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    Alternative FeedingStrategies

    Tim Mize

    ANR Agent

    Fauquier county

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    Why? Late spring/early

    summer rains made for

    weather damagedand/or mature hays.

    Drought-reduced first

    What kind of winter will we see?

    cu ngs n some areas,second cuttings (?),pasture late spring andsummer, corn yields.

    Last winter reducedcarry-over.

    High nitrate feeds Keep the cows?

    Feed = >60% annual cow cost: 50% of these cost occur in the winter!

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    Group livestock by nutritionalrequirements. Most critical period =

    calving throughbreeding.

    Dry cows have the.

    Young livestock are veryefficient at convertingfeed into muscle.

    Now is the time to lookat culling underperforming cows.

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    Spring calving herds vs. Fallcalving herds Spring

    Breeding is over Cow condition (3 Yr)

    Calf weights

    Fall

    Calving Conception rates

    Growth to weaning

    Winter feed supplies Winter feed supplies

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    Decisions, Decisions, Decisions1. Feed the lactating cow and let her

    feed the calf.2. Creep feed the calf and minimal feed

    .3. Wean and feed calves and dry cows.

    4. Sell the calves and feed dry cow.

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    Fall calving Spring calvingWhat are your options?

    1. Feed hay to make upfor pasture. Buyhay?

    2. Limit feed andsupplement with

    What are your options?

    1. Feed hay to make upfor pasture. Buy hay?

    2. Limit feed andsupplement withgrain/byproduct

    grain byproduct3. Creep feed

    4. Early wean

    5.

    Make plans forwinter grazing

    6. Rent morepasture/crop residue

    3. Wean if you havent4. Make plans for

    winter grazing

    5.

    Rent morepasture/crop residue

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    Feed hay save pasture Dont open the all the gates. Sacrifice afield. Every drought is followed by a rain.

    Over grazing now is going to cost down theroad. Follow normal grazing heightrecommendations.

    Calculate amount forage needed/on hand Test the feed value of the hay.

    Value the hay crop and feed it accordingly

    Dont waste it. Outside storage can result in losses of 20%

    Control access.

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    Supplement (foragereplacements) Grazing

    Grazing is a moving target All of the piedmont pastures seemed to be

    affected this summer.

    What is the value of harvested feeds? CPor TDN Forage samples have been all over the board.

    Corn silage results are very localized.

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    Supplementing forHay Quality

    Fauquier County forage

    samples OG 1st cutting:

    CP 13.1%

    TDN 61.7%

    Mixed hay Fertilized: CP 10.8% OK?

    TDN 56.6% 2#SBH

    Mixed hay no fertilizer:

    CP 8.3% 1.79 pounds P 55.8 % 12.0 pounds TDN

    Mixed hay CP 7.1%

    TDN 50.6%

    Pearl Millet: CP 7.9%

    TDN 61.8 %

    1200# lactating cowDMI 24.1 Pounds 28 poundsCP 1.9 Pounds (8%) 3.0 (11.%)TDN 12.8 Pounds (53%) 16.9 (61%)

    1200# mid-gestation cowDMI 23.3 PoundsCP 1.6 pounds (7.0%)TDN 11.4 pounds (49%)

    5 poundsDistillers1.45 pounds

    Protein4.45 poundsTDN

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    Supplementing Energy Cost should be

    the primaryselection criteria.Base it on the

    Starches and sugars

    are rapidlyfermented.

    Feeding at levels of

    nutrient sneeded TDN makes up the

    largest portion ofthe diet.

    > % BW maydecrease forageintake and

    digestibility.

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    Effect of increasing corn on hay intakeand digestibility

    Corn, lbs/day

    None 2.2 4.4 6.6

    Hay DMI, lbsTotal DMI, lbs

    DOMI, lbsHay OM Digest, %

    19.320.9

    7.536.5

    18.021.1

    8.435.1

    14.118.6

    7.123.6

    11.217.2

    7.318.9

    JAS 65:557

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    Supplementing Protein NormallyCP

    adequate for maturecows.

    Lactation and growth

    By products that

    are high in CP andTDN. Wheat midds

    raises demand. Usually if protein

    needs to be

    supplemented,energy will need tobe also

    Brewers/distillers Commodity pellets

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    Limit feed (substituting grain forhay)

    Requires secure facilities.

    The most deficient and expensive nutrientis energy.

    .(1/2 pound hay per 100 pounds BW)

    Lactating cows can require 30% more feed.

    Provide plenty of bunk space.

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    Limit feed/low roughage Most grains can

    substitute 1# forevery 2# hay

    Slowly adapt to high

    concen ra e e s. Minerals- grains are

    lower in Ca an higherin phosphorus thanforages.

    Urea? Ionophore?

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    Limit feeding

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    Alternative feeds (by-products)

    Hay can be the most expensive feed per

    pound of TDN Ingredient for human consumption or use

    .

    Most cases the starch has been removed.

    Remaining components are concentrated.

    Processing affects nutrient levels.

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    By-products Soy hulls- fiber is highly digestible (good

    mix for high forage rations; 1;1 w/corn).

    Should not be the only fiber source.Protein is variable. Dont exceed 1%bw.

    Corn Gluten- protein and energy

    supp ement. g concentrate ets senergy of corn. Can be self fed. >50%ration S problems

    Brewers/Distillers Grains-protein andenergy supplement, may be source ofmineral and vitamins. There are limitations.

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    By-products Wheat midds-good supplement for grazing.

    High in energy and CP. Pelleting willincrease palatability. Contain starch.

    -

    parts Wheat midds, soy hulls, corn gluten.14-16% CP, highly digestible fiber,palatable.

    Whole cottonseed, cottonseed hulls,peanut skins.

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    High energy / low starch supplements

    Feed CPUIP

    % CPTDN

    %Starch

    %

    DDGDBG

    30.429

    5250

    9066

    1810.7

    SBHCGF

    1223.8

    2522

    7780

    625.4

    NRC-Beef 2000 updates, PAS16:69-99

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    Creep Feeding Reduce roughage

    consumptions. Increase ADG by 0.5-

    1.0

    Will not reduce milkconsumption. The onlyway to lighten the loadon cow is early wean.

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    Early Wean Can reduce the cows

    demands by >30%.

    Can increase conception>10% if done duringbreeding season.

    After breedin ; decrease

    cows appetite. 3-4 month old calves; can

    weaned as early as 65days

    The earlier the better ifconditions dictate. Cows willgenerally recover 0.5 to1.5 BCS.

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    What about the calf? Health concerns.

    Vaccinations, coccidia, worms, implanting.

    Keep groups small

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    Will they grow?

    Calves weaned at 2-5months should weigh at

    least as much as whenyou would normallywean.

    3 pound gains seen onyoung ca ve on g

    grain diets Calves that continue on

    high grain dietsthrough slaughter haveheavier finishedweights an carcass

    Higher marbling

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    Spring calving cows and bodycondition 5-6 is ideal

    it takes 75 to 100pounds to move up aBCS

    s e ga ns pounday you need 150days minimum.

    Thats an extra 333

    pounds of corn, $24 If cows are being

    pulled down, weanearly

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    Let the cattle do the work!

    Stock pile fescue. Forage test continue to

    show that nutrient levels are higher thanmost of the 1st cutting hays. Quality can bemaintained throu h earl s rin .

    Small grains Crop residues

    1 AU for 1.5 months

    Every bushel shelled leaves 50 pounds residue.

    Watch for grain related problems.

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    Managed grazing

    Efficiencies: Continuous = 35% 4 Days = 50%

    =

    1 day = 75%

    Good stand = 300 lbs per inch. Measure growth this year = 8 inches fertilized1500 pounds of potentially harvestable forage/acre

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    Take 5 leave 3

    35% = 525 lbs per acre (1500 * .35) 10 acres = 5250 harvested forage

    50 cows will eat 1250#/day = 4 grazing days

    60% = 900 lbs per acre 10 acres = 9,000#

    50 cows = 7 razin da s

    75% = 1,125 lbs per acre 10 acres = 11,250#

    50 cows = 9 grazing days

    That is the equivalent of getting an extra7.5/800 pound round bales for every 10acres grazed.

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    At the beginning ofgrazing pasture is a mixof grasses and forbs

    Cattle consume thehighest quality first

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    Grazing corn stalks Graze it early. TDN

    Grain(9/90)> leaves> Husk> cobs> stalks

    Snow? Mud? Best outcome = maintenance to .5 pound

    a ca vers move o en ear y wean Supplement with natural proteins

    Excess grain(>8-12 bu/acre)= acidosis,

    founder. Experience matters. Cost; next years effect?

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