AR0044938 insp 20170313...kfoods.com P n Industrial isions of the e regulation your records report...

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Transcript of AR0044938 insp 20170313...kfoods.com P n Industrial isions of the e regulation your records report...

  • April 11, 20 Trent GoinsOK Foods, FP.O. Box 11Fort Smith, RE: OK F AFIN Dear Mr. Go On March 1Stormwater Federal Clepromulgated Please refeprovide a wthe attentionletter or e-mdocumentataction shoudocumentat If I can be o Sincerely,

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  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 2 of 18

    WATER DIVISION INSPECTION REPORT AFIN: 66-00328 PERMIT #: AR0044938 DATE: 3/13/2017 COUNTY: 66 Sebastian PDS #: 096391 MEDIA: WN GPS LAT: 35.425833 LONG: -94.377778 LOCATION: General Area

    FACILITY INFORMATION INSPECTION INFORMATION NAME:

    OK Foods WWTP - Fort Smith LOCATION:

    4201 Reed Lane CITY:

    Fort Smith

    FACILITY TYPE:

    2 - Industrial INSPECTOR ID#:

    71330 S - State FACILITY EVALUATION RATING:

    *** INSPECTION TYPE:

    Compliance Evaluation DATE(S): ENTRY TIME: EXIT TIME:

    3/13/2017 09:00 13:30

    PERMIT EFFECTIVE DATE:

    7/1/2013 PERMIT EXPIRATION DATE:

    6/30/2018 RESPONSIBLE OFFICIAL

    NAME: / TITLE

    Trent Goins / CEO COMPANY: OK Foods, Fort Smith MAILING ADDRESS:

    P.O. Box 1119 CITY, STATE, ZIP: Fort Smith AR 72902 PHONE & EXT: / FAX:

    479-784-1145 / EMAIL:

    [email protected]

    FAYETTEVILLE SHALE RELATED: N FAYETTEVILLE SHALE VIOLATIONS: N

    INSPECTION PARTICIPANTS NAME/TITLE/PHONE/FAX/EMAIL/ETC.:

    Joe Young/Treatment Plant/479-719-0949 Supervisor/[email protected] Jim Britton/Director of Environmental Services/479-784-1145/ Greg Kremers/ADEQ Field Inspector

    CONTACTED DURING INSPECTION: *** AREA EVALUATIONS

    (S=Satisfactory, M=Marginal, U=Unsatisfactory, N=Not Applicable/Evaluated)

    S PERMIT S FLOW MEASUREMENT S STORMWATER S RECORDS/REPORTS S LABORATORY S FACILITY SITE REVIEW M OPERATION & MAINTENANCE S EFFLUENT/RECEIVING WATER S SELF-MONITORING PROGRAM S SAMPLING S SLUDGE HANDLING/DISPOSAL ** PRETREATMENT ** OTHER:

    SUMMARY OF FINDINGS The following violations were noted during inspection:

    1. The facility is not submitting WET testing reports to ADEQ as required. This is a violation of Part II, Condition 5.4.a of the permit. Specifically, the facility stated that since transitioning to using NetDMR, they no longer have a way to submit these reports. To clarify, WET testing reports must be submitted to ADEQ in full. These reports can be attached to NetDMR as PDF documents. Please contact Mary Barnett at (501) 682-0666 or via email at [email protected] for additional guidance on report submittal.

    2. The rotary screen at the influent is not functioning. This is a Violation of Part III, Section B.1.A of the permit. The facility had identified the issue prior to inspection and is currently accepting quotes to get the screen replaced. Response to this finding should include a projected timeline for repair.

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  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 4 of 18

    SECTION A: PERMIT VERIFICATION PERMIT SATISFACTORILY ADDRESSES OBSERVATIONS S M U NA NEDETAILS: 1. CORRECT NAME AND MAILING ADDRESS OF PERMITTEE: Y N NA NE 2. NOTIFICATION GIVEN TO EPA/STATE OF NEW DIFFERENT OR INCREASED DISCHARGES: Y N NA NE 3. NUMBER AND LOCATION OF DISCHARGE POINTS AS DESCRIBED IN PERMIT: Y N NA NE 4. ALL DISCHARGES ARE PERMITTED: Y N NA NE

    SECTION B: RECORDKEEPING AND REPORTING EVALUATION RECORDS AND REPORTS MAINTAINED AS REQUIRED BY PERMIT S M U NA NEDETAILS: 1. ANALYTICAL RESULTS CONSISTENT WITH DATA REPORTED ON DMRS: Y N NA NE 2. SAMPLING AND ANALYSES DATA ADEQUATE AND INCLUDE: S M U NA NE

    a. DATES AND TIME(S) OF SAMPLING: Y N NA NE b. EXACT LOCATION(S) OF SAMPLING: Y N NA NE c. NAME OF INDIVIDUAL PERFORMING SAMPLING: Y N NA NE d. ANALYTICAL METHODS AND TECHNIQUES: Y N NA NE e. RESULTS OF CALIBRATIONS: Y N NA NE f. RESULTS OF ANALYSES: Y N NA NE g. DATES AND TIMES OF ANALYSES: Y N NA NE h. NAME OF PERSON(S) PERFORMING ANALYSES: Y N NA NE

    3. LABORATORY EQUIPMENT CALIBRATION AND MAINTENANCE RECORDS ADEQUATE: S M U NA NE 4. PLANT RECORDS INCLUDE SCHEDULES, DATES OF EQUIPMENT MAINTENANCE AND REPAIR: S M U NA NE 5. EFFLUENT LOADINGS CALCULATED USING DAILY EFFLUENT FLOW AND DAILY ANALYTICAL DATA: Y N NA NE

    SECTION C: OPERATIONS AND MAINTENANCE TREATMENT FACILITY PROPERLY OPERATED AND MAINTAINED S M U NA NEDETAILS: 1. TREATMENT UNITS PROPERLY OPERATED: S M U NA NE 2. TREATMENT UNITS PROPERLY MAINTAINED: Rotary screen inoperable during inspection. Minor buildup noted on clarifier

    baffles. S M U NA NE

    3. STANDBY POWER OR OTHER EQUIVALENT PROVIDED: S M U NA NE 4. ADEQUATE ALARM SYSTEM FOR POWER OR EQUIPMENT FAILURES AVAILABLE: S M U NA NE 5. ALL NEEDED TREATMENT UNITS IN SERVICE: Rotary screen inoperable at influent. S M U NA NE 6. ADEQUATE NUMBER OF QUALIFIED OPERATORS PROVIDED: S M U NA NE 7. SPARE PARTS AND SUPPLIES INVENTORY MAINTAINED: S M U NA NE 8. OPERATION AND MAINTENANCE MANUAL AVAILABLE: Y N NA NE 9. STANDARD OPERATING PROCEDURES AND SCHEDULES ESTABLISHED: Y N NA NE 10. PROCEDURES FOR EMERGENCY TREATMENT CONTROL ESTABLISHED: Y N NA NE 11. HAVE BYPASSES/OVERFLOWS OCCURRED AT THE PLANT OR IN THE COLLECTION SYSTEM IN THE LAST YEAR: Y N NA NE 12. IF SO, HAS THE REGULATORY AGENCY BEEN NOTIFIED: Y N NA NE 13. HAS CORRECTIVE ACTION BEEN TAKEN TO PREVENT ADDITIONAL BYPASSES/OVERFLOWS: Y N NA NE 14. HAVE ANY HYDRAULIC OVERLOADS OCCURRED AT THE TREATMENT PLANT: Y N NA NE 15. IF SO, DID PERMIT VIOLATIONS OCCUR AS A RESULT: Y N NA NE

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 5 of 18

    SECTION D: SAMPLING PERMITTEE SAMPLING MEETS PERMIT REQUIREMENTS S M U NA NEDETAILS: 1. SAMPLES TAKEN AT SITE(S) SPECIFIED IN PERMIT: Y N NA NE 2. LOCATIONS ADEQUATE FOR REPRESENTATIVE SAMPLES: Y N NA NE 3. FLOW PROPORTIONED SAMPLES OBTAINED WHEN REQUIRED BY PERMIT: Y N NA NE 4. SAMPLING AND ANALYSES COMPLETED ON PARAMETERS SPECIFIED IN PERMIT: Y N NA NE 5. SAMPLING AND ANALYSES PERFORMED AT FREQUENCY SPECIFIED IN PERMIT: Y N NA NE 6. SAMPLE COLLECTION PROCEDURES ADEQUATE: Y N NA NE

    a. SAMPLES REFRIGERATED DURING COMPOSITING: Y N NA NE b. PROPER PRESERVATION TECHNIQUES USED: Y N NA NE c. CONTAINERS AND SAMPLE HOLDING TIMES CONFORM TO 40 CFR 136: Y N NA NE

    7. IF MONITORING IS PERFORMED MORE OFTEN THAN REQUIRED ARE RESULTS REPORTED ON THE DMR: Y N NA NE

    SECTION E: FLOW MEASUREMENT PERMITTEE FLOW MEASUREMENT MEETS PERMIT REQUIREMENTS S M U NA NEDETAILS: 1. PRIMARY FLOW MEASUREMENT DEVICE PROPERLY INSTALLED AND MAINTAINED: TYPE OF DEVICE: 2’ rectangular weir

    without end contractions Y N NA NE

    2. FLOW MEASURED AT EACH OUTFALL AS REQUIRED: Y N NA NE 3. SECONDARY INSTRUMENTS (TOTALIZERS, RECORDERS, ETC.) PROPERLY OPERATED AND MAINTAINED: Krohne

    Electromagnetic flowmeter Y N NA NE

    4. CALIBRATION FREQUENCY ADEQUATE: Y N NA NE 5. RECORDS MAINTAINED OF CALIBRATION PROCEDURES: Y N NA NE 6. CALIBRATION CHECKS DONE TO ASSURE CONTINUED COMPLIANCE: Y N NA NE 7. FLOW ENTERING DEVICE WELL DISTRIBUTED ACROSS THE CHANNEL AND FREE OF TURBULENCE: Y N NA NE 8. FLOW MEASUREMENT EQUIPMENT ADEQUATE TO HANDLE EXPECTED RANGE OF FLOW RATES: Y N NA NE 9. HEAD MEASURED AT PROPER LOCATION: Y N NA NE

    SECTION F: LABORATORY PERMITTEE LABORATORY PROCEDURES MEET PERMIT REQUIREMENTS S M U NA NEDETAILS: 1. EPA APPROVED ANALYTICAL PROCEDURES USED (40 CFR 136.3 FOR LIQUIDS, 503.8(B) FOR SLUDGES) : Y N NA NE 2. IF ALTERNATIVE ANALYTICAL PROCEDURES ARE USED, PROPER APPROVAL HAS BEEN OBTAINED: Y N NA NE 3. SATISFACTORY CALIBRATION AND MAINTENANCE OF INSTRUMENTS AND EQUIPMENT: Y N NA NE 4. QUALITY CONTROL PROCEDURES ADEQUATE: Y N NA NE 5. DUPLICATE SAMPLES ARE ANALYZED >10% OF THE TIME: Y N NA NE 6. SPIKED SAMPLES ARE ANALYZED >10% OF THE TIME: Y N NA NE 7. COMMERCIAL LABORATORY USED: Y N NA NE

    a. LAB NAME: Data Testing

    b. LAB ADDRESS: 3434 Country Club, Fort Smith. AR

    c. PARAMETERS PERFORMED: BOD5, TSS, NH3-N, FCB, O&G, TN, TP; pH, flow, TRC, and DO are measured in-house

    8. BIOMONITORING PROCEDURES ADEQUATE: WET Testing conducted by Huther & Associates, Texas Y N NA NE a. PROPER ORGANISMS USED: Y N NA NE b. PROPER DILUTION SERIES FOLLOWED: Y N NA NE c. PROPER TEST METHODS AND DURATION: Y N NA NE d. RETESTS AND/OR TRE PERFORMED AS REQUIRED: Y N NA NE

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 6 of 18

    SECTION G: EFFLUENT/RECEIVING WATERS OBSERVATIONS BASED ON VISUAL OBSERVATIONS ONLY S M U NA NEDETAILS: OUTFALL #: OIL SHEEN GREASE TURBIDITY VISIBLE FOAM FLOATING SOLIDS COLOR OTHER

    001 None None None None None clear --

    SECTION H: SLUDGE DISPOSAL SLUDGE DISPOSAL MEETS PERMIT REQUIREMENTS S M U NA NEDETAILS: Pumped and land applied by Terra Renewal. 1. SLUDGE MANAGEMENT ADEQUATE TO MAINTAIN EFFLUENT QUALITY: S M U NA NE 2. SLUDGE RECORDS MAINTAINED AS REQUIRED BY 40 CFR 503: S M U NA NE 3. FOR LAND APPLIED SLUDGE, TYPE OF LAND APPLIED TO: (E.G., FOREST, AGRICULTURAL, PUBLIC CONTACT SITE):

    SECTION I: SAMPLING INSPECTION PROCEDURES SAMPLE RESULTS WITHIN PERMIT REQUIREMENTS S M U NA NEDETAILS: 1. SAMPLES OBTAINED THIS INSPECTION: Y N NA NE 2. TYPE OF SAMPLE: GRAB: COMPOSITE: METHOD: FREQUENCY: 3. SAMPLES PRESERVED: Y N NA NE 4. FLOW PROPORTIONED SAMPLES OBTAINED: Y N NA NE 5. SAMPLE OBTAINED FROM FACILITY'S SAMPLING DEVICE: Y N NA NE 6. SAMPLE REPRESENTATIVE OF VOLUME AND NATURE OF DISCHARGE: Y N NA NE 7. SAMPLE SPLIT WITH PERMITTEE: Y N NA NE 8. CHAIN-OF-CUSTODY PROCEDURES EMPLOYED: Y N NA NE 9. SAMPLES COLLECTED IN ACCORDANCE WITH PERMIT: Y N NA NE

    SECTION J: STORM WATER POLLUTION PREVENTION PLAN STORM WATER MANAGEMENT MEETS PERMIT REQUIREMENTS S M U NA NEDETAILS: 1. SWPPP UPDATED AS NEEDED: DATE OF LAST UPDATE: Y N NA NE 2. SITE MAP INCLUDING ALL DISCHARGES AND SURFACE WATERS: Y N NA NE 3. POLLUTION PREVENTION TEAM IDENTIFIED: Y N NA NE 4. POLLUTION PREVENTION TEAM PROPERLY TRAINED: Y N NA NE 5. LIST OF POTENTIAL POLLUTANT SOURCES: Y N NA NE 6. LIST OF POTENTIAL SOURCES AND PAST SPILLS AND LEAKS: Y N NA NE 7. ALL NON-STORM WATER DISCHARGES ARE AUTHORIZED: Y N NA NE 8. LIST OF STRUCTURAL BMPS: Y N NA NE 9. LIST OF NON-STRUCTURAL BMPS: Y N NA NE 10. BMPS PROPERLY OPERATED AND MAINTAINED: Y N NA NE 11. INSPECTIONS CONDUCTED AS REQUIRED: Y N NA NE

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 7 of 18

    FLOW CALCULATION SHEET Date: 3/13/2017 Time: 1149 Head in Inches: Feet: 0.73’ Type & Size of Primary Flow Measurement Device: 2’ rectangular weir without end contractions Name & Model of Secondary Flow Measurement Device: Krohne Electromagnetic

    Flowmeter Date of last Calibration of Secondary Flow Device: N/A Recorded Flow at Date & Time Listed Above: 1699 GPM (Facility Flow Meter) Calculated Flow at Date & Time Listed Above: 1864 GPM (Flow is calculated using flow charts in: ISCO Open Channel Flow Measurement Handbook-5th Edition)

    % Error = Recorded Value - Calculated Value X 100 Calculated Value

    % Error = 1699 - 1864 X 100 1864

    % Error = -165 X 100 1864 % Error = -0.0885 X 100 % Error = -8.85 % Comments: Within deviation allowance

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 8 of 18

    DMR Calculation Check

    Reporting Period: From 2016 10 01 To 2016 10 31 Year Month Day Year Month Day

    Parameter Checked: BOD5

    Loading Concentration Mass Monthly Mo. Avg. - lbs/day Mo. Avg. - mg/l 7-day Avg. - mg/l

    Reported Value: 42 2 2 Calculated Value: 42 2 2 Permit Value: 400 13.7 22.3

    If calculated value does not equal reported value, explain: same

    Sample Collection Date Mg/l Flow MGD Load (lbs/day) October 5-6, 2016 2 2.566325 42.806301 October 18-19, 2016 2 2.481941 41.39877588

    Average Load: 42.10253844

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 9 of 18

    DMR Calculation Check

    Reporting Period: From To Year Month Day Year Month Day

    Parameter Checked:

    Loading Concentration Mass Monthly Mo. Avg. - lbs/day Mo. Avg. - mg/l 7-day Avg. - mg/l

    Reported Value: 24 1.14 1.39 Calculated Value: 24 1.14 1.39 Permit Value: 100 3.4 6.9

    If calculated value does not equal reported value, explain: same

    Sample Collection Date Mg/l Flow MGD Load (lbs/day) April 8-9, 2015 1.39 2.598968 30.128796 April 22-23, 2015 0.88 2.564965 18.824791

    Average Load: 24.47679

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 10 of 18

    Office of Water Quality Photographic Evidence Sheet Location: OK Foods WWTP - Fort Smith Photographer: Dannielle Gray Date: 3/13/2017 Time: 0955 Witness: Greg Kremers & Joe Young Photo #: 1 Description: Influent room; note flow is spilling onto floor due to broken rotary screen; flow contained and directed to in floor holding basin for initial solids settling treatment.

    Photographer: Dannielle Gray Date: 3/13/2017 Time: 0958 Witness: Greg Kremers & Joe Young Photo #: 2

    Description: Solids bin (photo left), sludge and grit tank (photo center), and bio-tower (photo right).

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 11 of 18

    Office of Water Quality Photographic Evidence Sheet

    Location: OK Foods WWTP - Fort Smith Photographer: Dannielle Gray Date: 3/13/2017 Time: 1004 Witness: Greg Kremers & Joe Young Photo #: 3 Description: DAF unit 1 operating during inspection.

    Photographer: Dannielle Gray Date: 3/13/2017 Time: 1005 Witness: Greg Kremers & Joe Young Photo #: 4 Description: DAF unit 2 operating during inspection.

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 12 of 18

    Office of Water Quality Photographic Evidence Sheet Location: OK Foods WWTP - Fort Smith Photographer: Dannielle Gray Date: 3/13/2017 Time: 1007 Witness: Greg Kremers & Joe Young Photo #: 5 Description: Partially treated wastewater leaving DAF Unit 2 via outlet weir.

    Photographer: Dannielle Gray Date: 3/13/2017 Time: 1007 Witness: Greg Kremers & Joe Young Photo #: 6 Description: Partially treated wastewater leaving DAF Unit 1 via outlet weir.

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 13 of 18

    Office of Water Quality Photographic Evidence Sheet Location: OK Foods WWTP - Fort Smith Photographer: Dannielle Gray Date: 3/13/2017 Time: 1008 Witness: Greg Kremers & Joe Young Photo #: 7 Description: Cationic polymer slurry entering DAF Unit 2 on influent side of tank.

    Photographer: Dannielle Gray Date: 3/13/2017 Time: 1011 Witness: Greg Kremers & Joe Young Photo #: 8 Description: Bio-tower (above ground trickling filter)

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 14 of 18

    Office of Water Quality Photographic Evidence Sheet Location: OK Foods WWTP - Fort Smith Photographer: Dannielle Gray Date: 3/13/2017 Time: 1017 Witness: Greg Kremers & Joe Young Photo #: 9

    Description: Grit removal installed to assist with snail populations resulting from bio-tower treatment.

    Photographer: Dannielle Gray Date: 3/13/2017 Time: 1028 Witness: Greg Kremers & Joe Young Photo #: 10 Description: Schrieber activated sludge aeration basin

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 15 of 18

    Office of Water Quality Photographic Evidence Sheet Location: OK Foods WWTP - Fort Smith Photographer: Dannielle Gray Date: 3/13/2017 Time: 1035 Witness: Greg Kremers & Joe Young Photo #: 11 Description: Lime storage and slurry tank

    Photographer: Dannielle Gray Date: 3/13/2017 Time: 1041 Witness: Greg Kremers & Joe Young Photo #: 12 Description: Clarifier feed well; note filter fly larva and waste on surface of well.

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 16 of 18

    Office of Water Quality Photographic Evidence Sheet Location: OK Foods WWTP - Fort Smith Photographer: Dannielle Gray Date: 3/14/2017 Time: 0901 Witness: Greg Kremers & Joe Young Photo #: 13

    Description: Overflow weir on clarifier; note clear water and clean baffles; no fly larva observed flowing past weir.

    Photographer: Dannielle Gray Date: 3/13/2017 Time: 1044 Witness: Greg Kremers & Joe Young Photo #: 14 Description: Chlorine contact chamber

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 17 of 18

    Office of Water Quality Photographic Evidence Sheet Location: OK Foods WWTP - Fort Smith Photographer: Dannielle Gray Date: 3/13/2017 Time: 1046 Witness: Greg Kremers & Joe Young Photo #: 15 Description: Effluent and sample collection location

  • Inspection Report: OK Foods WWTP - Fort Smith, AFIN: 66-00328, Permit #: AR0044938

    Inspection Report Page 18 of 18

    Figure 1. Google Earth image dated March 20, 2016 showing plant overview and major treatment components.

  • From: Britton, JimTo: Water-Inspection-ReportCc: Yopp, Terry; Gray, Dannielle; Mulford, DarrenSubject: O.K. Foods NPDES Inspections ResponsesDate: Tuesday, April 25, 2017 3:27:07 PMAttachments: OKF-FS ADEQ Stormwater Inspection Response.pdf

    2017 NPDES Inspection Response.pdfImportance: High

    Dear ADEQ: Attached are two documents in response to the two Water Division site inspections conducted forthe O.K. Foods – Ft. Smith facility (AFIN: 66-00328) last month by Ms. Dannielle Gray, District 4 FieldInspector on March 13 and 14, 2017. Permit no. ARR00B434 – Industrial Stormwater NPDES General PermitPermit no. AR0044938 – Individual NPDES Industrial Wastewater Permit If you require additional information, please let me know.

    JIM BRITTON, PhDDIRECTOR OF ENVIRONMENTAL SERVICES(479)784-1145www.okfoods.com | [email protected]

    CONFIDENTIALITY NOTICE: This e-mail, and any attachment to it, containsprivileged and confidential information intended only for the use of the individual orentity to which this email addressed. If you are not the intended recipient, you mustnot review, retransmit, convert to hard copy, copy, use or disseminate this e-mail orany attachments to it. If you have received this e-mail in error, please immediatelyreturn it to the sender and delete it and any related contents from your system.Views or opinions presented in this email are solely those of the author and do notnecessarily represent those of the company. The recipient should check this emailand contents for the presence of viruses. The company accepts no liability for anydamage caused by any virus transmitted by this email. Thank you.

    mailto:[email protected]:[email protected]:[email protected]:[email protected]:[email protected]://www.okfoods.com/http://www.okfoods.com/mailto:[email protected]
  • From: Gray, DannielleTo: McConnell, MelissaSubject: FW: bio reportDate: Wednesday, May 03, 2017 2:49:15 PMAttachments: FortSmith48hr2016b.pdf

    Please attach to WID 22003 (email and attachment). Thank you. Dannielle GrayADEQ Water Inspector, District 4(479) 424-0333

    From: Barnett, Mary Sent: Tuesday, April 25, 2017 8:38 AMTo: McCabe, Kerri; Gray, DannielleSubject: FW: bio report Kerri and Dannielle, OK Foods has submitted the requested WET test report.I have put it in zylab. Mary BarnettEcologist Coordinator501-682-0666

    From: Young, Joe [mailto:[email protected]] Sent: Monday, April 24, 2017 9:54 AMTo: Barnett, MaryCc: Britton, JimSubject: RE: bio report Mrs. Barnett, Thank you for responding to my inquiry on the WET reporting. Attached is the report from Hutherand Associates from the second half of 2016. Should I go into the NetDMR site, edit the originalreport and attach this same report to it? Please advise and let me know if there is anything else yourequire. Thank you,  WWTP-FS SupervisorJOE YOUNG(479)784-1335

    mailto:/O=ARKANSAS DEPT. OF ENVIRONMENTAL QUALITY/OU=EXCHANGE ADMINISTRATIVE GROUP (FYDIBOHF23SPDLT)/CN=RECIPIENTS/CN=GRAYDmailto:[email protected]:[email protected]
  • From: Barnett, Mary [mailto:[email protected]] Sent: Friday, April 21, 2017 1:18 PMTo: Young, Joe Subject: bio report Joe, For the end of year 2016 WET test report, please send the pdf to me via e-mail. For all future tests, please include as an attachment in NetDMR when you submit the WET DMR. Mary BarnettEcologist Coordinator501-682-0666

    CONFIDENTIALITY NOTICE: This e-mail, and any attachment to it, contains privileged andconfidential information intended only for the use of the individual or entity to which thisemail addressed. If you are not the intended recipient, you must not review, retransmit,convert to hard copy, copy, use or disseminate this e-mail or any attachments to it. If youhave received this e-mail in error, please immediately return it to the sender and delete it andany related contents from your system. Views or opinions presented in this email are solelythose of the author and do not necessarily represent those of the company. The recipientshould check this email and contents for the presence of viruses. The company accepts noliability for any damage caused by any virus transmitted by this email. Thank you.

    mailto:[email protected]:[email protected]

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