Anola Processing

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Maharana Pratap University of Agriculture and Technology. Udaipur A short presentation on Submitted by - Ms. Neha Balan Final yr. (F.T.) Submitted to – Dr. N.S. Rathore Dr. G.K. Mathur

Transcript of Anola Processing

Page 1: Anola Processing

Maharana Pratap University of Agriculture and Technology. Udaipur

A short presentation on

Submitted by -

Ms. Neha Balan

Final yr. (F.T.)

Submitted to –

Dr. N.S. Rathore

Dr. G.K. Mathur

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Introduction:-Introduction:-

Aonla (Aonla (Emblica officinalisEmblica officinalis) or Indian ) or Indian gooseberry is indigenous to Indian sub-gooseberry is indigenous to Indian sub-continent. continent.

India ranks first in the world in area and India ranks first in the world in area and production of this crop. production of this crop.

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Nutritional aspect and Nutritional aspect and economic importance:-economic importance:-

The fruit is a very good source of vitamin C containing chemical

substances called lucoenthocyanin and polyphenols which retard the

oxidation of vitamin C. Dried fruits are useful in haemorrhages,

diarrhea, dysentery, anaemia, jaundice, dyspepsia and cough

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Contd.Contd.

Aonla is used in indigenous medicines Aonla is used in indigenous medicines (aurevedic system) viz. trifla and (aurevedic system) viz. trifla and chavanprash.chavanprash.

For value added products.For value added products.

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Processing equipments:-Processing equipments:-

ShredderShredder Hydraulic pressHydraulic press Solar tunnel dryerSolar tunnel dryer Aonla pricking machineAonla pricking machine

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Equipment used in Equipment used in industriesindustries

Continuous feed seed removal unit for Continuous feed seed removal unit for aonlaaonla

Continuous feed seed removal unit for use by the aonla processing industries

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Processing:-Processing:-

Quantity of Aonla- 6-7 kQuantity of Aonla- 6-7 k PRODUCTS:PRODUCTS: CandyCandy ShredsShreds JuiceJuice SyrupSyrup PowderPowder

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Continued-Continued-

SquashSquash ChutneyChutney Aonla preserveAonla preserve PicklesPickles JellyJelly

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Creativity-By product Creativity-By product utilization utilization

SeedsSeeds Aonla dietary fiber Aonla dietary fiber

enriched biscuitsenriched biscuits

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Innovation:-Innovation:-

BeveragesBeverages 10% pineapple juice10% pineapple juice

20% aonla juice20% aonla juice

70% sugar syrup70% sugar syrup

25 degree brix25 degree brix Salt and black pepperSalt and black pepper Glazed candy and salted candyGlazed candy and salted candy Shreds (salty)Shreds (salty)

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Conclusion:-Conclusion:-

Value added products have a good Value added products have a good demand in local and international market.demand in local and international market.

•For ideal production of aonla and its sustainable development in India, it is very important to provide scientific proven technology of aonla cultivation, processing and post-harvest handling to farmers, traders and exporters and create mass awareness in potential areas at national level .

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