Alcohol Law in the '90s

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Alcohol Law in the '90s: Where We've Been and Where We're Going Funded by: Robert Wood Johnson Foundation Alcohol Epidemiology Program University of Minnesota: Colette LaFond, JD Dana Shenker, BA Adrian Twa, BA Rhonda Jones-Webb, DrPH Eileen Harwood, PhD Traci L. Toomey, PhD Alexander C. Wagenaar, PhD

Transcript of Alcohol Law in the '90s

Page 1: Alcohol Law in the '90s

Alcohol Law in the '90s:Where We've Been and Where We're Going

Funded by: Robert Wood Johnson Foundation

Alcohol Epidemiology ProgramUniversity of Minnesota:Colette LaFond, JDDana Shenker, BAAdrian Twa, BARhonda Jones-Webb, DrPHEileen Harwood, PhDTraci L. Toomey, PhDAlexander C. Wagenaar, PhD

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Objective

Changes in patterns and trends

of select state-level alcohol policies

from 1988 through 1997

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Selected State-Level PoliciesSelected State-Level Policies

• general BAC limits• youth BAC limits• excise tax• server training laws• keg registration

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Data Sources

Primary legal sources

• baselines– current & obsolete state codes

• changes– session laws

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When lowered:

• risk of crash involvement declinesNHTSA, 1990

• risk of fatal crashes declinesZador, et al., 1991

General BAC Limits

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BAC Limits (g/dL)0.08 (3)0.1 (47)0.12 (1)

General BAC limits:

1988

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General BAC limits:

1997

BAC Limits (g/dL)0.08 (16)0.1 (35)

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Changes in general BAC limits:1988-1997

0

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1988 1989 1990 1991 1992 1993 1994 1995 1996 1997

0.08 g/dL 0.10 g/dL 0.12 g/dL

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Youth BAC Limits

When lowered:

•youth are less likely to drive afterdrinking

Wagenaar et al. , under review

•risk of young driver fatalities in singlenighttime vehicle crashes declines

Hingson et al.,1994

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BAC Limits (g/dL)<= 0.02 (4)0.04-0.05 (3)

Youth BAC limits:

1988

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Youth BAC limits:

1997

BAC Limits (g/dL)<= 0.02 (47)0.08 (1)

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0

10

20

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40

50

1988 1990 1992 1994 1996

Changes in reduced youth BAC:

1988-1997

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Excise Taxes

When raise cost of alcohol:

•consumers buy less alcoholManning et al., 1991;

Saffer & Grossman, 1987

•primary cause deaths due to alcoholdecline

Saffer & Grossman, 1987; Rush et al.,1986;

Cook & Tauchen, 1982;

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50-75% (37)75-125% (2)125-175% (2)175-225% (3)>250 % (2)

Change in beer excise taxes1988-1997

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0%

20%

40%

60%

80%

100%

120%

1988 1989 1990 1991 1992 1993 1994 1995 1996 1997

Changes in beer excise tax1988-1997

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Changes in Beer Excise Tax1967-1997

0%

20%

40%

60%

80%

100%

1967 19

6919

71 1973

1975 19

7719

79 1981

1983

1985

1987 19

8919

91 1993

1995

1997

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Server Training

When implemented by an establishment:

•servers more likely to intervene•Geller et al., 1987

•customers more likely to leave withlower BAC levels

Hennesey & Salz, 1990

•risk of single nighttime vehiclecrashes declines

Holder & Wagenaar, 1995

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Server Training Laws 1988

Not Mandatory (7)Mandatory (3)

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Server Training Laws 1997

Not Mandatory (11)Mandatory (11)

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Changes in Server Training LawsChanges in Server Training Laws1988-19971988-1997

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1988 1989 1990 1991 1992 1993 1994 1995 1996 1997

YearNot Mandatory

Mandatory

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Keg Registration

When required:• ? (Need more empirical research)

However, we already know:• kegs are a cheaper source of alcohol

• youth are particularly price sensitiveGrossman, 1987

• kegs are often a main source of alcohol atparties with underage drinkers

Wagenaar et al., 1993

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States with Keg Registration1988

Has Keg Registration Law (3)

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States with Keg Registration1997

Has Keg Registration Law (12)

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Changes in Keg Registration1988-1998

0

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50

1988 1989 1990 1991 1992 1993 1994 1995 1996 1997

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Conclusions: BAC

• Trend continues toward 0.08 forgeneral BAC

• Youth 0.02 BAC laws in place; needpublicity & enforcement

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Conclusions: Taxes

• Overall, states failed to keep up withinflation

• Real cost to consumer is much lowernow than in past

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Conclusions: Server Training

• More states enacting server training

• Trend toward mandatory form

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Conclusions: Keg Registration

• More states enacting keg registration

• Further research is needed

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www.epi.umn.edu/alcohol