Agriculture in Suffolk County Balancing Economic Viability & Environmental Protection.

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  • Agriculture in Suffolk County Balancing Economic Viability & Environmental Protection
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  • - Mild climate - Long growing season - Productive soils - Water available for irrigation Suffolk Conducive to Agriculture
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  • 50% of Flowers in NYS
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  • About 50% of Nursery Crops in NYS
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  • About 3,000 acres of sod grown in Suffolk County
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  • Premium quality vinifera wines from 2,500 acres and 55 wine producers
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  • Animal Production Ducks Poultry Goat and Cow Dairies Beef and Hog
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  • Super Storm Sandy Damage
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  • Cost of Super Storm Sandy Crop damage Long term salt damage to soil? Produce storage losses? Markets/sales?
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  • Why Focus on Nitrogen Not Pesticides 1. While pesticide BMPs are important 2. There is no replacement for Nitrogen 3. Concerns about N in groundwater (many wells above MCL) 4. Concerns about N in our surface water
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  • Comparative Nitrogen Inputs to Groundwater
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  • 10,277 samples
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  • Estimated Nitrogen Loading to the Peconic Estuary 36% Wastewater septic cesspool 27% Atmospheric deposition 19% Agriculture 7% Wastewater treatment facilities 6% Fertilizer Lawns 5% Golf Courses Source: TNC
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  • Components of a Nitrogen Management 4Rs Right Source Right Rate Right Time Right Place Water & Soil Management
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  • CRF Potato Experiment
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  • Amending soils with compost, leaves & grass clippings
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  • Hairy Vetch N source and mulch
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  • Reduced Tillage Machine
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  • Long Island Sustainable Wine Growing Program