Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 20.70 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 20.90 per hundredweight

Class I skim price @ Boston, MA 12.86 per hundredweightClass I butterfat price @ Boston, MA 2.3699 per pound

Class I skim price @ New York, NY 12.76 per hundredweightClass I butterfat price @ New York, NY 2.3689 per pound

Class I skim price @ Philadelphia, PA 12.66 per hundredweightClass I butterfat price @ Philadelphia, PA 2 3679 per pound

website: www.fmmone.com

January 2017(dollars)

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

Class I butterfat price @ Philadelphia, PA 2.3679 per pound

Class II skim price 7.77 per hundredweightClass II nonfat solids price 0.8633 per pound

Advanced pricing factors:Base skim milk price for Class I 9.61 per hundredweightAdvanced butterfat pricing factor 2.3374 per poundAdvanced Class III skim milk pricing factor 9.61 per hundredweightAdvanced Class IV skim milk pricing factor 7.07 per hundredweight

Two-week product price averages (weeks ending 12/10, 12/17):

Butter 2.1016 per poundNonfat dry milk 0.9615 per poundCheese 1.8052 per poundDry whey 0.3981 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: December 21, 2016 Market Administrator

(dollars)

(Class I price by location on reverse side)

December 2016

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 9.61 2.3374 17.45Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 12.86 2.3699 20.70Newport News/Portsmouth, VA 3.20 (0.05) 12.81 2.3694 20.65New York, NY 3.15 (0.10) 12.76 2.3689 20.60Long Valley, NJ 3.10 (0.15) 12.71 2.3684 20.55Philadelphia, PA 3.05 (0.20) 12.66 2.3679 20.50Agawam, MA/Baltimore, MD 3.00 (0.25) 12.61 2.3674 20.45Frederick, MD/New Holland, PA 2.90 (0.35) 12.51 2.3664 20.35Mt. Holly Springs, PA 2.80 (0.45) 12.41 2.3654 20.25Albany/Binghamton, NY 2.70 (0.55) 12.31 2.3644 20.15Middlebury, VT 2.60 (0.65) 12.21 2.3634 20.05Syracuse, NY 2.50 (0.75) 12.11 2.3624 19.95St. Albans/Swanton, VT 2.40 (0.85) 12.01 2.3614 19.85Watertown/Rochester, NY 2.30 (0.95) 11.91 2.3604 19.75Buffalo, NY 2.20 (1.05) 11.81 2.3594 19.65Jamestown, NY 2.10 (1.15) 11.71 2.3584 19.55* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under

January 2017Class I Price Information for the Northeast Order

the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 19.98 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 20.18 per hundredweight

Class I skim price @ Boston, MA 11.45 per hundredweightClass I butterfat price @ Boston, MA 2.5517 per pound

Class I skim price @ New York, NY 11.35 per hundredweightClass I butterfat price @ New York, NY 2.5507 per pound

Class I skim price @ Philadelphia, PA 11.25 per hundredweightClass I butterfat price @ Philadelphia, PA 2 5497 per pound

website: www.fmmone.com

February 2017(dollars)

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

Class I butterfat price @ Philadelphia, PA 2.5497 per pound

Class II skim price 8.29 per hundredweightClass II nonfat solids price 0.9211 per pound

Advanced pricing factors:Base skim milk price for Class I 8.20 per hundredweightAdvanced butterfat pricing factor 2.5192 per poundAdvanced Class III skim milk pricing factor 8.20 per hundredweightAdvanced Class IV skim milk pricing factor 7.59 per hundredweight

Two-week product price averages (weeks ending 1/7, 1/14):

Butter 2.2518 per poundNonfat dry milk 1.0198 per poundCheese 1.7027 per poundDry whey 0.4322 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: January 19, 2017 Market Administrator

(dollars)

(Class I price by location on reverse side)

January 2017

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 8.20 2.5192 16.73Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 11.45 2.5517 19.98Newport News/Portsmouth, VA 3.20 (0.05) 11.40 2.5512 19.93New York, NY 3.15 (0.10) 11.35 2.5507 19.88Long Valley, NJ 3.10 (0.15) 11.30 2.5502 19.83Philadelphia, PA 3.05 (0.20) 11.25 2.5497 19.78Agawam, MA/Baltimore, MD 3.00 (0.25) 11.20 2.5492 19.73Frederick, MD/New Holland, PA 2.90 (0.35) 11.10 2.5482 19.63Mt. Holly Springs, PA 2.80 (0.45) 11.00 2.5472 19.53Albany/Binghamton, NY 2.70 (0.55) 10.90 2.5462 19.43Middlebury, VT 2.60 (0.65) 10.80 2.5452 19.33Syracuse, NY 2.50 (0.75) 10.70 2.5442 19.23St. Albans/Swanton, VT 2.40 (0.85) 10.60 2.5432 19.13Watertown/Rochester, NY 2.30 (0.95) 10.50 2.5422 19.03Buffalo, NY 2.20 (1.05) 10.40 2.5412 18.93Jamestown, NY 2.10 (1.15) 10.30 2.5402 18.83* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under

February 2017Class I Price Information for the Northeast Order

the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 20.15 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 20.35 per hundredweight

Class I skim price @ Boston, MA 11.90 per hundredweightClass I butterfat price @ Boston, MA 2.4753 per pound

Class I skim price @ New York, NY 11.80 per hundredweightClass I butterfat price @ New York, NY 2.4743 per pound

Class I skim price @ Philadelphia, PA 11.70 per hundredweightClass I butterfat price @ Philadelphia, PA 2 4733 per pound

website: www.fmmone.com

March 2017(dollars)

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

Class I butterfat price @ Philadelphia, PA 2.4733 per pound

Class II skim price 8.00 per hundredweightClass II nonfat solids price 0.8889 per pound

Advanced pricing factors:Base skim milk price for Class I 8.65 per hundredweightAdvanced butterfat pricing factor 2.4428 per poundAdvanced Class III skim milk pricing factor 8.65 per hundredweightAdvanced Class IV skim milk pricing factor 7.30 per hundredweight

Two-week product price averages (weeks ending 2/11, 2/18):

Butter 2.1887 per poundNonfat dry milk 0.9875 per poundCheese 1.6889 per poundDry whey 0.4876 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: February 23, 2017 Market Administrator

(dollars)

(Class I price by location on reverse side)

February 2017

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 8.65 2.4428 16.90Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 11.90 2.4753 20.15Newport News/Portsmouth, VA 3.20 (0.05) 11.85 2.4748 20.10New York, NY 3.15 (0.10) 11.80 2.4743 20.05Long Valley, NJ 3.10 (0.15) 11.75 2.4738 20.00Philadelphia, PA 3.05 (0.20) 11.70 2.4733 19.95Agawam, MA/Baltimore, MD 3.00 (0.25) 11.65 2.4728 19.90Frederick, MD/New Holland, PA 2.90 (0.35) 11.55 2.4718 19.80Mt. Holly Springs, PA 2.80 (0.45) 11.45 2.4708 19.70Albany/Binghamton, NY 2.70 (0.55) 11.35 2.4698 19.60Middlebury, VT 2.60 (0.65) 11.25 2.4688 19.50Syracuse, NY 2.50 (0.75) 11.15 2.4678 19.40St. Albans/Swanton, VT 2.40 (0.85) 11.05 2.4668 19.30Watertown/Rochester, NY 2.30 (0.95) 10.95 2.4658 19.20Buffalo, NY 2.20 (1.05) 10.85 2.4648 19.10Jamestown, NY 2.10 (1.15) 10.75 2.4638 19.00* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under

March 2017Class I Price Information for the Northeast Order

the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 19.30 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 19.50 per hundredweight

Class I skim price @ Boston, MA 11.00 per hundredweightClass I butterfat price @ Boston, MA 2.4808 per pound

Class I skim price @ New York, NY 10.90 per hundredweightClass I butterfat price @ New York, NY 2.4798 per pound

Class I skim price @ Philadelphia, PA 10.80 per hundredweightClass I butterfat price @ Philadelphia, PA 2 4788 per pound

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

April 2017(dollars)

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

Class I butterfat price @ Philadelphia, PA 2.4788 per pound

Class II skim price 6.78 per hundredweightClass II nonfat solids price 0.7533 per pound

Advanced pricing factors:Base skim milk price for Class I 7.75 per hundredweightAdvanced butterfat pricing factor 2.4483 per poundAdvanced Class III skim milk pricing factor 7.75 per hundredweightAdvanced Class IV skim milk pricing factor 6.08 per hundredweight

Two-week product price averages (weeks ending 3/11, 3/18):

Butter 2.1932 per poundNonfat dry milk 0.8506 per poundCheese 1.5793 per poundDry whey 0.5235 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: March 22, 2017 Market Administrator

(dollars)

(Class I price by location on reverse side)

March 2017

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 7.75 2.4483 16.05Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 11.00 2.4808 19.30Newport News/Portsmouth, VA 3.20 (0.05) 10.95 2.4803 19.25New York, NY 3.15 (0.10) 10.90 2.4798 19.20Long Valley, NJ 3.10 (0.15) 10.85 2.4793 19.15Philadelphia, PA 3.05 (0.20) 10.80 2.4788 19.10Agawam, MA/Baltimore, MD 3.00 (0.25) 10.75 2.4783 19.05Frederick, MD/New Holland, PA 2.90 (0.35) 10.65 2.4773 18.95Mt. Holly Springs, PA 2.80 (0.45) 10.55 2.4763 18.85Albany/Binghamton, NY 2.70 (0.55) 10.45 2.4753 18.75Middlebury, VT 2.60 (0.65) 10.35 2.4743 18.65Syracuse, NY 2.50 (0.75) 10.25 2.4733 18.55St. Albans/Swanton, VT 2.40 (0.85) 10.15 2.4723 18.45Watertown/Rochester, NY 2.30 (0.95) 10.05 2.4713 18.35Buffalo, NY 2.20 (1.05) 9.95 2.4703 18.25Jamestown, NY 2.10 (1.15) 9.85 2.4693 18.15* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under

April 2017Class I Price Information for the Northeast Order

the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 18.45 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 18.65 per hundredweight

Class I skim price @ Boston, MA 10.39 per hundredweightClass I butterfat price @ Boston, MA 2.4061 per pound

Class I skim price @ New York, NY 10.29 per hundredweightClass I butterfat price @ New York, NY 2.4051 per pound

Class I skim price @ Philadelphia, PA 10.19 per hundredweightClass I butterfat price @ Philadelphia, PA 2 4041 per pound

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

May 2017(dollars)

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

Class I butterfat price @ Philadelphia, PA 2.4041 per pound

Class II skim price 6.60 per hundredweightClass II nonfat solids price 0.7333 per pound

Advanced pricing factors:Base skim milk price for Class I 7.14 per hundredweightAdvanced butterfat pricing factor 2.3736 per poundAdvanced Class III skim milk pricing factor 7.14 per hundredweightAdvanced Class IV skim milk pricing factor 5.90 per hundredweight

Two-week product price averages (weeks ending 4/8, 4/15):

Butter 2.1315 per poundNonfat dry milk 0.8294 per poundCheese 1.4884 per poundDry whey 0.5315 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: April 19, 2017 Market Administrator

(dollars)

(Class I price by location on reverse side)

April 2017

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 7.14 2.3736 15.20Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 10.39 2.4061 18.45Newport News/Portsmouth, VA 3.20 (0.05) 10.34 2.4056 18.40New York, NY 3.15 (0.10) 10.29 2.4051 18.35Long Valley, NJ 3.10 (0.15) 10.24 2.4046 18.30Philadelphia, PA 3.05 (0.20) 10.19 2.4041 18.25Agawam, MA/Baltimore, MD 3.00 (0.25) 10.14 2.4036 18.20Frederick, MD/New Holland, PA 2.90 (0.35) 10.04 2.4026 18.10Mt. Holly Springs, PA 2.80 (0.45) 9.94 2.4016 18.00Albany/Binghamton, NY 2.70 (0.55) 9.84 2.4006 17.90Middlebury, VT 2.60 (0.65) 9.74 2.3996 17.80Syracuse, NY 2.50 (0.75) 9.64 2.3986 17.70St. Albans/Swanton, VT 2.40 (0.85) 9.54 2.3976 17.60Watertown/Rochester, NY 2.30 (0.95) 9.44 2.3966 17.50Buffalo, NY 2.20 (1.05) 9.34 2.3956 17.40Jamestown, NY 2.10 (1.15) 9.24 2.3946 17.30* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under

May 2017Class I Price Information for the Northeast Order

the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 18.56 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 18.76 per hundredweight

Class I skim price @ Boston, MA 10.59 per hundredweightClass I butterfat price @ Boston, MA 2.3817 per pound

Class I skim price @ New York, NY 10.49 per hundredweightClass I butterfat price @ New York, NY 2.3807 per pound

Class I skim price @ Philadelphia, PA 10.39 per hundredweightClass I butterfat price @ Philadelphia, PA 2 3797 per pound

website: www.fmmone.com

June 2017(dollars)

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

Class I butterfat price @ Philadelphia, PA 2.3797 per pound

Class II skim price 6.89 per hundredweightClass II nonfat solids price 0.7656 per pound

Advanced pricing factors:Base skim milk price for Class I 7.34 per hundredweightAdvanced butterfat pricing factor 2.3492 per poundAdvanced Class III skim milk pricing factor 7.34 per hundredweightAdvanced Class IV skim milk pricing factor 6.19 per hundredweight

Two-week product price averages (weeks ending 5/6, 5/13):

Butter 2.1114 per poundNonfat dry milk 0.8620 per poundCheese 1.5120 per poundDry whey 0.5124 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: May 17, 2017 Market Administrator

(dollars)

(Class I price by location on reverse side)

May 2017

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 7.34 2.3492 15.31Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 10.59 2.3817 18.56Newport News/Portsmouth, VA 3.20 (0.05) 10.54 2.3812 18.51New York, NY 3.15 (0.10) 10.49 2.3807 18.46Long Valley, NJ 3.10 (0.15) 10.44 2.3802 18.41Philadelphia, PA 3.05 (0.20) 10.39 2.3797 18.36Agawam, MA/Baltimore, MD 3.00 (0.25) 10.34 2.3792 18.31Frederick, MD/New Holland, PA 2.90 (0.35) 10.24 2.3782 18.21Mt. Holly Springs, PA 2.80 (0.45) 10.14 2.3772 18.11Albany/Binghamton, NY 2.70 (0.55) 10.04 2.3762 18.01Middlebury, VT 2.60 (0.65) 9.94 2.3752 17.91Syracuse, NY 2.50 (0.75) 9.84 2.3742 17.81St. Albans/Swanton, VT 2.40 (0.85) 9.74 2.3732 17.71Watertown/Rochester, NY 2.30 (0.95) 9.64 2.3722 17.61Buffalo, NY 2.20 (1.05) 9.54 2.3712 17.51Jamestown, NY 2.10 (1.15) 9.44 2.3702 17.41* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under

June 2017Class I Price Information for the Northeast Order

the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 19.84 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 20.04 per hundredweight

Class I skim price @ Boston, MA 10.57 per hundredweightClass I butterfat price @ Boston, MA 2.7537 per pound

Class I skim price @ New York, NY 10.47 per hundredweightClass I butterfat price @ New York, NY 2.7527 per pound

Class I skim price @ Philadelphia, PA 10.37 per hundredweightClass I butterfat price @ Philadelphia, PA 2 7517 per pound

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

July 2017(dollars)

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

Class I butterfat price @ Philadelphia, PA 2.7517 per pound

Class II skim price 7.41 per hundredweightClass II nonfat solids price 0.8233 per pound

Advanced pricing factors:Base skim milk price for Class I 7.32 per hundredweightAdvanced butterfat pricing factor 2.7212 per poundAdvanced Class III skim milk pricing factor 7.32 per hundredweightAdvanced Class IV skim milk pricing factor 6.71 per hundredweight

Two-week product price averages (weeks ending 6/10, 6/17):

Butter 2.4186 per poundNonfat dry milk 0.9208 per poundCheese 1.6412 per poundDry whey 0.4962 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: June 21, 2017 Market Administrator

(dollars)

(Class I price by location on reverse side)

June 2017

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 7.32 2.7212 16.59Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 10.57 2.7537 19.84Newport News/Portsmouth, VA 3.20 (0.05) 10.52 2.7532 19.79New York, NY 3.15 (0.10) 10.47 2.7527 19.74Long Valley, NJ 3.10 (0.15) 10.42 2.7522 19.69Philadelphia, PA 3.05 (0.20) 10.37 2.7517 19.64Agawam, MA/Baltimore, MD 3.00 (0.25) 10.32 2.7512 19.59Frederick, MD/New Holland, PA 2.90 (0.35) 10.22 2.7502 19.49Mt. Holly Springs, PA 2.80 (0.45) 10.12 2.7492 19.39Albany/Binghamton, NY 2.70 (0.55) 10.02 2.7482 19.29Middlebury, VT 2.60 (0.65) 9.92 2.7472 19.19Syracuse, NY 2.50 (0.75) 9.82 2.7462 19.09St. Albans/Swanton, VT 2.40 (0.85) 9.72 2.7452 18.99Watertown/Rochester, NY 2.30 (0.95) 9.62 2.7442 18.89Buffalo, NY 2.20 (1.05) 9.52 2.7432 18.79Jamestown, NY 2.10 (1.15) 9.42 2.7422 18.69* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under

July 2017Class I Price Information for the Northeast Order

the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 19.97 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 20.17 per hundredweight

Class I skim price @ Boston, MA 9.80 per hundredweightClass I butterfat price @ Boston, MA 3.0044 per pound

Class I skim price @ New York, NY 9.70 per hundredweightClass I butterfat price @ New York, NY 3.0034 per pound

Class I skim price @ Philadelphia, PA 9.60 per hundredweightClass I butterfat price @ Philadelphia, PA 3.0024 per pound

Class II skim price 7.25 per hundredweightClass II nonfat solids price 0.8056 per pound

Advanced pricing factors:Base skim milk price for Class I 6.55 per hundredweightAdvanced butterfat pricing factor 2.9719 per poundAdvanced Class III skim milk pricing factor 5.07 per hundredweightAdvanced Class IV skim milk pricing factor 6.55 per hundredweight

Two-week product price averages (weeks ending 7/8, 7/15):

Butter 2.6256 per poundNonfat dry milk 0.9026 per poundCheese 1.5266 per poundDry whey 0.4489 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: July 19, 2017 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

August 2017(dollars)

July 2017

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 6.55 2.9719 16.72Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 9.80 3.0044 19.97Newport News/Portsmouth, VA 3.20 (0.05) 9.75 3.0039 19.92New York, NY 3.15 (0.10) 9.70 3.0034 19.87Long Valley, NJ 3.10 (0.15) 9.65 3.0029 19.82Philadelphia, PA 3.05 (0.20) 9.60 3.0024 19.77Agawam, MA/Baltimore, MD 3.00 (0.25) 9.55 3.0019 19.72Frederick, MD/New Holland, PA 2.90 (0.35) 9.45 3.0009 19.62Mt. Holly Springs, PA 2.80 (0.45) 9.35 2.9999 19.52Albany/Binghamton, NY 2.70 (0.55) 9.25 2.9989 19.42Middlebury, VT 2.60 (0.65) 9.15 2.9979 19.32Syracuse, NY 2.50 (0.75) 9.05 2.9969 19.22St. Albans/Swanton, VT 2.40 (0.85) 8.95 2.9959 19.12Watertown/Rochester, NY 2.30 (0.95) 8.85 2.9949 19.02Buffalo, NY 2.20 (1.05) 8.75 2.9939 18.92Jamestown, NY 2.10 (1.15) 8.65 2.9929 18.82* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

August 2017Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 19.96 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 20.16 per hundredweight

Class I skim price @ Boston, MA 9.58 per hundredweightClass I butterfat price @ Boston, MA 3.0616 per pound

Class I skim price @ New York, NY 9.48 per hundredweightClass I butterfat price @ New York, NY 3.0606 per pound

Class I skim price @ Philadelphia, PA 9.38 per hundredweightClass I butterfat price @ Philadelphia, PA 3.0596 per pound

Class II skim price 7.03 per hundredweightClass II nonfat solids price 0.7811 per pound

Advanced pricing factors:Base skim milk price for Class I 6.33 per hundredweightAdvanced butterfat pricing factor 3.0291 per poundAdvanced Class III skim milk pricing factor 6.21 per hundredweightAdvanced Class IV skim milk pricing factor 6.33 per hundredweight

Two-week product price averages (weeks ending 8/12, 8/19):

Butter 2.6728 per poundNonfat dry milk 0.8785 per poundCheese 1.6698 per poundDry whey 0.4324 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: August 23, 2017 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

September 2017(dollars)

August 2017

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 6.33 3.0291 16.71Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 9.58 3.0616 19.96Newport News/Portsmouth, VA 3.20 (0.05) 9.53 3.0611 19.91New York, NY 3.15 (0.10) 9.48 3.0606 19.86Long Valley, NJ 3.10 (0.15) 9.43 3.0601 19.81Philadelphia, PA 3.05 (0.20) 9.38 3.0596 19.76Agawam, MA/Baltimore, MD 3.00 (0.25) 9.33 3.0591 19.71Frederick, MD/New Holland, PA 2.90 (0.35) 9.23 3.0581 19.61Mt. Holly Springs, PA 2.80 (0.45) 9.13 3.0571 19.51Albany/Binghamton, NY 2.70 (0.55) 9.03 3.0561 19.41Middlebury, VT 2.60 (0.65) 8.93 3.0551 19.31Syracuse, NY 2.50 (0.75) 8.83 3.0541 19.21St. Albans/Swanton, VT 2.40 (0.85) 8.73 3.0531 19.11Watertown/Rochester, NY 2.30 (0.95) 8.63 3.0521 19.01Buffalo, NY 2.20 (1.05) 8.53 3.0511 18.91Jamestown, NY 2.10 (1.15) 8.43 3.0501 18.81* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

September 2017Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 19.69 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 19.89 per hundredweight

Class I skim price @ Boston, MA 9.92 per hundredweightClass I butterfat price @ Boston, MA 2.8905 per pound

Class I skim price @ New York, NY 9.82 per hundredweightClass I butterfat price @ New York, NY 2.8895 per pound

Class I skim price @ Philadelphia, PA 9.72 per hundredweightClass I butterfat price @ Philadelphia, PA 2.8885 per pound

Class II skim price 6.84 per hundredweightClass II nonfat solids price 0.7600 per pound

Advanced pricing factors:Base skim milk price for Class I 6.67 per hundredweightAdvanced butterfat pricing factor 2.8580 per poundAdvanced Class III skim milk pricing factor 6.67 per hundredweightAdvanced Class IV skim milk pricing factor 6.14 per hundredweight

Two-week product price averages (weeks ending 9/9, 9/16):

Butter 2.5315 per poundNonfat dry milk 0.8565 per poundCheese 1.6668 per poundDry whey 0.4211 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: September 20, 2017 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

October 2017(dollars)

September 2017

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 6.67 2.8580 16.44Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 9.92 2.8905 19.69Newport News/Portsmouth, VA 3.20 (0.05) 9.87 2.8900 19.64New York, NY 3.15 (0.10) 9.82 2.8895 19.59Long Valley, NJ 3.10 (0.15) 9.77 2.8890 19.54Philadelphia, PA 3.05 (0.20) 9.72 2.8885 19.49Agawam, MA/Baltimore, MD 3.00 (0.25) 9.67 2.8880 19.44Frederick, MD/New Holland, PA 2.90 (0.35) 9.57 2.8870 19.34Mt. Holly Springs, PA 2.80 (0.45) 9.47 2.8860 19.24Albany/Binghamton, NY 2.70 (0.55) 9.37 2.8850 19.14Middlebury, VT 2.60 (0.65) 9.27 2.8840 19.04Syracuse, NY 2.50 (0.75) 9.17 2.8830 18.94St. Albans/Swanton, VT 2.40 (0.85) 9.07 2.8820 18.84Watertown/Rochester, NY 2.30 (0.95) 8.97 2.8810 18.74Buffalo, NY 2.20 (1.05) 8.87 2.8800 18.64Jamestown, NY 2.10 (1.15) 8.77 2.8790 18.54* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

October 2017Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 19.66 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 19.86 per hundredweight

Class I skim price @ Boston, MA 10.53 per hundredweightClass I butterfat price @ Boston, MA 2.7129 per pound

Class I skim price @ New York, NY 10.43 per hundredweightClass I butterfat price @ New York, NY 2.7119 per pound

Class I skim price @ Philadelphia, PA 10.33 per hundredweightClass I butterfat price @ Philadelphia, PA 2.7109 per pound

Class II skim price 6.58 per hundredweightClass II nonfat solids price 0.7311 per pound

Advanced pricing factors:Base skim milk price for Class I 7.28 per hundredweightAdvanced butterfat pricing factor 2.6804 per poundAdvanced Class III skim milk pricing factor 7.28 per hundredweightAdvanced Class IV skim milk pricing factor 5.88 per hundredweight

Two-week product price averages (weeks ending 10/7, 10/14):

Butter 2.3849 per poundNonfat dry milk 0.8274 per poundCheese 1.6932 per poundDry whey 0.3829 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: October 18, 2017 Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

November 2017(dollars)

October 2017

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 7.28 2.6804 16.41Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 10.53 2.7129 19.66Newport News/Portsmouth, VA 3.20 (0.05) 10.48 2.7124 19.61New York, NY 3.15 (0.10) 10.43 2.7119 19.56Long Valley, NJ 3.10 (0.15) 10.38 2.7114 19.51Philadelphia, PA 3.05 (0.20) 10.33 2.7109 19.46Agawam, MA/Baltimore, MD 3.00 (0.25) 10.28 2.7104 19.41Frederick, MD/New Holland, PA 2.90 (0.35) 10.18 2.7094 19.31Mt. Holly Springs, PA 2.80 (0.45) 10.08 2.7084 19.21Albany/Binghamton, NY 2.70 (0.55) 9.98 2.7074 19.11Middlebury, VT 2.60 (0.65) 9.88 2.7064 19.01Syracuse, NY 2.50 (0.75) 9.78 2.7054 18.91St. Albans/Swanton, VT 2.40 (0.85) 9.68 2.7044 18.81Watertown/Rochester, NY 2.30 (0.95) 9.58 2.7034 18.71Buffalo, NY 2.20 (1.05) 9.48 2.7024 18.61Jamestown, NY 2.10 (1.15) 9.38 2.7014 18.51* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

November 2017Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 20.13 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 20.33 per hundredweight

Class I skim price @ Boston, MA 11.55 per hundredweightClass I butterfat price @ Boston, MA 2.5660 per pound

Class I skim price @ New York, NY 11.45 per hundredweightClass I butterfat price @ New York, NY 2.5650 per pound

Class I skim price @ Philadelphia, PA 11.35 per hundredweightClass I butterfat price @ Philadelphia, PA 2.5640 per pound

Class II skim price 5.94 per hundredweightClass II nonfat solids price 0.6600 per pound

Advanced pricing factors:Base skim milk price for Class I 8.30 per hundredweightAdvanced butterfat pricing factor 2.5335 per poundAdvanced Class III skim milk pricing factor 8.30 per hundredweightAdvanced Class IV skim milk pricing factor 5.24 per hundredweight

Two-week product price averages (weeks ending 11/11, 11/18):

Butter 2.2636 per poundNonfat dry milk 0.7563 per poundCheese 1.7641 per poundDry whey 0.3561 per pound

1/ See Price Formulas at www.ams.usda.gov/AMSv1.0/MilkPrices.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Erik F. RasmussenReleased: November 22, 2017 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

December 2017(dollars)

November 2017

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Programs

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 8.30 2.5335 16.88Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 11.55 2.5660 20.13Newport News/Portsmouth, VA 3.20 (0.05) 11.50 2.5655 20.08New York, NY 3.15 (0.10) 11.45 2.5650 20.03Long Valley, NJ 3.10 (0.15) 11.40 2.5645 19.98Philadelphia, PA 3.05 (0.20) 11.35 2.5640 19.93Agawam, MA/Baltimore, MD 3.00 (0.25) 11.30 2.5635 19.88Frederick, MD/New Holland, PA 2.90 (0.35) 11.20 2.5625 19.78Mt. Holly Springs, PA 2.80 (0.45) 11.10 2.5615 19.68Albany/Binghamton, NY 2.70 (0.55) 11.00 2.5605 19.58Middlebury, VT 2.60 (0.65) 10.90 2.5595 19.48Syracuse, NY 2.50 (0.75) 10.80 2.5585 19.38St. Albans/Swanton, VT 2.40 (0.85) 10.70 2.5575 19.28Watertown/Rochester, NY 2.30 (0.95) 10.60 2.5565 19.18Buffalo, NY 2.20 (1.05) 10.50 2.5555 19.08Jamestown, NY 2.10 (1.15) 10.40 2.5545 18.98* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

December 2017Class I Price Information for the Northeast Order