ANNUAL PROGRESS REPORT - Hill Agric. GENERAL INFORMATION ABOUT THE KVK 1.1. Name and address of KVK...

For Official use only

ANNUAL PROGRESS REPORT

(April, 2010 - March, 2011)

KRISHI VIGYAN KENDRA

LAHAUL & SPITI AT KUKUMSERI-175142 (HP)

DIRECTORATE OF EXTENSION EDUCATION

CSK HIMACHAL PRADESH KRISHI VISHVAVIDYALAYA

PALAMPUR -176062

CONTENTS

Sr. No. Title Pages

1 General information about the KVK 1-3

2 Details of district 4-9

3 Technical achievement 10-14

3.1 Technology assessment and refinement 15-28

3.2 Frontline demonstration 29-38

3.3 Trainings 39-63

3.4 Extension activities 64-65

3.5 Production and supply of technological products 66-68

3.6 Literature developed and published 69-70

3.7 Success stories/case studies 70

3.8 Innovative methodologies /technology of tot 70

3.9 Indigenous technology practiced 71

3.10 Training need tools / methodology 71

3.11 Field activities 72

3.12 Soil and water testing laboratory 72

4 Impact 72-73

5 Linkages 74-75

6 Performance of infrastructure in KVK 75-76

7 Financial performance 76-78

8 Other information 78

9 Constraints 79

10 Annexures 80-91

1. GENERAL INFORMATION ABOUT THE KVK

1.1. Name and address of KVK with phone, fax and e-mail Address Telephone E - mail

Office FAX

Krishi Vigyan Kendra, Lahaul and Spiti at Kukumseri (HP) – 175 142

01909 – 222666 01909 – 222666 [email protected]

1.2. Name and address of host organization with phone, fax and e-mail Address Telephone E mail

Office FAX

CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur (HP) –176 062

01894 – 230521

01894 -230465

[email protected]

1.3. Name of the Programme Coordinator with Phone & Mobile Number Name Telephone / Contact

Residence Mobile E mail

Dr A R Khan - 94184 - 62867 [email protected]

1.4. Year of sanction: 2004 1.5. Staff Position (as on 31st March 2011)

S. No.

Sanctioned post

Name of the incumbent

Designation Discipline Pay

Scale (Rs.)

Present basic (Rs.)

Grade pay

Total Date of joining

Permanent /Temporary

Category

(SC/ST/ OBC/

Others)

1 Programme Coordinator

Dr A. R. Khan Programme Coordinator

Vegetable Science

37400 67000

49200 10000 80278 8.12.89 Permanent Others

2 Subject Matter Specialist

Dr Sandeep Manuja

SMS Agronomy 37400 67000

37400 9000 63190 4.4.1998 Permanent Others


Dr Sanjay Sharma

SMS

Soil Science

15600- 39100

23580 6000 40483 24.6.2000 Temporary Others


Dr Pardeep Kumar

SMS Plant Pathology

15600- 39100

19820 6000 35107 7.4.2006 Temporary SC


Dr R K Rana SMS Pomology 15600- 39100

19820 6000 35407 10.4.2006 Temporary Others


Vacant - - - - - - -


Vacant - - - - - - -

8 Programme Assistant

Vacant Technical Assistant

- - - - - -

9 Computer Programmer

Ms Ruchi Kaundal

Technical Assistant

Home Science

10300- 34800

12460 3200 21591 16.7.2007 Temporary OBC

10 Farm Manager Dr Jagdish Chand

Technical Assistant

Agronomy 10300- 34800

12460 3200 21591 20.4.2007 Temporary SC

11 Accountant / Superintendent

Sh Ramesh Kumar

Superintendent - 15600- 39100

21890 4200 35972 25.2.2010 Permanent OBC

12 Stenographer Satish Kumar Junior Assistant - 5910 - 20200

8710 2800 11510 19.6.2002 Permanent ST

13 Driver Ashok Kumar Driver - 5910 - 20200

7020 2000 13417 20.7.2007 Temporary OBC

14 Driver Virender Kumar

Driver - 5910 - 20200

7020 2000 13157 30.1.2008 Temporary OBC

15 Supporting staff

Sh Durga Dass

Beldar - 4900-10680

10780 - - 1.3.1985 Permanent ST

16 Supporting staff

Sh Bhim Chand

Chowkidar - 4900-10680

10780 - - 18.3.1985 Permanent ST

* Pay not revised

mailto:[email protected]

mailto:[email protected]

1.6. Total land with KVK: 2.60 ha S. No. Item Area (ha)

1 Under Buildings 0.03

2 Under Demonstration Units 0.05

3 Under Crops 0.55

4 Orchard/Agro-forestry 0.40

5 Undeveloped land 1.57

1.7. Infrastructural Development:

A. Buildings

S. No.

Name of building

Source of

funding

Stage

Complete Incomplete

Completion Date

Plinth area (m2)

Expenditure (Rs.)

Starting Date

Plinth area (m2)

Status of construction

1 Administrative Building - - - - - - Budget not allocated

2 Farmers Hostel ICAR 23.8.2003 304.28 34,00,000 - - Completed

3 Staff Quarters (6) - - - - - - Budget not allocated

4 Demonstration Units (2) - - - - - - Budget not allocated

5 Fencing - - - - - - Budget not allocated

6 Rain Water harvesting system

- - - - - - Budget not allocated

7 Threshing floor ICAR - - 200000 - - Work is In progress

8 Farm godown - - - - - - Budget not allocated

B. Vehicles

Type of vehicle Year of purchase Cost (Rs.) Total kms. Run Present status

Tractor (MF) 7.2.2002 2,94,240 762 hrs Good

Jeep (Mahindera) 2011 600000 5000 Good

Motor Cycle 2011 49990 - Good

C. Equipments & AV aids

Name of the equipment Year of purchase Cost (Rs.) Present status

Over head projector 1999 8,111 Good

Photocopier 1999 84,201 Unserviceable

Portable Generator 2000 43,424 Good

Computer system 2002 53,500 Good

Computer system 2003 44,630 Good

P A system 2002 23,760 Good

UPS 2002 6,950 Unserviceable

HP Laser Jet Printer 2003 15,225 Good

Colour inkjet Printer 2002 17,576 Unserviceable

Scanner 2002 14,125 Good

Scanner 2003 9,600 Good

LCD 2007 99,405 Good

Camera 2010 21,375 Good

HP Desk Top (Computer) 2010 33,217 Good

Multi Functional Printer – LASER MONO (Xerox) 2010 14,327 Good

Multi Functional Printer – LASER COLOR (Xerox) 2010 35,445 Good

Fax Machine 2011 14,700 Good

1.8. A. Details of SAC meeting conducted in the year 1. Date of SAC meeting: 05.9.2010

S. No. Salient Recommendations Action taken

1. The Deputy Commissioner, Lahaul Spiti pointed out about the problem of seed rate in pea.

The scientists of this KVK has demonstrated OFTs on seed rate in pea and found that 175-200 kg seed rate was appropriate for Zone-IV of the state.

2. Dr. KD Kokate, DDG (E) stressed upon growing of those varieties only, which have been recommended by the university.

A committee has been constituted to monitor and ensure the availability of good quality seed. The scientists of this KVK are also persuading the farmers to adopt only those varieties of pea which have been recommended by the university as per the package of practices.

3. The Director of Research directed the scientists to conduct OFTs on varieties supplied by private companies in the valley.

OFTs to be conducted in kharif, 2011.

4. The Director extension Education, CSK HPKV, Palampur directed to motivate the farmers for cultivation of off-season vegetables and flowers under polyhouse conditions

Technical guidance is being provided to the owners of the playhouses in the valley. A demonstration unit has also been established at the instructional farm of the centre from where quality seedling material is supplied to the farmers of Lahaul valley.

5. Popularization of suitable chemicals for weed control in potato

Demonstration on chemical weed control is being conducted by the scientists of the centre and suitable weedicide popularizing in the valley.

6. Soil Testing facility at the centre The demand of fund is being sent to the ZPD for sanctioning of funds for the establishment of model soil testing lab at KVK, as was suggested by DDG (E).

7. Popularization of cultivation of toria as a second crop

Frontline demonstrations (79) on the improved variety of toria has been laid out in the Lahaul valley.

8. For Integrated farming approach backyard poultry, improved breed of goat should be introduced in the valley

Action to be taken in 2011

9. Popularization of exotic vegetables cultivation in Lahaul

Demonstration on scientific cultivation of Broccoli, Lettuce and Red cabbage is being conducted.

10. Seed, seedlings, biofertilizers and bioagents should be produced at KVK centre

Improved seeds of crops , seedlings of vegetables are being produced at the centre and are provided to the farmers of the valley.

11. Popularization of Vermicomposting Technology in Lahaul valley

Demonstrations on vermicomposting technology is being conducted in Lahaul valley

12. Improved planting material of apple varieties A project amounting to Rs. 55 Lakh has been submitted to NABARD for sanctioning in order to provide improved quality planting material of apple varieties to the farmers.

Copy of the proceedings of the Scientific Advisory Committee meeting held on 5th September, 2010 is attached with this

report as Annexure - 1

2. DETAILS OF DISTRICT (2010-11)

2.1. Major farming systems/enterprises

S. No Farming system/enterprise

1 AGRI – HORTI – ANIMAL HUSBANDRY

2 AGRI – HORTI – SILVIPASTORAL

3 AGRI – HORTI – SILVIPASTORAL – ANIMAL HUSBANDRY

2.2. Description of Agro-climatic Zone & major agro - ecological situations

S. No

Agro-climatic Zone

Characteristics

1 High Hills Temperate Dry

Zone

The entire district (East longitude 7646’29” to 7841’34”, North latitude 3144’57” to 3559’53”) falls under the High Hills Temperate Dry Zone of Himachal Pradesh. The area is snow bound from November to March and is characterized with very low rainfall (about 250 mm). The soil of the zone is sandy loam with low fertility status and almost all the crops respond to the application of Nitrogen and Phosphorus. No crop can be raised without assured supply of irrigation water. Crops are raised on sloping fields. Major problem of the area is soil erosion and water management. Most of the area is prone to glaciers and the top soil is removed every year through glaciers. The major crops grown in the area are pea, potato, barley, hops, buckwheat, temperate vegetables, oat, kuth and manu etc. Of late apple cultivation has caught the fancy of farmers with area under it increasing at a rapid pace.

S.

No. Agro

ecological situation

Characteristics

1 AES - 1 This situation lies between elevations of 2501 – 3250m amsl. This zone comprises of parts of Udaipur and Keylong sub divisions. The majority of the area of this zone is having sloping land. The landforms are mid hills to low hills. The soils are shallow in depth and the majority of the soils are light textured (Sandy loam). Major crops grown are pea, potato, barley buckwheat, kuth, hops and temperate vegetables. Apple and other temperate fruits are also grown in this zone.

2 AES - 2 The elevation of this AES lies between 3251 – 4250 m amsl. This zone comprises parts of Udaipur, Keylong and Kaza sub divisions. The soils are shallow in depth and sandy loam in texture. There is only one crop season from May – September. The area is suitable for quality potato seed, pea and temperate vegetables. Other crops grown are barley and buckwheat.

3 AES - 3 AES – 3 lies above an elevation of 4251 m amsl. This zone comprises parts of Udaipur, Keylong and Kaza sub divisions. The majority of the soils of this AES are light textured and unconsolidated sands and pebbles. The area is suitable for cultivation of pea and barley.

2.3. Soil type S. No

Soil type Characteristics Area in ha

1 Sandy to sandy loam

In general, soils of the district are sandy to sandy loam in texture and neutral to alkaline in reaction and low in fertility. While the soils in Lahaul valley, in some parts, are loam to clay loam with abundance of gravel and rich in fertility, in Spiti valley these are silty loam in texture and neutral to alkaline in reaction with low water holding capacity. These soils are low in nitrogen and medium to high in phosphorus and potassium. The soil strata are loose in both the valleys. The water holding capacity also varies from poor to medium. These soils are prone to erosion due to cultivation on steep slopes, splashing floods, flow irrigation and overgrazing.

3300

2.4. Area, Production and Productivity of major crops cultivated in the district (2008-09)

S. No Crop Area (ha)

Production (q)

Productivity (q /ha)

1 Pea 1690 185500 109.8

2 Potato 790 124300 157.3

3 Buck wheat 86 120.4 1.4

4 Mustard 74 74 1.0

5 Barley 53 689 13.0

6 Rajmash 31 744 24.0

7 Maize 22 484 22.0

8 Wheat 13 195 15.0

9 Cabbage 23 5600 243.5

10 Cauliflower 22 5060 230.0

11 Turnip, Carrot, Radish 28 6160 220.0

12 Tomato 4 1000 250.0

13 Cucurbits 7 2650 378.6

14 Capsicum and chillies 3 370 123.3

15 Other vegetables 27 3350 124.1

Source: District Agriculture Officer, Keylong

2.5. Weather data Location of weather station: HAREC- Kukumseri (April, 2010- March, 2011)

Standard weeks Minimum temperature (⁰C) Maximum temperature (⁰C)

Humidity (%) Total rains (mm)

1 -7.1 3.3 31.7 14.5

2 -9.1 2.5 29.7 1.0

3 -6.9 5.4 23.4 0.5

4 -5.8 4.2 29.7 0.0

5 -7.1 1.9 36.7 6.0

6 -8.1 1.2 32.0 1.5

7 -9.3 0.4 34.1 0.0

8 -6.5 6.3 36.4 5.0

9 -1.3 5.6 61.7 25.0

10 -5.3 7.7 29.0 15.5

11 -1.9 11.7 22.4 0.0

12 1.7 16.3 23.1 0.0

13 2.5 15.6 29.7 9.0

14 1.8 15.2 27.0 7.0

15 3.7 17.3 29.4 5.5

16 4.7 12.6 60.0 82.5

17 2.9 14.7 44.1 13.5

18 5.4 18.6 34.4 25.5

19 5.4 14.5 47.6 21.0

20 4.4 13.5 53.0 67.0

21 5.4 20.6 31.0 5.0

22 4.6 16.8 41.6 56.5

23 4.9 13.4 54.8 121.5

Standard weeks Minimum temperature (⁰C) Maximum temperature (⁰C)

Humidity (%) Total rains (mm)

24 6.1 18.0 41.3 11.0

25 7.8 24.1 25.3 1.5

26 9.7 21.6 34.0 6.0

27 8.9 19.0 51.4 48.5

28 10.1 23.4 36.0 0.0

29 13.0 23.3 53.3 2.0

30 13.5 23.4 53.6 27.0

31 14.2 24.1 55.1 19.5

32 14.1 21.1 61.3 23.0

33 14.3 25.5 46.9 5.0

34 11.4 20.7 56.3 8.0

35 12.7 24.9 30.0 0.0

36 11.7 25.6 41.4 10.4

37 9.2 21.2 48.0 21.8

38 7.0 18.0 58.3 26.2

39 4.4 19.9 33.5 29.0

40 - - - -

41 - - - -

42 4.3 14.1 40.7 7.0

43 -2.0 12.0 24.0 36.0

44 -0.5 15.5 16.4 0.0

45 -1.1 14.8 12.9 0.0

46 -1.2 10.8 30.4 1.5

47 -1.9 12.2 18.4 1.5

48 -4.3 10.3 10.9 0.0

49 -5.1 10.4 11.0 0.0

50 -4.8 8.6 12.0 0.0

51 -6.2 6.2 15.8 0.0

52 -4.4 5.4 34.8 317.5 (SF)

1 -11.8 0.0 35.1 0.0

2 -8.2 -0.2 45.3 0.0

3 -11.8 -1.6 44.7 393.7(SF)

4 -13.7 0.3 29.3 0.0

5 -5.9 2.5 39.4 0.0

6 -6.5 0.1 57.3 762.0(SF)

7 -5.9 3.0 59.8 228.6(SF)

8 -8.4 4.0 35.3 0.0

9 -3.8 5.7 58.8 0.0

10 -8.1 6.0 28.7 0.0

11 -4.7 8.4 27.1 0.0

12 -2.7 7.2 50.3 0.0

2.6. Production and productivity of livestock, Poultry, Fisheries etc. in the district Category Population Production Productivity

Cattle

Crossbred 7157 Milk 505.4 t / year 3.5 litre / animal / day

Indigenous 6144 Milk 1656 t / year 2.3 litre / animal / day

Buffalo

Sheep

Crossbred 4969 Wool 6713 kg / year 1.35 kg / animal / year

Indigenous 36985 Wool 37181 kg / year 1.01 kg / animal / year

Goats 10568 Milk 458 t / year 0.53 litre / animal / year

Poultry

Hens

Desi 567 1.081 lakh eggs / year 0.52 eggs / bird / day

Improved 222 0.40 lakh eggs / year 0.50 eggs / bird / day

Source: Deputy Director (Animal Breeding / Health), Keylong

2.7. Details of Operational area / Villages (2010-11)

S. No.

District Name of the block

Name of the

villages

Major crops & enterprises

Major problem identified Identified Thrust Areas

1 Lahaul

and Spiti Udaipur

Mooring Mashaddi Shakoli Udaipur

Trilokinath Hinsa Pimal Thirot

Jahalma Madgran

Tindi Chimrit Tingrit Karpat

Challing

Pea, potato,

kuth, manu, apple

1. Root rot / wilt complex in pea

2. Powdery mildew in pea

3. Late blight in potato

4. Non availability of package of practices for cultivation of kuth and manu

5. Marketing infrastructure

6. Poor weed management in crops

1. Introduction of new high yielding and disease resistant varieties of pea and potato

2. Popularization of integrated disease management practices in different crops

3. Development of location specific package of practices for commercially important medicinal and aromatic plants

2 Lahaul

and Spiti Keylong

Khangsar Tinoo

Kardang Rangrik Sissoo Yurnath Stingri Jispa

Darcha Kolong Mooling

Pea, potato, rajmash, kuth, manu, apple

1. Higher incidence of diseases and insects in pea and potato

2. Poor weed management

3. Lack of proper training and pruning in apple

4. Cultivation of old mixture of varieties of rajmash


2. Introduction of new high yielding varieties of rajmash

3. Development of location specific package of practices for commercially important medicinal and aromatic plants

S. No.

District Name of the block

Name of the

villages

Major crops & enterprises

Major problem identified Identified Thrust Areas

3 Lahaul

and Spiti Keylong

Tandi Thorang Gondhla

Jagla Phuktal Tailling Tinnan Dalang Goshal

Lote

Potato, pea, rajmash,

apple, floricultural

crops, mushroom production

1. Higher incidence of diseases in pea and potato, particularly in areas under contract farming of Shepody variety of potato

2. Lack of proper training and pruning in apple

3. Cultivation of old mixture of varieties of rajmash

4. Lack of technical know how regarding mushroom and floriculture

5. Marketing infrastructure


2. Scientific orchard management including proper training and pruning

3. Imparting need based training to farmers on floriculture and mushroom production

Introduction of new high yielding varieties of rajmash

4 Lahaul

and Spiti Udaipur, Keylong

Udaipur Trilokinath

Hinsa Pimal

Mashaddi Thirot

Jahalma Madgran Gondhla

Tindi Tingrit Karpat

Challing Dalang Goshal Tandi Lote

Potato, pea, rajmash,

apple, floricultural

crops

Low availability of organic manures for cash crops

Popularization of vermicomposting technology

5 Lahaul

and Spiti Udaipur, Keylong

Dalang Udaipur Thirot

Jahalma Gondhla Goshal

Lote

Broccoli, Lettuce and

Red cabbage, flowers

Non-availability of improved varieties

Popularization of exotic vegetables and flowers in the valley

2.8. Priority / thrust areas

Crop / Enterprise Thrust area

Pea Introduction of new high yielding varieties

Pea Integrated disease management

Pea Integrated Nutrient management

Pea Chemical weed management

Potato Introduction of new high yielding, disease resistant varieties suitable for Lahaul valley

Potato Integrated Nutrient management

Potato Integrated disease management

Potato Chemical weed management

Rajmash Testing of new varieties

Rajmash Promoting balanced use of fertilizers and adequate plant protection measures for higher productivity

Apple Popularization of apple cultivation

Apple Balanced and timely use of fertilizers including micronutrients

Apple Scientific orchard management including proper training and pruning

Medicinal and

aromatic plants

Development of location specific package of practices for commercially important medicinal and

aromatic plants

Medicinal and aromatic plants

Conservation and promoting cultivation of medicinal and aromatic plants in the district

Grasslands Improvement of grasslands and pastures through introduction of improved varieties of various

grasses as well as of legume component

Seabuckthorn Popularization of seabuckthorn cultivation in marginal lands

Toria Popularization of toria cultivation (in place of ‘Yungar’) as a second crop after the harvest of pea crop

Toria Promoting balanced use of fertilizers and adequate plant protection measures for higher productivity

French bean Popularization of French bean cultivation as a second crop after the harvest of pea crop

Fodder crops Introduction of high yielding varieties of different fodder crops that can be taken after harvest of pea

Vegetables Ensuring timely availability of nursery of improved varieties of vegetables to the farmers

Cash Crops Balanced use of fertilizers

Vermicomposting Popularization of vermicomposting technology

Protected cultivation Promoting cultivation of cash crops under protected structures

Broccoli, Lettuce and Red cabbage, flowers

Popularization of exotic vegetables and flowers in the valley

Livestock Balanced feeding, control of ecto and endo – parasites in milch animals

3. TECHNICAL ACHIEVEMENTS

3. A. Details of target and achievements of mandatory activities by KVK during 2010 - 11

OFT FLD

1 2

Number of OFTs Number of Farmers Number of FLDs Number of Farmers

Targets Achievement Targets Achievement Targets Achievement Targets Achievement

9 9 27 31 40 62 152 474

Training (including sponsored, vocational and other trainings carried under Rainwater Harvesting Unit)

Extension Activities

3 4

Number of Courses Number of Participants Number of activities Number of participants

Clientele Target Achievement Target Achievement Target Achievement Target Achievement

Farmers 35 38 830 1108 6 7 400 1665

Rural youth 5 10 100 243

Extension Functionaries

2 2 24 29

Total 57 60 1115 1414

Seed Production (q) Planting material (No.)

5 6

Target Achievement Target Achievement

2.00 2.15 25,000 97,231

3. B. Abstract of interventions undertaken

S. No

Thrust area Crop/

Enterprise Identified Problem

Interventions

Title of OFT if any Title of FLD if any Title of Training if

any

Title of training for extension

personnel if any

Extension activities

Supply of seeds,

planting materials

etc.

1 Integrated disease management

Pea

Existing popular variety Azad P – 1 has become susceptible to diseases

Management of pea root rot / wilt complex

Management of powdery mildew in pea

Seed treatment to control root rot / wilt complex

Management of powdery mildew

Role of seed treatment in crop disease management

Non chemical methods for disease management in cash crops

Field Day on Pea

-

2 Chemical weed management

Pea

High incidence of weeds and inadequate weed control measures

Comparative performance of different herbicides for controlling weeds in pea

Chemical control of weeds in pea using Pendimethalin

Scientific methods of cultivation of pea and potato

Improved weed management technology for controlling weeds in orchards, grasslands and cropped areas

- -

3 Seed Rate Pea High seed rate adopted by farmers

Effect of seed rate in pea

Demonstration on seed rate in pea


-

4

Introduction of new high yielding, disease resistant varieties

Potato

Existing popular varieties have become prone to various diseases and are about 40 years old

Comparative performance of different potato varieties suitable for cultivation in Lahaul valley

- Scientific methods of cultivation of pea and potato

- Field Day on Potato

-

S. No

Thrust area Crop/

Enterprise

Identified Problem

Interventions


any

Title of training for extension personnel


Supply of seeds,

planting materials

5 Integrated disease management

Potato - Management of early blight and late blight in potato

Crop rotation – a component of disease management

Eco-friendly methods for disease management in cash crops

-

6 Chemical weed management

Potato

High incidence of weeds and inadequate weed control measures

Comparative performance of different herbicides for controlling weeds in potato

Chemical control of weeds in potato using Atrazine and Isoproturon


Improved weed management technology for controlling weeds in orchards, grasslands and cropped areas

-

7 Testing of new varieties

Rajmash

Existing varieties have become quiet old

Comparative performance of different Rajmash varieties for testing their suitability under Lahaul valley

Result demonstration on complete package of practices

Improved rajmash production technology for high hills

-

Field day on rajmash

-

8

Promoting balanced use of fertilizers and adequate plant protection measures for higher productivity

Rajmash

No or imbalanced use of fertilizers and no plant protection measures adopted

-


Improved rajmash production technology for high hills

- -

S. No

Thrust area Crop/


Interventions


any


personnel if


Supply of seeds,

planting materials

9 Popularization of apple cultivation

Apple Introduction in new areas for higher income

-

Integrated orchard management practices in newly planted orchard

Importance of pollinizers and pollinators in apple orchards

Integrated orchard management practices in apple

- -

10

Balanced and timely use of fertilizers including micronutrients

Apple

Imbalanced use of fertilizers and no use of micronutrients

Effect of micronutrient application in apple orchards

-

Micronutrient management in apple orchards


- -

11

Scientific orchard management including proper training and pruning

Apple

Poor management of established orchards and improper methods of training and pruning

- -

Training and pruning in apple

Orchard management practices in fruit crops


- -

12

Popularization of French bean cultivation as a second crop after the harvest of pea crop

French bean

Fresh vegetables not available during fag end of cropping season

- Demonstration on improved variety

(Contender) - - -

67 kg seed of cv. Contender provided to farmers

S. No

Thrust area Crop/


Interventions


any


personnel if


Supply of seeds,

planting materials

13

Popularization of toria cultivation as a second crop after the harvest of pea crop

Toria

Low productivity and oil content in existing variety ‘Yungar’

-


Cultivation of toria as a second crop after pea

Integrated disease management in oilseed crops

-

Field day on toria

75 kg seed of

improved variety

distributed to the

farmers of the area

14

Promoting balanced use of fertilizers and adequate plant protection measures for higher productivity

Toria

Imbalanced and inadequate fertilizer and plant protection measures

- -

15 Introduction of high yielding varieties

Fodder crops Inadequate availability of green forage

- Improved variety of oats (Palampur – 1)

Scientific cultivation of different fodder crops

- - -

16

Popularization of seabuckthorn cultivation in marginal lands

Seabuckthorn

Low productivity of existing plantation

- - Scientific cultivation of seabuckthorn in Lahaul & Spiti

-

28000 plants

supplied in 2010

17 Popularization of vermicomposting technology

Vermicomposting Use of un decomposed FYM by farmers

- Demonstration on vermicomposting

technology

Efficient composting techniques

- - 400 kg

supplied in 2010

18

Ensuring timely availability of nursery of improved varieties of vegetables to the farmers

Vegetables

Non availability of nursery of improved varieties of vegetables

- - Raising of disease free nursery under protected conditions

- -

17471 seedlings of HYVs of vegetables

were provided

to the farmers

3.1. Achievements on technologies assessed and refined

A.1. Abstract of the number of technologies assessed in respect of crops / enterprises

Thematic areas

Cereals Oilseeds Pulses Commercial

Crops Vegetables Fruits Flower

Plantation crops

Tuber Crops

TOTAL

Varietal Evaluation

- - 1 - 2 - - - 1 4

Seed / Plant production

- - - - - - - - - -

Weed Management

- - - - - - - - - -

Integrated Crop Management

- - - - - - - - - -

Integrated Nutrient Management

- - - - - - - - - -

Integrated Farming System

- - - - - - - - - -

Mushroom cultivation

- - - - - - - - - -

Drudgery reduction

- - - - - - - - - -

Farm machineries

- - - - - - - - - -

Value addition

- - - - - - - - - -

Integrated Pest Management

- - - - - - - - - -

Integrated Disease Management

- - - - 2 - - - - 2

Resource conservation technology

- - - - - - - - - -

Small Scale income generating enterprises

- - - - - - - - - -

TOTAL - - 1 - 4 - - - 1 6

* Any new technology, which may offer solution to a location specific problem but not tested earlier in a given micro situation.

A.2. Abstract of the number of technologies refined* in respect of crops/enterprises

Thematic areas

Cereals Oilseeds Pulses Commercial

Crops Vegetables Fruits Flower

Plantation crops

Tuber Crops

TOTAL

Varietal Evaluation

- - - - - - - - - -

Seed / Plant production

- - - - - - - - - -

Weed Management

- - - - - - - - - -

Integrated Crop Management

- - 1 - - - - - - 1


- - - - - 2 - - - 2

Integrated Farming System

- - - - - - - - - -

Mushroom cultivation

- - - - - - - - - -

Drudgery reduction

- - - - - - - - - -

Farm machineries

- - - - - - - - - -

Post Harvest Technology

- - - - - - - - - -

Integrated Pest Management

- - - - - - - - - -


- - - - - - - - - -

Resource conservation technology

- - - - - - - - - -


- - - - - - - - - -

TOTAL - - 1 - - 2 - - - 3

A.3. Abstract of the number of technologies assessed in respect of livestock / enterprises: Nil

Thematic areas Cattle Poultry Sheep Goat Piggery Rabbitry Fisheries TOTAL

Evaluation of Breeds - - - - - - - -

Nutrition Management - - - - - - - -

Disease of Management - - - - - - - -

Value Addition - - - - - - - -

Production and Management

- - - - - - - -

Feed and Fodder - - - - - - - -


- - - - - - - -

TOTAL - - - - - - - -

A.4. Abstract on the number of technologies refined in respect of livestock / enterprises: Nil

Thematic areas Cattle Poultry Sheep Goat Piggery Rabbitry Fisheries TOTAL

Evaluation of Breeds - - - - - - - -

Nutrition Management - - - - - - - -

Disease of Management - - - - - - - -

Value Addition - - - - - - - -

Production and Management

- - - - - - - -

Feed and Fodder - - - - - - - -


- - - - - - -

TOTAL - - - - - - -

B. Details of each On Farm Trial to be furnished in the following format A. Technology Assessment Trial 1

1 Title Comparative performance of different potato varieties suitable for cultivation in Lahaul valley

2 Problem diagnose/defined The existing popular varieties have become prone to various diseases and are quiet old (about 40 years old)

3 Details of technologies selected for assessment / refinement

T1: Kufri Jyoti (Farmers’ practice) T2: Kufri Girdhari T3: Kufri Himalini T4: Kufri Giriraj

4 Source of technology Central Potato Research Institute, Shimla 5 Production system Irrigated cash crop mono - cropping 6 Thematic area Varietal Evaluation 7 Performance of the technology with

performance indicators Highest incidence of disease (Late and early blight) was recorded in the existing popular variety (Kufri Jyoti) while it was lowest in Kufri Himalini. The highest tuber yield was obtained from Kufri Himalini followed by Kufri Giriraj, Kufri Girdhari and Kufri Jyoti in that order, the last named variety given lowest tuber yield.

8 Final recommendation for micro level situation

Kufri Himalini can be recommended for cultivation in the Pattan Valley of the district though it needs to be tested for other areas/ valleys.

9 Constraints identified and feedback for research

i) Non – availability of the seed of the newly released varieties ii) High yielding disease resistant variety should be developed and released at the earliest

10 Process of farmers participation and their reaction

The OFT was planned on the demand of the farmers of the area who wanted to change the existing varieties of Kufri Jyoti and Kufri Chandermukhi but were ignorant about the new varieties that can replace them. The farmers were deeply involved in the regular monitoring of the trial and were satisfied with the performance of Kufri Himalini and Kufri Giriraj varieties and also gave regular feed back about different parameters

Trial 2

1 Title Comparative performance of different Rajmash varieties for testing their suitability under Lahaul valley

2 Problem diagnose/defined Existing varieties have become quiet old while the new variety has a high yield potential


T1: Him - 1 (Farmers’ practice) T2: Kailash T3: Kanchan T4: Jawala

4 Source of technology CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur 5 Production system Irrigated mono – cropping 6 Thematic area Varietal Evaluation 7 Performance of the technology with

performance indicators Of all the varieties tested Him – 1 (existing popular variety) gave highest yield followed by Kanchan & Jwala while newly released variety Kailash, did not perform well as well as took more days to mature.


The cultivation of existing popular variety Him – 1 should be promoted as this variety gave highest yield as compared to other varieties


i) Non – availability of the seed of the newly released varieties ii) Farmers are demanding an early maturing variety having good cooking quality which is suited for Lahaul valley


The OFT was planned on the demand of the farmers of the area who wanted a variety that can out yield the existing popular variety Him – 1. However all the other varieties could not match the performance of Him–1

Trial 3

1 Title Management of pea root rot / wilt complex

2 Problem diagnose/defined Poor yield of green pea due to high incidence of pea root rot / wilt complex disease in pea


T1: Seed treatment with Trichoderma viride @ 4g/kg seed T2: Soil Application with Trichoderma viride @ 2.5 kg/ha with 62kg FYM T3: Seed treatment with Vitavax @ 2.5g/kg seed T4: Seed treatment with Carbendazim @ 2.5g/kg seed (Farmers practice)

4 Source of technology CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur

5 Production system Irrigated cash crop (pea / potato) based system

6 Thematic area Integrated disease management

7 Performance of the technology with performance indicators

Dry seed treatment with vitavex gave the highest yield (85 q / ha) and B: C ratio (3.26) as compared with the farmers’ practice of seed treatment with Carbendazim


Dry seed treatment with Vitavex @ 0.25 % is recommended for management of root rot / wilt complex


Lack of variety which is resistant to root tot / wilt complex disease


The farmers were satisfied with the results of seed treatment with Vitavex

Trial 4

1 Title Management of powdery mildew in pea

2 Problem diagnosed/ defined Low yield of green pea due to powdery mildew


T1: Spray of Carbendazim (Bavistin) @ 0.05 % (Farmers practice) T2: Spray of Hexaconazole (Contaf) @ 0.05 % T3: Spray of Dinocap (Karathane) @ 0.05 % T4: Spray of Fennarimole (Rubigen) @ 0.05 %



6 Thematic area Integrated disease management


Spray of Hexaconazole @ 0.05 % resulted in highest yield (83 q / ha)


Hexaconazole @ 0.05% is recommended for management of powdery mildew in pea


Lack of timely availability of the plant protection chemicals


The farmers were satisfied with the results of all the treatments but spray of Hexaconazole gave the best results

Trial 5

1 Title Evaluation of different varieties of radish

2 Problem diagnosed/ defined Non availability of improved varieties of radish


T1: No11 T2: Japanese White T3: White Ellite T4: Farmers Variety (All season)



6 Thematic area Introduction of improved variety of radish


No 11 gave highest yield (232q / ha)


Demonstrations are to be laid out this season also


Lack of timely availability of good quality seed


The farmers were satisfied with the performance of high yielding variety NO.11

Trial 6

1 Title Evaluation of different hybrids of cauliflower

2 Problem diagnosed/ defined Non availability of improved hybrids of cauliflower


T1: Shweta T2: Snow Crown T3: Snowball K-I (Farmers variety)



6 Thematic area Introduction of improved hybrid of cauliflower


Shweta gave highest yield (287q / ha)


Demonstrations are to be laid out this season also


Lack of timely availability of quality hybrid seed of cauliflower


The farmers were satisfied with the performance of hybrid Shweta

11. Results of On Farm Trials

Crop / enterprise

Farming situation

Problem Diagnosed

Title of OFT No. of

trials* Technology Assessed

Parameters of assessment

Data on the parameter

Results of assessment

Feedback from the farmer

1 2 3 4 5 6 7 8 9 10

Potato Irrigated Existing popular varieties are very old (40 years) and have become prone to various diseases.

Comparative performance of different potato varieties suitable for cultivation in Lahaul valley

2 T1: Kufri Jyoti (Farmers’ practice) T2: Kufri Girdhari T3: Kufri Himalini T4: Kufri Giriraj

Reaction to various diseases and Yield

35 %a

8 % 5 % 18 %

Highest incidence of disease (Late and early blight) was recorded in the existing popular variety (Kufri Jyoti) while it was lowest in Kufri Himalini. The highest tuber yield was obtained from Kufri Himalini followed by Kufri Giriraj, Kufri Girdhari and Kufri Jyoti in that order, the last named variety given lowest tuber yield.

The farmers were satisfied with the performance of Kufri Himalini and also gave regular feedback about different parameters

Rajmash Irrigated Existing varieties have become quiet old while the new variety has a high yield potential

Comparative performance of different Rajmash varieties for testing their suitability under Lahaul valley

6 T1: Him - 1 (Farmers’ practice) T2: Kailash T3: Kanchan T4: Jawala

Days to maturity and Yield

131 b

140 126 128

Of all the varieties tested Him – 1 (existing popular variety) gave highest yield followed by Kanchan & Jwala while newly released variety Kailash, did not perform well as well as took more days to mature.

Farmers are demanding a variety which can mature early and gives higher yield

Pea Irrigated Poor yield of green pea due to pea root rot / wilt complex disease

Management of pea root rot / wilt complex

5 T1: Seed treatment with Trichoderma viride @ 4g/kg seed T2: Soil Application with Trichoderma viride @ 2.5 kg/ha with 62kg FYM T3: Seed treatment with Vitavax @ 2.5g/kg seed T4: Seed treatment with Carbendazim @ 2.5g/kg seed (Farmers practice)

Disease incidence at 90 DAS and Yield

38.5 e

33.3

17.3

21.6

Dry Seed treatment with Vitavax resulted in lowest disease incidence

Farmers were satisfied with the dry seed treatment with Vitavax

Pea Irrigated Low yield of green pea due to powdery mildew disease

Management of powdery mildew in pea

2 T1: Spray of Carbendazim (Bavistin) @ 0.05 % (Farmers practice) T2: Spray of Hexaconazole (Contaf) @ 0.05 % T3: Spray of Dinocap (Karathane) @ 0.05 % T4: Spray of Fennarimole (Rubigen) @ 0.05 %

Disease incidence at 90 DAS and Yield

23.33 f

14.33

14.50

16.66

Spray of Hexaconazole resulted in lowest disease severity

Farmers were satisfied with the results obtained with the spray of Hexaconazole for controlling powdery mildew

Radish Irrigated Non availability of improved varieties of radish

Evaluation of different varieties of radish

3 T1: No11 T2: Japanese White T3: White Ellite T4: Farmers Variety (All season)

Marketable Yield

232 212 217 183

Promising variety No.11

The farmers were satisfied with the performance of high yielding variety NO.11

Cauliflower Irrigated Non availability of improved hybrids of cauliflower

Evaluation of different hybrids of cauliflower

3 T1: Shweta T2: Snow Crown T3: Snowball K-I (Farmers variety)

Marketable Yield

287 255 228

Promising hybrid Shweta

The farmers were satisfied with the performance of Promising hybrid Shweta

a Disease incidence at 90 DAS b Days taken to maturity c Dry matter of weeds at 60 days after sowing (DAS) d Dry matter of weeds at 90 DAS e Disease incidence of root rot / wilt complex at 90 DAS f Disease severity of powdery mildew at 90 DAS

Technology Assessed Production per unit Net Return (Profit) in Rs. / unit B: C Ratio

11 12 13 14 T1: Kufri Jyoti (Farmers’ practice) T2: Kufri Girdhari T3: Kufri Himalini T4: Kufri Giriraj

155.0 182.5 245.0 197.5

64975 92475

154975 107475

1.72 2.03 2.72 2.19

T1: Him - 1 (Farmers’ practice) T2: Kailash T3: Kanchan T4: Jawala

14.6 9.4

13.8 12.9

38706 12706 34706 30206

2.13 1.37 2.01 1.88

T1: Seed treatment with Trichoderma viride @ 4g/kg seed T2: Soil Application with Trichoderma viride @ 2.5 kg/ha with 62kg FYM T3: Seed treatment with Vitavax @ 2.5g/kg seed T4: Seed treatment with Carbendazim @ 2.5g/kg seed (Farmers practice)

60 62 85 75

120000 124000 170000 150000

2.60 2.57 3.26 2.99

T1: Spray of Carbendazim (Bavistin) @ 0.05 % (Farmers practice) T2: Spray of Hexaconazole (Contaf) @ 0.05 % T3: Spray of Dinocap (Karathane) @ 0.05 % T4: Spray of Fennarimole (Rubigen) @ 0.05 %

75 83 81 78

150000 166000 162000 156000

3.25 3.45 3.10 3.11

T1: No11 T2: Japanese White T3: White Ellite T4: Farmers Variety (All season)

232 212 217 183

99200 87200 90200 69800

2.48 2.18 2.23 1.75

T1: Shweta T2: Snow Crown T3: Snowball K-I (Farmers variety)

287 255 228

212000 180000 153000

4.25 3.60 3.06

B: C Ratio = Gross Return / Gross cost of cultivation

B. Technology Refinement

Trial 1

1 Title Testing of different seed rates in rajmash

2 Problem diagnose/defined Farmers are using very high seed rate as compared to the recommended seed rate


T1: 100 kg / ha T2: 125 kg / ha T3: 150 kg / ha (Farmers’ practice)


5 Production system Irrigated cash crop based system

6 Thematic area Integrated Crop Management


Yield


Best results in terms of seed yield were obtained with 150 kg/ ha seed rate though highest B:C ration was recorded with 125 kg/ ha seed rate.


Further research need to be undertaken.


The OFT was planned on the basis of the feedback received from the farmers who complained of lower yields with recommended seed rate. Farmers were involved in regular monitoring of the trials in different locations.

Trial 2

1 Title Effect of micronutrient application in apple orchard

2 Problem diagnose/defined Zinc and boron deficiency


T1: No use of micronutrients (Farmers’ practice) T2: Soil application of ZnSO4 @ 25 g and Borax @ 20 g / year age

of plant. T3: Foliar application of ZnSO4 (0.5 %) and Boric acid (0.1%) – 2

spray in June –July T4: Foliar application of Multiplex @ 250 ml/100L water- 2 spray in

June – July

4 Source of technology University of Horticulture and Forestry, Solan

5 Production system Irrigated

6 Thematic area Integrated Nutrient management


Refined practices of micronutrient application had less incidence of nutrient deficiency and more number of plants (90%) were recovered from the Zn and B deficiency as compared to farmer’s practice


Zinc and boron deficiency in apple orchards can be alleviated by either foliar application during June –July or by soil application of these nutrients through zinc sulphate and borax during dormancy.


The status of soil and plant nutrient elements of apple orchards should be worked out for making appropriate recommendations.


The OFT was laid out in the orchards having Zn and B deficiency after conducting survey and awareness camps in different locations. The farmers are satisfied with the technology and they are ready to adopt

Trial 3

1 Title Effect of time of fertilizer application in apple

2 Problem diagnose/defined Due to low temperature during the months of December to March the application of fertilizers have no significant effect


T1: Recommended practice (Full dose of P and K in December - January + ½ N at 2-3 weeks before flowering + ½ N at 1 month after first application

T2: Full dose of P and K in April + ½ N in 1st week of May + ½ N in June

T3: Application of 30 % of recommended N, P and K in November (Farmers’ practice)

4 Source of technology University of Horticulture and Forestry, Solan

5 Production system Irrigated

6 Thematic area Integrated Nutrient management


Fertilizer application i.e. full dose of PK in April and ½ N in 1st week of May and ½ N in June has increased the yield and growth of the plants significantly.


The OFT will be continued and the final recommendation will be made next year.


The status of soil and plant nutrient elements of apple orchards should be worked out for making appropriate recommendations


The OFT was laid out after conducting survey in different locations.

11. Results of On Farm Trials

Crop/ enterprise

Farming situation

Problem Diagnosed

Title of OFT No. of

trials*

Technology refined

Parameters Data on the parameter

Results of refinement

Feedback from the farmer

Justification for refinement

1 2 3 4 5 6 7 8 9 10 11

Rajmash Irrigated Higher seed rate used by the farmers

Testing of different seed rates in rajmash

6 T1: 100 kg / ha T2: 125 kg / ha T3: 150 kg / ha (Farmers’ practice)

Yield - Best results in terms of seed yield were obtained with 150 kg/ ha seed rate though highest B:C ration was recorded with 125 kg/ ha seed rate.

The farmers were satisfied with the performance of the OFT in which farmers practice gave the best results

Poor yield as a result of use of recommended

seed rate

Apple Irrigated Zn and B deficiency

Effect of Micronutrients in apple orchards

2 T1: No use of micronutrients (Farmers’ practice) T2: Soil application of ZnSO4 @ 25 g and Borax @ 20 g / year age of plant. T3: Foliar application of ZnSO4 (0.5 %) and Boric acid (0.1%) – 2 spray in June –July T4: Foliar application of

Recovery of plants from deficiency and incidence of deficiency in next year and Fruit yield

102.21 a

112.65

127.28

109.23

Application of ZnSO4 and boric acid as foliar spray during June – July showed pronounced effect on fruit yield and recovery of deficiency symptoms

# Micronutrient formulations should be made available to farmers # Soil and Leaf analysis facilities should be created in the district

# Acute deficiency of Zn and B was observed in number of orchards in Lahaul valley # Different climatic conditions as compared to other apple growing areas of HP

Multiplex @ 250 ml/100L water- 2 spray in June – July

Apple Irrigated Snow at the time of fertilizer application

Effect of time of fertilizer application in apple

3 T1 T2 T3

Yield and plant growth

117.58 138.78 103.58

Fertilizer application i.e. full dose of PK in April and ½ N in 1st week of May and ½ N in June has increased the yield and growth of the plants significantly.

Feedback will be taken after the completion of the trial

The existing recommendations are not suitable for snow covered areas

a Fruit yield (q / ha)

Technology Refined Production per unit (q / ha) Net Return (Profit) in Rs. /

unit B:C Ratio

12 13 14 15

T1: 100 kg / ha T2: 125 kg / ha T3: 150 kg / ha (Farmers’ practice)

13.70 14.80 15.30

34206 38206 39206

2.00 2.07 2.05

T1: No use of micronutrients (Farmers’ practice) T2: Soil application of ZnSO4 @ 25 g and Borax @ 20

g / year age of plant. T3: Foliar application of ZnSO4 (0.5 %) and Boric acid

(0.1%) – 2 spray in June –July T4: Foliar application of Multiplex @ 250 ml/100L

water- 2 spray in June – July

102.21 a 112.65

127.28

109.23

122920 141000

167060

134360

2.67 2.91

2.60

2.51

T1: Recommended practice (Full dose of P and K in December - January + ½ N at 2-3 weeks before flowering + ½ N at 1 month after first application

T2: Full dose of P and K in April + ½ N in 1st week of May + ½ N in June

T3: Application of 30 % of recommended N, P and K in November (Farmers’ practice)

117.58

138.78

103.58

146560

188960

122660

2.65

3.03

2.45

3.2. Achievements of Frontline Demonstrations

A. Follow-up for results of FLDs implemented during previous years

List of technologies demonstrated during previous year and popularized during 2010-11 and recommended for large scale adoption in the district

S. No

Crop/ Enterprise Thematic Area Technology demonstrated

Details of popularization methods suggested to the Extension

system

Horizontal spread of technology

No. of villages

No. of farmers

Area in ha

1 Potato Weed management Chemical control of weeds using herbicides

Trainings, Demonstrations 12 54 13.0

2 Pea Weed management Chemical control of weeds using herbicides


3 Oats Integrated crop management

Improved variety (Palampur – 1) Trainings, Demonstrations 15 80 18.0

4 Pea Integrated disease management

Seed treatment to control root rot / wilt complex disease

Trainings, Demonstrations, Distribution of extension bulletins

14 144 55.0

5 Pea Integrated disease management

Use of fungicides for controlling powdery mildew in pea


6 Potato Integrated disease management

Management of early / late blight in potato


15 40 19.0

7 Apple Integrated nutrient management

Foliar spray of micronutrients Trainings, Demonstrations, Distribution of extension bulletins

5 5 2.0

8 Toria Integrated crop management

Recommended package of practices with improved variety


22 105 13.0

9 Rajmash Integrated crop management

Recommended package of practices with improved variety


12 78 8.0

B. Details of FLDs implemented during 2010-11 (Information is to be furnished in the following three tables for each category i.e. cereals, horticultural crops, oilseeds, pulses, cotton and commercial crops)

S.

No. Crop Thematic area

Technology

Demonstrated

Season and

year

Area (ha) No. of farmers /

Demonstration

Reasons for

shortfall in

achievement Proposed Actual SC/ST Others Total

1 Potato Weed

management

Chemical control of

weeds using

Isoproturon

Kharif, 2010 1.60 1.92 5 - 5 -

2 Potato Weed

management

Chemical control of

weeds using Atrazine Kharif, 2010 0.75 0.75 4 - 4 -

3 Potato Weed

management

Chemical control of

weeds using

Metribuzin

Kharif, 2010 0.25 0.36 3 3

4 Pea Weed management

Chemical control of weeds using Pendimethalin

Kharif, 2010 0.50 0.50 5 - 5

5 Oats Integrated crop

management

Improved variety

(Palampur – 1) Kharif, 2010 2.00 2.00 18 - 18 -

6 Pea

Integrated

disease

management

Seed treatment to

control root rot / wilt

complex with

Carbendazim

Kharif, 2010

2.50

5.0

8

-

8

-

7 Pea

Integrated

disease

management

Management of

powdery mildew with

Dinocap

Hexaconazole

Kharif, 2010

1.0

1.0

2.7

2.7

9

5

-

-

9

5

-

-

8 Potato

Integrated

disease

management

Management of late

blight

Dithane M-45

Ridomil

Kharif, 2010

1.00

1.00

2.5

2.0

8

2

-

-

8

2

-

9 Apple Integrated crop Recommended - 1.00 1.00 3 - 3 -

management package of practices

10 Apple

Integrated

disease

management

Management of

Canker through spray

of blitox and

application of

Chubattia paste

- 1.00 1.50 7 - 7 -

11 French bean Integrated crop

management

Improved variety

(Contender) Kharif, 2010 0.52 0.52 10 - 10 -

12 Cauliflower Integrated crop

management

Improved hybrid

Shweta Kharif 2010 0.25 0.25 6 - 6 -

13 Cabbage Integrated crop

management

Improved variety

Golden Acre Kharif 2010 0.25 0.25 6 - 6 -

14 Tomato Integrated crop

management

Improved Variety Him

Pragati Kharif 2010 0.12 0.12 3 - 3 -

15 Rajmash Integrated crop

management

Recommended

package of practices Kharif, 2010 5.00 1.7 78 - 78

Inadequate

funds and

unavailability

of seed

16 Toria Integrated crop

management

Recommended

package of practices Kharif, 2010 5.00 5.00 79 - 79 -

17 Vermicomposting

technology

Soil health &

fertility

managment

Production of quality

manure Kharif, 2010 - - 200 - 200 -

Details of farming situation

Crop

Sea

son

Far

min

g

situ

atio

n

So

il ty

pe Status of soil

Pre

vio

us

cro

p

So

win

g

dat

e

Har

vest

dat

e

Sea

son

al

rain

fall

(mm

)

No

. of

rain

y

day

s

N P K

Potato Kharif, 2010 Irrigated Sandy loam - - - Pea, Rajmash

2nd & 3rd week of

May 2010 1st week of October 2010 421.9 NA

Potato Kharif, 2010 Irrigated Sandy loam - - - Pea 2nd

& 3rd week of May 2010

1st week of October 2010 421.9 NA

Potato Kharif, 2010 Irrigated Sandy loam

- - - Pea 2nd

& 3rd week of May 2010

1st week of October 2010 421.9 NA

Pea Kharif, 2010 Irrigated Sandy loam

- - - Potato 3rd week of May 2010

1st & 2nd week of July 2010

250 NA

Oats Kharif, 2010 Irrigated Sandy loam - - - Pea 2nd week of July 2010

2nd & 3rd week of October 2010

233.4 NA

Pea Kharif, 2010 Irrigated Sandy loam - - - Potato 2nd fortnight of May

1st fortnight of September 471.9 NA


1st fortnight of September 471.9 NA

Potato Kharif, 2010 Irrigated Sandy loam - - - Pea Rajmash

2nd fortnight of May

2nd fortnight of September 471.9 NA

Potato Kharif, 2010 Irrigated Sandy loam - - - Pea


2nd fortnight of September 471.9 NA

Apple - Irrigated Sandy loam - - - Apple NA Newly planted orchards 846.3 NA

Apple - Irrigated Sandy loam - - - Apple NA Non – bearing apple trees 846.3 NA

French bean

Kharif, 2010 Irrigated Sandy loam - - - Pea Last week of July 1st week of October 233.4 NA

Cauliflower Kharif, 2010 Irrigated Sandy loam - - - Pea 1st Week of June Last week of August 329.5

Cabbage Kharif, 2010 Irrigated Sandy loam - - - Potato 1st Week of June Last week of August 329.5

Tomato Kharif, 2010 Irrigated Sandy loam - - - Potato 2nd week of June 3rd week of August 265


2nd fortnight of August 536 NA

Rajmash Kharif, 2010 Irrigated Sandy loam - - - Potato, Pea


1st fortnight of October 535.4 NA

Toria Kharif, 2010 Irrigated Sandy loam - - - Pea 2nd fortnight of July

1st fortnight of October 171.9 NA

Performance of FLD

S. No.

Crop Technology Demonstrated Variety No. of

Farmers Area (ha.)

Demo. Yield (q/ha) Yield of

local Check (q/ha)

Increase in yield

(%)

Data on parameter

H L A Demo Local

1 2 3 4 5 6 7 8 9 10 11 12 13

1. Potato Chemical control of weeds using Isoproturon

Kufri Jyoti 5 1.92 184.0 173.4 179.7 170.0 5.71 155 g / m2

a 140 g / m2

2. Potato Chemical control of weeds using Atrazine

Kufri Jyoti 4 0.75 188.0 176.0 182.7 170.o 7.47 145 g / m2

a 140 g / m2

3. Potato Chemical control of weeds using

Metribuzin Kufri Jyoti 3 0.36 191.7 179.2 184.7 170.0 8.65

150 g / m2

a 140 g / m2

4. Pea Chemical control of weeds using Pendimethalin

AP - 1 5 0.50 72.0 64.0 67.44 62.0 8.77 85 g / m2 b 70 g / m2 b

5. Oats Improved variety (Palampur – 1) (for green fodder)

Palampur – 1 34 2.00 220.0 150.0 185.0 140.0 32.1 - -

6. Pea Seed treatment to control root rot / wilt complex withCarbendazim

Azad P – 1

8

5.00

90

72

81

57

42.1 24.66 32.33

7. Pea Management of powdery mildew Hexaconazole Dinocap

Azad P – 1

5 9

2.7 2.7

103 98

64 64

83 81

57 57

45.6 42.1

15.33 15.66

28.33 28.33

8. Potato

Management of late blight Dithane M-45

Ridomil

Kufri Jyoti

8 2

2.5 2.0

245 265

221 221

233 243

209 209

11.5 16.3

18% 13%

34% 34%

9. Apple Recommended package of practices Royal

Delicious 2 0.80 Newly planted orchards 85.29 cm c 52.35 cm

10. Apple Management of Canker through spray of Blitox and application of Chubattia paste

Royal Delicious

5 0.80 Non – bearing apple trees 98.26 % d -

11. French bean Improved variety (Contender) Contender 10 0.52 96.0 68.0 83.45 New Introduction - -

12. Cauliflower Improved hybrid Shweta 8 0.32 244 177 210.5 146 44.18 - -

13. Cabbage Improved variety Golden Acre 6 0.24 302 284 293 216 35.64 - -

14. Tomato Improved Variety Him Pragati 3 0.12 211 197 208.23 163 27.75 - -

15. Rajmash Recommended package of practices Him – 1 Kanchan

41 37

0.9 0.8

21.50 24.50

16.50 19.25

19.00 21.6

14.50 14.50

32.2 49.0

- -

- -

16. Toria Recommended package of practices Bhawani 79 5.0 10.46 8.23 9.35 6.71 39.34 - -

17. Vermicomposting

technology Recommended package of practices - 200 - - - - - - - -

a Weed dry matter at 90 days after planting b Weed dry matter at 60 days after sowing C % disease incidence d % healing of wounds

Economic Impact (continuation of previous table)

S. No.

Crop Average Cost of

cultivation (Rs./ha)

Average Gross Return

(Rs./ha)

Average Net Return (Profit)

(Rs./ha) Benefit-Cost Ratio

(Gross Return / Gross Cost) Demons

tration

Local

Check

Demonstratio

n

Local

Check

Demonstratio

n

Local

Check 1 2 Demonstration Local Check

14 15 16 17 18 19 20 21

1. Potato 90,025 88,425 1,79,700 1,70,000 89,675 81,575 2.00 1.92 2. Potato 90,025 88,425 1,82,700 1,70,000 92,675 81,575 2.03 1.92 3. Potato 90,025 88,425 1,84,700 1,70,000 94,675 81,575 2.05 1.92 4. Pea 45,025 43,575 1,34,880 1,24,000 89,855 80,425 3.00 2.85

5. Oats 18,500 18,500 40,700 30,800 22,200 12,300 2.20 1.66

6. Pea 52,177 46,102 162000 114000 109823 67898 3.1 2.47

7. Pea 53162

54231

46,102

46,102

1,66,000

1,62,000

114000

114000

1,12,838

1,07,769

67898

67898

3.12

2.99

2.47

2.47

8. Potato 97324

99867

92,674

92674

233000

243000

209000

209000 1,35,676 1,43,133

1,16,326 1,16,326

2.39 2.43

2.26 2.26

9. Apple Newly planted orchards

10. Apple Non – bearing apple trees

11. French bean 42813 - 166900 - 124087 - 3.90 -

12. Cauliflower 76210 68315 315750 219000 239540 150685 4.143157 3.205738

13. Cabbage 74215 65430 293000 216000 218785 150570 3.947989 3.301238

14. Tomato 72290 63760 312345 244500 240055 180740 4.320722 3.834693

15. Rajmash 32294

32294

30532

30532

75645

88290

56250

56250

43351

55996

25718

25718

2.34

2.73

1.84

1.84

16. Toria 8215 6600 26700 19500 18485 12900 3.25 2.95

Analytical Review of component demonstrations (details of each component for rainfed / irrigated Situations to be given separately for each season)

Crop Season Component Farming situation Average yield

(q/ha) Local check (q/ha)

Percentage increase in

productivity over local

check

Potato Kharif, 2010 Chemical control of weeds using

Isoproturon Irrigated 179.7 170.0 5.71


Atrazine Irrigated 182.7 170.o 7.47


Metribuzin Irrigated 184.7 170.0 8.65

Pea Kharif, 2010 Chemical control of weeds using

Pendimethalin Irrigated 67.44 62.0 8.77

Oats Kharif, 2010 Improved variety (Palampur – 1) Irrigated 185.0 140.0 32.1

Pea Kharif, 2010

Seed treatment to control root rot /

wilt complex with

Carbendazim

Irrigated

81

57

40.10

Pea Kharif, 2010

Management of powdery mildew

Hexaconazole

Dinocap

Irrigated

83

81

57

57

45.61

40.10

Potato Kharif, 2010

Management of late blight

Dithane M-45

Ridomil

Irrigated

233 243

209 209

11.48 16.26

Apple Kharif, 2010 Recommended package of practices Irrigated Newly planted orchards -

Apple Kharif, 2010

Management of Canker through

spray of Blitox and application of

Chaubattia paste

Irrigated

Non – bearing apple trees -

French

bean Kharif, 2010 Improved variety (Contender)

Irrigated 83.45 New introduction -

Cauliflower Kharif, 2010 Improved variety Irrigated 210.5 146 44.18

Cabbage Kharif, 2010 Improved variety Irrigated 293 216 35.65

Tomato Kharif, 2010 Improved variety Irrigated 208.23 163 27.75

Rajmash Kharif, 2010 Improved variety Him-1

Kanchan

Irrigated 19.00 21.6

14.50 14.50

31.03 48.97

Toria Kharif, 2010 Improved variety Irrigated 9.35 6.71 39.34

Technical Feedback on the demonstrated technologies

S. No Feed Back

1 Pre – emergence application of Isoproturon, Atrazine and Metribuzin gave satisfactory control of weeds.

However, research should be focused on finding a post – emergence herbicide for use in potato.

2 Pre – emergence application of Pendimethalin gave satisfactory control of weeds. However, research should be

focused on finding a post – emergence herbicide for use in potato.

3 Another short duration variety of oats that gives higher forage yield needs to be developed.

4 Seed treatment with both the chemicals i.e., Carbendazim and Vitavax Power were equally effective in reducing

the severity of root rot / wilt complex disease of pea.

5 For apple cultivation in high altitude areas, separate package of practices needs to be developed.

6 Management of Canker through spray of Blitox and application of Chubattia paste was satisfactory.

7 Another high yielding short duration variety of French bean needs to be developed by the researchers.

8 There is an urgent need to develop high yielding and disease resistant variety of pea.

9 A variety of toria/ mustard that matures with in 60 days need to be developed.

10 A high yielding variety of rajmash suitable for the region needs to be developed.

Farmers’ reactions on specific technologies

S. No Feed Back

1 Farmers were satisfied with the results obtained with the control of weeds by using Isoproturon, Atrazine and

Metribuzin. However they wanted a herbicide that can control Equisetum which has become a menace in the

district.

2 Farmers were satisfied with the performance of Pendimethalin for controlling weeds in pea.

3 Palampur -1 variety of oats gave very good green fodder yield as compared to the existing variety and farmers

were satisfied with the performance of this variety.

4 Farmers were satisfied with the technology but due to non-availability of fertilizers and awareness about

management practices the farmers are not using balanced fertilization in apple.

5 Farmers were satisfied with the results obtained with the spray of Blitox and application of Chubattia paste for

management of apple canker.

6 The farmers were not satisfied with the results of demonstration on new pea variety Pb-89 due to low yield,

uneven maturity and poor shelf life.

Extension and Training activities under FLD

S. No. Activity No. of activities

organized Date

Number of participants

Remarks

1 Field days

Pea

Potato

Fodder

1 1 1

25.07.2010 25.09.2010 01.10.2010

47 51 72

- - -

2 Farmers’ Training 3 14.6.2010 4.7.2010 23.7.2010

17 28 33

- - -

3 Training for extension functionaries 2 19.07.2010 4.10.2010

13 16

- -

C. Details of FLD on Enterprises (i) Farm Implements: Nil

Name of the implement

Crop No. of

farmers Area (ha)

Performance parameters /

Indicators

Data on parameter in relation to technology

demonstrated % Change in

the parameter Remarks

Demon. Local check

- - - - - - - - -

(ii) Livestock Enterprises: Nil

Enterprise Breed No. of

farmers

No. of animals, poultry birds etc.


Indicators

* Data on parameter in

relation to technology

demonstrated

% Change in the parameter

Remarks

Demon. Local check

- - - - - - - - -

(iii) Other Enterprises: Nil

Enterprise Variety/ breed / Species / others

No. of farmers

No. of

Units


Indicators

Data on parameter in

relation to technology

demonstrated

% Change in the

parameter Remarks

Demon. Local check

Mushroom - 68 0 - - - - -

Vermicompost - 85 105 - - - - -

3.3. Achievements on Training (Including the sponsored, vocational, FLD and trainings under Rainwater Harvesting Unit): A. ON CAMPUS

Thematic area No. of

courses

Participants

Others SC/ST Grand Total

Male Female Total Male Female Total Male Female Total

(A) Farmers & Farm Women

I Crop Production

Weed Management - - - -

Resource Conservation Technologies

- - - - - - - - - -

Cropping Systems - - - - - - - - - -

Crop Diversification - - - - - - - - - -

Integrated Farming 1 - - - 5 13 18 5 13 18

Water management - - - - - - - - - -

Seed production - - - - - - - - - -

Nursery management - - - - - - - - - -

Integrated Crop Management - - - -

Fodder production - - - - - - - - - -

Production of organic inputs - - - - - - - - - -

II Horticulture

a) Vegetable Crops

Production of low volume and high value crops

- - - - - - - - - -

Off-season vegetables - - - - - - - - - -

Nursery raising - - - - - - - - - -

Exotic vegetables like Broccoli

- - - - - - - - - -

Export potential vegetables - - - - - - - - - -

Grading and standardization - - - - - - - - - -

Protective cultivation (Green Houses, Shade Net etc.)

1 - - - 3 37 40 3 37 40

b) Fruits

Training and Pruning 1 - - - 20 5 25 20 5 25

Layout and Management of Orchards

1 - - - 10 14 24 10 14 24

Cultivation of Fruit 1 - - - 16 3 19 16 3 19

Management of young plants/orchards

- - - - - - - - - -

Rejuvenation of old orchards - - - - - - - - - -

Export potential fruits - - - - - - - - - -

Micro irrigation systems of orchards

- - - - - - - - - -

Plant propagation techniques - - - - - - - - - -

c) Ornamental Plants

Nursery Management - - - - - - - - - -

Management of potted plants - - - - - - - - - -

Export potential of ornamental plants

- - - - - - - - - -

Propagation techniques of Ornamental Plants

- - - - - - - - - -

d) Plantation crops

Production and Management technology

- - - - - - - - - -

Processing and value addition

- - - - - - - - - -

e) Tuber crops


- - - - - - - - - -


- - - - - - - - - -

f) Spices


- - - - - - - - - -


- - - - - - - - - -

g) Medicinal and Aromatic Plants


Production and management technology

- - -

Post harvest technology and value addition

- - - - - - - - - -

III Soil Health and Fertility Management

Soil fertility management - - - - - - - - - -

Soil and Water Conservation - - - - - - - - - -


- - - - - - - - - -

Production and use of organic inputs

1 - - - 13 13 26 13 13 26

Management of Problematic soils

- - - - - - - - - -

Micro nutrient deficiency in crops

- - - - - - - - - -

Nutrient Use Efficiency - - - - - - - - - -

Soil and Water Testing - - - - - - - - - -

IV Livestock Production and Management

Dairy Management - - - - - - - - - -

Poultry Management - - - - - - - - - -

Piggery Management - - - - - - - - - -

Rabbit Management - - - - - - - - - -

Disease Management - - - - - - - - - -

Feed management - - - - - - - - - -

Production of quality animal products

- - - - - - - - - -

V Home Science/Women empowerment

Household food security by kitchen gardening and nutrition gardening

- - - - - - - - - -

Design and development of low/minimum cost diet

- - - - - - - - - -

Designing and development for high nutrient efficiency diet

- - - - - - - - - -

Minimization of nutrient loss in processing

- - - - - - - - - -

Gender mainstreaming through SHGs

- - - - - - - - - -

Storage loss minimization techniques

- - - - - - - - - -

Value addition 1 - - - 1 19 20 1 19 20

Income generation activities for empowerment of rural Women

- - - - - - - - - -

Location specific drudgery reduction technologies

- - - - - - - - - -

Rural Crafts - - - - - - - - - -

Women and child care - - - - - - - - - -

VI Agril. Engineering

Installation and maintenance of micro irrigation systems

- - - - - - - - - -

Use of Plastics in farming practices

- - - - - - - - - -

Production of small tools and implements

- - - - - - - - - -

Repair and maintenance of farm machinery and implements

- - - - - - - - - -

Small scale processing and value addition

- - - - - - - - - -

Post Harvest Technology - - - - - - - - - -

VII Plant Protection

Integrated Pest Management - - - - - - - - - -


1 - - - 9 14 23 9 14 23

Bio-control of pests and diseases

- - - - - - - - - -

Production of bio control agents and bio pesticides

- - - - - - - - - -

VIII Fisheries

Integrated fish farming

- - - - - - - - - -

Carp breeding and hatchery management

- - - - - - - - - -

Carp fry and fingerling rearing

- - - - - - - - - -

Composite fish culture - - - - - - - - - -

Hatchery management and culture of freshwater prawn

- - - - - - - - - -

Breeding and culture of ornamental fishes

- - - - - - - - - -

Portable plastic carp hatchery

- - - - - - - - - -

Pen culture of fish and prawn - - - - - - - - - -

Shrimp farming - - - - - - - - - -

Edible oyster farming - - - - - - - - - -

Pearl culture - - - - - - - - - -

Fish processing and value addition

- - - - - - - - - -

IX Production of Inputs at site

Seed Production - - - - - - - - - -

Planting material production - - - - - - - - - -

Bio-agents production - - - - - - - - - -

Bio-pesticides production - - - - - - - - - -

Bio-fertilizer production - - - - - - - - - -

Vermi-compost production - - - - - - - - - -

Organic manures production - - - - - - - - - -

Production of fry and fingerlings

- - - - - - - - - -

Production of Bee-colonies and wax sheets

- - - - - - - - - -

Small tools and implements - - - - - - - - - -

Production of livestock feed and fodder

- - - - - - - - - -

Production of Fish feed - - - - - - - - - -

X Capacity Building and Group Dynamics

Leadership development - - - - - - - - - -

Group dynamics - - - - - - - - - -

Formation and Management of SHGs

- - - - - - - - - -

Mobilization of social capital - - - - - - - - - -

Entrepreneurial development of farmers/youths

1 - - - 11 12 23 11 12 23

WTO and IPR issues - - - - - - - - - -

XI Agro-forestry

Production technologies - - - - - - - - - -


Integrated Farming Systems - - - -

(B) RURAL YOUTH - - - - - - - - - -

Mushroom Production 1 - - - 25 0 25 25 0 25

Bee-keeping - - - - - - - - - -

Integrated farming - - - - - - - - - -



Integrated Farming


Vermi-culture - - - - - - - - - -

Sericulture - - - - - - - - - -

Protected cultivation of vegetable crops

- - - - - - - - - -

Commercial fruit production - - - - - - - - - -


- - - - - - - - - -

Nursery Management of Horticulture crops

- - - - - - - - - -

Training and pruning of orchards

- - - - - - - - - -

Value addition - - - - - - - - - -


- - - - - - - - - -

Dairying - - - - - - - - - -

Sheep and goat rearing - - - - - - - - - -

Quail farming - - - - - - - - - -

Piggery - - - - - - - - - -

Rabbit farming - - - - - - - - - -

Poultry production - - - - - - - - - -

Ornamental fisheries - - - - - - - - - -

Para vets - - - - - - - - - -

Para extension workers - - - - - - - - - -


Freshwater prawn culture - - - - - - - - - -

Shrimp farming - - - - - - - - - -

Pearl culture - - - - - - - - - -

Cold water fisheries - - - - - - - - - -

Fish harvest and processing technology

- - - - - - - - - -

Fry and fingerling rearing - - - - - - - - - -

Small scale processing - - - - - - - - - -


Tailoring and Stitching - - - - - - - - - -

Rural Crafts - - - - - - - - - -

TOTAL

(C) Extension Personnel

Productivity enhancement in field crops

1 - - - 13 0 13 13 0 13


Integrated Nutrient management

- - - - - - - - - -


Protected cultivation technology

- - - - - - - - - -


- - - - - - - - - -

Group Dynamics and farmers organization

- - - - - - - - - -

Information networking among farmers

- - - - - - - - - -

Capacity building for ICT application

- - - - - - - - - -

Care and maintenance of farm machinery and implements

- - - - - - - - - -


Management in farm animals - - - - - - - - - -

Livestock feed and fodder - - - - - - - - - -

production

Household food security - - - - - - - - - -

Women and Child care - - - - - - - - - -

Low cost and nutrient efficient diet designing

- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


1 16 0 16 16 0 16

TOTAL 12 152 130 282 152 130 282

B. OFF CAMPUS


courses

Participants




I Crop Production - - - - - - - - - -

Weed Management - - - - - - - - - -


- - - - - - - - - -

Cropping Systems 1 - - - 22 6 28 22 6 28

Crop Diversification - - - - - - - - - -

Integrated Farming - - - - - - - - - -




Integrated Crop Management 2 - - - 29 15 44 29 15 44

Fodder production 2 - - - 26 26 52 26 26 52


II Horticulture

a) Vegetable Crops - - - - - - - - - -


1 - - - 20 10 30 20 10 30

Off-season vegetables 2 - - - 31 30 61 31 30 61



1 - - - 20 2 22 20 2 22




- - - - - - - - - -

b) Fruits

Training and Pruning - - - - - - - - - -


2 - - - 40 16 56 40 16 56

Cultivation of Fruit 1 - - - 13 4 17 13 4 17


- - - - - - - - - -




- - - - - - - - - -






- - - - - - - - - -


- - - - - - - - - -

d) Plantation crops


7 - - - 261 91 352 261 91 352


- - - - - - - - - -

e) Tuber crops


- - - - - - - - - -


- - - - - - - - - -

f) Spices


- - - - - - - - - -


- - - - - - - - - -




- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

Soil fertility management 1 - - - 0 13 13 0 13 13

Soil and Water Conservation 2 - - - 23 8 31 23 8 31


1 - - - 10 7 17 10 7 17


1 - - - 34 3 37 34 3 37


- - - - - - - - - -


- - - - - - - - - -


Soil and Water Testing 1 - - - 15 6 21 15 6 21


- - - - - - - - - -








- - - - - - - - - -



- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

Gender mainstreaming - - - - - - - - - -

through SHGs


- - - - - - - - - -

Value addition - - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

Rural Crafts - - - - - - - - - -

Women and child care - - - - - - - - - -

VI Agril. Engineering - - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


1 - - - 24 3 27 24 3 27


- - - - - - - - - -


VII Plant Protection - - - - - - - - - -

Integrated Pest Management 1 - - - 25 0 25 25 0 25


6 - - - 105 32 137 105 32 137


- - - - - - - - - -


- - - - - - - - - -

VIII Fisheries

Integrated fish farming - - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -



- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


Shrimp farming - - - - - - - - - -


Pearl culture - - - - - - - - - -


- - - - - - - - - -







Vermi-compost production 1 - - - 14 4 18 14 4 18



- - - - - - - - - -


- - - - - - - - - -



- - - - - - - - - -




Group dynamics - - - - - - - - - -


- - - - - - - - - -


Entrepreneurial development - - - - - - - - - -

of farmers/youths


XI Agro-forestry - - - - - - - - - -

Production technologies 1 - - - 19 2 21 19 2 21


Integrated Farming Systems - - - - - - - - - -

TOTAL 37 - - - 801 283 1084 801 283 1084 (B) RURAL YOUTH - - - - - - - - - -


Bee-keeping - - - - - - - - - -






Vermi-culture - - - - - - - - - -

Sericulture - - - - - - - - - -


- - - - - - - - - -



- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

Value addition - - - - - - - - - -


- - - - - - - - - -

Dairying - - - - - - - - - -


Quail farming - - - - - - - - - -

Piggery - - - - - - - - - -

Rabbit farming - - - - - - - - - -



Para vets - - - - - - - - - -




Shrimp farming - - - - - - - - - -

Pearl culture - - - - - - - - - -



- - - - - - - - - -





Rural Crafts - - - - - - - - - -

TOTAL 1 - - - 2 22 24 2 22 24 (C) Extension Personnel


2 - - - 29 0 29 29 0 29



- - - - - - - - - -



- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

Care and maintenance of farm machinery and implements

- - - - - - - - - -



Livestock feed and fodder production

- - - - - - - - - -




- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

TOTAL 2 - - - 29 0 29 29 0 29

C. Consolidated table (ON and OFF CAMPUS)


courses

Participants




I Crop Production

Weed Management 2 - - - 27 16 43 27 16 43


1 - - - 19 2 21 19 2 21

Cropping Systems - - - - - - - - - -

Crop Diversification 1 - - - 12 5 17 12 5 17





Integrated Crop Management 10 - - - 190 131 321 190 131 321

Fodder production - - - - - - - - - -


II Horticulture

a) Vegetable Crops


- - - - - - - - - -

Off-season vegetables - - - - - - - - - -



- - - - - - - - - -




- - - - - - - - - -

b) Fruits

Training and Pruning 1 - - - 15 6 21 15 6 21


3 - - - 56 8 64 56 8 64

Cultivation of Fruit - - - - - - - - - -


1 - - - 21 0 21 21 0 21




- - - - - - - - - -






- - - - - - - - - -


- - - - - - - - - -

d) Plantation crops


- - - - - - - - - -


- - - - - - - - - -

e) Tuber crops


- - - - - - - - - -


- - - - - - - - - -

f) Spices


- - - - - - - - - -


- - - - - - - - - -




7 - - - 113 86 199 113 86 119


- - - - - - - - - -


Soil fertility management 1 - - - 22 0 22 22 0 22

Soil and Water Conservation - - - - - - - - - -


- - - - - - - - - -


2 - - - 34 21 55 34 21 55


- - - - - - - - - -


1 - - - 50 25 75 50 25 75


Soil and Water Testing 1 - - - 9 4 13 9 4 13









- - - - - - - - - -



- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

Value addition - - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

Rural Crafts - - - - - - - - - -

Women and child care 4 - - - 0 68 68 0 68 68

VI Agril. Engineering


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


VII Plant Protection



7 - - - 100 64 164 100 64 164


- - - - - - - - - -


- - - - - - - - - -

VIII Fisheries

Integrated fish farming - - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -



- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


Shrimp farming - - - - - - - - - -


Pearl culture - - - - - - - - - -


- - - - - - - - - -







Vermi-compost production - - - - - - - - - -



- - - - - - - - - -


- - - - - - - - - -



- - - - - - - - - -




Group dynamics - - - - - - - - - -

Formation and Management - - - - - - - - - -

of SHGs


Entrepreneurial development of farmers/youths

- - - - - - - - - -


XI Agro-forestry

Production technologies - - - - - - - - - -


Integrated Farming Systems 2 - - - 18 26 44 18 26 44

TOTAL 44 - - - 686 462 1148 686 462 1148

(B) RURAL YOUTH


Bee-keeping - - - - - - - - - -




Integrated Farming 2 - - - 33 29 62 33 29 62


Vermi-culture - - - - - - - - - -

Sericulture - - - - - - - - - -


- - - - - - - - - -



- - - - - - - - - -


1 - - - 16 4 20 16 4 20


- - - - - - - - - -

Value addition - - - - - - - - - -


- - - - - - - - - -

Dairying - - - - - - - - - -


Quail farming - - - - - - - - - -

Piggery - - - - - - - - - -

Rabbit farming - - - - - - - - - -



Para vets - - - - - - - - - -




Shrimp farming - - - - - - - - - -

Pearl culture - - - - - - - - - -



- - - - - - - - - -



Post Harvest Technology 1 - - - 0 20 20 0 20 20


Rural Crafts - - - - - - - - - -

TOTAL 5 - - - 51 67 118 51 67 118

(C) Extension Personnel


1 6 0 6 6 0 6 12 0 12

Integrated Pest Management 1 6 0 6 6 0 6 12 0 12


Rejuvenation of old orchards 1 3 0 3 8 1 9 11 1 12


2 16 0 16 22 2 24 38 2 40


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

Care and maintenance of farm machinery and

- - - - - - - - - -

implements



Livestock feed and fodder production

- - - - - - - - - -




- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

TOTAL 5 31 0 31 42 3 45 73 3 76

The details of above training programmes are attached as Annexure- 2

C. Vocational training programmes for Rural Youth

Crop / Enterprise

Date Training title Identified Thrust

Area Duration

(days)

No. of Participants Self employed after training Number of

persons employed

else where

Male Female Total Type

of units

Number of units

Number of

persons employed

Plant Protection

13.5.2010 Precautions to be taken during purchase of agrochemicals and methods of spray

Integrated disease management

1 9 14 23

Crop Production

23.6.2010 Scientific cultivation of different crops grown in Lahaul valley

Integrated farming systems

1 5 13 18

Horticulture 8-9.7.2010 Horticulture as a vocation Production & management technology

2 16 3 19

Plant Protection

13-14.7.2010 Mushroom production Production & management technology

2 25 0 25

Soil Health and Fertility Management

10-11.8.2010 Vermicomposting technology and its utilization


2 13 13 26

Horticulture 8-9.9.2010 Integrated orchard management in fruit crops

Production & management technology

2 10 14 24

Vegetable 13-14.9.2010 preservation of vegetables and fruits


2 1 19 20

Horticulture 20.9.2010 Horticulture Production & management technology

1 20 5 25

Vegetable 2-3.10.2010 polyhouse technology Production & management technology

2 3 37 40

Total 102 118 220

E. Sponsored Training Programmes

S. No

Date Title Discipline Thematic

area Duration

(days) Client

(PF/RY/EF) No. of

courses

No. of Participants Sponsoring

Agency

Amount of fund

received (Rs.)

SC/ST Total

Male Female Total Male Female Total

1 6-

8.10.2010

Capacity building through

exposure visit

Integrated Integrated 3

Practicing farmer /

farm women

1 11 12 23 NABARD

(through DDM, Kullu)

-

Total 23

3.4. Extension Activities (including activities of FLD programmes)

S. No. Activity No. of activities

organized Date

Number of participants

Remarks

1 Field days

Pea

Potato

Fodder

1 1 1

25.07.2010 25.09.2010 01.10.2010

47 51 72

- - -

2 Farmers’ Training 3 14.6.2010 4.7.2010 23.7.2010

17 28 33

- - -

3 Training for extension functionaries 2 19.07.2010 4.10.2010

13 16

- -

S. No. Nature of Extension Activity

Purpose/ topic and

Date

No. of activities

Participants

Farmers (Others) (I)

SC/ST (Farmers) (II)

Extension Officials (III)

Grand Total (I+II+III)

Male Female Total Male Female Total Male Female Total Male Female Total

1 Field Day Pea

25.07.2010 1 - - - 35 12 47 - - - 35 12 47

2 Field Day Potato

25.09.2010 1 - - - 40 11 51 - - - 40 11 51

3 Field day Fodder

01.10.2010 1 - - - 57 15 72 - - - 57 15 72

Total 3 - - - 132 38 170 - - - 132 38 170

6 Kisan Mela 6.09.2010 1 - - - 615 717 1332 45 12 45 660 729 1389

Total 1 - - - 615 717 1332 45 12 45 660 729 1389

7 Kisan Goshtis 7.6.2010 15.7.2010

1 1

- - - 16 13

18 17

34 30

- - - 16 13

18 17

34 30

8 Exhibition 6.9.2010 1 - - - 615 717 1332 45 12 45 660 729 1389

9 Film Show - 34 - - - - - - - - - - - -

10 Method Demonstrations - 7 - - - 105 17 122 - - - 105 17 122

11 Farmers Seminar - - - - - - - - - - - - - -

12 Workshop - - - - - - - - - - - - - -

13 Group meetings - - - - - - - - - - - - - -

14 Lectures delivered as resource persons

- 46 - - - 417 110 527 - - - 417 110 527

15 Newspaper coverage - 25 - - - - - - - - - - - -

16 Radio talks - - - - - - - - - - - - - -

17 TV talks - - - - - - - - - - - - - -

18 Popular articles - 1 - - - - - - - - - - - -

19 Extension Literature - 0 - - - - - - - - - - - -

20 Advisory Services - 0 - - - - - - - - - - - -

21 Scientific visit to farmers field

- 112 - - - 428 220 648 - - - 428 220 648

22 Farmers visit to KVK - 0 - - - 668 225 893 - - - 668 225 893

23 Diagnostic visits - 17 - - - 155 70 225 - - - 155 70 225

24 Exposure visits - - - - - - - - - - - - - -

25 Ex -trainee Sammelan 05.09.2010 1 - - - 37 5 42 - - - 37 5 42

26 Soil health Camp - - - - - - - - - - - - - -

27 Animal Health Camp - - - - - - - - - - - - - -

28 Agri mobile clinic - - - - - - - - - - - - - -

29 Soil test campaigns - - - - - - - - - - - - - -

30 Farm Science Club Conveners meet

- - - - - - - - - - - - - -

31 Self Help Group Conveners meetings

- - - - - - - - - - - - - -

32 Mahila Mandals Conveners meetings

- - - - - - - - - - - - - -

33 Celebration of important days (specify)

- - - - - - - - - - - - - -

Grand Total 250 - - - 3201 2154 5355 90 24 84 3225 2238 5463

3.5. Production and supply of Technological Products SEED MATERIALS

Major group/class Crop Variety Quantity (q) Value (Rs.) Provided to No. of Farmers

CEREALS - - - - -

OILSEEDS

Toria Bhawani 0.36 2160 Will be provided during Kharif, 2011

PULSES

Rajmash Him - 1 0.76 6080 Will be provided during Kharif, 2011

Rajmash Kanchan 0.52 4224 Will be provided during Kharif, 2011

Rajmash Kailash 0.32 2560 Will be provided during Kharif, 2011

VEGETABLES

FLOWER CROPS - - -

OTHERS (Specify) - - 0.19 1140 -

SUMMARY

S. No. Major group/class Quantity (q) Value (Rs.) Provided to No. of Farmers

1 CEREALS - - -

2 OILSEEDS 0.36 2160 Will be provided during Kharif, 2011

3 PULSES (Kharif, 2010) 1.60 12864 Will be provided during Kharif, 2011

4 VEGETABLES - -

5 FLOWER CROPS 0 - -

6 OTHERS 0.19 1140 -

TOTAL 2.15 16164 -

PLANTING MATERIALS

Major group/class Crop Variety Quantity (Nos.) Value (Rs.) Provided to No. of Farmers

FRUITS - - - - -

SPICES - - - - -

VEGETABLES

Cabbage Golden Acre 6120 3060

240

Cauliflower PSBK-1,Sweta,

No.626 8770 4585

Tomato 7711,Yash, Lata 1085 1085

Capsicum California Wonder 1296 1296

Onion Nasik Red 4.25 Kg 170

FOREST SPECIES

- - - - -

ORNAMENTAL CROPS

- - - --

PLANTATION CROPS

- - - - -

Others Seabuckthorn Local Selections 80000 - Will be provided in April 2011

SUMMARY

S. No. Major group/class Quantity (Nos.) Value (Rs.) Provided to No. of Farmers

1 FRUITS - - -

2 VEGETABLES 17,231 10,196 240

3 SPICES - - -

4 FOREST SPECIES - - -

5 ORNAMENTAL CROPS - - -

6 PLANTATION CROPS - - -

7 OTHERS (Seabuckthorn) 80,000 40,000 Will be provided in April 2011

TOTAL 97,231 50,196 -

BIO PRODUCTS: Nil

Major group/class Product Name Species Quantity Value (Rs.) Provided to No. of Farmers No (kg)

BIOAGENTS - - - - - -

BIOFERTILIZERS - - - - - -

BIO PESTICIDES - - - - - -

SUMMARY

S. No. Product Name Species Quantity

Value (Rs.) Provided to No. of

Farmers Nos (kg)

1 BIOAGENTS - - - - -

2 BIO FERTILIZERS - - - - -

3 BIO PESTICIDE - - - - -

TOTAL - - - - -

LIVESTOCK: Nil

S. No. Type Breed Quantity Value (Rs.) Provided to No. of Farmers

(Nos Kgs

Cattle - - - - - -

Sheep and goat - - - - - -

Poultry - - - - - -

Fisheries - - - - - -

Others (Specify) - - - - - -

SUMMARY

S. No. Type Breed Quantity

Value (Rs.) Provided to No. of Farmers Nos Kgs

1 CATTLE - - - - -

2 SHEEP & GOAT - - - - -

5 OTHERS - - - - -

TOTAL - - - - -

3.6. Literature Developed / Published (with full title, author & reference)

A. KVK News Letter (Date of start, Periodicity, number of copies distributed etc.): Nil B.

C. Literature developed / published:

Item Title Authors name Number of copies /

Journal

Research papers

- - -

Technical reports

i) SAC meeting, 2010 All Scientists -

Popular articles

Krishi Vigyan Patrika All Scientists -

Leaflets/folders Cultivation of seabuckthorn All Scientists - Papers presented in Conferences / Symposia / Workshops etc

1. Evaluation of the fertility requirement of forage species grown in association with seabuckthorn (Hippophae rhamnoides) under dry temperate conditions of Lahaul – Spiti.

2. 3. Status of root rot/wilt complex in

Lahaul valley of Himachal Pradesh.

4. Morpho – biochemical variations in the selected land races of seabuckthorn (Hippophae L.) in Lahaul valley of cold desert area of Himachal Pradesh.

5. 6. 7. Morphological variations in the

selected land races of seabuckthorn (Hippophae L.) growing in Spiti valley of cold desert area of Himachal Pradesh

8. 9. Morpho – biochemical

characteristics of Hippophae salicifolia D. Don growing in dry temperate Himalayas

10. 11. 12. 13. Evaluation of morphological

characteristics of seabuckthorn in the Lahaul

J P Saini, Pawan Pathania, Sandeep Manuja, Raj Kumar, Vishal Sharma and V Singh. 2010 Pardeep Kumar, R K Rana and Jagdish Chand. 2010. R K Rana, Chaudhary Ram, Y S Dhaliwal, S K Thakur, S Manuja, S Sharma, Pardeep Kumar, P K Sharma, Ashok Singh, Jagdish Chand and V Singh. 2010. R K Rana, Ashok Singh, S K Thakur, S Manuja, S Sharma, Pardeep Kumar, P K Sharma, Jagdish Chand, Manohar Lal and V Singh 2010 Virendra Singh, R K Gupta, A Ranjit, C Arumughan, S C Sawhney, Manohar Lal, R K Rana, Vishal Sharma, A Singh and Reena Devi 2010 Virendra Singh, Manohar Lal, Reena Devi, Ashok Singh, R

National Conference on Seabuckthorn: Emerging Trends in Production to Consumption Plant Disease Research (Communicated). National Conference on Seabuckthorn: Emerging Trends in Production to Consumption National Conference on Seabuckthorn: Emerging Trends in Production to Consumption National Conference on Seabuckthorn: Emerging Trends in Production to Consumption National Conference on Seabuckthorn:

valley of Lahaul – Spiti district of Himachal Pradesh

14. 15. 16. Physico – chemical and nutritional

quality characteristics of seabuckthorn berries procured from tribal areas of Himachal Pradesh

17. 18. 19. Fifteen years of research on

seabuckthorn in CSK Himachal Pradesh Agriculture University Palampur.

K Rana, S Sharma and Vishal Sharma 2010 . Y S Dhaliwal, R Verma, S Anand, R K Rana and V Singh 2010 V Singh, V K Sharma, M Sharma, S P Tyagi, Y S Dhaliwal, R K Rana , J P Saini, P Pathania, Manhor Lal, A Singh, R K Sharma , Vishal Sharma , Reena Devi and Raj Kumar 2010

Emerging Trends in Production to Consumption National Conference on Seabuckthorn: Emerging Trends in Production to Consumption National Conference on Seabuckthorn: Emerging Trends in Production to Consumption

Total 8 - -

C. Details of Electronic Media Produced S. No. Type of media (CD / VCD / DVD /

Audio-Cassette) Title of the programme Number

1 DVD Preparation of E-pictorial guide on plant protection in cereals, pulses and vegetables

-

3.7. Success stories / Case studies, if any (two or three pages write-up on each case with suitable action photographs): Nil

3.8. Give details of innovative methodology/technology developed and used for Transfer of Technology

during the year: The population density of the district is extremely low (2 / km2). As a result it becomes very difficult

to get the people gather at a place for organizing various activities. To overcome such a problem, the Kendra decided to organize technology week by going to different villages of the district. The Kendra laid out exhibitions in different villages on the themes relevant to those villages and organized Kisan Goshties to provide on – spot technical guidance to the farmers. Thus the Kendra was able to reach 493 farmers of the far-flung areas of the district.

3.9. Give details of indigenous technology practiced by the farmers in the KVK operational area, which can be considered for technology development (in detail with suitable photographs)

S. No.

Crop / Enterprise

ITK Practiced Purpose of ITK

1 Salix Trunks of 2-4 years old plantation are covered with gunny bags or / and thorny bushes

To protect the bark from being eaten by the animals.

2 Potato Farmers store the seed potato in underground pits during winter season

To avoid rotting and sprouting

3 Cabbage Storage of cabbage heads in covered trenches by burying the roots in the soil

To keep them fresh for consumption during the winter months

4 Tomato Tomato plants along with matured green fruits are hanged inside the room

For use during winters as and when the fruits ripe

3.10. Indicate the specific training need analysis tools / methodology followed for Identification of courses for farmers / farm women: During the field visits of various scientists to

different villages as well as during the interactions with farmers during training programmes, scientists interact with the local people and identify training needs of the clientele. Also various extension tools like PRA and RRA were used to identify the training needs of the farmers. On the basis of such surveys and interactions, following training needs have been identified for practicing farmers / farm women

Chemical control of weeds using herbicides to reduce women drudgery

Control of obnoxious weeds in grasslands and pastures

Proper methods of training and pruning in apple and other fruit crops

Integrated disease and pest management in cash crops grown in the valley

Scientific cultivation and value addition in medicinal and aromatic plants

Poly - house technology

Organic farming

Proper nutrient management in orchards, grasslands and cultivated areas

Scientific cultivation of cash crops grown in the valley

Cultivation and processing in seabuckthorn Identification of courses for Rural Youth


Mushroom production.

Nursery raising of vegetables / horticultural crops

Training and Pruning in fruit crops

Scientific cultivation and value addition in medicinal and aromatic plants Identification of courses for in – service personnel: The training needs for the extension personnel of various departments were identified after having detailed discussion with the district heads of Departments of Agriculture, Horticulture, Animal Husbandry and Forests. Also the training needs are discussed in the Scientific Advisory Committee meeting of the Kendra where action plan for the coming year is finalized. The training needs that have been identified for in – service personnel of various departments includes the following


Training and Pruning in apple

Chemical weed management

Scientific cultivation and value addition in medicinal and aromatic plants

3.11. Field activities i. Number of villages adopted: 5 ii. Number of farm families selected: 32 iii. Number of survey / PRA conducted: 2 3.12. Activities of Soil and Water Testing Laboratory

Status of establishment of Lab: Not yet established

1. Year of establishment: NA 2. List of equipments purchased with amount: NA

S. No Name of the Equipment Qty. Cost

1 FAX 1 14700

Total 1 14700

3. 13. Details of samples analyzed so far: NA

Details No. of Samples No. of Farmers No. of Villages Amount realized

Soil Samples - - - -

Water Samples - - - -

Plant Samples - - - -

Petiole Samples - - - -

Total - - - -

4. IMPACT 4.1. Impact of KVK activities (Not to be restricted for reporting period):

Name of specific technology / skill transferred

No. of participants

% of adoption Change in income (Rs.)

Before (Rs./Unit) After (Rs./Unit)

Promotion of toria cultivation after the harvest of pea

136 73 12500 18000

Promoting seed treatment in pea to control root rot / wilt disease complex

175 72 54800 70000

Popularization of micro nutrient usage in apple

52 57 - -

Cultivation of improved varieties of rajmash

165 75 20900 39000

4.2. Cases of large-scale adoption

Since its inception this Kendra has been promoting seed treatment in pea to check the incidence of root rot / wilt complex. The Kendra has laid out OFTs, demonstrations and conducted a large number of trainings in different villages of district on this topic and has motivated people to adopt seed treatment. As a result of the efforts put in by the Kendra, farmers have started treating their seed with various fungicides, particularly Carbendazim (Bavistin) and this movement has spread to many villages. Also the Department of Agriculture of Himachal Pradesh Government, which has made a policy, is promoting the same technology that every seed that is sown in the field should be treated seed.

The cropping season in Lahaul & Spiti is short and only one crop can be taken in a year. However, in some parts of the district pea crop is harvested in the month of July and for three months fields remain vacant or put under fodder production. Some farmers of the district, particularly in Pattan valley, were cultivating ‘Yungar’ variety of mustard, which gave very low yields as it was prone to shattering losses and also the oil content was less. The Kendra promoted the cultivation of short duration variety of toria by conducting trainings and conducting demonstrations. The farmers appreciated the new variety as it gave significantly higher yield and was not prone to shattering losses and have adopted this variety. Presently most of the farmers in the Pattan valley in the district have stopped cultivating ‘Yungar’ and have started cultivation of the toria crop (Bhawani).

4.3. Details of impact analysis of KVK activities carried out during the reporting period

Weeds are the major problem in all the crops. Due to labour shortage, chemical control of weeds is gaining acceptance amongst the farming community. KVK is popularizing this technology amongst the farming community of the district.

Farmers are adopting seed treatment in almost all the crops. This has been made possible by the efforts put in by the KVK in terms of organizing trainings on the topic, conducting on – farm trials and conducting demonstrations on the topic.

Farmers have started using micro nutrient formulations in established or newly planted orchards to prevent deficiencies. This has been made possible by the KVK by organizing trainings and demonstrations on its use in different villages of the district.

Farmers have started growing high yielding varieties of rajmash instead of growing mixture of varieties.

5. LINKAGES

5.1. Functional linkage with different organizations

S. No Name of the organization Nature of linkage

1 ICAR, New Delhi Funding agency for running KVK

2 District Administration Funding and sponsorship in different activities

3 Department of Agriculture Participation in collaborative training programmes, demonstrations and joint diagnostic surveys

4 Department of Horticulture Participation in collaborative training programmes, demonstrations and joint diagnostic surveys

5 Animal Husbandry Department Collaborative training programmes

6 Irrigation and Public Health Training programmes

7 Department of Forest Training programmes

8 Department of Welfare Training programmes

9 Lahaul Potato Growers Society Training programmes, Participation in meetings

10 NGOs Training programmes on cultivation of medicinal and aromatic plants

11 Mahila Mandals & Yuvak Mandals Trainings

12 Department of Industries Participation in meetings

13 Doordarshan Kendra, Shimla Dissemination of technology through telecast of various events and TV talks

14 CPRI, Shimla Technical know how regarding newly released potato varieties and providing seed of these varieties

15 National Medicinal Plant Board Funding of ad – hoc project

16 National Bureau of Plant Genetic Resources, New Delhi

Submission of germplasm of medicinal plants of Lahaul valley

5.2. List special programmes undertaken by the KVK, which have been financed by State Govt. / Other

Agencies

S. No. Name of the scheme

Date/ Month of initiation

Funding agency Amount (Rs.)

1 Establishment of herbal garden of different genetic resources and their chemical evaluation

April, 2008 NMPB, New Delhi 25,00,000

2 Selection, evaluation and mass multiplication of high yielding forms of seabuckthorn

September, 2008 NAIP (ICAR) New Delhi

42,34,300

3 Training programmes on seabuckthorn for tribal farming community of Lahaul and Spiti district

September, 2008 NAIP (ICAR) New Delhi

10,50,000

TOTAL 77,84,300

5.3. Details of linkage with ATMA

A. Is ATMA implemented in your district: Yes S. No. Programme Nature of linkage Remarks

1 Collaborative trainings Involved in trainings as guest faculty

or organizing training -

5.4. Give details of programmes implemented under National Horticultural Mission: Nil

S. No. Programme Nature of linkage Constraints if any 1 - - -

2 - - -

5.5. Nature of linkage with National Fisheries Development Board: Nil

S. No. Programme Nature of linkage Remarks 1 - - -

2 - - -

6. PERFORMANCE OF INFRASTRUCTURE IN KVK

6.1. Performance of demonstration units (other than instructional farm): Nil

S. No.

Demo Unit

Year of Estt.

Area Details of production Amount (Rs.)

Remarks Variety Produce

Qty. (q)

Cost of inputs

Gross income

6.2. Performance of instructional farm (Crops) including seed production

Name Of the crop

Date of sowing

Date of harvest A

rea

(ha)

Details of production Amount (Rs.) Remarks

Variety Type of Produce

Qty (q)

Cost of inputs

Gross income

Cereals - - - - - - - - The average productivity of all the crops grown

was comparatively low because of

the low temperatures

during early part of season and

snowfall received in September

Pulses

Rajmash 14.5.2010 15.5.2010

9.9.2010 11.9.2010 30.9.2010

0.27 Him – 1 Kanchan Kailash

Seed 1.80 6,200 10,000

Oilseeds

Toria 9.5.2010 10.8.2010 0.03 Bhawani Seed 0.36 800 1,600

Fibers - - - - - - - -

Spices & Plantation crops

- - - - - - - -

Floriculture - - - - - - - -

Fruits - - - - - - - -

Vegetables

6.3. Performance of production Units (bio-agents / bio pesticides/ bio fertilizers etc.,): Nil

S. Name of the Qty Amount (Rs.) Remarks

No. Product Cost of inputs Gross income

- - - - - -

6.4. Performance of instructional farm (livestock and fisheries production): Nil

S. No

Name of the animal / bird / aquatics

Details of production Amount (Rs.)

Remarks Breed

Type of Produce

Qty. Cost of inputs Gross income

- - - - - - - -

6.5. Rainwater Harvesting

Training programmes conducted by using Rainwater Harvesting Demonstration Unit: Nil

Date Title of the training

course

Client

(PF/RY/EF)

No. of Courses

No. of Participants including SC/ST

No. of SC/ST Participants

Male Female Total Male Female Total

- - - - - - - - - -

6.6. Utilization of hostel facilities: Farmer Hostel is being used as office of Krishi Vigyan Kendra Accommodation available (No. of beds): Nil

Months Title of the training course/Purpose of

stay

No. of trainees stayed

Trainee days (days

stayed)

Reason for short fall (if any)

- - - - -

- - - - -

7. FINANCIAL PERFORMANCE

7.1. Details of KVK Bank accounts

Bank account Name of the bank Location Account Number

With Host Institute State Bank of India Palampur 10640342317

With KVK State Bank of India Udaipur 11464858856

7.2. Utilization of funds under FLD on Oilseed (Rs.)

Item Released by ICAR Expenditure

Unspent balance as on 31st March 2011 Kharif

2010 Rabi

2010–11 Kharif 2010

Rabi 2010-11

Inputs Budget not sanctioned Extension activities

TA/DA/POL etc.

TOTAL

7.3. Utilization of funds under FLD on Pulses (Rs.)

Item Released by ICAR Expenditure Unspent

balance as on 31st March 2011

Kharif 2010

Rabi 2010–11

Kharif 2010

Rabi 2010-11

Inputs Budget not sanctioned Extension activities

TA/DA/POL etc.

TOTAL

7.4. Utilization of funds under FLD on Cotton (Rs.): Nil

Item Released by ICAR Expenditure Unspent

balance as on 1st April 2011

Kharif 2010

Kharif 2010

Inputs - - -

Extension activities - - -

TA/DA/POL etc. - - -

TOTAL - - -

7.5. Utilization of KVK funds during the year 2010 -11

S. No.

Particulars Sanctioned Released Expenditure

A. Recurring Contingencies

1 Pay & Allowances 45,00,000 45,00,000 51,81,705

2 Traveling allowances 80,000 80,000 79,985

3 Stationery, telephone, postage and other expenditure on office running, publication of Newsletter and library maintenance (Purchase of News Paper & Magazines)

1,60,000 1,60,000 1,59,994

4 POL, repair of vehicles, tractor and equipments

5 Training material (posters, charts, demonstration material including chemicals etc. required for conducting the training)

2,40,000

2,40,000

2,39,992

6 Frontline demonstration except oilseeds and pulses (minimum of 30 demonstration in a year)

7 On farm testing (on need based, location specific and newly generated information in the major production systems of the area)

8 Training of extension functionaries

9 Maintenance of buildings

10 Establishment of Soil, Plant & Water Testing Laboratory

TOTAL - A 49,80,000 49,80,000 56,61,676 B Non - Recurring Contingencies

1 Works - - -

2 Equipments including SWTL & Furniture 3,15,000 3,15,000 3,14,700

3 Vehicle (Four wheeler/Two wheeler, please specify) 6,50,000 6,50,000 6,49,990

4 Library (Purchase of assets like books & journals) 10,000 10,000 9,968

TOTAL (B) 9,75,000 9,75,000 9,74,658 C Revolving Fund - - -

GRAND TOTAL (A+B+C) 59,55,000 59,55,000 66,36,334

7.7. Status of revolving fund (Rs.) for the three years

Year Opening balance

as on 1st April

Income

during the

year

Expenditure

during the year

Net balance in hand as

on 1st April of each year

April 2008 to March 2009 1,45,251 65,632 54,596 1,56,287

April 2009 to March 2010 1,56,287 61,938 29,629 1,88,596

April 2010 to March 2011 1,88,596 48,317 17,638 + 20,000* 1,99,275

* Rs 20,000 as seed money refunded to the Council

8. Please include information, which has not been reflected above (write in detail)

8.1. Workshops / Seminars / Symposium / Trainings Attended S. No.

Date Title of Workshops / Seminars / Symposium / Trainings

Venue Name of official who attended

1 3.5.2010 Agricultural officers workshop of Kharif crops-2010 CSK HPKV, Palampur Dr. AR Khan Dr. Sandeep Manuja Dr. Sanjay Sharma Dr. Pardeep Kumar Dr. R. K. Rana

2 3.5.2010 to 26.6.2010

MNRMS training course on application of remote sensing and GIS to aagriculture ans soils

IIRS, Dehradub Dr. Sanjay Sharma

3 27-28.5.2010 Training cum workshop on front line demonstration pn oilseed and pulse crops for KVKs of HP and J&K

CSK HPKV, Palampur Dr. AR Khan Dr. Sandeep Manuja

4 10-12.6.2010 Regional committee meeting of Zone-1 SKAUST, Jammu Dr. AR Khan

5 22.7.10 to 11.8.2010

Advance training in wild and under utilized fruits YSUHF, Solan Dr. R. K. Rana

6 29.7.2010 Workshop on quality improvement in production of basmati rice for export

CSK HPKV, Palampur Dr. AR Khan

7 2-11.8.2010 Enhaqnce skill in ICT based DSS for market and agri-business oriented of research and sustaining rural livelihood

NARM, Hydrabad Dr. Sandeep Manuja

8 10-12.2.2011 ISRMAX, 2011 Karnal Dr. AR Khan

9 28 - 29 March 2011

Protected cultivation CSK HPKV, Palampur Dr. AR Khan Dr. Sandeep Manuja Dr. Sanjay Sharma Dr. Pardeep Kumar Dr. R. K. Rana Dr Jagdish Chand Ms Ruchi Kaundal

10 30 - 31 March 2011

Organic Farming CSK HPKV, Palampur Dr. AR Khan Dr. Sandeep Manuja Dr. Sanjay Sharma Dr. Pardeep Kumar Dr. R. K. Rana Dr Jagdish Chand Ms Ruchi Kaundal

Constraints Administrative

Lack of infrastructure facilities like Lab-cum-office building, residences and demonstration units. Being a remote and sparsely populated district a good conveyance is required to cover the entire district.

Financial The land allocated to KVK is undeveloped hence; separate budget is required for the development of land.

Technical Because of limited cropping season, farmers remain engaged in their own field activities, thus unable to

spare time for the long duration On-campus training programmes. The Soil and Water Testing Lab has not been sanctioned, hence soil samples collected from different

regions are not analyzed.

Annexure – 1

5 isatnbar 2010 kao sampnna hu[- vaO&ainak salaahkar saimait kI baOzk ka kaya- ivavarNa.

[sa baOzk maoM inamnailaiKt sadsya ]pisqat qao:-

1. Da. esa. ko. Samaa- , kulapit, caaO.sa.ku. ih.p`.kR.iva., palamapur- maananaIya AQyaxa

2. Da. ko DI kaokaTo, ]p-mahainadoSak (kRiYa psaar) Baa. kR.A. Pa., na[- idllaI

3. Da. e. ema. na$laa, xao~Iya piryaaojanaa inadoSak (xao~ - 1) pMjaaba kRiYa ivaSvaivaValaya, lauiQayaanaa

4. Da. baI. saI. saUd, inadoSak psaar iSaxaa, caaO.sa.ku. ih.p`.kR.iva., palamapur

5. Da. esa. pI. Samaa- , inadoSak AnausaMQaana, caaO.sa.ku. ih.p`.kR.iva., palamapur

6. EaI irtoSa caaOhana, ijalaaQaISa, laahaOla evaM ispit isqat kolaMaga

7. EaI manaaoja kumaar, ]pmaNDla dNDaiQakarI, ]dyapur

8. Da. janaad-na isaMh, sah – inadoSak, ]cca BaUima kRiYa AnausaMQaana evaM p`saar kond`, kukuumasaorI

9. Da. rajaond kumaar vamaa-, ijalaa kRiYa AiQakarI, kolaaMga

10. Da. Sard gauPta, ]Vana ivakasa AiQakarI, iqaraoT

11. EaI carNa dasa, AQyaxa, haPsa saaosaayaTI, SaaMSaa isqat ikritMga

12. EaI AmaRt laala, p`banQak, haPsa saaosaayaTI, SaaMSaa isqat ikritMga

13. EaI laala isaMh (iksaana), qaaorMga

14. EaI rNabaIr isaMh yaarkI (iksaana), fuDa

15. EaI maMgala caMd (iksaana), qaaorMga

16. EaI rijat zakur, ]dyapur

17. EaI Aar. Aar. kaOSala, pbanQak, BaartIya sToT baOMk, ]dyapur

18. EaImait AnaIta (iksaana), ]dyapur

19. EaI pòma laala zakur, inadoSak, gaOr sarkarI saMsqaa, jaahlamaa

20. Da. e. esa. kpUr, paQyaapk, padp raoga ivaBaaga, caaO.sa.ku. ih.p`.kR.iva., palamapur

21. Da. ivaVa saagar, paQyaapk, sabjaI ivaBaaga, caaO.sa.ku. ih.p`.kR.iva., palamapur

22. Da. maQaumaIt isaMh, ivaBaagaaQyaxa, maada raoga ivaBaaga , caaO.sa.ku. ih.p`.kR.iva., palamapur

23. Da. ko. esa. Samaa-, pàQyaapk, pSau pao"aNa ivaBaaga, caaO.sa.ku. ih.p`.kR.iva., palamapur

24. EaI saIo. ela. Samaa-, mahapbaMQak, ijalaa AaOVaoigak kond`, kolaaMga

25. EaI baIo. esa. zakur, AQaIxaNa AiBayaMta, isaMcaa[- evaM jana svaasqya ivaBaaga, kolaaMga

26. Da. ivanaaod Samaa-, kaya-Ëma samanvayak, kRiYa iva&ana kond`, kullaU isqat bajaaOra

27. Da. saurond` zakur, kaya-Ëma samanvayak, kRiYa iva&ana kond`, maNDI isqat saundrnagar

28. Da.vaIrond isaMh, sahpàQyaapk, caaO.sa.ku. ih.p`.kR.iva., palamapur

29. Da. pI. pI. kayasqaa, p`Qaanaacaaya-, rajakIya mahaivaValaya, kukuumasaorI

30. Da. )dya pala isaMh, jana saMpk- AiQakarI, caaO.sa.ku. ih.p`.kR.iva., palamapur

31. EaI vaIr bahadur isaMh (iksaana), i~laaokInaaqa

32. EaI Amar isaMh pQaana, gaama pMcaayat, i~laaokInaaqa

33. EaImait ipMgala (iksaana), ]dyapur

34. EaI caUnaI laala, (iksaana), SakaolaI

35. EaI QaIrja kumaar, (iksaana), caa^MgauT

36. EaI kundna laala BaartI, saMvaaddata, p`saar BaartI, kolaaMga

37. Da. DI. Aar. caaOQarI, vaO&ainak (sabjaI iva&ana), ]cca BaUima kRiYa AnausaMQaana evaM p`saar kond`, kukuumasaorI

38. Da. Ainala kumaar, vaO&ainak (sasya iva&ana), ]cca BaUima kRiYa AnausaMQaana evaM p`saar kond`, kukuumasaorI

39. Da. saMdIp manaUjaa, ivaYayavaad ivaSaoYa& (sasya iva&ana), kRiYa iva&ana kond, kukuumasaorI

40. Da. p`dIp kumaar, ivaYayavaad ivaSaoYa& (padp raoga), kRiYa iva&ana kond`, kukuumasaorI

41. Da. saMjaya Samaa--, ivaYayavaad ivaSaoYa& (maRda iva&ana), kRiYa iva&ana kond`, kukuumasaorI

42. Da. rmaoSa kumaar raNaa, ivaYayavaad ivaSaoYa& (fla iva&ana), kRiYa iva&ana kond`, kukuumasaorI

43. Da. saMjaya kumaar Samaa--, ivaYayavaad ivaSaoYa& (kIT iva&ana), ]cca BaUima kRiYa AnausaMQaana evaM p`saar kond`, kukuumasaorI

44. Da. jagadISa cand, tknaIkI sahayak, kRiYa iva&ana kond`, kukuumasaorI

45. EaI rmaoSa cand, AQaIxak, kRiYa iva&ana kond`, kukuumasaorI

46. EaImait $caI kaOMDla, tknaIkI sahayak, kRiYa iva&ana kond`, kukuumasaorI

47. EaI satISa kumaar, kinaYz sahayak, kRiYa iva&ana kond`, kukuumasaorI

48. Da. e. Aar. Kana, kaya-Ëma samanvayak, kRiYa iva&ana kond, kukuumasaorI - sadsya saicava

vaO&ainak salaahkar saimait ko maananaIya AQyaxa Da. esa. ko. Samaa- , ]pkulapit, caaO.sa.ku. ih.p`.kR.iva., palamapur nao

vaO&ainak salaahkar saimait ko saBaI sadsyaaoM va ivaSaoYa AamaMi~yaaoM ka AiBanandna ikyaa. maananaIya AQyaxa mahaodya ka svaagat Da.baI. saI.

saUd, inadoSak psaar iSaxaa, caaO.sa.ku. ih.p`.kR.iva., palamapur tqaa Da. e. Aar. Kana, kaya-Ëma samanvayak, kRiYa iva&ana kond`, kukuumasaorI

nao ikyaa. [sako ]praMt ]pisqat saBaI sadsyaaoM nao Apnaa pircaya idyaa maananaIya AQyaxa mahaodya kao idyaa. Da. saMdIp manaujaa nao baOzk maoM

saimmailat saBaI sadsyaaoM ka svaagat ikyaa. [sako ]prant AQyaxa mahaodya kI Anaumait sao baOzk kI kaya-vaahI AarmBa kI ga[-.

kaya-saUcaI saM. 1: ipClaI baOzk kI kaya-vaahI kI puiYT.

vaO&ainak salaahkar saimait kI ipClaI baOzk ka Aayaaojana 25 Agast 2010 kao ikyaa gayaa qaa ijasaka ivavarNa vaO&ainak

salaahkar saimait ko sadsyaaoM kao Baojaa gayaa qaa ijasa pr kao[- iTPpNaI pàPt nahIM hu[- qaI At: AQyaxa mahaodya nao saimait kI Aaor sao

ipClaI baOOzk kI kaya-vaahI kI puiYT kI.

kaya-saUcaI saM. 2: saimait kI ipClaI baOzk kI kaya-vaahI pr Amala irpaoT-.

kRiYa iva&ana kond`, kukumasaorI kI vaO&ainak salaahkar saimait kI ipClaI baOzk maoM maananaIya sadsyaaoM Wara ide gae sauJaavaaoM pr kI ga[-

kaya-vaahI ka ivavarNa Da. e. Aar. Kana nao saimait ko samaxa rKa.

kaya-saUcaI saM. 3: kRiYa iva&ana kond`, kukuumasaorI Wara jaulaa[- 2009 sao jaUna 2010 tk Aayaaoijat p`saar gaitivaiQayaaoM ka

byaaOra p`stut krnaa.

[sa AvaiQa maoM mau#yaalaya pr kula 4 vyavasaaiyak pìSaxaNa iSaivaraoM tqaa 3 kRYak/kRYak maihlaaAaoM ko ilae piSaxaNa iSaivaraoM ka

Aayaaojana ikyaa gayaa ijasamaMo maRda iva&ana pr 1, Sasya iva&ana pr 1, padp raoga pr 2, fla iva&ana pr 1, sabjaI iva&ana pr 1 tqaa gaRh

iva&ana pr 1 pìSaxaNa iSaivar Saaimala qao.ivaiBanna kRiYa ivaYayaaoM pr AaQaairt [na piSaxaNaaoM maoM kula 148 kRYakaoM/kRYak maihlaaAaoM nao Baaga

ilayaa. [sa ko Aitir@t kond` pr p`saar AiQakairyaaoM ko ilae ivaiBanna ivaYayaaoM pr 4 piSaxaNa iSaivaraoM ka Aayaaojana ikyaa gayaa ijasamaMo

49 p`saar AiQakarI Saaimala hue.[saI p`kar mau#yaalaya sao baahr kula 30 pìSaxaNa iSaivaraoM ka Aayaaojana ikyaa gayaa ijanamaMo 693

kRYakaoM/kRYak maihlaaAaoM nao Baaga ilayaa. kond` Wara ivaiBanna piryaaojanaaAaoM ko Antga-t 19 pìSaxaNa iSaivaraoM ka Aayaaojana ikyaa gayaa

ijasamaMo kula 655 pìSaxaNaaiqa-yaaoM nao Baaga ilayaa. kond Wara rajamaaSa, taoiryaa, AalaU, caara va maTr idvasa ka Aayaaojana BaI ikyaa gayaa.

[sa vaYa- ijalaa maoM 4 payaaoijat kaya-Ë`maaoM ka BaI Aayaaojana ikyaa gayaa ijasamaMo kula 287 paiSaxaNaaiqa-yaaoM nao Baaga ilayaa. kond kI

gaitivaiQayaaoM kao samaacaar p~aoM ko maaQyama sao BaI iksaanaaoM tk phuMcaayaa gayaa tqaa [sa vaYa - ko daOrana ivaiBanna samaacaar p~aoM maoM 12

gaitivaiQayaaM p`kaiSat hu[-. dlahnaI AaOr itlahnaI fsalaaoM pr Aigama pMi@t p`dSa-na maoM rajamaaSa AaOr taoiryaa pr Ë`maSa: 58 AaOr 59

p`dSa-na ivaiBanna gaaÐvaao o maoM lagaae gae. Anya Aigama pMi@t p`dSa-naaoM maoM kazU, AalaU, ja[-, maTr, saoba, ÍaÐsabaIna, fUlagaaoBaI, p<aagaaoBaI va

TmaaTr pr ËmaSa: 3, 10, 18, 25, 7, 10, 6, 6 AaOr 3 p`dSa-na ivaiBanna gaaÐvaao maoM lagaae gae. [sa vaYa- iksaanaaoM ko KotaoM pr prIxaNaaoM

ko Ant-gat 8 prIxaNa ivaiBanna gaaÐvaao maoM lagaae gae ijasamaoM AalaU AaOr rajamaaSa kI ivaiBanna iksmaaoM pr Ë`maSa 3 va 5, maTr va AalaU maoM

Krptvaar inayaM~Na pr Ë`maSa 3 va 3, maTr maoM jaD, saD,na raoga pr 2, maTr maoM caUNa-Aaisata raoga pr 2, saoba maoM saUxma t%vaaoM ka PàBaava pr

2, saoba maoM ]va-rkaoM ko p`yaaoga ko ]pyau@t samaya pr 3 prIxaNa Saaimala hOM.kond` ko vaO&ainakaoM Wara [sa vaYa- 14 SaaoQa p~ p`kaiSat ike.

[sako Aitir@t kond` ko vaO&ainakaoM nao 20 ivaiBanna piSaxaNaaoM, saoimanaaraoM, kaya-SaalaaAaoM va baOzkaoM maoM BaI Baaga ilayaa. tknaIkI saPtah ko

Ant-gat kond nao Alaga Alaga gaaÐvaao maoM [saka Aayaaojana ikyaa ijasamaoM 493 kRYakaoM/kRYak maihlaaAaoM nao Baaga ilayaa. ek gaaMva - ek

vaO&ainak - ek tknaIk kaya-Ëma kao [sa vaYa- 5 gaaÐvaao maoM kaya-invat ikyaa gayaa.

kRiYa iva&ana kond nao ivaiBanna sqaanaaoM pr 4 iksaana gaaoiYzyaaoM ka Aayaaojana ikyaa ijasamaoM 269 kRYakaoM/kRYak maihlaaAaoM

nao Baaga ilayaa. kond sao baahr 2 iksaana maolaaoM ka Aayaaojana ikyaa ijasamaoM 389 kRYakaoM/kRYak maihlaaAaoM nao baZ,-caZ, kr Baaga ilayaa.

kond` nao iBanna iBanna ivaYayaaoM pr 28 calaica~aoM Wara iksaanaaoM kao pìSaixat ikyaa. [sa vaYa- ek pUva- pìSaxaNaaqaI- sammaolana ka Aayaaojana

ikyaa ikyaa ijasamaoM 47 pUva- pìSaxaNaaiqa-yaaoM nao Baaga ilayaa. vaO&ainakaoM naoM iBanna iBanna ivaYayaaoM pr iksaanaaoM ko KotaoM pr salaahkar saovaa samaya

samaya pr ]plabQa krvaa[-.[sako tht 118 daOraoM ko daOrana 498 iksaanaaoM naoM jaanakarI ka laaBa ]zayaa.[sa AvaiQa maoM lagaBaga 2150

iksaanaaoM nao kond` pr Aakr ApnaI samasyaaAaoM ka ivaSaoYa&aoM Wara inavaarNa krvaayaa. kond` Aa%maa piryaaojanaa ko Ant-gat pdSa-naaoM evaM

pìSaxaNaaoM maoM kond` ko vaO&ainaka Baaga lao rho hOM. [sako Aitir@t kond` pr 3 piryaaojanaaeM kayaa-invat kI jaa rhI hO. ijalao maoM maTr jaD,

saDna raoga kI lagaatar baZ,tI samasyaa kao doKto hue kond` ko vaO&ainakaoM nao jaD, saD,na raoga ko ilae saoivayar ivanDao ko kaya-Ëma PàdSa-na

lagaayaa gayaa.

kaya-saUcaI saM. 4: kRiYa iva&ana kond` Wara vaYa- 2011 maoM ike jaanao vaalao kaya-k`maaoM ka byaaOra tqaa ivacaar ivamaSa-.

kond` Wara vaYa- 2011 maoM kond` sao baahr maRda iva&ana, sabjaI iva&ana, sasya iva&ana, padp raoga, fla iva&ana, evaM gaRh iva&ana

ivaYayaaoM maoM ivaiBanna gaavaaoM maoM 35 pìSaxaNa iSaivaraoM ka Aayaaojana ikyaa jaaegaa. Pasaar AiQakairyaaoM ko ilae ivaiBanna ivaYayaaoM pr 2 piSaxaNa

iSaivar lagaanao ka laxya rKa gayaa hO.yauvaaAaoM ko ilae vyavasaaiyak piSaxaNa iSaivaraoM ko Antga-t 4 AaOr kRYakaoM/ kRYak maihlaaAaoM ko

ilae 4 pìSaxaNa iSaivaraoM ka Aayaaojana kond` ko mau#yaalaya pr ikyaa jaaegaa. kond` ko vaO&ainak iksaanaaoM ko KotaoM pr prIxaNa kaya-Ëma ko

Antga-t Alaga – Alaga ivaYayaaoM pr 12 prIxaNa ivaiBanna gaavaaoM maoM lagaanao ka p`yaasa krogaa. vaYa- 2011 maoM rajamaaSa pr 3 tqaa taoiryaa maoM

5 hO@Toyar xao~ maoM Aiga`ma pMi@t p`dSa-na lagaae jaaegaoM. [sako Aitir@t Anya fsalaaoM pr 62 Aiga`ma pMi@t pdSa-na lagaanao ka laxya rKa

gayaa hO ijasamaoM maTr pr 10, AalaU pr 12, ja[- pr 5, saoba pr 14, ÍaÐsabaIna pr 5, tqaa koncauAa Kad pr 10, maUlaI pr 3, maUlaI pr 3

tqaa fUlagaaoBaI pr 3 p`dSa-na Saaimala hOM. kond` Wara 5 Kot idvasa, ek pUva- pìSaxaNaaqaI- sammaolana tqaa ivaSva KaV idvasa ka BaI

Aayaaojana ikyaa jaaegaa.kond` ko vaO&ainak 6 gaaMvaao maoM ek vaO&ainak ek gaaÐva ek tknaIk ko Ant-gat ApnaI gaitivaiQayaaoM ka

Aayaaojana kroMgao.saoivayar ivanDaoo kaya-k`ma ko Ant-gat maTr maoM jaD, saD,na raoga pr p`dSa-na lagaayaa jaaegaa.

kaya-saUcaI saM. 5: vaO&ainak salaahkar saimait ko sadsyaaoM Wara kao[- Anya kaya-saUcaI, AQyaxa mahaodya kI Anaumait sao.

1. sava-p`qama cacaa- pàrMBa krto hue EaI irtoSa caaOhana, ijalaaQaISa (laahaOla evaM ispit) nao maTr kI baIja dr kI samasyaa kao sadna kao

Avagat krayaa tqaa kond` Wara [sa pr calaae gae prIxaNaaoM ko pirNaamaaoM ko baaro maoM pUCa. [sa saMdBa - maoM pàBaarI vaO&ainak Da. e.

Aar. Kana nao sadna kao saUicat ikyaa ik ek vaYa- ko pirNaamaaoM ko AaQaar pr [sao Aintma $p nahIM idyaa jaa sakta prntu parMiBak

pirNaamaaoM ko Anausaar maTr kI ]pyau@t dr 175 – 200 iklaaogaàma pìt hO@Tyar hO.

2. Da. e. ema. na$laa, xao~Iya piryaaojanaa inadoSak (jaaona - 1) nao [sa saMdBa- maoM ik kRiYa iva&ana kond kao inad-oSa idyaa ik kond Agalao

vaYa- BaI ]sa ivaYaya pr iksaanaaoM ko KotaoM pr prIxaNa lagaae.

3. Da. ko DI kaokaTo, ]p-mahainadoSak (kRiYa p`saar) nao vaO&ainakaoM sao Aaga`h ikyaa ik vah maTr kI ]pyau@t dr ko saaqa saaqa fsala

ko Anya phlauAaoM ka BaI Qyaana rKoM.[sa saMdBa- maoM ]nhaonao ivaSvaivaValaya kao sauJaava idyaa ik vah [sa ivaYaya pr ek saimait ka

gazna kroM jaao ivastar sao maTr kI baIja dr va [samaoM Aanao vaalaI ivaiBanna samasyaaAaoM pr ivacaar krko [sako samaaQaana hotu AavaSyak

sauuJaava doM.maananaIya AQyaxa mahaodya nao [sa ivaYaya pr sahmatI jata[- tqaa SaIGa` hI [sa saimait ko gazna krnao ko inado-Sa inadoSak

AnausaMQaana kao ide.

4. xao~ ko Aga`NaI iksaana va saimait ko sadsya EaI baIr bahadur nao Apnao AnauBavaaoM kao sadna ko samaxa rKto hue vatayaa ik [sa vaYa-

]nhaonao Apnao Kot maoM maTr kI saMkr iksma lagaa[- qaI ijasako pirNaama kafI ]%saahvaQa-k qao.[sa pr maananaIya Aqyaxa mahaodya nao

sadna kao saUicat ikyaa ik Baart evaM Anya ivakisat doSaaoM maoM maTr kI kao[- saMkr iksma ivakisat nahIM hu[- hO tqaa inaija baIja

kanpinayaaM iksaanaaoM kao QaaoKa dotI rhI hO At: [nasao iksaanaaoM kao sada saavaQaana rhnaa caaihe.]nhaonao iksaanaaoM sao Aaga`h ikyaa ik

vah ivaSvaivaValaya Wara Anaumaaoidt iksmaaoM kao hI Apnao KotaoM pr lagaae.

5. Da. esa. pI. Samaa- , inadoSak AnausaMQaana nao AnausaMQaana kond` ko vaO&ainakaoM kao inado-Sa idyaa ik vah maTr kI baIja dr (100

iklaaogaàma sao 300 iklaaogaama pit hO@Tyar) evaM ijalao maoM inaija kanpinayaaoM Wara dI ga[- ivaiBanna iksmaaoM jaOsao ik ihla gaÌna, ArlaI

jaagaRtI [%yaaid pr prIxaNa kroM.

6. kRiYa ivaSvaivaValaya ko padp raoga ivaBaaga ko paofoSar Da.e. esa. kpUr nao kha ik AiQak maa~a ko p`yaaoga ko saaqa raoga p`baMQana

ka BaI Qyaana rKnaa caaihe @yaaoMik baIja dr kao baZanao ko saaqa ‘vha[-T raoT’ naamak ibamaarI ka pkaop baZ jaata hO.

7. Da. baI. saI. saUd, inadoSak p`saar iSaxaa nao kha ik laahaOla maoM palaIha]sa maoM laganao vaalaI saibjayaaoM evaM puYpaoM kao baZ,avaa donao ko ilae

kond` kaya- kro.

8. EaI carNa dasa (pgaitSaIla iksaana) nao kha ik AalaU kI fsala maoM Krptvaar inayaM~Na maoM kafI maohnat lagatI hO At: rasayainak

Krptvaar inayaM~Na pr AiQak p`dSa-na lagaanao caaihe.]nhaonao kRiYa ivaBaaga sao AnauraoQa ikyaa ik vah AalaU maoM p`yaaoga haonao vaalao

KrptvaarnaaiSayaaoM kao iksaanaaoM kao ]plabQa krvaaeM.[sa pr ijalaa AiQakarI Da. rajaond vamaa- nao eosaa krnao ka AaSvaasana

idyaa.saimait nao GaaTI maoM kuC BaagaaoM maoM hao rhI ]na iksmaaoM kI KotI pr icanta jata[- ijanho ivaSvaivaValaya Aqavaa kondÌya AalaU

AnausaMQaana saMsqaana iSamalaa Wara Anaumaaoidt nahIM ikyaa gayaa hO.[na iksmaaoM ko karNa hI GaaTI maoM ivaiBanna raogaaoM jaOsao ik ipCota

Jaulasaa Aaid ka pkaop baZ rha hO.

9. Da. kaokaTo nao sauJaava idyaa ik ivaSvaivaValaya AalaU ko baIja ]%padna va ]samaoM Aanao vaalaI samasyaaAaoM ko inadana hotu ek ]cca

strIya saimait ka gazna kroM jaao ivastar sao [sa pr cacaa- kr AavaSyak sauJaava do ]nhaonao [sa saimait maoM kondÌya AalaU AnausaMQaana

saMsqaana iSamalaa ko inadoSak kao BaI Saaimala krnao kao kha.

10. Da. esa. pI. Samaa-, inadoSak AnausaMQaana nao kha ik saoba ko bagaIcaaoM ko imaT\TI va p<aaoM ko namaUnaaoM ka ivaSlaoYaNa ivaSvaivaValaya ko

maRda iva&ana ivaBaaga sao krvaa kr [sakI irpaoT- iksaanaaoM kao doM.[sa pr EaI poma laala zakur inadoSak, gaOr sarkarI saMsqaa, jaahlamaa

nao kRiYa iva&ana kond` pr hI imaT\TI prIxaNa p`yaaogaSaalaa kI sqaapnaa kI maaMga kI ijasa pr ]p mahainadoSak nao AaSvaasana idyaa ik

SaIGa` hI kond` pr imaT\TI prIxaNa p`yaaogaSaalaa kI sqaapnaa kr dI jaaegaI. Da. e. ema. na$laa nao kond` kao laahaOla ko ilae

]pyau@t saoba kI iksmaaoM ka maUlyaaMkna kr AcCI iksmaaoM kao laaokip`ya banaanao ko inado -Sa ide.

11. xao~Iya piryaaojanaa inadoSak Da. na$laa nao kond Wara maTr kI KotI ko ]praMt dUsarI fsala p`NaalaI ko Antga-t taoiryaa kI KotI

kao laaokip`ya banaanao hotu ike gae p`yaasaaoM kI sarahnaa kI tqaa kha ik [sa pwit kI Aaiqa-kI ivaSlaoYaNa ikyaa jaae tqaa kond

ko p`dSa-na p`xao~ pr ekIkRt kRiYa pNaalaI (Integrated Farming System) pr p`dSa-na lagaanao ka inado-Sa idyaa. ]nhaonaMo

kond` sao GarolaU str pr maugaI-palana kao pào%saaiht krnao kao kha tqaa [sako ilae vanaraja naamak maugaI- kI p`jaait kao laaokipya banaanao

ko ilae kha. pSaupalana pr cacaa- krto hue EaI laala isaMh (pgaitSaIla iksaana) nao laahaOla GaaTI maoM bakrI kI sauQarI nasala

‘jamanaaparI’ pr p`dSa-na krnao kao kha @yaaoMik yah kma caara Ka kr jyaada dUQa dotI hO tqaa laahaOla GaaTI maoM caaro kI kmaI kao

doKto hue [sakI AcCI saMBaavanaa hO.[sa pr Da. kaokaTo nao kha ik bakrI ko dUQa kao laaoga kma psMad krto hOM.kond` maoM

pSaupalana ko vaO&ainak na haonao ko saMdBa- maoM maananaIya AQyaxa mahaodya nao SaIGa` hI pSaupalana ko ivaSaoYa& kao Baojanao kI baat khI.

12. fsalaaoM ko ivaivaQaIkrNa ko baaro maoM cacaa- krto hue EaI carNa dasa (p`gaitSaIla iksaana) nao kond` maoM puYp ]%padna kao baZ,avaa donao

ka pyaasa krnao kao kha @yaaoMik laahaOla GaaTI maoM puYp ]%padna kI Apar saMBaavanaaeM hOM.

13. EaI irtoSa caaOhana, ijalaaQaISa nao ivadoSaI saibjayaaoM kI KotI kao pào%saaiht krnao kI baat kI.ijalao maoM ivaiBanna BaagaaoM maoM hao rhI

AnaubaMQa kRiYa ko saMdBa- maoM Da. kaokaTo nao sauJaava idyaa ik pdoSa sarkar kao AnaubaMQa kRiYa pr kanaUna banaa kr [sao inayaMi~t krnaa

caaihe. iksaanaaoM kao fsalaaMo kI ibaËI maoM Aanao vaalaI samasyaaAaoM ko baaro maoM ijalaaQaISa mahaodya nao sadna kao saUicat ikyaa ik SaIGa` hI

laahaOla GaaTI maoM ivainayaimat kRiYa maNDI kI sqaapnaa kr dI jaaegaI taik GaaTI maoM iksaanaaoM kao Apnao ]%padaoM kao baocanao maoM Aanao

vaalaI samasyaaAaoM ka inadana hao sako.

Da. e. ema. na$laa, xao~Iya piryaaojanaa inadoSak (jaaona - 1) nao vaO&ainakaoM kao saucaa$ $p sao kaya- krnao ko ilae ek

vaahna kao ]plabQa krnao kI GaaoYaNaa kI.

ijalaaQaISa mahaodya nao ijalao maoM ]%kRYz kaya- krnao pr kRiYa iva&ana kond` ko vaO&ainakaoM kao baQaa[- dI tqaa kha ik

Da. Kana nao ivaiBanna ivaBaagaaoM ko saaqa imala kr ijalao maoM jaao kaya- ike hOM ]sako vahut hI ]%saahvaQa-k pirNaama saamanao Aayao hOM.

kond` Wara iksaanaaoM ko KotaoM pr jaao BaI p`dSa-na lagaae hOM ]sasao iksaanaaoM kao kafI laaBa huAa hO. kond` ko vaO&ainakaoM Wara ikyao

gae kayaao-M kao ]nhaonao vahut p`saMSaa evaM sarahnaa kI tqaa BaivaYya maoM BaI AcCo kaya- krnao hotu ApnaI SauBakamanaaeM dI.

Da. kaokaTo nao kha ik BaartIya AnausaMQaana pirYad pUro 12 mahInao kI vaotna dota hO. hma caahto hOM ik vaO&ainak pUro

vaYa- Bar psaar ka kaya- kroM laoikna laahaOla evaM ispit maoM vaf- pD,nao ko karNa fsala ka kaya-kala kovala 6 mahInao hI rhta hO eosaI

pirisqait maoM vaO&ainak Anya ijalaaoM maoM isqat kRiYa iva&ana kond`aoM pr kaya- kroM ijasasao pirYad kao kao[- kiznaa[- na Aae. [sa baOzk

maoM ]nhaonao “KVK as Knowledge and Resource Centre” ivaYaya ko }pr ek p`stuit dI AaOr kha ik baIja, paOQa,

baayaaoejaonT, baayaaofTI-laa[-jar jaOsaI caIjaaoM kao kRiYa iva&ana kond` maoM hI tOyaar krnaa caaihe.]nhaonao Apnao va@tvya maoM kha ik kRiYa

iva&ana kond Wara kma sao kma 200 iksaanaaoM kao maaobaa[-la faona sao kRiYa saMbainQat jaanakarI donaI caaihe.]nhaonao yah BaI kha ik

kRiYa iva&ana kond` maoM vaYa- Bar iktnao iksaana Aae AaOr @yaaoM Aae [saka ivavarNa BaI kond kao rKnaa caaihe.]nhaonao kha ik kRiYa

ivaSvaivaValaya ko inadoSak AnausaMQaana, inadoSak p`saar iSaxaa AaOr ivaBaagaaQyaxa kRiYa iva&ana kond` kao na[- tknaIk do ijasao vah

iksaanaaoM tk phuMcaa sako.

Da. ko DI kaokaTo, ]p-mahainadoSak (kRiYa psaar) nao Apnao sambaaoQana maoM kRiYa iva&ana kond` ko vaO&ainakaoM Wara p`Saasana

tqaa ivaiBanna ivaBaagaaoM sao AcCa talamaola rKnao pr vaO&ainakaoM kao vaQaa[- dI. ]nhaonao kond` Wara ike gae kayaao-M kI kafI sarahnaa

kI. Ant maoM ]nhaoMnao kond kI ApnaI gaitivaiQayaaoM kao saucaa$ ZMga sao calaanao kI salaah dI tqaa kond` ko sauKd BaivaYya kI kamanaa

kI.

saimait kI [sa baOzk ko AQyaxa Da. esa. ko. Samaa- nao Apnao AQyaxaIya saMbaaoQana maoM iksaanaaoM kao Apnao KotaoM pr

ivaSvaivaValaya Wara Anaumaaoidt iksmaaoM evaM kRiYa rasaayanaaoM ko p`yaaoga kI salaah dI ijasasao BaivaYya maoM kao[- samasyaa na Aae. ]nhaonao

kRiYa ivaBaaga ko AiQakairyaaoM kao salaah dI ik ijalao maoM Aanao vaalao baIjaaoM, KadaoM va kRiYa rasaayanaaoM kI gauNava<aa kI jaaMca haonaI

caaihe.ek iksaana nao sauJaava idyaa ik vaO&ainakaoM kao vaYa- Bar hI GaaTI maoM rhnaa caaihe [sako ]<ar maoM maananaIya kulapit mahaodya nao

kha ik laahaOla ispit maoM kovala 6 mahInao ka hI fsala kaya-kala haota hO tqaa said-yaaoM maoM vaf- pD,nao ko karNa vaO&ainakaoM kao yahaM

pr kao[- kama nahIM haota hO At: ]nasao said-yaaoM maoM ivaSvaivaValaya maoM AQyaapna, p`saar va AnausaMQaana ka kaya- ilayaa jaata hO tqaa

vaO&ainak pustkalaya maoM vaOzkr ]cca%ama kRiYa saMbaiQat tknaIkI ga`hNa krto hOM tqaa vaaipsa Aanao pr ]saI tknaIkI kao psaar ko

maaQyama sao iksaanaaoM tk phuMcaato hOM.]nhaonao iksaanaaoM kao AaSvaasana idyaa ik Agalao vaYa- vaO&ainakaoM kao bauAa[- ko samaya hI kond` pr

Baoja idyaa jaaegaa ijasa pr ijalaaQaISa mahaodya nao AaSvaasana idyaa ik vah hoilakaPTr maoM vaO&ainakaoM ko ilae ivaSaoYa AarxaNa sauivaQaa

p`dana kroMgao.

vaO&ainak salaahkar saimait kI [sa baOzk maoM kRiYa iva&ana kond Wara ijalao ko dao AgaNaI iksaanaaoM EaI rGaubaIr isaMh

(gaaÐva fuDa) tqaa EaI rijat zakur (gaaÐva ]dyapur) kao sammaainat ikyaa. [sa Avasar pr mau#ya Aitiqa Da. kaokaTo nao [na iksaanaaoM

kao samaRit icanh BaoMT ike tqaa Anya iksaanaaoM kao [nakI trh hI p`gaitSaIla va ]VmaSaIla bananao ko ilae p`oirt ikyaa.

AMt mao baOzk ka samaapna Qanyavaad p`stava ko saaqa huAa.

baOzk kI kaya-vaahI maananaIya AQyaxa va kulapit, caaO.sa.ku. ih.p`.kR.iva., palamapur ko Anaumaaodna hotu p`stut hO.

sadsya saicava, vaO&ainak salaahkar saimait

kRiYa iva&ana kond` laahaOla -ispit isqat kukuumasaorI

Annexure - 2 Training programmes organized by Krishi Vigyan Kendra, Lahaul and Spiti at Kukumseri during the period of April 2010 to March 2011 OFF – CAMPUS Clientele: Practicing farmer / farm women

S. No.

Date Title of the training programme Discipline Thematic area Duration in days

Number of SC/ST Total number of

participants M F T M F T

1. 9.5.2010 Role of seed treatment in crop disease management

Plant Protection Integrated disease

management 1 23 8 31 23 8 31

2. 10.5.2010 Scientific cultivation of potato Crop

Production Integrated crop management

1 22 5 27 22 5 27

3. 13.5.2010 Agroforestry techniques for wasteland development

Agro-forestry Integrated

farming systems 1 19 2 21 19 2 21

4. 29.5.2010 Time and method of fertilizer application in fruit crops

Horticulture Production and management technology

1 24 9 33 24 9 33

5. 01.06.2010 Nutritional management in fruit crops Horticulture Production and management technology

1 16 7 23 16 7 23

6. 14.06.2010 Improved cultivation practices for cultivation of Rajmash

Crop Production

Integrated crop management

1 7 10 17 7 10 17

7. 24.06.2010 cultivation of improved grasses suitable for Lahaul valley


1 19 1 20 19 1 20

8. 26.06.2010 Balanced use of manures and fertilizers in pea and potato

Soil Health and Fertility

Management

Soil Fertility Management

1 13 0 13 13 0 13

9. 27.06.2010 Diversification of traditional cropping systems through horticultural crops


1 24 17 41 24 17 41

10. 04.07.2010 Cultivation of toria as a second crop after pea

Crop Production


1 22 6 28 22 6 28

11. 05.07.2010 Vermicompost – production and utilization


Management


1 34 3 37 34 3 37

12. 11.07.2010 Workshop cum training camp on Seabuckthorn


1 62 26 88 62 26 88

13. 12.07.2010 Mushroom Production Plant protection Production technology

1 2 22 24 2 22 24

14. 16.07.2010 Methods of agrochemicals and maintenance of spraying equipments


management 1 24 3 27 24 3 27

15. 17.07.2010 Balanced use of manures and fertilizers in pea and potato


Management


1 10 7 17 10 7 17

16. 20.07.2010 Importance of crop rotation in crop disease management


management 1 18 0 18 18 0 18

17. 21.07.2010 Efficient use of irrigation water Soil Health and

Fertility Management

Soil and water testing

1 15 2 17 15 2 17

18. 23.07.2010 Integrated disease management in oilseed crops


management 1 17 16 33 17 16 33

19. 26.07.2010 Vermicompost – production and utilization


Management


1 14 4 18 14 4 18

20. 04.08.2010 Advanced techniques for cultivation of exotic vegetables

Crop Production


1 20 2 22 20 2 22

21. 06.08.2010 Integrated disease management in potato


management 1 22 0 22 22 0 22

22. 07.08.2010 Scope of vegetables in Lahaul valley Crop


1 7 13 20 7 13 20

23. 12.08.2010 Integrated disease management in potato


management 1 17 0 17 17 0 17



1 55 1 56 55 1 56



1 40 0 40 40 0 40



1 27 14 41 27 14 41



1 11 8 19 11 8 19



1 38 15 53 38 15 53

29. 10.09.2010 Improved agro-techniques for cultivation of different fodder crops

Crop Production


1 7 25 32 7 25 32

30. 16.09.2010 Precautions to be taken during purchase of agrochemicals and methods of spray


management 1 25 0 25 25 0 25

31. 16.09.2010 Soil and water conservation techniques Soil Health and



1 8 6 14 8 6 14

32. 17.09.2010 Improved varieties of apple and apricot for dry temperate regions


1 13 4 17 13 4 17

33. 18.09.2010 Soil Testing and its importance Soil Health and



1 15 6 21 15 6 21

34. 21.09.2010 Integrated disease management in cash crops of Lahaul valley


management 1 8 8 16 8 8 16

35. 24.09.2010 Pollination problem in apple orchards and supplementary pollination techniques to overcome


1 20 10 30 20 10 30

36. 05.10.2010 Mushroom production Plant protection Production technology

1 2 17 19 2 17 19



1 39 28 67 39 28 67



1 44 0 44 44 0 44

TOTAL 803 305 1108

OFF – CAMPUS FIELD DAYS Clientele: Practicing farmer / farm women

S. No.

Date Title of Field Day Discipline Thematic area Duration in days


participants M F T M F T

1. 25.7.2010 Field day on pea Crop

Production Integrated

farming systems 1 30 17 47 30 17 47

2. 25.9.2010 Field day on potato Crop


1 12 39 51 12 39 51

3. 30.8.2010 Field day on fodder crops Crop


1 5 67 72 5 67 72

TOTAL 47 123 170

ON – CAMPUS

S. No.

Date Clientele Title of the training programme Discipline Thematic area

Duration in days


participants

M F T M F T

1. 13.5.2010 Practicing farmer / farm women

Precautions to be taken during purchase of agrochemicals and methods of spray

Plant Protection

Integrated disease management

1 9 14 23 9 14 23


Scientific cultivation of different crops grown in Lahaul valley

Crop Production

Integrated farming systems

1 5 13 18 5 13 18

3. 8-9.7.2010 Practicing farmer / farm women

Horticulture as a vocation Horticulture Production & management technology

2 16 3 19 16 3 19

4. 13-

14.7.2010

Practicing farmer / farm women

Vocational training on mushroom production

Plant Protection


2 25 0 25 25 0 25

5. 10-

11.8.2010


Vocational training on vermicomposting technology and its utilization

Soil Health and Fertility Management


2 13 13 26 13 13 26


Integrated orchard management in fruit crops

Horticulture Production & management technology

2 10 14 24 10 14 24

7. 13-

14.9.2010


Vocational training on preservation of vegetables and fruits

Vegetable Production & management technology

2 1 19 20 1 19 20


Vocational training on horticulture Horticulture Production & management technology

1 20 5 25 20 5 25


Vocational training on polyhouse technology

Vegetable Production & management technology

2 3 37 40 3 37 40


Capacity building through exposure visit

Crop Production


3 11 12 23 11 12 23

Total 113 130 243

IN – SERVICE TRAININGS Clientele: Extension functionaries

S. No.

Date Title of the training programme Discipline Thematic area Duration in days

Number of SC/ST Total number of participants

M F T M F T

1. 19.7.2010 Refresher course for the officers and extension workers of dept. of agriculture, HP

Crop protection

Integrated disease

management 1 13 0 13 13 0 13

2. 4.10.2010 Scientific cultivation of toria in Lahaul valley

Crop production

Production and management tecchonolgy

1 16 0 16 16 0 16

TOTAL 29 0 29 29 0 29

ANNUAL PROGRESS REPORT - Hill Agric. GENERAL INFORMATION ABOUT THE KVK 1.1. Name and address of KVK...

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