• 2550 Kingston Road, Suite 311 • York, PA 17402

• 717-757-2888 • afdo@afdo.org • www.afdo.org

AFDOSS Conference Gatlinburg, TN

AFDO Update

AFDO Website

• Major Grants & Agreements

• Food Protection Program Portal

• Spotlight on Food Protection

• Spotlight on Integration

• Social Media

• DSLO and Seafood HACCP

MT WA

OR

CA

WY

CO UT

WI

IL IN

OH

PA

TX

OK

FL

KS

IA

TN

VA

GA

WV

DE

AL MS

AR

ME

MI

MO KY

NV

AZ NM

ND

SD

NE

ID

LA

SC

NC

NY

VT

CT

MD

DC

MN

REGIONAL AFFILIATES

AFDOSS (Includes Puerto Rico)

CASA (Includes District of Columbia & Eastern Ontario, Canada)

NCAFDO (Includes Manitoba & Saskatchewan, Canada)

NEFDOA (Includes Quebec & Maritime Provinces, Canada)

WAFDO (Includes Alberta & British Columbia, Canada; Guam and Mexico)

MCAFDO

NJ

RI

NH

MA

New Affiliate Funding $$$

• TTT – Produce Safety & Food Safety Preventive Plan rules [1 person/Affiliate]

• $1700/Affiliate for future leaders to attend AFDO Conference

• Scholarship Funding – an additional 13 more officials

• Conference hosting reimbursement

Seafood HACCP Alliance

• Fee increase to $50 for sustainability = $11,000

• Increase visibility internationally

• Partnering with JIFSAN

• Safe Food Transportation Training

Training Certificates

AFDO COMMITTEES • Administration • Associate Membership • Drugs, Devices &

Cosmetics • Food • Food Protection & Defense • Foodborne Outbreak &

Emergency Response • International &

Government Relations • Laboratory, Science &

Technology • Laws & Regulations • Seafood • Professional Development • Allergen Control @ Retail

•

• 119th AFDO Annual Educational Conference

• June 20-25, 2015 • Sheraton at Keystone

Crossing

FSMA Rule Comments

Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption 18,000+ comments

Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls for Human Food 7,000+ comments

Food Supplier Verification Programs (FSVP) for Importers of Food for Humans and Animals 199 comments

Accreditation of Third-Party Auditors/Certification Bodies to Conduct Food Safety Audits and to Issue Certifications 342 comments

Focused Mitigation Strategies to Protect Food Against Intentional Adulteration

Sanitary Transportation of Human and Animal Food

AFDO FSMA/Integration Proposals

• Development of a new training model to deliver training to states

• IFSS outreach

• Safe food transportation training

AFDO Training Proposal to FDA

• MFRPA Training Council to survey states and identify training needs

• Systems to determine Instructor qualifications

• Delivery of core courses [GMPs, Food Code] within state or Affiliate

• Delivery of courses to help states meet program standards

Food Safety Summit

Baltimore Convention Center

Baltimore, MD.

April 28, 2015

• Integrating the Food Safety System – Information Sharing Forum

Safe Food Transportation Training

• Focus group held at AFDO Conference

• Develop safe food transportation training modules for drivers, managers, regulators, and law enforcement

• Use of customized webinar format

• Utilize Seafood HACCP Alliance infrastructure

Grants & Cooperative Agreements

• Alliance for Advancing a National Integrated Food Safety System

• Building an Integrated Laboratory System to Advance the Safety of Food and Animal Feed

• Designing a VNRFRPS Funding System in Support of a National IFSS

• Food Code Tracking Contract

• Produce Safety RFA

COOPERATIVE AGREEMENTS

FDA and AFDO Partner to Award Grants to State, Local, Territorial, and Tribal Regulatory Retail Food Programs http://afdo.org/retailstandards

Final Tally: 312 applications requesting $1,542,200, including: 148 Category 1 grants requesting $393,639 (expected awards - 75) 53 Category 2 grants requesting $942,261 (expected awards 5- 6) 111 Category 3 grants requesting $206,300 (expected awards 65 awards)

2013-14 VNRFRPS Funding System Results

COOPERATIVE AGREEMENTS

Applications: Accepted beginning 9/2/14 Deadline: 10/10/14 Awards: 140 awards = $502,500 Eligibility: Funding is available to retail food safety organizations or agencies currently enrolled in the Retail Program Standards. (To enroll, please visit http://afdo.org/fda‐vnrfrps) Enrollment can generally be accomplished within 1 to 3 days.

2014-15 Grant Program Overview

Endowment Foundation

• Established in 1993 as a permanent fund to support to AFDO's educational and scientific mission.

• Separated from AFDO’s general operating budget, the fund is administered by its own Board of Trustees consisting of 10 AFDO members from the private sector or former government employees.

• Funding for Fellowship and AFDO member attendance at Annual Conference

They’re Back !!

Cohort #1

AFDOSS

• Natalie Adan

• Gretchen Boyd

• Gary Elliott

• Julie Henderson

• Stevan Walker

They’re Back !!

Cohort #2

AFDOSS

• Shana Davis

• Jennifer Godwin

• Courtney Mickiewicz

• Brenda Morris

• Craig Nielsen

They’re Back !!

Cohort #3 AFDOSS

• Erik Bungo

• Karla Clendenin

• Davonna Koebrick

• Melissa Lombardi

• Scott Daly

They’re Back !!

Cohort #4

• Nicole Berzins; Colorado Department of Public Health and Environment

• Bryan Buchwald; Oklahoma Department of Agriculture, Food & Forestry

• Jennifer Coleman; Indiana State Department of Health

• Matthew Colson; Florida Department of Agriculture and Consumer Services

• Tessa Dixon; Louisiana Department of Health and Hospitals

• Eugene Evans; New York Department of Agriculture & Markets

• Jason Ferry; Louisville Metro Public Health and Wellness - Kentucky

• Thao Nguyen; Iowa Department of Inspections & Appeals

• Lisa Potopsingh; Suffolk County Department of Health Services – New York

• Terri Ritter; Chatham County Public Health Department – North Carolina

• Randy Treadwell; Washington State Department of Agriculture

Thank You