF : IC1766 Leaf (Blond)

Hazelnut praline

REF : IC0163Autumn Harvest Crate

Assorted pralines, gianduja, nougatine

REF : IC1761Caracrunchy

Crunchy cereal coated with caramel flavoured milk

chocolate, with a hint of salt flower

REF : IC1762Almond (Blond)

Almond coated with caramel white chocolate

Weight CSU per shipping box Weight Weight1,500Kg x6 2Kg 2Kg

NEW

NEW


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REF : IC0117Chicory (white)Hazelnut praline

REF : IC0026Mushroom (white)

Hazelnut praline

REF : IC0116Carrot (orange flavoured

white chocolate) Hazelnut praline, orange chocolate

REF : IC0062Potato (white)

Crunchy hazelnut praline

Weight Weight Weight Weight1,6Kg 1,640Kg 1,4Kg 2Kg

REF : IC0115Asparagus (white)Hazelnut praline

REF : IC0120Kidney Beans

(green and white)Almond nougatine coated

with white chocolate

REF : IC0383Crate of Potatoes

230g

REF : IC0385Net bag of Potatoes

150g

Weight Weight CSU per shipping box CSU per shipping box1,4Kg 2,5Kg mélangé x6 x15

REF : IC0382Crate of Fruit & Veg

250g

REF : IC0387Bag of Kidney Beans

230g

REF : IC0386Bag of Potatoes

200g


Fruit & Veg range


SIREN : 402531420 - CODE APE : 1082Z

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Selection range (loose)

REF : IC0018Candied Orange Strips (dark)Candied orange strips coated

with dark chocolate1,650Kg

REF : IC0020Asian (milk)

Feuilletine hazelnut praline, puffed rice1,300Kg

REF : IC0019Asian (dark)

Feuilletine hazelnut praline, puffed rice1,300Kg

REF : IC1480Hazelnut / Pistachio Double

Layer Hazelnut gianduja, white chocolate, pistachio

gianduja1,800Kg

REF : IC1479Hazelnut / Extra-flavour Hazelnut Double Layer

Hazelnut and white chocolate Gianduja, roasted hazelnuts

1,800Kg

REF : IC0022Sea Salt Flakes Square (milk)

Feuilletine hazelnut praline, salt flower1,890Kg

REF : IC0021Sea Salt Flakes Square (dark)

Feuilletine hazelnut praline, salt flower1,890Kg

REF : IC0027Heart (milk)

Hazelnut praline1,600Kg

REF : IC0072Cognac (dark)

Dark chocolate ganache with Remy Martin Cognac

1,690Kg

REF : IC0028Crème Brûlée (dark)Crème brûlée dark chocolate ganache

1,300Kg

REF : IC1476Coconut Cream (dark) Coconut cream dark chocolate ganache

1,750Kg

REF : IC0030Crunch (milk)

Hazelnut praline feuillantine1,800Kg

REF : IC0029Crunch (dark)

Hazelnut praline feuillantine1,800Kg

REF : IC1621Diamond (blond)

Hazelnut praline coated with caramel white chocolate

1,250Kg

REF : IC1649Diamond (dark)

Caramel ganache1,250Kg

REF : IC1477Nougatine Bits (dark)

Nougatine pieces coated with dark chocolate

1,500Kg

REF : IC1373Christmas Spices (dark)

Dark orange ganache with spices

1,500Kg

REF : IC1057The Exotic (milk)

Mango and passion fruit ganache

1,500Kg

REF : IC1489Vanilla Ganache (dark)

White chocolate ganache1,500Kg

REF : IC0032Crunchy Gianduja (milk)

Hazelnut feuillantine gianduja, caramel chips

1,800Kg

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REF : IC0031Crunchy Gianduja (dark)


1,800Kg

REF : IC0078The 85 (dark)

Dark bitter ganache (85%)1,500Kg

REF : IC1370Madagascar (dark)

Madagascar single-origin dark ganache

1,300Kg

REF : IC0079Salt Marshes (dark)

Caramel cream with salt flower from Ile de Ré and PDO

Charentes-Poitou butter1,750Kg

REF : IC0033Mendiant (milk)

Milk chocolate, almond, pistachio, raisins

1,250Kg

REF : IC0034Mendiant (dark)

Dark chocolate, almond, pistachio, raisins

1,250Kg

REF : IC0036Moka (milk)

Coffee ganache (Ethiopian origin)

1,300Kg

REF : IC0035Moka (dark)


1,300Kg

REF : IC0040Nougat (milk)

Soft white nougat with almonds

1,300Kg

REF : IC0039Nougat (dark)

Soft white nougat with almonds

1,300Kg

REF : IC0044Raspberry Square (dark)Raspberry pulp ganache

1,500Kg

REF : IC0045Orange Square (dark)

Orange ganache1,500Kg

REF : IC0046Gold Square (dark)

Bittersweet dark ganache1,500Kg

REF : IC0049Marzipan (milk)Marzipan (52%)

1,700Kg

REF : IC0048Marzipan (dark)Marzipan (52%)

1,700Kg

REF : IC0076Pistachio (Milk)

Pistachio gianduja1,350Kg

REF : IC1763Traditional Praline

Hazelnut praline with traditional nut grinding

1,300Kg

REF : IC0003Rocher (milk)

Feuilletine hazelnut praline, bits of caramelised almonds

and hazelnuts1,300Kg

REF : IC0004Rocher (dark)

Feuilletine hazelnut praline, bits of caramelised almonds

and hazelnuts1,300Kg

REF : IC0085Swiss Rocher (milk)

Caramelised almond sticks1,350Kg

REF : IC0084Swiss Rocher (dark)

Caramelised almond sticks1,350Kg

REF : IC1478Barrel (dark)

Saint-James rum ganache, soaked raisins

1,850Kg

REF : IC0055Island Treasure (milk)

Hazelnut praline, salted butter with caramel chips

1,400Kg

REF : IC0054Island Treasure (dark)

Hazelnut praline, salted butter with caramel chips

1,400Kg

NEW

NEW


SIREN : 402531420 - CODE APE : 1082Z

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REF : IC0147Charentaise (dark)Crunchy gianduja

REF : IC0056Charentaise (milk)Crunchy gianduja

REF : IC0057Fort Boyard (white)

Hazelnut praline, with caramel chips

REF : IC0059Fort Boyard (dark)



REF : IC0058Fort Boyard (milk)


REF : IC0164Assorted Fort Boyard

(dark, milk, white) Hazelnut praline

with caramel chips

REF : IC0060Salt Sticks (dark)

Ganache with Ile de Ré salt flower

REF : IC0061Ile de Ré (dark)

Premium origins (Santo Domingo, Ghana, Tanzania)

bittersweet Ganache


REF : IC0062New Potatoes

Crunchy hazelnut praline

REF : IC0063Salt Heap (white)

Dark ganache with caramel, PDO Charentes-Poitou butter and salt flower from the Ile

de Ré

REF : IC0064Ré the White Island

Dark ganache with Cognac, with embossed map of Ile de

Ré on top.

REF : IC1009Ré Pearls

Sea salt butter caramel (salt flower from the Ile

de Ré)

Weight Weight Weight Weight2Kg 1,550Kg 2,4Kg 2Kg

Speciality Selection Range (loose)


SIREN : 402531420 - CODE APE : 1082Z

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REF : IC0079Salt Marshes (dark)

Caramel cream with salt flower from Ile de Ré and

PDO Charentes-Poitou butter

REF : IC0019Asian (dark)

Feuilletine hazelnut praline, puffed rice

REF : IC0045Orange Square (dark)

Orange ganache

REF : IC0049Marzipan (milk)52 % marzipan

Weight Weight Weight Weight

1,750Kg 1,300Kg 1,500Kg 1,700Kg

REF : IC0027Heart (milk)

Hazelnut praline

REF : IC0014Noisettine (white)Hazelnut praline

REF : IC1057The Exotic (milk)

Mango and passion fruit ganache

REF : IC0032Crunchy Gianduja (milk)



1,600Kg 1,650Kg 1,500Kg 1,800Kg

REF : IC0046Gold Square (dark)

Bittersweet dark ganache

REF : IC0003Rocher (milk)

Feuilletine hazelnut praline, pieces of caramelised

almonds and hazelnuts

REF : IC0035Moka (dark)


REF : IC0054Island Treasure (dark)Hazelnut praline, salted

butter with caramel chips


1,500Kg 1,300Kg 1,300Kg 1,400Kg

Kit 19 : 12 boxes Assortment

12 KIT boxes

IC0091Special price, only applied on an

order for these 12 boxes


SIREN : 402531420 - CODE APE : 1082Z

ARTISAN CHOCOLATE FACTORY Catalogue 2020 · CREATING SPECIALITY CHOCOLATES It has been 30 years...

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Transcript of ARTISAN CHOCOLATE FACTORY Catalogue 2020 · CREATING SPECIALITY CHOCOLATES It has been 30 years...